Filling equipment for instant preserved meat products

Abstract

The utility model relates to the technical field of filling equipment, in particular to instant preserved meat product filling equipment which comprises a shell and a material port, the rear portion of the top of the shell is communicated with the bottom of the material port, the front face of the material port is connected with an opening and closing structure, and the inner wall of the shell is connected with a conveying structure. The left side and the right side of the front face of the shell are fixedly connected with bases correspondingly, and the front side and the rear side of the shell are fixedly connected with bases correspondingly. In the opening and closing structure, a handle drives a screw rod to rotate upwards through a bent plate, the bottom of the outer wall of the screw rod is separated from the front of the top of a shell, then the bent plate is lifted upwards to drive a top plate to be lifted upwards, and at the moment, a support behind the top plate rotates on the inner side of a square plate; at the moment, the internal auger can be leaked out from the upper part of the shell, and then the interior of the shell is cleaned, so that preserved meat residues can be prevented, the filling quality of the filling equipment for the instant preserved meat products is ensured, and the use limitation is eliminated.

Description

Technical Field

[0001] The utility model relates to the technical field of filling equipment for instant bacon products, in particular to a filling equipment for instant bacon products. Background Technique

[0002] The filling equipment for instant bacon products is to store the bacon in multiple containers with the same volume.

[0003] For example, a filling equipment for instant bacon products with the authorization announcement number of "CN220255544U". This filling equipment for instant bacon products has two filling stations at the same time, greatly improving the filling efficiency, and enabling both the cover plate and the plugging plate to be disassembled and assembled, making it convenient to thoroughly clean the inside of the shell after the filling operation, preventing the phenomenon that microorganisms and germs will breed inside the shell after use, ensuring the safety of the filling operation, and strengthening the practicability of the equipment. However, when cleaning the filling equipment for instant bacon products, only the baffles on both sides can be disassembled. The overall length of the equipment is relatively long, and there is an auger inside, which will block the attached bacon, resulting in residues after cleaning the filling equipment for instant bacon products. The residues will be mixed with the new bacon during the next filling, affecting the filling quality of the filling equipment for instant bacon products, and there are limitations in use. Content of the Utility Model

[0004] The purpose of the utility model is to solve the problem of affecting the filling quality of the filling equipment for instant bacon products and having limitations in use, and to provide a filling equipment for instant bacon products.

[0005] To achieve the above purpose, the utility model provides the following technical solutions:

[0006] Design a filling equipment for instant bacon products, including a housing and a material inlet. The rear of the top of the housing is connected to the bottom of the material inlet. An opening and closing structure is connected to the front of the material inlet. A conveying structure is connected to the inner wall of the housing. Bases are fixedly connected to the left and right sides of the front of the housing respectively. Bases are fixedly connected to the front and rear sides of the housing.

[0007] Preferably, the opening and closing structure includes square plates and brackets. The rear ends of the two square plates are fixedly connected to the left and right sides of the front of the material inlet respectively. The inner sides of the square plates are rotatably connected to the rear outer walls of the brackets. The bottom of the bracket is fixedly connected to a top plate. The front of the top of the top plate is fixedly connected to a curved plate. A screw rod is threadedly connected to the front of the top of the curved plate. A handle is fixedly connected to the top of the screw rod.

[0008] Preferably, the bottom of the outer wall of the screw rod is threadedly connected to the front of the top of the housing.

[0009] Preferably, a plurality of vertical cylinders are connected to the bottom of the housing.

[0010] Preferably, the conveying structure includes a straight rod and a motor. The two sides of the outer wall of the straight rod are respectively rotationally connected to the left and right sides of the inner wall of the housing. The front end of the straight rod is fixedly connected to the output shaft of the motor, and a screw conveyor is fixedly connected to the outer wall of the straight rod.

[0011] Preferably, the left and right sides of the motor are respectively fixedly connected to the inner sides of two bases.

[0012] The filling equipment for the instant bacon product proposed by the present utility model has the beneficial effects that: through the opening and closing structure, the grip drives the screw rod to rotate upward through the curved plate, so that the bottom of the outer wall of the screw rod is separated from the front of the top of the housing, and then the curved plate is lifted upward to drive the front of the top plate to lift upward. At this time, the bracket behind the top plate rotates inside the square plate. After the top plate is completely opened, the screw conveyor inside can be exposed through the upper part of the housing. Subsequently, the inside of the inner housing can be cleaned to prevent bacon residues, ensuring the filling quality of the filling equipment for the instant bacon product and eliminating the use limitations. BRIEF DESCRIPTION OF THE DRAWINGS

[0013] Figure 1 is a schematic structural diagram of the present utility model;

[0014] Figure 2 is Figure 1 a schematic structural diagram of the connection relationship between the middle housing, the straight rod and the screw conveyor;

[0015] Figure 3 is Figure 1 a schematic structural diagram of A in;

[0016] Figure 4 is Figure 1 a schematic structural diagram of B in.

[0017] In the figure: 1. Housing, 2. Opening and closing structure, 201. Square plate, 202. Bracket, 203. Top plate, 204. Curved plate, 205. Screw rod, 206. Grip, 3. Conveying structure, 301. Straight rod, 302. Motor, 303. Screw conveyor, 4. Feeding port, 5. Base, 6. Vertical cylinder, 7. Plug, 8. Handle, 9. Base. DETAILED DESCRIPTION OF THE EMBODIMENTS

[0018] The present utility model will be further described below with reference to the accompanying drawings:

[0019] Embodiment 1:

[0020] Please refer to Figures 1-4: In this embodiment, a filling device for instant bacon products includes a housing 1 and a material inlet 4. The rear of the top of the housing 1 is connected to the bottom of the material inlet 4. An opening and closing structure 2 is connected to the front of the material inlet 4. A conveying structure 3 is connected to the inner wall of the housing 1. On the left and right sides of the front of the housing 1, there are respectively fixed bases 5. On the front and rear sides of the housing 1, there are fixed bases 9, and the bases 9 play a supporting role for the housing 1.

[0021] The opening and closing structure 2 includes a square plate 201 and a bracket 202. The rear ends of the two square plates 201 are respectively fixed to the left and right sides of the front of the material inlet 4. The inner side of the square plate 201 is rotatably connected to the rear outer wall of the bracket 202. The bracket 202 rotates through the pin shaft on the inner side of the square plate 201 under force. A top plate 203 is fixed to the bottom of the bracket 202. A curved plate 204 is fixed to the front of the top of the top plate 203. A screw 205 is threadedly connected to the front of the top of the curved plate 204. A handle 206 is fixed to the top of the screw 205. The handle 206 facilitates driving the screw 205 to rotate up and down through the top of the curved plate 204. The bottom outer wall of the screw 205 is threadedly connected to the front of the top of the housing 1.

[0022] By making the handle 206 drive the screw 205 to rotate upward through the curved plate 204 in the opening and closing structure 2, the bottom outer wall of the screw 205 is disengaged from the front of the top of the housing 1, and then the curved plate 204 is lifted upward with the top plate 203 in the front. At this time, the bracket 202 behind the top plate 203 rotates on the inner side of the square plate 201. After the top plate 203 is completely opened, the auger 303 inside can be exposed through the upper part of the housing 1. Subsequently, the inside of the housing 1 is cleaned, which can prevent bacon residues, ensure the filling quality of the filling device for instant bacon products, and eliminate the usage limitations.

[0023] A plurality of vertical cylinders 6 are connected to the bottom of the housing 1. The conveying structure 3 includes a straight rod 301 and a motor 302. The outer walls on both sides of the straight rod 301 are respectively rotatably connected to the left and right sides of the inner wall of the housing 1. The straight rod 301 rotates through the bearings on the left and right sides of the inner wall of the housing 1 under force. The front end of the straight rod 301 is fixed to the output shaft of the motor 302. The model of the motor 302 is selected according to the usage requirements. An auger 303 is fixed to the outer wall of the straight rod 301. The left and right sides of the motor 302 are respectively fixed to the inner sides of the two bases 5.

[0024] Working principle:

[0025] Usage of the filling device:

[0026] First, place the container at the bottom of the inner wall of the base 9, align the opening of the container with the bottom of the vertical cylinder 6, connect the motor 302 to an external power source, and when the motor 302 operates, the output shaft drives the straight rod 301 to rotate. The rotating straight rod 301 drives the auger 303 to rotate. Then, put the bacon through the feed port 4. Due to the auger, the bacon will be gradually conveyed forward along the inner wall of the outer shell 1. Since the internal space of the outer shell 1 is much larger than that of the vertical cylinder 6, when the auger rotates, the bacon can be discharged at multiple vertical cylinders 6 and enter the container, completing the filling operation. At this time, the bacon in the container is an instant food product.

[0027] Cleaning of the filling equipment:

[0028] Rotate the grip 206 upwards with the screw rod 205 through the curved plate 204, so that the bottom of the outer wall of the screw rod 205 disengages from the front of the top of the outer shell 1. Then, lift the curved plate 204 upwards with the top plate 203 in the front direction. At this time, the bracket 202 behind the top plate 203 rotates inside the square plate 201. After the top plate 203 is fully opened, the auger 303 inside can be exposed through the upper part of the outer shell 1. Subsequently, clean the inside of the outer shell 1 to prevent bacon residues. Then, rotate the top plate 203 downwards so that the bottom of the curved plate 204 fits against the top of the outer shell 1. Rotate the grip 206 downwards with the screw rod 205 through the curved plate 204, so that the lower part of the outer wall of the screw rod 205 is threadedly connected to the top of the outer shell 1.

[0029] Embodiment 2:

[0030] Please refer to Figures 1-4 : In this embodiment, a filling equipment for an instant bacon product further includes a plug block 7 and a handle 8. The outer wall of the plug block 7 is inserted into the inner wall of the feed port 4, and the front and rear sides of the top of the plug block 7 are fixedly connected to the bottom of the handle 8 respectively.

[0031] Working principle:

[0032] When the filling equipment is not in use, hold the handle 8 and move it downwards, so that the handle 8 drives the plug block 7 to move downwards, and the bottom of the outer wall of the plug block 7 is inserted into the inner wall of the feed port 4, which can prevent small animals from entering the inside of the outer shell 1 through the feed port 4.

[0033] Although the present utility model has been illustrated and described by referring to the preferred embodiments, those of ordinary skill in the art should understand that various changes in form and details can be made within the scope of the claims.

Claims

1. A filling device for a ready-to-eat preserved meat product, comprising a housing (1) and a material inlet (4), wherein the rear of the top of the housing (1) is communicated with the bottom of the material inlet (4), and it is characterized in that: A switching structure (2) is connected to the front of the material inlet (4), a conveying structure (3) is connected to the inner wall of the housing (1), bases (5) are fixedly connected to the left and right sides of the front of the housing (1), and bases (9) are fixedly connected to both the front and rear sides of the housing (1).

2. The filling device for an instant preserved meat product according to claim 1, characterized in that: The switching structure (2) includes square plates (201) and brackets (202). The rear ends of the two square plates (201) are fixedly connected to the left and right sides of the front of the material inlet (4) respectively. The inner sides of the square plates (201) are rotatably connected to the rear sides of the outer walls of the brackets (202). A top plate (203) is fixedly connected to the bottom of the bracket (202). A curved plate (204) is fixedly connected to the front of the top of the top plate (203). A screw rod (205) is threadedly connected to the front of the top of the curved plate (204). A handle (206) is fixedly connected to the top of the screw rod (205).

3. The filling equipment for an instant bacon product according to claim 2, characterized in that: The bottom of the outer wall of the screw rod (205) is threadedly connected to the front of the top of the housing (1).

4. The filling device for an instant bacon product according to claim 1, characterized in that: A plurality of vertical cylinders (6) are communicated with the bottom of the housing (1).

5. The filling equipment for an instant preserved bacon product according to claim 1, characterized in that: The conveying structure (3) includes a straight rod (301) and a motor (302). The outer walls of both sides of the straight rod (301) are rotatably connected to the left and right sides of the inner wall of the housing (1). The front end of the straight rod (301) is fixedly connected to the output shaft of the motor (302). An auger (303) is fixedly connected to the outer wall of the straight rod (301).

6. The filling device for an instant preserved meat product according to claim 5, characterized in that: The left and right sides of the motor (302) are fixedly connected to the inner sides of the two bases (5) respectively.

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