Meat cutter with cutter cleaning structure

By designing the cleaning structure of scrapers and high-pressure spray heads in the meat cutter, the problem of difficult to clean meat scraps on the meat cutter blades is solved, effectively cleaning and sterilizing the tool, and improving the hygiene level of the meat cutter.

CN223130866UActive Publication Date: 2025-07-22CHONGYANG COUNTY JINYUANHONG FOOD CO LTD
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Patent Information

Application Number
CN202421722922.9
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-07-19
Publication Date
2025-07-22
Estimated Expiration
2034-07-19

AI Technical Summary

Technical Problem

The meat cut by the current meat cutter is easily left in the gaps of the blades and is difficult to clean, it is easy to breed bacteria, and it lacks an effective tool cleaning mechanism.

Method used

A meat cutter with a tool cleaning structure is designed. The scraper is always abutted against the outer wall of the cutting blade through the spring resilience force, and the blade is washed and cleaned with a water pump and a high-pressure spray head, and combined with an ultraviolet sterilization lamp to sterilize.

Benefits of technology

Effectively scrape off the meat debris from the cutting blade, keep the tool clean, and prevent bacteria from growing through cleaning and sterilization, improving the hygiene of the meat cutter.

✦ Generated by Eureka AI based on patent content.

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    Figure CN223130866U_ABST
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Abstract

The meat cutter with the cutter cleaning structure comprises a shell, a feeding port and a meat cutting cavity, the meat cutting cavity is formed in the middle of the shell, rotating shafts are connected to the two sides of the middle of the meat cutting cavity through bearings, cutting blades are arranged on the outer walls of the two rotating shafts in a key connection mode, and the cutting blades are arranged on the outer walls of the two rotating shafts in a key connection mode. Connecting rods are arranged at the ends, close to the meat cutting cavity, of the moving blocks, springs are arranged at the two ends of each connecting rod, scraping plates are connected to the ends, away from the connecting rods, of the springs, water tanks are arranged above the two sides of the shell, a water pipe is arranged on one side of each water tank, and a water pump is arranged in the middle of each water pipe. The scraping plate always abuts against the outer wall of the cutting blade through resilience force of the spring, so that meat chippings left on the side wall of the cutting blade are scraped, water in the water tank can be pumped into the flow dividing pipe through the water pipe by adopting the water pump, the water is divided to the high-pressure spray head through the flow dividing pipe to wash and clean the cutting blade, and therefore the cutter is cleaned.
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Description

Technical Field

[0001] The utility model relates to the technical field of meat cutting, in particular to a meat slicer with a tool cleaning structure. Background Technique

[0002] A meat slicer is a mechanical device specifically used for cutting meat into specific shapes and sizes. Currently, the application number is retrieved as CN201720607227.1, a meat slicer. In this utility model, the food to be cut falls into the stacking space, the knife comb is convenient for holding the food, the blade rotates and cuts driven by the main shaft, and it is convenient to cut foods such as meat with bones by using its saw teeth. After cutting, the food slides down from the gaps of the knife comb, and the baffle prevents the cut food from moving upward again driven by the blade, so that the cut food can slide down and be taken out more conveniently; this utility model can cut meat with bones by using the saw-toothed blade, the cutting is convenient, and the operation practicability is strong.

[0003] Similar to the above-mentioned meat slicer: Although the baffle prevents the cut food from moving upward again driven by the blade, so that the cut food can slide down and be taken out more conveniently, but firstly, the meat cut by the current meat slicer at the present stage is easy to remain in the gaps of the blade and is not easy to clean, thus easy to breed bacteria. Secondly, the meat slicer needs to always maintain the cleanliness of the tool, and it does not have a tool cleaning mechanism.

[0004] Therefore, in view of this, research and improvement are carried out on the existing structure and deficiencies, and a meat slicer with a tool cleaning structure is proposed to achieve a more practical value purpose. Content of the Utility Model

[0005] The purpose of the utility model is to provide a meat slicer with a tool cleaning structure to solve the problems in the above-mentioned background technique that firstly, the meat cut by the current meat slicer at the present stage is easy to remain in the gaps of the blade and is not easy to clean, thus easy to breed bacteria. Secondly, the meat slicer needs to always maintain the cleanliness of the tool, and it does not have a tool cleaning mechanism.

[0006] To achieve the above purpose, the utility model provides the following technical solution: A meat slicer with a tool cleaning structure, including a housing, a feed inlet and a meat cutting chamber. The feed inlet is arranged at the center of the top of the housing, the meat cutting chamber is arranged in the middle of the housing, the meat cutting chamber is communicated with the feed inlet, both sides of the middle of the meat cutting chamber are connected with rotating shafts through bearings, and cutting blades are arranged on the outer walls of the two rotating shafts in a key-connected manner and are arranged in a staggered manner.

[0007] Further, serrations are arranged around the edge of the cutting blade. A driving box is arranged on one outer wall of the housing. One ends of the two rotating shafts close to the driving box both pass through the housing and extend into the driving box. The rotating shafts are connected to the inner wall of the driving box through bearings. Gear keys are arranged on the outer walls of the two rotating shafts located in the driving box, and the two gears are meshed with each other.

[0008] Further, a servo motor is connected to one outer wall of the driving box. The output end of the servo motor is connected to one of the rotating shafts. Knife combs are connected to both sides of the meat cutting cavity through bolts, and the ends of the knife combs sequentially pass through the cutting blades.

[0009] Further, movable grooves are arranged on both sides of the housing. Moving blocks are embedded in the movable grooves. One ends of the moving blocks close to the meat cutting cavity are arranged with connecting rods. The number of the connecting rods matches that of the cutting blades. A scraping block is arranged at one end of the connecting rod away from the moving block, and the outer wall of the scraping block abuts against the rotating shaft.

[0010] Further, springs are arranged at both ends of the connecting rod. Scrapers are connected to the ends of the springs away from the connecting rod. The outer walls of the two scrapers both abut against the outer wall of the cutting blade. A fixed pull plate is arranged at one end of the moving block away from the connecting rod, and a handle is arranged on one side of the fixed pull plate.

[0011] Further, water tanks are arranged above both sides of the housing. A water pipe is arranged on one side of the water tank. A water pump is arranged in the middle of the water pipe. One end of the water pipe away from the water tank passes through the housing and is connected to a shunt pipe. High-pressure nozzles are arranged at the bottom of the shunt pipe. Ultraviolet germicidal lamps are arranged on the inner walls of the meat cutting cavity in sequence, and a discharge port is arranged at the bottom of the housing.

[0012] Compared with the prior art, the beneficial effects of the utility model are as follows: A meat cutter with a tool cleaning structure. The resilience of the spring enables the scraper to always abut against the outer wall of the cutting blade, so as to scrape off the meat debris remaining on the side wall of the cutting blade and keep the cutting blade clean. The water pump can pump the water in the water tank into the shunt pipe through the water pipe, and the water is shunted to the high-pressure nozzles to wash and clean the cutting blade, so as to realize the cleaning of the tool. The specific content is as follows:

[0013] The scraping block can scrape off the meat scraps attached to the outer wall of the rotating shaft, preventing meat scraps from hiding at the rotating shaft and affecting the cleanliness of the meat slicer. The resilience of the spring keeps the scraping plate always in contact with the outer wall of the cutting blade, thus scraping off the meat scraps remaining on the side wall of the cutting blade and maintaining the cleanliness of the cutting blade. Pulling the handle can drive the fixed pull plate to move, moving the moving block out of the movable groove, driving the connecting rod and the scraping plate out, thus facilitating the cleaning and daily maintenance of the surface of the scraping plate. When the tool needs to be cleaned, the water pump can be started. The water pump can pump the water in the water tank into the shunt pipe through the water pipe, and the water is shunted to the high-pressure nozzle to wash and clean the cutting blade, thus realizing the cleaning function of the tool. Brief Description of the Drawings

[0014] Figure 1 Figure [X] is a schematic diagram of the main structure of a meat slicer with a tool cleaning structure according to the present invention;

[0015] Figure 2 Figure [X] is a schematic diagram of the scraping plate structure of a meat slicer with a tool cleaning structure according to the present invention;

[0016] Figure 3 Figure [X] is a schematic diagram of the drive box structure of a meat slicer with a tool cleaning structure according to the present invention;

[0017] Figure 4 Figure [X] is a schematic diagram of the high-pressure nozzle structure of a meat slicer with a tool cleaning structure according to the present invention.

[0018] In the figure: 1. Housing; 2. Feeding port; 3. Meat cutting cavity; 4. Rotating shaft; 5. Cutting blade; 51. Saw teeth; 6. Drive box; 7. Gear; 8. Servo motor; 9. Knife comb; 10. Movable groove; 11. Moving block; 12. Connecting rod; 121. Scraping block; 13. Spring; 14. Scraping plate; 15. Pulling plate; 16. Handle; 17. Water tank; 18. Water pipe; 19. Water pump; 20. Shunt pipe; 21. High-pressure nozzle; 22. Ultraviolet germicidal lamp; 23. Discharge port. Detailed Description of the Preferred Embodiments

[0019] The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only a part of the embodiments of the present invention, rather than all the embodiments. All other embodiments obtained by those of ordinary skill in the art based on the embodiments of the present invention without creative efforts shall fall within the protection scope of the present invention.

[0020] Please refer to Figure 1 - Figure 4, the present utility model provides a technical solution: a meat slicer with a tool cleaning structure, including a housing 1, a feed inlet 2 and a meat cutting chamber 3. The feed inlet 2 is arranged at the center of the top of the housing 1, and the meat to be cut can be placed into the meat cutting chamber 3 through the feed inlet 2 for meat cutting. The meat cutting chamber 3 is arranged in the middle of the housing 1, and the meat cutting chamber 3 is communicated with the feed inlet 2. Both sides of the middle of the meat cutting chamber 3 are connected with rotating shafts 4 through bearings. The rotating shafts 4 can rotate in the moving chamber 3 to play a driving role. The outer walls of the two groups of rotating shafts 4 are arranged with cutting blades 5 connected by keys, and the two groups of cutting blades 5 are arranged staggered.

[0021] Jagged teeth 51 are arranged around the edge of the cutting blade 5. It is more convenient to cut meat with bones and the like by using its jagged teeth 51. A driving box 6 is arranged on one outer wall of the housing 1, and the driving box 6 plays a role of fixing and protecting. One end of each of the two groups of rotating shafts 4 close to the driving box 6 passes through the housing 1 and extends into the driving box 6. The rotating shafts 4 are connected with the inner wall of the driving box 6 through bearings. The outer walls of the two groups of rotating shafts 4 located in the driving box 6 are key-connected with gears 7, and the two groups of gears 7 are meshed with each other. The two groups of gears 7 can rotate synchronously with the rotating shafts 4.

[0022] A servo motor 8 is connected to one outer wall of the driving box 6. The output end of the servo motor 8 is connected with one of the rotating shafts 4. The servo motor 8 can drive one of the rotating shafts 4 to rotate. When one of the rotating shafts 4 rotates, the gear 7 on its outer wall rotates. The gear 7 rotates to drive the other group of gears 7 to move in the opposite direction, so that the two sides of the rotating shafts 4 rotate in the opposite direction to drive the cutting blades 5 to rotate, realizing the slicing function of the meat. Knife combs 9 are connected to both sides of the meat cutting chamber 3 through bolts. The ends of the knife combs 9 sequentially pass through the cutting blades 5. The knife combs 9 can prevent the cut meat from continuing to rotate driven by the cutting blades 5.

[0023] Moving grooves 10 are arranged on both sides of the housing 1, and the moving grooves 10 play a role of limiting. Moving blocks 11 are embedded in the internal of the moving grooves 10. The moving blocks 11 can be moved out of the moving grooves 10. One end of the moving block 11 close to the meat cutting chamber 3 is arranged with connecting rods 12, and the connecting rods 12 play a connecting role. The number of the connecting rods 12 matches that of the cutting blades 5. One end of the connecting rod 12 far from the moving block 11 is provided with a scraping block 121. The outer wall of the scraping block 121 abuts against the rotating shaft 4. The scraping block 121 can scrape off the meat scraps attached to the outer wall of the rotating shaft 4, avoiding the hiding of meat scraps at the rotating shaft 4 and thus affecting the cleanliness of the meat slicer.

[0024] Springs 13 are arranged at both ends of the connecting rod 12. The springs 13 are compressed, contracted, and then rebound. At the ends of the springs 13 away from the connecting rod 12, there are scraping plates 14 connected. The outer walls of the two groups of scraping plates 14 are in contact with the outer wall of the cutting blade 5. Due to the resilience of the springs 13, the scraping plates 14 are always in contact with the outer wall of the cutting blade 5, so as to scrape off the meat debris remaining on the side wall of the cutting blade 5 and maintain the cleanliness of the cutting blade 5. At the end of the moving block 11 away from the connecting rod 12, there is a fixed pull plate 15, which plays a role in fixing and limiting. On one side of the fixed pull plate 15, there is a handle 16. Pulling the handle 16 can drive the fixed pull plate 15 to move, so as to move the moving block 11 out of the movable groove 10, drive the connecting rod 12 and the scraping plate 14 out, so as to facilitate the cleaning and daily maintenance of the surface of the scraping plate 14.

[0025] Above both sides of the housing 1, there are water tanks 17. The water tanks 17 can store cleaning water. On one side of the water tank 17, there is a water pipe 18. In the middle of the water pipe 18, there is a water pump 19. The end of the water pipe 18 away from the water tank 17 passes through the housing 1 and is connected to a shunt pipe 20. At the bottom of the shunt pipe 20, there are high-pressure nozzles 21. The water pump 19 can pump the water in the water tank 17 into the shunt pipe 20 through the water pipe 18, and the water is shunted to the high-pressure nozzles 21 to wash and clean the cutting blade 5, so as to clean the cutting tool. On the inner walls of the meat cutting cavity 3, there are ultraviolet germicidal lamps 22 arranged in sequence. The cutting blade 5 is sterilized after being irradiated by the ultraviolet germicidal lamps 22 for a certain period of time, so as to avoid the growth of bacteria inside the meat cutting machine. At the bottom of the housing 1, there is a discharge port 23, and the cut meat can be discharged through the discharge port 23.

[0026] Working principle: When using a meat slicer with a tool cleaning structure, the meat to be sliced can be placed into the meat cutting chamber 3 through the feeding port 2. The servo motor 8 drives the rotation of the rotating shaft 4 on one side. The rotation of the rotating shaft 4 on one side drives the gear 7 on its outer wall to rotate. The rotation of the gear 7 drives another set of gears 7 to move in the opposite direction, so that the rotating shafts 4 on both sides rotate in the opposite direction, driving the cutting blade 5 to rotate, thus realizing the slicing of meat. The knife comb 9 can prevent the cut meat from continuing to rotate driven by the cutting blade 5. The scraping block 121 can scrape the meat scraps attached to the outer wall of the rotating shaft 4, avoiding the hiding of meat scraps at the rotating shaft 4, which affects the cleanliness of the meat slicer. The resilience of the spring 13 makes the scraper 14 always abut against the outer wall of the cutting blade 5, so as to scrape the meat scraps remaining on the side wall of the cutting blade 5 and keep the cleanliness of the cutting blade 5. Pulling the handle 16 can drive the fixed pull plate 15 to move, thus moving the moving block 11 out of the movable groove 10, driving the connecting rod 12 and the scraper 14 to move out, so as to facilitate the cleaning and daily maintenance of the surface of the scraper 14. When it is necessary to clean the tool, the water pump 19 can be started. The water pump 19 can pump the water in the water tank 17 into the shunt pipe 20 through the water pipe 18, and is shunted through the shunt pipe 20 to the high-pressure nozzle 21 to wash and clean the cutting blade 5, thus realizing the cleaning of the tool. The inner walls of the meat cutting chamber 3 are all arranged with ultraviolet germicidal lamps 22. The cutting blade 5 is sterilized after being irradiated by the ultraviolet germicidal lamps 22 for a certain period of time, avoiding the growth of bacteria inside the meat slicer. The cut meat can be discharged through the discharge port 23.

Claims

1. A meat slicer with a tool cleaning structure, comprising a housing (1), a feed inlet (2) and a meat cutting chamber (3), characterized in that: A feed inlet (2) is provided at the center of the top of the housing (1). The meat cutting cavity (3) is arranged in the middle of the housing (1). The meat cutting cavity (3) is communicated with the feed inlet (2). Rotating shafts (4) are connected to both sides in the middle of the meat cutting cavity (3) through bearings. Cutting blades (5) are connected to the outer walls of the two groups of rotating shafts (4) by key connection. The two groups of cutting blades (5) are arranged staggeredly.

2. The meat slicer with a tool cleaning structure according to claim 1, characterized in that: Saw teeth (51) are arranged around the edge of the cutting blade (5). A driving box (6) is arranged on the outer wall of one side of the housing (1). One ends of the two groups of rotating shafts (4) close to the driving box (6) pass through the housing (1) and extend into the driving box (6). The rotating shafts (4) are connected to the inner wall of the driving box (6) through bearings. Gears (7) are connected to the outer walls of the two groups of rotating shafts (4) located in the driving box (6) by key connection. The two groups of gears (7) are meshed with each other.

3. The meat slicer with a tool cleaning structure according to claim 2, wherein: A servo motor (8) is connected to the outer wall of one side of the driving box (6). The output end of the servo motor (8) is connected to one of the rotating shafts (4). Knife combs (9) are connected to both sides of the meat cutting cavity (3) by bolts. The ends of the knife combs (9) sequentially pass through the cutting blades (5).

4. A meat slicer with a tool cleaning structure according to claim 1, characterized in that: Moving grooves (10) are arranged on both sides of the housing (1). Moving blocks (11) are embedded in the moving grooves (10). Connecting rods (12) are arranged at one ends of the moving blocks (11) close to the meat cutting cavity (3). The number of the connecting rods (12) matches that of the cutting blades (5). A scraping block (121) is arranged at one end of the connecting rod (12) away from the moving block (11). The outer wall of the scraping block (121) abuts against the rotating shaft (4).

5. A meat slicer with a tool cleaning structure according to claim 4, characterized in that: Springs (13) are arranged at both ends of the connecting rod (12). Scraping plates (14) are connected to the ends of the springs (13) away from the connecting rod (12). The outer walls of the two groups of scraping plates (14) abut against the outer walls of the cutting blades (5). A fixed pulling plate (15) is arranged at one end of the moving block (11) away from the connecting rod (12). A handle (16) is arranged on one side of the fixed pulling plate (15).

6. The meat slicer with a tool cleaning structure according to claim 1, characterized in that: Water tanks (17) are arranged above both sides of the housing (1). A water pipe (18) is arranged on one side of the water tank (17). A water pump (19) is arranged in the middle of the water pipe (18). One end of the water pipe (18) away from the water tank (17) passes through the housing (1) and is connected to a shunt pipe (20). High-pressure spray nozzles (21) are arranged at the bottoms of the shunt pipes (20). Ultraviolet germicidal lamps (22) are arranged on the inner walls of the meat cutting cavity (3). A discharge port (23) is arranged at the bottom of the housing (1).

Citation Information

Patent Citations

  • Meat cutter

    CN206879960U