Meat product air-drying support

Abstract

The utility model discloses a meat product air-drying support, which relates to the technical field of drying and comprises a support base, a support guide rod is rotatably mounted on the inner side of the support base, an outer support plate is welded and mounted on the surface of the support guide rod, an inner support plate is slidably mounted on the inner side of the outer support plate, and an auxiliary frame plate is welded and mounted on the surface of the inner support plate. According to the meat product air-drying support, the positioning clamping plates limit and fix the inner support plate at the second clamping grooves through the rectangular surfaces of the positioning clamping plates, so that when meat products are air-dried, the device can be flexibly adjusted and used according to the number of the meat products, and the operation and use convenience during air-drying operation of the meat products are improved; and meanwhile, the defect of large occupied space caused by inconvenience in storage and placement due to the fact that a traditional inner support plate and a traditional outer support plate are integrally unfolded is also reduced, so that the efficiency of cooperative use of the device during air drying of the meat products is improved.

Description

Technical Field

[0001] This utility model relates to the field of drying technology, and in particular to a meat product air-drying support. Background Technology

[0002] During the drying process of meat products, the meat products are often sun-dried. If they are not sun-dried, the meat products are prone to mold and spoilage. Sun-drying racks are used during the sun-drying process.

[0003] For most existing meat products, the drying process usually involves placing the meat products on a rack. While some drying racks offer convenience for placing meat products, others are typically one-piece racks or rods. This means that the racks cannot be adjusted according to the quantity of meat products being dried, and they are also inconvenient to store when not in use, resulting in significant space occupation. Utility Model Content

[0004] The purpose of this utility model is to solve at least one of the technical problems existing in the prior art, and to solve the problems raised in the background art.

[0005] To achieve the above objectives, the present invention provides the following technical solution: a meat product air-drying support, comprising a support base, a support guide rod rotatably mounted on the inner side of the support base, an outer support plate welded to the surface of the support guide rod, an inner support plate slidably mounted on the inner side of the outer support plate, an auxiliary frame plate welded to the surface of the inner support plate, a first hanging ring welded to the surface of the inner support plate, and a second hanging ring welded to the surface of the outer support plate.

[0006] Preferably, a positioning plate is slidably installed on the inner side of the outer support plate, and an elastic component is slidably sleeved on the surface of the positioning plate. The two ends of the elastic component are respectively fixedly installed on the surface of the positioning plate and the inner side of the outer support plate.

[0007] Preferably, the inner side of the inner support plate is provided with a first slot and a second slot, and an auxiliary ring is welded and installed on the surface of the positioning plate.

[0008] Preferably, the surface of the positioning plate is slidably engaged with the inner wall of the first slot, and the surface of the positioning plate is inclined.

[0009] Preferably, a limiting rod is slidably installed on the inner side of the inner support plate, and the end of the limiting rod away from the inner support plate is fixedly installed on the inner side of the outer support plate.

[0010] Preferably, an auxiliary support plate is welded and installed on the surface of the support guide rod, and an auxiliary ball is rotatably installed on the inner side of the auxiliary support plate.

[0011] Preferably, a rotating support rod is rotatably mounted on the inner side of the support rod, a fan blade is welded to the surface of the rotating support rod, and a drag-increasing block is welded to the surface of the fan blade.

[0012] Compared with the prior art, the beneficial effects of this utility model are:

[0013] (1) The meat product drying rack has a positioning plate that limits and fixes the inner support plate at the second slot through its rectangular surface. This method ensures that the device can flexibly adjust the quantity of meat products during the drying process, thus improving the convenience of operation when drying meat products. It also reduces the disadvantage of traditional integrated inner and outer support plates, which are not convenient to store and occupy a lot of space. This improves the efficiency of the device when used in conjunction with the drying process. It also ensures the convenience of storing the inner and outer support plates for overall transportation when the dried meat products cannot be collected in time.

[0014] (2) The meat product drying rack is designed to improve the air force effect at the inner and outer support plates by setting fan blades at the upper end of the support guide rod. The resistance block is designed to increase the air force contact area, thereby improving the drying efficiency of meat products. Attached Figure Description

[0015] The present invention will be further described below with reference to the accompanying drawings and embodiments:

[0016] Figure 1 This is a schematic diagram of the structure of a meat product air-drying support according to the present invention;

[0017] Figure 2 This is a schematic diagram of the structure of the outer support plate of this utility model;

[0018] Figure 3 This utility model Figure 1 Enlarged structural diagram at point A;

[0019] Figure 4 This is a schematic diagram of the planar structure of the outer support plate of this utility model;

[0020] Figure 5 This is a schematic diagram of the auxiliary support plate of this utility model.

[0021] Reference numerals in the attached drawings: 1. Support base; 2. Support guide rod; 3. Inner support plate; 4. Outer support plate; 5. Auxiliary support plate; 6. First hanging ring; 7. Second hanging ring; 8. Positioning plate; 9. Elastic component; 10. Auxiliary ring; 11. First slot; 12. Second slot; 13. Limiting support rod; 14. Auxiliary support plate; 15. Auxiliary ball; 16. Rotating support rod; 17. Fan blade body; 18. Resistance increasing block. Detailed Implementation

[0022] This section will describe in detail the specific embodiments of the present utility model. The preferred embodiments of the present utility model are shown in the accompanying drawings. The purpose of the drawings is to supplement the textual description with graphics, so that people can intuitively and vividly understand each technical feature and the overall technical solution of the present utility model, but they should not be construed as limiting the scope of protection of the present utility model.

[0023] In the description of this utility model, it should be understood that the directional descriptions, such as up, down, front, back, left, right, etc., indicate the directional or positional relationship based on the directional or positional relationship shown in the accompanying drawings. They are only for the convenience of describing this utility model and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, or be constructed and operated in a specific orientation. Therefore, they should not be construed as limitations on this utility model.

[0024] In the description of this utility model, terms such as greater than, less than, and exceeding are understood to exclude the stated number, while terms such as above, below, and within are understood to include the stated number. The use of "first" and "second" in the description is merely for distinguishing technical features and should not be construed as indicating or implying relative importance, or implicitly indicating the quantity or sequential relationship of the indicated technical features.

[0025] In the description of this utility model, unless otherwise explicitly defined, terms such as "setting," "installation," and "connection" should be interpreted broadly, and those skilled in the art can reasonably determine the specific meaning of the above terms in this utility model in conjunction with the specific content of the technical solution.

[0026] Please see Figure 1-5 This utility model provides a technical solution: a meat product air-drying support, including a support base 1, a support guide rod 2 rotatably mounted on the inner side of the support base 1, an outer support plate 4 welded to the surface of the support guide rod 2, an inner support plate 3 slidably mounted on the inner side of the outer support plate 4, an auxiliary frame plate 5 welded to the surface of the inner support plate 3, a first hanging ring 6 welded to the surface of the inner support plate 3, and a second hanging ring 7 welded to the surface of the outer support plate 4. When meat products need to be air-dried, the operator only needs to control the auxiliary frame plate 5 to drive the inner support plate 3 and the outer support plate 4 to slide and unfold, thereby unfolding the device, and then hanging the meat products on the first hanging ring 6 or the second hanging ring 7 for air-drying.

[0027] Furthermore, a positioning plate 8 is slidably installed on the inner side of the outer support plate 4, and an elastic component 9 is slidably sleeved on the surface of the positioning plate 8. The two ends of the elastic component 9 are respectively fixedly installed on the surface of the positioning plate 8 and the inner side of the outer support plate 4. An auxiliary ring 10 is welded and installed on the surface of the positioning plate 8. A first slot 11 and a second slot 12 are opened on the inner side of the inner support plate 3. The surface of the positioning plate 8 is slidably engaged with the inner wall of the first slot 11. The surface of the positioning plate 8 is inclined.

[0028] Specifically, when air-drying meat products, if the quantity is small, air-drying can be performed directly on the inner support plate 3 or the outer support plate 4 without unfolding them. However, when air-drying a large quantity of meat products, the auxiliary support plate 5 is needed to unfold the inner support plate 3 and the outer support plate 4. At this time, the inner support plate 3 compresses the inclined surface of the positioning plate 8 and retracts it into the inner side of the outer support plate 4 until the positioning plate 8 reaches the second slot 12. Then, the positioning plate 8 is pushed into the inner wall of the second slot 12 by the elasticity of the compressed elastic component 9. The positioning plate 8 uses its rectangular surface to limit and fix the inner support plate 3 at the second slot 12. This method ensures that the device can flexibly adjust the quantity of meat products during the air-drying process, thus improving the convenience of operation during the air-drying process. It also reduces the disadvantage of traditional integrated inner support plate 3 and outer support plate 4, which are inconvenient to store and occupy a lot of space. This improves the efficiency of the device when used in conjunction with the meat product air-drying process. It also ensures the convenience of storing the inner support plate 3 and outer support plate 4 for overall transportation when the air-dried meat products cannot be collected in time.

[0029] Furthermore, a limiting rod 13 is slidably installed on the inner side of the inner support plate 3, and the end of the limiting rod 13 away from the inner support plate 3 is fixedly installed on the inner side of the outer support plate 4. The function of the limiting rod 13 is to assist the sliding between the inner support plate 3 and the outer support plate 4.

[0030] Furthermore, an auxiliary support plate 14 is welded and installed on the surface of the support guide rod 2, and an auxiliary ball 15 is rotatably installed on the inner side of the auxiliary support plate 14. By setting the auxiliary support plate 14 at the support guide rod 2 and the support base 1, the auxiliary ball 15 can assist the rotation of the support guide rod 2 when the device is blown by wind, thereby ensuring the smoothness of the rotation of the support guide rod 2 to a certain extent.

[0031] Furthermore, a rotating support rod 16 is rotatably installed on the inner side of the support guide rod 2. A fan blade 17 is welded to the surface of the rotating support rod 16, and a drag-increasing block 18 is welded to the surface of the fan blade 17. By setting the fan blade 17 at the upper end of the support guide rod 2, the fan blade 17 is used to improve the wind force effect at the inner support plate 3 and the outer support plate 4 to a certain extent. The drag-increasing block 18 is used to increase the wind contact area, thereby improving the drying efficiency of meat products.

[0032] Working principle: A meat product drying rack is used when drying small quantities of meat products. Drying can be performed directly on the inner support plate 3 or the outer support plate 4 without unfolding them. However, when drying large quantities of meat products, the auxiliary rack 5 unfolds the inner support plate 3 and the outer support plate 4. The inner support plate 3 then compresses the inclined surface of the positioning plate 8 and retracts it into the inner side of the outer support plate 4. When the positioning plate 8 reaches the second slot 12, it is pushed into the inner wall of the second slot 12 by the elasticity of the compressed elastic component 9. At this point, the rectangular surface of the positioning plate 8 limits and fixes the inner support plate 3 at the second slot 12.

[0033] The embodiments of the present utility model have been described in detail above with reference to the accompanying drawings. However, the present utility model is not limited to the above embodiments. Within the scope of knowledge possessed by those skilled in the art, various changes can be made without departing from the spirit of the present utility model.

Claims

1. A meat product drying rack, comprising a support base (1), characterized in that: A support guide rod (2) is rotatably installed on the inner side of the support base (1). An outer support plate (4) is welded to the surface of the support guide rod (2). An inner support plate (3) is slidably installed on the inner side of the outer support plate (4). An auxiliary frame plate (5) is welded to the surface of the inner support plate (3). A first hanging ring (6) is welded to the surface of the inner support plate (3). A second hanging ring (7) is welded to the surface of the outer support plate (4).

2. The meat product drying rack according to claim 1, characterized in that: A positioning plate (8) is slidably installed on the inner side of the outer support plate (4), and an elastic component (9) is slidably sleeved on the surface of the positioning plate (8). The two ends of the elastic component (9) are respectively fixedly installed on the surface of the positioning plate (8) and the inner side of the outer support plate (4).

3. The meat product drying rack according to claim 2, characterized in that: The inner support plate (3) has a first slot (11) and a second slot (12) on its inner side, and an auxiliary ring (10) is welded to the surface of the positioning plate (8).

4. The meat product drying rack according to claim 3, characterized in that: The surface of the positioning plate (8) is slidably engaged with the inner wall of the first slot (11), and the surface of the positioning plate (8) is inclined.

5. A meat product drying rack according to claim 4, characterized in that: A limiting rod (13) is slidably installed on the inner side of the inner support plate (3), and the end of the limiting rod (13) away from the inner support plate (3) is fixedly installed on the inner side of the outer support plate (4).

6. The meat product drying rack according to claim 1, characterized in that: An auxiliary support plate (14) is welded to the surface of the support guide rod (2), and an auxiliary ball (15) is rotatably installed on the inner side of the auxiliary support plate (14).

7. A meat product drying rack according to claim 1, characterized in that: A rotating support rod (16) is rotatably installed on the inner side of the support rod (2), and a fan blade (17) is welded to the surface of the rotating support rod (16). A resistance-increasing block (18) is welded to the surface of the fan blade (17).

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