Meat pushing device of meat cutter

By adopting two driving rods and one guide rod in the meat pushing device, the problem of uneven thickness of meat slices caused by deflection of the meat pushing device is solved, and the uniformity of meat slice cutting and the stability of the equipment are achieved.

CN223251831UActive Publication Date: 2025-08-22SHANDONG JINBEILI MACHINERY TECHNOLOGY CO LTD
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Patent Information

Application Number
CN202422680884.1
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-11-04
Publication Date
2025-08-22
Estimated Expiration
2034-11-04

AI Technical Summary

Technical Problem

The existing meat pushing devices are prone to deflection during operation, resulting in uneven thickness of the meat slices.

Method used

The design of two drive rods and one guide rod is located between the two drive rods to ensure that the push rod is perpendicular to the guide rod when the drive rod moves, providing power through the chain and sprocket transmission system to avoid deflection.

Benefits of technology

The thickness of meat slices is uniform when cutting, the material transfer and sorting efficiency is improved, and the uniformity of meat slices and the stability of equipment is ensured.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model is applicable to the field of meat cutters, in particular to a meat pushing device of a meat cutter, which comprises a first fixing rod and a second fixing rod, the first fixing rod is fixedly connected with a support frame through a screw, and the second fixing rod is connected with the support frame in a welding manner; penetrating through holes are formed in the two sides and the middle of the push rod, threaded sleeves are fixed in the through holes in the two sides, and a positioning sleeve is fixed to one end of the middle through hole; external threads are arranged on the surfaces of the driving rods, the outer sides of the driving rods are connected with the threaded sleeves through the threads, and the guide rod is arranged between the two driving rods. According to the frozen meat pushing device, the two driving rods and the guide rod are arranged, and the guide rod is arranged between the two driving rods, so that the two driving rods can be guided by one guide rod, meanwhile, when the two driving rods drive the push rod to move, the push rod is always perpendicular to the guide rod, and frozen meat can be pushed horizontally; therefore, the meat slices are uniform in thickness when being cut.
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Description

Technical Field

[0001] The utility model belongs to the field of meat slicers, and in particular relates to a meat pushing device for meat slicers. Background Art

[0002] The meat pusher is a part of the meat slicer, which is mainly used to push the meat block toward the cutting knife for uniform cutting.

[0003] Conventional meat pushing devices usually use power devices such as cylinders and motors to drive the push plate to move back and forth to push the frozen meat. However, during the operation of this frozen meat pushing device, the front and rear materials on the main conveyor belt must maintain a large gap to avoid subsequent materials from obstructing it when the push plate is reset, thereby resulting in low material transportation and sorting efficiency.

[0004] To solve the above problems, the existing utility model patent with patent number 202122075082.4 uses a motor, a screw and a guide rod. The motor drives the screw to rotate, and transmits the information through the screw hole connected to the screw thread, driving the push plate to move along the length direction of the guide rod, thereby achieving meat cutting; however, in actual use, the guide rod and the screw are prone to generate torque, which causes lateral deviation when pushing the frozen meat, resulting in uneven thickness of the meat slices.

[0005] In summary, a new meat pushing device is urgently needed to solve the problem that the existing meat pushing device is prone to deflection, thereby causing uneven thickness of meat slices. Utility Model Content

[0006] The embodiment of the present invention provides a meat pushing device for a meat slicer, aiming to solve the problem that the existing meat pushing device is prone to deflection, thereby causing uneven thickness of meat slices.

[0007] The utility model embodiment is achieved as follows:

[0008] A meat pushing device for a meat cutter, comprising:

[0009] The fixing rod is provided with a first fixing rod and a second fixing rod, the first fixing rod is fixedly connected to the support frame by screws, and the second fixing rod is welded to the support frame;

[0010] The push rod has through holes on both sides and in the middle, threaded sleeves are fixed in the through holes on both sides, and a positioning sleeve is fixed at one end of the middle through hole;

[0011] The driving rod has an external thread on its surface, one end of which is connected to the first fixing rod and the other end of which is connected to the second fixing rod. The outer side of the driving rod is connected to the threaded sleeve through a thread;

[0012] One end of the guide rod is connected to the first fixing rod, and the other end is connected to the second fixing rod. The guide rod is arranged in the middle of the two driving rods.

[0013] Furthermore, a sprocket is provided at one end of the driving rod close to the first fixing rod, and the sprocket is connected to the driving motor through a chain.

[0014] Furthermore, the threaded sleeve is connected to the push rod via screws.

[0015] Furthermore, movable plates are embedded and connected at both ends of the push rod.

[0016] Furthermore, a push rack is fixed on the upper end of the movable plate.

[0017] Furthermore, a tray is provided at the lower end of the push frame, and the tray is connected to the support frame through a support rod.

[0018] The beneficial effects achieved by the utility model are:

[0019] By providing two driving rods and a guide rod, and arranging the guide rod to be positioned between the two driving rods, one guide rod can guide the two driving rods. At the same time, it can be ensured that when the two driving rods drive the push rod to move, the push rod is always perpendicular to the guide rod, thereby ensuring horizontal advancement when pushing frozen meat, and thus ensuring uniform thickness of the meat slices when cutting. BRIEF DESCRIPTION OF THE DRAWINGS

[0020] Figure 1 This is a structural diagram of the meat pushing device of the meat slicer provided by the utility model;

[0021] Figure 2 It is a structural schematic diagram of the driving rod of the utility model;

[0022] Figure 3 It is a structural schematic diagram of the push rod of the utility model.

[0023] Figure Number:

[0024] 111. First fixed rod; 112. Second fixed rod; 120. Push rod; 121. Threaded sleeve; 122. Positioning sleeve; 130. Drive rod; 131. First drive rod; 132. Second drive rod; 133. Sprocket; 140. Guide rod; 150. Moving plate; 160. Push rack; 170. Tray. DETAILED DESCRIPTION

[0025] In order to make the purpose, technical solutions and advantages of the present invention more clearly understood, the present invention will be further described in detail below with reference to the accompanying drawings and embodiments. It should be understood that the specific embodiments described herein are only used to explain the present invention and are not intended to limit the present invention.

[0026] By providing two driving rods and a guide rod, and arranging the guide rod to be positioned between the two driving rods, one guide rod can guide the two driving rods. At the same time, it can be ensured that when the two driving rods drive the push rod to move, the push rod is always perpendicular to the guide rod, thereby ensuring horizontal advancement when pushing frozen meat, and thus ensuring uniform thickness of the meat slices when cutting.

[0027] Example 1

[0028] Reference Figure 1 、 Figure 2 and Figure 3 In an embodiment of the present utility model, a meat pushing device for a meat cutter is provided, comprising:

[0029] The fixing rod includes a first fixing rod 111 and a second fixing rod 112. The first fixing rod 111 is fixedly connected to the support frame by screws, and the second fixing rod 112 is welded to the support frame.

[0030] The push rod 120 has through holes on both sides and in the middle. Threaded sleeves 121 are fixed in the through holes on both sides, and a positioning sleeve 122 is fixed at one end of the middle through hole.

[0031] The driving rod 130 has an external thread on its surface, one end of which is connected to the first fixing rod 111 and the other end of which is connected to the second fixing rod 112. The outer side of the driving rod 130 is connected to the threaded sleeve 121 via a thread;

[0032] One end of the guide rod 140 is connected to the first fixing rod 111 , and the other end is connected to the second fixing rod 112 . The guide rod 140 is disposed between the two driving rods 130 .

[0033] In one embodiment, the fixing rod is used to fix the driving rod 130 and the guide rod 140. The fixing rod is specifically provided with two, namely a first fixing rod 111 and a second fixing rod 112. The first fixing rod 111 is fixed to the bracket by screws, and the second fixing rod 112 is fixed to the support frame by welding. Through holes are provided in the middle position and near the two ends of the first fixing rod 111, and through holes are provided in the middle and near the two ends of the corresponding position of the second fixing rod 112. Bearings are fixed in the through holes of the first fixing rod 111 and the second fixing rod 112.

[0034] In another embodiment, the push rod 120 is used to push the frozen meat forward. Through holes are provided on both sides and in the middle of the push rod 120. Threaded sleeves 121 are fixed in the through holes on both sides. A positioning sleeve 122 is provided at the end of the middle through hole away from the cutter. The positioning sleeve 122 is used to position the guide rod 140 to prevent the push rod 120 from falling off. The threaded sleeve 121 can be fixed to the push rod 120 by bolt connection.

[0035] In another embodiment, the driving rod 130 is used to drive the push rod 120 to move along the direction of the push rod 120. The driving rod 130 is provided with two, namely a first driving rod 131 and a second driving rod 132. The surfaces of the first driving rod 131 and the second driving rod 132 are respectively provided with external threads. One end of the first driving rod 131 and the second driving rod 132 are respectively connected to the first fixed rod 111, and the other end is respectively connected to the second fixed rod 112. The outer side of the driving rod 130 is connected to the threaded sleeve 121 through a thread. When the driving rod 130 rotates, the threaded sleeve 121 moves closer to or away from the cutter along the axial direction of the driving rod 130 under the action of the thread.

[0036] In another embodiment, the guide rod 140 is used to guide the meat pushing device. One end of the guide rod 140 is connected to the first fixed rod 111, and the other end is connected to the second fixed rod 112. The positioning sleeve 122 passes through the middle of the guide rod 140. The guide rod 140 is arranged between the two driving rods 130. When the driving rods 130 on both sides have transmission deviations, the driving rods 130 can be squeezed with the positioning sleeve 122. When the transmission deviations of the driving rods 130 on both sides are too large, the guide rod 140 is squeezed with the positioning sleeve 122, which can avoid damage to the pushing rod 120 and the guide rod 140.

[0037] Based on the above structure, when it is necessary to drive the frozen meat close to the cutter, the driving rod 130 is rotated. Under the extrusion of the thread, the threaded sleeve 121 moves axially along the driving rod 130 toward the cutter until the frozen meat is cut. When it is necessary to return the push rod 120 to the initial position, the driving rod 130 is rotated in the opposite direction. Under the action of the threaded sleeve 121, the push rod 120 moves axially along the driving rod 130 away from the cutter until the positioning sleeve 122 is squeezed on one side of the first fixed rod 111, so that the push rod 120 returns to the initial position.

[0038] By providing two driving rods 130 and a guide rod 140, and arranging the guide rod 140 between the two driving rods 130, one guide rod 140 can guide the two driving rods 130, and at the same time ensure that when the two driving rods 130 drive the push rod 120 to move, the push rod 120 is always perpendicular to the guide rod 140, thereby ensuring horizontal advancement when pushing the frozen meat, and thus ensuring uniform thickness of the meat slices when cutting.

[0039] Example 2

[0040] See also Figure 2 In the embodiment of the present invention, a sprocket 133 is provided at one end of the driving rod 130 close to the first fixing rod 111, and the sprocket 133 is connected to the driving motor through a chain.

[0041] In this embodiment, a sprocket 133 is provided at one end of the driving rod 130 close to the first fixed rod 111, and the sprocket 133 is connected to the driving motor through a chain. It is easy to understand that the driving motor provides power for the device, and the power of the driving motor is transmitted to the sprocket 133 through the chain, and the sprocket 133 drives the driving rod 130 to rotate.

[0042] In this embodiment, the drive rod 130 is driven by a chain to rotate, which can transmit higher power with less loss. At the same time, the chain and the sprocket 133 are closely matched, run smoothly, and are not easy to slide, thereby ensuring that the two drive rods 130 can maintain consistency when rotating.

[0043] Example 3

[0044] See also Figure 2 In the embodiment of the present utility model, the threaded sleeve 121 is connected to the push rod 120 by screws.

[0045] In this embodiment, the threaded sleeve 121 is connected to the push rod 120 by screws, and the screw connection can be easily disassembled and reassembled. When installing the drive rod 130, the threaded sleeve 121 can be easily disassembled to adjust the two drive rods 130 to the same horizontal direction.

[0046] Example 4

[0047] See also Figure 1 In the embodiment of the present invention, both ends of the push rod 120 are inlaid with a moving plate 150 .

[0048] In this embodiment, movable plates 150 are embedded and connected at both ends of the push rod 120. The movable plates 150 are used to support and move the frozen meat. It is easy to understand that a through hole with the same cross-section as the push rod 120 is opened on the movable plate 150. The push rod 120 can be embedded in the through hole of the movable plate 150. The push rod 120 drives the movable plate 150 to move closer to or away from the cutter along the axial direction of the guide rod 140.

[0049] Example 5

[0050] See also Figure 1 In the embodiment of the present invention, a push frame 160 is fixed to the upper end of the movable plate 150 .

[0051] In this embodiment, a push rack 160 is fixed to the upper end of the movable plate 150. The push rack 160 is used to fix and push the frozen meat. The push rack 160 and the movable plate 150 can be fixedly connected by screws. The push rack 160 can be provided with a plurality of fixed rods for carrying the frozen meat. The spacing and size of the fixed rods can be adjusted according to the shape of different frozen meats.

[0052] By fixing the push rack 160 on the upper end of the movable plate 150, it can be ensured that the frozen meat is not easy to slide when moving, thereby ensuring safety; at the same time, the push rack 160 makes it easier to move and push the frozen meat, saving manpower and increasing work efficiency.

[0053] Example 6

[0054] See also Figure 1 In the embodiment of the present invention, a tray 170 is provided at the lower end of the push frame 160, and the tray 170 is connected to the support frame through a support rod.

[0055] In this embodiment, a tray is provided at the lower end of the push rack, which is used to isolate the frozen meat from the push rod, guide rod and drive rod, thereby ensuring that the frozen meat is not contaminated during cutting, ensuring hygiene and safety during processing, and also ensuring the safety of the drive rod during rotation, thereby extending the service life of the drive rod.

[0056] Throughout this specification, reference to terms such as "some embodiments," "illustrative embodiments," "examples," "specific examples," or "some examples" means that a specific feature, structure, material, or characteristic described in conjunction with an embodiment or example is included in at least one embodiment or example of the present invention. In this specification, illustrative expressions of the above terms do not necessarily refer to the same embodiment or example. Furthermore, the specific features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples.

[0057] In addition, the above is only a preferred embodiment of the present invention and is not intended to limit the present invention. Any modifications, equivalent replacements and improvements made within the spirit and principles of the present invention should be included in the scope of protection of the present invention.

Claims

1. A meat pushing device for a meat slicer, characterized in that: include: The fixing rod is provided with a first fixing rod and a second fixing rod, the first fixing rod is fixedly connected to the support frame by screws, and the second fixing rod is welded to the support frame; The push rod has through holes on both sides and in the middle, threaded sleeves are fixed in the through holes on both sides, and a positioning sleeve is fixed at one end of the middle through hole; The driving rod has an external thread on its surface, one end of which is connected to the first fixing rod and the other end of which is connected to the second fixing rod. The outer side of the driving rod is connected to the threaded sleeve through a thread; One end of the guide rod is connected to the first fixing rod, and the other end is connected to the second fixing rod. The guide rod is arranged in the middle of the two driving rods.

2. The meat pushing device for a meat cutter according to claim 1, characterized in that: A sprocket is provided at one end of the driving rod close to the first fixing rod, and the sprocket is connected to the driving motor through a chain.

3. The meat pushing device for a meat cutter according to claim 1, characterized in that: The threaded sleeve is connected to the push rod through screws.

4. The meat pushing device for a meat cutter according to claim 1, characterized in that: Both ends of the push rod are inlaid with moving plates.

5. The meat pushing device for a meat cutter according to claim 4, characterized in that: A push frame is fixed on the upper end of the movable plate.

6. The meat pushing device for a meat slicer according to claim 5, characterized in that: A tray is provided at the lower end of the push frame, and the tray is connected to the support frame through a support rod.

Citation Information

Patent Citations

  • Pushing mechanism of frozen meat slicing machine

    CN215660579U