Electric quantitative discharging seasoning pot

Abstract

The utility model discloses an electric quantitative discharging seasoning pot which comprises a pot body capable of storing seasoning powder, an action mechanism which is located in the pot body and vertically penetrates through the pot body and can control quantitative discharging of the seasoning powder in the pot body, and a control assembly, an input assembly and an output assembly which are electrically connected with one another. The working part of the input assembly extends out of the side wall of the tank body and is matched with the operation assembly located outside the tank body to achieve quantitative discharging of seasonings, the operation assembly is matched with the matched action mechanism, the discharging amount of the seasonings is accurately controlled through an optical grating, using is healthier, one-hand operation can be achieved, and the working efficiency is improved. After the seasoning pot is used, the operating rod is released, and the discharging opening can be automatically closed, so that pollution in the seasoning pot caused by taking tools such as spoons in the prior art is avoided, and the seasoning pot is more sanitary to use.

Description

Technical Field

[0001] The utility model relates to the technical field of storage tanks, in particular to an electric quantitative discharging seasoning tank. Background Art

[0002] A spice box is a small box used in the kitchen to hold various powdered seasonings. It is made of glass, ceramic, plastic, bone china, stainless steel, etc. Various spice boxes have also become a place for designers to display their talents, and they have spent a lot of thought on materials, styles and creativity.

[0003] For example, the Chinese utility model patent with publication number CN221013029U, entitled "A Can-Spoon Integrated Combination Seasoning Jar," discloses a can-spoon integrated seasoning jar, comprising: a feeding mechanism; a snap-fit ​​mechanism, which is installed at the bottom of the feeding mechanism to fix the position of the feeding mechanism and automatically reset the angle of the feeding mechanism; and a sealing mechanism. When the seasoning is solid particles, the upper and lower suction pipes on the negative pressure suction assembly will be deformed due to extrusion, thereby playing a buffering role without affecting the material taking. The patent can also adapt to seasoning jars of different depths, control the dosage, and effectively prevent powdered seasoning from spilling during the taking process. After the taking is completed, the sealing cover will automatically return to its original position, thereby achieving the function of sealing the cover. The patent is simple to operate and practical in function, and can cope with the taking of different seasonings. At the same time, the integrated design can effectively prevent direct contact between external air and seasoning, greatly extending the shelf life of the seasoning.

[0004] When using the spice jar in the prior art, it is generally difficult for the user to control the amount of seasoning by visual inspection, and it is easy to cause a certain amount of waste. It is also inconvenient to use. At the same time, some users will use tools such as spoons to take it, but bacteria and dirt can easily enter the spice jar through the spoon and contaminate the seasoning, which not only affects the taste of the seasoning but also is not very hygienic. Utility Model Content

[0005] The utility model aims to solve the deficiencies in the prior art and provides an electric quantitative discharging seasoning jar which can be operated with one hand and can discharge materials in a quantitative manner.

[0006] In order to solve the above technical problems, the present invention solves them through the following technical solutions: an electric quantitative discharging seasoning jar, comprising a tank body for storing seasoning powder, an action mechanism vertically penetrating the inside of the tank body that can control the quantitative discharging of seasoning powder in the tank body, comprising a control component, an input component and an output component electrically connected to each other, the working part of the input component extending from the side wall of the tank body and cooperating with the operating component arranged outside the tank body to realize the quantitative discharging of seasoning.

[0007] In the above technical solution, the tank body has a cavity therein, including a first working cavity, a seasoning storage cavity and a second working cavity arranged in sequence from top to bottom, and the bottom of the seasoning storage cavity is provided with a discharge port connected to the outside.

[0008] In the above technical solution, a plurality of mounting positions are provided in the first working cavity, and the control component and the input component are both provided in the first working cavity through the mounting positions.

[0009] In the above technical solution, the control component includes an electrically connected control circuit board, a digital display and a battery.

[0010] In the above technical solution, the input component includes a PCB board, and a key switch and a photoelectric switch connected to the PCB board.

[0011] In the above technical solution, the working end of the output assembly passes through the first working cavity and extends toward the seasoning storage cavity, and is close to the discharge port provided at the bottom of the seasoning storage cavity.

[0012] In the above technical solution, the output component includes a reduction motor, a grating is connected to the reduction motor, an output shaft is coaxially connected to the grating, and a push screw is provided at the lower working end of the output shaft near the discharge port.

[0013] In the above technical solution, a connecting seat is provided on the outer side wall of the tank body, and the operating assembly is connected to the tank body through the connecting seat and can rotate along the connecting seat to realize the discharge of the tank body.

[0014] In the above technical solution, the operating component includes an operating rod, and an operating part cooperating with the push button switch is provided at the first working end of the operating rod protruding toward the outer wall of the tank body, and a blocking mechanism capable of controlling the opening and closing of the discharge port is connected to the second working end of the operating rod.

[0015] In the above technical solution, the blocking mechanism is located in the second working chamber, and includes a linkage seat, a reset mechanism and a blocking plate. A linkage arm is provided at one end of the linkage seat, and extends from the second working chamber to the outside of the tank body and is connected to the second working end of the operating rod. The reset mechanism is provided on the upper working surface of the linkage seat, and the blocking plate is provided on the lower working surface of the linkage seat and extends to the position of the discharge port to release or block the discharge port.

[0016] Compared with the existing technology, the present invention has the following beneficial effects: through the cooperation between the operating component and the cooperating action mechanism, the grating accurately controls the discharge amount of the seasoning, which is healthier to use and can be operated with one hand. After use, the operating lever is released and the discharge port can be automatically closed, avoiding the contamination in the seasoning jar caused by using tools such as spoons to take it in traditional technology, and is more hygienic to use. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] In order to more clearly illustrate the technical solutions in the embodiments of the present invention, the following briefly introduces the drawings required for use in the embodiments. Obviously, the drawings described below are only some embodiments of the present invention. For ordinary technicians in this field, other drawings can be obtained based on these drawings without paying any creative work.

[0018] Figure 1 This is a schematic diagram of the structure of the utility model.

[0019] Figure 2 This is a schematic diagram of the cross-sectional structure of the utility model.

[0020] Figure 3 This is a schematic diagram of the explosion structure of the utility model.

[0021] Figure 4 This is a schematic diagram of the structure of the action mechanism of the utility model.

[0022] Figure 5 This is a schematic diagram of the blocking mechanism structure of the utility model.

[0023] Figure 6 This is a schematic diagram of the tank structure of the utility model. DETAILED DESCRIPTION

[0024] The present invention is described in further detail below with reference to the accompanying drawings.

[0025] The following description is intended to disclose the present invention so that those skilled in the art can implement the present invention. The preferred embodiments described below are for illustrative purposes only, and those skilled in the art will readily appreciate other obvious variations. The basic principles of the present invention as defined in the following description may be applied to other embodiments, variations, improvements, equivalents, and other technical solutions that do not depart from the spirit and scope of the present invention.

[0026] Those skilled in the art should understand that, in the disclosure of the present invention, the terms "longitudinal", "transverse", "up", "down", "left", "right", "front", "back", "vertical", "horizontal", "top", "bottom", "inside", "outside" and the like to indicate directions or positions are based on the directions or positional relationships shown in the accompanying drawings, which are merely simplified descriptions for the convenience of describing the present invention, and do not indicate or imply that the device or component referred to must have a specific direction, be constructed and operated in a specific direction. Therefore, the above terms should not be understood as limitations on the present invention.

[0027] It is to be understood that the term "one" should be understood as "at least one" or "one or more", that is, in one embodiment, the number of an element may be one, while in another embodiment, the number of the elements may be multiple, and the term "one" should not be understood as a limitation on the quantity.

[0028] See also Figures 1 to 6 , an electric quantitative discharging seasoning jar, including a tank body 1 for storing seasoning powder, a connecting seat 4 and a guide protrusion 5 are protrudingly provided on the side wall of the tank body 1, and the tank body 1 has a cavity, including a first working chamber 11, a seasoning storage chamber 12 and a second working chamber 13 arranged from top to bottom. The bottom of the seasoning storage chamber 12 is provided with a discharge port 121 connected to the outside world, and a plurality of mounting positions are provided in the first working chamber 11.

[0029] Of course, the tank body 1 can be an integrated structure or a split structure.

[0030] Among them, the seasoning storage chamber 12 is provided with a funnel-shaped structure near the lower part, which is conducive to the smooth loading of seasonings. The second working chamber 13 is arranged around the periphery of the funnel-shaped structure. The first matching hole 101, the second matching hole 102, and the reserved hole 103 are reserved on the cavity wall of the tank body 1 to connect the cavity with the outside. Specifically, the first matching hole 101 and the reserved hole 103 are arranged on the cavity wall of the first working chamber 11, and the second matching hole 102 is arranged on the cavity wall of the second working chamber 13.

[0031] The action mechanism 2 capable of controlling the quantitative discharge of the seasoning powder in the tank body is vertically arranged through the tank body 1, and the specific structure and arrangement are as follows.

[0032] The action mechanism 2 includes a control component 21, an input component 22 and an output component 23, and they are electrically connected to each other. Furthermore, the control component 21 includes a control circuit board 211, a digital display 212 and a battery 213. The control circuit board 211 is horizontally set through the installation position set in the first working chamber 11. The digital display 212 is located on the control circuit board 211 and is electrically connected to it. The display screen of the digital display 212 can be observed from outside the tank body. The battery 213 is located on one side of the control circuit board 211 and is used to charge the action mechanism 2.

[0033] The input component 22 includes a PCB board 221 , and a key switch 222 and a photoelectric switch 223 connected to the PCB board 221 .

[0034] The PCB board 221 is also set through the installation position set in the first working cavity 11. For the convenience of installation, as a preferred solution, the PCB board 221 is set vertically, and a photoelectric switch 223 is connected to the inner working surface of the PCB board 221. A key switch 222 is set on the outer working surface of the PCB board 221, and the pressing working surface of the key switch 222 can protrude from the first matching hole 101 to the outside of the first working cavity 11. Of course, in order to display the working status, an indicator light 223 is also set on the outer working surface of the PCB board 221 to indicate whether it is in the working status, which is more prompt.

[0035] The working end of the output assembly 23 passes through the first working chamber 11 and extends to the seasoning storage chamber 12 , and is arranged near the discharge port 121 arranged at the bottom of the seasoning storage chamber 12 , and includes a reduction motor 231 , a grating 232 and an output shaft 233 .

[0036] The reduction motor 231 is similarly mounted in a mounting position within the first working chamber 11 and connected to the control circuit board 211. The motor's output shaft 233 extends through the grating 232 and into the seasoning storage chamber 12, until it reaches a position near the discharge port 121. It should be noted that the seasoning storage chamber 12 at the discharge port 121 is provided with a funnel-shaped structure. A push screw 234 is provided on the output shaft 233 within the funnel-shaped structure, which cooperates with the funnel-shaped structure.

[0037] The grating 232 is set horizontally and cooperates with the photoelectric switch 223. The grating provides basic displacement and angle measurement, and the photoelectric switch can ensure the execution of the predetermined rotation angle action, thereby realizing the rotation angle of the output shaft 233 and completing quantitative discharging.

[0038] Of course, for the stability of the output shaft 233, the pushing screw 234 enters the funnel-shaped structure after passing through the output shaft bracket 235, and the output shaft bracket 235 is installed through the installation groove 122 set at the top opening of the funnel-shaped structure.

[0039] An operating assembly 3 is provided in conjunction with the action mechanism 2 for inputting commands to the action mechanism 2, including an operating rod 31. The first working end of the operating rod 31 is protruding toward the outer wall of the tank body and is provided with an operating portion 311. The second working end of the operating rod 31 is provided with a connecting portion. The operating rod 31 is connected to the tank body 1 through the connecting seat 4 and can rotate along the connecting seat 4. At the same time, it is embedded in the guide groove formed by the guide protrusion 5, which can effectively ensure that the operating rod 31 always remains vertical and not skewed. When the operating rod 31 rotates along the connecting seat 4, the operating portion 311 is close to the push switch 222, and the connecting portion of the second working end of the operating rod 31 will be away from the outer wall of the tank body, thereby pulling the blocking mechanism 32 linked thereto.

[0040] The blocking mechanism 32 can control the opening and closing of the discharge port. It is located in the second working chamber 13 and includes a linkage seat 321, a reset mechanism 322 and a blocking piece 323. A linkage arm 321a is provided at one end of the linkage seat 321, and extends from the second matching hole 102 to the outside of the tank body 1 and is connected to the second working end connection part of the operating rod 31. The reset mechanism 322 is provided on the upper working surface of the linkage seat 321, and the blocking piece 323 is provided on the lower working surface of the linkage seat 321 and extends to the position of the discharge port 121 to release or block the discharge port 121. In order to ensure the balance of tensile force, the reset mechanism 322 is symmetrically arranged in two groups, and preferably, the reset mechanism 322 preferably adopts a spring structure.

[0041] The specific action process of the above technical solution is as follows: when the operator presses the operating lever 31 to rotate the operating lever 31 along the connecting seat 4, the operating part 311 approaches the key switch 222, touches and presses the key switch 222, transmits the signal to the photoelectric switch 223, and cooperates with the grating to achieve the target angle rotation, and the connecting part of the second working end of the operating lever 31 will move away from the outer wall of the tank body, thereby pulling the blocking mechanism 32 linked thereto, and under the action of the pulling force, overcomes the action of the spring force of the reset mechanism 322, and the linkage seat 321 is pulled, so that the blocking piece 323 is pulled away from the discharge port, losing its closed cover, thereby realizing the quantitative discharge of the condiment. When the operator cancels the pressing force on the operating lever 31, the operating part 311 moves away from the key switch 222, and the blocking mechanism 32 loses the pulling force and then resets under the action of the spring force of the reset mechanism 322, and the discharge port is closed and covered again.

[0042] Through the above simple structure, quantitative discharge of seasonings can be achieved with one-handed operation, which is healthier to use and avoids the contamination of the seasoning jar caused by using tools such as spoons to take it out in traditional technologies. Especially for people with special diets such as those who need to control salt and sugar, the intake of seasonings can be accurately controlled, which is more beneficial to health.

[0043] Those skilled in the art will appreciate that the embodiments of the present invention described above and shown in the accompanying drawings are intended only as examples and do not limit the present invention. The objectives of the present invention have been fully and effectively achieved. The functions and structural principles of the present invention have been demonstrated and illustrated in the embodiments. Any variations or modifications may be made to the embodiments of the present invention without departing from the principles described.

Claims

1. An electric quantitative discharging seasoning tank, comprising a tank body (1) for storing seasoning powder, characterized in that: An action mechanism (2) capable of controlling the quantitative discharge of seasoning powder in the tank body is vertically arranged inside the tank body (1), comprising a control component (21), an input component (22), and an output component (23) electrically connected to each other. The working portion of the input component extends from the side wall of the tank body and cooperates with the operating component (3) arranged outside the tank body to realize the quantitative discharge of seasoning.

2. The electric quantitative discharging seasoning tank according to claim 1, characterized in that: The tank body (1) has a cavity therein, comprising a first working cavity (11), a seasoning storage cavity (12), and a second working cavity (13) arranged in sequence from top to bottom, and a discharge port (121) communicating with the outside is provided at the bottom of the seasoning storage cavity (12).

3. The electric quantitative discharging seasoning tank according to claim 2, characterized in that: A plurality of mounting positions are provided in the first working chamber (11), and the control component (21) and the input component (22) are both provided in the first working chamber (11) through the mounting positions.

4. The electric quantitative discharging seasoning tank according to claim 3, characterized in that: The control assembly (21) includes an electrically connected control circuit board (211), a digital display (212), and a battery (213).

5. The electric quantitative discharging seasoning tank according to claim 3, characterized in that: The input component (22) comprises a PCB board (221), a key switch (222) and a photoelectric switch (223) connected to the PCB board (221).

6. The electric quantitative discharging seasoning tank according to claim 3, characterized in that: The working end of the output assembly (23) passes through the first working chamber (11) and extends toward the seasoning storage chamber (12), and is close to a discharge port (121) provided at the bottom of the seasoning storage chamber (12).

7. The electric quantitative discharging seasoning tank according to claim 6, characterized in that: The output assembly (23) includes a reduction motor (231), a grating (232) connected to the reduction motor (231), an output shaft (233) coaxially connected to the grating (232), and a push screw (234) located at a position near the discharge port (121) at the lower working end of the output shaft (233).

8. The electric quantitative discharging seasoning tank according to claim 5, characterized in that: A connecting seat (4) is provided on the outer side wall of the tank body (1), and the operating assembly (3) is connected to the tank body (1) via the connecting seat (4) and can rotate along the connecting seat (4) to realize the discharge of the tank body.

9. The electric quantitative discharging seasoning tank according to claim 8, characterized in that: The operating assembly (3) comprises an operating rod (31), a first working end of the operating rod (31) protruding toward the outer wall of the tank body and provided with an operating portion (311) cooperating with the key switch, and a second working end of the operating rod (31) connected to a blocking mechanism (32) capable of controlling the opening and closing of the discharge port.

10. The electric quantitative discharging seasoning tank according to claim 9, characterized in that: The blocking mechanism (32) is located in the second working chamber (13), and includes a linkage seat (321), a reset mechanism (322) and a blocking plate (323). One end of the linkage seat (321) is provided with a linkage arm (321a), which extends from the second working chamber (13) to the outside of the tank body (1) and is connected to the second working end of the operating rod (31). The reset mechanism (322) is provided on the upper working surface of the linkage seat (321), and the blocking plate (323) is provided on the lower working surface of the linkage seat (321) and extends to the position of the discharge port (121), thereby releasing or blocking the discharge port (121).

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