High-temperature cooking device for wine brewing workshop

Abstract

The utility model relates to the technical field of wine brewing equipment, and provides a high-temperature cooking device for a wine brewing workshop, which comprises a device main body, a plurality of universal wheels are arranged at the bottom of the device main body, a processing bin is fixedly connected to the top of the device main body, and a feeding hole is formed in one side of the outer part of the processing bin; an exhaust pipe is fixedly connected to the other side of the exterior of the processing bin, a motor is arranged at the top of the processing bin, a supporting frame is fixedly connected to the top of the motor, an output shaft is arranged in the motor, and a first gear is fixedly connected to the bottom of the output shaft. According to the technical scheme, the problems that in the prior art, when wine-making raw material cooking equipment is used for cooking, water is needed for metabolic activity of yeast in raw materials, the yeast can obtain sufficient water by adding water, water and the wine-making raw materials cannot be fully fused, the raw materials cannot be fully fermented when being subjected to high-temperature cooking, and the cooking effect is poor are solved. Therefore, the fermentation efficiency is reduced.

Description

TECHNICAL FIELD

[0001] The utility model relates to wine brewing equipment technical field, specifically, relate to a kind of high-temperature cooking device for wine workshop. BACKGROUND

[0002] White liquor brewing belongs to traditional industry, and the traditional method for grain cooking is as follows: after the grain is put into the soaking barrel, the worker needs to manually flush the grain residues on the wall of the soaking barrel, and then manually cover the pot cover. The central control system starts to automatically steam the grain. The specific process is as follows: once draining, once discharging steam, and once pressure relief. After confirming that the pressure in the pot is relieved, the grain is added with water through the pipeline. After the water is added, the pot is rotated for 2 circles. The worker opens the pot cover, checks whether there is grain exposed above the water surface in the pot, and checks the water absorption of the grain. After the water absorption of the grain meets the requirements, the worker manually opens the bottom valve of the steaming pot. The water for soaking the grain is discharged through the bottom valve and the grain hopper plate chain to the ground. After the water is drained, the grain is cooled in the steaming pot. After the cooling is completed, the worker manually closes the bottom valve of the steaming pot and covers the pot cover. The central control system completes the secondary pressure maintaining and pressure relief.

[0003] The patent specification with publication number CN206266546U discloses a raw material steaming device for wine brewing equipment, which comprises a steam barrel and a steaming pot arranged in the steam barrel and sealing the barrel opening of the steam barrel. The upper end of the steaming pot extends out of the steam barrel. An air outlet is arranged on the side wall of the steam barrel. An L-shaped air pipe is arranged in the steam barrel. The air pipe comprises a horizontal air inlet and a vertical air outlet. The outer end of the air inlet extends out of the steam barrel and is sealingly fixed with the steam barrel. A gas guide cylinder is arranged above the air outlet. The gas guide cylinder comprises a tapered gas guide part and a straight pipe-shaped connecting part. The diameter of the gas guide cylinder gradually decreases downward. The connecting part is located between the gas guide part and the air outlet. The lower end of the connecting part is inserted into the air outlet and can slide along the axial direction of the air outlet. A high-temperature resistant sealing ring is arranged between the air outlet and the connecting part to sealingly connect them. A detachable locking mechanism is arranged to limit the sliding of the connecting part.

[0004] However, it is found in the implementation of the related technology that the above technical solution has the following problems: the above device cannot fully mix the wine raw materials and water before steaming during use. The yeast in the raw materials needs water for metabolic activity. Adding water can ensure that the yeast obtains sufficient water. However, if the water and the wine raw materials cannot be mixed, it will lead to insufficient fermentation during high-temperature steaming of the raw materials, thereby reducing the fermentation efficiency. Therefore, further improvement is needed. UTILITY MODEL CONTENTS

[0005] The utility model provides a kind of high-temperature cooking device for wine workshop, solve the problem that the yeast in raw materials needs water for metabolic activity in the wine raw material steaming equipment set up in the related technology when steaming, adding water can ensure that the yeast obtains sufficient water, and water and wine raw materials cannot be mixed, which will lead to insufficient fermentation during high-temperature steaming of the raw materials, thereby reducing the fermentation efficiency.

[0006] The technical scheme of the utility model discloses the following:

[0007] A kind of high-temperature cooking device for wine workshop, including device main body, the bottom of device main body is equipped with multiple universal wheels, the top of device main body is fixedly connected with processing bin, the outside one side of processing bin is equipped with feed inlet, the outside other side of processing bin is fixedly connected with exhaust pipe, the top of processing bin is equipped with motor, the top of motor is fixedly connected with support frame, the inside of motor is equipped with output shaft, the bottom of output shaft is fixedly connected with gear one, the top of processing bin is connected with two gear two by bearing, two gear two are all engaged between gear one, the bottom of gear one is fixedly connected with stirring rod one, the bottom of two gear two is all fixedly connected with stirring rod two.

[0008] Preferably, the support frame is fixedly connected between the top of the processing bin, and the gear one is connected with the top of the processing bin by a bearing.

[0009] Preferably, the stirring rod one is located inside the processing bin, and one end of the stirring rod one extends to the top of the processing bin.

[0010] Preferably, one end of each of the two stirring rod two extends to the top of the processing bin, and both of the two stirring rod two are located inside the processing bin.

[0011] Preferably, the output shaft is fixedly connected with a connecting plate outside, and the top of the processing bin is provided with a guide slot.

[0012] Preferably, the outside one side of the connecting plate is fixedly connected with a rotating plate, and the rotating plate is slidingly connected with the guide slot.

[0013] Preferably, the bottom of the rotating plate is fixedly connected with a scraper one, and the scraper one is in contact with the inner wall of the processing bin.

[0014] Preferably, the bottom of the stirring rod one is fixedly connected with a scraper two, and the scraper two is in contact with the bottom of the inner cavity of the processing bin.

[0015] The working principle and beneficial effects of the utility model are as follows:

[0016] 1. The utility model discloses a gear one rotates simultaneously and can drive two gear twos to rotate respectively, and the two gear twos rotate simultaneously and can drive two stirring rods two to rotate respectively, at this moment, through the rotation of stirring rod one and two stirring rods two, the raw materials in the processing bin can be fully stirred with water, and through continuous stirring, the raw materials can be evenly heated, solve the problem that when the wine brewing raw material cooking equipment is cooking, the yeast in the raw materials needs water for metabolic activity, adding water can ensure that the yeast obtains sufficient water, and if the water and wine brewing raw materials cannot be fully fused, then when the raw materials are high-temperature cooked, the fermentation cannot be sufficient, thereby the fermentation efficiency is reduced.

[0017] 2. The utility model discloses a scraper two rotates simultaneously and can scrape the raw materials adhered to the bottom of the processing bin inner chamber, at this moment, the motor can drive the connecting plate to rotate through the output shaft, the connecting plate rotates simultaneously and can drive the rotating plate to rotate along the inside of the guide groove, the rotating plate rotates simultaneously and can drive the scraper one to rotate, the scraper one rotates simultaneously and can scrape the raw materials adhered to the inner wall of the processing bin, through the above-mentioned device, the raw materials adhered to the inner chamber wall of the processing bin can be scraped clean. DRAWINGS

[0018] The utility model will be further explained in detail in connection with the drawings and specific embodiment.

[0019] Figure 1 It is the whole structure schematic diagram of the utility model;

[0020] Figure 2 It is the interception schematic diagram after the whole structure of the utility model is cut open;

[0021] Figure 3 It is the utility model Figure 2 in the enlarged view of A place;

[0022] Figure 4 It is the partial structure schematic diagram of the utility model;

[0023] Figure 5 It is the enlarged view of B place in the utility model Figure 4 .

[0024] In the drawing: 1, device main part; 2, universal wheel; 3, processing bin; 4, feed inlet; 5, exhaust pipe; 6, motor; 7, support frame; 8, output shaft; 9, gear one; 10, gear two; 11, stirring rod one; 12, stirring rod two; 13, connecting plate; 14, rotating plate; 15, guide groove; 16, scraper one; 17, scraper two. SPECIFIC EMBODIMENT

[0025] The following will be combined with the embodiments of the present invention to clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the embodiments described are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without making creative efforts are within the scope of protection of the present invention.

[0026] Example 1

[0027] like Figures 1-3 As shown, this embodiment proposes a high-temperature cooking device for a wine-making workshop, including a device body 1, a plurality of universal wheels 2 are provided at the bottom of the device body 1, a processing chamber 3 is fixedly connected to the top of the device body 1, a feed port 4 is provided on one side of the outside of the processing chamber 3, an exhaust pipe 5 is fixedly connected to the other side of the outside of the processing chamber 3, a motor 6 is provided on the top of the processing chamber 3, a support frame 7 is fixedly connected to the top of the motor 6, an output shaft 8 is provided inside the motor 6, a gear 1 9 is fixedly connected to the bottom of the output shaft 8, two gears 2 10 are connected to the top of the processing chamber 3 through bearings, the two gears 2 10 are meshed with the gear 1 9, a stirring rod 11 is fixedly connected to the bottom of the gear 1 9, and the bottoms of the two gears 2 10 are fixedly connected to the stirring rod 2 12.

[0028] In this embodiment, the support frame 7 is fixedly connected to the top of the processing chamber 3, and the gear 1 9 is connected to the top of the processing chamber 3 through a bearing, which can facilitate the rotation of the output shaft 8 and drive the gear 1 9 to rotate at the same time.

[0029] In this embodiment, the stirring rod 11 is located inside the processing chamber 3, and one end of the stirring rod 11 extends to the top of the processing chamber 3, which can facilitate the rotation of the gear 9 and drive the stirring rod 11 to rotate at the same time.

[0030] In this embodiment, one end of the two stirring rods 12 extends to the top of the processing chamber 3, and the two stirring rods 12 are both located inside the processing chamber 3, which can facilitate the rotation of the two gears 10 and drive the two stirring rods 12 to rotate respectively.

[0031] In use, the worker first through the feed inlet 4 to the inside of the processing bin 3, add prepared wine or other raw materials for brewing wine, and add an appropriate amount of water in proportion, after filling is completed will be closed feed inlet 4, after the preparation work is completed, the device main body 1 start to processing bin 3 inside the raw materials and water cooking, at this time the worker will motor 6 power connection, motor 6 power through the output shaft 8 will drive gear one 9 rotation, gear one 9 rotation will drive the stirring rod one 11 rotation, gear one 9 rotation will also drive two gear two 10 rotation, two gear two 10 rotation will drive two stirring rod two 12 rotation, at this time through the rotation of the stirring rod one 11 and two stirring rod two 12, can be fully stirred evenly with water in the processing bin 3 inside the raw materials, and through the continuous stirring can also make the raw materials can be heated evenly when heating.

[0032] Embodiment 2

[0033] As Figures 4-5 shown, based on the same idea as the above embodiment 1, the embodiment also proposed that the output shaft 8 is fixedly connected with the connecting plate 13, the top of the processing bin 3 is provided with the guide groove 15, which can facilitate the rotation of the output shaft 8 and drive the connecting plate 13 to rotate.

[0034] In this embodiment, the outer side of the connecting plate 13 is fixedly connected with the rotating plate 14, and the rotating plate 14 is slidably connected between the guide groove 15, which can facilitate the rotation of the connecting plate 13 and drive the rotating plate 14 to rotate along the inside of the guide groove 15.

[0035] In this embodiment, the bottom of the rotating plate 14 is fixedly connected with the scraper one 16, and the scraper one 16 is in contact with the inner wall of the processing bin 3, which can facilitate the scraper one 16 to scrape off the brewing raw materials attached to the inner wall of the processing bin 3.

[0036] In this embodiment, the bottom of the stirring rod one 11 is fixedly connected with the scraper two 17, and the scraper two 17 is in contact with the bottom of the inner cavity of the processing bin 3, which can facilitate the scraper two 17 to scrape off the brewing raw materials attached to the bottom of the inner cavity of the processing bin 3.

[0037] When in use, a large amount of raw materials are often adhered to the inner cavity wall of the processing bin 3, and it is difficult to clean, at this time the staff first connects the motor 6 to the power supply, after the motor 6 is powered on, the output shaft 8 drives the gear one 9 to rotate, the gear one 9 rotates and drives the stirring rod one 11 to rotate, the stirring rod one 11 rotates and drives the scraper two 17 to rotate, the scraper two 17 rotates and scrapes off the raw materials adhered to the bottom of the inner cavity of the processing bin 3, at this time the motor 6 drives the connecting plate 13 to rotate through the output shaft 8, the connecting plate 13 rotates and drives the rotating plate 14 to rotate along the inside of the guide groove 15, the rotating plate 14 rotates and drives the scraper one 16 to rotate, the scraper one 16 rotates and scrapes off the raw materials adhered to the inner wall of the processing bin 3, through the above device, the raw materials adhered to the inner cavity wall of the processing bin 3 can be easily scraped clean.

[0038] The above is only a preferred embodiment of the present application, and is not intended to limit the present application, and any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the present application shall be included in the protection scope of the present application.

Claims

1. A high-temperature cooking device for a wine-making workshop, comprising a device body (1), characterized in that: The bottom of the device body (1) is provided with a plurality of universal wheels (2), the top of the device body (1) is fixedly connected with a processing chamber (3), a feeding port (4) is provided on one side of the outside of the processing chamber (3), an exhaust pipe (5) is fixedly connected on the other side of the outside of the processing chamber (3), a motor (6) is provided on the top of the processing chamber (3), a support frame (7) is fixedly connected to the top of the motor (6), an output shaft (8) is provided inside the motor (6), the bottom of the output shaft (8) is fixedly connected with a gear 1 (9), the top of the processing chamber (3) is connected with two gear 2s (10) through bearings, the two gear 2s (10) are meshed with the gear 1 (9), the bottom of the gear 1 (9) is fixedly connected with a stirring rod 1 (11), and the bottoms of the two gear 2s (10) are fixedly connected with a stirring rod 2 (12).

2. A high-temperature cooking device for a winery according to claim 1, characterized in that: The support frame (7) is fixedly connected to the top of the processing chamber (3), and the gear 1 (9) is connected to the top of the processing chamber (3) via a bearing.

3. The high-temperature cooking device for a winery according to claim 1, characterized in that: The stirring rod (11) is located inside the processing chamber (3), and one end of the stirring rod (11) extends to the top of the processing chamber (3).

4. The high-temperature cooking device for a winery according to claim 1, characterized in that: One end of each of the two stirring rods (12) extends to the top of the processing chamber (3), and each of the two stirring rods (12) is located inside the processing chamber (3).

5. The high-temperature cooking device for a winery according to claim 4, characterized in that: The outside of the output shaft (8) is fixedly connected with a connecting plate (13), and the top of the processing chamber (3) is provided with a guide groove (15).

6. The high-temperature cooking device for a winery according to claim 5, characterized in that: A rotating plate (14) is fixedly connected to an outer side of the connecting plate (13), and the rotating plate (14) is slidably connected to the guide groove (15).

7. The high-temperature cooking device for a winery according to claim 6, characterized in that: The bottom of the rotating plate (14) is fixedly connected with a scraper plate (16), and the scraper plate (16) is in contact with the inner wall of the processing chamber (3).

8. The high-temperature cooking device for a winery according to claim 7, characterized in that: The bottom of the stirring rod 1 (11) is fixedly connected to a scraper 2 (17), and the scraper 2 (17) is in contact with the bottom of the inner cavity of the processing chamber (3).

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