A sterilization device for fruit wine brewing
By removing fruit residue from the filter plate using the scraping component and ensuring a tight seal with the sealing component, the problems of fruit residue residue and poor sealing in the sterilization device used for fruit wine brewing are solved, improving the ease of use and sealing performance of the device and ensuring the quality of the fruit wine.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- XINJIANG WEIMI AGRICULTURE & FORESTRY TECHNOLOGY CO LTD
- Filing Date
- 2025-06-10
- Publication Date
- 2026-05-26
AI Technical Summary
Existing sterilization devices for fruit wine brewing leave fruit residue and impurities in the gaps of the filter plates after sterilization, which are difficult to clean, leading to bacterial growth. In addition, gaps can easily appear in the sealing cap, allowing impurities to enter the equipment and affecting the quality of the fruit wine.
The design incorporates a scraping assembly and a sealing assembly. The scraping assembly removes fruit pulp from the filter plate using a scraper, while the sealing assembly ensures a tight seal between the sealing cap and the brewing tank using a return spring and an L-shaped block.
The ease of use and sealing of the sterilization device have been improved, preventing fruit residue and impurities from entering and ensuring the quality of the fruit wine.
Smart Images

Figure CN224270376U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the field of fruit wine production technology, and in particular to a sterilization device for fruit wine brewing. Background Technology
[0002] The sterilization device for fruit wine brewing is a sterilization device specifically designed for the fruit wine production process. It aims to ensure the hygiene and safety of fruit wine during the brewing process, prevent the growth and reproduction of bacteria and other microorganisms, and thus extend the shelf life of the fruit wine.
[0003] Existing technologies, such as CN218404096U, disclose a sterilization device for fruit wine brewing. Its structure includes a support base, a sterilization cylinder, a thermometer, a feed inlet, a motor, a water injection pipe, a heating chamber, and a discharge outlet. The advantages of this invention are: by adding a brush assembly and a rubber brush assembly inside the sterilization cylinder, the brushes and rubber blocks, in conjunction with the conical scraper on the stirring assembly, and with the rotation of the main shaft, can remove residual fruit wine and pulp from the inner wall of the sterilization cylinder. This prevents fruit wine and pulp from remaining on the inner wall of the sterilization cylinder during sterilization. Simultaneously, the stirring blades on the stirring assembly can stir the fruit wine, ensuring uniform heating and sterilization during sterilization.
[0004] To address the issue of cleaning and sealing the brewing tanks in existing equipment, it's crucial to consider the following: Existing sterilization devices for fruit wine production leave residues after sterilization. This residues, due to the presence of fruit pomace and the viscosity of fruit wine, easily adhere to the filter plates during sterilization. Furthermore, small amounts of residual fruit pomace can remain in the gaps of the filter plates. Failure to clean this residue promptly can lead to bacterial growth within the sterilization device, affecting its performance. Manual cleaning is also necessary, increasing worker workload and proving time-consuming and labor-intensive. Additionally, gaps can appear in the sealing cap when adding materials, allowing impurities to enter the equipment and impacting the final quality of the fruit wine. Therefore, improvements are needed. Utility Model Content
[0005] The purpose of this invention is to address the shortcomings of existing sterilization devices for fruit wine brewing, where a small amount of residual fruit residue and impurities remain in the gaps of the filter plate after sterilization. If not cleaned in time, bacteria will grow in the sterilization device. Furthermore, when operators add materials, gaps may appear in the sealing cap, allowing impurities to enter the equipment and affecting the final quality of the fruit wine. Therefore, this invention proposes a sterilization device for fruit wine brewing.
[0006] To achieve the above objectives, the present invention adopts the following technical solution: a sterilization device for fruit wine brewing, comprising a brewing tank, support legs, a discharge port, a slide rail, a sealing cover, a filter plate, and a scraping assembly. The support legs are fixedly connected to the lower surface of the brewing tank, the discharge port is disposed on the surface of the brewing tank, the slide rail is disposed on the surface of the brewing tank, the sealing cover is slidably connected to the inner wall of the slide rail, the filter plate is disposed on the inner wall of the brewing tank, the scraping assembly is disposed on the inner wall of the brewing tank, the scraping assembly includes a guide rod, the guide rod is fixedly connected to the inner wall of the brewing tank, and a through hole is provided on one side of the brewing tank.
[0007] Furthermore, the guide rods are in two sets and symmetrically arranged, a long rod is inserted into the inner wall of the through hole, and a pull ring is fixedly connected to the surface of the long rod. The pull ring is located on the outside of the brewing tank.
[0008] Furthermore, a long plate is fixedly connected to the end of the long rod away from the pull ring. The long plate is set on the inner wall of the brewing tank and is located above the filter plate. A guide block is fixedly connected to one end of the long plate. There are two sets of guide blocks arranged symmetrically.
[0009] Furthermore, the guide blocks are all disposed on the surface of the guide rod, and the surface of the guide block is provided with a guide hole. The guide rod is sleeved and connected to the inner wall of the guide hole, and a scraper is fixedly connected to the lower surface of the long plate.
[0010] Furthermore, the surface of the brewing tank is provided with a sealing assembly, the sealing assembly includes a protrusion, the protrusion is fixedly connected to the surface of the brewing tank, the surface of the protrusion is provided with an adjustment groove, and the inner wall of the adjustment groove is fixedly connected with a return spring, the number of the return springs being two sets.
[0011] Furthermore, an L-shaped block is fixedly connected to the side of the reset spring away from the adjustment groove. There are two sets of L-shaped blocks arranged symmetrically. The L-shaped blocks are located inside the adjustment groove. A T-shaped slot is opened on one side of the sealing cover. The L-shaped block is engaged with the inner wall of the T-shaped slot.
[0012] Furthermore, each of the L-shaped blocks has a fixedly connected paddle block on its surface, the paddle block being located on the outside of the protrusion, a fixed rod being fixedly connected to the inner wall of the adjusting groove, and a fixed hole being opened on the surface of each L-shaped block, the fixed rod being sleeved and connected to the inner wall of the fixed hole.
[0013] Compared with the prior art, the advantages and positive effects of this utility model are as follows:
[0014] 1. In this utility model, by setting a scraping component, the use of the scraper is more convenient when cleaning and scraping the surface of the filter plate. Pulling the pull ring causes the long rod to move the long plate on the surface of the filter plate, and then the scraper moves steadily along the surface of the guide rod, so that the scraper removes the fruit residue and impurities on the surface of the filter plate. By setting a scraping component, it is easy to clean and scrape the surface of the filter plate, avoiding the situation where, after the sterilization device for fruit wine brewing, fruit residue and impurities are present in the fruit wine, and because the fruit wine is sticky, they easily adhere to the filter plate during sterilization in the sterilization device, and a small amount of fruit residue and impurities remain in the gaps of the filter plate. If not cleaned in time, bacteria will grow in the sterilization device, affecting its use. At the same time, manual cleaning is required, increasing the workload of workers and wasting time and effort. Therefore, this invention effectively improves the ease of use of the equipment.
[0015] 2. In this utility model, by setting a sealing component, the use of the sealing cap is more convenient when sealing the brewing tank. By manually moving the lever, the L-shaped rod moves along the surface of the fixed rod, and the return spring is stretched, pushing the sealing cap along the slide rail until it contacts the surface of the protrusion. Then, the two sets of L-shaped blocks insert into the inner wall of the T-shaped slot. Releasing the lever releases the return spring, causing it to return to its original position along the surface of the fixed rod, thus sealing the surface of the brewing tank. By setting a sealing component, the brewing tank is easily sealed, preventing gaps from appearing in the sealing cap when adding materials, which could allow impurities to enter the equipment and affect the final quality of the fruit wine. This effectively improves the sealing performance of the equipment. Attached Figure Description
[0016] Figure 1 This utility model provides a three-dimensional structural diagram of a sterilization device for fruit wine brewing;
[0017] Figure 2 This utility model provides a schematic diagram of the main structure of the scraping component in a sterilization device for fruit wine brewing;
[0018] Figure 3 This utility model provides a schematic diagram of the main structure of the long plate in a sterilization device for fruit wine brewing.
[0019] Figure 4 This utility model provides a schematic diagram of the main structure of the sealing component in a sterilization device for fruit wine brewing;
[0020] Figure 5 This utility model proposes a sterilization device for fruit wine brewing. Figure 4 Schematic diagram at point A.
[0021] Legend:
[0022] 1. Brewing tank; 2. Support legs; 3. Discharge port; 4. Slide rail; 5. Sealing cover; 6. Filter plate; 7. Scraping assembly; 71. Guide rod; 72. Through hole; 73. Long rod; 74. Pull ring; 75. Long plate; 76. Guide block; 77. Guide hole; 78. Scraper; 8. Sealing assembly; 81. Protrusion; 82. Adjustment groove; 83. Return spring; 84. L-shaped block; 85. T-shaped slot; 86. Pulling block; 87. Fixing rod; 88. Fixing hole. Detailed Implementation
[0023] Please see Figures 1-5 This utility model provides a technical solution: a sterilization device for fruit wine brewing, including a brewing tank 1, support legs 2, a discharge port 3, a slide rail 4, a sealing cover 5, a filter plate 6, and a scraping component 7. The support legs 2 are fixedly connected to the lower surface of the brewing tank 1, the discharge port 3 is located on the surface of the brewing tank 1, the slide rail 4 is located on the surface of the brewing tank 1, the sealing cover 5 is slidably connected to the inner wall of the slide rail 4, the filter plate 6 is located on the inner wall of the brewing tank 1, and the scraping component 7 is located on the inner wall of the brewing tank 1.
[0024] The following section will explain the specific settings and functions of the scraping component 7 and the sealing component 8.
[0025] In this embodiment: the scraping assembly 7 includes a guide rod 71, which is fixedly connected to the inner wall of the brewing tank 1, and a through hole 72 is provided on one side of the brewing tank 1.
[0026] The effect achieved by the above components is that by setting the guide rod 71, the long plate 75 can drive the scraper 78 to move stably along the direction of the guide rod 71, thus avoiding deviation of the movement trajectory.
[0027] Specifically, there are two sets of guide rods 71 arranged symmetrically, and a long rod 73 is inserted and connected to the inner wall of the through hole 72. A pull ring 74 is fixedly connected to the surface of the long rod 73 and is located on the outside of the brewing tank 1.
[0028] The effect achieved by the above components is that by setting the pull ring 74, it is easier to drive the long rod 73 to move stably, making it easier to pull.
[0029] Specifically, a long plate 75 is fixedly connected to the end of the long rod 73 away from the pull ring 74. The long plate 75 is set on the inner wall of the brewing tank 1 and is located above the filter plate 6. A guide block 76 is fixedly connected to one end of the long plate 75. There are two sets of guide blocks 76, which are arranged symmetrically.
[0030] The effect achieved by the above components is that by setting the guide block 76, it is convenient for both ends of the long plate 75 to be set on the surface of the guide rod 71.
[0031] Specifically, guide blocks 76 are all set on the surface of guide rods 71, and guide holes 77 are opened on the surface of guide blocks 76. Guide rods 71 are sleeved and connected to the inner wall of guide holes 77, and scraper strips 78 are fixedly connected to the lower surface of long plate 75.
[0032] The effect achieved by the above components is that by setting the connection between the guide rod 71 and the guide hole 77, the long plate 75 can be stably contacted with the surface of the filter plate 6, and the scraping can be stable.
[0033] Specifically, the surface of the brewing tank 1 is provided with a sealing component 8, which includes a protrusion 81. The protrusion 81 is fixedly connected to the surface of the brewing tank 1. An adjustment groove 82 is opened on the surface of the protrusion 81. A return spring 83 is fixedly connected to the inner wall of the adjustment groove 82. There are two sets of return springs 83.
[0034] The effect achieved by the above components is that by setting a reset spring 83, the rebound force of the reset spring 83 can drive the L-shaped block 84 to rebound after the L-shaped block 84 loses its force.
[0035] Specifically, an L-shaped block 84 is fixedly connected to the side of the reset spring 83 away from the adjustment groove 82. There are two sets of L-shaped blocks 84 arranged symmetrically. The L-shaped blocks 84 are located inside the adjustment groove 82. A T-shaped slot 85 is opened on one side of the sealing cover 5. The L-shaped block 84 is engaged with the inner wall of the T-shaped slot 85.
[0036] The effect achieved by the above components is that by setting the T-shaped slot 85, the sealing cover 5 can be stably fixed on the surface of the brewing tank 1, so that the sealing cover 5 is fixed and the brewing tank 1 is in a sealed state.
[0037] Specifically, each surface of the L-shaped block 84 is fixedly connected with a lever 86, which is located on the outside of the protrusion 81. A fixing rod 87 is fixedly connected to the inner wall of the adjusting groove 82. Each surface of the L-shaped block 84 is provided with a fixing hole 88, and the fixing rod 87 is sleeved and connected to the inner wall of the fixing hole 88.
[0038] The effect achieved by the above components is that by setting the fixing rod 87, when the L-shaped rod is moved by the toggle block 86, the L-shaped rod can be stably moved along the surface of the fixing rod 87, preventing the L-shaped rod from tilting.
[0039] Working Principle: By setting up the scraping component 7, the use of the scraper 78 is more convenient when cleaning and scraping the surface of the filter plate 6. Pulling the pull ring 74 causes the long rod 73 to move the long plate 75 on the surface of the filter plate 6, and then the scraper 78 moves steadily along the surface of the guide rod 71, so that the scraper 78 scrapes away the fruit residue and impurities on the surface of the filter plate 6. By setting up the scraping component 7, it is easy to clean and scrape the surface of the filter plate 6. This avoids the problem that after the fruit wine is sterilized by the sterilization device, the fruit residue and impurities in the fruit wine are very easy to adhere to the filter plate 6 during sterilization. In addition, there will be a small amount of residual fruit residue and impurities in the gaps of the filter plate 6. If not cleaned in time, bacteria will grow in the sterilization device, affecting the use of the sterilization device. At the same time, manual cleaning is required, which increases the workload of workers and is time-consuming and labor-intensive. Therefore, this effectively improves the ease of use of the equipment.
[0040] Furthermore, by setting up the sealing component 8, the use of the sealing cover 5 is more convenient when sealing the brewing tank 1. To do this, by manually moving the lever 86, the L-shaped rod moves along the surface of the fixed rod 87. The return spring 83 is then stretched, pushing the sealing cover 5 along the track of the slide rail 4, causing the sealing cover 5 to contact the surface of the protrusion 81. Then, the two sets of L-shaped blocks 84 are inserted into the inner wall of the T-shaped slot 85. The lever 86 is then released, causing the return spring 83 to spring back, which in turn causes the two sets of L-shaped blocks 84 to return to their original position along the surface of the fixed rod 87. The sealing cover 5 then seals the surface of the brewing tank 1. By setting up the sealing component 8, the brewing tank 1 is easily sealed, preventing gaps from appearing in the sealing cover 5 when the operator adds materials, which could allow impurities to enter the equipment and affect the final quality of the fruit wine. This effectively improves the sealing performance of the equipment.
Claims
1. A sterilization device for fruit wine brewing, comprising a brewing tank (1), support legs (2), a discharge port (3), a slide rail (4), a sealing cover (5), a filter plate (6), and a scraping assembly (7), characterized in that: The support leg (2) is fixedly connected to the lower surface of the brewing tank (1), the discharge port (3) is located on the surface of the brewing tank (1), the slide rail (4) is located on the surface of the brewing tank (1), the sealing cover (5) is slidably connected to the inner wall of the slide rail (4), the filter plate (6) is located on the inner wall of the brewing tank (1), the scraping assembly (7) is located on the inner wall of the brewing tank (1), the scraping assembly (7) includes a guide rod (71), the guide rod (71) is fixedly connected to the inner wall of the brewing tank (1), and a through hole (72) is provided on one side of the brewing tank (1).
2. The sterilization device for fruit wine brewing according to claim 1, characterized in that: The guide rods (71) are in two sets and are arranged symmetrically. A long rod (73) is inserted and connected to the inner wall of the through hole (72). A pull ring (74) is fixedly connected to the surface of the long rod (73). The pull ring (74) is located on the outside of the brewing tank (1).
3. The sterilization device for fruit wine brewing according to claim 2, characterized in that: The long rod (73) is fixedly connected to a long plate (75) at the end away from the pull ring (74). The long plate (75) is set on the inner wall of the brewing tank (1). The long plate (75) is located above the filter plate (6). A guide block (76) is fixedly connected to one end of the long plate (75). There are two sets of guide blocks (76) arranged symmetrically.
4. The sterilization device for fruit wine brewing according to claim 3, characterized in that: The guide blocks (76) are all set on the surface of the guide rod (71). The surface of the guide block (76) is provided with a guide hole (77). The guide rod (71) is sleeved and connected to the inner wall of the guide hole (77). The lower surface of the long plate (75) is fixedly connected with a scraper (78).
5. The sterilization device for fruit wine brewing according to claim 1, characterized in that: The surface of the brewing tank (1) is provided with a sealing assembly (8), the sealing assembly (8) includes a protrusion (81), the protrusion (81) is fixedly connected to the surface of the brewing tank (1), the surface of the protrusion (81) is provided with an adjustment groove (82), and the inner wall of the adjustment groove (82) is fixedly connected with a return spring (83), the number of the return springs (83) is two sets.
6. The sterilization device for fruit wine brewing according to claim 5, characterized in that: The reset spring (83) is fixedly connected to an L-shaped block (84) on the side away from the adjustment groove (82). There are two sets of L-shaped blocks (84) arranged symmetrically. The L-shaped blocks (84) are located inside the adjustment groove (82). A T-shaped slot (85) is opened on one side of the sealing cover (5). The L-shaped blocks (84) are engaged with the inner wall of the T-shaped slot (85).
7. The sterilization device for fruit wine brewing according to claim 6, characterized in that: Each of the L-shaped blocks (84) has a fixedly connected lever (86) on its surface. The lever (86) is located on the outside of the protrusion (81). The inner wall of the adjusting groove (82) is fixedly connected to a fixing rod (87). Each of the L-shaped blocks (84) has a fixing hole (88) on its surface. The fixing rod (87) is sleeved and connected to the inner wall of the fixing hole (88).