Meat stuffing seasoning device

Abstract

The utility model relates to the technical field of stuffing processing equipment, and discloses a meat stuffing seasoning device which comprises a mixing barrel, a feeding port is formed in the right side of the top end of the mixing barrel, a top block is fixedly connected to the middle of the top end of the mixing barrel, a covering assembly is rotationally connected to the outer portion of the top block, and a motor is fixedly connected to the inner wall of the top block. A plurality of screen holes are formed in the bottom end of the inner wall of the mixing barrel, a discharging opening is formed in the bottom end of the mixing barrel, the driving end of the motor is rotationally connected with two grinding rollers, the exteriors of the grinding rollers are rotationally connected with a box body, a groove is formed in the box body, a first spring is arranged in the groove, and a second spring is arranged in the first spring. The inner wall of the groove is slidably connected with a special-shaped block, and one side of the top end of the special-shaped block is fixedly connected with a limiting block. According to the meat stuffing crushing device, meat stuffing is crushed, hard tissue structures in the meat stuffing are crushed, and the purpose of improving the taste of food is achieved.

Description

Technical Field

[0001] The utility model relates to the technical field of stuffing processing equipment, in particular to a meat stuffing seasoning device. Background Art

[0002] The meat filling seasoning device is a device used to add seasoning to meat filling, which is commonly used in the food processing industry. It usually consists of a hopper, a conveying system and a seasoning spraying device. During operation, the meat filling is conveyed to the hopper through the conveying system, and then passed through the seasoning spraying device to evenly spray the seasoning. This device is automated, accurate and efficient, which can ensure uniform seasoning of the meat filling, improve product quality and reduce production costs.

[0003] After searching, Chinese patent announcement number: CN219612924U discloses a meat filling preparation device, including a barrel body, a stirring mechanism and a seasoning mechanism; when it is necessary to add seasoning to the meat filling during actual production and use, the feeding component can be operated in advance to make the feeding component proportion the required seasoning and discharge it into the mixing barrel, and then the stirring and mixing component is operated to mix the seasoning, and then the mixed seasoning enters the inside of the spreading box through the first discharge port, and then the first rotating drive member is operated to drive the spreading box to rotate through the transmission assembly, so that the seasoning is centrifugally scattered from the spreading hole to the inside of the barrel body, and then the stirring mechanism is operated to mix the meat filling and the seasoning, thereby being able to disperse the seasoning more conveniently and efficiently, and making the seasoning spread more evenly, so that the taste of the meat filling is more evenly blended, improving the quality of meat filling preparation, and saving time and effort.

[0004] The beneficial effects in the above patent specification mention that "when it is necessary to add seasoning to the meat filling during actual production and use, the feeding component can be operated in advance to make the feeding component proportion the required seasoning and discharge it into the mixing barrel, and then the stirring and mixing component can be operated to mix the seasoning, and then the mixed seasoning enters the inside of the spreading box through the first discharge port, and then the first rotating drive member is operated to drive the spreading box to rotate through the transmission assembly, so that the seasoning is centrifugally sprinkled from the spreading hole to the inside of the barrel body, and then the stirring mechanism is operated to mix the meat filling and the seasoning, so that the seasoning can be more conveniently and efficiently mixed. Although the above patent can spread seasonings more conveniently and efficiently, so that the seasonings can be spread more evenly, the flavor of the meat filling can be more evenly prepared, the quality of meat filling preparation can be improved, and time and labor can be saved. However, in the specific use process, the fibers of each part of the meat tissue structure are different, which means that there are harder pieces in the prepared meat filling. If they are not crushed, they will have a significant difference in taste from other parts, affecting the uniformity and texture of the overall food taste. Therefore, a meat filling seasoning device is proposed to solve the above problems. Utility Model Content

[0005] The purpose of the utility model is to solve the shortcomings existing in the prior art, and to propose a meat filling seasoning device, aiming to improve the problem in the prior art that if the harder tissue structure in the meat is not crushed, the taste will be obviously different from other parts, affecting the uniformity and texture of the overall food taste.

[0006] In order to achieve the above purpose, the utility model provides the following technical solutions:

[0007] A meat filling seasoning device comprises a mixing barrel, a feeding port is provided on the right side of the top of the mixing barrel, a top block is fixedly connected to the middle part of the top of the mixing barrel, a covering assembly is rotatably connected to the outside of the top block, a motor is fixedly connected to the inner wall of the top block, a plurality of sieve holes are provided at the bottom end of the inner wall of the mixing barrel, a discharge port is provided at the bottom end of the mixing barrel, two grinding rollers are rotatably connected to the driving end of the motor, a box body is rotatably connected to the outside of the grinding rollers, a groove is provided inside the box body, a spring is arranged inside the groove, a special-shaped block is slidably connected to the inner wall of the groove, a limiting block is fixedly connected to one side of the top of the special-shaped block, and a quantitative assembly is fixedly connected to the inner wall of the left side of the top of the mixing barrel.

[0008] Furthermore, the covering assembly comprises a fan piece, one end of which is rotatably connected to the outside of the top block.

[0009] Furthermore, the dosing component includes a top box, the outer bottom end of the top box is fixedly connected to the left inner wall of the top end of the mixing barrel, the inner wall of the top box is rotatably connected to an outer ring, the inner wall of the outer ring is slidably connected to a special-shaped column, the outer front end of the special-shaped column is sleeved with a spring 2, the front end of the special-shaped column is fixedly connected to a button, the rear end of the button is fixedly connected to a column shell, the outside of the outer ring is fixedly connected to a gear, the right inner wall of the top box is fixedly connected to a seasoning column, the outside of the seasoning column is slidably connected to a retaining ring, the left side of the retaining ring is fixedly connected to a toothed plate, and the gear is meshingly connected to the toothed plate.

[0010] Furthermore, one end of the spring one is fixedly connected to one side of the inner wall of the groove, the other end of the spring one is fixedly connected to one side of the special-shaped block, one end of the spring two is fixedly connected to the outer front end of the special-shaped column, and the other end of the spring two is fixedly connected to the rear end of the button.

[0011] Furthermore, the outside of the grinding roller contacts the top ends of the plurality of sieve holes, and the bottom end of the special-shaped block contacts the top ends of the plurality of sieve holes.

[0012] Furthermore, the outside of the limit block is slidably connected to the inner wall of the groove, and the outside of the tooth plate is slidably connected to the right inner wall of the top box.

[0013] Furthermore, the outside of the special-shaped column is slidably connected to the inner wall of the top box, and the rear end of the column shell is in contact with the front end bottom of the top box.

[0014] Furthermore, the outer portion of the fan blade is slidably connected to the top end of the mixing barrel, and the four corners of the bottom end of the mixing barrel are fixedly connected with support legs.

[0015] The utility model has the following beneficial effects:

[0016] 1. In the utility model, the meat filling is crushed by the cooperation of the motor, the sieve hole, the discharge port, the grinding roller and other structures, and the harder tissue structure in the meat filling is crushed to achieve the purpose of improving the taste of food. At the same time, through the cooperation of the box body, the groove, the spring, the special-shaped block, the limit block and other structures, the crushed meat filling mixed with seasonings can be pushed to the discharge port along the sieve hole, so that the staff can collect it.

[0017] 2. In the utility model, the quantitative control of filling seasonings is achieved through the mutual cooperation of buttons, gears, seasoning columns, retaining rings, toothed plates and other structures. Accurate seasoning control can ensure the quality stability of the product and achieve the purpose of consistency in product quality level. BRIEF DESCRIPTION OF THE DRAWINGS

[0018] Figure 1This is a three-dimensional diagram of a meat filling seasoning device proposed by the utility model;

[0019] Figure 2 This is a schematic diagram of the grinding roller structure of a meat filling seasoning device proposed by the utility model;

[0020] Figure 3 This is a schematic diagram of the special-shaped block structure of a meat filling seasoning device proposed by the utility model;

[0021] Figure 4 This is a schematic diagram of the retaining ring structure of a meat filling seasoning device proposed by the utility model;

[0022] Figure 5 The utility model is a schematic diagram of a button structure of a meat filling seasoning device.

[0023] Legend:

[0024] 1. Mixing barrel; 2. Feed inlet; 3. Top block; 4. Fan blade; 5. Motor; 6. Sieve hole; 7. Discharge port; 8. Grinding roller; 9. Box body; 10. Groove; 11. Spring 1; 12. Special-shaped block; 13. Limit block; 14. Top box; 15. Outer ring; 16. Special-shaped column; 17. Spring 2; 18. Column shell; 19. Button; 20. Gear; 21. Seasoning column; 22. Retaining ring; 23. Tooth plate. DETAILED DESCRIPTION

[0025] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0026] Reference Figure 1 The utility model provides an embodiment: a meat filling seasoning device, comprising a mixing barrel 1, the four corners of the bottom end of the mixing barrel 1 are fixedly connected with supporting legs, a feeding port 2 is opened on the right side of the top end of the mixing barrel 1, and the feeding port 2 here is used to put the meat filling to be processed, and a top block 3 is fixedly connected to the middle of the top end of the mixing barrel 1, and a covering component is rotatably connected to the outside of the top block 3, and the covering component includes a fan piece 4, one end of the fan piece 4 is rotatably connected to the outside of the top block 3, and the fan piece 4 here is used to cover the meat filling after the meat filling is put in and the machine is started to prevent the meat filling from splashing.

[0027] Reference Figure 1-Figure 2The outer part of the fan blade 4 is slidably connected to the top of the mixing barrel 1, and the inner wall of the top block 3 is fixedly connected with a motor 5. The top block 3 here provides a stable support for the motor 5 to enable it to operate stably. A plurality of sieve holes 6 are provided at the bottom end of the inner wall of the mixing barrel 1, and a discharge port 7 is provided at the bottom end of the mixing barrel 1. The discharge port 7 here is used to output the mixed meat filling. The driving end of the motor 5 is rotatably connected to two grinding rollers 8, and the outer part of the grinding rollers 8 is in contact with the top ends of the plurality of sieve holes 6.

[0028] Reference Figure 2-Figure 3 Here, after being powered on and started, the motor 5 will drive two grinding rollers 8 to roll above a plurality of sieve holes 6, thereby crushing the hard tissue structure in the meat filling to make it more evenly mixed. The outer portion of the grinding roller 8 is rotatably connected to a box body 9, and a groove 10 is provided inside the box body 9.

[0029] Reference Figure 2-Figure 3 A spring 11 is arranged inside the groove 10, and the groove 10 here provides a space for the spring 11 to expand and contract. The inner wall of the groove 10 is slidably connected with a special-shaped block 12, and the bottom end of the special-shaped block 12 contacts the top of the multiple sieve holes 6. The special-shaped block 12 here will scrape on the multiple sieve holes 6, and scrape the processed meat stuffing thereon to the discharge port 7 for output. One end of the spring 11 is fixedly connected to one side of the inner wall of the groove 10, and the other end of the spring 11 is fixedly connected to one side of the special-shaped block 12.

[0030] Reference Figure 1 and Figure 3 The groove 10 and the special-shaped block 12 here provide stable support for the spring 11, so that there is a point of force for its extension and resetting. The top side of the special-shaped block 12 is fixedly connected to the limit block 13, and the outside of the limit block 13 is slidably connected to the inner wall of the groove 10. The limit block 13 here is used to limit the sliding range of the special-shaped block 12 inside the groove 10, while ensuring that it will not deviate from the control range of the groove 10. The inner wall on the left side of the top of the mixing barrel 1 is fixedly connected with a quantitative component.

[0031] Reference Figure 1 , Figure 4 and Figure 5 The quantitative component here is used to quantitatively control the amount of seasoning output, thereby affecting the overall taste of the meat filling. The quantitative component includes a top box 14, the outer bottom end of the top box 14 is fixedly connected to the inner wall on the left side of the top of the mixing barrel 1, and the mixing barrel 1 here provides a stable support for the top box 14. The inner wall of the top box 14 is rotatably connected to an outer ring 15, and the inner wall of the outer ring 15 is slidably connected to a special-shaped column 16, and the outer part of the special-shaped column 16 is slidably connected to the inner wall of the top box 14.

[0032] Reference Figure 4-Figure 5The top box 14 here provides a stable supporting force for the special-shaped column 16, and the outer front end of the special-shaped column 16 is sleeved with a spring 2 17, and the front end of the special-shaped column 16 is fixedly connected with a button 19. Pulling the button 19 here will drive the special-shaped column 16 to move together, and one end of the spring 2 17 is fixedly connected to the outer front end of the special-shaped column 16, and the other end of the spring 2 17 is fixedly connected to the rear end of the button 19. The button 19 and the special-shaped column 16 here provide a stable operating support for the spring 2 17, so that it can be stably reset in time after pulling the button 19 to control the output of the seasoning.

[0033] Reference Figure 4-Figure 5 The rear end of the button 19 is fixedly connected to the column shell 18, and the rear end of the column shell 18 contacts the front bottom of the top box 14. The outside of the outer ring 15 is fixedly connected to the gear 20, and the outer ring 15 here will drive the gear 20 to rotate when it rotates. The right inner wall of the top box 14 is fixedly connected to the seasoning column 21. The seasoning column 21 here is hollow, but its bottom is closed, and a plurality of holes are opened at its lower end for outputting seasonings. The outside of the seasoning column 21 is slidably connected to a retaining ring 22, and the left side of the retaining ring 22 is fixedly connected to a toothed plate 23.

[0034] Reference Figure 4-Figure 5 When quantitative control is required, the button 19 is pulled to drive the gear 20 to rotate, thereby driving the tooth plate 23 to move up and down, and further driving the baffle ring 22 to move up and down. The baffle ring 22 is used to block several holes on the seasoning column 21. At this time, the output of the seasoning will be reduced, thereby achieving the effect of controlling the output of the seasoning. The gear 20 is meshed with the tooth plate 23, and the outer part of the tooth plate 23 is slidably connected to the right inner wall of the top box 14.

[0035] Working principle: When using this device, the staff can first put the meat filling to be processed into the feeding port 2 at the top of the mixing barrel 1, and then rotate the fan blade 4 to the position engaged with the mixing barrel 1 to prevent the meat filling from splashing during the crushing and mixing process, and then add the seasoning to the inside of the seasoning column 21. If it is necessary to adjust it quantitatively at this time, the button 19 can be pulled at this time. The button 19 will drive the special-shaped column 16 to move outward until the special-shaped column 16 moves out of the inner wall of the top box 14 engaged with it.

[0036] At this time, the button 19 can be rotated to drive the gear 20 outside the outer ring 15 to rotate. When the gear 20 rotates, it drives the tooth plate 23 to move up and down. The tooth plate 23 continues to drive the retaining ring 22 to move outside the seasoning column 21. The bottom end of the seasoning column 21 here is closed. The retaining ring 22 is used to cover several holes outside the seasoning column 21 to achieve quantitative output of the seasoning. The spring 17 here ensures that the quantitative component can be quickly reset after adjustment, so that the special-shaped column 16 can be re-engaged with the top box 14.

[0037] The column shell 18 here serves to protect the spring 17. At this time, the motor 5 inside the top block 3 can be started. After being energized, the motor 5 drives the grinding roller 8 thereunder to roll, thereby cooperating with the sieve hole 6 to grind the harder tissue structure in the meat filling, and incidentally fully mix the seasoning with the meat filling. After the meat filling is ground, the special-shaped block 12 outside the grinding roller 8 will squeeze the mixed meat filling out of the sieve hole 6, and the meat filling that is too large and not completely ground will continue to be ground for the second time until it can pass through the sieve hole 6 and flow out from the discharge port 7.

[0038] A groove 10 is provided inside the box body 9, and a spring 11 inside the box body 9 will make the contact between the special-shaped block 12 and the sieve hole 6 tighter, thereby achieving a better extrusion effect. The limit block 13 here limits the range of movement of the special-shaped block 12, so that it remains straight up and down, will not deviate, and will not leave the inside of the groove 10.

[0039] Finally, it should be noted that the above is only a preferred embodiment of the present invention and is not intended to limit the present invention. Although the present invention has been described in detail with reference to the aforementioned embodiments, those skilled in the art can still modify the technical solutions described in the aforementioned embodiments or make equivalent substitutions for some of the technical features therein. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present invention should be included in the protection scope of the present invention.

Claims

1. A meat filling seasoning device, comprising a mixing barrel (1), characterized in that: A feeding port (2) is provided on the right side of the top of the mixing barrel (1); a top block (3) is fixedly connected to the middle of the top of the mixing barrel (1); a covering assembly is rotatably connected to the outside of the top block (3); a motor (5) is fixedly connected to the inner wall of the top block (3); a plurality of sieve holes (6) are provided at the bottom of the inner wall of the mixing barrel (1); a discharge port (7) is provided at the bottom of the mixing barrel (1); two grinding rollers (8) are rotatably connected to the driving end of the motor (5); a box body (9) is rotatably connected to the outside of the grinding rollers (8); a groove (10) is provided inside the box body (9); a spring (11) is provided inside the groove (10); a special-shaped block (12) is slidably connected to the inner wall of the groove (10); a limiting block (13) is fixedly connected to one side of the top of the special-shaped block (12); and a quantitative assembly is fixedly connected to the inner wall on the left side of the top of the mixing barrel (1).

2. A meat filling seasoning device according to claim 1, characterized in that: The covering assembly comprises a fan blade (4), one end of which is rotatably connected to the outside of the top block (3).

3. The meat filling seasoning device according to claim 1, characterized in that: The quantitative component comprises a top box (14), the outer bottom end of the top box (14) is fixedly connected to the left inner wall of the top end of the mixing barrel (1), the inner wall of the top box (14) is rotatably connected to an outer ring (15), the inner wall of the outer ring (15) is slidably connected to a special-shaped column (16), the outer front end of the special-shaped column (16) is sleeved with a spring 2 (17), the front end of the special-shaped column (16) is fixedly connected to a button (19), the rear end of the button (19) is fixedly connected to a column shell (18), the outer part of the outer ring (15) is fixedly connected to a gear (20), the right inner wall of the top box (14) is fixedly connected to a seasoning column (21), the outer part of the seasoning column (21) is slidably connected to a retaining ring (22), the left side of the retaining ring (22) is fixedly connected to a toothed plate (23), and the gear (20) is meshingly connected to the toothed plate (23).

4. A meat filling seasoning device according to claim 3, characterized in that: One end of the spring one (11) is fixedly connected to one side of the inner wall of the groove (10), the other end of the spring one (11) is fixedly connected to one side of the special-shaped block (12), one end of the spring two (17) is fixedly connected to the outer front end of the special-shaped column (16), and the other end of the spring two (17) is fixedly connected to the rear end of the button (19).

5. The meat filling seasoning device according to claim 1, characterized in that: The outside of the grinding roller (8) contacts the top ends of the plurality of sieve holes (6), and the bottom end of the special-shaped block (12) contacts the top ends of the plurality of sieve holes (6).

6. The meat filling seasoning device according to claim 3, characterized in that: The outside of the limit block (13) is slidably connected to the inner wall of the groove (10), and the outside of the tooth plate (23) is slidably connected to the right inner wall of the top box (14).

7. The meat filling seasoning device according to claim 3, characterized in that: The outside of the special-shaped column (16) is slidably connected to the inner wall of the top box (14), and the rear end of the column shell (18) is in contact with the front end bottom of the top box (14).

8. The meat filling seasoning device according to claim 2, characterized in that: The outside of the fan blade (4) is slidably connected to the top of the mixing barrel (1), and the four corners of the bottom end of the mixing barrel (1) are fixedly connected to support legs.

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