Tea marinated egg marinating and boiling device

By introducing a stirring structure and a filter handle design into the tea-brined egg braising device, the problems of uneven heating of eggs and inconvenient removal of eggs are solved, and the effect of uniform heating and convenient removal is achieved.

CN223364973UActive Publication Date: 2025-09-23CHONGQING BIRDS VIEW AGRICULTURE & FORESTRY TECHNOLOGY CO LTD
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Patent Information

Application Number
CN202422247741.1
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-09-13
Publication Date
2025-09-23
Estimated Expiration
2034-09-13

AI Technical Summary

Technical Problem

The existing egg braising device lacks a stirring device, which causes uneven heating of the eggs and makes it inconvenient to take out the eggs after braising.

Method used

A tea-brined egg braising device was designed, which includes a stirring shaft, a fixed plate, a support rod and an inclined plate. The device is used to stir the eggs during the heating process to ensure uniform heating, and the braising eggs can be taken out in one go through a filter and a handle structure.

Benefits of technology

The eggs are evenly heated during the heating process, the taste is improved, and the process of taking out the eggs after braising is completed is simplified, thereby improving the practicality of the device.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses a tea marinated egg marinating and boiling device which comprises a marinating and boiling pot, a pot cover is movably connected to the top of the marinating and boiling pot, handles are fixedly connected to one side of the pot cover and one side of the marinating and boiling pot, a stirring shaft is rotatably connected to the interior of the pot cover, and a fixing plate is fixedly connected to the top end of the stirring shaft. A rotating rod is fixedly connected to the top of the fixing plate, a fixing seat is fixedly connected to the bottom end of the stirring shaft, supporting rods are fixedly connected to the periphery of the fixing seat, an inclined plate is fixedly connected to one end of each supporting rod, and a filter screen is movably connected to the interior of the marinating pot. According to the marinating device, eggs can be stirred in the egg marinating process through the fixed plate, the stirring shaft, the fixed seat, the supporting rods and the inclined plate, so that the eggs are uniformly heated in the heating process, the taste of the eggs is improved, all the eggs can be quickly taken out at a time through the filter screen after the eggs are marinated, the marinating device is simple and convenient, and the practicability is high. The practicability of the tea marinated egg marinating and boiling device is enhanced.
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Description

Technical Field

[0001] The utility model relates to the technical field of egg braising, in particular to a tea-brined egg braising device. Background Art

[0002] Braised eggs are a common dish made with eggs. There are many varieties of braised eggs, the most common being the five-spice tea egg. To prepare this dish, the eggs are first hard-boiled, then gently cracked open in a broth made with five-spice seasoning and tea leaves. The longer the braising time, the more intense and penetrating the flavor. They can be enjoyed hot or cold, and can be enjoyed anytime. However, existing egg braising pots lack a stirring mechanism, which can lead to uneven heating of the eggs. Furthermore, after the eggs are braising, they need to be removed one by one, which is quite cumbersome. Utility Model Content

[0003] The purpose of the utility model is to provide a tea-brined egg stewing device, which solves the problems that the existing egg stewing pot has no stirring device, the eggs are easily heated unevenly during the heating process, and after the eggs are stewed, they need to be taken out one by one, which is quite troublesome.

[0004] To achieve the above object, a tea-brined egg stewing device is provided, comprising a stewing pot, a lid movably connected to the top of the stewing pot, and a handle fixedly connected to the lid and one side of the stewing pot;

[0005] The interior of the pot cover is rotatably connected to a stirring shaft, the top of the stirring shaft is fixedly connected to a fixed plate, the top of the fixed plate is fixedly connected to a rotating rod, the bottom end of the stirring shaft is fixedly connected to a fixed seat, the fixing seat is fixedly connected to support rods on all sides, one end of the support rod is fixedly connected to an inclined plate, the interior of the stewing pot is movably connected to a filter screen, both sides of the filter screen are fixedly connected to clamping blocks, the top of the clamping block is provided with a mounting groove, the inner wall of the mounting groove is fixedly connected to a rotating shaft, and the outer wall of the rotating shaft is rotatably connected to a handle. By providing the fixed plate, stirring shaft, fixed seat, support rod and inclined plate, the eggs can be stirred during the stewing process, the eggs can be heated evenly during the heating process, and the taste of the eggs can be improved. By providing the clamping slot, filter screen, clamping block, mounting slot, rotating shaft and handle, all the eggs can be quickly taken out at once after the stewing is completed. This is simple and convenient, and enhances the practicality of the tea stewing egg device.

[0006] According to the tea-brined egg stewing device, the shape and size of the pot cover match those of the stewing pot, and the pot cover is movably connected to the stewing pot, which facilitates the connection between the pot cover and the stewing pot.

[0007] According to the tea-brined egg stewing device, the stirring shaft passes through the interior of the pot cover and extends to the bottom of the fixed plate and the top of the fixed seat, and the stirring shaft is rotatably connected to the pot cover. The stirring shaft can drive the inclined plate to stir the eggs during the egg stewing process to avoid uneven heating.

[0008] According to the tea-brined egg stewing device, the number of the support rods and the inclined plates are four, and the inclination angle of the four inclined plates is 45 degrees. The inclined plates have a better stirring effect and are not easy to damage the eggs.

[0009] According to the tea-brined egg braising device, the shape and size of the filter screen match the shape and size of the braising pot, and the filter screen is movably connected to the braising pot. The eggs are placed in the filter screen, so that after the braising is completed, all the braising eggs can be directly taken out by taking out the filter screen, which is simple and convenient.

[0010] According to the tea-brined egg stewing device, a slot is provided on the top of the stewing pot, and the shape and size of the slot match the shape and size of the block, and the block is movably connected to the slot to facilitate fixing the position of the filter in the stewing pot.

[0011] According to the tea-brined egg stewing device, a through hole is opened inside the handle, and the shape and size of the through hole match the shape and size of the rotating shaft. The handle is rotatably connected to the rotating shaft, which facilitates the rotation of the handle angle. The filter in the stewing pot can be directly taken out through the handle.

[0012] Compared with the prior art, the beneficial effects of the present invention are:

[0013] 1. The tea-brined egg stewing device is equipped with a card slot, a filter screen, a card block, an installation slot, a rotating shaft and a handle, so that all eggs can be quickly taken out at one time after the eggs are stewed. It is simple and convenient, which enhances the practicality of the tea-brined egg stewing device.

[0014] 2. The tea-brined egg stewing device can stir the eggs during the stewing process through the provided fixed plate, stirring shaft, fixed seat, support rod and inclined plate, so that the eggs are heated evenly during the heating process, thereby improving the taste of the eggs.

[0015] Additional aspects and advantages of the present invention will be given in part in the following description and will become apparent from the following description or learned through practice of the present invention. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] The present invention will be further described below with reference to the accompanying drawings and embodiments;

[0017] Figure 1 This is a schematic diagram of the three-dimensional structure of a tea-brined egg stewing device of the present invention;

[0018] Figure 2 This is a schematic diagram of the three-dimensional structure of a tea-brined egg stewing device of the utility model;

[0019] Figure 3 This is a schematic diagram of the three-dimensional structure of a stirring device for a tea-brined egg stewing device according to the present invention;

[0020] Figure 4 This is a schematic diagram of the three-dimensional structure of a filter screen of a tea-brined egg stewing device of the present invention;

[0021] Figure 5 This is a top view of the filter screen of a tea-brined egg stewing device of the present invention;

[0022] Figure 6 The utility model is a tea-brined egg stewing device Figure 5 Enlarged view of location A;

[0023] Figure 7 The utility model is a schematic diagram of the three-dimensional structure of the handle of a tea-brined egg stewing device.

[0024] In the figure: 1. braising pot; 2. pot lid; 3. handle; 4. fixing plate; 5. stirring shaft; 6. fixing base; 7. support rod; 8. inclined plate; 9. rotating rod; 10. slot; 11. filter; 12. block; 13. mounting slot; 14. rotating shaft; 15. handle; 16. through hole. DETAILED DESCRIPTION

[0025] The following will be combined with the drawings in the embodiments of the present invention to clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the embodiments described are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the utility model, all other embodiments obtained by ordinary technicians in this field without making creative efforts are within the scope of protection of the utility model.

[0026] See also Figure 1-7 The embodiment of the utility model provides a technical solution: a tea-brined egg stewing device, comprising a stewing pot 1, a pot cover 2 movably connected to the top of the stewing pot 1, and a handle 3 fixedly connected to the pot cover 2 and one side of the stewing pot 1;

[0027] The inside of the pot cover 2 is rotatably connected to a stirring shaft 5, the top of the stirring shaft 5 is fixedly connected to a fixed plate 4, the top of the fixed plate 4 is fixedly connected to a rotating rod 9, the bottom end of the stirring shaft 5 is fixedly connected to a fixed seat 6, the four sides of the fixed seat 6 are fixedly connected to support rods 7, one end of the support rod 7 is fixedly connected to an inclined plate 8, the inside of the stewing pot 1 is movably connected to a filter screen 11, both sides of the filter screen 11 are fixedly connected to blocks 12, the top of the block 12 is provided with a mounting groove 13, the inner wall of the mounting groove 13 is fixedly connected to a rotating shaft 14, and the outer wall of the rotating shaft 14 is rotatably connected to a handle 15. By means of the provided fixed plate 4, stirring shaft 5, fixed seat 6, support rod 7 and inclined plate 8, the eggs can be stirred during the egg braising process, the eggs can be heated evenly during the heating process, and the taste of the eggs can be improved. By means of the provided card slot 10, filter screen 11, card block 12, mounting slot 13, rotating shaft 14 and handle 15, all the eggs can be quickly taken out at one time after the egg braising is completed, which is simple and convenient, thereby enhancing the practicality of the tea-brined egg braising device.

[0028] The shape and size of the pot cover 2 match those of the stewing pot 1, and the pot cover 2 is movably connected to the stewing pot 1, which is convenient for connecting the pot cover 2 to the stewing pot 1. The stirring shaft 5 passes through the interior of the pot cover 2 and extends to the bottom of the fixed plate 4 and the top of the fixed seat 6, and the stirring shaft 5 is rotatably connected to the pot cover 2. The stirring shaft 5 can drive the inclined plate 8 to stir the eggs during the stewing process to prevent them from being heated unevenly. There are four support rods 7 and four inclined plates 8, and the inclination angle of the four inclined plates 8 is 45 degrees. The stirring effect of the inclined plates 8 is better and it is not easy to damage the eggs. The shape and size of the filter screen 11 match those of the stewing pot 1, and the filter screen 11 is movably connected to the stewing pot 1 The eggs are movably connected to the filter 11, so that after the stewing is completed, all the stewed eggs can be directly taken out by taking out the filter 11. It is simple and convenient. A card slot 10 is provided on the top of the stewing pot 1, and the shape and size of the card slot 10 match the shape and size of the card block 12, and the card block 12 is movably connected to the card slot 10, which is convenient for fixing the position of the filter 11 in the stewing pot 1. A through hole 16 is provided inside the handle 15, and the shape and size of the through hole 16 match the shape and size of the rotating shaft 14, and the handle 15 is rotatably connected to the rotating shaft 14, which is convenient for rotating the angle of the handle 15. The filter 11 in the stewing pot 1 can be directly taken out through the handle 15.

[0029] Working principle: Pour the braising materials and water into the braising pot 1, put the eggs to be braising into the filter 11, put the filter 11 into the braising pot 1, and make the blocks 12 on both sides of the filter 11 correspond to the card slots 10 inside the braising pot 1 to fix the position of the filter 11, buckle the pot cover 2, and heat the eggs for braising. During the braising process, the staff rotates the rotating rod 9, and the rotating rod 9 drives the inclined plate 8 to stir the eggs to avoid uneven heating of the eggs. After the braising is completed, take out the pot cover 2 and the stirring device, and rotate the handle 15 through the rotating shaft 14. The staff can take out the filter 11 through the handle 15, so that all the braising eggs can be taken out at one time.

[0030] The embodiments of the present invention are described in detail above with reference to the accompanying drawings. However, the present invention is not limited to the above embodiments. Various changes can be made within the scope of knowledge possessed by ordinary technicians in the relevant technical field without departing from the purpose of the present invention.

Claims

1. A tea-brined egg stewing device, comprising a stewing pot (1), characterized in that: The top of the braising pot (1) is movably connected to a pot cover (2), and a handle (3) is fixedly connected to one side of the pot cover (2) and the braising pot (1); The pot cover (2) is internally rotatably connected to a stirring shaft (5), the top end of the stirring shaft (5) is fixedly connected to a fixed plate (4), the top of the fixed plate (4) is fixedly connected to a rotating rod (9), the bottom end of the stirring shaft (5) is fixedly connected to a fixed seat (6), the four sides of the fixed seat (6) are fixedly connected to support rods (7), one end of the support rod (7) is fixedly connected to an inclined plate (8), the interior of the stew pot (1) is movably connected to a filter screen (11), both sides of the filter screen (11) are fixedly connected to a card block (12), the top of the card block (12) is provided with a mounting groove (13), the inner wall of the mounting groove (13) is fixedly connected to a rotating shaft (14), and the outer wall of the rotating shaft (14) is rotatably connected to a handle (15).

2. The tea-brined egg stewing device according to claim 1, characterized in that: The shape and size of the pot cover (2) match those of the braising pot (1), and the pot cover (2) is movably connected to the braising pot (1).

3. The tea-brined egg stewing device according to claim 1, characterized in that: The stirring shaft (5) passes through the interior of the pot cover (2) and extends to the bottom of the fixed plate (4) and the top of the fixed seat (6), and the stirring shaft (5) is rotatably connected to the pot cover (2).

4. The tea-brined egg stewing device according to claim 1, characterized in that: The number of the support rods (7) and the number of the inclined plates (8) are both four, and the inclination angle of the four inclined plates (8) is 45 degrees.

5. The tea-brined egg stewing device according to claim 1, characterized in that: The shape and size of the filter screen (11) match those of the braising pot (1), and the filter screen (11) is movably connected to the braising pot (1).

6. The tea-brined egg stewing device according to claim 1, characterized in that: A card slot (10) is provided on the top of the braising pot (1), and the shape and size of the card slot (10) match the shape and size of the card block (12), and the card block (12) is movably connected to the card slot (10).

7. The tea-brined egg stewing device according to claim 1, characterized in that: A through hole (16) is provided inside the handle (15), and the shape and size of the through hole (16) match the shape and size of the rotating shaft (14), and the handle (15) is rotatably connected to the rotating shaft (14).