Improved pickled vegetable squeezing device

By introducing a pneumatic material receiving trough and extrusion cone structure into the pickle pressing device, the problems of slow discharge, poor continuity and high energy consumption of the existing equipment are solved, and fast discharge and sufficient pressing are achieved, which is suitable for large-scale pickle production.

CN223322937UActive Publication Date: 2025-09-12INNER MONGOLIA PEIYAO FOOD CO LTD
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Patent Information

Application Number
CN202422857048.6
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-11-21
Publication Date
2025-09-12
Estimated Expiration
2034-11-21

AI Technical Summary

Technical Problem

Existing pickle pressing equipment has low discharge efficiency, poor pressing continuity, insufficient pressing and high energy consumption, making it difficult to meet large-scale production needs.

Method used

A pickle pressing device consisting of a box, an extrusion plate assembly and a pneumatic material receiving trough was designed. The extrusion plate and extrusion cone were driven by a pneumatic cylinder to squeeze the pickles, and water was collected by a water collecting assembly to achieve rapid discharge and sufficient squeezing.

Benefits of technology

The discharge speed and continuity of pickle pressing are improved, the pressing effect is enhanced, the energy consumption of the equipment is reduced, and it is suitable for large-scale production.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses an improved pickled vegetable squeezing device which comprises a box body with an opening in the bottom end, a feeding pipe is arranged on the box body, the box body is installed on a machine frame, a material receiving groove is hinged to one side of the bottom end of the box body, a first air cylinder is arranged below the material receiving groove, and a second air cylinder is arranged below the first air cylinder. A first air cylinder is arranged in the box body, a piston rod of the first air cylinder makes contact with the material receiving groove, the first air cylinder is installed on the rack, a pair of extrusion plate assemblies are arranged in the box body, a plurality of through holes are formed in the box body, and a water collecting assembly is arranged at the bottom of the box body; the squeezing device has the advantages that the structure is simple, the pneumatic material receiving groove device is additionally arranged on the basis of a traditional squeezing machine, discharging of the squeezing device becomes fast and convenient, the squeezing interval is shortened, the squeezing continuity and the squeezing efficiency are improved, meanwhile, the conical squeezing column is designed on the working face of the squeezing plate, and the squeezing efficiency is improved. The pickled vegetables in the middle can be fully squeezed, and the squeezing effect is good.
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Description

Technical field:

[0001] The utility model relates to the technical field of pickled vegetable production equipment, in particular to an improved pickled vegetable pressing device. Background technology:

[0002] Pickles are made from fresh vegetables, which are pickled with salt to form pickle blanks. The pickle blanks are then squeezed or soaked in clean water to reduce the saltiness, thereby extracting excess brine (salt) from the pickle blanks and reducing the salinity of the finished vegetable blanks. The pickles are then marinated with sauce, allowing the sugar, amino acids, and aromatics in the sauce to penetrate into the pickle blanks, resulting in pickles that are delicious, nutritious, appetizing, and easy to preserve. Existing pickle pressing equipment is mostly hydraulic or start-up extrusion equipment, and its structure generally includes a box body with a hydraulic or start-up extrusion plate designed on top of the box body. The pickles are taken out of the box after squeezing, resulting in a long time interval between squeezing of each box and poor continuity of the squeezing operation, which is difficult to meet the needs of large-scale pickle production enterprises. At the same time, during squeezing, the box body is large in volume, and the amount of pickles squeezed at a single time is large. The pickles in the middle position are difficult to be fully squeezed, and the equipment pressure needs to be increased to ensure the squeezing effect, resulting in high energy consumption of the equipment. Utility model content:

[0003] The purpose of the utility model is to provide an improved pickle pressing device to solve the technical problems of low discharge efficiency, poor pressing continuity, insufficient pressing and high energy consumption of pickle pressing machines in the prior art.

[0004] Contents of the utility model: An improved pickle pressing device, which includes a box body with an open bottom end, a material feeding pipe is provided on the box body, the box body is installed on a frame, a material receiving trough is hinged on one side of the bottom end of the box body, a first cylinder is provided below the material receiving trough, the piston rod of the first cylinder is in contact with the material receiving trough, the first cylinder is installed on the frame, a pair of extrusion plate assemblies are provided in the box body, a plurality of through holes are opened on the box body, and a water collecting assembly is provided at the bottom of the box body.

[0005] Furthermore, the extrusion plate assembly includes an extrusion plate, both ends of which are slidably connected to the inner wall of the box body, and the back side of the extrusion plate is connected to the piston rod of the second cylinder, and the second cylinder is installed on the frame.

[0006] Furthermore, a plurality of conical extrusion cones are connected to the working surface of the extrusion plate.

[0007] Furthermore, the extrusion cones on the two extrusion plates are staggered.

[0008] Furthermore, the water collection assembly includes an annular groove fixedly mounted on the bottom of the box body, and a drainage pipe is connected to the annular groove.

[0009] Furthermore, a rubber pad is fixedly laid on the working surface of the material receiving trough.

[0010] The beneficial effects of the utility model are as follows: the utility model has a simple structure and adds a pneumatic material receiving chute device on the basis of the traditional press, which makes the discharge of the pressing equipment quick and convenient, shortens the pressing interval, and improves the continuity and efficiency of pressing. At the same time, a conical extrusion column is designed on the working surface of the extrusion plate, so that the pickled vegetables in the middle part can also be fully squeezed, the pressing effect is good, and it is worthy of large-scale promotion and use. Description of the drawings:

[0011] Figure 1 It is a three-dimensional diagram of the utility model;

[0012] Figure 2 This is the main view of the utility model;

[0013] Figure 3 It is a right side view of the utility model;

[0014] In the figure, the box body 1, the feeding port 2, the receiving trough 3, the first cylinder 4, the second cylinder 5, the extrusion plate 6, the extrusion cone 7, the annular groove 8, the drain pipe 9, the frame 10, the through hole 11, and the rubber pad 12. Specific implementation method:

[0015] like Figure 2 and Figure 3 As shown, an improved pickle pressing device includes a box body 1 with an open bottom end, a material feeding pipe 2 is provided on the box body 1, the box body 1 is mounted on a frame 10, a material receiving trough 3 is hinged on one side of the bottom end of the box body 1, a first cylinder 4 is provided below the material receiving trough 3, the piston rod of the first cylinder 4 is in contact with the material receiving trough 3, the first cylinder 4 is mounted on the frame 10, a pair of extrusion plate assemblies are provided in the box body 1, a plurality of through holes 11 are opened on the box body 1, and a water collecting assembly is provided at the bottom of the box body 1, which is used to collect water flowing out of the through holes 11.

[0016] like Figure 2 As shown, the extrusion plate assembly includes an extrusion plate 6, both ends of which are slidably connected to the inner wall of the box body 1, and the back of the extrusion plate 6 is connected to the piston rod of the second cylinder 5, and the second cylinder 5 is installed on the frame 10; in order to improve the extrusion efficiency and ensure that the pickles located inside can also be fully squeezed, a number of conical extrusion cones 7 are connected to the working surface of the extrusion plate 6, and the extrusion cones 7 on the two extrusion plates 6 are staggered.

[0017] like Figure 1As shown, the water collection assembly includes an annular groove 8 fixedly mounted on the bottom of the box body 1, and a drainage pipe 9 is connected to the annular groove 8; in order to ensure that the material receiving trough 3 has good sealing when closed, a rubber pad 12 is fixedly laid on the working surface of the material receiving trough 3.

[0018] When doing specific work, such as Figures 1 to 3 As shown, ensure that the receiving chute 3 is in a closed state, put pickles at the feed port 2, and then start the second cylinder 5 to squeeze the extrusion plate 6 inward. As the extrusion proceeds, the extrusion cone 7 can well squeeze the pickles located inside. The squeezed water flows out through the through hole 11, then collects in the annular groove 8, and is finally discharged through the drain pipe 9. After the extrusion is completed, start the first cylinder 4 to open the receiving chute 3, and the pickles are automatically discharged due to their own gravity.

[0019] The above are only preferred examples of the present invention and are not intended to limit the present invention. Any modifications, equivalent replacements, improvements, etc. made within the spirit and principles of the present invention should be included in the scope of protection of the present invention.

Claims

1. An improved pickle pressing device, characterized in that: The invention comprises a box body (1) with an opening at the bottom end, a material feeding pipe (2) being provided on the box body (1), the box body (1) being mounted on a frame (10), a material receiving trough (3) being hingedly connected to one side of the bottom end of the box body (1), a first cylinder (4) being provided below the material receiving trough (3), a piston rod of the first cylinder (4) being in contact with the material receiving trough (3), the first cylinder (4) being mounted on the frame (10), a pair of extrusion plate assemblies being provided in the box body (1), a plurality of through holes (11) being opened on the box body (1), and a water collecting assembly being provided at the bottom of the box body (1).

2. The improved pickle pressing device according to claim 1, characterized in that: The extrusion plate assembly comprises an extrusion plate (6), both ends of which are slidably connected to the inner wall of the box body (1), and the back side of the extrusion plate (6) is connected to the piston rod of the second cylinder (5), and the second cylinder (5) is mounted on the frame (10).

3. The improved pickle pressing device according to claim 2, characterized in that: A plurality of conical extrusion cones (7) are connected to the working surface of the extrusion plate (6).

4. The improved pickle pressing device according to claim 3, characterized in that: The extrusion cones (7) on the two extrusion plates (6) are arranged in a staggered manner.

5. The improved pickle pressing device according to claim 1, characterized in that: The water collection assembly comprises an annular groove (8) fixedly sleeved on the bottom of the box body (1), and a drainage pipe (9) is connected to the annular groove (8).

6. An improved pickle pressing device according to any one of claims 1 to 5, characterized in that: A rubber pad (12) is fixedly laid on the working surface of the material receiving trough (3).