Electromagnetic oven

By designing a hidden split button structure on the induction cooker, the problem of the button being easily contaminated by soup is solved, and the power safety and operation convenience are improved.

CN223271313UActive Publication Date: 2025-08-26佛山市大灵电器有限公司
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Patent Information

Application Number
CN202422519897.0
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-10-17
Publication Date
2025-08-26
Estimated Expiration
2034-10-17

AI Technical Summary

Technical Problem

The buttons of the existing induction cooker are easily contaminated by soup, resulting in mistouching and inconvenient use, and there are hidden dangers in electricity use.

Method used

A split button structure is designed, the button is hidden under the edge of the barrier, and controlled by the rotating shaft and electronically controlled switch to avoid direct contact with the soup, and a spring and a barrier plate are used to ensure convenient operation.

Benefits of technology

It reduces the possibility that the button is contaminated by soup, improves the safety of electricity and operation, and ensures that it can still be used normally when the hand is stained with oil and water.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses an induction cooker and relates to the field of cooking utensils. Comprising a furnace body, a control assembly is arranged on one side of the furnace body, the control assembly comprises a blocking edge and a plurality of buttons, the blocking edge is fixed to one side of the furnace body and flush with the end face of the furnace body, and the buttons are arranged on one side of the furnace body and located below the blocking edge; an area for a finger to insert is formed between the end face of the button and the blocking edge. The method has the advantages of being low in mistaken touch possibility and more convenient to use.
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Description

Technical Field

[0001] The utility model relates to the field of cooking utensils, in particular to the improvement of a button part of an induction cooker. Background Art

[0002] Induction cookers are common cooking appliances. These cooktops typically have integrated buttons. For aesthetic reasons, these buttons are typically touch-sensitive and integrated into the glass panel. While the cooktop is in use, soup or oil can drip onto the control panel. Touching the buttons can cause accidental touches, while actuating them can contaminate the cooktop with soup, causing inconvenience. Utility Model Content

[0003] In order to overcome the deficiencies of the prior art, the utility model provides an induction cooker.

[0004] The utility model is implemented by the following technical solution: an induction cooker includes a cooker body, a control component assembly is provided on one side of the cooker body, the control component includes a stop edge and a plurality of buttons, the stop edge is fixed on one side of the cooker body and is flush with the end surface of the cooker body, the buttons are provided on one side of the cooker body and placed below the stop edge, and an area for finger insertion is formed between the end surface of the button and the stop edge.

[0005] The button is rotatably connected to the side wall of the furnace body. The button includes a rotating shaft, a key and an electric control switch. The rotating shaft passes through the side wall of the furnace body. The button is rotatably connected to the side wall. The electric control switch is arranged on the side wall of the furnace body. When the button rotates, it conflicts with the electric control switch.

[0006] The button includes a shell and a trigger head, and the trigger head is fixed in the shell and extends toward the electric control switch.

[0007] A blocking plate is provided on the side wall of the furnace body baffle, and a spring is provided between the blocking plate and the shell. One end of the spring abuts against the blocking plate, and the other end of the spring abuts against the inner wall of the shell.

[0008] A step surface is formed on the outer wall of the shell, and the step surface is opposite to the blocking edge.

[0009] An accommodating hole is provided on the side wall of the furnace body along the width direction of the furnace body, and the rotating shaft is fixed on the inner wall of the accommodating hole.

[0010] Compared with the existing technology, the present invention hides the button under the guard edge, reducing the possibility of the button being contaminated by soup. In addition, the button is changed to an independent button and is no longer integrated on the panel of the stove body. Even if the user's hands are stained with oil or water when using it, it can be easily operated, reducing the possibility of accidental touch. In this design, the induction cooker is actually controlled by the electric control switch. The electric control switch and the button are actually a split design. This design ensures that even if there is a small amount of oil or water on the button, it actually has no effect on the electric control part of the induction cooker. That is, as long as the button can be rotated, it can actually control the induction cooker, which not only improves the electrical safety of the induction cooker, but also allows for convenient use when the hands are stained with oil or water. There is no need to worry about whether the button is damp, and it is more convenient to use. BRIEF DESCRIPTION OF THE DRAWINGS

[0011] Figure 1 It is a structural diagram of the induction cooker in the utility model;

[0012] Figure 2 It is a schematic cross-sectional structure diagram of the induction cooker in the present utility model;

[0013] Figure 3 yes Figure 2 Enlarged structural diagram at point A in the middle

[0014] In the figure: 1. furnace body; 2. control assembly; 21. end face; 22. button; 23. protrusion; 24. spring; 25. step surface; 26. rotating shaft; 27. trigger head; 28. electric control switch; 29. ​​blocking plate. DETAILED DESCRIPTION

[0015] Below, the present invention is further described in conjunction with the accompanying drawings and specific implementation methods. It should be noted that, under the premise of no conflict, the various embodiments or technical features described below can be arbitrarily combined to form new embodiments.

[0016] Reference Figure 1-2 An induction cooker includes a cooker body 1, with a control assembly 2 provided on one side of the cooker body 1. The control assembly 2 includes a guard edge and several buttons. The guard edge is fixed to one side of the cooker body 1 and is flush with the end face 21 of the cooker body 1. The buttons are provided on one side of the cooker body 1 and are positioned below the guard edge. An area for finger insertion is formed between the end face 21 of the button and the guard edge. When using the induction cooker, if the cooking liquid overflows from the pot, the guard edge will block it. The buttons are positioned below the guard edge, so the liquid will not stain the buttons, thereby reducing the risk of accidental touches. In addition, the buttons originally integrated into the panel are converted into physical buttons. Even if a small amount of liquid overflows and drips onto the buttons, it will not cause the buttons to malfunction, making the use process safer. A step surface 25 is formed on the outer wall of the housing, and the step surface 25 is opposite to the guard edge. That is, an area for finger insertion is formed between the step surface 25 and the guard edge.

[0017] The button is rotatably connected to the side wall of the oven body 1. It includes a shaft 26, a pushbutton 22, and an electric switch 28. The shaft 26 extends through the side wall of the oven body 1, and the button is rotatably connected to the side wall. The electric switch 28 is also located on the side wall of the oven body 1. When the button is rotated, it abuts against the electric switch 28. One implementation of the button 22 includes a housing and a trigger head 27. The trigger head 27 is fixed within the housing and extends toward the electric switch 28. Pressing the button 22 causes it to rotate along the shaft 26, causing the trigger head 27, which is fixed within the housing, to rotate. Because the end of the trigger head 27 is initially close to the electric switch 28, rotation of the button 22 activates the electric switch 28, thereby enabling the corresponding function of the induction cooker. In this design, the induction cooker is effectively controlled by the electric switch 28. The electric switch 28 and the button are actually separate components. This design ensures that even if there is a small amount of oil or water on the button, it will actually have no effect on the electronic control part of the induction cooker. That is, as long as the button can be rotated, the induction cooker can actually be controlled. This not only improves the electrical safety of the induction cooker, but also allows for convenient use when your hands are stained with oil or water. There is no need to worry about whether the button is damp, making it more convenient to use.

[0018] A baffle 29 is provided on the side wall of the furnace body 1. A spring 24 is positioned between the baffle 29 and the outer shell. One end of the spring 24 abuts the baffle 29, while the other end abuts the inner wall of the outer shell. To ensure the button's immediate rebound after being pressed, the spring 24 is compressed into an energy-storing state when the button is pressed. This acts as a force to move the trigger head 27 when the button is rotated. One end of the spring 24 is directly fixed to the baffle 29, while the other end can abut directly against the outer shell. Furthermore, a protrusion 23 can be formed inside the outer shell for the spring 24 to abut. When the button is rotated, the spring 24 rotates, causing it to deform, thus storing energy. When the button is released, the spring 24 quickly and easily returns to its original position due to its rebound force, making it more convenient for the user.

[0019] A receiving hole is formed in the side wall of the furnace body 1 along its width. The retaining edge can be fixed to the side wall of the furnace body 1 or directly excavated into the receiving hole. In this method, the retaining edge is designed as an integral part of the furnace body 1, and the two sides of the retaining edge form the side walls, i.e., the walls of the receiving hole. The rotating shaft 26 is fixed to the inner wall of the receiving hole. This allows the rotating shaft 26 to be hidden, while adding external buttons without increasing the size of the furnace body 1 itself, making it more aesthetically pleasing.

[0020] Compared with the prior art, the present invention hides the button under the guard edge, reducing the possibility of the button being contaminated by soup. In addition, the button is changed to an independent button and is no longer integrated on the panel of the stove body 1. Even if the user's hands are stained with oil or water when using it, it can be easily operated, reducing the possibility of accidental touch. In this design, the induction cooker is actually controlled by the electric control switch 28. The electric control switch 28 and the button are actually split designs. This design ensures that even if there is a small amount of oil or water on the button, it actually has no effect on the electric control part of the induction cooker. That is, as long as the button can be rotated, the induction cooker can actually be controlled. This not only improves the electrical safety of the induction cooker, but also allows for convenient use when the hands are stained with oil or water. There is no need to worry about whether the button is damp, making it more convenient to use.

[0021] The above-mentioned embodiments are only preferred embodiments of the present invention and cannot be used to limit the scope of protection of the present invention. Any non-substantial changes and replacements made by technicians in this field on the basis of the present invention fall within the scope of protection required by the present invention.

Claims

1. An induction cooker, comprising a furnace body, a control assembly being provided on one side of the furnace body, characterized in that: The control assembly includes a stop edge and a plurality of buttons. The stop edge is fixed to one side of the furnace body and is flush with the end surface of the furnace body. The buttons are provided on one side of the furnace body and are placed below the stop edge. An area for finger insertion is formed between the end surface of the button and the stop edge. The button is rotatably connected to the side wall of the furnace body, and the button includes a rotating shaft, a key, and an electric control switch. The rotating shaft passes through the side wall of the furnace body, and the button is rotatably connected to the side wall. The electric control switch is provided on the side wall of the furnace body, and when the button rotates, it abuts against the electric control switch. The button includes a shell and a trigger head, the trigger head is fixed in the shell and extends toward the electric control switch, a blocking plate is provided on the side wall of the furnace body, a spring is provided between the blocking plate and the shell, one end of the spring abuts against the blocking plate, and the other end of the spring abuts against the inner wall of the shell.

2. The induction cooker according to claim 1, wherein: A step surface is formed on the outer wall of the shell, and the step surface is opposite to the blocking edge.

3. The induction cooker according to claim 1, wherein: An accommodating hole is provided on the side wall of the furnace body along the width direction of the furnace body, and the rotating shaft is fixed on the inner wall of the accommodating hole.