Split type uniform heat conduction pot
The split design and material combination solves the problem of uneven temperature in the pot, achieves uniform heating of the pot body and convenient use, and reduces weight and cost.
Patent Information
- Application Number
- CN202422781289.7
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-11-14
- Publication Date
- 2025-09-19
- Estimated Expiration
- 2034-11-14
AI Technical Summary
The existing cookware design results in large temperature differences between different parts of the pot body, which easily leads to problems such as overheating of the pot bottom and insufficient temperature of the pot edge. In addition, traditional improvement solutions increase the weight and cost of the cookware.
It adopts a split design, with the main pot body and the heating base matched through ridges and grooves, and a gap heating gap design. It utilizes the material properties of the aluminum alloy heating base and the stainless steel main pot body to achieve uniform heat transfer, and the combination of a transparent glass pot lid and a stainless steel protective ring improves ease of use and safety.
The uniform distribution of the pot body temperature is achieved, overheating of the pot bottom and insufficient temperature of the pot edge are avoided, the weight of the pot is reduced, the convenience of use and cleaning is improved, and the cost is reduced.
Smart Images
Figure CN223349972U_ABST
Abstract
Description
Technical Field
[0001] The utility model belongs to the technical field of kitchen utensils, and more specifically, relates to a split-type uniform heat-conducting cookware. Background Art
[0002] Currently, most of the cookware products widely used on the market are of one-piece design. Traditional cookware mainly relies on direct heating from the stove or induction heating from the induction cooker. The bottom of the pot is usually the only area that receives the most concentrated heat. This leads to large temperature differences between different parts of the pot body, making it easy for the bottom of the pot to overheat and the edge of the pot to be underheated. In some high-end cookware, there are also attempts to improve heat conduction by using a sandwich design, by adding a heat-conducting medium to the pot body or designing a thicker bottom to promote uniform heat distribution. However, these improvements usually increase the weight and cost of the cookware. Therefore, in view of this, research and improvement are carried out on the existing structure and its deficiencies, and a split-type uniform heat-conducting cookware is provided, in order to achieve a more practical purpose. Utility Model Content
[0003] In order to solve the above technical problems, the present invention provides a split-type uniform heat-conducting cookware, which is achieved by the following specific technical means:
[0004] A split-type uniformly heat-conducting cookware comprises a main pot body and a heating base. A convex edge is fixedly mounted on the outer periphery of the bottom side of the main pot body, a groove matching the size of the convex edge is provided on the top side of the heating base, and a heating gap of 2 mm is provided between the main pot body and the bottom heating base; the heating base is made of aluminum alloy, and the main pot body is made of stainless steel.
[0005] Furthermore, a connecting frame is fixedly mounted on one side of the main pot body via a fastener, and a pot handle is fixedly mounted on the outer side of one end of the connecting frame.
[0006] Furthermore, the pot handle is made of pine wood or rubber wood.
[0007] Furthermore, a placement groove is provided on the inner side of the top end of the main pot body, a pot cover is connected to the placement groove, and a handle is fixedly connected to the top side of the pot cover.
[0008] Furthermore, the pot cover is made of transparent glass.
[0009] Furthermore, a stainless steel protective ring is fixedly connected to the outer periphery of the pot cover.
[0010] Furthermore, the pot cover is provided with a through hole.
[0011] Furthermore, side ears are fixedly installed on both sides of the heating base.
[0012] Compared with the prior art, the present invention has the following beneficial effects:
[0013] 1. The utility model cooperates with the main pot body, the heating base and the heating gap to achieve heat transfer to the heating gap after the heating base is heated, and integrates and evenly transfers heat to the main pot body through the heating gap, thereby preventing the bottom of the main pot from overheating and the edge of the pot from being underheated during use. In addition, the split design of the main pot body and the heating base can realize convenient use and cleaning of the main pot body, avoiding increasing the overall weight of the main pot body.
[0014] 2. The present invention can stably place the main pot body on the heating base through the cooperation of the convex edge and the groove, thereby avoiding the shaking of the main pot body during use, and can separate the heating gap from the outside world, preventing the heating gap from contacting with the outside air, resulting in temperature drop and poor heating effect. BRIEF DESCRIPTION OF THE DRAWINGS
[0015] Figure 1 It is a schematic diagram of the overall structure of the utility model.
[0016] Figure 2 It is a schematic diagram of the convex edge structure of the utility model.
[0017] Figure 3 It is a schematic diagram of the groove structure of the utility model.
[0018] Figure 4 It is a schematic diagram of the cross-sectional structure of the utility model.
[0019] Figure 5 It is a schematic diagram of the structure of a pot cover of the present utility model.
[0020] In the figure, the corresponding relationship between the component names and the drawing numbers is as follows:
[0021] 1. Main pot body; 2. Heating base; 3. Raised edge; 4. Groove; 5. Heating gap; 6. Side ears; 7. Connecting frame; 8. Pot handle; 9. Placement slot; 10. Pot lid; 11. Handle; 12. Stainless steel protective ring; 13. Through hole. DETAILED DESCRIPTION
[0022] The following embodiments of the present invention are described in further detail with reference to the accompanying drawings and examples. The following examples are used to illustrate the present invention, but are not intended to limit the scope of the present invention.
[0023] In the description of this utility model, unless otherwise specified, "plurality" means two or more; the terms "upper," "lower," "left," "right," "inner," "outer," "front end," "rear end," "head," "tail," etc., indicating directions or positional relationships, are based on the directions or positional relationships shown in the accompanying drawings and are intended solely to facilitate the description of this utility model and simplify the description. They do not indicate or imply that the devices or components referred to must have a specific direction, be constructed, or operate in a specific direction, and therefore should not be construed as limiting this utility model. Furthermore, the terms "first," "second," "third," etc., are used for descriptive purposes only and should not be construed as indicating or implying relative importance.
[0024] In the description of this utility model, it should be noted that, unless otherwise specified or limited, the terms "connected" and "connection" should be understood in a broad sense. For example, they can refer to fixed connection, detachable connection, or integral connection; mechanical connection, electrical connection; direct connection, or indirect connection through an intermediary. Those skilled in the art will understand the specific meanings of the above terms in this utility model based on the specific circumstances. Example
[0025] As attached Figure 1 To the attached Figure 5 As shown:
[0026] The utility model provides a split-type uniform heat-conducting cookware, comprising a main pot body 1 and a heating base 2, wherein a convex edge 3 is fixedly mounted on the outer periphery of the bottom side of the main pot body 1, a groove 4 whose size matches that of the convex edge 3 is provided on the top side of the heating base 2, and a heating gap 5 of 2 mm is provided between the main pot body 1 and the bottom heating base 2; the heating base 2 is made of aluminum alloy, and the main pot body 1 is made of stainless steel.
[0027] A connecting frame 7 is fixedly mounted on one side of the main pot body 1 by fasteners, and a pot handle 8 is fixedly mounted on the outer side of one end of the connecting frame 7, and the main pot body 1 can be conveniently moved by the pot handle 8.
[0028] The pot handle 8 is made of pine or rubber wood, which can effectively insulate against high temperatures and avoid scalding the hands when taking the main pot body 1 .
[0029] Among them, a placement groove 9 is provided on the inner side of the top of the main pot body 1, and a pot cover 10 is connected to the placement groove 9 to maintain the temperature of the material in the main pot body 1 and prevent the liquid splashing caused by factors such as heat in the main pot body 1. A handle 11 is fixedly connected to the top side of the pot cover 10, which can be easily moved.
[0030] The pot cover 10 is made of transparent glass, so the contents of the main pot body 1 can be observed.
[0031] A stainless steel protective ring 12 is fixedly connected to the outer periphery of the pot cover 10 to protect the pot cover 10 .
[0032] The pot cover 10 is provided with a through hole 13, which can discharge the hot air evenly and continuously during the heating process, thereby playing a role in decompression.
[0033] Wherein, side ears 6 are fixedly installed on both sides of the heating base 2, which can conveniently move the heating base 2 to prevent burns to the hands.
[0034] The working principle of this embodiment is as follows: when the main pot body 1 needs to be used, the convex edge 3 is docked with the groove 4 and the main pot body 1 is placed on the heating base 2, and the heating base 2 is heated. At this time, the heating base 2 is heated, and then the heat is transferred to the main pot body 1 through the heating gap 5, so that the overall temperature of the main pot body 1 rises evenly.
[0035] The embodiments of the present invention are provided for purposes of illustration and description and are not intended to be exhaustive or to limit the present invention to the disclosed forms. Many modifications and variations will be apparent to those skilled in the art. The embodiments are selected and described to better illustrate the principles and practical applications of the present invention and to enable those skilled in the art to understand the present invention and design various embodiments with various modifications suitable for specific applications.
Claims
1. A split-type uniform heat-conducting cookware, comprising a main pot body (1) and a heating base (2), characterized in that: A convex edge (3) is fixedly mounted on the outer periphery of the bottom side of the main pot body (1), a groove (4) matching the size of the convex edge (3) is provided on the top side of the heating base (2), and a heating gap (5) of 2 mm is provided between the main pot body (1) and the bottom heating base (2); the heating base (2) is made of aluminum alloy, and the main pot body (1) is made of stainless steel.
2. The split-type uniform heat-conducting cookware according to claim 1, characterized in that: A connecting frame (7) is fixedly mounted on one side of the main pot body (1) via a fastener, and a pot handle (8) is fixedly mounted on the outer side of one end of the connecting frame (7).
3. The split-type uniform heat-conducting cookware according to claim 2, characterized in that: The pot handle (8) is made of pine wood or rubber wood.
4. The split-type uniform heat-conducting cookware according to claim 1, characterized in that: A placement groove (9) is provided on the inner side of the top end of the main pot body (1), a pot cover (10) is connected to the placement groove (9), and a handle (11) is fixedly connected to the top side of the pot cover (10).
5. The split-type uniform heat-conducting cookware according to claim 4, characterized in that: The pot cover (10) is made of transparent glass.
6. The split-type uniform heat-conducting cookware according to claim 4, characterized in that: A stainless steel protective ring (12) is fixedly connected to the outer periphery of the pot cover (10).
7. The split-type uniform heat-conducting cookware according to claim 4, characterized in that: The pot cover (10) is provided with a through hole (13).
8. The split-type uniform heat-conducting cookware according to claim 1, characterized in that: Side ears (6) are fixedly mounted on both sides of the heating base (2).