Pumpkin cooking equipment

Abstract

The utility model discloses pumpkin cooking equipment which comprises a cooking box and a control system arranged on the cooking box, and further comprises a conveying mechanism, a limiting mechanism, a turnover mechanism and a heating mechanism which are arranged in the cooking box and are in communication connection with the control system, and a water inlet pipe and a water outlet pipe are arranged on the cooking box; a feeding port and a discharging port are formed in the two sides, opposite to the conveying direction of the conveying mechanism, of the cooking box respectively, the conveying mechanism is used for conveying trays with pumpkins, the turnover mechanism is rotatably installed above the conveying mechanism, the limiting mechanisms are movably installed on the two sides of the conveying mechanism in a limiting mode, and the heating mechanism is located below the conveying mechanism. A worker does not need to manually load and take the tray into the cooking box, so that the risk that the worker is scalded is reduced, the labor intensity of the worker is relieved, the device is particularly suitable for an automatic pumpkin food processing production line, the production efficiency is improved, and the device is reliable to use.

Description

Technical Field

[0001] The utility model relates to the technical field of food processing equipment, in particular to pumpkin steaming and cooking equipment. Background Art

[0002] Pumpkin is an annual vine herb of the genus Cucurbitaceae. Pumpkin is not only delicious, but also rich in various nutrients. For example, the dietary fiber in pumpkin helps promote intestinal peristalsis and improve the function of the digestive system; the beta-carotene rich in pumpkin can be converted into vitamin A in the human body, which has a significant effect on vision protection, skin health and immune function improvement; pumpkin is also rich in potassium, which helps maintain heart health and blood pressure stability. Therefore, pumpkin occupies an important position in food processing and daily diet. In the process of pumpkin processing, pumpkin usually needs to be steamed and boiled. Steaming and boiling can effectively retain the nutrients of pumpkin, while making it softer and easier to digest and absorb. In addition, steaming and boiling can kill harmful microorganisms or parasites that may exist in pumpkin, improving food safety.

[0003] The applicant retrieved and obtained the following prior art, specifically, the patent with publication number CN117598513A discloses a pumpkin steaming and boiling device, which relates to the technical field of processing equipment for food production. A pumpkin steaming and boiling device comprises a steaming box, a servo motor and a steam box, wherein the driving end of the servo motor penetrates the outer side of the steaming box and extends to the inside thereof and is fixedly connected with a driving long rod, wherein one end of the driving long rod away from the driving end of the servo motor is rotatably connected with the inner side wall of the steaming box, and a driving long roller is fixedly sleeved on the outer surface of the driving long rod, and a plurality of driving notches are provided on the outer surface of the driving long roller, and the driving long roller drives a plurality of connecting rods to drive a plurality of storage boxes to make reciprocating motion in the horizontal direction through the driving notches and the limit of the guide limit frame, and cooperates with a high-speed rotating blower fan to maximize the contact with steam, improve energy utilization and accelerate the steaming effect.

[0004] It can be seen from the above patent that the pumpkin steaming equipment drives multiple storage boxes to move back and forth in the horizontal direction by driving multiple connecting rods, and cooperates with a high-speed rotating blower fan to maximize the contact with steam, improve energy utilization and accelerate the steaming effect. However, in actual use, since the pumpkin needs to be placed in the storage box, it is inconvenient to take or place the pumpkin, and there is a risk of scalding for the staff. It is not suitable for an automated pumpkin food processing production line, has low production efficiency, and reduces reliability of use. Utility Model Content

[0005] The main purpose of the utility model is to provide a pumpkin steaming and cooking device, aiming to solve the problems that the existing pumpkin steaming and cooking device is inconvenient to take or place the pumpkin, there is a risk of scalding the staff, it is not suitable for an automated pumpkin food processing production line, the production efficiency is low, and the reliability of use is reduced.

[0006] To achieve the above-mentioned purpose, the utility model provides a pumpkin steaming device, comprising a cooking box and a control system arranged on the cooking box, and also comprising a conveying mechanism, a limiting mechanism, a turning mechanism and a heating mechanism arranged in the cooking box and communicatively connected with the control system. A water inlet pipe and a water outlet pipe are arranged on the cooking box, and a feed port and a discharge port are respectively opened on both sides of the cooking box relative to the conveying direction of the conveying mechanism. The conveying mechanism is used to convey a tray with pumpkins placed thereon, the turning mechanism is rotatably installed above the conveying mechanism and is used to turn over the pumpkins in the tray, the limiting mechanism is movably installed on both sides of the conveying mechanism and is used to abut against the tray, and the heating mechanism is located below the conveying mechanism and is used to heat water.

[0007] Preferably, the conveying mechanism includes a motor, two conveyor belts and a plurality of sprockets, the motor is arranged on the outer wall of the cooking box, and a rotating shaft is passed through the cooking box near the feed port and the discharge port, the power output end of the motor is detachably connected to one of the rotating shafts, and a sprocket is arranged at both ends of the two rotating shafts, and the two conveyor belts are respectively engaged with the sprockets on the two ends of the two rotating shafts.

[0008] Preferably, a plurality of positioning plates are evenly and spaced apart on the two conveyor belts along their extending direction.

[0009] Preferably, the limiting mechanism includes two baffles and a plurality of electric push rods, the two baffles are respectively arranged on both sides of the two conveyor belts, the plurality of electric push rods are respectively detachably connected to the two baffles, the plurality of electric push rods are used to drive the two baffles to move closer to or away from each other, and the two ends of the two baffles are inclined in the direction away from the conveyor belts.

[0010] Preferably, the limiting mechanism includes two baffles, a plurality of adjusting rods and a handwheel, the two baffles are respectively arranged on both sides of the two conveyor belts, the plurality of adjusting rods are movably installed on the side wall of the cooking box through handwheel limiting, and the plurality of adjusting rods are arranged near the ends of the two baffles, and one end of the plurality of adjusting rods extends into the cooking box and is detachably connected to the corresponding baffle.

[0011] Preferably, the flipping mechanism includes a mounting rod, a flipping plate and a transmission assembly, the transmission assembly is connected to the rotating shaft in a transmission manner, the mounting rod can be rotatably installed in the cooking box through the transmission assembly, and the flipping plate is arranged on the mounting rod and is used to flip the pumpkin in the tray.

[0012] Preferably, sealing covers are detachably mounted at the feed inlet and the discharge outlet; a heat-insulating layer is provided on the side wall of the cooking box; an air outlet is provided at the top of the cooking box, and a cover plate is detachably mounted at the air outlet.

[0013] Preferably, a support frame is provided at the bottom of the cooking box, and a plurality of cushion blocks are arranged in a rectangular array at the bottom of the support frame.

[0014] Beneficial effects:

[0015] 1. The pumpkin steaming and cooking device of the utility model does not require the staff to manually load and remove the tray into the steaming box, which not only reduces the risk of scalding of the staff, but also reduces the labor intensity of the staff. It is particularly suitable for automated pumpkin food processing production lines, improves production efficiency, and is reliable to use.

[0016] 2. The pumpkin steaming and cooking device of the utility model can abut the tray through the limiting mechanism, thereby improving the placement stability of the tray during the transportation process and effectively preventing the tray from being deflected during the transportation process and causing the pumpkin to scatter out of the tray.

[0017] 3. The pumpkin steaming and cooking device of the utility model can turn over the pumpkin in the tray through the turning mechanism, thereby ensuring the uniformity of the pumpkin steaming and cooking, avoiding partial over-ripening or under-cooking of the pumpkin, improving the steaming and cooking effect of the pumpkin of the utility model, and being reliable to use. BRIEF DESCRIPTION OF THE DRAWINGS

[0018] In order to more clearly illustrate the embodiments of the present application or the technical solutions in the prior art, the drawings required for use in the embodiments or the description of the prior art will be briefly introduced below. Obviously, the drawings described below are only some embodiments of the present application. For those skilled in the art, other drawings can be obtained based on these drawings without paying any creative labor.

[0019] Figure 1 It is a structural schematic diagram of a pumpkin steaming device in one embodiment of the utility model at one viewing angle;

[0020] Figure 2 It is a schematic diagram of the internal structure of a cooking box in a pumpkin cooking device according to an embodiment of the utility model from a first viewing angle;

[0021] Figure 3It is a schematic diagram of the internal structure of a cooking box in a pumpkin cooking device according to an embodiment of the utility model at a second viewing angle;

[0022] Figure 4 yes Figure 3 A partial enlarged view of the middle A;

[0023] Figure 5 It is an isometric cross-sectional view of a pumpkin steaming and cooking device according to an embodiment of the utility model.

[0024] In the figure: 1-cooking box; 2-conveying mechanism; 3-limiting mechanism; 4-turning mechanism; 5-heating mechanism; 6-water inlet pipe; 7-water outlet pipe; 8-feeding port; 9-discharging port; 10-motor; 11-conveyor belt; 12-sprocket; 13-rotating shaft; 14-positioning plate; 15-baffle; 16-adjusting rod; 17-handwheel; 18-mounting rod; 19-turning plate; 20-transmission assembly; 21-sealing cover; 22-insulation layer; 23-air outlet; 24-support frame; 25-pad. DETAILED DESCRIPTION

[0025] In order to make the purpose, technical solution and advantages of the embodiments of the present application clearer, the technical solution in the embodiments of the present application will be clearly and completely described below in conjunction with the drawings in the embodiments of the present application. Obviously, the described embodiments are part of the embodiments of the present application, rather than all the embodiments. The components of the embodiments of the present application described and shown in the drawings here can be arranged and designed in various different configurations.

[0026] Therefore, the following detailed description of the embodiments of the present application provided in the accompanying drawings is not intended to limit the scope of the present application for which protection is sought, but merely represents selected embodiments of the present application. Based on the embodiments in the present application, all other embodiments obtained by ordinary technicians in the field without creative work are within the scope of protection of the present application.

[0027] It should be noted that similar reference numerals and letters denote similar items in the following drawings, and therefore, once an item is defined in one drawing, further definition and explanation thereof is not required in subsequent drawings.

[0028] In the description of this application, it should be noted that if the terms "center", "up", "down", "left", "right", "vertical", "horizontal", "inside", "outside", etc. appear, the orientation or position relationship indicated is based on the orientation or position relationship shown in the drawings, or the orientation or position relationship in which the product of the application is usually placed when in use. It is only for the convenience of describing this application and simplifying the description, and does not indicate or imply that the device or element referred to must have a specific orientation, be constructed and operate in a specific orientation, and therefore cannot be understood as a limitation on this application. In addition, if the terms "first", "second", etc. appear in the description of this application, they are only used to distinguish the description and cannot be understood as indicating or implying relative importance.

[0029] In addition, if the terms "horizontal" or "vertical" appear in the description of this application, it does not mean that the components are required to be absolutely horizontal or suspended, but can be slightly tilted. For example, "horizontal" only means that its direction is more horizontal than "vertical", and does not mean that the structure must be completely horizontal, but can be slightly tilted.

[0030] In the description of this application, it should also be noted that, unless otherwise clearly specified and limited, the terms "set", "install", "connect", and "connect" should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection, or it can be indirectly connected through an intermediate medium, or it can be the internal connection of two components. For ordinary technicians in this field, the specific meanings of the above terms in this application can be understood according to specific circumstances.

[0031] Embodiment 1:

[0032] The utility model provides pumpkin steaming and cooking equipment.

[0033] In one embodiment of the utility model, a pumpkin steaming device includes a cooking box 1 and a control system arranged on the cooking box 1, and also includes a conveying mechanism 2, a limiting mechanism 3, a turning mechanism 4 and a heating mechanism 5 arranged in the cooking box 1 and communicatively connected to the control system. A water inlet pipe 6 and a water outlet pipe 7 are arranged on the cooking box 1. A feed port 8 and a discharge port 9 are respectively opened on both sides of the cooking box 1 relative to the conveying direction of the conveying mechanism 2. The conveying mechanism 2 is used to convey a tray with pumpkins placed thereon. The turning mechanism 4 can be rotatably installed above the conveying mechanism 2 and is used to turn over the pumpkins in the tray. The limiting mechanism 3 is movably installed on both sides of the conveying mechanism 2 and is used to abut against the tray. The heating mechanism 5 is located below the conveying mechanism 2 and is used to heat water.

[0034] Specifically, Figures 1 to 5As shown, in a pumpkin cooking device of the utility model, since a water inlet pipe 6 and a water outlet pipe 7 are provided on the cooking box 1, the water inlet pipe 6 is connected to an external water supply device, thereby enabling automatic water supply to the cooking box 1, and the water in the cooking box 1 can be regularly changed through the water outlet pipe 7 to ensure food processing safety. Furthermore, when the pumpkin needs to be steamed, the staff will spread the peeled and cut pumpkin onto the tray in advance. The tray is a food-grade loading tray with mesh in the prior art. Since the cooking box 1 is provided with a feed port 8 and a discharge port 9, the staff or external handling equipment (such as a manipulator, a chain conveyor, etc.) can put the tray containing the pumpkin into the feed port 8 of the cooking box 1. At this time, the conveying mechanism 2 in the cooking box 1 conveys the tray under the control of the control system, so that the tray is completely contained in the cooking box 1, and the water is heated by the heating mechanism 5 arranged under the conveying mechanism 2, so that the pumpkin in the tray is steamed. The structural design is simple and reasonable; at the same time, when the pumpkin is cooked, the control system controls the conveying mechanism 2 to transport the tray out of the discharge port 9 on the cooking box 1, thereby realizing automatic removal of the pumpkin. It can be seen that the utility model does not require workers to manually load and remove trays from the cooking box 1 during use, which not only reduces the risk of scalding for workers, but also reduces the labor intensity of workers. It is particularly suitable for automated pumpkin food processing production lines, improves production efficiency, and is reliable to use.

[0035] It can be understood that when the tray with pumpkin enters the cooking box 1 under the action of the conveying mechanism 2, the limiting mechanism 3 on both sides of the conveying mechanism 2 can abut the tray, thereby improving the placement stability of the tray during the conveying process, and effectively preventing the tray from being deflected during the conveying process and causing the pumpkin to scatter out of the tray; at the same time, since the limiting mechanism 3 is installed on both sides of the conveying mechanism 2 in a limiting manner, the installation method of the limiting mechanism 3 can be a sliding clamping or a threaded connection, etc., so that the limiting mechanism 3 can be close to or away from each other to adapt to the size of trays of different sizes, thereby improving the applicability of the utility model and expanding the scope of use. In addition, during the use of the utility model, the control system can control the conveying mechanism 2 to drive the tray to move back and forth in the cooking box 1. At this time, the pumpkin in the tray can be turned over by the flipping mechanism 4, thereby ensuring the uniformity of the pumpkin cooking, avoiding partial over-ripening or undercooking of the pumpkin, improving the cooking effect of the utility model on the pumpkin, and being reliable to use.

[0036] It is worth noting that the control system includes a timer, through which the utility model can realize the timing of the pumpkin steaming time, so as to control the steaming time within a reasonable range and ensure the steaming effect of the pumpkin. In addition, the control system and its communication connection with the conveying mechanism 2, the limiting mechanism 3, the turning mechanism 4 and the heating mechanism 5 are all mature existing technologies, which are not described in detail here, and the specific structural composition of the control system is not involved in the drawings of the specification. The utility model is only aimed at solving the problem that the existing pumpkin steaming equipment is not convenient for taking or placing pumpkins, there is a risk of scalding of workers, it is not suitable for automated pumpkin food processing production lines, the production efficiency is low, and the reliability of use is reduced.

[0037] In one embodiment, the conveying mechanism 2 includes a motor 10, two conveyor belts 11 and a plurality of sprockets 12. The motor 10 is arranged on the outer wall of the cooking box 1. A rotating shaft 13 is provided near the feed port 8 and the discharge port 9 of the cooking box 1. The power output end of the motor 10 is detachably connected to a rotating shaft 13. Both ends of the two rotating shafts 13 are provided with a sprocket 12. The two conveyor belts 11 are respectively engaged with the sprockets 12 on both ends of the two rotating shafts 13. It can be understood that, if Figures 1 to 3 As shown, when the staff or external handling equipment puts the tray with pumpkins into the feed port 8, the motor 10 drives the rotating shaft 13 to rotate under the control of the control system. Since a sprocket 12 is provided at both ends of the rotating shaft 13, that is, the two sprockets 12 at both ends of the rotating shaft 13 can rotate synchronously with the rotating shaft 13, and the two conveyor belts 11 are respectively engaged with the sprockets 12 on the two ends of the two rotating shafts 13, thereby making the two conveyor belts 11 able to rotate synchronously under the drive of the motor 10, so that the tray can be transported, and the structural design is simple and reasonable.

[0038] In one embodiment, if Figure 3 As shown, a plurality of positioning plates 14 are evenly and spacedly arranged on the two conveyor belts 11 along the extending direction thereof. It can be understood that when the two conveyor belts 11 drive the tray to move in the cooking box 1, the plurality of positioning plates 14 can limit the position of the tray in the moving direction, effectively preventing the tray from slipping on the two conveyor belts 11 due to steam or the humid environment in the box, thereby ensuring the stability of the tray transportation and reliable use.

[0039] In one embodiment, the limiting mechanism 3 includes two baffles 15 and a plurality of electric push rods. The two baffles 15 are respectively arranged on both sides of the two conveyor belts 11. The plurality of electric push rods are respectively detachably connected to the two baffles 15. The plurality of electric push rods are used to drive the two baffles 15 to move closer to or away from each other, and the two ends of the two baffles 15 are inclined in a direction away from the conveyor belt 11. Specifically, Figure 2 and Figure 3As shown, by respectively arranging electric push rods at both ends of the baffle 15, the two baffles 15 can be moved closer or farther away from each other, so as to adapt to pallets of different sizes and abut against and limit the pallets, and the structural design is simple and reasonable. Furthermore, since the two ends of the two baffles 15 are respectively arranged to be inclined away from the conveyor belt 11, the pallets can be guided, thereby improving the smoothness of the pallets being placed on the conveyor mechanism 2.

[0040] In another embodiment, the limiting mechanism 3 includes two baffles 15, a plurality of adjustment rods 16 and a hand wheel 17. The two baffles 15 are respectively arranged on both sides of the two conveyor belts 11. The plurality of adjustment rods 16 are movably installed on the side wall of the cooking box 1 through the hand wheel 17. The plurality of adjustment rods 16 are arranged near the ends of the two baffles 15. One end of the plurality of adjustment rods 16 extends into the cooking box 1 and is detachably connected to the corresponding baffle 15. This embodiment proposes a method for manually adjusting the two baffles 15. Specifically, as Figures 1 to 4 As shown, the staff can slide the adjustment rod 16 into the cooking box 1 and turn the hand wheel 17 after the sliding adjustment is in place, so that the hand wheel 17 and the outer wall of the adjustment rod 16 are pressed tightly, thereby adjusting the position of the two baffles 15, and the operation is simple. Furthermore, the detachable connection between the adjustment rod 16 and the baffle 15 can be a threaded connection, so that the baffle 15 can be disassembled and replaced, which is convenient for maintenance. It can be understood that in the actual production process of the utility model, a scale is also formed on the adjustment rod 16 along its extension direction, so that the staff can control the telescopic distance of the adjustment rod 16 to accurately adjust the position of the two baffles 15.

[0041] In one embodiment, the turning mechanism 4 includes a mounting rod 18, a turning plate 19 and a transmission assembly 20, the transmission assembly 20 is connected to a rotating shaft 13, the mounting rod 18 is rotatably mounted in the cooking box 1 through the transmission assembly 20, and the turning plate 19 is arranged on the mounting rod 18 and is used to turn the pumpkin in the tray. Figures 1 to 3 As shown, since the transmission assembly 20 is connected to a rotating shaft 13, the transmission assembly 20 is preferably a chain drive in the prior art, and the chain drive has the characteristics of stable transmission and reliable use, that is, the small sprocket 12 in the chain drive is installed on the rotating shaft 13, and the large sprocket 12 in the chain drive is installed on the mounting rod 18. The chain meshing with the small sprocket 12 and the large sprocket 12 can make the mounting rod 18 and the rotating shaft 13 rotate synchronously, and the structural design is ingenious and reasonable. Further, when the motor 10 drives the rotating shaft 13 to rotate, since the flip plate 19 is arranged on the mounting rod 18, the flip plate 19 can also rotate under the drive of the motor 10, so that the pumpkin in the tray can be automatically flipped, the uniformity of the pumpkin steaming is improved, and the steaming effect of the pumpkin is guaranteed.

[0042] In one embodiment, a sealing cover 21 is detachably mounted at the feed port 8 and the discharge port 9; a heat preservation layer 22 is disposed on the side wall of the cooking box 1; an air outlet 23 is disposed on the top of the cooking box 1, and a cover plate is detachably mounted at the air outlet 23. Specifically, Figures 1 to 3 As shown, the sealing cover 21 can shield the feed port 8 and the discharge port 9 to create a relatively sealed cooking environment in the cooking box 1, thereby not only further improving the cooking effect of the present invention on pumpkins, but also preventing steam leakage from causing harm to workers around the equipment. Furthermore, by providing an insulation layer 22 on the side wall of the cooking box 1, the insulation layer 22 can be made of aluminum silicate, rock wool or glass wool, so that the cooking box 1 can be insulated, reducing temperature loss to improve the efficiency and effect of cooking pumpkins.

[0043] It can be understood that the detachable connection between the cover plate and the air outlet 23 can be hinged or snap-fitted. In the process of steaming pumpkin, the cover plate is opened to connect the air outlet 23 to the external environment, thereby exhausting the excess steam in the cooking box 1, preventing the pressure from increasing due to excessive steam in the cooking box 1, affecting the cooking effect and the safe operation of the equipment. At the same time, when the utility model is not in use, the cover plate can be used to seal and cover the air outlet 23, thereby preventing external dust, impurities and other pollutants from entering the cooking box 1 through the air outlet 23.

[0044] In one embodiment, specifically, Figure 1 As shown, a support frame 24 is provided at the bottom of the cooking box 1, and a plurality of pads 25 are arranged in a rectangular array at the bottom of the support frame 24. The cooking box 1 can be stably supported by the support frame 24 and the plurality of pads 25, effectively improving the placement stability of the cooking box 1, and the structural design is simple and reasonable.

[0045] The above description is only the preferred embodiment of the present application and is not intended to limit the present application. For those skilled in the art, the present application may have various modifications and variations. Any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the present application shall be included in the protection scope of the present application.

Claims

1. A pumpkin cooking device, comprising a cooking box (1) and a control system arranged on the cooking box (1), characterized in that: It also comprises a conveying mechanism (2), a limiting mechanism (3), a turning mechanism (4) and a heating mechanism (5) which are arranged in the cooking box (1) and are communicatively connected to the control system. The cooking box (1) is provided with a water inlet pipe (6) and a water outlet pipe (7). The cooking box (1) is provided with a feed inlet (8) and a feed outlet (9) on both sides of the conveying direction of the conveying mechanism (2). The conveying mechanism (2) is used to convey a tray with pumpkins placed thereon. The turning mechanism (4) is rotatably mounted above the conveying mechanism (2) and is used to turn over the pumpkins in the tray. The limiting mechanism (3) is movably mounted on both sides of the conveying mechanism (2) and is used to abut against the tray. The heating mechanism (5) is located below the conveying mechanism (2) and is used to heat water.

2. A pumpkin steaming and cooking device according to claim 1, characterized in that: The conveying mechanism (2) comprises a motor (10), two conveyor belts (11) and a plurality of sprockets (12); the motor (10) is arranged on the outer wall of the cooking box (1); a rotating shaft (13) is provided at a position of the cooking box (1) close to the feed port (8) and the discharge port (9); the power output end of the motor (10) is detachably connected to one of the rotating shafts (13); two ends of the two rotating shafts (13) are provided with a sprocket (12); and the two conveyor belts (11) are respectively meshed with the sprockets (12) at the two ends of the two rotating shafts (13).

3. A pumpkin steaming and cooking device according to claim 2, characterized in that: A plurality of positioning plates (14) are evenly and spaced apart on the two conveyor belts (11) along their extending directions.

4. The pumpkin steaming equipment according to claim 3, characterized in that: The limiting mechanism (3) comprises two baffles (15) and a plurality of electric push rods, the two baffles (15) are respectively arranged on both sides of the two conveyor belts (11), and the plurality of electric push rods are respectively connected to the two baffles (15) to move The connection is disassembled, and the plurality of electric push rods are used to drive the two baffles (15) to move closer to or farther from each other, and the two ends of the two baffles (15) are inclined in a direction away from the conveyor belt (11).

5. The pumpkin steaming equipment according to claim 3, characterized in that: The limiting mechanism (3) comprises two baffles (15), a plurality of adjusting rods (16) and a hand wheel (17); the two baffles (15) are respectively arranged on both sides of the two conveyor belts (11); the plurality of adjusting rods (16) are movably mounted on the side wall of the cooking box (1) by means of the hand wheel (17); and the plurality of adjusting rods (16) are arranged near the ends of both ends of the two baffles (15); one end of the plurality of adjusting rods (16) extends into the cooking box (1) and is detachably connected to the corresponding baffles (15).

6. The pumpkin steaming equipment according to claim 5, characterized in that: The turning mechanism (4) comprises a mounting rod (18), a turning plate (19) and a transmission assembly (20), wherein the transmission assembly (20) is in driving connection with the rotating shaft (13), the mounting rod (18) is rotatably mounted in the cooking box (1) via the transmission assembly (20), and the turning plate (19) is arranged on the mounting rod (18) and is used to turn over the pumpkin in the tray.

7. A pumpkin steaming and cooking device according to any one of claims 1-6, characterized in that: The feed inlet (8) and the discharge outlet (9) are detachably provided with sealing covers (21); a heat-insulating layer (22) is provided on the side wall of the cooking box (1); an air outlet (23) is provided on the top of the cooking box (1), and a cover plate is detachably provided at the air outlet (23).

8. A pumpkin steaming and cooking device according to any one of claims 1-6, characterized in that: A support frame (24) is provided at the bottom of the cooking box (1), and a plurality of cushion blocks (25) are arranged in a rectangular array at the bottom of the support frame (24).

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