Inner container module and steaming oven

By setting up multiple weighing sensors in the steam oven inner module, the problem of recipe restoration failure caused by different ingredient quantities is solved, and cooking parameters can be accurately adjusted according to the weight of the ingredients, which improves the recipe restoration effect and reduces costs.

CN223365392UActive Publication Date: 2025-09-23HANGZHOU ROBAM APPLIANCES CO LTD
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Patent Information

Application Number
CN202422596229.8
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-10-24
Publication Date
2025-09-23
Estimated Expiration
2034-10-24

AI Technical Summary

Technical Problem

In the existing steam oven, during the cooking process, the different amounts of ingredients lead to the failure of recipe restoration, and it is impossible to match the appropriate automatic recipe according to the weight of the ingredients.

Method used

Multiple weighing sensors are set in the inner module of the steam oven. The weight of the ingredients is read by pressing the baking tray on the weighing sensors. The cooking parameters are adjusted in conjunction with the control module to match the appropriate automatic recipe.

Benefits of technology

The cooking time and temperature can be precisely adjusted according to the weight of the ingredients, thereby improving the recipe restoration effect, simplifying the structure and reducing costs.

✦ Generated by Eureka AI based on patent content.

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Abstract

According to the inner container module and the steaming oven, the multiple weighing sensors are arranged on the supporting frame, and due to the fact that the weight of a baking tray is determined, after the baking tray containing food materials is pressed on the multiple weighing sensors arranged on the supporting frame, the food materials can be weighed by the weighing sensors; the weight of the food materials can be known after the weight read by the weighing sensor is subtracted from the weight of the baking tray, so that the steaming oven has a weighing function, a proper automatic menu can be matched according to the weight of the food materials, and the effect of better restoring the menu is achieved.
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Description

Technical Field

[0001] The present application relates to the technical field of household appliances, and in particular to an inner pot module and a steam oven. Background Art

[0002] A steam oven is a multifunctional kitchen appliance that combines steaming and baking functions. It integrates traditional steam cooking and baking into a single appliance, providing more flexible and diverse cooking options. The advent of a steam oven makes cooking more efficient and convenient, making it particularly suitable for busy families and those with limited kitchen space.

[0003] Currently, automatic cooking in steam ovens is generally achieved by setting temperature and time or setting power level and time. However, the weight of ingredients will affect the effect of intelligent cooking. For example, if you add 500g of ingredients and 1000g of ingredients, but use the same intelligent recipe to restore them (temperature + time or power level + time are fixed), the time required to restore different weights of ingredients will be different, which will cause the recipe restoration to fail. Utility Model Content

[0004] The purpose of this application is to provide an inner pot module and a steam oven, which can enable the steam oven to have a weighing function, and can match appropriate automatic recipes according to the weight of ingredients, so as to achieve a better effect of restoring the recipe.

[0005] The embodiments of the present application can be implemented as follows:

[0006] In a first aspect, the present invention provides an inner pot module, comprising an inner pot and a support frame and a baking tray located inside the inner pot;

[0007] The support frame is arranged on the inner side wall of the inner container, and a plurality of weighing sensors are arranged on the support frame;

[0008] The baking tray is pressed onto all of the load cells.

[0009] In an optional embodiment, the inner pot module includes a plurality of support frames, and the support frames are spaced apart along the height direction of the inner pot, and the baking tray is placed on the weighing sensor on any one of the support frames.

[0010] In an optional embodiment, the support frame has a hollow structure, the weighing sensors are distributed in an area outside the hollow area on the support frame, and the edge of the baking tray is pressed on the weighing sensors.

[0011] In an optional embodiment, the support frame includes two support bars arranged in parallel, each support bar is provided with the weighing sensor, and the edge of the baking tray is pressed on the weighing sensor.

[0012] In an optional embodiment, the baking tray is rectangular, and at least two weighing sensors are provided on the support bar.

[0013] In an optional embodiment, the inner pot module further includes an upper heating element and a lower heating element, and the upper heating element and the lower heating element are respectively arranged on the top wall and the bottom wall of the inner pot.

[0014] In an optional embodiment, the lower heating element includes a first heating ring and a second heating ring surrounding the first heating ring.

[0015] In an optional embodiment, the weighing sensors are distributed at intervals along the circumference of the baking tray.

[0016] In a second aspect, the present invention provides a steam oven, comprising the inner pot module described in any one of the aforementioned embodiments.

[0017] In an optional embodiment, the steam oven further includes a shell, a display module, an operation module and a control module, the inner pot module, the display module, the operation module and the control module are all located in the shell, the weighing sensor, the display module and the operation module are all electrically connected to the control module; the display module and the operation module are both exposed in the shell.

[0018] The beneficial effects of the embodiments of the present application include, for example:

[0019] By arranging multiple weighing sensors on the support frame, since the weight of the baking tray itself is fixed, after the baking tray with ingredients is pressed onto the multiple weighing sensors arranged on the support frame, the weight of the ingredients can be known by subtracting the weight of the baking tray from the weight read by the weighing sensors. In this way, the steam oven has a weighing function, and the appropriate automatic recipe can be matched according to the weight of the ingredients, thereby achieving a better effect of restoring the recipe. BRIEF DESCRIPTION OF THE DRAWINGS

[0020] In order to more clearly illustrate the specific implementation methods of the present application or the technical solutions in the prior art, the following is a brief introduction to the drawings required for use in the specific implementation methods or the description of the prior art. Obviously, the drawings described below are some implementation methods of the present application. For ordinary technicians in this field, other drawings can be obtained based on these drawings without any creative work.

[0021] Figure 1 This is one of the schematic diagrams of the steam oven according to an embodiment of the present application;

[0022] Figure 2 This is the second schematic diagram of the steam oven according to the embodiment of the present application.

[0023] Icons: 10-housing; 20-inner pot module; 21-inner pot; 22-upper heating element; 23-lower heating element; 24-support bar; 25-baking tray; 26-weighing sensor; 30-display module; 40-operation module. DETAILED DESCRIPTION

[0024] To make the objectives, technical solutions, and advantages of the embodiments of the present application more clear, the technical solutions in the embodiments of the present application will be clearly and completely described below in conjunction with the accompanying drawings of the embodiments of the present application. Obviously, the described embodiments are only part of the embodiments of the present application, not all of the embodiments. Generally, the components of the embodiments of the present application described and shown in the drawings herein can be arranged and designed in various different configurations.

[0025] Therefore, the following detailed description of the embodiments of the present application provided in the accompanying drawings is not intended to limit the scope of the present application for protection, but merely represents selected embodiments of the present application. All other embodiments obtained by persons of ordinary skill in the art based on the embodiments in the present application without creative work are within the scope of protection of the present application.

[0026] It should be noted that similar reference numerals and letters denote similar items in the following drawings, and therefore, once an item is defined in one drawing, it does not need to be further defined or explained in subsequent drawings.

[0027] In the description of this application, it should be noted that the terms "center," "upper," "lower," "left," "right," "vertical," "horizontal," "inner," "outer," etc., indicating orientations or positional relationships, are based on the orientations or positional relationships shown in the accompanying drawings, or are the orientations or positional relationships in which the product of this application is typically placed when in use. These terms are intended only to facilitate the description of this application and simplify the description, and are not intended to indicate or imply that the device or element referred to must have a specific orientation, be constructed, or operate in a specific orientation. Therefore, they should not be construed as limitations on this application. Furthermore, the terms "first," "second," "third," etc., are used only to distinguish descriptions and should not be construed as indicating or implying relative importance.

[0028] Furthermore, terms such as "horizontal," "vertical," and "overhanging" do not necessarily imply that a component must be absolutely horizontal or overhanging, but rather that it can be slightly tilted. For example, "horizontal" simply means that its direction is more horizontal than "vertical," and does not mean that the structure must be completely horizontal, but rather that it can be slightly tilted.

[0029] It should also be noted that, in the description of this application, unless otherwise expressly specified or limited, the terms "disposed," "installed," "connected," and "connected" should be understood in a broad sense. For example, they can refer to fixed connections, detachable connections, or integral connections; they can refer to mechanical connections or electrical connections; they can refer to direct connections or indirect connections through an intermediate medium; and they can refer to internal connections between two components. Those skilled in the art will understand the specific meanings of the above terms in this application based on the specific circumstances.

[0030] The following describes some embodiments of the present application in detail with reference to the accompanying drawings. In the absence of conflict, the following embodiments and features therein may be combined with each other.

[0031] refer to Figure 1 The embodiment of the present application discloses a steam oven, which includes a shell 10 and an inner pot module 20, a display module 30, an operation module 40, a control module and the inner pot module 20 arranged in the shell 10;

[0032] The display module 30 and the operation module 40 are both exposed on the housing 10, so that the user can observe the visual pattern on the display module 30 and determine parameters such as the heating power level, temperature and heating time. The operation module 40 is used for user control to adjust parameters such as the heating power level, temperature and heating time, so as to set cooking recipes.

[0033] The control module is used to receive user instructions issued by the user based on the operation module 40, and determine parameters such as heating power level, temperature and heating time according to the user instructions, so as to control the operation of the inner pot module 20 and realize cooking.

[0034] Combine Figure 2 The inner pot module 20 includes an inner pot 21 and an upper heating element 22, a lower heating element 23, a support frame and a baking tray 25 located in the inner pot 21;

[0035] The inner pot 21 mainly provides a cooking space. The upper heating element 22 and the lower heating element 23 are respectively arranged on the top wall and the bottom wall of the inner pot 21 to provide heat to heat the ingredients on the baking tray 25.

[0036] The support frame is arranged on the inner wall of the inner liner 21 , and a plurality of weighing sensors 26 are arranged on the support frame. The weighing sensors 26 are electrically connected to the control module, so that the real-time weight data read by the weighing sensors 26 can be sent to the control module.

[0037] The baking tray 25 is pressed onto all the load cells 26 .

[0038] In this way, since the weight of the baking tray 25 itself is determined, after the baking tray 25 filled with ingredients is pressed onto the multiple weighing sensors 26 set on the support frame, the weight of the ingredients can be known by subtracting the weight of the baking tray 25 from the weight read by the weighing sensor 26, so that the steam oven has a weighing function, and can match the appropriate automatic recipe according to the weight of the ingredients to achieve a better effect of restoring the recipe.

[0039] In addition, since the baking tray 25 is directly placed on the weighing sensor 26, there is no need to specially design the connection structure between the baking tray 25 and the support frame, which makes the structure simpler and reduces costs.

[0040] Optionally, the inner pot module 20 includes multiple support racks, which are spaced apart along the height direction of the inner pot 21. The baking tray 25 is placed on the weighing sensor 26 on any support rack. This allows users to flexibly choose to place the baking tray 25 on support racks at different heights. At the same time, no matter which support rack the baking tray 25 is placed on, it has a separate weighing function and will not affect each other.

[0041] Among them, the support frame has a hollow structure, and the hollow area of ​​the support frame corresponds to the upper heating element 22 and the lower heating element 23 in the height direction of the inner pot 21. The weighing sensors 26 are distributed in the area outside the hollow area on the support frame, and the edge of the baking tray 25 is pressed on the weighing sensor 26 so that the food on the baking tray 25 is in an area with greater heat intensity distribution.

[0042] Specifically, for example, the support frame includes two support bars 24 arranged in parallel, the support bars 24 are fixed on the inner wall of the inner pot 21, and the area between the two support bars 24 constitutes the hollow area of ​​the entire support frame. A weighing sensor 26 is provided on each support bar 24, and the edge of the baking tray 25 is pressed on the weighing sensor 26. The structure is simple and easy to assemble.

[0043] The weighing sensors 26 are distributed at intervals along the circumference of the baking tray 25 so that the weight of the food read by each weighing sensor 26 is more uniform and accurate.

[0044] For example, the baking tray 25 may be rectangular, and at least two weighing sensors 26 are provided on the support bar 24 .

[0045] The lower heating element 23 includes a first heating ring and a second heating ring surrounding the first heating ring, thereby ensuring that the bottom of the food is heated evenly.

[0046] The above-mentioned control module is usually a central processing unit (CPU), which can be configured with a corresponding operating system and control interface, etc. Specifically, it can be a single-chip microcomputer, DSP (Digital Signal Processing), ARM (Advanced RISC Machines, ARM processor) and other digital logic control units that can be used for automatic control. The control instructions can be loaded into the memory for storage and execution at any time. At the same time, it can have built-in CPU instruction and data memory, input and output units, power supply modules, digital simulation and other units. The specific settings can be made according to actual usage, and the embodiments of the present application are not limited to this.

[0047] In summary, the embodiment of the present application discloses an inner pot module 20 and a steam oven. By arranging multiple weighing sensors 26 on the support frame, since the weight of the baking tray 25 itself is determined, after the baking tray 25 filled with ingredients is pressed onto the multiple weighing sensors 26 arranged on the support frame, the weight of the ingredients can be known by subtracting the weight of the baking tray 25 from the weight read by the weighing sensors 26, so that the steam oven has a weighing function, and can match the appropriate automatic recipe according to the weight of the ingredients to achieve a better effect of restoring the recipe.

[0048] Finally, it should be noted that in this article, the terms "comprises", "includes" or any other variations thereof are intended to cover non-exclusive inclusion, so that a process, method, article or apparatus that includes a series of elements includes not only those elements, but also includes other elements not explicitly listed, or also includes elements that are inherent to such process, method, article or apparatus.

[0049] The above embodiments are only used to illustrate the technical solutions of the present application, rather than to limit them. Although the present application has been described in detail with reference to the aforementioned embodiments, those skilled in the art should understand that they can still modify the technical solutions described in the aforementioned embodiments, or replace some or all of the technical features therein with equivalents. However, these modifications or replacements do not cause the essence of the corresponding technical solutions to deviate from the scope of the technical solutions of the embodiments of the present application.

Claims

1. A liner module, characterized in that: It comprises an inner container (21) and a support frame and a baking tray (25) located in the inner container (21); The support frame is arranged on the inner side wall of the inner container (21), and a plurality of weighing sensors (26) are arranged on the support frame; The baking tray (25) is pressed onto all the weighing sensors (26).

2. The liner module according to claim 1, characterized in that: The inner pot module comprises a plurality of support frames, each of which is spaced apart along the height direction of the inner pot (21), and the baking tray (25) is placed on the weighing sensor (26) on any one of the support frames.

3. The liner module according to claim 1, characterized in that: The support frame has a hollow structure, and the weighing sensors (26) are distributed in an area outside the hollow area on the support frame. The edge of the baking tray (25) is pressed on the weighing sensors (26).

4. The liner module according to claim 3, characterized in that: The support frame comprises two support bars (24) arranged in parallel, each support bar (24) is provided with the weighing sensor (26), and the edge of the baking tray (25) is pressed on the weighing sensor (26).

5. The liner module according to claim 4, characterized in that: The baking tray (25) is rectangular, and at least two weighing sensors (26) are provided on the support bar (24).

6. The liner module according to claim 3, characterized in that: The inner tank module further comprises an upper heating element (22) and a lower heating element (23), wherein the upper heating element (22) and the lower heating element (23) are respectively arranged on the top wall and the bottom wall of the inner tank (21).

7. The liner module according to claim 6, characterized in that: The lower heating element (23) comprises a first heating ring and a second heating ring surrounding the first heating ring.

8. The liner module according to claim 1, characterized in that: The weighing sensors (26) are distributed at intervals along the circumference of the baking tray (25).

9. A steam oven, characterized in that: The invention comprises the liner module according to any one of claims 1 to 8.

10. The steam oven according to claim 9, characterized in that: The steam oven further comprises a shell (10), a display module (30), an operating module (40) and a control module; the inner pot module, the display module (30), the operating module (40) and the control module are all located in the shell (10); the weighing sensor (26), the display module (30) and the operating module (40) are all electrically connected to the control module; and the display module (30) and the operating module (40) are both exposed from the shell (10).