Yeast mixing and cooling device for white spirit production
By designing a mixing and cooling device in the process of baijiu production, the problem of poor cooling of koji powder is solved by using a turning shovel and a fan system to quickly expel hot air, thereby improving the uniformity of mixing and fermentation, and improving the quality and yield of baijiu.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-04-29
- Publication Date
- 2026-04-07
AI Technical Summary
In the process of producing baijiu, the heat generated after the koji powder is mixed with the grain mash cannot be discharged in time, resulting in poor cooling effect and affecting the uniformity of koji mixing and fermentation effect.
Design a baijiu (Chinese liquor) production koji mixing and cooling device, including a baijiu mixing chamber, a koji mixing chamber, a turning shovel, a fan box and a blower. The koji powder is turned over by the turning shovel and the hot air is quickly discharged by the blower and honeycomb exhaust net to achieve rapid cooling.
This method enables rapid cooling of the koji powder, improves the uniformity of the koji mixing process and the fermentation effect, and enhances the quality and yield of baijiu (Chinese liquor).
Smart Images

Figure CN224091844U_ABST
Abstract
Description
TECHNICAL FIELD
[0001] The utility model relates to liquor mixing processing technical field especially, relates to a kind of liquor production with stir cooling device. BACKGROUND
[0002] Stir is a key step in the process of brewing liquor, mainly involving the process of mixing evenly cooked grain and wine starter. Specifically, stir is to evenly spread cooked grain (grain mash) in airing hall, and when the temperature drops to the appropriate temperature, appropriate amount of starter powder is scattered, and the starter powder is fully mixed with grain mash by stirring.
[0003] Stir is an indispensable part of liquor-making process, which directly affects the taste and quality of liquor. Through stir, microorganisms in the starter can better act on grain mash, promoting the fermentation process, thereby affecting the aroma and taste of the liquor. The uniformity of stir is crucial to the fermentation effect, and uneven stir may lead to insufficient fermentation, affecting the quality and yield of the liquor.
[0004] During the process of brewing liquor production, the starter powder for fermentation needs to be mixed with grain mash and then fermented, and the produced starter powder needs to be stirred evenly. At this time, a large amount of hot gas will be generated, but these hot gas cannot be discharged in time, resulting in poor cooling effect. UTILITARY MODEL CONTENT
[0005] The utility model aims at solving the shortcomings in the prior art and provides a liquor production stir cooling device.
[0006] To achieve the above-mentioned purpose, the utility model adopts the following technical scheme:
[0007] A liquor production stir cooling device, comprising a liquor mixing bin, the side of the liquor mixing bin is provided with a hinged door, and the two sides of the hinged door are provided with a clamping groove on the side wall of the liquor mixing bin, and the bottom of the mixing bin is provided with a stir bin.
[0008] The inside of the stir bin is provided with an inclined slope on both sides, the outside of the liquor mixing bin is provided with a drive motor, the output end of the drive motor is connected with a drive shaft in the inside of the stir bin, a connecting rod is arranged on the drive shaft, a discharge port is arranged in the middle of the connecting rod, a turning shovel is arranged at the end of the connecting rod, and an exhaust bin is arranged above the stir bin and in the inside of the liquor mixing bin.
[0009] In addition, the outside of the liquor mixing bin is provided with a fan box, a fan is arranged on the inner wall of the exhaust bin in the inside of the fan box, and an air inlet grille is arranged on the fan box.
[0010] In addition, preferably, a guide plate is inserted into the middle of the liquor mixing bin, and a clamping block is arranged on the outside of one side of the guide plate, and a sealing patch is arranged at the end of the clamping block, and the clamping block and the clamping groove are matched with each other.
[0011] In addition, preferably, an arc-shaped exhaust port is arranged in the middle of the guide plate, and the arc-shaped exhaust port is sequentially decreased from bottom to top, and a filter screen is arranged at the end of the arc-shaped exhaust port.
[0012] In addition, preferably, an exhaust port is arranged at the top of the liquor mixing bin, and a honeycomb exhaust screen is arranged in the exhaust port.
[0013] In addition, preferably, the fan on the side wall in the exhaust bin is arranged in a relative state.
[0014] The beneficial effects of the present application are as follows: firstly, the inside of the liquor mixing bin is provided with a koji mixing bin, so that the freshly cooked koji powder can be evenly turned by the turning shovel, so that the hot air generated can be discharged through the arc-shaped exhaust port directly above, and the fan on the side wall of the exhaust bin can quickly discharge the hot air from the arc-shaped exhaust port through the honeycomb exhaust screen, so that the koji mixing process can be quickly cooled. BRIEF DESCRIPTION OF DRAWINGS
[0015] Figure 1 A structure diagram of a koji mixing and cooling device for liquor production is provided in the present application.
[0016] Figure 2 An internal structure diagram of the mixing bin is provided in the present application.
[0017] Figure 3 A structure diagram of the mixing bin after the opening of the opening and closing door is provided in the present application.
[0018] Figure 4 A structure diagram of the koji mixing bin is provided in the present application.
[0019] Figure 5 A structure diagram of the turning shovel is provided in the present application.
[0020] Figure 6 A structure diagram of the guide plate is provided in the present application.
[0021] In the drawings: 1, liquor mixing bin; 2, fan box; 21, air inlet grille; 3, honeycomb exhaust screen; 4, opening and closing door; 5, driving motor; 51, driving shaft; 52, connecting rod; 53, discharge port; 54, turning shovel; 6, guide plate; 61, clamping block; 62, filter screen; 63, sealing patch; 64, arc-shaped exhaust port; 7, koji mixing bin; 71, inclined slope; 8, exhaust bin; 9, fan; 10, clamping groove. DETAILED DESCRIPTION
[0022] The technical solutions in the embodiments of the present application will be clearly and completely described with reference to the drawings in the embodiments of the present application. Obviously, the described embodiments are only some of the embodiments of the present application, but not all the embodiments.
[0023] Referring to Figures 1-6 The white wine production stirring cooling device comprises a white wine mixing bin 1, a side of the white wine mixing bin 1 is provided with a hinged door 4, both sides of the hinged door 4 are provided with clamping grooves 10 on the side walls of the white wine mixing bin 1, and the bottom of the mixing bin 1 is provided with a stirring bin 7.
[0024] Both sides of the inside of the stirring bin 7 are provided with inclined slopes 71, the outside of the white wine mixing bin 1 is provided with a driving motor 5, the output end of the driving motor 5 is connected with a driving shaft 51 in the inside of the stirring bin 7, the driving shaft 51 is provided with a connecting rod 52, a discharge port 53 is formed in the middle of the connecting rod 52, and a turning shovel 54 is arranged at the end of the connecting rod 52, and an exhaust bin 8 is arranged above the stirring bin 7 in the inside of the white wine mixing bin 1.
[0025] The outside of the white wine mixing bin 1 is provided with a fan box 2, a fan 9 is arranged on the inner wall of the exhaust bin 8 in the inside of the fan box 2, and an air inlet grille 21 is formed in the fan box 2.
[0026] Meanwhile, a flow guide plate 6 is inserted into the middle of the white wine mixing bin 1, both sides of the outside of one side of the flow guide plate 6 are provided with clamping blocks 61, the end of the clamping block 61 is provided with a sealing pad 63, and the clamping block 61 and the clamping groove 10 are mutually matched.
[0027] In addition, an arc-shaped exhaust port 64 is formed in the middle of the flow guide plate 6, the arc-shaped exhaust port 64 is sequentially decreased from bottom to top, and the end of the arc-shaped exhaust port 64 is provided with a filter screen 62.
[0028] Further, an exhaust port is arranged at the top of the white wine mixing bin 1, and a honeycomb exhaust screen 3 is arranged in the inside of the exhaust port, and the fan 9 on the inner side wall of the exhaust bin 8 is arranged in a relative state.
[0029] In this embodiment, first, the hinged door 4 on the side of the white wine mixing bin 1 is opened, the koji powder to be cooled is put into the inside of the stirring bin 7 of the white wine mixing bin 1, and the driving motor 5 is driven, and the driving shaft 51 at the end of the white wine mixing bin 1 is rotated.
[0030] When the driving shaft 51 rotates, the connecting rod 52 on the driving shaft 51 and the turnover shovel 54 at the end of the connecting rod 52 turn over the koji, and since the koji is just steamed out of the powder raw material, a large amount of steam is generated when turning over, and since the two sides inside the koji mixing bin 7 are provided with inclined slopes 71, and the connecting rod 52 is provided with a discharge port 53, the koji will continue to turn over in the koji mixing bin 7, and the koji will continue to fall from the discharge port 53 and fall into the inside of the koji mixing bin 7.
[0031] Then the stirred koji will raise a certain amount of dust, and these dusts will be discharged upward with the steam, and when the material is discharged to a certain height, it will contact the guide plate 6, and the middle of the guide plate 6 is provided with an arc-shaped exhaust port 64, and the arc-shaped exhaust port 64 is provided with a filter screen 62, at this time, the gas can be discharged from the arc-shaped exhaust port 64 to the inside of the exhaust bin 8, and then blown by the two side blowers 9, forming a good exhaust channel, so that the hot gas formed by stirring is discharged from the top honeycomb exhaust screen 3 in time.
[0032] In the utility model, first, the koji mixing bin 7 is arranged inside the white wine mixing bin 1, so that the just steamed koji can be uniformly turned over by the turnover shovel 54, so that the generated hot gas passes through the arc-shaped exhaust port 64 directly above, and the hot gas from the arc-shaped exhaust port 64 can be quickly discharged from the honeycomb exhaust screen 3 by the blower 9 on the side wall of the exhaust bin 8, so that the koji can be quickly cooled during the mixing process.
[0033] The above is only a preferred specific embodiment of the utility model, but the protection scope of the utility model is not limited to this, any skilled person in the art can make equivalent replacement or change according to the technical scheme and the utility model concept of the utility model within the technical range disclosed by the utility model, which should be covered in the protection scope of the utility model.
Claims
1. A mixing and cooling device for baijiu (Chinese liquor) production, comprising a baijiu mixing chamber (1), characterized in that, The side of the liquor mixing chamber (1) is provided with an opening and closing door (4), and the two sides of the opening and closing door (4) are provided with snap-fit grooves (10) on the side wall of the liquor mixing chamber (1), and the bottom of the mixing chamber (1) is provided with a mixing chamber (7). The mixing chamber (7) has inclined ramps (71) on both sides inside, and a drive motor (5) is provided outside the liquor mixing chamber (1). The output end of the drive motor (5) is located inside the mixing chamber (7) and connected to a drive shaft (51). A connecting rod (52) is provided on the drive shaft (51). A discharge port (53) is opened in the middle of the connecting rod (52). A turning shovel (54) is provided at the end of the connecting rod (52). An exhaust chamber (8) is provided directly above the mixing chamber (7) inside the liquor mixing chamber (1).
2. The mixing and cooling device for baijiu production according to claim 1, characterized in that, A fan box (2) is provided on the outside of the liquor mixing chamber (1), and a fan (9) is provided on the inner wall of the exhaust chamber (8) inside the fan box (2), and an air intake grille (21) is provided on the fan box (2).
3. The mixing and cooling device for baijiu production according to claim 1, characterized in that, A guide plate (6) is inserted in the middle of the liquor mixing chamber (1), and a locking block (61) is provided on both sides of the outer side of the guide plate (6), and a sealing sticker (63) is provided at the end of the locking block (61), and the locking block (61) is compatible with the locking groove (10).
4. The mixing and cooling device for baijiu production according to claim 3, characterized in that, The guide plate (6) has an arc-shaped exhaust port (64) in the middle, and the arc-shaped exhaust ports (64) decrease in number from bottom to top, and a filter screen (62) is provided at the end of the arc-shaped exhaust port (64).
5. The mixing and cooling device for baijiu production according to claim 1, characterized in that, The top of the liquor mixing chamber (1) is provided with an exhaust port, and the interior of the exhaust port is provided with a honeycomb exhaust mesh (3).
6. The mixing and cooling device for baijiu production according to claim 1, characterized in that, The fans (9) on the inner side wall of the exhaust chamber (8) are set in a relative state.