Fermentation equipment for capsicum frutescens

By designing the loading and unloading components for yellow lantern pepper fermentation equipment, the problem of difficulty in quickly removing fermented products and residues in existing equipment is solved, and efficient fermentation and operation processes are achieved.

CN222990111UActive Publication Date: 2025-06-17HANGZHOU JIADIANZIWEI TECH CO LTD
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Patent Information

Application Number
CN202421616363.3
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-07-09
Publication Date
2025-06-17
Estimated Expiration
2034-07-09

AI Technical Summary

Technical Problem

After the fermentation of yellow bell peppers is completed, it is difficult to quickly remove the fermented product, and there are a large number of residues, resulting in a decrease in fermentation efficiency.

Method used

A fermentation equipment for yellow lantern peppers is designed, including a fermentation tank and loading and unloading assembly. The loading and unloading assembly includes a scraper plate and a pulling rod. By rotating the multi-functional plate, the loading and unloading can be quickly loaded and unloaded, and the product can be quickly removed through the sliding connection of the scraper plate.

Benefits of technology

It realizes the rapid removal of fermented products, avoids residues, simplifies the operation process, and improves fermentation efficiency and work efficiency.

✦ Generated by Eureka AI based on patent content.

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Abstract

The fermentation equipment comprises a fermentation tank, a bottom sealing threaded opening is formed in the bottom end of the fermentation tank, a sealing plate is connected to the inner side of the bottom sealing threaded opening in a threaded mode, a scraping plate is welded to the top end of the sealing plate, a pull rod is welded to the middle of the top end of the scraping plate, and the bottom sealing threaded opening is connected with the bottom sealing threaded opening in a threaded mode. A rubber sealing disc sleeves the position, corresponding to the top opening of the fermentation tank, of the outer side of the pull rod, a fixed disc is bonded to the top end of the rubber sealing disc, a grip is mounted at the top end of the pull rod, a rotating ring rotatably sleeves the outer side of the pull rod, and a multifunctional plate sleeves the outer side of the rotating ring; an operator can pull the pull rod so as to drive the scraping plate to move on the inner side of the fermentation tank, at the moment, after the scraping plate is completely pulled out of the fermentation tank, all the fermented yellow bell peppers are taken out at a time, residues are avoided, the taking-out process is simple and convenient, the total time needed by fermentation is shortened, and the working efficiency is improved.
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Description

Technical Field

[0001] The utility model relates to the technical field of fermentation, in particular to a fermentation device for yellow lantern peppers. Background Technique

[0002] Fermentation refers to the process in which people use the life activities of microorganisms under aerobic or anaerobic conditions to prepare the microorganisms themselves, or directly metabolic products or secondary metabolic products. In the past century, with the progress of science and technology, fermentation technology has undergone an epoch-making change. It has entered the stage of using microorganisms with special properties transformed according to people's wishes to produce fermentation products required by humans from the stage of using the original microorganisms in nature for fermentation production. Among them, yellow lantern peppers have a unique flavor after fermentation and are deeply loved by people;

[0003] However, after the fermentation of yellow lantern peppers in the existing fermentation equipment, it is difficult to quickly take out the fermented products from the fermentation equipment, and even if they are taken out, there will still be a large amount of residues, which requires a lot of time to process, is time-consuming and laborious, and reduces the fermentation efficiency. To avoid the above technical problems, it is necessary to provide a fermentation device for yellow lantern peppers to overcome the defects in the prior art. Content of the Utility Model

[0004] The utility model provides a fermentation device for yellow lantern peppers, which can effectively solve the problems in the above background technique that after the fermentation of yellow lantern peppers in the existing fermentation equipment, it is difficult to quickly take out the fermented products from the fermentation equipment, and even if they are taken out, there will still be a large amount of residues, which requires a lot of time to process, is time-consuming and laborious, and reduces the fermentation efficiency.

[0005] To achieve the above purpose, the utility model provides the following technical solution: A fermentation device for yellow lantern peppers, including a fermentation tank, and a feeding and discharging assembly is installed inside the fermentation tank;

[0006] The feeding and discharging assembly includes a bottom sealing threaded port, a sealing plate, a scraping plate, a pulling rod, a rubber sealing disc, a fixing disc, a handle, a feeding port, a rotating ring, a multi-functional plate, a ventilation groove, a feeding groove, a fixing block, a fixing groove and a fixing screw;

[0007] A bottom sealing threaded port is opened at the bottom end of the fermentation tank, a sealing plate is threadedly connected inside the bottom sealing threaded port, a scraping plate is welded to the top end of the sealing plate, a pulling rod is welded at the middle position of the top end of the scraping plate, a rubber sealing disc is sleeved at the corresponding position of the outer side of the pulling rod and the top opening of the fermentation tank, a fixing disc is bonded to the top end of the rubber sealing disc, and a handle is installed at the top end of the pulling rod;

[0008] A feeding port is provided on the inner side of the fixed disk. A rotating ring is rotatably sleeved on the outer side of the pulling rod. A multi-functional plate is sleeved on the outer side of the rotating ring. A ventilation groove is provided on the inner side of the multi-functional plate. A feeding groove is provided on the inner side of the multi-functional plate at a position on one side of the ventilation groove. A fixed block is welded to the outer end face of the multi-functional plate. A fixed groove is provided at a position corresponding to the fixed block on the top end of the fixed disk. A fixed screw is threadedly connected to the inner side of the fixed groove.

[0009] Preferably, the inner diameter of the fermentation tank is equal to the diameter of the scraping plate. The contact surfaces of the fermentation tank and the scraping plate are both smooth curved surfaces. The scraping plate is slidably connected to the fermentation tank.

[0010] Preferably, the inner diameter of the rotating ring is equal to the diameter of the pulling rod. An activity hole is provided at a position corresponding to the pulling rod on the inner side of the rotating ring. The feeding port is provided through the rubber sealing disk and the fixed disk.

[0011] Preferably, there are three fixed blocks. The three fixed blocks are equally angularly distributed on the outer end face of the multi-functional plate. The fixed screw passes through the fixed block and is connected to the fixed groove.

[0012] Preferably, a stirring assembly is installed on the outer side of the fermentation tank;

[0013] The stirring assembly includes a stirring rod, a rotating column, a rocking handle, a support rod, a base, a sliding groove and a limiting plate;

[0014] A plurality of stirring rods are equidistantly installed on the outer side of the pulling rod. Rotating columns are symmetrically welded to the outer side of the fermentation tank. A rocking handle is welded to one end of the rotating column. A support rod is sleeved on the outer side of the rotating column. A base is welded to the bottom end of the support rod. A sliding groove is provided on the inner side of the support rod. A limiting plate is slidably embedded in the inner side of the sliding groove.

[0015] Preferably, the sliding groove is provided on the inner side of the support rod at a position at the bottom of the fermentation tank. The length of the limiting plate is greater than the distance between two support rods.

[0016] Compared with the prior art, the beneficial effects of the present utility model are as follows: The structure of the present utility model is scientific and reasonable, and it is safe and convenient to use:

[0017] 1. A loading and unloading assembly is provided. By rotating the multi-functional plate, during the fermentation process, the yellow lantern peppers inside the fermentation tank can quickly be in different environments. The steps are simple and convenient, which improves the fermentation efficiency. The operator can pull the pulling rod, thereby driving the scraping plate to move inside the fermentation tank. At this time, when the scraping plate is completely pulled out of the fermentation tank, all the fermented yellow lantern peppers are taken out at one time, and there will be no residues. The taking-out process is simple and convenient, which reduces the total fermentation time required and improves the work efficiency.

[0018] 2. A stirring assembly is provided. By shaking the shaking handle, the rotating column is driven to rotate inside the support rod. At this time, the fermentation tank will shake accordingly, and the yellow lantern peppers inside will be continuously stirred by the stirring rod during continuous shaking, so that the fermented matter and the unfermented matter are fully stirred, and all the yellow lantern peppers are fully fermented, improving the fermentation effect. BRIEF DESCRIPTION OF THE DRAWINGS

[0019] The drawings are used to provide a further understanding of the present invention and form a part of the specification. Together with the embodiments of the present invention, they are used to explain the present invention and do not constitute a limitation to the present invention.

[0020] In the drawings:

[0021] Figure 1 is a schematic structural view of the present invention;

[0022] Figure 2 is a schematic structural view of the loading and unloading assembly of the present invention;

[0023] Figure 3 is a schematic installation structure view of the rotating ring of the present invention;

[0024] Figure 4 is a schematic structural view of the stirring assembly of the present invention;

[0025] The reference numerals in the figure: 1. Fermentation tank;

[0026] 2. Loading and unloading assembly; 201. Bottom sealing threaded port; 202. Sealing plate; 203. Scraping plate; 204. Pulling rod; 205. Rubber sealing disc; 206. Fixed disc; 207. Handle; 208. Feeding port; 209. Rotating ring; 210. Multi-functional plate; 211. Ventilation groove; 212. Feeding groove; 213. Fixed block; 214. Fixed groove; 215. Fixed screw;

[0027] 3. Stirring assembly; 301. Stirring rod; 302. Rotating column; 303. Shaking handle; 304. Support rod; 305. Base; 306. Sliding groove; 307. Limiting plate. DETAILED DESCRIPTION OF THE EMBODIMENTS

[0028] The following is a description of the preferred embodiments of the present invention with reference to the drawings. It should be understood that the preferred embodiments described herein are only for the purpose of illustrating and explaining the present invention and are not used to limit the present invention.

[0029] Embodiment: As Figures 1-4 shown, the present invention provides a technical solution, a device for fermenting yellow lantern peppers, including a fermentation tank 1, and a loading and unloading assembly 2 is installed inside the fermentation tank 1;

[0030] The loading and unloading component 2 includes a bottom sealed threaded port 201, a sealing plate 202, a scraping plate 203, a pulling rod 204, a rubber sealing disc 205, a fixing disc 206, a grip 207, a feeding port 208, a rotating ring 209, a multi-functional plate 210, a ventilation groove 211, a feeding groove 212, a fixing block 213, a fixing groove 214, and a fixing screw 215;

[0031] A bottom sealed threaded port 201 is opened at the bottom end of the fermentation tank 1. A sealing plate 202 is threadedly connected to the inner side of the bottom sealed threaded port 201. A scraping plate 203 is welded to the top end of the sealing plate 202. The inner diameter of the fermentation tank 1 is equal to the diameter of the scraping plate 203. The contact surfaces between the fermentation tank 1 and the scraping plate 203 are all smooth curved surfaces. The scraping plate 203 is slidably connected to the fermentation tank 1, which facilitates the quick removal of materials. A pulling rod 204 is welded to the middle position at the top end of the scraping plate 203. A rubber sealing disc 205 is sleeved at the corresponding position between the outer side of the pulling rod 204 and the top opening of the fermentation tank 1. A fixing disc 206 is bonded to the top end of the rubber sealing disc 205. A grip 207 is installed at the top end of the pulling rod 204;

[0032] A feeding port 208 is opened inside the fixing disc 206. A rotating ring 209 is rotatably sleeved on the outer side of the pulling rod 204. The inner diameter of the rotating ring 209 is equal to the diameter of the pulling rod 204. An activity hole is opened at the corresponding position between the inner side of the rotating ring 209 and the pulling rod 204. The feeding port 208 penetrates through the rubber sealing disc 205 and the fixing disc 206, which facilitates quick loading and unloading. A multi-functional plate 210 is sleeved on the outer side of the rotating ring 209. A ventilation groove 211 is opened inside the multi-functional plate 210. A feeding groove 212 is opened at the position on one side of the ventilation groove 211 inside the multi-functional plate 210. Fixing blocks 213 are welded to the outer end face of the multi-functional plate 210. There are three fixing blocks 213, and the three fixing blocks 213 are equally angularly distributed on the outer end face of the multi-functional plate 210. A fixing screw 215 passes through the fixing block 213 and is connected to the fixing groove 214, which is beneficial for quickly switching to different fermentation environments. Fixing grooves 214 are opened at the corresponding positions between the top end of the fixing disc 206 and the fixing blocks 213. A fixing screw 215 is threadedly connected to the inner side of the fixing groove 214.

[0033] A stirring component 3 is installed on the outer side of the fermentation tank 1;

[0034] The stirring component 3 includes a stirring rod 301, a rotating column 302, a rocking handle 303, a support rod 304, a base 305, a sliding groove 306, and a limiting plate 307;

[0035] A number of stirring rods 301 are equidistantly installed on the outer side of the pulling rod 204. Rotating columns 302 are symmetrically welded to the outer side of the fermentation tank 1. A shaking handle 303 is welded to one end of the rotating column 302. A support rod 304 is sleeved on the outer side of the rotating column 302. A base 305 is welded to the bottom end of the support rod 304. A sliding groove 306 is formed inside the support rod 304. A limiting plate 307 is slidably embedded inside the sliding groove 306. The sliding groove 306 is formed inside the support rod 304 at the position of the bottom of the fermentation tank 1. The length of the limiting plate 307 is greater than the distance between the two support rods 304, which is convenient for fixing the position of the fermentation tank 1.

[0036] The working principle and usage process of the present utility model: First, the operator processes the yellow lantern peppers to be fermented and places them aside. Then, the operator loosens the fixing screw 215 to release the position restriction on the multi-functional plate 210. Subsequently, the operator rotates the multi-functional plate 210 on the outer side of the pulling rod 204 through the rotating ring 209. Then, the feeding groove 212 formed inside the multi-functional plate 210 is aligned with the feeding port 208. At this time, the operator can pour the prepared yellow lantern peppers into the inside of the fermentation tank 1 through the feeding port 208 to start fermentation. At this time, the multi-functional plate 210 without any notches is rotated to the top of the feeding port 208 for fixation. When ventilation is required after fermentation for a period of time, the fixing screw 215 is loosened and the multi-functional plate 210 is rotated to align the ventilation groove 211 with the feeding port 208. Subsequently, the fixing screw 215 is passed through the fixing block 213 at the corresponding position and tightened into the fixing groove 214 for fixation. Thus, by rotating the multi-functional plate 210, during the fermentation process, the yellow lantern peppers inside the fermentation tank 1 can quickly be in different environments. The steps are simple and convenient, improving the fermentation efficiency. And after fermentation is completed, the fermentation tank 1 is placed horizontally. The operator can rotate the handle 207 to loosen the sealing plate 202 from the inside of the bottom sealing thread port 201. Subsequently, the operator can pull the pulling rod 204, thereby driving the scraping plate 203 to move inside the fermentation tank 1. At this time, when the scraping plate 203 is completely pulled out of the fermentation tank 1, all the fermented yellow lantern peppers are taken out at one time without residues. The taking-out process is simple and convenient, reducing the total fermentation time required and improving the work efficiency.

[0037] Next, during the fermentation process, if it is necessary to stir and shake the yellow lantern peppers inside, the limiting plate 307 is pulled out from the inside of the sliding groove 306. At this time, the position restriction of the limiting plate 307 on the fermentation tank 1 is released. Subsequently, the operator can shake the shaking handle 303, thereby driving the rotating column 302 to rotate inside the support rod 304. At this time, the fermentation tank 1 will shake accordingly, and the yellow lantern peppers inside will be continuously stirred by the stirring rods 301 during continuous shaking, so that the fermented matter and the unfermented matter are fully stirred, enabling all the yellow lantern peppers to be fully fermented and improving the fermentation effect.

[0038] Finally, it should be noted that the above are only preferred examples of the present utility model and are not used to limit the present utility model. Although the present utility model has been described in detail with reference to the foregoing embodiments, those skilled in the art can still modify the technical solutions recorded in the foregoing embodiments or perform equivalent replacements for some of the technical features. Any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the present utility model shall be included within the protection scope of the present utility model.

Claims

1. A fermentation device for yellow lantern pepper, comprising a fermentation tank (1), characterized in that: A loading and unloading assembly (2) is installed inside the fermentation tank (1); The loading and unloading assembly (2) comprises a bottom sealing threaded port (201), a sealing plate (202), a scraper plate (203), a pulling rod (204), a rubber sealing disk (205), a fixed disk (206), a handle (207), a feeding port (208), a rotating ring (209), a multifunctional plate (210), a ventilation slot (211), a feeding slot (212), a fixed block (213), a fixed slot (214) and a fixed screw (215); The bottom end of the fermentation tank (1) is provided with a bottom sealing threaded opening (201), the inner side of the bottom sealing threaded opening (201) is threadedly connected to a sealing plate (202), a scraper plate (203) is welded to the top end of the sealing plate (202), a pull rod (204) is welded to the middle position of the top end of the scraper plate (203), a rubber sealing disk (205) is sleeved on the outer side of the pull rod (204) at a position corresponding to the top opening of the fermentation tank (1), a fixing disk (206) is bonded to the top end of the rubber sealing disk (205), and a handle (207) is installed at the top end of the pull rod (204); A feeding port (208) is provided on the inner side of the fixed disk (206), a rotating ring (209) is rotatably sleeved on the outer side of the pulling rod (204), a multifunctional plate (210) is sleeved on the outer side of the rotating ring (209), a ventilation groove (211) is provided on the inner side of the multifunctional plate (210), a feeding groove (212) is provided on the inner side of the multifunctional plate (210) at a position on one side of the ventilation groove (211), a fixing block (213) is welded on the outer end face of the multifunctional plate (210), a fixing groove (214) is provided at a position corresponding to the top of the fixed disk (206) and the fixing block (213), and a fixing screw (215) is threadedly connected to the inner side of the fixing groove (214).

2. The yellow lantern pepper fermentation equipment according to claim 1, characterized in that: The inner diameter of the fermentation tank (1) is equal to the diameter of the scraper plate (203); the contact surfaces of the fermentation tank (1) and the scraper plate (203) are both smooth curved surfaces; and the scraper plate (203) is slidably connected to the fermentation tank (1).

3. The yellow lantern pepper fermentation equipment according to claim 1, characterized in that: The inner diameter of the rotating ring (209) is equal to the diameter of the pulling rod (204), and a movable hole is provided on the inner side of the rotating ring (209) at a position corresponding to the pulling rod (204). The feeding port (208) is provided through the inside of the rubber sealing disk (205) and the fixed disk (206).

4. The fermentation equipment for yellow lantern pepper according to claim 1, characterized in that: Three fixing blocks (213) are provided, and the three fixing blocks (213) are distributed at equal angles on the outer end surface of the multifunctional board (210). The fixing screw (215) passes through the fixing block (213) and is connected to the fixing groove (214).

5. The yellow lantern pepper fermentation equipment according to claim 1, characterized in that: A stirring assembly (3) is installed on the outer side of the fermentation tank (1); The stirring assembly (3) comprises a stirring rod (301), a rotating column (302), a shaking handle (303), a supporting rod (304), a base (305), a sliding groove (306) and a limiting plate (307); A plurality of stirring rods (301) are equidistantly installed on the outside of the pulling rod (204); a rotating column (302) is symmetrically welded on the outside of the fermentation tank (1); a shaking handle (303) is welded on one end of the rotating column (302); a support rod (304) is sleeved on the outside of the rotating column (302); a base (305) is welded at the bottom end of the support rod (304); a sliding groove (306) is provided on the inside of the support rod (304); a limiting plate (307) is slidably embedded in the inner side of the sliding groove (306).

6. The yellow lantern pepper fermentation equipment according to claim 5, characterized in that: The sliding groove (306) is opened on the inner side of the support rod (304) at the bottom of the fermentation tank (1), and the length of the limiting plate (307) is greater than the distance between the two support rods (304).