Frying and boiling machine capable of providing various food materials

Abstract

The utility model provides a frying and boiling machine with various types. The frying and boiling machine comprises a material storage rack; the plurality of stock bin mechanisms are used for accommodating different types of food materials and are arranged on the storage rack in a layered manner; the material taking mechanism is mounted on one side of the material storage rack, comprises a movable material receiving hopper and is used for moving to the corresponding material bin mechanism to receive the food materials; the frying rack and the storage rack are arranged side by side; the material moving mechanism is arranged in the material frying rack, one end of the material moving mechanism extends into the material storage rack, and the material moving mechanism is used for receiving the food materials of the material taking mechanism and pushing and putting the food materials; the frying and boiling mechanism is arranged in the frying machine frame and used for receiving the put food materials and frying and boiling the food materials into food; and the material receiving mechanism is arranged in the material frying rack and is used for providing a containing device and moving the containing device to the frying mechanism to contain the fried food. The frying and boiling machine disclosed by the utility model is compact in structure, can realize frying and boiling of various different food materials, and provides various types of food.

Description

Technical Field

[0001] This utility model relates to the technical field of automated catering equipment, specifically to a frying and cooking machine that provides a variety of food ingredients. Background Technology

[0002] Currently, vending machines are becoming increasingly common, not limited to beverage vending machines. Automatic food processing vending machines, such as those for cooking dishes and frying / boiling food, have also appeared on the market. However, the variety of products offered by these vending machines is relatively limited, lacking comprehensive functionality. With the development of the catering industry, integrating multiple types of ingredients into a single vending machine for processing, or offering different varieties of the same ingredient, is an inevitable trend towards intelligent and fully automated vending machines. Utility Model Content

[0003] In order to overcome the shortcomings of the prior art, this utility model provides a frying and cooking machine that can provide a variety of food ingredients.

[0004] This utility model is achieved through the following technical solution:

[0005] A deep fryer that can handle a variety of food items, including:

[0006] Storage rack;

[0007] The material storage mechanism consists of multiple silos to hold different types of ingredients, and is arranged in layers on the storage rack.

[0008] The material handling mechanism, installed on one side of the storage frame, includes a movable receiving hopper for moving to the corresponding hopper mechanism to pick up ingredients;

[0009] The frying machine frame is set up side by side with the storage machine frame;

[0010] The material transfer mechanism is located inside the fryer frame, with one end extending into the storage frame to receive the food from the material handling mechanism and push and deliver the food.

[0011] The frying and cooking mechanism is located inside the frying machine frame and is used to receive the added ingredients and fry them into food.

[0012] The receiving mechanism, located inside the frying machine frame, is used to provide a receiving container and move the receiving container to the frying and cooking mechanism to receive the fried and cooked food.

[0013] Furthermore, the hopper mechanism includes a storage cylinder structure and a receiving extrusion structure. The storage cylinder structure is stretchably mounted above the receiving extrusion structure, and the receiving extrusion structure is fixedly mounted on the storage frame to receive the food material falling from the storage cylinder structure and deliver the food material.

[0014] Furthermore, the material handling mechanism includes a spatial driving mechanism and a receiving hopper structure installed on the spatial driving mechanism. The spatial driving mechanism is used to drive the receiving hopper structure to move in space to receive the food ingredients sent by the receiving hopper mechanism and transfer the food ingredients to the material handling mechanism.

[0015] Furthermore, the receiving hopper structure includes a receiving hopper and an opening and closing drive component. The upper end of the receiving hopper is open, and the lower end is opened or closed by the opening and closing drive component.

[0016] Furthermore, the material transfer mechanism includes a horizontal pushing material dropping structure and a horizontal shifting material dispensing structure. The horizontal pushing material dropping structure includes a horizontal pushing guide groove and a horizontal pushing component. One end of the horizontal pushing guide groove extends into the storage frame to receive the food ingredients from the material picking mechanism. The horizontal pushing component is used to push the food ingredients in the horizontal pushing guide groove. The horizontal shifting material dispensing structure is installed below the horizontal pushing material dropping structure to receive the food ingredients pushed down from the horizontal pushing material dropping structure.

[0017] Furthermore, the transverse feeding structure includes a receiving box, a sliding door structure, and a transverse driving mechanism. One end of the bottom of the receiving box has a drop hole. The sliding door structure is installed inside the receiving box and is used to open or close the drop hole. The transverse driving mechanism is used to drive the receiving box to move laterally, so as to move the receiving box to the position above the frying mechanism.

[0018] Furthermore, the sliding door structure includes a sliding plate, a drive motor, a rack, and a gear. The sliding plate is slidably disposed inside the receiving box. The drive motor is mounted on the sliding plate. The rack is mounted on the inner surface of the receiving box. The gear is mounted on the output shaft of the motor and meshes with the rack. A ramp is mounted on the sliding plate, and the ramp is inclined relative to the drop hole.

[0019] Furthermore, the transverse drive mechanism includes a guide beam, a transmission belt mounted on the guide beam, and a drive motor that drives the transmission belt to move. A receiving box is fixedly connected to the transmission belt, and the frying mechanism extends along the guide beam and is arranged in several places below it.

[0020] Furthermore, the frying machine includes a feeding mechanism, which is mounted on the frying machine frame to receive a container containing food provided by the receiving mechanism and to transfer the container containing food for retrieval.

[0021] Furthermore, the frying machine includes a casing, a storage rack and a frying rack installed inside the casing, a sealed chamber is formed inside the casing on the side where the storage rack is located, a refrigeration device is installed inside, and a smoke window is formed on one side of the top surface of the casing on the side where the frying rack is located, so that the oil fumes can be dispersed.

[0022] Compared to existing technologies, the frying machine provided by this utility model arranges the storage rack and the frying rack side by side, with the hopper mechanism and the material handling mechanism located inside the storage rack, and the material transfer mechanism, frying mechanism, and receiving mechanism located inside the frying rack. The transmission and connection actions are compact and continuous. Moreover, there are multiple hopper mechanisms, which are layered on the storage rack, to meet the storage and supply needs of different types of ingredients or different categories of the same ingredient. The entire frying machine has a compact structure, can fry and cook a variety of different ingredients, and can provide a variety of food products. It can realize intelligent cooking and frying of ingredients, automated processing and serving, meet the processing needs of various ingredients, improve serving efficiency, reduce the labor intensity of manual labor, and reduce operating costs. Attached Figure Description

[0023] Figure 1 A 3D view of a deep fryer that can handle a variety of food ingredients;

[0024] Figure 2 Internal structure diagram of a deep fryer that can handle a variety of food ingredients;

[0025] Figure 3 This is a 3D view of the hopper mechanism of the fryer;

[0026] Figure 4 This is a three-dimensional view of the roller structure of the silo mechanism;

[0027] Figure 5 This is a diagram of the internal structure of the drum structure;

[0028] Figure 6 This is a structural diagram of the base of the roller structure (the support plate on one side is omitted);

[0029] Figure 7 This is a structural diagram of the receiving hopper of the material handling mechanism;

[0030] Figure 8 This is a structural diagram of the frying machine frame;

[0031] Figure 9 Here is a structural diagram of the material transfer mechanism (front baffle omitted);

[0032] Figure 10 This is a structural diagram of the receiving component of the material transfer mechanism;

[0033] Figure 11 This is a structural diagram of the frying and cooking mechanism;

[0034] Figure 12 This is a structural diagram of the conveying structure of the receiving mechanism.

[0035] The annotations in the attached figures are explained as follows:

[0036] Storage frame 1; hopper mechanism 10; material handling mechanism 20; frying frame 2; material transfer mechanism 30; frying and cooking mechanism 40; receiving mechanism 50; receiving hopper 211; machine casing 3; smoke window 4; drum 11; drive frame structure 12; slide rail 13; sliding door 111; material discharge port 112; adjusting door 113; dispersing blade 114; baffle plate 115; rotating gear 116; base frame 121; support plate 122; bearing seat 123; drive motor 124; drive gear 125; material discharge mating plate 14; material discharge hole 141; push box 15 ; 16. Feeding chute; 17. Pushing drive component; 21. Receiving hopper structure; 212. Opening and closing drive component; 213. Fixed plate; 214. Guide rack; 215. Sliding plate; 216. Guide motor; 31. Horizontal push guide chute; 32. Horizontal push component; 321. Push plate; 322. Telescopic rod; 33. Receiver box; 34. Sliding door structure; 35. Horizontal drive mechanism; 331. Drop hole; 332. Slide plate; 351. Guide beam; 352. Transmission belt; 353. Power motor; 41. Frying pot; 42. Conveying body; 43. Tilting scoop; 421. Outlet channel; 51. Cup and plate conveying mechanism. Detailed Implementation

[0037] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. In the absence of conflict, the embodiments and features in the embodiments of this application can be combined with each other. The present utility model will be described in detail below with reference to the accompanying drawings and embodiments.

[0038] Please see Figure 1 , Figure 2 A multi-category frying machine includes a storage frame 1, a hopper mechanism 10, a feeding mechanism 20, a frying frame 2, a transfer mechanism 30, a frying mechanism 40, a receiving mechanism 50, and a delivery mechanism. Multiple hopper mechanisms 10 are provided to hold different types of ingredients or different varieties of the same ingredient, and the hopper mechanisms 10 are layered on the storage frame 1. The feeding mechanism 20 is installed on one side of the storage frame 1 and includes a movable receiving hopper 211 for moving to the corresponding hopper mechanism to receive ingredients. The frying frame 2 is arranged side-by-side with the storage frame 1 and forms a separating chamber wall. The transfer mechanism 30 is located inside the frying frame 2, with one end extending into the storage frame 1 for receiving and feeding ingredients. The mechanism 20 receives and pushes the ingredients; the frying mechanism 40, located on the frying rack 2, receives the ingredients and frys them into food; the receiving mechanism 50, located on the frying rack 2, provides a receiving container and moves it to the frying mechanism 40 to receive the fried food; the dispensing mechanism 60, located on the frying rack 2, receives the food-containing container from the receiving mechanism 50 and moves it to the outlet for retrieval.

[0039] Furthermore, the fryer includes a housing 3, a storage rack 1, and a frying rack 2 installed inside the housing 3. A sealed chamber is formed on one side of the housing 3 where the storage rack 1 is located, and a refrigeration device is installed inside to keep the food fresh. A smoke window 4 is formed on one side of the housing 3 where the frying rack 2 is located, so that the fumes can be dispersed through the smoke window 4.

[0040] Furthermore, the casing 3 is equipped with a transparent glass window, a display screen, and several retrieval windows. The transparent glass window allows consumers to view the ingredients, the display screen can be set as a selection panel, a barcode scanner is set below the display screen, and there can be multiple retrieval windows for picking up different foods.

[0041] Please see Figures 3-6 The hopper mechanism 10 includes a storage cylinder structure and a receiving extrusion structure. The storage cylinder structure is stretchably installed above the receiving extrusion structure to facilitate the installation of food ingredients after being pulled out. The receiving extrusion structure is fixedly installed on the storage frame 1 to receive the food ingredients falling from the storage cylinder structure and to deliver the food ingredients.

[0042] The storage cylinder structure includes a roller 11, a drive frame structure 12, and a slide rail 13. The roller 11 is rotatably mounted on the drive frame structure 12, and the drive frame structure 12 is slidably mounted on the slide rail 13. The slide rail 13 is fixedly mounted on the storage frame 1, so that the drive frame structure 12 together with the roller 11 can slide on the slide rail 13.

[0043] Furthermore, a feeding port and a corresponding sliding door 111 are provided on the outer circumferential surface of the roller 11.

[0044] Furthermore, a material discharge port 112 and an adjusting gate 113 that cooperate with the material discharge port 112 are provided near the end of the outer peripheral surface of the roller 11. A material discharge gap is formed between the adjusting gate 113 and the material discharge port 112 to allow food ingredients to fall out. The adjusting gate 113 can adjust the width of the material discharge gap. In this embodiment, by opening clamping grooves on both sides of the adjusting gate, protrusions are formed on both sides of the material discharge port 112 on the surface of the roller 11. The width of the material discharge gap is adjusted by the sliding and tight clamping cooperation between the clamping grooves and the protrusions.

[0045] Furthermore, a dispersing blade 114 is integrally formed on the inner circumferential surface of the roller 11, which is used to disperse clumps of food when the roller 11 rotates.

[0046] Furthermore, a baffle plate 115 is formed on the inner circumferential surface of the roller 11 near the discharge port 112. It is disposed at one end of the discharge port 112 and extends obliquely above the discharge port 112. When the roller 11 rotates in the forward direction (e.g., counterclockwise), it can block the food from falling out of the discharge port 112. When the roller 11 rotates in the reverse direction (e.g., clockwise), it can block the food at the food discharge port 112, so that the food falls out from the discharge gap of the discharge port 112.

[0047] Furthermore, a rotating gear 116 is fixedly provided at one end of the roller 11 to drive the roller 11 to rotate.

[0048] like Figure 6 As shown, the drive frame structure 12 includes a support base and a drive assembly. The support base supports the roller 11, and the drive assembly drives the roller 11 to rotate forward or backward.

[0049] The support base includes a base frame 121, support plates 122 installed at both ends of the base frame 121, and bearing seats 123 installed on the support plates 122. The two bearing seats 123 support the shafts protruding at both ends of the roller 11, and the roller 11 can rotate relative to the bearing seats 123.

[0050] The drive assembly includes a drive motor 124 and a drive gear 125. The drive motor 124 is fixedly mounted on the base frame 121, and the drive gear 125 is mounted on the output shaft of the drive motor 124. The drive gear 125 meshes with the drive gear 116, thereby driving the roller 11 to rotate forward or backward through the drive motor 124.

[0051] Furthermore, the storage cylinder structure includes a material discharge plate 14, which is fixed on the base frame 121. The material discharge plate 14 has an arc-shaped plate surface that cooperates with the roller 11. A material discharge hole 141 is opened on the arc-shaped plate surface, which roughly corresponds to the size of the material discharge opening 112, so that the food that falls from the material discharge gap can fall through the material discharge hole 141.

[0052] Furthermore, one end of the feeding plate 14 extends along the arc surface at a predetermined height. This is to prevent the food from being thrown out of the roller 11 through the feeding gap to the outer periphery of the roller 11 after the food has rotated through the feeding hole 141 at the feeding port 112. Specifically, the height of the feeding plate 14 is designed according to the height of the food placed inside the roller 11 or the height it can reach during rotation. Understandably, when food is placed inside the roller 11, it is generally not completely filled.

[0053] like Figure 3The feeding and ejecting structure includes a feeding box 15, a guide trough 16 connected to one end of the feeding box 15, and a feeding drive component 17. The feeding box 15 is fixedly mounted on the storage frame 1. A feeding port is provided on the top surface of the feeding box 15 opposite the guide trough 16 to receive food falling from the dropping hole 141 into the feeding box 15. A feeding rod is installed inside the feeding box 15 to push the food into the box to the discharge end, from which the food falls into the guide trough 16. Understandably, the feeding rod can be a screw or a cylindrical rod with a helical blade. The feeding drive component 17 is mounted on one side of the feeding box 15 and is preferably a motor, used to drive the feeding rod to rotate.

[0054] The material handling mechanism 20 includes a spatial driving mechanism and a receiving hopper structure 21 mounted on the spatial driving mechanism. The spatial driving mechanism drives the receiving hopper structure 21 to move within space (e.g., up and down or left and right) to receive the food ingredients delivered by the material storage mechanism 10 and transfer the food ingredients to the transfer mechanism 30. The spatial driving mechanism is common in the industry and will not be described in detail here. The receiving hopper structure 21 includes the receiving hopper 211, an opening / closing drive component 212, and a guide assembly. The upper opening of the receiving hopper 211 is fixed to receive the food ingredients sliding out of the guide trough 16. The lower end can be opened or closed by the opening / closing drive component 212. Preferably, in this embodiment, the receiving hopper 211 adopts an inverted triangular structure, and one side wall can swing under the action of the opening / closing drive component 212 to open and close the clamping port at the bottom of the receiving hopper 211. The opening / closing drive component 212 is preferably a cylinder. The guide assembly makes micro-adjustments to the receiving hopper 211.

[0055] Please see Figure 7 The guiding assembly includes a fixed plate 213, a guiding rack 214, a sliding plate 215, and a guiding motor 216. The guiding rack 214 is mounted on the base plate 213, and the sliding plate 215 is slidably mounted on the fixed plate 213. A receiving hopper 211 is mounted on the sliding plate 215, and the guiding motor 216 is mounted on the sliding plate 215. A gear is mounted on the output end of the guiding motor 216 and meshes with the guiding rack 214. The output shaft of the guiding motor 216 rotates, causing the sliding plate 215 to slide, thereby causing the receiving hopper 211 to slide.

[0056] Please see Figures 8-10The material transfer mechanism 30 is used to receive the food from the receiving hopper 211 and transfer it to the frying mechanism 40. The material transfer mechanism 30 is installed inside the frying machine frame 2 and includes a horizontal pushing and discharging structure and a horizontal moving and discharging structure. The horizontal pushing and discharging structure includes a horizontal pushing guide trough 31 and a horizontal pushing component 32. One end of the horizontal pushing guide trough 31 extends through the chamber wall into the storage frame 1 to receive the food from the receiving hopper 211. The horizontal pushing component 32 is used to push the food from the horizontal pushing guide trough 31. The horizontal pushing component 32 includes a push plate 321 and a telescopic rod 322. One end of the telescopic rod 322 is connected to the push plate 321. The telescopic rod 322 extends and retracts, causing the push plate 321 to move within the horizontal pushing guide trough 31, thereby pushing the food from one end to the other. Preferably, the telescopic rod 322 is a piston rod of a cylinder. The cylinder body is installed at one end of the horizontal pushing guide trough 31 located within the storage frame 1, and the piston rod extends to push the food.

[0057] The transverse feeding structure is installed below the flat-push feeding structure to receive the food pushed down from the flat-push feeding structure. The transverse feeding structure includes a receiving box 33, a sliding door structure 34 and a transverse driving mechanism 35. One end of the bottom of the receiving box 33 is provided with a drop hole 331 so that the food can fall out through the drop hole 331. The sliding door structure is installed inside the receiving box 33 to open or close the drop hole 331.

[0058] The sliding door structure 34 can adopt the structure of the guide seat as described above, including a sliding plate, a drive motor, a rack and a gear. The sliding plate is slidably set in the receiving box 33, the drive motor is mounted on the sliding plate, the rack is mounted on the inner surface of the receiving box 33, and the gear is mounted on the output shaft of the motor and meshes with the rack. The motor rotates, thereby driving the sliding plate to slide along the rack, thus realizing the opening or closing of the drop hole 331.

[0059] Furthermore, a sliding plate 332 is installed on the skateboard. The sliding plate 332 is inclined relative to the drop hole 331. The food pushed down from the flat-push material dropping structure is stored on the sliding plate 332. After the drop hole 331 is opened, the food will fall down along the sliding plate 332, making it easier for the food to fall completely.

[0060] The lateral drive mechanism 35 is used to drive the receiving box 33 to move laterally, so as to move the receiving box 33 to the position above the frying mechanism 40. The lateral drive mechanism includes a guide beam 351, a transmission belt 352 mounted on the guide beam 351, and a power motor 353 that drives the transmission belt 352 to move. The receiving box 33 is fixedly connected to the transmission belt 352, so that when the transmission belt 352 moves, it will drive the receiving box 33 to slide along the guide beam 351.

[0061] Please see Figure 11Several frying and cooking mechanisms 40 can be arranged below the guide beam 351 along its extension direction. The frying and cooking mechanism 40 includes a frying pot 41, a guide body 42, and a tilting scoop 43. The frying pot 41 is used to hold frying liquid, such as cooking oil or soup. The guide body 42 is installed at one end of the frying pot 41 to receive the food formed after processing in the frying pot 41, and the guide body 42 has an outlet channel 421 for exporting the food. The tilting scoop 43 is installed rotatably between the frying pot 41 and the guide body 42. The tilting scoop 43 receives the food and places it into the frying pot 41 for cooking and frying. After cooking and frying, the food is removed from the frying pot 41 and poured into the guide body 42. Specifically, after the ingredients are cooked and fried, the frying basket (i.e., the flipping scoop 43) is flipped over, and the cooked ingredients are put into cups or bowls through the canning funnel (conveyor body 42). Then, sauces or soup bases are automatically added according to the customer's order.

[0062] In this embodiment, multiple frying pots 41 are arranged side by side, and the guide body 42 corresponding to two adjacent frying pots 41 shares one.

[0063] Please see Figure 12 The receiving mechanism 50 is used to provide receiving containers and move them to the frying mechanism 40 to receive and deliver the fried food. In this embodiment, the receiving mechanism 50 includes a cup dropper and a cup-and-plate conveying mechanism 51. The cup dropper is installed inside the frying machine frame 2. The cup dropper drops the receiving containers one by one in sequence. Cup droppers are readily available in the industry and can be purchased from them; their structure will not be described here. The cups separated by the cup dropper fall into the cup-and-plate conveying mechanism 51, which conveys the cups to the guide body 42 of the frying mechanism 40 below the outlet channel 421 to receive the food. Specifically, the round cup or square bowl is separated by the cup dropper and placed in the locking position of the cup and plate conveying mechanism 51. The cup and plate conveying mechanism 51 holding the round cup or square bowl quickly moves to the bottom of the stainless steel canning funnel (i.e., the guide body 42). At this time, the frying basket (flipping scoop 43) flips over, and the fried food is canned into the round cup or square bowl on the cup and plate conveying mechanism 51 through the canning funnel. After the canning is completed, the cup and plate conveying mechanism 51 moves to the bottom of the sauce or soup outlet. The sauce or soup base is injected into the round cup or square bowl by a peristaltic pump in a certain amount.

[0064] The cup and plate conveying mechanism 51 is used to convey the cup to the dispensing mechanism, which then conveys the cup containing the food to the retrieval window. It is understood that both the cup and plate conveying mechanism 51 and the dispensing mechanism can employ a linear drive module in conjunction with a cup receiving and dispensing structure mounted on the linear drive module; this will not be elaborated upon in this embodiment.

[0065] Understandably, the frying and cooking machine may further include a seasoning addition mechanism, which includes several seasoning bottles and a pump body installed corresponding to each seasoning bottle. By activating the pump body, the seasoning in the corresponding seasoning bottle can be sprayed into the cup containing the ingredients to season them. The equipment has built-in sauce containers and soup base insulated containers with multiple flavors. For example, it can be set with three sauces and one soup base. After frying, cooking, and filling into cups and bowls, the sauces and soup base are automatically added through a feeding mechanism (not shown in the figure).

[0066] Understandably, the fryer also includes a control system and a selection interface. The control system controls the conveying and processing of ingredients to achieve intelligent control of the fryer, while the selection interface allows customers to make their choices.

[0067] Understandably, French fries are the preferred ingredient, and different types of French fries, such as straight strips, round slices, and chunks, can be placed in several hopper mechanisms 10. If used only to provide French fries, it can be used as a multi-variety French fry machine.

[0068] In summary, this utility model provides a frying and cooking machine for various food ingredients, enabling intelligent frying and cooking, automated processing and serving. It meets the processing needs of various ingredients, improves serving efficiency, reduces labor intensity, lowers operating costs, and improves food hygiene. The frying and cooking machine has a wide range of applications and can be used in various public places and restaurants.

[0069] The above description is only a preferred embodiment of the present utility model and does not limit the patent scope of the present utility model. All equivalent structural transformations made based on the content of the present utility model specification and drawings, or direct or indirect applications in other related technical fields, are also included in the same way.

Claims

1. A deep fryer / cooker that provides multiple types of food ingredients, characterized in that, include: Storage rack (1); The silo mechanism (10) is multiple, for holding different types of ingredients, and is layered on the storage rack (1); The material handling mechanism (20) is installed on one side of the storage frame (1) and includes a movable receiving hopper (211) for moving to the corresponding hopper mechanism to pick up ingredients; The frying machine frame (2) is set up side by side with the storage machine frame (1); The material transfer mechanism (30) is set inside the fryer frame (2) and one end extends into the storage frame (1) to receive the food from the material handling mechanism (20) and push and deliver the food. The frying and cooking mechanism (40) is set inside the frying machine frame (2) and is used to receive the food ingredients and fry them into food. The receiving mechanism (50) is located inside the fryer frame (2) and is used to provide a receiving container and move the receiving container to the frying and cooking mechanism to receive the fried food.

2. The frying and cooking machine according to claim 1, characterized in that: The hopper mechanism (10) includes a storage cylinder structure and a receiving extrusion structure. The storage cylinder structure is stretchably installed above the receiving extrusion structure, and the receiving extrusion structure is fixedly installed on the storage frame (1) to receive the food ingredients falling from the storage cylinder structure and deliver the food ingredients.

3. The frying and cooking machine according to claim 1, characterized in that: The material handling mechanism (20) includes a space driving mechanism and a receiving hopper structure (21) installed on the space driving mechanism. The space driving mechanism is used to drive the receiving hopper structure (21) to move in space to receive the food ingredients sent out by the receiving hopper mechanism (10) and transfer the food ingredients to the material transfer mechanism (30).

4. The frying and cooking machine according to claim 3, characterized in that: The receiving hopper structure (21) includes a receiving hopper (211) and an opening and closing drive (212). The upper end of the receiving hopper (211) is open, and the lower end is opened or closed by the opening and closing drive (212).

5. The frying and cooking machine according to claim 1, characterized in that: The material transfer mechanism (30) includes a flat-push material dropping structure and a transverse material dispensing structure. The flat-push material dropping structure includes a flat-push guide groove (31) and a flat-push component (32). One end of the flat-push guide groove (31) extends into the storage frame (1) to receive the food ingredients from the material picking mechanism (20). The flat-push component (32) is used to push the food ingredients in the flat-push guide groove (31). The transverse material dispensing structure is installed below the flat-push material dropping structure to receive the food ingredients pushed down from the flat-push material dropping structure.

6. The frying and cooking machine according to claim 5, characterized in that: The transverse feeding structure includes a receiving box (33), a sliding door structure (34), and a transverse driving mechanism (35). One end of the bottom of the receiving box (33) is provided with a drop hole (331). The sliding door structure is installed inside the receiving box (33) and is used to open or close the drop hole (331). The transverse driving mechanism (35) is used to drive the receiving box (33) to move laterally, so as to move the receiving box (33) to the position above the frying mechanism (40).

7. The frying and cooking machine according to claim 6, characterized in that: The sliding door structure (34) includes a sliding plate, a drive motor, a rack and a gear. The sliding plate is slidably disposed in the receiving box (33). The drive motor is mounted on the sliding plate. The rack is mounted on the inner surface of the receiving box (33). The gear is mounted on the output shaft of the motor and meshes with the rack. A slide plate (332) is mounted on the sliding plate. The slide plate (332) is inclined relative to the drop hole (331).

8. The frying and cooking machine according to claim 6, characterized in that: The transverse drive mechanism includes a guide beam (351), a transmission belt (352) mounted on the guide beam (351), and a drive motor (353) that drives the transmission belt (352) to move. A receiving box (33) is fixedly connected to the transmission belt (352). The frying mechanism (40) extends along the guide beam (351) and is provided below it in several ways.

9. The frying and cooking machine according to claim 1, characterized in that: It includes a feeding mechanism, which is set on the fryer frame (2) to receive the food-containing container provided by the receiving mechanism (50) and to transfer the food-containing container for retrieval.

10. The frying and cooking machine according to claim 1, characterized in that: The machine includes a housing (3), a storage rack (1) and a frying rack (2) installed inside the housing (3). A sealed chamber is formed inside the housing (3) on the side where the storage rack (1) is located, and a refrigeration device is installed inside. A smoke window (4) is formed on one side of the top surface of the housing (3) on the side where the frying rack (2) is located, so that the oil fumes can be released.

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