Disinfection cabinet

By designing a slidable drawer and cutting board structure in the disinfection cabinet, the problem of insufficient kitchen space is solved, the dual functions of tableware disinfection and cooking counter are realized, and the efficiency of kitchen usage is improved.

CN223081317UActive Publication Date: 2025-07-11NINGBO FOTILE KITCHEN WARE CO LTD
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Patent Information

Application Number
CN202422145615.5
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-09-02
Publication Date
2025-07-11
Estimated Expiration
2034-09-02

AI Technical Summary

Technical Problem

Insufficient kitchen space leads to limited space in the cooking table, which is difficult to meet users' usage needs.

Method used

A disinfection cabinet is designed, which contains slidable drawers and cutting boards. The drawers are located in the disinfection room for disinfection when in the disinfection state. When in the expansion state, they are used as a cooking table. The cutting board is supported on the edge of the storage slot opening to maintain a level.

Benefits of technology

Tableware disinfection is achieved in the disinfection state, and additional cooking table space is provided in the expanded state to enhance the kitchen usage functionality.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model relates to a disinfection cabinet which comprises a cabinet body, a cabinet door and a cabinet door, a chopping board; the drawer is provided with a containing groove, and the drawer is arranged at the disinfection chamber in a sliding mode; the drawer has a disinfection state and an expansion state. When the drawer is in the disinfection state, the chopping board and the drawer are located in the disinfection chamber at the same time so that the chopping board and tableware in the containing groove can be disinfected together in the disinfection chamber. When the drawer is in the expanded state, the chopping board and the drawer are at least partially located outside the disinfection chamber, the two ends of the chopping board are supported through the opening edge of the containing groove so that the chopping board can be kept in the horizontal state, the chopping board can be directly used as a cooking table, and food materials can be directly treated on the chopping board; therefore, the chopping board on the drawer can effectively supplement the food material space. And if the tableware in the accommodating groove needs to be taken and placed, the chopping board only needs to be moved away.
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Description

Technical Field

[0001] The utility model relates to the field of disinfection cabinets, in particular to a disinfection cabinet. Background Art

[0002] Based on the existing housing space design, the area of the kitchen is gradually decreasing. On the other hand, however, the number of household appliances and items to be stored in the kitchen is gradually increasing, which greatly occupies the space of the cooking counter and makes it difficult to meet the user's demand for using the kitchen. Summary of the Utility Model

[0003] Based on this, in view of the problem of insufficient space for food processing in the kitchen, it is necessary to provide a disinfection cabinet.

[0004] A disinfection cabinet includes:

[0005] A cabinet body, in which a disinfection chamber is arranged;

[0006] A chopping board; and

[0007] A drawer, which has a receiving groove, and the drawer is slidably arranged at the disinfection chamber;

[0008] The drawer has a disinfection state and an extended state. When the drawer is in the disinfection state, both the drawer and the chopping board are located in the disinfection chamber. When the drawer is in the extended state, at least part of the chopping board and the drawer are located outside the disinfection chamber, and both ends of the chopping board are supported on the opening edge of the receiving groove.

[0009] In the utility model, the disinfection chamber has a first side wall and a second side wall arranged oppositely. The drawer includes a first side plate, a second side plate and a bottom plate. The first side plate and the second side plate are opposite and spaced on the bottom plate to enclose and form the receiving groove. The first side plate is slidably arranged on the first side wall, and the second side plate is slidably arranged on the second side wall.

[0010] In the utility model, the first side plate is spaced from the first side wall, and the second side plate is spaced from the second side wall.

[0011] In the utility model, the disinfection chamber further has a first top wall, which is located between the first side wall and the second side wall. The opening of the receiving groove is opposite and spaced from the first top wall.

[0012] In the utility model, when the drawer is in the disinfection state, both ends of the chopping board are supported on the opening edge of the receiving groove.

[0013] The drawer of the present utility model further includes a baffle, which is arranged on the bottom plate. When the drawer is in the disinfection state, the baffle blocks the opening of the disinfection chamber.

[0014] When the drawer of the present utility model is in the extended state, the cutting board abuts against the baffle.

[0015] When the drawer of the present utility model is in the extended state, a part of the cutting board is located inside the disinfection chamber.

[0016] A part of the opening of the receiving groove of the present utility model is exposed outside the cutting board.

[0017] A lifting hole is provided at the end of the cutting board of the present utility model.

[0018] The beneficial effects of the present utility model are as follows:

[0019] When the drawer is in the disinfection state, the cutting board and the drawer are both located inside the disinfection chamber, so as to allow the cutting board and the tableware in the receiving groove to be disinfected together inside the disinfection chamber.

[0020] When the drawer is in the extended state, both the cutting board and the drawer are at least partially located outside the disinfection chamber, and both ends of the cutting board are supported by the edge of the opening of the receiving groove, so as to maintain a horizontal state. At this time, the cutting board can be directly used as a cooking table, and food materials can be directly processed on the cutting board. Therefore, the cutting board on the drawer can effectively supplement the food material processing space at this time. If you want to take out or put in the tableware in the receiving groove, just move the cutting board away. BRIEF DESCRIPTION OF THE DRAWINGS

[0021] Figure 1 is a schematic three-dimensional structure of the cabinet body in the embodiment of the present utility model Figure 1 ;

[0022] Figure 2 is a schematic three-dimensional structure of the cabinet body in the embodiment of the present utility model Figure 2 ;

[0023] Figure 3 is a schematic three-dimensional structure of the drawer in the embodiment of the present utility model Figure 1 ;

[0024] Figure 4 is a schematic three-dimensional structure of the drawer in the embodiment of the present utility model Figure 2 ;

[0025] Figure 5 is a schematic three-dimensional structure of the disinfection cabinet in the embodiment of the present utility model Figure 1 (The drawer is in the extended state);

[0026] Figure 6 is a schematic three-dimensional structure of the disinfection cabinet in the embodiment of the present utility modelFigure 2 (The drawer is in the extended state).

[0027] Reference numerals:

[0028] 1. Cabinet body; 11. Disinfection chamber; 111. First side wall; 112. Second side wall; 113. First top wall; 114. First bottom wall; 2. Chopping board; 21. Pulling hole; 3. Drawer; 31. First side plate; 32. Second side plate; 33. Bottom plate; 34. Receiving groove; 35. Baffle. Detailed implementation manners

[0029] In order to make the above objects, features and advantages of the present utility model more obvious and understandable, the following will describe the detailed implementation manners of the present utility model with reference to the accompanying drawings. Many specific details are set forth in the following description in order to fully understand the present utility model. However, the present utility model can be implemented in many other ways different from those described herein, and those skilled in the art can make similar improvements without departing from the connotation of the present utility model. Therefore, the present utility model is not limited by the specific embodiments disclosed below.

[0030] In the description of the present utility model, it should be understood that the orientation or positional relationship indicated by the terms "center", "longitudinal", "transverse", "length", "width", "thickness", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", "clockwise", "counterclockwise", "axial", "radial", "circumferential", etc. is based on the orientation or positional relationship shown in the drawings, and is only for the convenience of describing the present utility model and simplifying the description, rather than indicating or implying that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and therefore should not be construed as a limitation of the present utility model.

[0031] In addition, the terms "first" and "second" are only used for descriptive purposes and cannot be understood as indicating or implying relative importance or implicitly specifying the quantity of the indicated technical features. Thus, the features defined with "first" and "second" may explicitly or implicitly include at least one of such features. In the description of the present utility model, "a plurality" means at least two, such as two, three, etc., unless otherwise specifically defined.

[0032] In the present utility model, unless otherwise clearly defined and limited, terms such as "installation", "connection", "linkage", "fixation", etc. shall be understood in a broad sense. For example, it may be a fixed connection, a detachable connection, or an integral body; it may be a mechanical connection or an electrical connection; it may be a direct connection or an indirect connection through an intermediate medium, and it may be the communication inside two components or the interaction relationship between two components, unless otherwise clearly defined. For those of ordinary skill in the art, the specific meanings of the above terms in the present utility model can be understood according to specific circumstances.

[0033] In the present utility model, unless otherwise clearly defined and limited, the first feature being "on" or "under" the second feature may be that the first and second features are in direct contact, or the first and second features are in indirect contact through an intermediate medium. Moreover, the first feature being "above", "over" and "on top of" the second feature may be that the first feature is directly above or obliquely above the second feature, or merely indicates that the first feature has a higher horizontal height than the second feature. The first feature being "under", "beneath" and "underneath" the second feature may be that the first feature is directly below or obliquely below the second feature, or merely indicates that the first feature has a lower horizontal height than the second feature.

[0034] It should be noted that when an element is referred to as being "fixed to" or "disposed on" another element, it may be directly on the other element or there may also be an intermediate element. When an element is considered to be "connected" to another element, it may be directly connected to the other element or there may be an intermediate element at the same time. The terms "vertical", "horizontal", "up", "down", "left", "right" and similar expressions used herein are only for the purpose of illustration and do not represent the only implementation.

[0035] Embodiment:

[0036] See Figures 1 - 6 , this embodiment provides a disinfection cabinet, which includes a cabinet body 1, a chopping board 2 and a drawer 3.

[0037] See Figure 1 and Figure 2 , the cabinet body 1 is generally in a cuboid shape. A disinfection chamber 11 is arranged inside the cabinet body 1. The disinfection chamber 11 has a first side wall 111, a second side wall 112, a first top wall 113 and a first bottom wall 114. Among them, the first side wall 111 and the second side wall 112 are arranged opposite to each other in the left-right direction, the first top wall 113 and the first bottom wall 114 are arranged opposite to each other in the up-down direction, and the first top wall 113 and the first bottom wall 114 are located between the first side wall 111 and the second side wall 112. An ultraviolet lamp is arranged inside the disinfection chamber 11 to perform ultraviolet sterilization on the inside of the disinfection chamber 11.

[0038] See Figure 3 andFigure 4 , the drawer 3 includes a first side plate 31, a second side plate 32, a bottom plate 33 and a baffle 35. The first side plate 31 and the second side plate 32 are opposite and spaced apart in the left-right direction. Both the first side plate 31 and the second side plate 32 are disposed on the upper surface of the bottom plate 33, and both the first side plate 31 and the second side plate 32 are perpendicular to the bottom plate 33. Thus, the first side plate 31, the second side plate 32 and the bottom plate 33 enclose a receiving groove 34 for placing tableware. The baffle 35 is disposed on the bottom plate 33, and both the end of the first side plate 31 and the end of the second side plate 32 are fixed to the baffle 35. The first side plate 31, the second side plate 32 and the bottom plate 33 are located on the same side of the baffle 35, and the first side plate 31, the second side plate 32 and the bottom plate 33 are all perpendicular to the baffle 35.

[0039] See Figure 5 and Figure 6 , wherein, the first side plate 31 is slidably disposed on the first side wall 111, and the second side plate 32 is slidably disposed on the second side wall 112, so that the drawer 3 is slidably disposed at the disinfection chamber 11 in the front-rear direction to allow the drawer 3 to enter and exit the disinfection chamber 11. Thus, the drawer 3 has a disinfection state and an extended state. When the drawer 3 is in the disinfection state, the drawer 3 is located inside the disinfection chamber 11 to disinfect the tableware in the receiving groove 34, and at the same time, the baffle 35 shields the opening of the disinfection chamber 11. Conversely, when at least a part of the drawer 3 is located outside the disinfection chamber 11, the tableware in the receiving groove 34 can be taken and placed.

[0040] It is particularly noteworthy that, in this embodiment, when the drawer 3 is in the disinfection state, the cutting board 2 is also located inside the disinfection chamber 11 to allow the cutting board 2 and the tableware in the receiving groove 34 to be disinfected together inside the disinfection chamber 11. When the drawer 3 is in the extended state, both the cutting board 2 and the drawer 3 are at least partially located outside the disinfection chamber 11. In addition, both ends of the cutting board 2 are supported on the top edges of the first side plate 31 and the second side plate 32. Thus, the cutting board 2 can be supported and maintained in a horizontally set state. At this time, the cutting board 2 can be directly used as a cooking table, and food ingredients can be processed directly on the cutting board 2. Correspondingly, if you want to take and place the tableware in the receiving groove 34, you only need to move the cutting board 2 away.

[0041] In order to enable the chopping board 2 to obtain relatively stable support and not easily fall from the top edges of the first side plate 31 and the second side plate 32, the length between the two ends of the chopping board 2 is slightly greater than the distance between the first side plate 31 and the second side plate 32. On this basis, the first side plate 31 and the first side wall 111 are arranged at intervals, and the second side plate 32 and the second side wall 112 are arranged at intervals, so that the length between the two ends of the chopping board 2 is slightly less than the distance between the first side wall 111 and the second side wall 112, allowing the two ends of the chopping board 2 to directly enter the disinfection chamber 11 with the drawer 3 while being supported on the top edges of the first side plate 31 and the second side plate 32. Therefore, during the process of the drawer 3 switching from the extended state to the disinfection state, there is no need to adjust the position of the chopping board 2.

[0042] In addition, the opening of the receiving groove 34 faces and is spaced from the first top wall 113, leaving a space for the chopping board 2. Thus, when the drawer 3 is in the disinfection state, the chopping board 2 can still be horizontally arranged between the opening of the receiving groove 34 and the first top wall 113, avoiding the chopping board 2 occupying the space inside the receiving groove 34. Of course, in order to allow ultraviolet light to enter the receiving groove 34, the chopping board 2 can only partially block the receiving groove 34, and a part of the opening of the receiving groove 34 is exposed outside the chopping board 2.

[0043] The cabinet body 1 is embedded in the cabinet. When the drawer 3 is in the extended state, the chopping board 2 abuts against the baffle 35, and a part of the chopping board 2 is also located inside the disinfection chamber 11. Thus, the chopping board 2 completely blocks the part of the opening of the receiving groove 34 located outside the cabinet. Food debris falling from the top of the cabinet will land on the chopping board 2 and will not fall into the receiving groove 34. Therefore, it is only necessary to remove the chopping board 2 from the drawer 3 to clean the food debris. In addition, through the limiting effect of the baffle 35, the occurrence of the chopping board 2 falling from the drawer 3 can be effectively reduced. Of course, after the chopping board 2 is removed from the drawer 3, it can also be directly placed on the top of the cabinet for use.

[0044] See Figure 5 , a lifting hole 21 is provided at the end of the chopping board 2 in this embodiment to facilitate the removal of the chopping board 2 from the drawer 3.

[0045] The technical features of the above-described embodiments can be combined arbitrarily. For the sake of brevity of description, not all possible combinations of the technical features in the above embodiments are described. However, as long as there is no contradiction in the combination of these technical features, it should be considered to be within the scope described in this specification.

[0046] The above-described embodiments merely represent several implementation manners of the present utility model. The description thereof is relatively specific and detailed, but it should not be construed as a limitation on the scope of the utility model patent. It should be noted that for those of ordinary skill in the art, without departing from the concept of the present utility model, several modifications and improvements can still be made, and these all fall within the protection scope of the present utility model. Therefore, the protection scope of the present utility model patent shall be subject to the appended claims.

Claims

1. A disinfection cabinet, characterized in that, Including: A cabinet body (1), a disinfection chamber (11) is arranged inside the cabinet body (1); A cutting board (2); And A drawer (3), the drawer (3) has a receiving groove (34), and the drawer (3) is slidably arranged at the disinfection chamber (11); The drawer (3) has a disinfection state and an extended state. When the drawer (3) is in the disinfection state, both the drawer (3) and the cutting board (2) are located inside the disinfection chamber (11). When the drawer (3) is in the extended state, both the cutting board (2) and the drawer (3) are at least partially located outside the disinfection chamber (11), and both ends of the cutting board (2) are supported on the opening edge of the receiving groove (34).

2. The sterilizing cabinet according to claim 1, wherein The disinfection chamber (11) has a first side wall (111) and a second side wall (112) arranged oppositely. The drawer (3) includes a first side plate (31), a second side plate (32) and a bottom plate (33). The first side plate (31) and the second side plate (32) are opposite and spaced on the bottom plate (33) to enclose and form the receiving groove (34). The first side plate (31) is slidably arranged on the first side wall (111), and the second side plate (32) is slidably arranged on the second side wall (112).

3. The sterilizing cabinet according to claim 2, wherein, The first side plate (31) and the first side wall (111) are spaced apart, and the second side plate (32) and the second side wall (112) are spaced apart.

4. The sterilizing cabinet according to claim 2, wherein The disinfection chamber (11) further has a first top wall (113), the first top wall (113) is located between the first side wall (111) and the second side wall (112), and the opening of the receiving groove (34) is opposite and spaced from the first top wall (113).

5. The sterilizing cabinet according to claim 4, wherein, When the drawer (3) is in the disinfection state, both ends of the cutting board (2) are supported on the opening edge of the receiving groove (34).

6. The disinfection cabinet according to claim 2, wherein The drawer (3) further includes a baffle (35), the baffle (35) is arranged on the bottom plate (33), and when the drawer (3) is in the disinfection state, the baffle (35) blocks the opening of the disinfection chamber (11).

7. The sterilizing cabinet according to claim 6, wherein, When the drawer (3) is in the extended state, the cutting board (2) abuts against the baffle (35).

8. The disinfection cabinet according to claim 7, wherein When the drawer (3) is in the extended state, a part of the cutting board (2) is located inside the disinfection chamber (11).

9. The sterilizing cabinet according to claim 1, wherein, A part of the opening of the receiving groove (34) is exposed outside the cutting board (2).

10. The sterilizing cabinet according to claim 1, characterized in that, A lifting hole (21) is arranged at the end of the cutting board (2).