Meat product processing slicer

Abstract

The utility model relates to a meat product processing slicer which comprises a processing table, a supporting frame is fixed to the processing table, a first air cylinder is fixed to the supporting frame, a cutter for slicing meat products is fixed to the output end of the first air cylinder, a fixing frame is fixed to the processing table, a pressing assembly is arranged on the fixing frame, and an adjusting mechanism is arranged in the processing table. The adjusting mechanism comprises through holes and a cavity, the cavity is formed in the right end of the inner side of the machining table, the two through holes are formed in the machining table, and threaded rods are rotationally installed in the through holes. According to the meat product processing slicing machine, through the arrangement of the adjusting mechanism, when the thickness of a cut meat product needs to be determined by adjusting the distance between the cutter and the baffle, rapid adjustment can be conducted through the adjusting mechanism, operation is easy, use is convenient and fast, and through the arrangement of the pressing assembly, when the meat product is cut, the meat product can be conveniently cut. And the meat product can be pressed through the pressing assembly, so that uneven cutting of the meat product caused by upwarp of frozen meat during cutting is avoided.

Description

Technical Field

[0001] The utility model relates to the technical field of meat product processing, in particular to a meat product processing slicer. Background Art

[0002] Meat slicer is a commonly used equipment in meat production and processing. It is suitable for slicing pork ribs, frozen meat, chicken and duck products at temperatures between zero and minus five degrees Celsius. It has the characteristics of compact structure, beautiful appearance, simple operation, high efficiency, low power consumption, easy cleaning and maintenance, safety and hygiene, etc.

[0003] In the related art, Chinese patent document with application number CN202222728214.3 proposes a meat slicer, which places frozen meat on a placing plate, pushes the frozen meat to overlap with the abutment plate, starts an electric push rod, and the electric push rod pushes the cutting knife down to cut the frozen meat, pulls the T-shaped operating rod, and rotates the T-shaped operating rod to screw the threaded rod into the threaded hole. At this time, the connecting rod is pulled out of the countersunk hole, and the placing plate can be moved to adjust the distance between the placing plate and the abutment plate, and then the distance between the cutting knife and the abutment plate is adjusted, thereby adjusting the thickness of the slice. When the thickness is appropriate, the threaded rod is screwed out of the threaded hole. Under the elastic force of the spring, the connecting rod is pushed into the new countersunk hole, thereby cutting the cutting knife. The position of the meat is fixed, and the range of the opening changes after the placing plate moves, which is convenient for unloading the frozen meat after slicing, thereby facilitating slicing of frozen meat of different thicknesses. The upper surface of the baffle is fixedly connected with a horizontal plate, and the upper surface of the horizontal plate is threadedly connected with an adjusting screw, and the bottom end of the adjusting screw is rotatably connected with a pressure strip, and the surface of the pressure strip overlaps the surface of the baffle, and the lower surface of the pressure strip is provided with a groove, and the inner wall of the groove is rotatably connected with an overlapping roller. After the frozen meat is placed on the placing plate, the adjusting screw is rotated, and the adjusting screw drives the pressure strip to move downward. At this time, the overlapping roller overlaps the upper surface of the frozen meat, which plays a role of limiting, preventing the frozen meat from tilting during the downward pressing and cutting process. At the same time, the setting of the overlapping roller can ensure the pushing of the frozen meat, achieving an effect that is easy to use.

[0004] Regarding the above-mentioned related technologies, the inventors believe that there are the following defects: the position of the blade of the slicing device of the device is fixed, the width of the cutting mouth is fixed, and the thickness of the slice cannot be adjusted, which makes it inconvenient when slicing with different thicknesses. In view of this, a meat processing slicer is proposed to solve the above problems. Utility Model Content

[0005] The main purpose of the utility model is to provide a meat product processing slicer, which solves the problems raised in the above background technology.

[0006] To achieve the above-mentioned object, the present invention provides the following technical solution: a meat product processing and slicing machine, comprising a processing table, a support frame fixed to the processing table, a first cylinder fixed to the support frame, a cutter for slicing meat products fixed to the output end of the first cylinder, a fixing frame fixed to the processing table, a pressing assembly provided on the fixing frame, and an adjustment mechanism provided inside the processing table;

[0007] The adjustment mechanism includes a through hole and a cavity. A cavity is opened at the right end of the inner side of the processing table. Two through holes are opened in the processing table. Threaded rods are rotatably installed in the through holes. The threads on the threaded rods are matched with an adjustment plate that can move back and forth. A stop plate is fixed to one end of the adjustment plate.

[0008] Furthermore, sprockets are fixed on the two threaded rods, a sprocket is meshed between the two sprockets, and one of the threaded rods is driven to rotate by an external motor.

[0009] Furthermore, the outer side of the adjustment plate is slidably connected to the cavity.

[0010] Furthermore, the pressing assembly includes a second cylinder, the second cylinder is fixed on the fixed frame, the output end of the second cylinder is fixed with a fixed plate, the lower end of the fixed plate is fixed with multiple telescopic rods, the telescopic rods are provided with springs, one end of the telescopic rods is fixed with a frame, and multiple rotatable rollers are horizontally arranged in the frame.

[0011] Furthermore, both ends of the spring are fixed to the frame and one side of the fixed plate respectively, and the telescopic rods are equidistantly distributed on the frame.

[0012] Compared with the existing technology, the technical solution of this application has the following beneficial effects:

[0013] 1. The meat processing slicer is provided with an adjustment mechanism. When it is necessary to adjust the distance between the cutter and the baffle to determine the thickness of the cut meat product, it can be quickly adjusted through the adjustment mechanism. It is simple to operate and easy to use.

[0014] 2. The meat processing and slicing machine is provided with a pressing component. When cutting meat products, the pressing component can press the meat products to prevent the frozen meat from tilting up during cutting, resulting in uneven cutting of the meat products. BRIEF DESCRIPTION OF THE DRAWINGS

[0015] Figure 1 It is a structural diagram of the utility model;

[0016] Figure 2 This is a schematic diagram of the structure of the adjustment mechanism of the utility model;

[0017] Figure 3 For this utility model Figure 2 Enlarged view of point A in the middle;

[0018] Figure 4 This is a schematic structural diagram of the pressing assembly of the utility model;

[0019] Figure 5 For this utility model Figure 4 Enlarged view of point B in the middle.

[0020] In the figure: 1 processing table, 2 cutting knife, 3 first cylinder, 4 support frame, 5 adjustment mechanism, 501 adjustment plate, 502 cavity, 503 threaded rod, 504 through hole, 505 sprocket, 506 chain, 507 abutment plate, 6 fixing frame, 7 pressing assembly, 701 second cylinder, 702 fixing plate, 703 frame, 704 roller, 705 telescopic rod, 706 spring. DETAILED DESCRIPTION

[0021] The following will be combined with the drawings in the embodiments of the present invention to clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the embodiments described are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without making creative efforts are within the scope of protection of the present invention.

[0022] See also Figure 1-3 In this embodiment, a meat processing and slicing machine includes a processing table 1, a support frame 4 is fixed on the processing table 1, a first cylinder 3 is fixed on the support frame 4, a cutter 2 for slicing meat products is fixed at the output end of the first cylinder 3, a fixing frame 6 is fixed on the processing table 1, a pressing component 7 is provided on the fixing frame 6, and an adjustment mechanism 5 is provided inside the processing table 1.

[0023] The adjustment mechanism 5 includes a through hole 504 and a cavity 502. The cavity 502 is opened at the right end of the inner side of the processing table 1. Two through holes 504 are opened in the processing table 1. A threaded rod 503 is rotatably installed in the through hole 504. The threaded rod 503 is threadedly fitted with an adjustment plate 501 that can move back and forth. A support plate 507 is fixed to one end of the adjustment plate 501.

[0024] The device starts an external motor, which drives one of the threaded rods 503 to rotate. The threaded rod 503 then drives the sprocket 505 on its upper portion to rotate. The chain 506 then drives the other threaded rod 503 to rotate. The two threaded rods 503 rotate simultaneously, thereby starting the adjustment plate 501 to move, and then driving the abutment plate 507 to move, thereby adjusting the distance between the cutter 2 and the abutment plate 507.

[0025] Among them, a sprocket 505 is fixed on each of the two threaded rods 503, and a sprocket 505 is meshed between the two sprockets 505. One of the threaded rods 503 is driven to rotate by an external motor, so that the external motor drives the sprocket 505 on the threaded rod 503 to rotate.

[0026] At the same time, the outer side of the adjustment plate 501 is slidably connected to the cavity 502, and the rotation tendency of the adjustment plate 501 is now adjusted to move horizontally.

[0027] See also Figure 4-5 The pressing assembly 7 in this embodiment includes a second cylinder 701, the second cylinder 701 is fixed on the fixed frame 6, the output end of the second cylinder 701 is fixed with a fixed plate 702, the lower end of the fixed plate 702 is fixed with multiple telescopic rods 705, the telescopic rods 705 are provided with springs 706, one end of the telescopic rods 705 is fixed with a frame 703, and multiple rotatable rollers 704 are horizontally arranged in the frame 703.

[0028] The device starts the second cylinder 701, which drives the fixed plate 702 to descend, and the fixed plate 702 then drives the telescopic rod 705 to descend. Subsequently, the frame 703 and the roller 704 descend synchronously until they abut against the meat product. Then, the spring 706 is set to ensure that the roller 704 always abuts against the meat product.

[0029] Among them, the two ends of the spring 706 are respectively fixed to the frame 703 and one side of the fixed plate 702, and the telescopic rods 705 are equidistantly distributed on the frame 703. Through the setting of the spring 706, after the roller 704 abuts against the meat product, the elasticity of the spring 706 ensures that the roller 704 always abuts against the meat product.

[0030] The working principle of the above embodiment is:

[0031] The meat product is placed on the processing table 1, and then pushed to contact the abutment plate 507. Then, the first cylinder 3 is activated, and the first cylinder 3 drives the cutter 2 to descend to cut the meat product.

[0032] When it is necessary to adjust the distance between the cutter 2 and the baffle to determine the thickness of the cut meat product, the external motor is started to drive one of the threaded rods 503 to rotate, and the threaded rod 503 then drives the sprocket 505 on its upper portion to rotate, and the chain 506 is set to drive the other threaded rod 503 to rotate, and then the two threaded rods 503 rotate simultaneously, thereby starting the adjustment plate 501 to move, and then driving the back plate 507 to move, thereby adjusting the distance between the cutter 2 and the back plate 507, thereby facilitating slicing of frozen meat of different thicknesses.

[0033] Then, by starting the second cylinder 701, the fixed plate 702 is driven to descend, and the fixed plate 702 drives the telescopic rod 705 to descend. Subsequently, the frame 703 and the roller 704 are synchronously lowered until they abut against the meat product. Then, by setting the spring 706, the roller 704 is always in contact with the meat product, which plays a role of limiting and preventing the frozen meat from tilting up during the downward cutting process.

[0034] It should be noted that, in this document, relational terms such as first and second, etc., are used only to distinguish one entity or operation from another entity or operation, and do not necessarily require or imply the existence of any such actual relationship or order between these entities or operations. Moreover, the terms "comprises," "comprising," or any other variants thereof are intended to cover non-exclusive inclusion, so that a process, method, article, or device comprising a series of elements includes not only those elements, but also other elements not explicitly listed, or elements inherent to such process, method, article, or device. In the absence of further limitations, an element defined by the phrase "comprising a ..." does not exclude the presence of other identical elements in the process, method, article, or device comprising the element.

[0035] Although the embodiments of the present invention have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and variations may be made to these embodiments without departing from the principles and spirit of the present invention, and the scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A meat product processing and slicing machine, comprising a processing table (1), characterized in that: A support frame (4) is fixed on the processing table (1), a first cylinder (3) is fixed on the support frame (4), a cutter (2) for slicing meat products is fixed at the output end of the first cylinder (3), a fixing frame (6) is fixed on the processing table (1), a pressing assembly (7) is provided on the fixing frame (6), and an adjusting mechanism (5) is provided inside the processing table (1); The adjusting mechanism (5) comprises a through hole (504) and a cavity (502). The cavity (502) is provided at the right end of the inner side of the processing table (1). Two through holes (504) are provided in the processing table (1). Threaded rods (503) are rotatably installed in the through holes (504). The threaded rods (503) are threadedly engaged with an adjusting plate (501) that can move forward and backward. A stop plate (507) is fixed to one end of the adjusting plate (501).

2. The meat processing and slicing machine according to claim 1, characterized in that: A sprocket (505) is fixed on each of the two threaded rods (503), and a sprocket (505) is meshed between the two sprockets (505). One of the threaded rods (503) is driven to rotate by an external motor.

3. The meat processing and slicing machine according to claim 1, characterized in that: The outer side of the adjustment plate (501) is slidably connected to the cavity (502).

4. The meat processing and slicing machine according to claim 1, characterized in that: The pressing assembly (7) comprises a second cylinder (701), the second cylinder (701) is fixed on the fixing frame (6), a fixing plate (702) is fixed to the output end of the second cylinder (701), a plurality of telescopic rods (705) are fixed to the lower end of the fixing plate (702), a spring (706) is sleeved on the telescopic rods (705), a frame (703) is fixed to one end of the telescopic rods (705), and a plurality of rotatable rollers (704) are transversely arranged in the frame (703).

5. The meat processing and slicing machine according to claim 4, characterized in that: The two ends of the spring (706) are respectively fixed to the frame (703) and one side of the fixed plate (702), and the telescopic rods (705) are equidistantly distributed on the frame (703).

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