Energy-saving tea stir-frying equipment
By introducing multi-axis stirring components and automatic cutting components into the tea stir-frying equipment, the problem of uneven heating of tea is solved, and the efficiency and safety of stir-frying are improved.
Patent Information
- Application Number
- CN202422281061.1
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-09-19
- Publication Date
- 2025-07-04
- Estimated Expiration
- 2034-09-19
AI Technical Summary
The existing tea stir-frying equipment is too single when stirring, resulting in uneven heating of the tea and it takes a long time to achieve uniform heating.
A stir-frying mechanism including a stirring assembly and a cut-off assembly is designed. The combined movement of the rotating rod and the stir-frying plate is driven by the motor to achieve uniform stir-frying of tea, and after the stir-frying is completed, it will automatically open the cut-off port through an electric telescopic rod to remove the feeding to avoid manual operation.
It improves the stir-frying efficiency, achieves uniform heating of tea, reduces working time, and reduces the risk of manual operation and burns.
Smart Images

Figure CN223053813U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of tea production, in particular to an energy-saving tea stir-frying device. Background Technique
[0002] China has a long history and a wide variety of teas. With the progress of society and people's pursuit of quality of life, the demand for tea is increasing. The original manual production can no longer meet the current demand. The production methods of different teas are also different, but the last process of tea is stir-frying and de-enzyming. Through stir-frying and de-enzyming, the tea is shaped and made to curl and dry. In order to improve the production efficiency of tea, electric stir-frying equipment is now used.
[0003] The existing stir-frying equipment still has the following problems. Referring to the tea stir-frying machine disclosed in the publication number CN218418265U, which relates to the technical field of tea frying, including: a fixed box, one side of the fixed box is fixedly installed with a fixing plate, the inner surface of the fixed box is provided with a groove, both sides of the groove are fixedly installed with support plates, support grooves are provided on the surfaces of both support plates, and a tea frying shell is fixedly connected inside both support grooves. A tea frying device is arranged inside the tea frying shell, and a telescopic device is arranged on the surface of the tea frying device. With this utility model, through the tea frying device, the effect of automatically and fully stir-frying the tea inside the tea stir-frying machine is achieved, greatly saving the labor cost and time cost of the staff and improving the practical performance of the tea stir-frying machine; through the telescopic device, the effect of easily taking out all the tea inside the tea stir-frying machine completely after the tea stir-frying is completed is achieved, saving the labor cost and time cost and improving the work efficiency.
[0004] However, the above technology cannot solve the problem in the prior art that when stir-frying tea, the stirring is too single, so that the tea needs to work for a long time in the frying pan to make the tea evenly heated. Therefore, the utility model provides an energy-saving tea stir-frying device. Content of the Utility Model
[0005] Aiming at the deficiencies of the prior art, the utility model provides an energy-saving tea stir-frying device, which solves the problem in the prior art that when stir-frying tea, the stirring is too single, so that the tea needs to work for a long time in the frying pan to make the tea evenly heated.
[0006] To achieve the above purposes, the utility model is realized through the following technical solutions: an energy-saving tea stir-frying device, including a pot body, a pot cover is arranged on the top of the pot body, and a stir-frying mechanism for processing tea is arranged on the pot body. The stir-frying mechanism includes:
[0007] Stirring assembly, including an annular groove opened at the top of the pot body, a protective ring is rotatably connected in the annular groove, a pair of rotating rods are rotatably connected to the protective ring through a pair of first rotating holes, a pair of first stirring plates are fixedly connected to both of the pair of rotating rods, a pair of second stirring plates are fixedly connected to both of the pair of rotating rods, and a driving assembly for driving the pair of rotating rods to rotate is arranged at the bottom of the pot body;
[0008] Feeding assembly, including a feeding port opened on the outer circumferential wall of the bottom of the pot body, and a closing assembly for closing the feeding port is arranged on the pot body.
[0009] Preferably, the driving assembly includes a fixed ring, the fixed ring is fixedly connected to the outer circumferential wall of the pot body, a toothed ring is fixedly connected to the top of the fixed ring, a gear is fixedly connected to one end of each of the pair of rotating rods, and both of the pair of gears are meshed with the toothed ring.
[0010] Preferably, the bottom of the pot body is fixedly connected with a motor through a pair of first L-shaped rods, a driving rod is arranged at the output end of the motor, the top of the driving rod is rotatably connected to the bottom of the pot body, and the driving rod penetrates through the pot body at the top, a concave block is fixedly connected to the top of the driving rod, and the concave block is rotatably connected to the pair of rotating rods through a pair of second rotating holes.
[0011] Preferably, the closing assembly includes a fixed cylinder, the fixed cylinder is fixedly connected to the outer circumferential wall of the pot body and is communicated with the feeding port, and a closing block is arranged in the feeding port.
[0012] Preferably, a first fixing block is fixedly connected to the fixed cylinder, a first electric telescopic rod is fixedly connected to the bottom of the first fixing block, a second L-shaped rod is fixedly connected to the telescopic end of the first electric telescopic rod, and the vertical end of the second L-shaped rod is fixedly connected to the bottom of the closing block.
[0013] Preferably, a pair of second fixing blocks are fixedly connected to the outer circumferential wall of the pot body, a second electric telescopic rod is fixedly connected to each of the pair of second fixing blocks, and the telescopic ends of both of the pair of second electric telescopic rods are connected to the pot cover through connecting rods.
[0014] Beneficial effects
[0015] The utility model provides an energy-saving tea stir-frying device. Compared with the prior art, it has the following
[0016] Beneficial effects:
[0017] (1) The stir-frying device drives the driving rod to rotate through the set motor, so that a pair of rotating rods and the protective ring can be driven to rotate by the concave block. And since the gear fixedly connected to one end of the rotating ring meshes with the toothed ring fixedly connected to the fixed ring, the first stirring plate can rotate around the driving rod and rotate around the rotating rod at the same time, thereby improving the stir-frying effect and efficiency, and achieving the effect of energy saving. Through the design of the first stirring plate and the second stirring plate, and the first stirring plate is attached to the inner wall of the pot body, it can be turned from different positions, making the heating more uniform.
[0018] (2) The stir-frying device drives the closing block to move downward through the set first electric telescopic rod. Thus, after the stir-frying is completed, the closing block can be quickly opened, and then the first stirring plate and the second stirring plate are driven to continue working, so that the tea leaves can be turned over and discharged through the feeding port, which can avoid the problems that it is not convenient for the staff to take materials from above and is easy to get scalded. BRIEF DESCRIPTION OF THE DRAWINGS
[0019] Figure 1 is a perspective view of the present utility model;
[0020] Figure 2 is a schematic diagram of the motor of the present utility model;
[0021] Figure 3 is a schematic diagram of the toothed ring of the present utility model;
[0022] Figure 4 is a schematic diagram of the protective ring of the present utility model;
[0023] Figure 5 is an exploded view of the closing block of the present utility model.
[0024] In the figure: 1, pot body; 2, pot lid; 3, annular groove; 4, protective ring; 5, rotating rod; 6, first stirring plate; 7, second stirring plate; 8, feeding port; 9, fixed ring; 10, toothed ring; 11, gear; 12, motor; 13, driving rod; 14, concave block; 15, fixed cylinder; 16, closing block; 17, first fixing block; 18, first electric telescopic rod; 19, second L-shaped rod; 20, second fixing block; 21, second electric telescopic rod. DETAILED DESCRIPTION OF THE EMBODIMENTS
[0025] Next, the technical solutions in the embodiments of the present utility model will be clearly and completely described in conjunction with the drawings in the embodiments of the present utility model. Obviously, the described embodiments are only a part of the embodiments of the present utility model, rather than all the embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative efforts shall fall within the protection scope of the present utility model.
[0026] Please refer to Figures 1-5 , the present utility model provides a technical solution: an energy-saving tea stir-frying device, including a pot body 1, a pot cover 2 is arranged on the top of the pot body 1, and a stir-frying mechanism for processing tea is arranged on the pot body 1. The stir-frying mechanism includes: a stirring component, including an annular groove 3 opened at the top end of the pot body 1, a protective ring 4 is rotatably connected in the annular groove 3, and a pair of rotating rods 5 are rotatably connected to the protective ring 4 through a pair of first rotating holes. A first stirring plate 6 is fixedly connected to each of the pair of rotating rods 5, and a second stirring plate 7 is fixedly connected to each of the pair of rotating rods 5. A driving component for driving the pair of rotating rods 5 to rotate is arranged at the bottom of the pot body 1; a feeding component, including a feeding port 8 opened on the outer circumferential wall of the bottom of the pot body 1, and a closing component for closing the feeding port 8 is arranged on the pot body 1. The driving component includes a fixing ring 9, the fixing ring 9 is fixedly connected to the outer circumferential wall of the pot body 1, a toothed ring 10 is fixedly connected to the top of the fixing ring 9, and a gear 11 is fixedly connected to one end of each of the pair of rotating rods 5. The pair of gears 11 are both meshed with the toothed ring 10. The bottom of the pot body 1 is fixedly connected to a motor 12 through a pair of first L-shaped rods. A driving rod 13 is arranged at the output end of the motor 12. The top of the driving rod 13 is rotatably connected to the bottom of the pot body 1, and the driving top penetrates through the pot body 1. A concave block 14 is fixedly connected to the top of the driving rod 13. The concave block 14 is rotatably connected to the pair of rotating rods 5 through a pair of second rotating holes; by setting the motor 12 to drive the driving rod 13 to rotate, the pair of rotating rods 5 and the protective ring 4 can be driven to rotate through the concave block 14, and by fixedly connecting a gear 11 to one end of the rotating ring and meshing it with the toothed ring 10 fixedly connected to the fixing ring 9, the first stirring plate 6 can rotate around the driving rod 13 and rotate around the rotating rod 5 at the same time, so as to improve the stir-frying effect and efficiency, and thus achieve the energy-saving effect. Through the design of the first stirring plate 6 and the second stirring plate 7, and the first stirring plate 6 is attached to the inner wall of the pot body 1, the tea can be turned over at different positions, making the heating more uniform.
[0027] In this embodiment, the closing component includes a fixing cylinder 15, the fixing cylinder 15 is fixedly connected to the outer circumferential wall of the pot body 1, and the fixing cylinder 15 is communicated with the feeding port 8. A closing block 16 is arranged in the feeding port 8. A first fixing block 17 is fixedly connected to the fixing cylinder 15. A first electric telescopic rod 18 is fixedly connected to the bottom of the first fixing block 17. A second L-shaped rod 19 is fixedly connected to the telescopic end of the first electric telescopic rod 18. The vertical end of the second L-shaped rod 19 is fixedly connected to the bottom of the closing block 16; by setting the first electric telescopic rod 18 to drive the closing block 16 to move downward, after the stir-frying is completed, the closing block 16 can be quickly opened, and then by setting to drive the first stirring plate 6 and the second stirring plate 7 to continue to work, the tea can be turned over and fed through the feeding port 8, which can avoid the problem that it is not convenient for the staff to take the material from above and is easy to be scalded.
[0028] In this embodiment, a pair of second fixing blocks 20 are fixedly connected to the outer circumferential wall of the pot body 1. A second electric telescopic rod 21 is fixedly connected to each of the pair of second fixing blocks 20. The telescopic ends of the pair of second electric telescopic rods 21 are both connected to the pot cover 2 through connecting rods. By driving the pot cover 2 to rise and fall through the provided second electric telescopic rod 21, the risk of scalding that may occur during manual opening and closing can be avoided.
[0029] Meanwhile, the content not described in detail in this specification belongs to the prior art well-known to those skilled in the art.
[0030] During operation, the driving rod 13 is driven to rotate by the provided motor 12, so that a pair of rotating rods 5 and the protective ring 4 can be driven to rotate through the concave block 14. And since a gear 11 is fixedly connected to one end of the rotating ring and meshes with the toothed ring 10 fixedly connected to the fixed ring 9, the first stirring plate 6 can rotate around the driving rod 13 as the axis and rotate around the rotating rod 5 as the axis at the same time, thereby improving the frying effect and efficiency, and achieving the effect of energy saving. Through the design of the first stirring plate 6 and the second stirring plate 7, and the first stirring plate 6 is attached to the inner wall of the pot body 1, it can be turned over at different positions, making the heating more uniform. By driving the closing block 16 to move downward through the provided first electric telescopic rod 18, the closing block 16 can be quickly opened after frying is completed. Then, by driving the first stirring plate 6 and the second stirring plate 7 to continue working, the tea leaves can be turned over, and feeding can be carried out through the feeding port 8, which can avoid the problems that it is not convenient for workers to take materials from above and is easy to get scalded. By driving the pot cover 2 to rise and fall through the provided second electric telescopic rod 21, the risk of scalding that may occur during manual opening and closing can be avoided.
[0031] It should be noted that in this article, relational terms such as first and second are only used to distinguish one entity or operation from another entity or operation, and do not necessarily require or imply any actual relationship or order between these entities or operations. Moreover, the term "comprising", "including" or any other variant thereof is intended to cover non-exclusive inclusion, so that a process, method, article or device including a series of elements not only includes those elements, but also includes other elements not expressly listed, or also includes elements inherent to such process, method, article or device.
[0032] Although the embodiments of the present invention have been shown and described, for those of ordinary skill in the art, it can be understood that various changes, modifications, substitutions and variations can be made to these embodiments without departing from the principle and spirit of the present invention. The scope of the present invention is defined by the appended claims and their equivalents.
Claims
1. An energy-saving tea stir-frying device, comprising a pot body (1), characterized in that: A pot body (1) is provided with a pot lid (2) at the top, and a stir-frying mechanism for processing tea leaves is arranged on the pot body (1). The stir-frying mechanism includes: A stirring assembly, including an annular groove (3) opened at the top end of the pot body (1). A protective ring (4) is rotatably connected in the annular groove (3). A pair of rotating rods (5) are rotatably connected to the protective ring (4) through a pair of first rotating holes. A first stirring plate (6) is fixedly connected to each of the pair of rotating rods (5), and a second stirring plate (7) is fixedly connected to each of the pair of rotating rods (5). A driving assembly for driving the pair of rotating rods (5) to rotate is arranged at the bottom of the pot body (1); A feeding assembly, including a feeding port (8) opened on the outer circumferential wall of the bottom of the pot body (1), and a closing assembly for closing the feeding port (8) is arranged on the pot body (1).
2. The energy-saving tea stir-frying device according to claim 1, characterized in that: The driving assembly includes a fixing ring (9), the fixing ring (9) is fixedly connected to the outer circumferential wall of the pot body (1), a toothed ring (10) is fixedly connected to the top of the fixing ring (9), a gear (11) is fixedly connected to one end of each of the pair of rotating rods (5), and the pair of gears (11) are both meshed with the toothed ring (10).
3. The energy-saving tea stir-frying device according to claim 1, characterized in that: The bottom of the pot body (1) is fixedly connected with a motor (12) through a pair of first L-shaped rods. A driving rod (13) is arranged at the output end of the motor (12). The top of the driving rod (13) is rotatably connected to the bottom of the pot body (1), and the driving rod (13) penetrates through the pot body (1) at the top. A concave block (14) is fixedly connected to the top of the driving rod (13), and the concave block (14) is rotatably connected to the pair of rotating rods (5) through a pair of second rotating holes.
4. An energy-saving tea stir-frying device according to claim 1, characterized in that: The closing assembly includes a fixing cylinder (15), the fixing cylinder (15) is fixedly connected to the outer circumferential wall of the pot body (1), and the fixing cylinder (15) is communicated with the feeding port (8). A closing block (16) is arranged in the feeding port (8).
5. The energy-saving tea stir-frying device according to claim 4, characterized in that: A first fixing block (17) is fixedly connected to the fixing cylinder (15), a first electric telescopic rod (18) is fixedly connected to the bottom of the first fixing block (17), a second L-shaped rod (19) is fixedly connected to the telescopic end of the first electric telescopic rod (18), and the vertical end of the second L-shaped rod (19) is fixedly connected to the bottom of the closing block (16).
6. The energy-saving tea stir-frying device according to claim 1, wherein: A pair of second fixing blocks (20) are fixedly connected to the outer circumferential wall of the pot body (1), a second electric telescopic rod (21) is fixedly connected to each of the pair of second fixing blocks (20), and the telescopic ends of the pair of second electric telescopic rods (21) are both connected to the pot lid (2) through a connecting rod.
Citation Information
Patent Citations
Tea stir-frying machine
CN218418265U