Preserved meat smoking oven

Abstract

The utility model relates to the technical field of smoking ovens, and discloses a preserved meat smoking oven which comprises a smoking oven body, an oil storage plate is slidably connected in the smoking oven body, the front end of the oil storage plate is fixedly connected with a handle, adjusting grooves are formed in the two sides of the smoking oven body, adjusting plates are slidably connected in the adjusting grooves, and the handle is fixedly connected with the handle. A penetrating groove is formed in the top end of the interior of the adjusting groove, an inserting block is fixedly connected to the top end of the adjusting plate, a straight groove is formed in the bottom end of the oil storage plate, and an inserting groove matched with the inserting block for use is formed in one side of the interior of the straight groove. According to the preserved meat smoking oven, a worker pushes an adjusting plate into an adjusting groove, the adjusting plate drives an inserting block to relieve limiting between the inserting block and an inserting groove, the worker pulls an oil storage plate, oil stains generated after preserved meat is smoked are pulled out, and through the arrangement, the worker can conveniently collect and clean the oil stains generated after the preserved meat is smoked.

Description

Technical Field

[0001] The utility model relates to the technical field of smoked and roasted ovens, in particular to a bacon smoked and roasted oven. Background Art

[0002] With the progress of technology and the improvement of consumers' requirements for food safety and quality, bacon smoked and roasted ovens have emerged. Such devices integrate modern heating technology, air circulation systems, and intelligent control systems, achieving the standardization, automation, and high efficiency of bacon processing. Bacon smoked and roasted ovens are usually made of corrosion-resistant materials such as stainless steel to ensure the hygiene and safety of the processing environment.

[0003] Chinese Patent discloses a hanging type bacon smoking and roasting device (authorization announcement number CN220000611U). In this patented technology, the smoking and roasting rack at its top can be adjusted in height through an electric telescopic rod. Thus, when smoking and roasting some shorter bacon, the height of the smoking and roasting plate can be reduced, thereby improving the smoking and roasting efficiency during the bacon smoking and roasting process.

[0004] In view of the above and related existing technologies, the inventor believes that the following defects often exist: Traditional bacon smoked and roasted ovens often lack a dedicated oil stain collection device. During the smoking and roasting process, oil stains are likely to drip to the bottom of the smoked and roasted oven, making it difficult to clean, and they are easily carbonized at high temperatures, forming stains that are difficult to remove. This not only increases the difficulty and cost of cleaning work but also affects the service life of the device. Summary of the Utility Model

[0005] The technical problem to be solved by the utility model is that in the prior art, it is inconvenient to collect the dripping oil stains. For this reason, we propose a bacon smoked and roasted oven.

[0006] To achieve the above purpose, the present application adopts the following technical solution: A bacon smoked and roasted oven includes a smoked and roasted oven body. A oil storage plate is slidably connected inside the smoked and roasted oven body. A handle is fixedly connected to the front end of the oil storage plate. Adjustment grooves are opened on both sides of the smoked and roasted oven body. An adjustment plate is slidably connected inside the adjustment grooves. A through groove is opened at the top end inside the adjustment grooves. A plug is fixedly connected to the top end of the adjustment plate. A straight groove is opened at the bottom end of the oil storage plate. A slot for cooperating with the plug is opened on one side inside the straight groove.

[0007] Preferably, sliding grooves are opened on both sides inside the smoked and roasted oven body. Sliders are fixedly connected to both sides of the oil storage plate. The surface of the sliders is slidably connected to the inside of the sliding grooves.

[0008] Preferably, the size of the plug is adapted to the size of the slot, and the surface of the plug is slidably connected to the inside of the slot.

[0009] Preferably, guide grooves are provided at both ends of the adjusting groove, and guide blocks are fixedly connected to both ends of the adjusting plate, and the surface of the guide block is slidably connected to the inside of the guide groove.

[0010] Preferably, a force storage spring is fixedly connected to a side of the adjustment plate close to the interior of the adjustment slot, and a side of the force storage spring away from the adjustment plate is slidably connected to the interior of the adjustment slot.

[0011] Preferably, control blocks are slidably connected on both sides of the smokehouse body, hanging rods are fixedly connected to the facing surfaces of the control blocks, a control groove is provided inside the control block, an insertion block is slidably connected inside the control groove, a side of the insertion block close to the control groove is fixedly connected to a return spring, a side of the return spring away from the control groove is fixedly connected to the insertion block, insertion grooves are provided on both sides of the smokehouse body, and push rods are fixedly connected to both ends of the insertion block.

[0012] Preferably, both ends of the control groove are provided with movable grooves, both ends of the insertion block are fixedly connected with movable blocks, and the surface of the movable block is slidably connected to the inside of the movable groove.

[0013] Technical effects and advantages of the utility model:

[0014] In the utility model, the staff pushes the adjustment plate toward the inside of the adjustment slot, and the adjustment plate drives the plug block to release the limit between the plug block and the slot. The staff pulls the oil storage plate to pull out the oil stains left after the bacon is smoked. Through the above arrangement, the staff can collect and clean the oil stains left after the bacon is smoked.

[0015] In the utility model, the staff pulls the push rod, and the push rod drives the insertion block to squeeze the return spring to compress and store force, and at the same time drives the insertion block to release the limit between the insertion slot, and the staff moves the control block to adjust the position of the control block according to the shape or degree of different bacon, so as to adapt to more bacon shapes for smoking and roasting. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] Figure 1 This is a schematic diagram of the main structure of the utility model;

[0017] Figure 2 It is a partial cross-sectional structural schematic diagram of the utility model;

[0018] Figure 3 This is a schematic diagram of the internal structure of the smoke oven body of the utility model;

[0019] Figure 4 This is a partial cross-sectional structural diagram of the smoke oven body of the utility model;

[0020] Figure 5This is a schematic diagram of the internal structure of the control tank of the utility model;

[0021] Figure 6 It is a schematic diagram of the internal structure of the adjustment tank of the utility model.

[0022] Legend: 1. Smoking oven body; 2. Oil storage plate; 3. Handle; 4. Adjustment slot; 5. Adjustment plate; 6. Through slot; 7. Insertion block; 8. Straight slot; 9. Slot; 10. Slide slot; 11. Slider; 12. Guide slot; 13. Guide block; 14. Force storage spring; 15. Control block; 16. Hanging rod; 17. Control slot; 18. Return spring; 19. Insertion block; 20. Insertion slot; 21. Moving slot; 22. Moving block; 23. Push rod. DETAILED DESCRIPTION

[0023] The present invention will now be further described in detail in conjunction with the accompanying drawings and preferred embodiments. These drawings are simplified schematic diagrams that only illustrate the basic structure of the present invention in a schematic manner, and therefore only show the components related to the present invention.

[0024] Reference Figure 1 - Figure 6 As shown, the utility model provides a technical solution: a bacon smoking oven, comprising a smoking oven body 1, an oil storage plate 2 is slidably connected inside the smoking oven body 1, a handle 3 is fixedly connected to the front end of the oil storage plate 2, adjustment grooves 4 are provided on both sides of the smoking oven body 1, an adjustment plate 5 is slidably connected inside the adjustment groove 4, a through groove 6 is provided at the top of the adjustment groove 4, an insert block 7 is fixedly connected to the top of the adjustment plate 5, a straight groove 8 is provided at the bottom end of the oil storage plate 2, a slot 9 for use with the insert block 7 is provided on one side of the straight groove 8, a staff member pushes the adjustment plate 5 into the adjusting groove 4, the adjustment plate 5 drives the insert block 7 to release the limit between the slot 9, the staff member pulls the oil storage plate 2 to pull out the oil stains after the bacon is smoked, and the above-mentioned arrangement allows the staff member to collect and clean the oil stains after the bacon is smoked.

[0025] Reference Figure 2 As shown, in the present embodiment: slide grooves 10 are provided on both sides of the interior of the smokehouse body 1, and sliders 11 are fixedly connected on both sides of the oil storage plate 2. The surface of the slider 11 is slidably connected to the interior of the slide groove 10. When the staff pulls out the oil storage plate 2, the oil storage plate 2 drives the slider 11 to slide inside the slide groove 10. Through the above arrangement, the deviation phenomenon caused by improper operation or other reasons when the staff pulls the oil storage plate 2 can be effectively avoided. In this way, the smooth progress of the whole process can be ensured, and the jamming phenomenon caused by the deviation can be prevented, thereby improving the work efficiency and the reliability of the equipment.

[0026] Reference Figure 6As shown, in this embodiment: the size of the plug block 7 is matched with the size of the slot 9, and the surface of the plug block 7 is slidably connected to the inside of the slot 9. By setting the size of the plug block 7 to be matched with the size of the slot 9, it is ensured that the two can slide smoothly and fit tightly. In this way, during operation, even under the action of external force, the two will not easily slide relative to each other, ensuring the safety and reliability of use.

[0027] Reference Figure 2 and Figure 6 As shown, in this embodiment: guide grooves 12 are provided at both ends of the adjusting groove 4, and guide blocks 13 are fixedly connected at both ends of the adjusting plate 5. The surface of the guide block 13 is slidably connected to the inside of the guide groove 12. When the staff slides the adjusting plate 5, the adjusting plate 5 drives the guide block 13 to slide inside the guide groove 12. Through the above arrangement, when the staff operates the adjusting plate 5 to slide, the action will prompt the guide block 13 to move smoothly along the internal track of the guide groove 12, thereby greatly reducing the maintenance cost caused by mechanical wear.

[0028] Reference Figure 6 As shown, in this implementation scheme: the side of the adjustment plate 5 close to the inside of the adjustment slot 4 is fixedly connected with a force storage spring 14, and the side of the force storage spring 14 away from the adjustment plate 5 is slidably connected to the inside of the adjustment slot 4. When the staff pushes the adjustment plate 5 toward the inside of the adjustment slot 4, the adjustment plate 5 squeezes the force storage spring 14 to compress and store force, and at the same time drives the plug block 7 to release the limit between the slot 9. The staff aligns the slot 9 with the plug block 7 and releases the adjustment plate 5, and under the action of the rebound force of the force storage spring 14, the plug block 7 is quickly driven to be inserted into the slot 9 for fixation.

[0029] Reference Figure 3 and Figure 5 As shown, in this embodiment: control blocks 15 are slidably connected on both sides of the smokehouse body 1, and hanging rods 16 are fixedly connected to the facing surfaces of the control block 15. A control groove 17 is provided inside the control block 15, and an insertion block 19 is slidably connected inside the control groove 17. A side of the insertion block 19 close to the control groove 17 is fixedly connected with a return spring 18, and the side of the return spring 18 away from the control groove 17 is fixedly connected to the insertion block 19. Insertion grooves 20 are provided on both sides of the smokehouse body 1, and push rods 23 are fixedly connected at both ends of the insertion block 19. The staff pulls the push rod 23, and the push rod 23 drives the insertion block 19 to squeeze the return spring 18 for compression and accumulation of force, and at the same time drives the insertion block 19 to release the limit between the insertion groove 20. The staff moves the control block 15 to adjust the position of the control block 15 according to the shape or degree of different bacon, so as to adapt to more bacon shapes for smoking.

[0030] Reference Figure 5As shown in the figure, in this implementation: moving grooves 21 are provided at both ends inside the control groove 17. Both ends of the insertion block 19 are fixedly connected with moving blocks 22. The surface of the moving block 22 is slidably connected to the inside of the moving groove 21. When the staff moves the insertion block 19, the insertion block 19 drives the moving block 22 to slide inside the moving groove 21. Through the above settings, flexible operation and precise control of the device are achieved, and the friction between the insertion blocks 19 can be effectively reduced, thereby extending the service life of the device.

[0031] Working principle: The staff pushes the adjusting plate 5 into the adjusting groove 4. The adjusting plate 5 drives the insertion block 7 to release the limit with the insertion slot 9. The staff pulls the oil storage plate 2 to pull out the oil stains after bacon smoking. Through the above settings, it is convenient for the staff to collect and clean the oil stains after bacon smoking. When the staff pulls out the oil storage plate 2, the oil storage plate 2 drives the slider 11 to slide inside the sliding groove 10. Through the above settings, it can effectively avoid the deviation phenomenon caused by improper operation or other reasons during the process of the staff pulling out the oil storage plate 2. In this way, the smooth progress of the whole process can be ensured, and the jamming phenomenon caused by deviation can be prevented, thereby improving work efficiency and the reliability of the device. Through the setting that the size of the insertion block 7 is adapted to the size of the insertion slot 9, it is ensured that the two can slide smoothly and fit tightly. In this way, during the operation process, even under the action of external force, the two will not easily slide relative to each other, ensuring the safety and reliability of use. When the staff slides the adjusting plate 5, the adjusting plate 5 drives the guiding block 13 to slide inside the guiding groove 12. Through the above settings, when the staff operates the adjusting plate 5 to perform a sliding action, this action will cause the guiding block 13 to smoothly move along the internal track of the guiding groove 12, greatly reducing the maintenance cost caused by mechanical wear. When the staff pushes the adjusting plate 5 into the adjusting groove 4, the adjusting plate 5 compresses the energy storage spring 14 for energy storage, and at the same time drives the insertion block 7 to release the limit with the insertion slot 9. The staff aligns the insertion slot 9 with the insertion block 7 and releases the adjusting plate 5. Under the action of the resilience of the energy storage spring 14, the insertion block 7 is quickly driven to insert into the insertion slot 9 for fixation. The staff pulls the push rod 23. The push rod 23 drives the insertion block 19 to compress the return spring 18 for energy storage, and at the same time drives the insertion block 19 to release the limit with the insertion groove 20. The staff moves the control block 15 to adjust the position of the control block 15 according to the shapes of different bacons, so as to adapt to more bacon shapes for smoking. When the staff moves the insertion block 19, the insertion block 19 drives the moving block 22 to slide inside the moving groove 21. Through the above settings, flexible operation and precise control of the device are achieved, and the friction between the insertion blocks 19 can be effectively reduced, thereby extending the service life of the device.

[0032] Finally, it should be noted that the above are only the preferred embodiments of the present utility model and are not used to limit the present utility model. Although the present utility model has been described in detail with reference to the foregoing embodiments, for those skilled in the art, they can still modify the technical solutions recorded in the foregoing embodiments, or perform equivalent replacements for some of the technical features. Any modifications, equivalent replacements, improvements, etc. made within the spirit and principle of the present utility model shall be included within the protection scope of the present utility model.

Claims

1. A bacon smoking oven, comprising a smoking oven body (1), characterized in that: The interior of the smoke oven body (1) is slidably connected to an oil storage plate (2), the front end of the oil storage plate (2) is fixedly connected to a handle (3), both sides of the smoke oven body (1) are provided with adjustment grooves (4), the interior of the adjustment groove (4) is slidably connected to an adjustment plate (5), the top of the adjustment groove (4) is provided with a through groove (6), the top of the adjustment plate (5) is fixedly connected to an insertion block (7), the bottom end of the oil storage plate (2) is provided with a straight groove (8), and one side of the straight groove (8) is provided with a slot (9) for use with the insertion block (7).

2. The bacon smoking oven according to claim 1, characterized in that: Slide grooves (10) are provided on both sides of the interior of the smoke oven body (1), and sliders (11) are fixedly connected to both sides of the oil storage plate (2), and the surfaces of the sliders (11) are slidably connected to the interior of the slide grooves (10).

3. The bacon smoking oven according to claim 1, characterized in that: The size of the insert block (7) is matched with the size of the slot (9), and the surface of the insert block (7) is slidably connected to the inside of the slot (9).

4. The bacon smoking oven according to claim 1, characterized in that: Both ends of the adjusting groove (4) are provided with guide grooves (12), and both ends of the adjusting plate (5) are fixedly connected with guide blocks (13), and the surface of the guide block (13) is slidably connected with the inside of the guide groove (12).

5. The bacon smoking oven according to claim 1, characterized in that: A force storage spring (14) is fixedly connected to one side of the adjustment plate (5) close to the inside of the adjustment slot (4), and a side of the force storage spring (14) away from the adjustment plate (5) is slidably connected to the inside of the adjustment slot (4).

6. The bacon smoking oven according to claim 1, characterized in that: Control blocks (15) are slidably connected to both sides of the interior of the smoke oven body (1), and the facing surfaces of the control block (15) are fixedly connected to hanging rods (16). A control groove (17) is provided inside the control block (15), and an insertion block (19) is slidably connected to the interior of the control groove (17). A side of the insertion block (19) close to the interior of the control groove (17) is fixedly connected to a return spring (18), and a side of the return spring (18) away from the interior of the control groove (17) is fixedly connected to the insertion block (19). Insertion grooves (20) are provided on both sides of the interior of the smoke oven body (1), and push rods (23) are fixedly connected to both ends of the insertion block (19).

7. The bacon smoking oven according to claim 6, characterized in that: Both ends of the control groove (17) are provided with movable grooves (21), and both ends of the insertion block (19) are fixedly connected with movable blocks (22), and the surface of the movable block (22) is slidably connected with the inside of the movable groove (21).

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