Integrated combined type cooking and barbecuing device

Abstract

An integrated combined type cooking and barbecuing device comprises a pot body support and a carrier placed in the pot body support, the pot body support comprises a cylindrical frame body and a supporting bottom plate, round through holes are densely distributed in the surface of the supporting bottom plate, a plurality of square cylinder bases are evenly distributed on the inner side face of the middle of the cylindrical frame body, and the square cylinder bases are fixedly connected with the cylindrical frame body in the radial direction; the supporting bottom plate is fixedly connected between the upper surfaces of the square cylinder seats, an annular sleeving gap is formed between the supporting bottom plate and the cylinder support, airflow holes vertically penetrating through the square cylinder seats are formed in the square cylinder seats, and a conical flow guide cover covering the square cylinder seats is coaxially and fixedly connected to the bottom of the cylinder support; the integrated steamer, the barbecue plate and the double-layer saucepan can be connected with the pot body support, various pots can be borne through one pot body support, diversified cooking requirements are met, the storage space can be reduced, the types and the number of cookers carried outdoors can be reduced, carrying is convenient, and outdoor field arrangement and arrangement are convenient.

Description

Technical Field

[0001] The utility model relates to the field of cookers, in particular to an integrated combined steaming and grilling device. Background Art

[0002] At present, the barbecue devices, steamers and boiling pots on the market are usually independent products. Different cooking methods can be achieved by selecting different products in daily use. There are problems such as a large number of pots and a large storage space. Especially when people cook out, in order to meet the diverse cooking needs of heating, steaming, boiling and grilling food, they need to bring steamers, barbecue stoves and other devices at the same time. The types and quantities of cooking utensils that need to be carried are relatively large, which makes it troublesome to carry, arrange on site and organize them, and needs to be improved. Utility Model Content

[0003] In order to solve the above problems, the utility model provides an integrated combined steaming and grilling device.

[0004] The technical solution of the utility model is: an integrated combined steaming and grilling device, comprising a pot body support and a carrier placed in the pot body support, the pot body support comprising a cylindrical frame body, a supporting base plate with circular through holes densely distributed on the surface, the upper port of the cylindrical frame body is provided with a flange, and a plurality of square cylinder seats are evenly distributed on the inner side surface of the middle part of the cylindrical frame body, the inner ends of the square cylinder seats are connected to each other to form a circular chamber, the square cylinder seats are fixedly connected to the cylindrical frame body in the radial direction, the supporting base plate is fixedly connected between the upper surfaces of the square cylinder seats, the supporting base plate and the square cylinder seat are fixedly connected by rivets, an annular sleeve gap is provided between the supporting base plate and the cylindrical support, the square cylinder seat is provided with an air flow hole vertically penetrating the square cylinder seat, and a conical air guide cover covering the square cylinder seat is coaxially fixedly connected to the bottom of the cylindrical support, and the conical air guide cover corresponds to the center of the circular chamber.

[0005] Preferably, the carrier is a double-layer boiling pot, comprising a cylindrical inner pot body and a fire-gathering cylinder coaxially sleeved outside the inner pot body, a heating chamber is formed between the fire-gathering cylinder and the inner pot body, the height of the fire-gathering cylinder is greater than the height of the inner pot body, the upper end of the fire-gathering cylinder is sealedly connected to the upper port of the double-layer boiling pot, and grille holes are provided on the side wall of the fire-gathering cylinder.

[0006] Preferably, the fire gathering cylinder is matched and sleeved in the cylinder frame, and there is sealing between the cylinder frame and the fire gathering cylinder to avoid the formation of gaps. The bottom surface of the fire gathering cylinder is supported on the upper surface of each square cylinder seat through the sleeve gap, and the size of the sleeve gap is larger than the thickness of the side wall of the fire gathering cylinder.

[0007] Preferably, the carrier is a barbecue tray, the edges of which are uniformly provided with long through holes, and the middle of which is uniformly provided with a plurality of long grooves, and the barbecue tray is matched and fitted on the upper part of the cylindrical frame.

[0008] Preferably, the grilling tray is equipped with a disc-shaped seat, the upper end of the disc-shaped seat is provided with a step, the grilling tray has a certain taper, the grilling tray is inserted into the step, and the grilling tray is sleeved on the upper part of the cylindrical frame through the disc-shaped seat.

[0009] Preferably, a circular ignition hole is coaxially provided in the middle of the disc-shaped seat, and a guide cover is provided at the ignition hole. The guide cover is arranged upward and close to the barbecue plate, and reinforcing ribs are provided between the outer side of the guide cover and the bottom plate of the disc-shaped seat.

[0010] Preferably, the carrier is an integrated steamer, which includes a circular steaming grid and a closed pot body coaxially fixedly connected to the lower end of the circular steaming grid, the closed pot body is mounted in a cylindrical bracket, the bottom surface of the closed pot body is supported on the surface of the supporting bottom plate, and handles are provided on both sides of the closed pot body.

[0011] The beneficial technical effect of the utility model is that the integrated steamer, grill plate and double-layer boiling pot designed by the utility model can be connected to the pot body bracket, and various pots can be carried by one pot body bracket to meet diversified cooking needs, which is beneficial to reducing storage space and can reduce the types and number of cooking utensils to be carried when going out. It is easy to carry and is convenient to arrange and organize on site when going out. BRIEF DESCRIPTION OF THE DRAWINGS

[0012] Figure 1 It is a schematic diagram of the three-dimensional structure of a double-layer cooking pot set in a pot body bracket;

[0013] Figure 2 yes Figure 1 AA-direction cross-sectional structural diagram;

[0014] Figure 3 It is a schematic diagram of the three-dimensional structure of the pot body bracket;

[0015] Figure 4 Schematic diagram of the three-dimensional structure of the grilling plate and the disc-shaped seat installed in the pot body bracket;

[0016] Figure 5 yes Figure 4 BB-direction cross-sectional structural diagram;

[0017] Figure 6 It is a schematic diagram of the three-dimensional structure of the baking tray and the tray-shaped seat;

[0018] Figure 7 This is a schematic diagram of the three-dimensional structure of an integrated steamer installed in a pot body bracket;

[0019] Figure 8 yes Figure 7 CC-direction cross-sectional structural diagram;

[0020] Figure 9This is a schematic diagram of the three-dimensional structure of the pot body bracket after the conical guide cover is removed;

[0021] Figure 10 It is a schematic diagram of the three-dimensional structure of the pot body bracket;

[0022] In the figure, 1. cylindrical frame, 11. supporting bottom plate, 111. round through hole, 12. square cylinder seat, 121. air flow hole, 13. sleeve gap, 14. conical air guide cover, 21. inner pot, 22. fire-gathering cylinder, 221. grille hole, 31. barbecue plate, 311. long through hole, 312. long groove, 32. disc-shaped seat, 321. step, 322. ignition hole, 33. guide cover, 34. reinforcing rib, 41. round steaming grid, 42. closed pot body. DETAILED DESCRIPTION

[0023] Example 1, see attached Figure 1-10 , an integrated combined steaming and grilling device, including a pot body support and a carrier placed in the pot body support, the pot body support includes a cylindrical frame 1, a supporting bottom plate 11 with round through holes 111 on the surface, and a plurality of square cylinder seats 12 are evenly distributed on the inner side surface of the middle part of the cylindrical frame 1. The square cylinder seats are fixedly connected to the cylindrical frame 1 along the radial direction, and the inner ends of the square cylinder seats 12 are connected to each other. The supporting bottom plate 11 is fixedly connected between the upper surfaces of the square cylinder seats 12, and an annular sleeve gap 13 is provided between the supporting bottom plate 11 and the cylindrical support. The square cylinder seat not only serves as the support bottom plate, but also can The square cylinder seat 12 is provided with an air flow hole 121 which vertically penetrates the square cylinder seat, and a conical flow guide cover 14 covering the square cylinder seat 12 is coaxially fixedly connected to the bottom of the cylindrical bracket. The flame is concentratedly guided into the middle of the supporting bottom plate 11 by covering the conical flow guide cover 14, and flows out evenly from each round through hole 111, so that the carrier on the upper part of the cylindrical frame 1 is evenly heated. The protective support function of the cylindrical frame 1 can avoid the problem of unconcentrated flame heating, concentrate the flame heat to heat the carrier, and improve the heating efficiency.

[0024] Example 2, see attached Figure 1-3 9-10. A cooking vehicle according to an embodiment of the present invention is a double-layer boiling pot, comprising a cylindrical inner pot body 21 and a fire-gathering cylinder 22 coaxially sleeved outside the inner pot body, the upper end of the fire-gathering cylinder being sealedly connected to the upper end of the double-layer boiling pot, a grille hole 221 being provided on the side wall of the fire-gathering cylinder 22, and a heating chamber being formed between the inner pot body 21 and the fire-gathering cylinder 22.

[0025] The fire-gathering cylinder 22 is matched and sleeved in the cylindrical frame 1. The bottom surface of the fire-gathering cylinder 22 is supported on the upper surface of each square cylinder seat 12 through the sleeve gap 13. The flame coming out from the supporting bottom plate 11 evenly covers the bottom of the double-layer boiler, heating the bottom surface of the inner pot body 21 while also entering the heating chamber to heat the side of the inner pot body 21, thereby achieving comprehensive heating of the bottom and sides of the inner pot body 21. After the flame is heated, it is ejected from the upper grille hole 221 to ensure heat circulation.

[0026] Example 3, see attached Figure 4-6 9-10, a cooking carrier according to an embodiment, the carrier is a grilling plate 31, and the grilling plate 31 is matched and mounted on the upper part of the cylindrical frame 1. The edge of the grilling plate 31 is evenly distributed with long through holes 311, and the middle part is evenly distributed with a plurality of long grooves 312. The long through holes 311 are used to connect the closed space between the grilling plate 31 and the cylindrical frame 1 with the outside world, so that the flame can flow upward normally and contact the grilling plate 31 for heating, and the food is placed on the surface of the grilling plate 31 for heating.

[0027] The grilling pan 31 is equipped with a disc-shaped seat 32, and the upper end of the disc-shaped seat is provided with a step 321. The grilling pan 31 is inserted into the step 321 to achieve stable support for the grilling pan 31. The grilling pan 31 is sleeved on the upper part of the cylindrical frame 1 through the disc-shaped seat 32, and a conical retaining ring is provided on the upper edge of the disc-shaped seat 32, and the conical retaining ring is used to achieve docking and limiting between it and the cylindrical frame 1; a fire-starting hole 322 is provided in the middle of the disc-shaped seat 32, and a guide cover 33 is provided at the fire-starting hole, and a reinforcing rib 34 is provided between the outer side of the guide cover 33 and the bottom plate of the disc-shaped seat 32, and the flame is concentrated and introduced into the middle of the bottom surface of the grilling pan 31 through the fire-starting hole 322. The guide cover 33 plays a diversion role, which is more conducive to concentrating the flame and preventing heat from spreading to the surroundings and causing loss.

[0028] Example 4, see attached Figure 7-10 , a cooking vehicle of an embodiment, which is an integrated steamer, comprises a circular steaming grid 41 and a closed pot body 42 coaxially fixedly connected to the lower end of the circular steaming grid 41, the closed pot body is mounted in a cylindrical bracket, and handles are provided on both sides of the closed pot body 42. The flame coming out from the supporting bottom plate 11 evenly covers the bottom of the closed pot body 42, heating the closed pot body 42 to steam the food inside the upper circular steaming grid 41.

Claims

1. An integrated combined cooking and grilling device, characterized by: It includes a pot body bracket and a carrier placed in the pot body bracket. The pot body bracket includes a cylindrical frame body, a supporting base plate with circular through holes on the surface, and a number of square cylinder seats are distributed on the inner side surface of the middle part of the cylindrical frame body. The square cylinder seats are fixedly connected to the cylindrical frame body in the radial direction. The supporting base plate is fixedly connected between the upper surfaces of each square cylinder seat. An annular socket gap is provided between the supporting base plate and the cylindrical bracket. The square cylinder seat is provided with an air flow hole vertically penetrating the square cylinder seat, and a conical air guide cover covering the square cylinder seat is coaxially fixedly connected to the bottom of the cylindrical bracket.

2. The integrated combined cooking and grilling device according to claim 1, characterized in that: The carrier is a double-layer boiling pot, comprising a cylindrical inner pot body and a fire-gathering cylinder coaxially sleeved outside the inner pot body. The upper end of the fire-gathering cylinder is sealedly connected to the upper end of the double-layer boiling pot, and grille holes are provided on the side wall of the fire-gathering cylinder.

3. The integrated combined cooking and grilling device according to claim 2, characterized in that: The fire gathering cylinder is matched and sleeved in the cylinder frame, and the bottom surface of the fire gathering cylinder is supported on the upper surface of each square cylinder seat through the sleeve gap.

4. The integrated combined cooking and grilling device according to claim 1, characterized in that: The carrier is a barbecue tray, which is matched and sleeved on the upper part of the cylindrical frame.

5. The integrated combined cooking and grilling device according to claim 4, characterized in that: The barbecue tray is equipped with a disc-shaped seat. The upper end of the disc-shaped seat is provided with a step. The barbecue tray is inserted into the step. The barbecue tray is sleeved on the upper part of the cylindrical frame through the disc-shaped seat.

6. The integrated combined cooking and grilling device according to claim 5, characterized in that: A ignition hole is provided in the middle of the disc-shaped seat, and a guide cover is provided at the ignition hole. Reinforcing ribs are provided between the outer side of the guide cover and the bottom plate of the disc-shaped seat.

7. The integrated combined cooking and grilling device according to claim 1, characterized in that: The carrier is an integrated steamer, which includes a circular steaming grid and a closed pot body coaxially fixedly connected to the lower end of the circular steaming grid. The closed pot body is sleeved in the cylindrical bracket, and handles are provided on both sides of the closed pot body.

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