Fresh meat product processing and forming device

Abstract

The utility model discloses a fresh meat product processing and forming device, which relates to the technical field of fresh meat product processing and forming devices, and comprises a working box, a feeding hole is formed in the top end of the working box, a forming device main body is arranged at one end of the working box, and a receiving box is arranged at the bottom of the front side of the forming device main body; a control panel is arranged on one side of the forming device body, one end of the working box penetrates through the forming device body and is provided with a discharging port, and a feeding assembly is arranged in the working box. A forming mechanism is arranged on one side of the discharging opening and located in the forming device main body, so that the fresh meat product is formed. The fresh meat forming machine is reasonable and reliable in structure, the feeding assembly can accurately convey fresh meat to the forming mechanism for forming operation, the forming mechanism can achieve automatic processing and forming of the fresh meat of different specifications and shapes, the forming quality of fresh meat products is guaranteed, and the requirement of the market for diversification of the fresh meat products is met.

Description

Technical Field

[0001] This utility model relates to the technical field of fresh meat product processing and forming apparatus, specifically, to a fresh meat product processing and forming apparatus. Background Technology

[0002] With the improvement of living standards and increased attention to food safety and quality, fresh meat processing technology is constantly developing. Fresh meat is mainly divided into two categories: chilled fresh meat and hot fresh meat. Chilled fresh meat refers to meat sold after slaughter, where it is aged for 24 hours at 0-4℃ to ensure the safety and taste of the meat. Hot fresh meat, on the other hand, is meat that is sold directly to the market without freezing after slaughter. To facilitate sales, businesses usually process fresh meat into different shapes and sizes to meet market demand for meat products of various shapes and sizes. However, relying solely on fixed molds for cutting and shaping makes it difficult to flexibly meet the diverse cutting needs in daily life, which not only reduces cutting efficiency but also limits the flexibility of equipment.

[0003] For example, Chinese patent CN220987441U discloses a forming device for processing fresh meat products, including a forming device body, a support base fixedly connected to the upper end of the forming device body, a cylinder provided on the support base, a fixing frame fixedly connected to the upper end of the forming device body, and a fixing mechanism provided on the fixing frame. The fixing mechanism is used to fix the fresh meat during cutting. By setting the fixing mechanism, the fresh meat can be automatically fixed when slicing, and no worker needs to fix it by hand during the slicing process.

[0004] While this fresh meat processing and shaping device achieves automatic cutting and shaping of fresh meat without manual intervention by incorporating a fixing mechanism, thus indirectly improving cutting efficiency, it cannot perform a single slicing operation and cannot meet the shaping needs of fresh meat of different sizes and shapes. This means that for diverse cutting tasks, workers still need to frequently adjust the equipment or handle the process manually, which not only increases their labor intensity but also limits the overall efficiency of the production process.

[0005] No effective solutions have yet been proposed to address the problems in the relevant technologies. Summary of the Invention

[0006] In view of the problems in the related technologies, this utility model proposes a fresh meat product processing and forming device to overcome the above-mentioned technical problems existing in the existing related technologies.

[0007] Therefore, the specific technical solution adopted by this utility model is as follows:

[0008] A fresh meat product processing and forming device includes a working box with an inlet at the top and a forming device body at one end. A receiving box is located at the bottom front of the forming device body, and a control panel is located on one side of the forming device body. An outlet is located at one end of the working box, penetrating the forming device body. A feeding assembly is located inside the working box. A forming mechanism is located on the side of the outlet and inside the forming device body to form the fresh meat product.

[0009] Furthermore, in order to efficiently and stably transport fresh meat from the working box to the discharge port and prepare it for subsequent processing, the feeding assembly includes a cylinder set on one side inside the working box, and a pusher connected to the output end of the cylinder; baffles that cooperate with the pusher are symmetrically arranged inside the working box, and the two sets of baffles are connected to the discharge port at one end and arranged in a V-shape.

[0010] Furthermore, in order to improve the adaptability of the pusher to fresh meat of different shapes and distributions and to ensure the efficiency and stability of feeding, the pusher includes a push plate set at the output end of the cylinder. A first movable scraper and a second movable scraper are respectively set at both ends of the push plate. A number of linearly arranged limiting posts are set inside the first movable scraper and the second movable scraper. A circular hole that cooperates with the limiting posts is opened inside the push plate, and a spring is set at the bottom end of the circular hole. A first groove that cooperates with the first movable scraper is opened inside the second movable scraper.

[0011] Furthermore, in order to improve the overall stability of the equipment structure and the space utilization rate, several limiting columns are set at equal intervals and staggered.

[0012] Furthermore, in order to ensure that material leakage or overflow can be effectively avoided during equipment operation and to improve the stability of the overall structure, the outer sides of the first and second movable scrapers coincide with part of the outer edge of the baffle.

[0013] Furthermore, in order to improve the processing precision and efficiency of fresh meat products, the forming mechanism includes a first cutting component and a second cutting component arranged sequentially on one side of the discharge port.

[0014] Furthermore, to ensure stable installation and precise cutting of the blade assembly, the first cutting component includes a limiting frame located on one side of the discharge port. The limiting frame has first locking grooves at both its top and bottom, and several circular grooves at its top. Two sets of strip blades are sequentially arranged on the side of the limiting frame away from the discharge port, with the strip blades closer to the discharge port arranged laterally. The two sets of strip blades are equidistantly staggered and arranged in a cross-cutting pattern. Each strip blade assembly includes a mounting bracket located inside the limiting frame, with a second slot at one end. The mounting bracket contains the blade assembly, and second locking grooves that mate with the blade assembly are located on both sides of the mounting bracket.

[0015] Furthermore, in order to achieve multi-stage cutting and shaping of fresh meat, the second cutting component includes a rotating shaft disposed on one side of the main body of the shaping device. An eccentric wheel is sleeved on the outer wall of the rotating shaft, and a bearing is sleeved on the outer wall of the eccentric wheel. Arc-shaped plates are symmetrically arranged on the outer wall of the bearing, and the two sets of arc-shaped plates are arranged at right angles. Limiting rods that cooperate with the second slot are symmetrically arranged at both ends of the two sets of arc-shaped plates. A blade that cooperates with the first cutting component is sleeved on the top outer wall of the rotating shaft, and the bottom of the rotating shaft penetrates through the main body of the shaping device and is connected to the output shaft of the servo motor.

[0016] Furthermore, in order to ensure that it can move precisely along the preset trajectory and provide additional stability, an arc-shaped limiting groove is provided on one side of the main body of the molding device to cooperate with the limiting rod; T-shaped brackets that cooperate with the limiting frame are symmetrically arranged on one side of the main body of the molding device, and the upper T-shaped brackets and the circular groove are fixed with bolts.

[0017] The beneficial effects of this utility model are as follows:

[0018] 1. This utility model has a reasonable and reliable structure and is easy to operate. With the cooperation of the inlet, feeding component, forming mechanism and receiving box, the feeding component can accurately transport fresh meat to the forming mechanism for forming operation. The forming mechanism can realize the automated processing and forming of fresh meat of different specifications and shapes, and also ensure the forming quality of fresh meat products. It significantly reduces the labor intensity of workers and greatly improves the production efficiency of the whole system, meeting the market's diversified demand for fresh meat products.

[0019] This invention, by setting up a feeding assembly, can achieve precise delivery of fresh meat through the combined action of a cylinder, a pusher, and a baffle. The pusher and baffle guide the fresh meat along the correct path, effectively preventing the fresh meat from shifting or piling up during delivery, thus ensuring the smoothness and stability of the entire delivery process, while meeting the needs of fresh meat processing and ensuring the stability of the output.

[0020] This utility model, through the setting of a forming mechanism, with the cooperation of a limiting frame, strip blade assembly, rotating shaft, eccentric wheel, arc plate and blade, can cut and shape fresh meat according to the needs of different specifications and shapes. It can not only flexibly adapt to the needs of various specifications and shapes, but also ensure product quality, significantly improve economic efficiency and ease of operation. Attached Figure Description

[0021] To more clearly illustrate the technical solutions in the embodiments of this utility model or the prior art, the drawings used in the embodiments will be briefly introduced below. Obviously, the drawings described below are only some embodiments of this utility model. For those skilled in the art, other drawings can be obtained based on these drawings without creative effort.

[0022] Figure 1 This is one of the structural schematic diagrams of a fresh meat product processing and forming device according to an embodiment of the present utility model;

[0023] Figure 2 This is a second schematic diagram of a fresh meat product processing and forming device according to an embodiment of the present utility model;

[0024] Figure 3 This is a partial cross-sectional view of a pusher in a fresh meat product processing and forming device according to an embodiment of the present utility model;

[0025] Figure 4 This is a partial structural schematic diagram of the forming mechanism in a fresh meat product processing and forming device according to an embodiment of the present utility model;

[0026] Figure 5 yes Figure 4 A magnified view of a section at point A in the middle;

[0027] Figure 6 This is a partial structural schematic diagram of the forming mechanism in a fresh meat product processing and forming device according to an embodiment of the present utility model;

[0028] Figure 7 yes Figure 6 A magnified view of a section at point B in the middle;

[0029] Figure 8 This is a partial cross-sectional view of a feeding component in a fresh meat product processing and forming device according to an embodiment of the present utility model;

[0030] Figure 9 This is a partial cross-sectional view of a strip-shaped blade assembly in a fresh meat product processing and forming device according to an embodiment of the present utility model.

[0031] In the picture:

[0032] 1. Working box; 2. Feed inlet; 3. Forming device body; 4. Receiving box; 5. Control panel; 6. Feeding assembly; 601. Cylinder; 602. Pushing component; 6021. Push plate; 6022. First movable scraper; 6023. Second movable scraper; 6024. Limiting post; 6025. Round hole; 6026. Spring; 6027. First slot; 603. Baffle; 7. Forming mechanism; 701. First cutting assembly; 7011. Limiting frame; 701 2. First locking slot; 7013. Circular slot; 7014. Strip-shaped blade assembly; 7015. Mounting bracket; 7016. Second slot; 7017. Blade assembly; 7018. Second locking slot; 702. Second cutting assembly; 7021. Rotating shaft; 7022. Eccentric wheel; 7023. Bearing; 7024. Arc-shaped plate; 7025. Limiting rod; 7026. Blade; 7027. Servo motor; 8. Discharge port; 9. Arc-shaped limiting slot; 10. T-shaped bracket. Detailed Implementation

[0033] To further illustrate the various embodiments, the present invention provides accompanying drawings, which are part of the disclosure of the present invention. These drawings are mainly used to illustrate the embodiments and can be used in conjunction with the relevant descriptions in the specification to explain the operating principles of the embodiments. With reference to these contents, those skilled in the art should be able to understand other possible implementation methods and the advantages of the present invention. The components in the drawings are not drawn to scale, and similar component symbols are usually used to represent similar components.

[0034] According to an embodiment of the present invention, a fresh meat product processing and forming apparatus is provided.

[0035] The present invention will now be further described in conjunction with the accompanying drawings and specific embodiments, such as... Figures 1-9 As shown, a fresh meat product processing and forming device according to an embodiment of the present invention includes a working box 1, an inlet 2 at the top of the working box 1, a forming device body 3 at one end of the working box 1, a receiving box 4 at the bottom front of the forming device body 3, a control panel 5 on one side of the forming device body 3, an outlet 8 through the forming device body 3 at one end of the working box 1, a feeding assembly 6 inside the working box 1, and a forming mechanism 7 on one side of the outlet 8 and inside the forming device body 3 to achieve the forming of fresh meat products.

[0036] With the help of the above technical solution, the feeding component 6 can accurately deliver fresh meat to the forming mechanism 7 for forming operation under the cooperation of the inlet 2, the feeding component 6, the forming mechanism 7 and the receiving box 4. The forming mechanism 7 can realize the automated processing and forming of fresh meat of different specifications and shapes, and also ensure the forming quality of fresh meat products, significantly reduce the labor intensity of workers, and greatly improve the production efficiency of the whole system, thus meeting the market's diversified demand for fresh meat products.

[0037] In one embodiment, the feeding assembly 6 includes a cylinder 601 disposed on one side inside the working box 1, and a pusher 602 connected to the output end of the cylinder 601; baffles 603 cooperating with the pusher 602 are symmetrically arranged inside the working box 1, and one end of the two sets of baffles 603 is connected to the discharge port 8 and arranged in a V-shape, so as to efficiently and stably transport fresh meat from the working box 1 to the discharge port 8, preparing it for subsequent processing.

[0038] The working principle of the feeding component 6 is as follows: When fresh meat falls into the working box 1, the cylinder 601 is activated, and its output end drives the pusher 602. The pusher pushes the fresh meat in the working box 1 toward the baffle 603. The V-shaped structure of the baffle 603 guides the fresh meat to gradually concentrate toward the discharge port 8 and enter the forming mechanism 7 for subsequent forming operations, thus completing the feeding process and continuously performing reciprocating linear motion.

[0039] It should be noted that in practical applications, the working box 1, baffle 603, and pusher 602 are all made of stainless steel, which has significant advantages in terms of food safety, preservation effect, and durability. Not only does it meet food-grade standards and is non-toxic and harmless, but it can also effectively resist acidic substances in meat, ensuring food safety. At the same time, its excellent thermal conductivity and antibacterial properties help extend the shelf life of fresh meat and reduce bacterial growth.

[0040] In one embodiment, the pusher 602 includes a push plate 6021 disposed at the output end of the cylinder 601. A first movable scraper 6022 and a second movable scraper 6023 are respectively disposed at both ends of the push plate 6021. Both the first and second movable scrapers 6022 and 6023 have a plurality of linearly arranged limiting posts 6024 inside. The push plate 6021 has a circular hole 6025 that mates with the limiting posts 6024, and a spring 6026 is disposed at the bottom end of the circular hole 6025. The second movable scraper 6023 has a first slot 6027 that mates with the first movable scraper 6022. This not only improves the adaptability of the pusher 602 to fresh meat of different shapes and distributions but also ensures efficient and stable feeding.

[0041] The working principle of the pusher 602 is as follows: the cylinder 601 drives the pusher plate 6021 to perform reciprocating linear motion. The first movable scraper 6022 and the second movable scraper 6023 at both ends of the pusher plate can automatically adjust their angle and position according to the distribution of fresh meat under the cooperation of the limiting post 6024, the round hole 6025 and the spring 6026, so as to ensure that the fresh meat is pushed evenly and stably to the discharge port 8 during the pushing process, and finally enters the forming mechanism 7 for subsequent forming operations.

[0042] In one embodiment, the limiting posts 6024 are arranged in an equidistant staggered manner, which improves the stability of the overall structure of the equipment and the space utilization rate.

[0043] In one embodiment, for the first movable scraper 6022 and the second movable scraper 6023, the outer sides of the first movable scraper 6022 and the second movable scraper 6023 coincide with part of the outer edge of the baffle 603, which not only ensures that the equipment can effectively avoid material leakage or overflow during operation, but also improves the stability of the overall structure.

[0044] In one embodiment, the forming mechanism 7 includes a first cutting component 701 and a second cutting component 702 arranged sequentially on one side of the discharge port 8, which improves the processing accuracy and efficiency of fresh meat products.

[0045] In one embodiment, the first cutting assembly 701 includes a limiting frame 7011 disposed on one side of the discharge port 8. The limiting frame 7011 has first engaging grooves 7012 at both its top and bottom, and a plurality of circular grooves 7013 at its top. Two sets of strip-shaped blades 7014 are sequentially disposed on the side of the limiting frame 7011 away from the discharge port 8. The strip-shaped blades 7014 on the side closer to the discharge port 8 are arranged laterally. The two sets of strip-shaped blades 7014 are equidistantly staggered and arranged in a cross-cutting pattern. Each strip-shaped blade set 7014 includes a mounting bracket 7015 disposed inside the limiting frame 7011. One end of the mounting bracket 7015 has a second slot 7016. A blade set 7017 is disposed inside the mounting bracket 7015. Second engaging grooves 7018 that cooperate with the blade set 7017 are provided on both sides of the mounting bracket 7015, ensuring stable installation and precise cutting of the blade set.

[0046] The working principle of the first cutting component 701 is as follows: After the fresh meat is discharged from the outlet 8, it first enters the limiting frame 7011 of the first cutting component 701. The fresh meat is initially positioned and fixed by the compression of the pusher 602. Two sets of strip blades 7014 are respectively set on both sides of the limiting frame 7011, with the strip blades 7014 on the side closer to the outlet 8 arranged horizontally. The two sets of strip blades 7014 are arranged at equal intervals and staggered to form a cross-cutting distribution. When the fresh meat passes through the limiting frame 7011, the servo motor 7027 drives the eccentric wheel 7022 to drive the bearing 7023 to shake, which in turn drives the arc plate 7024 to drive the two sets of strip blades 7014 to cut the fresh meat into strips evenly.

[0047] In one embodiment, the second cutting assembly 702 includes a rotating shaft 7021 disposed on one side of the forming device body 3. An eccentric wheel 7022 is sleeved on the outer wall of the rotating shaft 7021, and a bearing 7023 is sleeved on the outer wall of the eccentric wheel 7022. Arc-shaped plates 7024 are symmetrically arranged on the outer wall of the bearing 7023, and the two sets of arc-shaped plates 7024 are arranged at right angles. Limiting rods 7025 that cooperate with the second slot 7016 are symmetrically arranged at both ends of the two sets of arc-shaped plates 7024. A blade 7026 that cooperates with the first cutting assembly 701 is sleeved on the top outer wall of the rotating shaft 7021. The bottom of the rotating shaft 7021 passes through the forming device body 3 and is connected to the output shaft of the servo motor 7027, which enables multi-stage cutting and forming of fresh meat.

[0048] The working principle of the second cutting component 702 is as follows: The fresh meat, initially cut into strips by the first cutting component 701, then enters the second cutting component 702 for further processing. The rotating shaft 7021 of the second cutting component 702 is driven by a servo motor 7027, which drives the blade 7026 to cut, achieving rotational motion. An eccentric wheel 7022 is sleeved on the outer wall of the rotating shaft 7021, and a bearing 7023 is sleeved on the outer wall of the eccentric wheel 7022. Two sets of arc-shaped plates 7024 are symmetrically arranged on the outer wall of the bearing 7023 at right angles. Limiting rods 7025 are symmetrically arranged at both ends of the two sets of arc-shaped plates 7024, which cooperate with the second slot 7016 in the first cutting component 701 to ensure the stability and precise positioning of the fresh meat during the cutting process. The top outer wall of the rotating shaft 7021 is fitted with a blade 7026 that cooperates with the first cutting component 701. By rotating the rotating shaft 7021, the blade 7026 can evenly cut the strips cut by the first cutting component 701 into blocks.

[0049] Furthermore, the fresh meat product processing and forming device of this utility model not only meets the needs of fresh meat forming, but also adapts to the forming requirements of different specifications of fresh meat by adjusting the parameters of the strip blade assembly 7014. The spacing of the strip blade assembly 7014 can be flexibly adjusted according to the specific needs of the fresh meat, thereby significantly improving the efficiency and effect of fresh meat forming.

[0050] In one embodiment, for the molding device body 3, an arc-shaped limiting groove 9 that cooperates with the limiting rod 7025 is provided on one side of the molding device body 3; a T-shaped bracket 10 that cooperates with the limiting frame 7011 is symmetrically provided on one side of the molding device body 3, and the upper T-shaped bracket 10 and the circular groove 7013 are fixed by bolts to ensure that it can move accurately according to the preset trajectory, while providing additional stability.

[0051] To facilitate understanding of the above-mentioned technical solutions of this utility model, the working principle or operation method of this utility model in actual process will be described in detail below.

[0052] like Figures 1-9 As shown, in practical applications, the operator first adjusts the strip-shaped blade assembly 7014 according to the specific requirements of fresh meat forming. When two sets of strip-shaped blade assemblies 7014 are used in conjunction with the blade 7026, the fresh meat can be cut into chunks; if only one set of strip-shaped blade assemblies 7014 is used in conjunction with the blade 7026, it can be cut into strips; and if only the blade 7026 is used, it can be cut into thin slices. Next, the fresh meat is put into the inlet and falls into the working box 1. The cylinder 601 is started through the control panel 5 (the specific working principle of the feeding assembly 6 is as described above). The cylinder 601 pushes the pusher 602 to send the fresh meat to the outlet 8 (the specific working principle of the pusher 602 is as described above). Then, the fresh meat is sent into the forming mechanism 7 for subsequent forming operations (the specific working principles of the first cutting assembly 701 and the second cutting assembly 702 are as described above). Finally, the fresh meat after cutting and forming will fall into the receiving box 4, completing the entire processing flow.

[0053] In summary, with the help of the above-mentioned technical solution of this utility model, through the coordinated action of the inlet 2, the feeding component 6, the forming mechanism 7, and the receiving box 4, the feeding component 6 can accurately transport fresh meat to the forming mechanism 7 for forming operations. Furthermore, the forming mechanism 7 enables automated processing and forming of fresh meat of different specifications and shapes, ensures the quality of the formed fresh meat products, significantly reduces the labor intensity of workers, and greatly improves the production efficiency of the entire system, meeting the diverse market demand for fresh meat products. This utility model, by setting up the feeding component 6, can achieve precise delivery of fresh meat through the coordinated action of the cylinder 601, the pusher 602, and the baffle 603. Under the action of the pusher 602 and the baffle 603, the fresh meat is guided along the correct path, effectively preventing deviation or accumulation of fresh meat during transportation, thereby ensuring the smoothness and stability of the entire transportation process, meeting the requirements for fresh meat processing and forming, and ensuring the stability of the output. This utility model, through the setting of the forming mechanism 7, with the cooperation of the limiting frame 7011, the strip blade group 7014, the rotating shaft 7021, the eccentric wheel 7022, the arc plate 7024 and the blade 7026, can cut and shape fresh meat according to the needs of different specifications and shapes. It can not only flexibly adapt to the needs of various specifications and shapes, but also ensure the quality of the product, and significantly improve economic efficiency and ease of operation.

[0054] In this utility model, unless otherwise explicitly specified and limited, the terms "installation", "setting", "connection", "fixing", "screw connection", etc., should be interpreted broadly. For example, they can refer to a fixed connection, a detachable connection, or an integral part; they can refer to a mechanical connection or an electrical connection; they can refer to a direct connection or an indirect connection through an intermediate medium; they can refer to the internal connection of two components or the interaction between two components. Unless otherwise explicitly limited, those skilled in the art can understand the specific meaning of the above terms in this utility model according to the specific circumstances.

[0055] The above description is only a preferred embodiment of the present utility model and is not intended to limit the present utility model. Any modifications, equivalent substitutions, improvements, etc., made within the spirit and principles of the present utility model should be included within the protection scope of the present utility model.

Claims

1. A fresh meat product processing and forming device, comprising a working box (1), an inlet (2) at the top of the working box (1), a forming device body (3) at one end of the working box (1), a receiving box (4) at the bottom front of the forming device body (3), a control panel (5) on one side of the forming device body (3), and an outlet (8) penetrating through the forming device body (3) at one end of the working box (1), characterized in that, The work box (1) is equipped with a feeding assembly (6); A forming mechanism (7) is provided on one side of the discharge port (8) and inside the main body (3) of the forming device to form fresh meat products.

2. The fresh meat product processing and forming apparatus according to claim 1, characterized in that, The feeding assembly (6) includes a cylinder (601) disposed on one side inside the working box (1), and the output end of the cylinder (601) is connected to a pusher (602). The working box (1) is symmetrically provided with baffles (603) that cooperate with the pusher (602). One end of the two sets of baffles (603) is connected to the discharge port (8) and arranged in a V-shape.

3. The fresh meat product processing and forming apparatus according to claim 2, characterized in that, The pusher (602) includes a push plate (6021) disposed at the output end of the cylinder (601). A first movable scraper (6022) and a second movable scraper (6023) are respectively disposed at both ends of the push plate (6021). A plurality of linearly arranged limiting posts (6024) are disposed inside the first movable scraper (6022) and the second movable scraper (6023). The push plate (6021) has a circular hole (6025) inside that cooperates with the limiting post (6024), and a spring (6026) is provided at the bottom end of the circular hole (6025). The second movable scraper (6023) has a first groove (6027) inside that cooperates with the first movable scraper (6022).

4. The fresh meat product processing and forming apparatus according to claim 3, characterized in that, The limiting posts (6024) are arranged at equal intervals and staggered.

5. The fresh meat product processing and forming apparatus according to claim 3, characterized in that, The outer sides of the first movable scraper (6022) and the second movable scraper (6023) coincide with a portion of the outer edge of the baffle (603).

6. The fresh meat product processing and forming apparatus according to claim 1, characterized in that, The forming mechanism (7) includes a first cutting component (701) and a second cutting component (702) arranged sequentially on one side of the discharge port (8).

7. The fresh meat product processing and forming apparatus according to claim 6, characterized in that, The first cutting component (701) includes a limiting frame (7011) disposed on one side of the discharge port (8). The limiting frame (7011) has a first snap-fit ​​groove (7012) at both the top and bottom. The limiting frame (7011) has a plurality of circular grooves (7013) at the top. Two sets of strip blades (7014) are arranged in sequence on the side of the limiting frame (7011) away from the discharge port (8). The strip blades (7014) on the side closer to the discharge port (8) are arranged horizontally, and the two sets of strip blades (7014) are arranged at equal intervals and in a cross-cutting pattern.

8. The fresh meat product processing and forming apparatus according to claim 7, characterized in that, The strip-shaped knife assembly (7014) includes a mounting bracket (7015) disposed inside the limiting frame (7011), and a second slot (7016) is provided at one end of the mounting bracket (7015). The mounting bracket (7015) is provided with a blade assembly (7017) inside, and the mounting bracket (7015) has second locking grooves (7018) on both sides inside to cooperate with the blade assembly (7017).

9. A fresh meat product processing and forming apparatus according to claim 8, characterized in that, The second cutting assembly (702) includes a rotating shaft (7021) disposed on one side of the forming device body (3). An eccentric wheel (7022) is sleeved on the outer wall of the rotating shaft (7021). A bearing (7023) is sleeved on the outer wall of the eccentric wheel (7022). Arc-shaped plates (7024) are symmetrically arranged on the outer wall of the bearing (7023). The two sets of arc-shaped plates (7024) are arranged at right angles. The two sets of arc plates (7024) are symmetrically provided with limiting rods (7025) that cooperate with the second slot (7016) at both ends; The top outer wall of the rotating shaft (7021) is fitted with a blade (7026) that cooperates with the first cutting component (701). The bottom of the rotating shaft (7021) passes through the main body (3) of the forming device and is connected to the output shaft of the servo motor (7027).

10. A fresh meat product processing and forming apparatus according to claim 9, characterized in that, The molding device body (3) has an arc-shaped limiting groove (9) on one side that cooperates with the limiting rod (7025). The molding device body (3) is symmetrically provided with a T-shaped bracket (10) that cooperates with the limiting frame (7011) on one side, and the upper T-shaped bracket (10) is fixed to the circular groove (7013) by bolts.

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