Food sauce filling and sterilizing device

Abstract

The utility model discloses a food sauce filling and sterilizing device which comprises a feeding assembly, and a limiting assembly, a sterilizing assembly and a filling assembly are installed on the outer walls of the two sides of the top of the feeding assembly through bolts respectively. During sterilization, one lifting air cylinder can be started, the first downward pressing seat can descend, then external high-temperature steam flows into the first downward pressing seat through the steam pipeline and is sprayed out through the air spraying valve, the purpose of sterilizing the interior of the container is achieved, and after follow-up internal sterilization is finished, the air spraying valve can continuously spray out the high-temperature steam in the movement process; after sterilization is finished, the other lifting air cylinder is started, one second pressing seat can repeat the movement of the first pressing seat, and when a drying pipe on the second pressing seat completely enters the container, the drying pipe is started to heat and dry the container, so that water residues inside and outside the container can be avoided; and then the other pressing seat II repeats the movement, and the sterilizing pipe can sterilize the container.

Description

Technical Field

[0001] This utility model relates to the field of food filling equipment technology, specifically to a food sauce filling and sterilization device. Background Technology

[0002] Sauces are paste-like condiments made primarily from ingredients such as beans, wheat flour, fruits, meats, or fish and shrimp. Currently, sauces are often processed in sterile workshops to ensure food safety. After production, the sauces are discharged into sterile filling machines for packaging.

[0003] For example, a food sauce filling and sterilization device, application number CN202323066968.8 and authorization announcement date 20240816, includes a frame with installation space, and further includes: a conveying component mounted on the frame, which drives sauce containers to move axially along the frame; a filling component mounted on the frame, with its filling end facing the conveying component, which injects sauce into the sauce containers on the conveying component; and a sterilization component mounted on the filling component, with its sterilization end facing the conveying component. This invention includes a sterilization component, which employs a steam sterilization unit. Steam is sprayed from an outlet pipe to sterilize and disinfect the containers. Steam sterilization can kill bacteria, viruses, and other microorganisms on the surface and inside of the containers at high temperature and pressure, effectively reducing the risk of food contamination and ensuring food safety and quality.

[0004] To ensure the quality of food sauces after filling, sterilization structures are designed into the filling equipment to disinfect the containers holding the sauces. However, in the existing technology, the sterilization structures on the filling equipment only sterilize the surface of the containers, and cannot sterilize the inside of the containers. Furthermore, water left over from the steam cooling process during sterilization remains on the containers, creating a humid environment that makes the sterilized containers prone to bacterial and mold growth. Therefore, there is an urgent need to design a food sauce filling and sterilization device to solve the above problems. Utility Model Content

[0005] The purpose of this invention is to provide a food sauce filling and sterilization device to address the aforementioned shortcomings in the prior art.

[0006] To achieve the above objectives, this utility model provides the following technical solution:

[0007] A food sauce filling and sterilization device includes a feeding assembly. A limit assembly, a sterilization assembly, and a filling assembly are bolted to the outer walls of the top two sides of the feeding assembly. The sterilization assembly includes a support plate. Three lifting cylinders are bolted to the outer wall of one side of the support plate. One of the lifting cylinders has a lower pressure seat I bolted to its output end, and the other two lifting cylinders have lower pressure seats II bolted to their output ends. Both lower pressure seats I and II have stepped ends. A jet valve is provided at one end of lower pressure seat I. A steam pipe is inserted into one side of the outer wall of lower pressure seat I, with one end of the steam pipe passing through the support plate. A sterilization tube is bolted to one end of one lower pressure seat II, and a drying tube is bolted to one end of the other lower pressure seat II.

[0008] Furthermore, the feeding assembly includes a bracket, inside which two electric rollers are mounted via bearings, and a belt is wound between the two electric rollers.

[0009] Furthermore, a support plate is bolted inside the bracket, and the top of the support plate is in contact with the inside of the belt.

[0010] Furthermore, the limiting component includes two support plates, which are bolted to the outer wall of one side of the top of the bracket, and a sliding rod is bolted between the two support plates.

[0011] Furthermore, the slide bar is externally slidably connected to two connecting plates, and a guide plate is bolted to the bottom of the connecting plates.

[0012] Furthermore, a left-hand and right-hand lead screw is installed between the two support plates via a bearing, and the left-hand and right-hand lead screw is connected to the two connecting plates in a transmission manner. One end of the left-hand and right-hand lead screw is integrally formed with a stud head.

[0013] Furthermore, the filling assembly includes a mounting plate, which is bolted to the outer walls of both sides of the top of the bracket, and a mixing tank is bolted to one outer wall of the top of the mounting plate.

[0014] Furthermore, an agitator is bolted to the center of the top of the mixing tank, with one end of the agitator located inside the mixing tank, and a feed hopper is bolted to the outer wall of one side of the top of the mixing tank.

[0015] Furthermore, an injection spring tube is inserted into the outer wall of one side of the mounting plate, and a solenoid valve is threaded to one end of the injection spring tube. The injection spring tube is interconnected with the mixing tank through a pipeline structure.

[0016] Furthermore, two tension sensors are bolted to one side of the outer wall of the mounting plate, and a telescopic cylinder is bolted to one end of each tension sensor. A support plate is bolted between the output ends of the two telescopic cylinders, and one end of the injection spring tube is in contact with the support plate.

[0017] In the above technical solution, the food sauce filling and sterilization device provided by this utility model has the following beneficial effects:

[0018] (1) During sterilization, one of the lifting cylinders will be activated and the lower pressure seat 1 will descend and be locked at the top opening of the container through the stepped part. Then, the high temperature steam from the outside will flow into the lower pressure seat 1 through the steam pipe and then be sprayed out through the jet valve to achieve the purpose of sterilizing the inside of the container. After the internal sterilization is completed, the lifting cylinder will be activated and the lower pressure seat 1 will rise. During this process, the jet valve will continuously spray high temperature steam to sterilize the outer surface of the container. After sterilization is completed, another lifting cylinder will be activated and one of the lower pressure seats 2 will repeat the movement of the lower pressure seat 1. When the drying tube on the lower pressure seat 2 is completely inside the container, the drying tube will be activated to heat and dry the container, which can prevent water residue inside and outside the container. Afterwards, the other lower pressure seat 2 will repeat the above movement and the sterilization tube will sterilize the container.

[0019] (2) When the filling device is applied by setting the limiting component, the stud head can be rotated with a tool according to the specifications of the container. As the stud head rotates, the left and right screws will rotate. The rotating left and right screws will carry the two connecting plates to move towards each other on the slide rod, so that the distance between the two guide plates changes. When the container is transported by belt, the two guide plates can limit the two sides of the container so that the container is centered on the belt, so as to facilitate subsequent sterilization and filling.

[0020] (3) By using the tension sensor, telescopic cylinder, tray, filling spring tube and solenoid valve, the telescopic cylinder can be started during filling. The output end of the telescopic cylinder will move the tray up and down, which will change the height of the filling spring tube to meet the purpose of quantitative filling of sauce. During subsequent filling, the sauce inside the mixing tank will flow into the filling spring tube first. The filling spring tube will store a certain amount of sauce. During this process, the tension sensor will detect the weight of the sauce in the filling spring tube. The two work together to greatly improve the filling accuracy during filling. Attached Figure Description

[0021] To more clearly illustrate the technical solutions in the embodiments of this application or the prior art, the drawings used in the embodiments will be briefly introduced below. Obviously, the drawings described below are only some embodiments recorded in this utility model. For those skilled in the art, other drawings can be obtained based on these drawings.

[0022] Figure 1 This is a schematic diagram of the overall structure of an embodiment of a food sauce filling and sterilization device according to the present invention.

[0023] Figure 2 This is a schematic diagram of the feeding component structure provided in an embodiment of the food sauce filling and sterilization device of this utility model.

[0024] Figure 3 This is a schematic diagram of the limiting component structure provided in an embodiment of the food sauce filling and sterilization device of this utility model.

[0025] Figure 4 This is a schematic diagram of the sterilization component structure provided in an embodiment of the food sauce filling and sterilization device of this utility model.

[0026] Figure 5 This is a side view of the sterilization component provided in an embodiment of the food sauce filling and sterilization device of this utility model.

[0027] Figure 6 This is a schematic diagram of the filling component structure provided in an embodiment of the food sauce filling and sterilization device of this utility model.

[0028] Figure 7 This is a side view of the filling component structure provided in an embodiment of the food sauce filling and sterilization device of this utility model.

[0029] Explanation of reference numerals in the attached figures:

[0030] 1. Feeding assembly; 2. Limiting assembly; 3. Sterilization assembly; 4. Filling assembly; 5. Support; 6. Electric roller; 7. Belt; 8. Support plate; 9. Support plate; 10. Slide rod; 11. Left and right helical screw; 12. Screw head; 13. Connecting plate; 14. Guide plate; 15. Support plate; 16. Lifting cylinder; 17. Steam pipe; 18. Lower pressure seat one; 19. Stepped section; 20. Air jet valve; 21. Lower pressure seat two; 22. Sterilization tube; 23. Drying tube; 24. Mounting plate; 25. Mixing tank; 26. Feed hopper; 27. Agitator; 28. Tension sensor; 29. ​​Telescopic cylinder; 30. Pallet; 31. Injection spring tube; 32. Solenoid valve. Detailed Implementation

[0031] To enable those skilled in the art to better understand the technical solution of this utility model, the present utility model will be further described in detail below with reference to the accompanying drawings.

[0032] like Figure 1-7As shown in the figure, the present invention provides a food sauce filling and sterilization device, including a feeding component 1. A limit component 2, a sterilization component 3 and a filling component 4 are respectively installed on the outer walls of the top two sides of the feeding component 1 by bolts. The sterilization component 3 includes a support plate 15. Three lifting cylinders 16 are installed on the outer wall of the top side of the support plate 15 by bolts. The output end of one of the lifting cylinders 16 is installed with a lower pressure seat 18 by bolts. The output ends of the other two lifting cylinders 16 are each installed with a lower pressure seat 21 by bolts. Both the lower pressure seat 21 and the lower pressure seat 18 have a stepped portion 19 at one end. A jet valve 20 is opened at one end of the lower pressure seat 18. A steam pipe 17 is inserted into the outer wall of one side of the lower pressure seat 18. One end of the steam pipe 17 passes through the support plate 15. A sterilization pipe 22 is installed at one end of one lower pressure seat 21 by bolts. A drying pipe 23 is installed at one end of the other lower pressure seat 21 by bolts.

[0033] Specifically, in this embodiment, a feeding assembly 1 is included. A limiting assembly 2, a sterilization assembly 3, and a filling assembly 4 are respectively bolted to the outer walls of the top two sides of the feeding assembly 1. The sterilization assembly 3 includes a support plate 15. Three lifting cylinders 16 are bolted to the outer wall of one side of the top of the support plate 15. The lifting cylinders 16 are preferably of model SC30*150. A lower pressure seat 18 is bolted to the output end of one of the lifting cylinders 16, and lower pressure seats 21 are bolted to the output ends of the other two lifting cylinders 16. Both lower pressure seats 21 and lower pressure seats 18 have a stepped portion 19 at one end, which facilitates the lower pressure seats 21 and lower pressure seats 18 locking onto the top of the container. A jet valve 20 is provided at one end of lower pressure seat 18, and a steam pipe 17 is inserted into the outer wall of one side of lower pressure seat 18. The steam pipe 17 is connected to the steam generating equipment in the workshop, and one end of the steam pipe 17 passes through the support plate 15. Plate 15, one of the pressure seats 21 has a sterilization tube 22 bolted to one end. The sterilization tube 22 is preferably an 8W-S287mm ultraviolet single lamp tube. When the container moves to the other pressure seat 21, the other pressure seat 21 repeats the above movement. The pressure seat 21 will be locked at the top of the container through the step part 19. Then the sterilization tube 22 will start to sterilize the container. The other pressure seat 21 has a drying tube 23 bolted to one end. The drying tube 23 is preferably an infrared lamp tube-36CM. After sterilization, the belt 7 continues to move the container. When it moves to the first pressure seat 21, the other lifting cylinder 16 starts. One of the pressure seats 21 will repeat the movement of the first pressure seat 18. When the drying tube 23 on the pressure seat 21 is completely inside the container, the drying tube 23 starts to heat and dry the container, which can prevent water residue inside and outside the container.

[0034] This utility model provides a food sauce filling and sterilization device. During sterilization, one of the lifting cylinders 16 is activated, and the lower pressure seat 18 descends and is locked at the top opening of the container via the step 19. Then, high-temperature steam from the outside flows into the lower pressure seat 18 through the steam pipe 17 and is then sprayed out through the jet valve 20 to achieve the purpose of sterilizing the inside of the container. After the internal sterilization is completed, the lifting cylinder 16 is activated, and the lower pressure seat 18 rises. During this process, the jet valve 20 continuously sprays high-temperature steam to sterilize the outer surface of the container. After sterilization, another lifting cylinder 16 is activated, and one of the lower pressure seats 21 repeats the movement of the lower pressure seat 18. When the drying pipe 23 on the lower pressure seat 21 is fully inserted into the container, the drying pipe 23 is activated to heat and dry the container, which can prevent water residue inside and outside the container. Then, the other lower pressure seat 21 repeats the above movement, and the sterilization pipe 22 sterilizes the container.

[0035] In one embodiment provided by this utility model, such as Figure 2 As shown, the feeding assembly 1 includes a bracket 5. Inside the bracket 5, two electric rollers 6 are mounted via bearings. The preferred model of the electric rollers 6 is WINROLLER. A belt 7 is wound between the two electric rollers 6. When the two electric rollers 6 are started, the started electric rollers 6 will move with the belt 7. Inside the bracket 5, a support plate 8 is installed via bolts. The support plate 8 can support the belt 7, and the top of the support plate 8 is in contact with the inner side of the belt 7.

[0036] In another embodiment provided by this utility model, such as Figure 3 As shown, the limiting component 2 includes two support plates 9, which are bolted to the outer wall of the top side of the bracket 5. A slide rod 10 is bolted between the two support plates 9, which guides the movement of the connecting plate 13. Two connecting plates 13 are slidably connected to the outside of the slide rod 10, and a guide plate 14 is bolted to the bottom of the connecting plate 13. A left-hand and right-hand screw rod 11 is installed between the two support plates 9 through a bearing, and the left-hand and right-hand screw rod 11 is connected to the two connecting plates 13 in a transmission manner. A stud head 12 is integrally formed at one end of the left-hand and right-hand screw rod 11. According to the specifications of the container, the stud head 12 is rotated with a tool. As the stud head 12 rotates, the left-hand and right-hand screw rod 11 will rotate. The rotating left-hand and right-hand screw rod 11 will carry the two connecting plates 13 to move towards each other on the slide rod 10, so that the distance between the two guide plates 14 changes, so that the container is centered on the belt 7, which is convenient for subsequent sterilization and filling.

[0037] In another embodiment provided by this utility model, such as Figure 6-7As shown, the filling assembly 4 includes a mounting plate 24, which is bolted to the outer walls of the top two sides of the bracket 5. A mixing tank 25 is bolted to one outer wall of the top of the mounting plate 24. The mixing tank 25 is used to store sauce. A stirrer 27 is bolted to the center of the top of the mixing tank 25. The stirrer 27 is preferably a three-phase 0.75KW type with a 16mm rod / sleeve. When the stirrer 27 is activated, it can stir the sauce inside the mixing tank 25 to prevent the sauce from settling. One end of the stirrer 27 is located inside the mixing tank 25. A feed hopper 26 is bolted to one outer wall of the top of the mixing tank 25. Fermented sauce can be injected into the mixing tank 25 through the feed hopper 26. The outer wall of the mounting plate 24 is inserted with... A spring tube 31 is connected to the mixing tank 25. The bottom end of the spring tube 31 is closed, and one end of the spring tube 31 is threadedly connected to a solenoid valve 32. The solenoid valve 32 is preferably of model SLP2-3B-V. The spring tube 31 is connected to the mixing tank 25 through the pipe structure. Two tension sensors 28 are bolted to the outer wall of one side of the mounting plate 24. The tension sensors 28 are preferably of model NTJL-4 column-type internal thread tension sensors. When the pipe structure between the mixing tank 25 and the spring tube 31 is opened, the sauce inside the mixing tank 25 will flow into the spring tube 31. During this process, the tension sensors 28 will detect the weight of the sauce inside the spring tube 31. The pipeline structure between the mixing tank 25 and the injection spring tube 31 is closed for easy control. One end of the tension sensor 28 is bolted to a telescopic cylinder 29, preferably SC20*80. A support plate 30 is bolted between the output ends of the two telescopic cylinders 29. The support plate 30 is used to support the injection spring tube 31, and one end of the injection spring tube 31 is in contact with the support plate 30.

[0038] Example 1

[0039] A food sauce filling and sterilization device includes a feeding component 1. A limit component 2, a sterilization component 3, and a filling component 4 are bolted to the outer walls of the top two sides of the feeding component 1. The sterilization component 3 includes a support plate 15. Three lifting cylinders 16 are bolted to the outer wall of one side of the top of the support plate 15. The lifting cylinders 16 are preferably of model SC30*150. A lower pressure seat 18 is bolted to the output end of one of the lifting cylinders 16, and lower pressure seats 21 are bolted to the output ends of the other two lifting cylinders 16. Both lower pressure seats 21 and lower pressure seats 18 have a stepped portion 19 at one end, which facilitates the lower pressure seats 21 and lower pressure seats 18 locking onto the top of the container. A jet valve 20 is provided at one end of lower pressure seat 18. A steam pipe 17 is inserted into the outer wall of one side of lower pressure seat 18. The steam pipe 17 is connected to the steam generating equipment in the workshop, and one end of the steam pipe 17 passes through… The support plate 15 has a sterilization tube 22 bolted to one end of one of the pressure seats 21. The sterilization tube 22 is preferably an 8W-S287mm ultraviolet single lamp. When the container moves to the other pressure seat 21, the other pressure seat 21 repeats the above movement. The pressure seat 21 will be locked at the top of the container through the step part 19. Then the sterilization tube 22 will start to sterilize the container. The other pressure seat 21 has a drying tube 23 bolted to one end. The drying tube 23 is preferably an infrared lamp -36CM. After sterilization, the belt 7 continues to move the container. When it moves to the first pressure seat 21, the other lifting cylinder 16 starts. One of the pressure seats 21 will repeat the movement of the first pressure seat 18. When the drying tube 23 on the pressure seat 21 is completely inside the container, the drying tube 23 starts to heat and dry the container, which can prevent water residue inside and outside the container.

[0040] Example 2

[0041] This embodiment further defines the features of Embodiment 1. The feeding assembly 1 includes a support 5, inside which two electric rollers 6 are mounted via bearings. The electric rollers 6 are preferably WINROLLER models, and a belt 7 is wound between the two electric rollers 6. Operation of the two electric rollers 6 activates the belt 7. A support plate 8 is bolted inside the support 5, supporting the belt 7, and its top is in contact with the inner side of the belt 7. The limiting assembly 2 includes two support plates 9, bolted to the outer wall of one side of the top of the support 5. A sliding rod 10 is bolted between the two support plates 9, allowing the connecting plate 13 to move. The guide slide 10 is externally slidably connected to two connecting plates 13, and guide plates 14 are bolted to the bottom of the connecting plates 13. Left and right helical screws 11 are mounted between the two support plates 9 via bearings, and the left and right helical screws 11 are connected to the two connecting plates 13 in a transmission manner. One end of the left and right helical screws 11 has an integrally formed stud head 12. According to the container specifications, the stud head 12 is rotated with a tool. As the stud head 12 rotates, the left and right helical screws 11 rotate, causing the two connecting plates 13 to move towards each other on the slide 10, changing the distance between the two guide plates 14, and centering the container on the belt 7 for subsequent sterilization and filling. The filling assembly 4 includes a mounting plate 2. 4. The mounting plate 24 is bolted to the outer walls of both sides of the top of the bracket 5. A mixing tank 25 is bolted to one side of the top of the mounting plate 24. The mixing tank 25 is used to store the sauce. A stirrer 27 is bolted to the center of the top of the mixing tank 25. The stirrer 27 is preferably a three-phase 0.75KW type with a 16mm rod / sleeve. When the stirrer 27 is started, it can stir the sauce inside the mixing tank 25 to prevent the sauce from settling. One end of the stirrer 27 is located inside the mixing tank 25. A feed hopper 26 is bolted to one side of the top of the mixing tank 25. The fermented sauce can be injected into the mixing tank 25 through the feed hopper 26. A filling spring tube is inserted into one side of the outer wall of the mounting plate 24. 31. The filling spring tube 31 is a pipe with a spring structure, and the bottom end of the filling spring tube 31 is a closed end. One end of the filling spring tube 31 is threadedly connected to a solenoid valve 32. The solenoid valve 32 is preferably of model SLP2-3B-V. The filling spring tube 31 is connected to the mixing tank 25 through the pipe structure. Two tension sensors 28 are bolted to the outer wall of one side of the mounting plate 24. The tension sensors 28 are preferably of model NTJL-4 column-type internal thread tension sensors. When the pipe structure between the mixing tank 25 and the filling spring tube 31 is opened, the sauce inside the mixing tank 25 will flow into the filling spring tube 31. During this process, the tension sensor 28 will detect the weight of the sauce inside the filling spring tube 31.The pipeline structure between the mixing tank 25 and the injection spring tube 31 is closed for easy control. One end of the tension sensor 28 is bolted to a telescopic cylinder 29, preferably SC20*80. A support plate 30 is bolted between the output ends of the two telescopic cylinders 29. The support plate 30 is used to support the injection spring tube 31, and one end of the injection spring tube 31 is in contact with the support plate 30.

[0042] Working principle: When using this device, first operate the two electric rollers 6 to start. The started electric rollers 6 will move with the belt 7. Then, according to the specifications of the container, use a tool to rotate the stud head 12. As the stud head 12 rotates, the left and right screws 11 will rotate. The rotating left and right screws 11 will drive the two connecting plates 13 to move towards each other on the slide rod 10, changing the distance between the two guide plates 14. Then, control the telescopic cylinder 29 to start. The output end of the telescopic cylinder 29 will move the support plate 30 up and down, changing the height of the filling spring tube 31 to achieve the purpose of quantitative filling of sauce. Then operate the mixing tank 25 and the filling... When the pipe structure between the mixing tank 25 and the filling spring tube 31 is opened, the sauce inside the mixing tank 25 flows into the filling spring tube 31. During this process, the tension sensor 28 detects the weight of the sauce inside the filling spring tube 31, which facilitates the control of closing the pipe structure between the mixing tank 25 and the filling spring tube 31. After the above preparations are completed, the container can be placed on the belt 7. The belt 7 will carry the container to move inside the support 5. As the container moves, it will pass through the limiting component 2. The two guide plates 14 can limit the two sides of the container, so that the container is centered on the belt 7. When the container moves to below the lower pressure seat 18, one of the lifting components will lift. When cylinder 16 is activated, pressure seat 18 descends and is secured to the top opening of the container via step 19. High-temperature steam from the outside then flows into pressure seat 18 through steam pipe 17 and is ejected through jet valve 20, achieving sterilization of the container's interior. After internal sterilization, cylinder 16 is activated, and pressure seat 18 rises. During this process, jet valve 20 continuously ejects high-temperature steam to sterilize the outer surface of the container. After sterilization, belt 7 continues to move the container. When it reaches pressure seat 21, another cylinder 16 is activated, and one of pressure seats 21... The movement of the pressure seat 18 will repeat. When the drying tube 23 on the pressure seat 21 is fully inside the container, the drying tube 23 will start to heat and dry the container, which can prevent water residue inside and outside the container. Afterwards, when the container moves to another pressure seat 21, the other pressure seat 21 will repeat the above movement. The pressure seat 21 will be locked at the top of the container through the step part 19. Then the sterilization tube 22 will be activated to sterilize the container. After sterilization, the belt 7 will carry the container to the bottom of the solenoid valve 32. The solenoid valve 32 will open, and the sauce inside the filling spring tube 31 will flow into the container to achieve the purpose of filling.

[0043] The foregoing description only illustrates certain exemplary embodiments of the present invention. Undoubtedly, those skilled in the art can modify the described embodiments in various ways without departing from the spirit and scope of the present invention. Therefore, the above drawings and descriptions are illustrative in nature and should not be construed as limiting the scope of protection of the claims of the present invention.

Claims

1. A food sauce filling and sterilizing apparatus comprising a feeding assembly (1), characterized in that, The top two sides of the feeding assembly (1) are respectively provided with a limiting assembly (2), a sterilization assembly (3) and a filling assembly (4) through bolt installation, the sterilization assembly (3) comprises a supporting plate (15), one side of the top of the supporting plate (15) is provided with three lifting cylinders (16) through bolt installation, and the output end of one of the lifting cylinders (16) is provided with a lower pressing seat one (18) through bolt installation, the output end of the other two lifting cylinders (16) is provided with a lower pressing seat two (21) through bolt installation, and one end of the lower pressing seat two (21) and the lower pressing seat one (18) is designed with a stepped portion (19), one end of the lower pressing seat one (18) is provided with a jet valve (20), one side of the lower pressing seat one (18) is provided with a steam pipeline (17), and one end of the steam pipeline (17) penetrates through the supporting plate (15), one end of one of the lower pressing seat two (21) is provided with a sterilization pipe (22) through bolt installation, and one end of the other lower pressing seat two (21) is provided with a drying pipe (23) through bolt installation.

2. The food sauce filling and sterilizing apparatus according to claim 1, wherein The feeding assembly (1) comprises a support (5), and the inside of the support (5) is provided with two electric rollers (6) through bearing installation, and the two electric rollers (6) are wound with a belt (7).

3. The food sauce filling and sterilizing apparatus according to claim 2, wherein The inside of the support (5) is provided with a supporting plate (8) through bolt installation, and the top of the supporting plate (8) is in contact with the inside of the belt (7).

4. The food sauce filling and sterilizing apparatus according to claim 2, wherein The limiting assembly (2) comprises two supporting plates (9), and the supporting plates (9) are installed on one side of the top of the support (5) through bolt installation.

5. The food sauce filling and sterilizing apparatus according to claim 4, wherein The outside of the sliding rod (10) is slidably connected with two connecting plates (13), and the bottom end of the connecting plate (13) is provided with a guide plate (14) through bolt installation.

6. The food sauce filling and sterilizing apparatus according to claim 5, wherein The two supporting plates (9) are provided with a left and right rotating screw rod (11) through bearing installation, and the left and right rotating screw rod (11) is in transmission connection between the two connecting plates (13), and one end of the left and right rotating screw rod (11) is integrally formed with a stud head (12).

7. The food sauce filling and sterilizing apparatus according to claim 2, wherein The filling assembly (4) comprises a mounting plate (24), and the mounting plate (24) is installed on both sides of the top of the support (5) through bolt installation.

8. The food sauce filling and sterilizing apparatus according to claim 7, wherein The top of one side of the mounting plate (24) is provided with a mixing tank (25) through bolt installation.

9. The food sauce filling and sterilizing apparatus according to claim 8, wherein The top end of the center of the mixing tank (25) is provided with a stirrer (27) through bolt installation, and one end of the stirrer (27) is located in the inside of the mixing tank (25), and one side of the top of the mixing tank (25) is provided with a feeding hopper (26) through bolt installation.

10. The food sauce filling and sterilizing apparatus according to claim 9, wherein One side of the mounting plate (24) is provided with a material injection spring pipe (31), and one end of the material injection spring pipe (31) is threadedly connected with an electromagnetic valve (32), and the material injection spring pipe (31) is in communication with the mixing tank (25) through pipeline structure. One side of the mounting plate (24) is provided with two tension sensors (28) through bolt installation, and one end of the tension sensor (28) is provided with a telescopic cylinder (29) through bolt installation, and the output ends of the two telescopic cylinders (29) are provided with a supporting plate (30) through bolt installation, and one end of the material injection spring pipe (31) is in contact with the supporting plate (30).

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