Meat cleaning device

Abstract

The utility model provides a meat cleaning device, and relates to the technical field of meat cleaning, the meat cleaning device comprises a cleaning pool, a conveying mechanism is arranged on the cleaning pool, the conveying mechanism comprises a conveying piece installed on the cleaning pool, the conveying piece is connected with a nozzle body, and a supporting mechanism is arranged between the nozzle body and the cleaning pool; the supporting mechanism comprises a guide rail installed on the cleaning pool, the outer surface of the guide rail is slidably connected with a sliding base, the sliding base is provided with a connecting frame, the connecting frame is fixedly connected with a pressing weight, a clamping groove is formed in the top of the pressing weight, and the spray head body is inserted into the clamping groove. By means of the supporting mechanism, the spray head body is connected with the sliding base through the pressing weight and the connecting frame, the sliding base can move on the guide rail, then the horizontal position of the spray head body can be adjusted, the spray head body can be taken down from the pressing weight, and free switching of the two use modes of supporting and hand holding of the spray head body is achieved.

Description

Technical Field

[0001] This utility model relates to the field of meat cleaning technology, and more specifically, to a meat cleaning device. Background Technology

[0002] In the meat processing industry, cleaning is a crucial step in ensuring the hygiene and quality of meat products. Traditional meat cleaning devices mostly use a fixed nozzle design. While this design can meet basic cleaning needs, it has many limitations in practical applications. When detailed cleaning of specific areas or handling different cleaning tasks are required, the fixed nozzle lacks flexibility and cannot meet diverse cleaning needs. Therefore, we have made improvements and proposed a new meat cleaning device. Utility Model Content

[0003] The purpose of this invention is to address the problem that existing fixed spray heads lack flexibility and cannot meet diverse cleaning needs.

[0004] In order to achieve the above-mentioned objectives, this utility model provides a meat cleaning device to improve the above-mentioned problems.

[0005] The application is as follows:

[0006] A meat cleaning device includes a cleaning tank, a conveying mechanism on the cleaning tank, a conveying component mounted on the cleaning tank, a nozzle body connected to the conveying component, a support mechanism between the nozzle body and the cleaning tank, the support mechanism including a guide rail mounted on the cleaning tank, a slide block slidably connected to the outer surface of the guide rail, a connecting frame on the slide block, a clamp fixedly connected to the connecting frame, a slot on the top of the clamp, the nozzle body being inserted into the slot, and a hand-tightening bolt threaded between the connecting frame and the slide block, one end of the hand-tightening bolt penetrating into the slide block and abutting against the guide rail.

[0007] As a preferred technical solution of this application, the conveying component includes a booster pump installed on the side of the cleaning pool, the outlet of the booster pump is connected to a hose, and the end of the hose away from the booster pump is connected to the nozzle body.

[0008] As a preferred technical solution of this application, the inlet of the booster pump is connected to a first filter element.

[0009] As a preferred technical solution of this application, the first filter element includes a first filter cylinder connected to the inlet of the booster pump, a second filter cylinder is threadedly connected to the first filter cylinder, and a filter element is placed between the second filter cylinder and the first filter cylinder.

[0010] As a preferred technical solution of this application, a delivery pipe is fixedly connected to the end of the second filter cylinder away from the first filter cylinder, and the delivery pipe is used to connect to a water source.

[0011] As a preferred technical solution of this application, a second filter element is provided at the end of the nozzle body away from the hose.

[0012] As a preferred technical solution of this application, the second filter element includes a connecting pipe that is threadedly connected to the nozzle body, and a filter screen is provided at the end of the connecting pipe.

[0013] As a preferred technical solution of this application, a partition net is placed inside the cleaning pool.

[0014] As a preferred technical solution of this application, the bottom of the cleaning pool is equipped with several wheels.

[0015] As a preferred technical solution of this application, a drain pipe is fixedly connected to the bottom of the cleaning tank.

[0016] Compared with the prior art, the beneficial effects of this utility model are as follows:

[0017] In the scheme of this application:

[0018] To address the lack of flexibility in existing fixed spray heads that fail to meet diverse cleaning needs, this application employs a support mechanism. The spray head body is connected to a slide via a clamp and connecting bracket, and the slide can move on a guide rail, allowing adjustment of the spray head body's horizontal position. The spray head body can be detached from the clamp, enabling free switching between supported and handheld usage modes. When fine cleaning of specific areas is required, the operator can hold the spray head body to precisely control the spray direction and intensity, meeting diverse cleaning needs. For large-area routine cleaning, the spray head body can be mounted on a connecting pipe, freeing the operator's hands from holding the spray head body, facilitating hand-washing of the meat. Attached Figure Description

[0019] Figure 1 A schematic diagram of the meat washing device provided in this application;

[0020] Figure 2 A bottom view of the meat washing device provided in this application;

[0021] Figure 3 A partial structural schematic diagram of the meat washing device provided in this application;

[0022] Figure 4 This is a side view of the meat washing device provided in this application.

[0023] The image shows:

[0024] 1. Cleaning tank; 101. Partition net; 102. Wheels; 103. Sewage pipe; 2. Conveying mechanism; 201. Booster pump; 202. Hose; 203. Nozzle body; 204. Connecting pipe; 205. Filter screen; 206. First filter cartridge; 207. Second filter cartridge; 208. Conveying pipe; 3. Supporting mechanism; 301. Guide rail; 302. Slide; 303. Connecting frame; 304. Bracket; 305. Hand-tightened bolt. Detailed Implementation

[0025] To enable those skilled in the art to better understand the present invention, the technical solutions of the present invention will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present invention, and not all embodiments. Based on the embodiments of the present invention, all other embodiments obtained by those skilled in the art without creative effort should fall within the protection scope of the present invention.

[0026] For an example, please refer to... Figures 1-4 A meat cleaning device includes a cleaning tank 1, a conveying mechanism 2 mounted on the cleaning tank 1, a conveying component mounted on the cleaning tank 1, a nozzle body 203 connected to the conveying component, a support mechanism 3 between the nozzle body 203 and the cleaning tank 1, the support mechanism 3 including a guide rail 301 mounted on the cleaning tank 1, a slide block 302 slidably connected to the outer surface of the guide rail 301, a connecting frame 303 mounted on the slide block 302, a clamp 304 fixedly connected to the connecting frame 303, a slot on the top of the clamp 304 into which the nozzle body 203 is inserted, and a hand-tightening bolt 305 threadedly connected between the connecting frame 303 and the slide block 302, one end of the hand-tightening bolt 305 penetrating into the slide block 302 and abutting against the guide rail 301, and loosening the hand-tightening bolt 305. The slide 302 is moved. Through the support mechanism 3, the nozzle body 203 is connected to the slide 302 via a clamp 304 and a connecting frame 303. The slide 302 can move on the guide rail 301, thereby adjusting the horizontal position of the nozzle body 203. The nozzle body 203 can be removed from the clamp 304, allowing for free switching between supported and handheld usage modes. When fine cleaning of specific areas is required, the operator can hold the nozzle body 203 to precisely control the spray direction and intensity, meeting diverse cleaning needs. When performing large-area routine cleaning, the nozzle body 203 can be installed on the connecting pipe 204, eliminating the need for the cleaning personnel to hold the nozzle body 203, thus facilitating hand-washing of the meat.

[0027] The clamp 304 is a U-shaped buckle structure with an anti-slip rubber layer on the inner wall of its slot, used to fix the nozzle body 203.

[0028] Furthermore, the conveying component includes a booster pump 201 installed on the side of the washing tank 1. The outlet of the booster pump 201 is connected to a hose 202. The end of the hose 202 away from the booster pump 201 is connected to the nozzle body 203. The booster pump 201 can deliver high-pressure water to the nozzle body 203 through the hose 202, so that the high-pressure water is sprayed out from the nozzle body 203 to clean the meat.

[0029] Furthermore, the inlet of the booster pump 201 is connected to a first filter element, which can filter the water entering the booster pump 201.

[0030] Furthermore, the first filter element includes a first filter cylinder 206 connected to the inlet of the booster pump 201, a second filter cylinder 207 threadedly connected to the first filter cylinder 206, and a filter element placed between the second filter cylinder 207 and the first filter cylinder 206. The first filter cylinder 206 and the second filter cylinder 207 are threadedly connected, which facilitates disassembly and assembly and makes it easy to replace the filter element.

[0031] Furthermore, a delivery pipe 208 is fixedly connected to the end of the second filter cartridge 207 away from the first filter cartridge 206, and the delivery pipe 208 is used to connect to a water source.

[0032] Furthermore, a second filter element is provided at the end of the nozzle body 203 away from the hose 202, which can filter the water output from the nozzle body 203.

[0033] Furthermore, the second filter element includes a connecting pipe 204 that is threadedly connected to the nozzle body 203. A filter screen 205 is provided at the end of the connecting pipe 204. The nozzle body 203 and the connecting pipe 204 are connected by threads, which facilitates disassembly and assembly, and makes it easy to replace the connecting pipe 204 and the filter screen 205.

[0034] Furthermore, a mesh screen 101 is placed inside the washing pool 1, which is used to hold meat.

[0035] Furthermore, several wheels 102 are installed at the bottom of the cleaning pool 1, which facilitates the movement of the cleaning pool 1.

[0036] Furthermore, a drain pipe 103 is fixedly connected to the bottom of the cleaning pool 1, and the drain pipe 103 is used for drainage.

[0037] The meat cleaning device provided by this utility model is used as follows:

[0038] Loosen the hand-tightening bolt 305 and push the clamp 304 to move to adjust the horizontal position of the nozzle body 203. With the cooperation of the hose 202 and the booster pump 201, the nozzle body 203 sprays high-pressure water. The high-pressure water washes the meat. Pulling the body 203 upward can remove the nozzle body 203 from the clamp 304 for hand use. Inserting the nozzle body 203 into the clamp 304 allows the clamp 304 to support and limit the nozzle body 203, so that the nozzle body 203 does not need to be held during the cleaning process.

[0039] In this utility model, unless otherwise explicitly specified and limited, the terms "installation," "connection," "joining," and "fixing," etc., should be interpreted broadly. For example, they can refer to a fixed connection, a detachable connection, or an integral part; they can refer to a mechanical connection, an electrical connection, or a connection that allows communication between them; they can refer to a direct connection or an indirect connection through an intermediate medium; they can refer to the internal communication of two components or the interaction between two components, unless otherwise explicitly limited. Those skilled in the art can understand the specific meaning of the above terms in this utility model according to the specific circumstances.

[0040] Obviously, the embodiments described above are only some embodiments of this utility model, not all embodiments. The accompanying drawings show preferred embodiments of this utility model, but do not limit the patent scope of this utility model. This utility model can be implemented in many different forms; rather, the purpose of providing these embodiments is to provide a more thorough and comprehensive understanding of the disclosure of this utility model. Although this utility model has been described in detail with reference to the foregoing embodiments, those skilled in the art can still modify the technical solutions described in the foregoing specific embodiments, or make equivalent substitutions for some of the technical features. Any equivalent structures made using the content of this utility model specification and drawings, directly or indirectly applied to other related technical fields, are similarly within the patent protection scope of this utility model.

Claims

1. A meat cleaning device, characterized in that, The system includes a cleaning tank (1), a conveying mechanism (2) on the cleaning tank (1), a conveying component installed on the cleaning tank (1), a nozzle body (203) connected to the conveying component, a support mechanism (3) between the nozzle body (203) and the cleaning tank (1), a guide rail (301) installed on the cleaning tank (1), a slide block (302) slidably connected to the outer surface of the guide rail (301), a connecting frame (303) on the slide block (302), a clamp (304) fixedly connected to the connecting frame (303), a slot is provided on the top of the clamp (304), the nozzle body (203) is inserted into the slot, and a hand-tightening bolt (305) is threaded between the connecting frame (303) and the slide block (302), one end of the hand-tightening bolt (305) is inserted into the slide block (302) and abuts against the guide rail (301).

2. The meat cleaning device according to claim 1, characterized in that, The conveying component includes a booster pump (201) installed on the side of the cleaning pool (1). The outlet of the booster pump (201) is connected to a hose (202). The end of the hose (202) away from the booster pump (201) is connected to the nozzle body (203).

3. The meat cleaning device according to claim 2, characterized in that, The inlet of the booster pump (201) is connected to a first filter element.

4. The meat cleaning device according to claim 3, characterized in that, The first filter element includes a first filter cylinder (206) connected to the inlet of the booster pump (201), a second filter cylinder (207) threadedly connected to the first filter cylinder (206), and a filter element placed between the second filter cylinder (207) and the first filter cylinder (206).

5. The meat cleaning device according to claim 4, characterized in that, The second filter cartridge (207) is fixedly connected to a delivery pipe (208) at the end away from the first filter cartridge (206), and the delivery pipe (208) is used to connect to a water source.

6. The meat cleaning device according to claim 5, characterized in that, A second filter element is provided at the end of the nozzle body (203) away from the hose (202).

7. The meat cleaning device according to claim 6, characterized in that, The second filter element includes a connecting pipe (204) threadedly connected to the nozzle body (203), and a filter screen (205) is provided at the end of the connecting pipe (204).

8. The meat cleaning device according to claim 7, characterized in that, A mesh screen (101) is placed inside the cleaning pool (1).

9. The meat cleaning device according to claim 8, characterized in that, The bottom of the cleaning pool (1) is equipped with several wheels (102).

10. The meat cleaning device according to claim 9, characterized in that, The bottom of the cleaning tank (1) is fixedly connected to a drain pipe (103).

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