Continuous bread dishing device

By combining the dual-axis moving unit of the tray and the feeding conveyor unit, the problems of deformation and reduced honeycomb gaps caused by the rapid dropping of bread dough are solved, realizing an efficient and damage-free dough packaging process, and improving the appearance and taste of bread.

CN223865163UActive Publication Date: 2026-02-03AB TIPTOP (WUHAN) BAKING CO LTD
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Patent Information

Application Number
CN202520618637.0
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2025-04-03
Publication Date
2026-02-03
Estimated Expiration
2035-04-03

AI Technical Summary

Technical Problem

Existing dough packaging tray devices are prone to deformation and reduced honeycomb gaps during the rapid dropping of bread dough, affecting the appearance and taste of the bread.

Method used

The material tray adopts a dual-axis moving unit and a material conveying unit. The servo motor drives the flipping frame to flip the front end of the conveyor belt, so that it is horizontally close to the bottom of the baking tray. Combined with the dual-axis moving unit of the material tray, the bread dough is placed in an "S" shape, which reduces the feeding height and prevents it from falling.

Benefits of technology

It effectively improves bread storage efficiency, prevents bread dough deformation and reduces honeycomb gaps, and maintains the appearance and taste of bread.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses a continuous bread dishing device, and relates to the technical field of food processing. The continuous bread tray loading device comprises a tray loading table, and a material tray double-shaft moving unit is installed at the top of the tray loading table and used for driving a material tray to move in the horizontal direction; a supplied material conveying unit is arranged on the top of the charging tray double-shaft moving unit and comprises a conveying frame, a conveying belt and an overturning frame. According to the continuous bread panning device, the height of bread blanks falling into the baking tray is reduced through the incoming material conveying unit, the baking tray moves through the material tray double-shaft moving unit, and therefore the bread blanks are sequentially placed on the baking tray in an s shape, the placing efficiency is effectively improved, the equipment displacement reset process is reduced, meanwhile, the bread blank discharging height is reduced, and the bread blank discharging efficiency is improved. The reduction of internal honeycomb gaps is avoided while the bread blank deformation caused by falling is avoided.
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Description

Technical Field

[0001] This utility model relates to the field of food processing technology, specifically to a continuous bread-packing device. Background Technology

[0002] In the commercial production of bread, the dough is usually kneaded and fermented by machine, then shaped by a specific plasticizing machine to form a regular and uniform shape. It is then placed in a baking pan, which is placed in an oven for baking to complete the commercial processing and production of bread.

[0003] After the bread dough is shaped, it needs to be transferred to a baking tray. Traditionally, a conveyor belt transports the shaped dough to the tray. An optical sensor is installed at the end of the conveyor belt. When the conveyor belt detects that the dough has moved to the end, it quickly retracts. The dough continues to move forward under inertia and then falls into the baking tray under gravity. However, in actual operation, the front end of the conveyor belt needs to move and reset repeatedly. Since the baking tray usually has a certain depth, the dough will "fall" due to gravity during the fall. This can easily cause the dough to deform, affecting its appearance. Furthermore, the dough has honeycomb-like voids inside after fermentation, which are key to the softness of the bread after baking. The rapid falling process reduces the number and size of these voids, affecting the taste. Therefore, a continuous bread tray loading device is provided to solve the above problems. Utility Model Content

[0004] To address the shortcomings of existing technologies, this utility model provides a continuous bread tray loading device, which solves the problem that in existing bread tray loading devices, the bread dough is dropped rapidly during use, which can easily cause deformation of the bread dough and reduce the honeycomb gaps inside the bread dough, thus affecting the appearance and taste of the bread.

[0005] To achieve the above objectives, this utility model is implemented through the following technical solution: a continuous bread loading device, including a loading platform, wherein a material tray dual-axis moving unit is installed on the top of the loading platform, and the material tray dual-axis moving unit is used to drive the material tray to move horizontally;

[0006] The top of the dual-axis moving unit of the material tray is provided with a material conveying unit, which includes:

[0007] The conveyor frame is fixedly installed above the tray loading platform;

[0008] Conveyor belt, which is installed in a conveyor frame;

[0009] The turnover frame is rotatably arranged at the front end of the conveying frame, the front end of the conveying belt is installed in the turnover frame, and the turnover frame is used for lowering the height of the front end of the conveying belt.

[0010] Preferably, the tray double-shaft moving unit comprises;

[0011] The first moving plate is transversely slidably arranged on the tray table.

[0012] The second moving plate is longitudinally slidably arranged on the first moving plate.

[0013] Preferably, a first sliding groove is formed in the tray table, a traction frame is fixedly arranged at the bottom of the first moving plate, and the traction frame is slidably connected in the first sliding groove.

[0014] Preferably, a first traction belt is fixedly installed at the bottom of the tray table, and the first traction belt is fixedly connected with the traction frame.

[0015] Preferably, a second sliding groove is formed at the top of the first moving plate, a limiting sliding block is fixedly arranged at the bottom of the second moving plate, and the limiting sliding block is slidably connected in the second sliding groove.

[0016] Preferably, a second traction belt is installed at the side of the first moving plate, and the side of the second moving plate is fixedly connected with the second traction belt.

[0017] Preferably, a servo motor is fixedly installed at the outer surface of the turnover frame, and the output end of the servo motor is fixedly connected with the conveying frame.

[0018] Preferably, a positioning roller is rotatably arranged at the inner side of the turnover frame, and the top surface of the conveying belt is limited and shaped by the positioning roller.

[0019] Preferably, a limiting baffle is arranged at the top of the front end of the conveying belt, and a connecting shaft is fixedly connected between the limiting baffle and the turnover frame.

[0020] The utility model discloses a bread continuous tray loading device, and has the beneficial effects as follows: the turnover frame is turned over by the servo motor, so that the front end of the conveying belt is turned over downward, the front end of the conveying belt keeps a horizontal state at this time, and the front end of the conveying belt is close to the inner bottom of the baking tray, the bread dough is driven to move forward by the conveying belt at this time, and then falls into the baking tray, the baking tray is displaced by the tray double-shaft moving unit, so that the bread dough is placed on the baking tray in an's' shape in turn, the placing efficiency is effectively improved, the equipment displacement reset process is reduced, the bread dough unloading height is reduced, the deformation of the bread dough caused by falling is avoided, and the internal honeycomb gap is reduced. BRIEF DESCRIPTION OF DRAWINGS

[0021] In order to more clearly illustrate the technical solutions of the embodiments of the present application or the prior art, the following will briefly introduce the drawings needed to be used in the embodiment or prior art description, obviously, the drawings in the following description are only some embodiments of the present application, and for those skilled in the art, other drawings can also be obtained without creative labor on the basis of these drawings.

[0022] Figure 1 It is a whole structure schematic diagram of the present application;

[0023] Figure 2 It is an explosion view of the bottom structure of the tray double-shaft moving unit of the present application;

[0024] Figure 3 It is a top structure schematic diagram of the tray double-shaft moving unit of the present application;

[0025] Figure 4 It is a front end structure schematic diagram of the incoming material conveying unit of the present application.

[0026] In the figure: 1, tray loading table;12, first sliding groove;2, tray double-shaft moving unit;21, first moving plate;22, second moving plate;23, first traction belt;24, traction frame;25, second traction belt;26, limiting sliding block;27, second sliding groove;3, incoming material conveying unit;31, conveying frame;32, conveying belt;33, connecting shaft;34, limiting baffle;35, overturning frame;36, servo motor;37, positioning roller. DETAILED DESCRIPTION

[0027] In order to make the purpose, technical scheme and advantages of the embodiments of the present application more clear, the technical scheme in the embodiments of the present application is described clearly and completely, obviously, the described embodiments are some embodiments of the present application, rather than all the embodiments. Based on the embodiments in the present application, all other embodiments obtained by those skilled in the art without creative labor are within the protection scope of the present application.

[0028] The embodiment of the present application provides a bread continuous tray loading device, which solves the problem that the bread blank is rapidly dropped in the process of using the existing bread tray loading device, the bread blank is easily deformed in the process, and the honeycomb gap in the bread blank is also reduced, thereby affecting the appearance and taste of the bread.

[0029] In order to better understand the above technical solutions, the above technical solutions will be described in detail in combination with the drawings of the specification and specific embodiments.

[0030] The embodiment of the present application discloses a bread continuous tray loading device.

[0031] Example 1

[0032] According to the appendix Figures 1-4 As shown, it includes a tray loading platform 1, and a tray dual-axis moving unit 2 is installed on the top of the tray loading platform 1. The tray dual-axis moving unit 2 is used to drive the tray to move horizontally.

[0033] The dual-axis moving unit 2 for the material tray includes:

[0034] The first movable plate 21 is slidably disposed on the traying platform 1;

[0035] The second movable plate 22 is longitudinally slidably disposed on the first movable plate 21.

[0036] The loading platform 1 is provided with a first slide groove 12, and a traction frame 24 is fixedly provided at the bottom of the first moving plate 21. The traction frame 24 is slidably connected in the first slide groove 12.

[0037] A first traction belt 23 is fixedly installed at the bottom of the loading platform 1, and the first traction belt 23 is fixedly connected to the traction frame 24.

[0038] The top of the first movable plate 21 is provided with a second slide groove 27, and the bottom of the second movable plate 22 is fixedly provided with a limit slider 26, which is slidably connected in the second slide groove 27.

[0039] The side of the first movable plate 21 is equipped with a second traction belt 25, and the side of the second movable plate 22 is fixedly connected to the second traction belt 25.

[0040] In use, the first traction belt 23 and the second traction belt 25 are precisely started and stopped by a motor and a reducer, respectively. In use, the baking tray is placed on the second moving plate 22, and then the first moving plate 21 is pulled laterally by the first traction belt 23 and the second moving plate 22 is pulled longitudinally by the second traction belt 25, so that the entire baking tray can move in the X and Y axis directions on the horizontal plane.

[0041] Example 2

[0042] According to the appendix Figures 1-4 As shown, based on Embodiment 1, more specifically, a material conveying unit 3 is provided on the top of the material tray dual-axis moving unit 2, and the material conveying unit 3 includes;

[0043] The conveyor frame 31 is fixedly installed above the tray loading platform 1;

[0044] Conveyor belt 32, which is installed in conveyor frame 31;

[0045] The turnover frame 35 is rotatably arranged at the front end of the conveying frame 31, and the front end of the conveying belt 32 is installed in the turnover frame 35, and the turnover frame 35 is used to reduce the height of the front end of the conveying belt 32.

[0046] The outer surface of the turnover frame 35 is fixedly installed with a servo motor 36, and the output end of the servo motor 36 is fixedly connected with the conveying frame 31.

[0047] The inner side of the turnover frame 35 is rotatably arranged with a positioning roller 37, and the top surface of the conveying belt 32 is limited and shaped by the positioning roller 37.

[0048] The front end of the conveying belt 32 is provided with a limiting baffle 34, and the limiting baffle 34 is fixedly connected with the connecting shaft 33 between the turnover frame 35.

[0049] In the embodiment, the device drives the turnover frame 35 to overturn through the servo motor 36, so that the front end of the conveying belt 32 overturns downward, and after the front end of the conveying belt 32 is placed downward, the front end of the conveying belt 32 remains in a horizontal state, at this time, the front end of the conveying belt 32 is close to the inner bottom of the baking tray, at this time, the bread base is driven to move forward by the conveying belt 32, and the bread base is in the middle position by the two groups of limiting baffles 34, and is lowered in height when moving to the front end of the conveying belt 32, and then falls into the baking tray, at this time, the baking tray is transversely displaced by the tray double-shaft moving unit 2, and then the next group of bread bases are placed, after a row of bread bases are placed, the tray double-shaft moving unit 2 is longitudinally displaced, and then the transverse movement is reversed in turn, so that the bread bases are placed in an "s" shape on the baking tray in turn, thereby effectively improving the placing efficiency, reducing the equipment displacement reset process, reducing the bread base feeding height, avoiding deformation of the bread base caused by falling, and avoiding reduction of the internal honeycomb void.

[0050] The basic principles and main features of the present application and the advantages of the present application are shown and described above. It should be understood by those skilled in the art that the present application is not limited by the above embodiments, and the above embodiments and descriptions in the specification are only to illustrate the principles of the present application. Without departing from the spirit and scope of the present application, various changes and improvements can be made to the present application, and these changes and improvements all fall within the scope of the claimed present application. The scope of protection of the present application is defined by the appended claims and their equivalents.

Claims

1. A continuous bread-packing device, comprising a traying platform (1), characterized in that, The top of the loading platform (1) is equipped with a material tray dual-axis moving unit (2), which is used to drive the material tray to move horizontally. The top of the material tray dual-axis moving unit (2) is provided with a material conveying unit (3), which includes: The conveyor frame (31) is fixedly installed above the tray loading platform (1); A conveyor belt (32) is installed in a conveyor frame (31); A tilting frame (35) is rotatably mounted at the front end of the conveyor frame (31), and the front end of the conveyor belt (32) is installed in the tilting frame (35). The tilting frame (35) is used to reduce the height of the front end of the conveyor belt (32).

2. The continuous bread-feeding device according to claim 1, characterized in that: The dual-axis moving unit (2) of the tray includes: The first movable plate (21) is slidably disposed on the traying platform (1); The second movable plate (22) is longitudinally slidably disposed on the first movable plate (21).

3. The continuous bread-feeding device according to claim 2, characterized in that: The loading platform (1) is provided with a first slide groove (12), and a traction frame (24) is fixedly provided at the bottom of the first moving plate (21). The traction frame (24) is slidably connected in the first slide groove (12).

4. The continuous bread-feeding device according to claim 3, characterized in that: The bottom of the loading platform (1) is fixedly installed with a first traction belt (23), and the first traction belt (23) is fixedly connected to the traction frame (24).

5. A continuous bread-feeding device according to claim 2, characterized in that: The top of the first movable plate (21) is provided with a second slide groove (27), and the bottom of the second movable plate (22) is fixedly provided with a limit slider (26), which is slidably connected in the second slide groove (27).

6. A continuous bread-feeding device according to claim 5, characterized in that: The side of the first movable plate (21) is equipped with a second traction belt (25), and the side of the second movable plate (22) is fixedly connected to the second traction belt (25).

7. A continuous bread-feeding device according to claim 1, characterized in that: A servo motor (36) is fixedly installed on the outer surface of the flipping frame (35), and the output end of the servo motor (36) is fixedly connected to the conveyor frame (31).

8. A continuous bread-feeding device according to claim 7, characterized in that: The inner side of the tilting frame (35) is provided with a positioning roller (37), and the top surface of the conveyor belt (32) is limited and shaped by the positioning roller (37).

9. A continuous bread-feeding device according to claim 8, characterized in that: The front end of the conveyor belt (32) is provided with a limit bar (34), and a connecting shaft (33) is fixedly connected between the limit bar (34) and the tilting frame (35).