Novel portable oak barrel wine fetching device
The portable oak barrel beer tapping device uses a carbon dioxide input tube and a sealing structure to solve the problems of oxygen entry and carbon dioxide loss, ensuring the quality of beer and achieving a hygienic beer tapping process.
Patent Information
- Application Number
- CN202422800151.7
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-11-18
- Publication Date
- 2025-09-30
- Estimated Expiration
- 2034-11-18
AI Technical Summary
When opening the oak barrel, traditional beer aerators allow too much oxygen to enter and carbon dioxide to be lost, which reduces the taste of the beer and may cause harmful bacteria to enter the barrel, affecting the quality of the beer.
A portable oak barrel beer aerator was designed, which adopted a carbon dioxide input tube and a sealing structure. By filling the oak barrel with carbon dioxide to increase the internal pressure, the beer was discharged using the pressure, and the discharge was controlled by a visual window and a spiral beer sampling valve. A coarse filter was combined to prevent impurities from entering and ensure the sealing.
It effectively prevents oxygen from entering, maintains the pressure inside the beer, reduces foaming, ensures the quality of beer, prevents the invasion of harmful bacteria, and realizes a hygienic and clean beer brewing process.
Smart Images

Figure CN223397465U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the field of wine beating, in particular to a novel portable oak barrel wine beating device. Background Art
[0002] Beer is a popular beverage for travel and gatherings. Oak-barrel-aged beer, in particular, absorbs the flavors from the barrel, adding a complex flavor and is highly popular. However, when using a traditional aerator, excessive oxygen ingress and carbon dioxide loss occur after the barrel is opened. Opening the valve also creates a significant amount of foaming. Furthermore, the aerator allows outside air and harmful bacteria to enter the barrel, degrading the beer's flavor. Utility Model Content
[0003] The purpose of the utility model is to provide a novel portable oak barrel wine aerator to solve the problems raised in the above background technology.
[0004] To achieve the above-mentioned objectives, the present invention provides the following technical solutions: a novel portable oak barrel wine dispenser, comprising a wine dispenser main pipe, a quick-install glass pipe installed at one end of the top of the wine dispenser main pipe, a wine-taking butterfly valve installed at the end of the quick-install glass pipe away from the wine dispenser main pipe, a spiral beer sampling valve installed at the end of the wine-taking butterfly valve away from the quick-install glass pipe, a spiral wine outlet pipe provided at the output end of the spiral beer sampling valve, a carbon dioxide input pipe provided in the middle of one side of the wine dispenser main pipe, an oak barrel sealing plug provided in the middle of the outer side of the wine dispenser main pipe, a coarse filter installed at the bottom of the wine dispenser main pipe, the top of the wine dispenser main pipe is connected to the quick-install glass pipe, the quick-install glass pipe is connected to the wine-taking butterfly valve, the wine-taking butterfly valve is connected to the spiral beer sampling valve, and a visual window is provided in the middle of the quick-install glass pipe.
[0005] Preferably, fixing hoops are provided on both sides of the quick-install glass pipe and both sides of the wine-taking butterfly valve, and a rotating handle is threadedly connected to the upper part of the wine-drawing main pipe near the carbon dioxide input pipe, and the rotating handle makes it easy to take the wine-drawing main pipe.
[0006] Preferably, the coarse filter is matched with the bottom of the wine-dispensing main pipe, and a buckle strip is provided on the outer side of the coarse filter, and the coarse filter is snap-connected with the bottom of the wine-dispensing main pipe through the buckle strip.
[0007] Preferably, a rubber gasket is provided at the bottom of the oak barrel sealing plug, an extrusion sealing strip is provided on the inner side of the rubber gasket, and a limiting suction cup is provided at the bottom of the rubber gasket, so that the rubber gasket improves the sealing performance of the connection between the oak barrel sealing plug and the wooden barrel.
[0008] Preferably, the rubber gasket includes a base material layer, a waterproof layer arranged on the outside of the base material layer, and an anti-corrosion layer arranged on the outside of the waterproof layer. The base material layer is made of rubber, the waterproof layer is made of polyurethane, and the anti-corrosion layer is made of polyethylene. The waterproof layer improves the waterproofness of the rubber gasket, and the anti-corrosion layer improves the corrosion resistance of the rubber gasket.
[0009] Preferably, a columnar filter element is installed at the bottom of the inner wall of the wine-drawing main pipe, and the columnar filter element is on the top of the rubber gasket. The coarse filter screen, wine-drawing main pipe, carbon dioxide input pipe, wine butterfly valve, spiral beer sampling valve and columnar filter element are all made of 304 food-grade stainless steel.
[0010] Preferably, the surface of the wine-dispensing main pipe is provided with a wear-resistant surface layer, and the wear-resistant surface layer is made of polyethylene, and the wear-resistant surface layer improves the wear resistance of the wine-dispensing main pipe.
[0011] Compared with the prior art, the beneficial effects of the present invention are:
[0012] Carbon dioxide is injected into the barrel through the carbon dioxide input pipe and the beer pumping pipe to increase the pressure inside the barrel. The high internal pressure will press the beer out through the beer pumping pipe, and then the butterfly valve for taking out the beer will be discharged from the spiral beer sampling valve and the spiral beer outlet pipe to complete the beer pumping. The whole equipment connects the beer barrel with the beer pump, and carbon dioxide is poured into the barrel to use pressure to pump out the beer. At the same time, the beer body can be observed through the visual window of the quick-install glass pipe, and the spiral beer sampling valve is used to slowly release the pressure to reduce foaming. Compared with the previous method of pumping beer using the siphon principle, this method is clean and hygienic. The coarse filter at the bottom effectively prevents large particles of impurities in the barrel from being pumped out. Pumping beer under carbon dioxide pressure under sealed conditions prevents harmful bacteria from entering the barrel, thereby ensuring the taste of the beer. BRIEF DESCRIPTION OF THE DRAWINGS
[0013] Figure 1 It is a structural diagram of the utility model;
[0014] Figure 2 This is a bottom view of the wine dispenser of the present invention;
[0015] Figure 3 This is a partial cross-sectional view of the bottom of the wine dispenser main pipe of the utility model;
[0016] Figure 4 This is a top view of the rubber gasket of the utility model;
[0017] Figure 5 This is a composition diagram of the rubber gasket of the utility model.
[0018] In the figure: 1. Beer filling main; 2. Quick-install glass pipe; 3. Spiral beer sampling valve; 4. Butterfly valve for beer extraction; 5. Oak barrel sealing plug; 6. Sight glass window; 7. Fixing hoop; 8. Carbon dioxide inlet pipe; 9. Spiral beer outlet pipe; 10. Rotating handle; 11. Coarse filter; 12. Buckle strip; 13. Columnar filter element; 14. Rubber gasket; 15. Extrusion sealing strip; 16. Limiting suction cup; 17. Base material layer; 18. Waterproof layer; 19. Anti-corrosion layer; 20. Wear-resistant surface layer. DETAILED DESCRIPTION
[0019] The following will be combined with the drawings in the embodiments of the present invention to clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the embodiments described are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without making creative efforts are within the scope of protection of the present invention.
[0020] See also Figure 1-5 The utility model provides a novel portable oak barrel wine aerator, comprising a wine aerator 1, a quick-install glass pipe 2 installed at one end of the top of the wine aerator 1, a wine butterfly valve 4 installed at the end of the quick-install glass pipe 2 away from the wine aerator 1, a spiral beer sampling valve 3 installed at the end of the wine butterfly valve 4 away from the quick-install glass pipe 2, a spiral beer sampling valve 3 is provided at the output end of the spiral beer sampling valve 3, a carbon dioxide input pipe 8 is provided in the middle of one side of the wine aerator 1, an oak barrel sealing plug 5 is sleeved in the middle of the outer side of the wine aerator 1, and the wine aerator 1 is provided with a plurality of screw terminals. A coarse filter 11 is installed at the bottom. The top of the wine main pipe 1 is connected to a quick-install glass pipe 2, which is connected to a wine butterfly valve 4, which is connected to a spiral beer sampling valve 3. A visual window 6 is provided in the middle of the quick-install glass pipe 2. A columnar filter element 13 is installed at the bottom of the inner wall of the wine main pipe 1. The columnar filter element 13 is located on top of a rubber gasket 14. The coarse filter 11, the wine main pipe 1, the carbon dioxide input pipe 8, the wine butterfly valve 4, the spiral beer sampling valve 3, and the columnar filter element 13 are all made of 304 food-grade stainless steel.
[0021] In this embodiment, the wine-drawing main pipe 1 of the device is inserted into the oak barrel, and the oak barrel sealing plug 5 is located at the mouth of the barrel. The oak barrel sealing plug 5 can seal the connection between the wine-drawing main pipe 1 and the barrel. The carbon dioxide input pipe 8 is connected to the equipment for supplying carbon dioxide. Carbon dioxide is filled into the barrel through the carbon dioxide input pipe 8 and the wine-drawing main pipe 1 for a while, so that the pressure inside the barrel increases. The high internal pressure will press the wine out through the wine-drawing main pipe 1, and then the wine-taking butterfly valve 4 is opened, and the beer is discharged from the spiral beer sampling valve 3 and the spiral wine outlet pipe 9 to complete the wine-drawing work.
[0022] See Figure 1-5, both sides of the quick-install glass pipe 2 and the both sides of the wine butterfly valve 4 are provided with fixing hoops 7, the upper part of the wine pipe 1 near the carbon dioxide input pipe 8 is threadedly connected with a rotating handle 10, the coarse filter 11 matches the bottom of the wine pipe 1, and the outer side of the coarse filter 11 is provided with a buckle edge strip 12, and the coarse filter 11 is clamped with the bottom of the wine pipe 1 through the buckle edge strip 12;
[0023] In this embodiment, the entire beer aerator can remove large particles of impurities from the beer in the beer barrel, prevent bacteria from growing in the barrel due to excessive oxygen entering the barrel and unclean beer aerator, and the entire process is visualized. It cooperates with the spiral beer sampling valve 3 to slowly release pressure and reduce foaming.
[0024] See Figure 1-5 The bottom of the oak barrel sealing plug 5 is provided with a rubber gasket 14, the inner side of the rubber gasket 14 is provided with an extruded sealing strip 15, the bottom of the rubber gasket 14 is provided with a limiting suction cup 16, the rubber gasket 14 includes a base material layer 17, a waterproof layer 18 arranged on the outside of the base material layer 17, and an anti-corrosion layer 19 arranged on the outside of the waterproof layer 18, the base material layer 17 is made of rubber, the waterproof layer 18 is made of polyurethane, and the anti-corrosion layer 19 is made of polyethylene. The surface of the wine main pipe 1 is provided with a wear-resistant surface layer 20, and the wear-resistant surface layer 20 is made of polyethylene;
[0025] In this embodiment, the connection between the oak barrel sealing plug 5 and the wooden barrel can be further sealed by the rubber gasket 14, and the extruded sealing strip 15 is tightly attached to the outer side of the oak barrel sealing plug 5, thereby improving the sealing between the oak barrel sealing plug 5 and the wooden barrel, reducing gas leakage, and achieving better sealing.
[0026] When used specifically, the utility model is a novel portable oak barrel wine aerator. The wine aerator 1 of the device is inserted into the oak barrel, and the oak barrel sealing plug 5 is placed at the mouth of the barrel. The oak barrel sealing plug 5 can seal the connection between the wine aerator 1 and the barrel. The carbon dioxide input pipe 8 is connected to the device for supplying carbon dioxide. Carbon dioxide is filled into the barrel through the carbon dioxide input pipe 8 and the wine aerator 1 for a while, so that the pressure inside the barrel increases. The high internal pressure will press the wine out through the wine aerator 1, and then the wine-taking butterfly valve 4 is opened, and the beer is ready. The beer is discharged from the spiral beer sampling valve 3 and the spiral beer outlet pipe 9 to complete the beer pumping work, connect the beer barrel to the beer pump, fill the barrel with carbon dioxide and use pressure to pump out the beer, and at the same time, the beer body can be observed through the visual window 6 of the quick-install glass pipe 2, and the spiral beer sampling valve 3 is used to slowly release the pressure to reduce foaming. Compared with the previous method of pumping beer using the siphon principle, this method is clean and hygienic. The coarse filter mesh 11 at the bottom effectively prevents large particles of impurities in the barrel from being pumped out. Pumping beer under carbon dioxide pressure under sealed conditions prevents harmful bacteria from entering the barrel, thereby ensuring the taste of beer.
[0027] Although the present invention has been described in detail with reference to the aforementioned embodiments, those skilled in the art can still modify the technical solutions described in the aforementioned embodiments, or make equivalent substitutions for some of the technical features therein. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present invention should be included in the scope of protection of the present invention.
Claims
1. A novel portable oak barrel wine tapping device, comprising a wine tapping main pipe (1), characterized in that: A quick-install glass pipe (2) is installed at one end of the top of the wine-beaming main pipe (1), a wine-taking butterfly valve (4) is installed at one end of the quick-install glass pipe (2) away from the wine-beaming main pipe (1), a spiral beer sampling valve (3) is installed at one end of the wine-taking butterfly valve (4) away from the quick-install glass pipe (2), a spiral beer outlet pipe (9) is provided at the output end of the spiral beer sampling valve (3), a carbon dioxide input pipe (8) is provided in the middle of one side of the wine-beaming main pipe (1), an oak barrel sealing plug (5) is provided in the middle of the outer side of the wine-beaming main pipe (1), a coarse filter (11) is installed at the bottom of the wine-beaming main pipe (1), the top of the wine-beaming main pipe (1) is communicated with the quick-install glass pipe (2), the quick-install glass pipe (2) is communicated with the wine-taking butterfly valve (4), the wine-taking butterfly valve (4) is communicated with the spiral beer sampling valve (3), and a visual window (6) is provided in the middle of the quick-install glass pipe (2).
2. The novel portable oak barrel wine aerator according to claim 1, characterized in that: Both sides of the quick-install glass pipe (2) and both sides of the wine-taking butterfly valve (4) are provided with fixing hoops (7), and the upper portion of the wine-pouring main pipe (1) near the carbon dioxide inlet pipe (8) is threadedly connected with a rotating handle (10).
3. The novel portable oak barrel wine aerator according to claim 1, characterized in that: The coarse filter (11) matches the bottom of the wine dispenser main pipe (1), and a buckle edge strip (12) is provided on the outer side of the coarse filter (11). The coarse filter (11) is snap-connected to the bottom of the wine dispenser main pipe (1) via the buckle edge strip (12).
4. The novel portable oak barrel wine aerator according to claim 1, characterized in that: The bottom of the oak barrel sealing plug (5) is provided with a rubber gasket (14), the inner side of the rubber gasket (14) is provided with an extrusion sealing strip (15), and the bottom of the rubber gasket (14) is provided with a limiting suction cup (16).
5. The novel portable oak barrel wine aerator according to claim 4, characterized in that: The rubber gasket (14) comprises a base material layer (17), a waterproof layer (18) arranged outside the base material layer (17), and an anti-corrosion layer (19) arranged outside the waterproof layer (18), wherein the base material layer (17) is made of rubber, the waterproof layer (18) is made of polyurethane, and the anti-corrosion layer (19) is made of polyethylene.
6. The novel portable oak barrel wine aerator according to claim 1, characterized in that: A columnar filter element (13) is installed at the bottom of the inner wall of the beer-beer main pipe (1), and the columnar filter element (13) is located on the top of the rubber gasket (14). The coarse filter (11), the beer-beer main pipe (1), the carbon dioxide input pipe (8), the beer-taking butterfly valve (4), the spiral beer sampling valve (3) and the columnar filter element (13) are all made of 304 food-grade stainless steel.
7. The novel portable oak barrel wine aerator according to claim 1, characterized in that: The surface of the wine dispensing main pipe (1) is provided with a wear-resistant surface layer (20), and the wear-resistant surface layer (20) is made of polyethylene.