Thickness-adjustable slicing machine for processing frozen fish slices

Abstract

The thickness-adjustable slicer comprises a processing table, the left end of the top of the processing table is fixedly connected with a working box, the middle end of the left side of the working box is fixedly provided with a hydraulic cylinder, and the output end of the hydraulic cylinder is fixedly provided with a movable frame; and the right end of the top of the movable frame is fixedly connected with scale marking lines. According to the utility model, through the arrangement of the working box, the hydraulic cylinder, the moving frame, the stable sliding rod and the cutter, the cutter can be stored after the slicing operation is finished while the slicing operation is performed on fish meat in the frozen fish slice processing process, so that the injury caused by mistaken touch between a worker and the cutter when the worker takes the fish slices is avoided, and the working efficiency is improved. And through the arrangement of an adjusting transverse plate, a first spring, an adjusting clamping groove, an indicating plate and a scale marking line, the effect of adjusting the operation distance between the cutters is achieved, and therefore personnel can conduct corresponding adjustment according to the thickness needed by slicing operation.

Description

Technical Field

[0001] This utility model relates to the field of frozen fish fillet processing technology, specifically to a slicing machine with adjustable thickness for frozen fish fillet processing. Background Technology

[0002] Frozen fish fillets are processed and frozen fish fillet products. These products are usually made from fresh fish, which undergo a series of processing steps, such as scaling, gutting, washing, slicing, shaping, deboning and repairing, before being quick-frozen and refrigerated. The processing of frozen fish fillets ensures the hygiene and quality of the product, while extending the shelf life of the fish fillets, making it convenient for consumers to buy and eat them at any time. In the process of processing frozen fish fillets, a slicing machine is usually required to slice the fish meat to the required thickness.

[0003] However, in order to meet the processing needs of frozen fish fillets of different sizes, the current slicing machine often requires personnel to adjust the slicing thickness. Since this process often requires personnel to disassemble the cutting blades one by one and then install and fix them in the corresponding positions, the overall operation takes a lot of time, which causes some inconvenience to the personnel. Utility Model Content

[0004] The purpose of this invention is to provide a slicing machine with adjustable thickness for processing frozen fish fillets. It has the advantages of allowing personnel to quickly adjust the slicing thickness, being simple and quick to operate, and effectively improving the efficiency of personnel adjustment.

[0005] To achieve the above objectives, this utility model provides the following technical solution: a slicing machine with adjustable thickness for processing frozen fish fillets, comprising a processing table, a work box fixedly connected to the left end of the top of the processing table, a hydraulic cylinder fixedly installed at the middle of the left side of the work box, a movable frame fixedly installed at the output end of the hydraulic cylinder, a scale mark fixedly connected to the right end of the top of the movable frame, stabilizing slide rods fixedly connected to both ends of the right side of the movable frame, a cutter movably connected between the surfaces of the two stabilizing slide rods, an indicator plate fixedly connected to the top of the cutter, first springs fixedly connected to both ends of the left side of the inner cavity of the movable frame, an adjusting horizontal plate fixedly connected between the right sides of the two first springs, an adjusting slot provided on the right side of the adjusting horizontal plate, and the left side of the cutter movably connected to the surface of the adjusting slot.

[0006] As a preferred embodiment, a fixed horizontal plate is fixedly connected to the right end of the top of the processing table, an adjusting screw is threadedly connected to the middle end of the fixed horizontal plate, a limit clamp is movably connected to the left side of the adjusting screw via a bearing, and guide slide rods are movably connected to both ends of the fixed horizontal plate, with the left side of the guide slide rods fixedly connected to the right side of the limit clamp.

[0007] As a preferred embodiment, a threaded hole is provided at the middle of the bottom of the working box cavity, a limit screw is movably connected to the middle of the adjusting plate, a second spring is sleeved on the upper end of the limit screw, and the bottom of the second spring is movably connected to the surface of the adjusting plate.

[0008] As a preferred embodiment, guide rods are fixedly connected to both sides of the movable frame, the surface of the adjusting plate is movably connected to the surface of the guide rods, and support slide rods are fixedly connected to both ends of the inner cavity of the work box, with the surface of the movable frame movably connected to the surface of the support slide rods.

[0009] As a preferred embodiment, both ends of the right side of the work box are provided with sliding grooves, and a movable baffle is movably connected between the surface of the sliding groove and the right end of the cutter.

[0010] As a preferred embodiment, the bottom of the processing table is fixedly connected to support columns around its four sides, and a stable base plate is fixedly connected between the bottoms of two support columns.

[0011] As a preferred embodiment, a protective door is movably connected to the top left end of the work box via a hinge, and a handle is fixedly connected to the upper left end of the protective door.

[0012] Compared with the prior art, the beneficial effects of this utility model are as follows:

[0013] 1. This utility model, through the arrangement of a working box, hydraulic cylinder, moving frame, stabilizing slide bar, and cutting blade, enables the simultaneous slicing of fish meat during frozen fish fillet processing and the subsequent storage of the cutting blade after slicing. This prevents accidental contact between personnel and the cutting blade when handling fish fillets, thus avoiding injury. Furthermore, the adjustment of the horizontal plate, first spring, adjusting slot, indicator plate, and scale markings allows for adjustment of the working distance between the cutting blades, enabling personnel to make corresponding adjustments according to the required thickness for slicing. The overall operation is convenient and quick, greatly facilitating the work of personnel.

[0014] 2. This utility model, through the setting of a fixed horizontal plate, adjusting screw and limiting clamp, facilitates the personnel to limit the fish meat to be processed placed on the top of the processing table and located on the right side of the work box, so as to prevent the fish meat from shifting during the subsequent slicing process. The setting of the guide slide rod achieves the purpose of guiding the limiting clamp, preventing the limiting clamp from tilting during the movement.

[0015] 3. This utility model, through the setting of threaded hole, limiting screw and second spring, allows the operator to adjust the distance of the cutter and pull the adjusting plate when the operator needs to adjust the distance of the cutter. At the same time, the operator can compress the second spring by pressing down the limiting screw, so that the limiting screw can be tightened in the threaded hole, thereby limiting and fixing the adjusting plate. This avoids the operator having to pull the adjusting plate at all times during the movement and adjustment of the cutter, and brings convenience to the operator's adjustment work.

[0016] 4. This utility model, through the setting of guide rods and support slide rods, achieves the purpose of guiding the adjusting horizontal plate and the moving frame respectively, preventing the adjusting horizontal plate and the moving frame from tilting during movement. Through the setting of slide grooves and movable baffles, during the process of personnel moving and adjusting the position of the cutter, the movable baffles can move along the surface of the slide groove. When the cutter finishes slicing the fish meat and returns to its original position, the movable baffles can limit the fish slices stuck between the two sets of cutters to a certain extent, so that the fish slices can fall out between the two sets of cutters. Through the setting of support columns and stable base plates, the bottom of the processing table is supported. Through the setting of protective doors, it is convenient for personnel to operate inside the work box while protecting the top of the work box. Attached Figure Description

[0017] Figure 1 This is a perspective view of the present utility model;

[0018] Figure 2 This is a front sectional view of the working box of this utility model;

[0019] Figure 3 This utility model Figure 2 Enlarged view of section A in the image;

[0020] Figure 4 This is a schematic diagram of the movable frame structure of this utility model.

[0021] In the diagram: 1. Processing table; 2. Hydraulic cylinder; 3. Protective door; 4. Cutting knife; 5. Work box; 6. Limiting clamp; 7. Adjusting screw; 8. Guide slide rod; 9. Fixed cross plate; 10. Support column; 11. Support slide rod; 12. Guide rod; 13. First spring; 14. Adjusting cross plate; 15. Moving frame; 16. Threaded hole; 17. Limiting screw; 18. Second spring; 19. Movable stop frame; 20. Slide groove; 21. Indicator plate; 22. Scale mark; 23. Stabilizing slide rod; 24. Adjusting slot. Detailed Implementation

[0022] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0023] Secondly, the term "an embodiment" or "embodiment" as used herein refers to a specific feature, structure, or characteristic that may be included in at least one implementation of the present invention. The phrase "in one embodiment" appearing in different places in this specification does not necessarily refer to the same embodiment, nor is it a single or selective embodiment that excludes other embodiments.

[0024] Example 1:

[0025] Please see Figures 1-4 As shown, this utility model provides a thickness-adjustable slicing machine for processing frozen fish fillets, including a processing table 1. A work box 5 is fixedly connected to the left end of the top of the processing table 1. A hydraulic cylinder 2 is fixedly installed in the middle of the left side of the work box 5. A movable frame 15 is fixedly installed at the output end of the hydraulic cylinder 2. A scale line 22 is fixedly connected to the right end of the top of the movable frame 15. Stable slide rods 23 are fixedly connected to both ends of the right side of the movable frame 15. A cutter 4 is movably connected between the surfaces of the two stable slide rods 23. An indicator plate 21 is fixedly connected to the top of the cutter 4. First springs 13 are fixedly connected to both ends of the left side of the inner cavity of the movable frame 15. An adjusting horizontal plate 14 is fixedly connected between the right sides of the two first springs 13. An adjusting slot 24 is opened on the right side of the adjusting horizontal plate 14. The left side of the cutter 4 is movably connected to the surface of the adjusting slot 24.

[0026] In this technical solution, the arrangement of the work box 5, hydraulic cylinder 2, moving frame 15, stabilizing slide bar 23, and cutter 4 enables the simultaneous slicing of fish meat during frozen fish fillet processing and the safe storage of the cutter 4 after slicing. This prevents accidental contact between personnel and the cutter 4 when handling fish fillets, thus avoiding injury. Furthermore, the adjustment of the horizontal plate 14, first spring 13, adjusting slot 24, indicator plate 21, and scale markings 22 allows for adjustment of the working distance between the cutters 4, enabling personnel to adjust the distance according to the required thickness for slicing. The overall operation is convenient and quick, greatly facilitating the work of personnel.

[0027] Example 2:

[0028] Based on Embodiment 1, this utility model is as follows: Figure 1As shown, a fixed horizontal plate 9 is fixedly connected to the right end of the top of the processing table 1. An adjusting screw 7 is threadedly connected to the middle end of the fixed horizontal plate 9. A limit clamping plate 6 is movably connected to the left side of the adjusting screw 7 through a bearing. Guide slide rods 8 are movably connected to both ends of the fixed horizontal plate 9. The left side of the guide slide rod 8 is fixedly connected to the right side of the limit clamping plate 6.

[0029] In this technical solution, the fixed horizontal plate 9, the adjusting screw 7 and the limiting clamp 6 are set to facilitate the personnel to limit the fish meat to be processed placed on the top of the processing table 1 and on the right side of the work box 5, so as to prevent the fish meat from shifting during the subsequent slicing process. The guide slide rod 8 is set to guide the limiting clamp 6 and prevent the limiting clamp 6 from tilting during the movement.

[0030] Example 3:

[0031] Based on Embodiment 1, this utility model is as follows: Figure 2 As shown, a threaded hole 16 is provided at the middle of the bottom of the inner cavity of the working box 5. A limit screw 17 is movably connected to the middle of the adjusting plate 14. A second spring 18 is sleeved on the upper end of the limit screw 17. The bottom of the second spring 18 is movably connected to the surface of the adjusting plate 14.

[0032] In this technical solution, by setting the threaded hole 16, the limiting screw 17, and the second spring 18, when the operator needs to adjust the spacing of the cutter 4 and pull the adjusting plate 14, the operator can compress the second spring 18 by pressing down the limiting screw 17, thereby tightening the limiting screw 17 into the threaded hole 16 and fixing the adjusting plate 14. This avoids the operator having to constantly pull the adjusting plate 14 during the movement and adjustment of the cutter 4, making the adjustment work more convenient.

[0033] Example 4:

[0034] Based on Embodiment 1, this utility model is as follows: Figure 1 , Figure 2 and Figure 4 As shown, guide rods 12 are fixedly connected to both sides of the movable frame 15, the surface of the adjusting plate 14 is movably connected to the surface of the guide rods 12, support slide rods 11 are fixedly connected to both ends of the inner cavity of the work box 5, the surface of the movable frame 15 is movably connected to the surface of the support slide rods 11, slide grooves 20 are provided at both ends of the right side of the work box 5, and a movable baffle 19 is movably connected between the surface of the slide groove 20 and the right end of the cutter 4, support columns 10 are fixedly connected to all four sides of the bottom of the processing table 1, a stable base plate is fixedly connected between the bottoms of the two support columns 10, and a protective door 3 is movably connected to the top left end of the work box 5 via a hinge, and a handle is fixedly connected to the upper left end of the protective door 3.

[0035] In this technical solution, the guide rod 12 and the support slide rod 11 are used to guide the adjusting horizontal plate 14 and the moving frame 15 respectively, preventing them from tilting during movement. The slide groove 20 and the movable baffle 19 allow the movable baffle 19 to move along the surface of the slide groove 20 while the operator moves and adjusts the position of the cutter 4. When the cutter 4 finishes slicing the fish and then resets, the movable baffle 19 can limit the fish slices stuck between the two sets of cutters 4 to a certain extent, so that the fish slices can fall out between the two sets of cutters 4. The support column 10 and the stable base plate support the bottom of the processing table 1. The protective door 3 allows the operator to access the inside of the work box 5 while protecting the top of the work box 5.

[0036] The working principle of this utility model is as follows: After placing the fish fillets to be sliced ​​on the right side of the working box 5 and limiting their position, the hydraulic cylinder 2 is extended by an external hydraulic component (it should be noted that, as in the prior art, the hydraulic components required for the operation of the hydraulic cylinder 2 typically include a hydraulic pump, control valve, and hydraulic oil tank, etc.). This extends the hydraulic cylinder 2, pushing the moving frame 15, the stabilizing slide bar 23, and the cutter 4 to the right. Under the action of the cutter 4, the fish fillets placed on the right side are gradually sliced. After the slicing operation is completed, the hydraulic cylinder 2 is retracted, causing the moving frame 15, the stabilizing slide bar 23, and the cutter 4 to move to the left until the cutter 4 can be retracted into the working box 5. This achieves the simultaneous slicing operation of the fish fillets during the frozen fish fillet processing and the retraction of the cutter 4 after slicing, preventing accidental contact between personnel and the cutter 4 when handling the fish fillets and causing injury. Furthermore, it allows for the actual processing of frozen fish fillets. When adjusting the thickness of the slicing operation according to the worker's needs, the first spring 13 is compressed by pulling the adjusting plate 14 to the left until the cutter 4 can disengage from the surface of the adjusting slot 24 on the adjusting plate 14. The operator can then push the cutter 4 along the surface of the stabilizing slide bar 23 for adjustment. At the same time, the distance between two adjacent sets of cutters 4 can be adjusted to the required position by the indicator plate 21 and the scale mark 22. After stopping the pulling of the adjusting plate 14, the cutter 4 can be inserted into the adjusting slot 24 on the adjusting plate 14 corresponding to the scale mark 22 under the tension of the first spring 13, thereby limiting and fixing the position of the cutter 4. This achieves the effect of adjusting the working distance between the cutters 4, so that the operator can make corresponding adjustments according to the thickness required for the slicing operation. The overall operation is convenient and quick, bringing great convenience to the operator.

[0037] Finally, it should be noted that the above embodiments are only used to illustrate the technical solutions of this utility model, and are not intended to limit the scope of protection of this utility model. Although this utility model has been described in detail with reference to preferred embodiments, those skilled in the art should understand that modifications or equivalent substitutions can be made to the technical solutions of this utility model without departing from the essence and scope of the technical solutions of this utility model.

Claims

1. A thickness-adjustable slicing machine for processing frozen fish fillets, comprising a processing table (1), characterized in that: A work box (5) is fixedly connected to the left end of the top of the processing table (1). A hydraulic cylinder (2) is fixedly installed in the middle of the left side of the work box (5). A moving frame (15) is fixedly installed at the output end of the hydraulic cylinder (2). A scale line (22) is fixedly connected to the right end of the top of the moving frame (15). Stable slide rods (23) are fixedly connected to both ends of the right side of the moving frame (15). A cutter (4) is movably connected between the surfaces of the two stable slide rods (23). An indicator plate (21) is fixedly connected to the top of the cutter (4). A first spring (13) is fixedly connected to both ends of the left side of the inner cavity of the moving frame (15). An adjusting horizontal plate (14) is fixedly connected between the right sides of the two first springs (13). An adjusting slot (24) is opened on the right side of the adjusting horizontal plate (14). The left side of the cutter (4) is movably connected to the surface of the adjusting slot (24).

2. The thickness-adjustable slicing machine for processing frozen fish fillets according to claim 1, characterized in that: A fixed horizontal plate (9) is fixedly connected to the right end of the top of the processing table (1). An adjusting screw (7) is threadedly connected to the middle end of the fixed horizontal plate (9). A limiting clamp (6) is movably connected to the left side of the adjusting screw (7) through a bearing. Guide slide rods (8) are movably connected to both ends of the fixed horizontal plate (9). The left side of the guide slide rod (8) is fixedly connected to the right side of the limiting clamp (6).

3. The thickness-adjustable slicing machine for processing frozen fish fillets according to claim 1, characterized in that: A threaded hole (16) is provided at the middle of the bottom of the inner cavity of the working box (5). A limiting screw (17) is movably connected to the middle of the adjusting plate (14). A second spring (18) is sleeved on the upper end of the limiting screw (17). The bottom of the second spring (18) is movably connected to the surface of the adjusting plate (14).

4. The thickness-adjustable slicing machine for processing frozen fish fillets according to claim 1, characterized in that: Guide rods (12) are fixedly connected to both sides of the movable frame (15), and the surface of the adjusting plate (14) is movably connected to the surface of the guide rods (12). Supporting slide rods (11) are fixedly connected to both ends of the inner cavity of the work box (5), and the surface of the movable frame (15) is movably connected to the surface of the supporting slide rods (11).

5. A slicing machine with adjustable thickness for processing frozen fish fillets according to claim 1, characterized in that: The work box (5) has two sliding grooves (20) on both sides on the right side, and a movable baffle (19) is movably connected between the surface of the sliding groove (20) and the right end of the cutter (4).

6. A slicing machine with adjustable thickness for processing frozen fish fillets according to claim 1, characterized in that: The bottom of the processing table (1) is fixedly connected to support columns (10) around its perimeter, and a stable base plate is fixedly connected between the bottoms of the two support columns (10).

7. A slicing machine with adjustable thickness for processing frozen fish fillets according to claim 1, characterized in that: The top left end of the work box (5) is connected to a protective door (3) via a hinge, and a handle is fixedly connected to the upper left side of the protective door (3).

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