Slicing machine

By using hinged connectors and limiting devices in the slicer, the problem of time-consuming and labor-intensive meat loading is solved, achieving labor-saving meat loading and stable operation of the slicer.

CN224116288UActive Publication Date: 2026-04-14徐取八
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
徐取八
Filing Date
2025-04-08
Publication Date
2026-04-14

AI Technical Summary

Technical Problem

Existing slicers require lifting heavy meat hammers when loading meat chunks, which is time-consuming and labor-intensive.

Method used

By fixing first and second connectors to the side wall of the meat bin and connecting the meat hammer and the limiting device with a hinge, the meat hammer is allowed to rotate in the meat bin, simplifying the meat placement process and keeping the meat hammer perpendicular to the meat bin during operation.

Benefits of technology

It makes loading meat chunks simpler and less labor-intensive, and maintains the stability of the meat hammer while the slicer is working, thus improving operational efficiency.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model belongs to the technical field of food processing, and relates to a slicing machine which comprises a meat loading device, a meat cutting device and a machine body. The meat cutting device is arranged on the machine body, and a meat block loading device is arranged above the meat cutting device; the meat loaf loading device comprises a meat hammer and a meat bin, a first connecting piece and a second connecting piece are fixedly arranged on the side wall of the meat bin, the meat hammer penetrates through the first connecting piece, and the bottom of the meat hammer is arranged in the meat bin; according to the structure, the first connecting piece and the second connecting piece are connected through the hinge, so that the meat hammer penetrating through the first connecting piece can rotate on the second connecting piece according to the hinge, that is, when meat loaves are placed in the meat bin, the space above the meat bin can be opened only by opening the limiting device and rotating the meat hammer through the hinge, and the meat loaves can be placed in the meat bin. And the placement of the meat blocks is simpler and more labor-saving.
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Description

Technical Field

[0001] This utility model belongs to the field of food processing technology, and specifically relates to a slicer. Background Technology

[0002] With technological advancements, meat slicers have become increasingly functional and efficient, meeting the demands of meat processing companies for high-efficiency and precise processing. However, existing slicers require raising the meat hammer to place the meat pieces into the meat bin, which is very labor-intensive.

[0003] Therefore, to address the problem of time-consuming and labor-intensive loading of meat chunks in existing technologies, a slicer is needed. Utility Model Content

[0004] This invention provides a slicer that solves the problem in the prior art where loading meat requires lifting a heavy meat hammer, which is time-consuming and labor-intensive.

[0005] This utility model is achieved through the following technical solution: it includes a meat loading device, a meat cutting device, and a machine body;

[0006] The meat cutting device is mounted on the machine body, and a meat loading device is provided above the meat cutting device;

[0007] The meat loading device includes a meat hammer and a meat bin. A first connector and a second connector are fixedly provided on the side wall of the meat bin. The meat hammer passes through the first connector and the bottom of the meat hammer is located inside the meat bin. The first connector and the second connector are connected by a hinge, and a limiting device is provided between the first connector and the second connector.

[0008] To better realize this utility model, further optimizations are made to the above structure: the number of meat hammers is two, a detachable baffle is provided in the middle of the meat compartment, the bottom of the meat compartment is hollowed out, and a latch is provided at the rear end of the meat compartment.

[0009] To better realize this utility model, further optimization is made to the above structure. The number of second connecting members is two, and the two second connecting members are respectively provided on the left and right sides of the meat bin. The second connecting member includes a vertical plate and a horizontal plate. The vertical plate is connected to the first connecting member by a hinge. The horizontal plate is provided with a first screw hole and a square through hole.

[0010] To better realize this utility model, further optimizations are made to the above structure, including a base. The base is a hollow square frame. Both sides of the base are provided with inverted L-shaped buckles and second screw holes. The inverted L-shaped buckles engage with the square through holes. Screws are provided in the first and second screw holes. The front end of the base is provided with a first vertical plate. The first vertical plate is provided with two through holes. Each of the two through holes is provided with a screw. The screw is in contact with the front end of the meat compartment and is used to lock the position of the meat compartment on the base. The rear end of the base is provided with a second vertical plate. The second vertical plate is provided with a latch. The latch engages with the latch at the rear end of the meat compartment.

[0011] To better realize this utility model, the above structure is further optimized by providing a motor inside the body, and the motor is connected to the base through a transmission device.

[0012] To better realize this utility model, the above structure is further optimized, and the meat cutting device is a blade disc.

[0013] To better realize this utility model, further optimizations are made to the above structure, including a cutting board, which is connected to the machine body by bolts, the blade is located at one end of the cutting board, a gap for meat slices to pass through is provided between the blade and the cutting board, and tracks are provided on both sides of the cutting board, with the base being engaged on the tracks.

[0014] To better realize this utility model, further optimizations are made to the above structure, including a shell. The shell is a plate-shaped shell with a hollow bottom. The shell is fastened to the machine body. One end of the shell is connected to the machine body via a pivot. The two sides of the middle part of the shell are fastened to the machine body via snap-fits. A handle is provided on the end face of the other side of the machine body. The cutter head is electrically connected to the machine body. An operation panel is provided on the machine body.

[0015] Compared with the prior art, this utility model has the following advantages:

[0016] This utility model provides a slicer, including a meat loading device, a meat cutting device, and a machine body. The meat cutting device is located on the machine body, and the meat loading device is located above the meat cutting device. The meat loading device includes a meat hammer and a meat bin. A first connecting member and a second connecting member are fixedly provided on the side wall of the meat bin. The meat hammer passes through the first connecting member, and the bottom of the meat hammer is located inside the meat bin. The first connecting member and the second connecting member are connected by a hinge, and a limiting device is provided between the first connecting member and the second connecting member. With the above structure, the first connecting member and the second connecting member are connected by a hinge, so that the meat hammer passing through the first connecting member can rotate on the second connecting member according to the hinge. That is, when placing meat pieces in the meat bin, it is only necessary to open the limiting device and rotate the meat hammer through the hinge to open the space above the meat bin, making the placement of meat pieces simpler and less labor-intensive. Moreover, when the slicer is working, it is only necessary to place the meat hammer around the hinge to a vertical position and move the limiting device at the same time to ensure that the meat hammer is fixed perpendicular to the meat bin. Attached Figure Description

[0017] To more clearly illustrate the technical solutions in the embodiments of this utility model or the prior art, the drawings used in the description of the embodiments or the prior art will be briefly introduced below. Obviously, the drawings described below are only some embodiments of this utility model. For those skilled in the art, other drawings can be obtained based on these drawings without creative effort.

[0018] Figure 1 This is a front view of the slicer in this utility model;

[0019] Figure 2 This is a top view of the base and cutting board in this utility model;

[0020] Figure 3 This is a left view of the meat loading device of this utility model.

[0021] In the picture:

[0022] 1-Body; 2-Meat hammer; 3-Meat compartment; 4-First connector; 5-Second connector; 6-Hinge; 7-Limiting device; 8-Baffle; 9-Latch; 10-Base; 11-Inverted L-shaped buckle; 12-Second screw hole; 13-Screw; 14-Balance; 15-Cutter disc; 16-Cutting board; 17-Railway; 18-Outer shell; 19-Handle. Detailed Implementation

[0023] To make the objectives, technical solutions, and advantages of this utility model clearer, the technical solutions of this utility model will be described in detail below. Obviously, the described embodiments are only a part of the embodiments of this utility model, and not all of them. Based on the embodiments of this utility model, all other implementation methods obtained by those skilled in the art without creative effort are within the scope of protection of this utility model.

[0024] In the description of this utility model, it should be noted that, unless otherwise stated, "a plurality of" means two or more; the terms "upper," "lower," "left," "right," "inner," "outer," "front end," "rear end," "head," "tail," etc., indicate the orientation or positional relationship based on the orientation or positional relationship shown in the accompanying drawings, and are only for the convenience of describing this utility model and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, or be constructed and operated in a specific orientation, and therefore should not be construed as a limitation of this utility model. Furthermore, the terms "first," "second," "third," etc., are used for descriptive purposes only and should not be construed as indicating or implying relative importance.

[0025] In the description of this utility model, it should also be noted that, unless otherwise explicitly specified and limited, the terms "installation," "connection," and "joining" should be interpreted broadly. For example, they can refer to a fixed connection, a detachable connection, or an integral connection; they can refer to a mechanical connection or an electrical connection; they can refer to a direct connection or an indirect connection through an intermediate medium. Those skilled in the art can understand the specific meaning of the above terms in this utility model according to the specific circumstances.

[0026] Example 1:

[0027] A slicer includes a meat loading device, a meat cutting device, and a machine body 1;

[0028] The aforementioned meat cutting device is mounted on the aforementioned machine body 1, and a meat loading device is provided above the aforementioned meat cutting device;

[0029] The meat loading device includes a meat hammer 2 and a meat bin 3. The side wall of the meat bin 3 is fixedly provided with a first connector 4 and a second connector 5. The meat hammer 2 passes through the first connector 4 and the bottom of the meat hammer 2 is located inside the meat bin 3. The first connector 4 and the second connector 5 are connected by a hinge 6. A limiting device 7 is provided between the first connector 4 and the second connector 5.

[0030] In the above structure, the first connecting member 4 and the second connecting member 5 are connected by a hinge 6. This allows the meat mallet 2, which passes through the first connecting member 4, to rotate on the second connecting member 5 via the hinge 6. When placing meat pieces in the meat compartment 3, simply opening the limiting device 7 and rotating the meat mallet 2 via the hinge 6 opens the space above the meat compartment 3, making meat placement simpler and less strenuous. Furthermore, during operation, the meat mallet 2 only needs to be positioned vertically around the hinge 6 while simultaneously moving the limiting device 7 to ensure it remains fixed perpendicular to the meat compartment 3. The limiting device 7 consists of a limiting baffle and a screw.

[0031] The aforementioned meat mallet 2 consists of two pieces. A removable baffle 8 is located in the middle of the meat compartment 3. The bottom of the meat compartment 3 is hollowed out, and a latch 9 is located at the rear end of the meat compartment 3. By providing the removable baffle 8 in the middle of the meat compartment 3, when loading smaller pieces of meat, only half of the meat compartment 3 needs to be used for slicing, ensuring that the cut meat pieces are more intact. The hollowed-out bottom of the meat compartment 3 ensures that when meat pieces are placed in the meat compartment 3, the meat pieces contact the cutting disc 15 through the hollowed-out opening.

[0032] There are two second connecting pieces 5, which are respectively located on the left and right sides of the meat compartment 3. Each second connecting piece 5 includes a vertical plate and a horizontal plate. The vertical plate is connected to the first connecting piece 4 via a hinge 6. The horizontal plate is provided with a first screw hole and a square through hole. That is, the second connecting pieces 5 are fixedly installed on the left and right sides of the meat compartment 3, and the horizontal plate has pre-drilled connection holes (first screw hole and square through hole) for engaging with the base 10.

[0033] It also includes a base 10, which is a hollow square frame. Both sides of the base 10 are provided with inverted L-shaped buckles 11 and second screw holes 12. The inverted L-shaped buckles 11 are engaged with the square through holes. Screws are provided in the first screw holes and the second screw holes 12. The front end of the base 10 is provided with a first vertical plate. The first vertical plate is provided with two through holes. Each of the two through holes is provided with a screw 13. The screw 13 is in face-to-face contact with the front end of the meat compartment 3. The screw 13 is used to lock the position of the meat compartment 3 on the base 10. The rear end of the base 10 is provided with a second vertical plate. The second vertical plate is provided with a latch 14. The latch 14 is engaged with the latch tongue 9 at the rear end of the meat compartment 3. The left and right sides of the base 10 are connected to the square through holes on the horizontal plate of the meat compartment 3 by inverted L-shaped buckles 11. The second screw hole 12 is connected to the first screw hole by bolts. The rear end of the base 10 is connected to the latch 9 of the meat compartment 3 by a latch 14. The front end of the base 10 is connected to the front end of the meat compartment 3 by a screw 13. By rotating the screw 13, the latch 9 at the rear end of the meat compartment 3 is pushed into the latch 14, the inverted L-shaped buckle 11 is engaged in the square through hole, and then the second screw hole 12 is inserted into the first screw hole by bolts. This ensures that the meat compartment 3 is detachably connected to the base 10, which facilitates the cleaning and washing of the meat compartment, making it more hygienic. At the same time, it also ensures that the meat compartment 3 is stably connected to the base 10 when the slicer is working.

[0034] The aforementioned machine body 1 is equipped with a motor, which is connected to the aforementioned base 10 via a transmission device. That is, the motor drives the base 10, the base 10 drives the meat bin 3, and the meat in the meat bin 3 moves with the meat bin 3 and is cut by the rotating blade 15.

[0035] The aforementioned meat-cutting device is a cutting disc 15.

[0036] It also includes a cutting board 16, which is bolted to the machine body 1. The cutting disc 15 is located at one end of the cutting board 16. A gap for meat slices to pass through is provided between the cutting disc 15 and the cutting board 16. Tracks 17 are provided on both sides of the cutting board 16, and the base 10 is engaged with the tracks 17. That is, the base 10 moves along the tracks 17 on the cutting board 16.

[0037] It also includes a housing 18, which is a plate-shaped structure with a hollow bottom. The housing 18 is fastened to the body 1, with one end connected to the body 1 via a pivot. The two sides of the middle section of the housing 18 are snapped into the body 1 via clips. A handle 19 is provided on the other end face of the body 1. The blade disc 15 is electrically connected to the body 1, and an operation panel is provided on the body 1. By opening the clips of the housing 18 and placing the fixing connector in the original clip position, the housing 18 can be opened by rotating according to the pivot at one end. That is, one end of the housing 18 is connected to the body 1, and the other end of the housing 18 opens at an angle to the body 1. After opening the housing 18, the blade disc 15, cutting board 16, etc. on the body 1 can be cleaned.

[0038] The above description is merely a specific embodiment of this utility model, but the protection scope of this utility model is not limited thereto. Any variations or substitutions that can be easily conceived by those skilled in the art within the technical scope disclosed in this utility model should be included within the protection scope of this utility model. Therefore, the protection scope of this utility model should be determined by the protection scope of the claims.

Claims

1. A slicer, characterized in that: Includes meat loading device, meat cutting device, and machine body (1); The meat cutting device is located on the machine body (1), and a meat loading device is provided above the meat cutting device; The meat loading device includes a meat hammer (2) and a meat bin (3). The side wall of the meat bin (3) is fixedly provided with a first connector (4) and a second connector (5). The meat hammer (2) passes through the first connector (4), and the bottom of the meat hammer (2) is located inside the meat bin (3). The first connector (4) and the second connector (5) are connected by a hinge (6), and a limiting device (7) is provided between the first connector (4) and the second connector (5).

2. A slicer according to claim 1, characterized in that: The number of meat hammers (2) is two, the middle part of the meat bin (3) is provided with a detachable baffle (8), the bottom of the meat bin (3) is hollowed out, and the rear end of the meat bin (3) is provided with a latch (9).

3. A slicer according to claim 2, characterized in that: There are two second connectors (5), and the two second connectors (5) are respectively located on the left and right sides of the meat bin (3). The second connector (5) includes a vertical plate and a horizontal plate. The vertical plate is connected to the first connector (4) by a hinge (6). The horizontal plate is provided with a first screw hole and a square through hole.

4. A slicer according to claim 3, characterized in that: It also includes a base (10), which is a hollow square frame. Both sides of the base (10) are provided with inverted L-shaped buckles (11) and second screw holes (12). The inverted L-shaped buckles (11) are engaged with the square through holes. The first screw hole and the second screw hole (12) are provided with screws. The front end of the base (10) is provided with a first vertical plate. The first vertical plate is provided with two through holes. Both through holes are provided with screws (13). The screws (13) are in contact with the front end of the meat bin (3). The screws (13) are used to lock the position of the meat bin (3) on the base (10). The rear end of the base (10) is provided on a second vertical plate. The second vertical plate is provided with a latch (14). The latch (14) is engaged with the latch (9) at the rear end of the meat bin (3).

5. A slicer according to claim 4, characterized in that: The body (1) is equipped with a motor, which is connected to the base (10) through a transmission device.

6. A slicer according to claim 5, characterized in that: The meat cutting device is a cutting disc (15).

7. A slicer according to claim 6, characterized in that: It also includes a cutting board (16), which is connected to the machine body (1) by bolts. The blade (15) is located at one end of the cutting board (16). There is a gap between the blade (15) and the cutting board (16) for meat slices to pass through. The cutting board (16) has rails (17) on both sides, and the base (10) is mounted on the rails (17).

8. A slicer according to claim 7, characterized in that: It also includes a shell (18), which is a plate with a hollow bottom. The shell (18) is fastened to the body (1). One end of the shell (18) is connected to the body (1) through a rotating shaft. The two sides of the middle part of the shell (18) are fastened to the body (1) through snaps. The other end face of the body (1) is provided with a handle (19). The cutter head is electrically connected to the body (1). The body (1) is provided with an operation panel.