Cleaning, soaking, mixing and stirring equipment for preserved szechuan pickles
By setting an adjustable arc baffle and butterfly nut structure in the pickle mixing and mixing equipment, the problem of pickle running is solved, and the controllable opening and closing of the feed port is realized, and the practicality of the equipment is improved.
Patent Information
- Application Number
- CN202422258413.1
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-09-14
- Publication Date
- 2025-08-12
- Estimated Expiration
- 2034-09-14
AI Technical Summary
In existing pickled cabbage mixing and mixing equipment, pickled cabbage is prone to run out of the open feed port, resulting in waste and insufficient practicality.
A device including a mixing mixing tank and a sealing mechanism is designed. By providing a barrier plate and an adjustable arc baffle above the feed port, combining the sliding structure of the butterfly nut and the guide column, the controllable opening and closing of the feed port is achieved to prevent the pickled vegetables from running out.
Effectively prevent the pickled vegetables from running out of the feed port during mixing and stirring, avoiding waste, and improving the practicality of the equipment.
Smart Images

Figure CN223209399U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of mustard tuber production equipment, in particular to a device for washing, soaking, mixing and stirring mustard tuber. Background Art
[0002] Zhacai is a semi-dry, non-fermented pickle made from the stems of mustard greens. It is one of China's famous products and one of the three most famous pickled vegetables in the world.
[0003] The production process of pickled mustard tubers involves processes such as cleaning, soaking and mixing. In the prior art, patent publication number CN208740072U discloses a pickled mustard tuber cleaning, soaking and mixing and stirring equipment, including a pickled mustard tuber cleaning and soaking device, a pickled mustard tuber slicer and a pickled mustard tuber mixing and stirring device, wherein the pickled mustard tuber mixing and stirring device includes a vertically arranged mixing and stirring tank, support legs arranged at the bottom of the mixing and stirring tank, multiple groups of material conveyor belts arranged next to the mixing and stirring tank, and a stirring mechanism arranged on the mixing and stirring tank. The device can produce finished pickled mustard tubers of high quality, with low environmental pollution, a high degree of automation, and save a lot of manpower and material resources.
[0004] However, the above patent still has certain disadvantages. The pickled mustard is transported to the mixing tank via a material conveyor belt. When the pickled mustard is stirred by spiral linear blades in the mixing tank, the feed port is open. Therefore, during mixing, the pickled mustard is more likely to run out of the feed port, resulting in waste of the pickled mustard and insufficient practicality. Utility Model Content
[0005] In order to solve the above technical problems, the utility model provides a device for washing, soaking and mixing pickled mustard greens, which can effectively prevent pickled mustard greens from escaping from the feed port during mixing and stirring, avoid waste of pickled mustard greens, and improve practicality.
[0006] Technical Solution
[0007] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a device for cleaning, soaking and mixing pickled mustard tubers, comprising a mixing and stirring tank and a sealing mechanism, wherein the outer wall of the mixing and stirring tank is symmetrically provided with two groups of feed ports near the top, and baffles are provided above the two groups of feed ports, a motor is fixedly installed at the bottom of the mixing and stirring tank, a stirring shaft is rotatably installed inside the mixing and stirring tank, the bottom end of the stirring shaft is fixedly connected to the output end of the motor, six groups of spiral linear stirring blades are fixedly provided at equal vertical intervals on the outer wall of the stirring shaft, each group of spiral linear stirring blades has two and are symmetrically arranged along the stirring shaft, two disc discharge ports are provided at the bottom of the mixing and stirring tank, a hinged cover at the disc discharge port is provided with a sealing plate, and the top of the mixing and stirring tank is fixedly connected to There is an oil inlet, and the sealing mechanism includes a rotating shaft, which is rotatably installed in the center of the top of the mixing tank, a handwheel is fixed on the top of the rotating shaft, and two groups of connecting rods are symmetrically fixedly connected on the outer wall of the rotating shaft near the bottom end, and one end of the two groups of connecting rods are fixedly connected with an arc-shaped baffle that cooperates with the inner wall of the mixing tank, and the two groups of arc-shaped baffles respectively cover the two groups of feed ports, a fixed strip is fixedly sleeved on the rotating shaft, and a guide column is fixedly penetrated on the fixed strip, and an arc-shaped guide plate is fixedly connected to the top of the mixing tank, and an arc-shaped guide groove is provided on the arc-shaped guide plate that cooperates with the guide column, and the guide column slides on the arc-shaped guide plate by cooperating with the arc-shaped guide groove, and a butterfly nut is screwed on the guide column, and the bottom end of the butterfly nut is pressed tightly against the top of the arc-shaped guide plate.
[0008] Preferably, a lifting mechanism is provided at the bottom of the mixing tank, and the lifting mechanism includes three groups of lifting cylinders, which are fixedly installed at the bottom of the mixing tank in a circular and equidistant manner, and the output ends of the three groups of lifting cylinders are fixedly connected to supports.
[0009] Preferably, the top end of the oil inlet is fixedly connected to a hopper.
[0010] Preferably, two groups of reinforcing rods are symmetrically fixedly connected between the connecting rod and the inner wall of the arc-shaped baffle.
[0011] Preferably, the bottom ends of the three groups of supports are fixedly connected with anti-slip rubber pads.
[0012] Compared with the prior art, the beneficial effects of the present invention are as follows: when in use, the fixed strip is initially in a horizontal state, the guide column is located on the front side of the arc guide groove, and the bottom end of the butterfly nut is pressed tightly against the top of the arc guide plate. At this time, the arc baffle is blocked from the inside of the mixing tank at the feed port. When it is necessary to transport pickled mustard greens to the inside of the mixing tank through the material conveyor belt, the staff loosens the butterfly nut and then rotates the shaft through the handwheel to drive the fixed strip to rotate 90° counterclockwise. The fixed strip drives the guide column to slide along the arc guide groove to the other side, so that the arc baffle no longer blocks the feed port. The feed port is opened, and after the pickled mustard greens are transported, Then rotate the handwheel 90° clockwise to make the fixed strip drive the guide column to slide back to the front side of the arc guide groove, so that the fixed strip returns to the horizontal state, and then the arc baffle covers the feed port, and the oil is added to the pickled mustard through the oil inlet. By starting the motor, the motor drives the butterfly nut to rotate through the stirring shaft to mix the pickled mustard and the oil. After the mixing is completed, open the sealing plate at the bottom disc discharge port of the mixing tank, and take out the mixed pickled mustard. The obstruction of the arc baffle can effectively prevent the pickled mustard from running out of the feed port during mixing, thereby avoiding waste of pickled mustard and improving practicality. BRIEF DESCRIPTION OF THE DRAWINGS
[0013] Figure 1 This is an axonometric structural diagram of the present utility model;
[0014] Figure 2 This is a schematic diagram of the axonometric cross-sectional structure of the utility model;
[0015] Figure 3 This utility model Figure 2 A front view structural diagram of
[0016] Figure 4 This is a partial axonometric structural diagram of the sealing mechanism in the utility model;
[0017] Figure 5 This is a schematic diagram of the axonometric structure of the arc-shaped guide plate in the utility model;
[0018] Markings in the attached figure: 1. Mixing and stirring tank; 2. Baffle plate; 3. Motor; 4. Stirring shaft; 5. Spiral linear stirring blade; 6. Oil inlet; 7. Rotating shaft; 8. Handwheel; 9. Connecting rod; 10. Arc baffle; 11. Fixed strip; 12. Guide column; 13. Arc guide plate; 14. Arc guide groove; 15. Butterfly nut; 16. Lifting cylinder; 17. Support; 18. Hopper; 19. Reinforcement rod; 20. Anti-slip rubber pad. DETAILED DESCRIPTION
[0019] The following embodiments are used to illustrate the present invention, but are not intended to limit the scope of the present invention.
[0020] Example
[0021] See also Figure 1-Figure 5The utility model relates to a cleaning, soaking and mixing device for mustard tuber, comprising a mixing and stirring tank 1, wherein the outer wall of the mixing and stirring tank 1 is symmetrically provided with two groups of feed inlets near the top, and baffle plates 2 are provided above the two groups of feed inlets, a motor 3 is fixedly installed at the bottom end of the mixing and stirring tank 1, a stirring shaft 4 is rotatably installed inside the mixing and stirring tank 1, and the bottom end of the stirring shaft 4 is fixedly connected to the output end of the motor 3, and six groups of spiral linear stirring blades 5 are fixedly provided on the outer wall of the stirring shaft 4 at equal vertical intervals, and each group of spiral linear stirring blades 5 has two and are symmetrically arranged along the stirring shaft 4, two disc discharge ports are provided at the bottom end of the mixing and stirring tank 1, and a sealing plate is provided at the hinged cover at the disc discharge port, and an oil inlet is fixedly connected to the top of the mixing and stirring tank 1 Mouth 6, the rotating shaft 7 is rotatably installed in the center of the top of the mixing tank 1, and a handwheel 8 is fixed on the top of the rotating shaft 7. Two groups of connecting rods 9 are symmetrically fixedly connected on the outer wall of the rotating shaft 7 near the bottom. One end of the two groups of connecting rods 9 are fixedly connected with an arc baffle 10 that cooperates with the inner wall of the mixing tank 1. The two groups of arc baffles 10 respectively cover the two groups of feed ports. A fixed strip 11 is fixedly provided on the rotating shaft 7, and a guide column 12 is fixedly penetrated on the fixed strip 11. The top of the mixing tank 1 is fixedly connected with an arc guide plate 13, and an arc guide groove 14 is provided on the arc guide plate 13 to cooperate with the guide column 12. The guide column 12 slides on the arc guide plate 13 by cooperating with the arc guide groove 14, and the guide column 12 is screwed with The butterfly nut 15, the bottom end of the butterfly nut 15 is pressed tightly against the top end of the arc guide plate 13; when in use, the fixed strip 11 is initially in a horizontal state, the guide column 12 is located on the front side of the arc guide groove 14, and the bottom end of the butterfly nut 15 is pressed tightly against the top end of the arc guide plate 13. At this time, the arc baffle 10 blocks the feed port from the inside of the mixing tank 1. When it is necessary to transport pickled mustard to the inside of the mixing tank 1 through the material conveyor belt, the staff loosens the butterfly nut 15 and then rotates the shaft 7 through the handwheel 8, so that the shaft 7 drives the fixed strip 11 to rotate 90° counterclockwise. The fixed strip 11 drives the guide column 12 to slide along the arc guide groove 14 to the other side, so that the arc baffle 10 no longer blocks the feed port, and the feed port is opened. After the conveying of the pickled mustard is completed, the hand wheel 8 is rotated 90° clockwise to make the fixed strip 11 drive the guide column 12 to slide back to the front side of the arc guide groove 14, so that the fixed strip 11 returns to the horizontal state, and then the arc baffle 10 covers the feed port, and the oil is added to the pickled mustard through the oil inlet 6. By starting the motor 3, the motor 3 drives the butterfly nut 15 to rotate through the stirring shaft 4 to stir and mix the pickled mustard and the oil. After the stirring is completed, the sealing plate at the bottom disc discharge port of the mixing tank 1 is opened, and the mixed pickled mustard is taken out. The obstruction of the arc baffle 10 can effectively prevent the pickled mustard from running out of the feed port during mixing, thereby avoiding waste of the pickled mustard and improving practicality.
[0022] The bottom end of the mixing tank 1 is provided with a lifting mechanism, and the lifting mechanism includes three groups of lifting cylinders 16, which are fixedly installed at the bottom end of the mixing tank 1 in a circular and equidistant manner, and the output ends of the three groups of lifting cylinders 16 are fixedly connected to a support 17; when in use, the support 17 is supported by the ground. When discharging the mixed pickled mustard tuber, the lifting cylinder 16 can be started first to lift the mixing tank 1, thereby raising the bottom height of the mixing tank 1, making it convenient for the staff to open the sealing plate at the bottom of the mixing tank 1, and also convenient for placing a basin or box for collecting the pickled mustard tuber at the bottom of the mixing tank 1, providing sufficient space for the discharge and collection of the pickled mustard tuber, and bringing convenience to the staff.
[0023] The top of the oil inlet 6 is fixedly connected to a hopper 18 ; by providing the hopper 18 , it is more convenient to add oil through the oil inlet 6 and prevent the oil from spilling.
[0024] Two sets of reinforcing rods 19 are symmetrically fixedly connected between the connecting rod 9 and the inner wall of the arc-shaped baffle 10 ; by providing the reinforcing rods 19 , the connection between the connecting rod 9 and the arc-shaped baffle 10 can be made more firm and stable.
[0025] The bottom ends of the three groups of supports 17 are all fixedly connected with anti-skid rubber pads 20; by providing the anti-skid rubber pads 20, the friction of the bottom ends of the supports 17 can be increased, making it difficult for the equipment to slip on the ground when placed.
[0026] The present invention is a device for cleaning, soaking and mixing pickled mustard tubers, and its working principle is that when in use, the fixed strip 11 is initially in a horizontal state, the guide column 12 is located on the front side of the arc guide groove 14, and the bottom end of the butterfly nut 15 is pressed tightly against the top of the arc guide plate 13. At this time, the arc baffle 10 blocks the feed port from the inside of the mixing tank 1. When it is necessary to transport the pickled mustard tubers to the inside of the mixing tank 1 through the material conveyor belt, the staff loosens the butterfly nut 15 and then rotates the shaft 7 through the handwheel 8, so that the shaft 7 drives the fixed strip 11 to rotate 90° counterclockwise. The fixed strip 11 drives the guide column 12 to slide along the arc guide groove 14 to the other side, so that the arc baffle 10 no longer blocks the feed port, and the feed port is opened. After the pickled mustard tubers are transported, the handwheel 8 is rotated 90° clockwise. °, so that the fixed strip 11 drives the guide column 12 to slide back to the front side of the arc guide groove 14, so that the fixed strip 11 returns to the horizontal state, and then the arc baffle 10 covers the feed port, and the oil is added to the pickled mustard tuber through the oil inlet 6. By starting the motor 3, the motor 3 drives the butterfly nut 15 to rotate through the stirring shaft 4 to stir and mix the pickled mustard tuber and the oil. After the stirring is completed, the lifting cylinder 16 can be started first to lift the mixing tank 1, thereby raising the bottom height of the mixing tank 1, making it convenient for the staff to open the sealing plate at the bottom of the mixing tank 1, and also convenient for placing a basin or box for collecting pickled mustard tuber at the bottom of the mixing tank 1, and then open the sealing plate at the disc discharge port at the bottom of the mixing tank 1 to take out the mixed pickled mustard tuber.
[0027] The utility model is a device for cleaning, soaking, mixing and stirring pickled mustard tubers, and its installation method, connection method or setting method are all common mechanical methods, and can be implemented as long as they can achieve their beneficial effects; the lifting cylinder of the device for cleaning, soaking and mixing and stirring pickled mustard tubers of the utility model is purchased on the market, and technical personnel in this industry only need to install and operate it according to the instruction manual attached thereto. In addition, the mixing and stirring tank in this application is quoted from the device for cleaning, soaking and mixing and stirring pickled mustard tubers disclosed in patent publication number CN208740072U, which belongs to the prior art. On the basis of the device, this application only makes improvements to the mixing and stirring part, and the other structures have not changed, and the other structures and working principles have been described in detail in the disclosed patent, so no more details will be given.
[0028] The above is only a preferred embodiment of the present invention. It should be pointed out that for ordinary technicians in this technical field, several improvements and modifications can be made without departing from the technical principles of the present invention. These improvements and modifications should also be regarded as the scope of protection of the present invention.
Claims
1. A device for washing, soaking and mixing mustard tubers, comprising a mixing tank (1), characterized in that: It also includes a sealing mechanism; A mixing and stirring tank (1), wherein the outer wall of the mixing and stirring tank (1) is symmetrically provided with two groups of feed ports near the top, and a baffle plate (2) is provided above the two groups of feed ports, a motor (3) is fixedly installed at the bottom of the mixing and stirring tank (1), a stirring shaft (4) is rotatably installed inside the mixing and stirring tank (1), the bottom end of the stirring shaft (4) is fixedly connected to the output end of the motor (3), six groups of spiral linear stirring blades (5) are fixedly provided on the outer wall of the stirring shaft (4) at vertical equal intervals, each group of spiral linear stirring blades (5) is two in number and symmetrically arranged along the stirring shaft (4), two disc discharge ports are provided at the bottom of the mixing and stirring tank (1), and a hinged cover at the disc discharge port is provided with a sealing plate, and an oil inlet (6) is fixedly connected to the top of the mixing and stirring tank (1); The sealing mechanism comprises a rotating shaft (7), the rotating shaft (7) is rotatably mounted at the top center of the mixing tank (1), a hand wheel (8) is fixedly provided at the top of the rotating shaft (7), two groups of connecting rods (9) are symmetrically fixedly connected on the outer wall of the rotating shaft (7) near the bottom end, one end of each of the two groups of connecting rods (9) is fixedly connected with an arc baffle (10) that cooperates with the inner wall of the mixing tank (1), the two groups of arc baffles (10) are respectively covered on the two groups of feed ports, and a fixing strip is fixedly provided on the rotating shaft (7). The mixing tank (1) is provided with a plate (11), a guide column (12) is fixedly provided on the fixed strip plate (11), an arc-shaped guide plate (13) is fixedly connected to the top of the mixing tank (1), an arc-shaped guide groove (14) is provided on the arc-shaped guide plate (13) and cooperates with the guide column (12), the guide column (12) slides on the arc-shaped guide plate (13) by cooperating with the arc-shaped guide groove (14), a butterfly nut (15) is screwed on the guide column (12), and the bottom end of the butterfly nut (15) is pressed tightly against the top end of the arc-shaped guide plate (13).
2. The device for washing, soaking and mixing mustard tubers according to claim 1, wherein: The bottom end of the mixing and stirring tank (1) is provided with a lifting mechanism, which comprises three groups of lifting cylinders (16). The three groups of lifting cylinders (16) are fixedly installed at the bottom end of the mixing and stirring tank (1) in an annular manner and at equal intervals. The output ends of the three groups of lifting cylinders (16) are all fixedly connected to supports (17).
3. The device for washing, soaking and mixing mustard tubers according to claim 2, wherein: The top end of the oil inlet (6) is fixedly connected to a hopper (18).
4. The device for washing, soaking and mixing mustard tubers according to claim 3, wherein: Two groups of reinforcing rods (19) are symmetrically fixedly connected between the connecting rod (9) and the inner wall of the arc-shaped baffle (10).
5. The device for washing, soaking and mixing mustard tubers according to claim 4, characterized in that: The bottom ends of the three groups of supports (17) are all fixedly connected with anti-skid rubber pads (20).
Citation Information
Patent Citations
A cleaning soaking and mixing and stirring device for preserved szechuan pickle
CN208740072U