Cooked food cooking device
By designing a cooked food cooking device with table plates, cooling fans and locking components, the steam waste and induction cooker heat dissipation problems caused by the independent use of the cooking pot and steam box are solved, and the unified steaming function and the improvement of the heat dissipation effect are achieved.
Patent Information
- Application Number
- CN202422271664.3
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-09-14
- Publication Date
- 2025-08-01
- Estimated Expiration
- 2034-09-14
AI Technical Summary
In the existing cooked food cooking device, the independent use of the cooking pot and the steamer leads to waste of steam, and the induction cooker contacts the high-temperature pot body for a long time affects the heat dissipation effect.
A cooked food cooking device including a table plate, a cooling fan, an induction cooker, a cooking pot and a steaming grid is designed. The position of the induction cooker is fixed by locking the component to ensure that the cooling fan effectively dissipates heat and can switch the steaming and cooking function.
It realizes the unity of steaming and cooking functions, avoids steam waste, and improves the heat dissipation efficiency of the induction cooker, and is adapted to induction cooker of different specifications.
Smart Images
Figure CN223169130U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of food processing equipment, in particular to a cooked food steaming device. Background Technique
[0002] When processing cooked food by steaming, a cooking pot and a steamer are needed. Generally, the two devices are used independently, and it is impossible to use the steam generated after the cooking pot works for the steamer to realize the steaming function. During this process, the steam of the cooking pot will be wasted. And the heating device used in the existing steaming device is an induction cooker. Since the cooking pot is placed on the upper side of the induction cooker, the induction cooker is in contact with the high-temperature pot body for a long time, and the temperature is relatively high, which is not convenient for continuous use. People have carried out a lot of research on this. Content of the Utility Model
[0003] The technical problem to be solved by the utility model is to provide a cooked food steaming device, which can solve the problems in the above-mentioned current technology.
[0004] The utility model is realized by the following technical solutions: A cooked food steaming device of the utility model is characterized in that it includes a table board, table legs are arranged at the bottom of the table board, and it is characterized in that a heat dissipation fan is installed on the table legs, a plurality of heat dissipation holes are arranged in the table board, an induction cooker is placed on the top of the table board, the induction cooker is clamped and fixed through a locking component, a cooking pot is placed on the induction cooker, and a steaming grid is arranged on the cooking pot.
[0005] Further technical solution, cross-shaped support rods are arranged at the bottom of the table board, a guide groove is arranged in the support rods, clamping grooves are arranged on both sides of the top of the guide groove, a first fitting plate is placed in the clamping grooves, the first fitting plate is connected and fixed with the clamping grooves, and a sliding groove is arranged in the first fitting plate.
[0006] Further technical solution, the locking component includes a flat plate, the flat plate abuts against the upper side of the first fitting plate, a fixing structure is arranged on the bottom side of the flat plate and connected to one side of the guide groove, a second fitting plate is arranged on the top side of the flat plate, and the second fitting plate abuts against the periphery of the induction cooker.
[0007] Further technical solution, the second fitting plate is arranged in a right angle.
[0008] Further technical solution, the fixing structure includes a sliding block, the sliding block is slidably arranged in the guide groove, a plurality of guide plates are arranged on the bottom of the flat plate, a sliding hole is arranged in the sliding block, the guide plates pass through the sliding groove and are slidably connected with the sliding hole in a matching manner, and a fastener assembly is arranged between the flat plate and the sliding block.
[0009] Further technical solution: The fastener assembly includes a plurality of locking bolts, and the locking bolts pass through the flat plate and are threadedly connected with the threaded holes in the sliding block.
[0010] Further technical solution: The table leg includes a bracket arranged at the bottom of the tabletop.
[0011] The beneficial effects of the present utility model are as follows: First, by providing one, two or all of the cooking pot, the steaming grid and the lid, the functions of steaming or boiling of the device, as well as the function of steaming and boiling simultaneously can be realized.
[0012] Second, when carrying the cooking pot, the steaming grid and the lid, if the induction cooker is displaced, it will cause the induction cooker and the cooling fan not to be directly opposite, affecting the heat dissipation effect. Therefore, the locking component effectively solves this problem and can be adjusted to adapt to various other specifications of square induction cookers, so that the cooling fan can fully dissipate heat from the tabletop and the induction cooker. BRIEF DESCRIPTION OF THE DRAWINGS
[0013] For ease of explanation, the present utility model will be described in detail by the following specific embodiments and accompanying drawings.
[0014] Figure 1 It is a schematic diagram of the overall structure of a cooked food steaming and boiling device of the present utility model;
[0015] Figure 2 For Figure 1 a schematic diagram at position A in
[0016] Figure 3 For Figure 1 a schematic diagram at position B in
[0017] Figure 4 For Figure 3 a schematic diagram of the structure of the locking component in
[0018] Figure 5 For Figure 4 a schematic diagram at position C in
[0019] Figure 6 For Figure 1 a schematic diagram after the cooking pot, the steaming grid and the lid are placed on the induction cooker in
[0020] In the figure, bracket 11, mounting foot 12, fan air inlet 13, fan air outlet 14, tabletop 15, heat dissipation holes 16, induction cooker 17, chute 21, first fitting plate 22, perforation 23, card slot 24, guide groove 25, support rod 26, flat plate 31, sliding block 32, locking bolt 33, second fitting plate 34, guide plate 41, sliding hole 42, threaded hole 43, cooking pot 51, steaming grid 52, lid 53. DETAILED DESCRIPTION OF THE EMBODIMENTS
[0021] As Figures 1-6 shown, the present utility model will be described in detail. For the convenience of narration, the directions mentioned below are defined as follows: the up-down, left-right, front-back directions mentioned below are consistent with the up-down, left-right, front-back directions of the projection relationship of the Figure 1 itself. A cooked food steaming device of the present utility model includes a tabletop 15. Table legs are provided at the bottom of the tabletop 15. A heat dissipation fan is installed on the table legs. A plurality of heat dissipation holes 16 are provided in the tabletop 15. Crossed support rods 26 are provided at the bottom of the tabletop 15. An induction cooker 17 is placed on the top of the tabletop 15. The induction cooker 17 is clamped and fixed by a locking component on the upper side of the support rod 26. A cooking pot 51 can be placed on the induction cooker 17. A steaming grid 52 can be placed on the cooking pot 51. A lid 53 can be placed on the upper sides of the cooking pot 51 and the steaming grid 52. When only the cooking pot 51 is placed, the cooking pot function is realized by using the cooking pot 51. After the cooking pot 51 and the steaming grid 52 are placed, food is placed in the steaming grid 52 to realize the function of steaming cooked food. If food is placed in the cooking pot 51 for cooking, the function of cooking cooked food can also be realized. The lid 53 can play a sealing function. The cooking pot 51, the steaming grid 52 and the lid 53 are of the prior art, and their specific structures will not be described in detail.
[0022] Beneficially, a guide groove 25 is provided in the support rod 26. Card slots 24 are provided on both sides of the top of the guide groove 25. A first mating plate 22 is placed in the card slots 24. The first mating plate 22 is connected and fixed to the card slots 24. A sliding groove 21 is provided in the first mating plate 22.
[0023] Beneficially, a plurality of through holes 23 are provided in the first mating plate 22. Fasteners are provided in the through holes 23 and are connected and fixed to the card slots 24 through the fasteners. The fasteners can be selected as bolts.
[0024] Beneficially, the locking component includes a flat plate 31. The flat plate 31 abuts against the upper side of the first mating plate 22. A fixing structure is provided at the bottom side of the flat plate 31 and is connected to one side of the guide groove 25. A second mating plate 34 is provided on the top side of the flat plate 31. The second mating plate 34 abuts against the periphery of the induction cooker 17.
[0025] Beneficially, the second mating plate 34 is provided at a right angle.
[0026] Beneficially, the fixing structure includes a sliding block 32. The sliding block 32 is slidably arranged in the guide groove 25. A plurality of guide plates 41 are provided at the bottom of the flat plate 31. A sliding hole 42 is provided in the sliding block 32. The guide plates 41 pass through the sliding groove 21 and are slidably connected to the sliding hole 42 in a sliding manner. A fastener assembly is provided between the flat plate 31 and the sliding block 32 to lock the flat plate 31 to one side of the first mating plate 22.
[0027] Advantageously, the fastener assembly includes a plurality of locking bolts 33 which, after passing through the flat plate 31, are threadedly engaged with the threaded holes 43 in the sliding block 32.
[0028] Advantageously, the table leg includes a bracket 11 provided at the bottom of the tabletop 15.
[0029] Advantageously, the cooling fan includes a fan air inlet 13, with a fan air outlet 14 provided on one side of the fan air inlet 13, and a plurality of mounting feet 12 provided at the bottom of the fan air inlet 13. The mounting feet 12 are fixedly connected to the bottom of the bracket 11. The cooling fan is a prior art device that takes in air from one side of the fan air inlet 13 and discharges it from the other side of the fan air outlet 14. After the air enters through the fan air inlet 13, it drives the air flow above it, causing the air flow under the tabletop 15 and the induction cooker 17, and then using the flowing air to carry away the heat to achieve the cooling function of the tabletop 15 and the induction cooker 17.
[0030] After stably mounting the induction cooker 17 on the tabletop 15, the position of the induction cooker 17 is fixed by using the locking assembly to prevent the induction cooker 17 from shifting when the cooking pot 51, the steaming grid 52 and the lid 53 are placed on or removed from the induction cooker 17; and by providing the cooking pot 51 and the steaming grid 52, the steaming and cooking functions of the device can be realized.
[0031] When adapting to other square induction cookers 17 of different specifications, the locking bolt 33 can be rotated to disengage the locking bolt 33 from the threaded engagement with the threaded hole 43, then the flat plate 31 is disengaged from the state of being tightly pressed against the first mating plate 22. After that, the flat plate 31 is moved, and then the locking bolt 33 is rotated again to make the locking bolt 33 threadedly engaged and fixed with the threaded hole 43. At this time, the guide plate 41 slides in the sliding hole 42, and then the flat plate 31 presses the first mating plate 22 to fix the flat plate 31 and the second mating plate 34 on one side of the first mating plate 22; so that the second mating plate 34 can be fixed against the periphery of other square induction cookers 17 of different specifications.
[0032] The above is only the specific implementation manner of the present utility model, but the protection scope of the present utility model is not limited thereto. Any change or replacement that can be thought of without creative work should be covered within the protection scope of the present utility model; therefore, the protection scope of the present utility model should be subject to the protection scope defined by the claims.
Claims
1. A cooked food steaming device, including a tabletop (15), with table legs provided at the bottom of the tabletop (15), characterized in that, A heat dissipation fan is installed on the table leg. A plurality of heat dissipation holes (16) are provided in the tabletop (15). An induction cooker (17) is placed on the top of the tabletop (15). The induction cooker (17) is clamped and fixed by a locking assembly. A cooking pot (51) is placed on the induction cooker (17), and a steaming grid (52) is arranged on the cooking pot (51).
2. The cooked food steaming device according to claim 1, wherein: A cross-shaped support rod (26) is provided at the bottom of the tabletop (15). A guide groove (25) is arranged in the support rod (26). Card slots (24) are arranged on both sides of the top of the guide groove (25). A first mating plate (22) is placed in the card slots (24). The first mating plate (22) is fixedly connected to the card slots (24). A sliding groove (21) is arranged in the first mating plate (22).
3. The cooked food steaming device according to claim 2, characterized in that: The locking assembly includes a flat plate (31). The flat plate (31) abuts against the upper side of the first mating plate (22). A fixing structure is arranged on the bottom side of the flat plate (31) and connected to one side of the guide groove (25). A second mating plate (34) is arranged on the top side of the flat plate (31). The second mating plate (34) abuts against the periphery of the induction cooker (17).
4. The cooked food steaming device according to claim 3, characterized in that: The second mating plate (34) is arranged at a right angle.
5. The cooked food steaming device according to claim 3, characterized in that: The fixing structure includes a sliding block (32). The sliding block (32) is slidably arranged in the guide groove (25). A plurality of guide plates (41) are arranged at the bottom of the flat plate (31). A sliding hole (42) is arranged in the sliding block (32). The guide plates (41) pass through the sliding groove (21) and are slidably and cooperatively connected with the sliding hole (42). A fastener assembly is arranged between the flat plate (31) and the sliding block (32).
6. The cooked food steaming device according to claim 5, characterized in that: The fastener assembly includes a plurality of locking bolts (33). The locking bolts (33) pass through the flat plate (31) and are threadedly and cooperatively connected with threaded holes (43) in the sliding block (32).
7. A cooked food steaming device according to any one of claims 1-6, characterized in that: The table leg includes a support (11) arranged at the bottom of the tabletop (15).