A raw material drying device for seasoning production

Abstract

The utility model discloses a raw material drying device for seasoning production relates to seasoning processing technical field, including frame, transmission subassembly, transmission subassembly includes movable slot, movable slot is set up on the inner wall of frame opposite side, the inside slide coupling of movable slot has movable plate, the both sides fixed connection of frame's top portion has baffle, a plurality of movable plate's top portion common fixed connection has transmission cloth, one side fixed connection of frame has drive motor, drive motor's output shaft end fixed connection has transmission rod. This raw material drying device for seasoning production, through movable plate, transmission cloth and cam in transmission subassembly, make the cam exert the force to movable plate after rotating upward, thereby let transmission cloth present undulating fluctuation, carry out transmission to material, make material transmit on transmission cloth and tumble at the same time, thereby improve the heating surface of material, make the even heating, thereby improve drying efficiency.

Description

Technical Field

[0001] This utility model relates to the field of condiment processing technology, specifically to a raw material drying device for condiment production. Background Technology

[0002] Seasonings are auxiliary foods that enhance the color, aroma, and flavor of dishes, stimulate appetite, and benefit human health. Their main function is to improve the quality of dishes, satisfy consumers' sensory needs, thereby stimulating appetite and promoting health. Broadly speaking, seasonings include salting agents, acidulants, sweeteners, umami agents, and spices, such as salt, soy sauce, vinegar, monosodium glutamate (MSG), sugar (discussed separately), star anise, fennel, Sichuan peppercorns, and mustard. In preparing seasonings like soy sauce and MSG, agricultural raw materials (soybeans, corn, etc.) are fermented to obtain the finished product. To ensure the quality of the fermented product, the raw materials need to be cleaned.

[0003] After cleaning, the raw materials need to be dried to facilitate subsequent storage, transportation and processing. The existing conveyor belt drying method involves transporting materials through a conveyor belt and drying them through a drying device. However, the materials on the conveyor belt are stationary relative to the conveyor belt, making it difficult for the bottom of the material in contact with the conveyor belt to dry, resulting in insufficient drying. To address this, we propose a raw material drying device for condiment production. Utility Model Content

[0004] The purpose of this invention is to provide a raw material drying device for condiment production, so as to solve the existing problems mentioned in the background art.

[0005] To achieve the above objectives, this utility model provides the following technical solution: a raw material drying device for condiment production, comprising a frame; A transmission assembly includes a movable groove, which is formed on the inner wall of a frame on an opposite side. A movable plate is slidably connected inside the movable groove. Baffles are fixedly connected to the top two sides of the frame. A transmission cloth is fixedly connected to the top of multiple movable plates. A drive motor is fixedly connected to one side of the frame. A transmission rod is fixedly connected to the output shaft end of the drive motor. Multiple cams are fixedly sleeved on the side surface of the transmission rod. The drying assembly includes a support frame with multiple fan groups on its top. A fixed frame is fixedly connected to the inner wall of the top of the support frame, and multiple ventilation slots are opened at the bottom of the fixed frame. A heating element is fixedly connected to the inner wall of the opposite side of the fixed frame. Through a movable plate, a conveying cloth, and a cam in the conveying assembly, the cam applies an upward force to the movable plate after rotation, causing the conveying cloth to undulate in a wave-like manner to convey the material. The material tumbles while being conveyed on the conveying cloth, thereby increasing the heating surface area of ​​the material, making the heating more uniform, and thus improving the drying efficiency.

[0006] Preferably, a feeding component is provided on the top side of the transmission component. The feeding component includes a support frame, and a feeding hopper is sleeved inside the support frame. A support plate is fixedly sleeved on the top outer edge of the feeding hopper, and the bottom of the support plate is movably connected to the top of the support frame.

[0007] Preferably, the side surface of the cam is used to abut against the bottom of the movable plate, and the cam is elliptical.

[0008] Preferably, the cam rotates eccentrically via a transmission rod, and the movable plate pushes the transmission cloth in a wave-like motion as the cam rotates.

[0009] Preferably, the end of the transmission rod is movably connected to the inner wall of one side of the frame via a bearing. The conveyor cloth moves in a wave-like motion to transport materials, and the baffle is used to limit the material. The fabric conveyor cloth increases the air permeability of the conveyor cloth, so that after the raw materials are dried, the conveyor cloth is dried by the drying components to prevent the growth of microorganisms. At the same time, the cost of the fabric conveyor belt is lower than that of the traditional conveyor belt, and the conveyor cloth can be replaced after being damaged or stained, thus improving the hygienic environment of the production.

[0010] Preferably, the fan assembly includes an outer frame, a motor, and fan blades. The outer frame is fixedly connected to the bracket, the top of the motor is fixedly connected to the top inner wall of the outer frame, and the output shaft end of the motor is fixedly connected to the fan blades. The rotation of the fan blades generates wind power, which is used to transport the heat released by the heating element to the material on the conveyor cloth, thereby drying the material.

[0011] Preferably, the heating element is used to provide a heat source and guides the heat to the transmission cloth through the airflow of the fan assembly.

[0012] Compared with the prior art, the beneficial effects of this utility model are: a raw material drying device for condiment production, In this invention, the movable plate, the conveying cloth, and the cam in the conveying assembly cause the cam to apply an upward force to the movable plate after rotation, thereby causing the conveying cloth to undulate in a wave-like manner to convey the material. The material is tumbled while being conveyed on the conveying cloth, thereby increasing the heating surface of the material, making the heating more uniform, and thus improving the drying efficiency. In this invention, the use of a fabric conveyor belt increases its breathability, allowing the conveyor belt to be dried by the drying components after the raw materials are dried, thus preventing the growth of microorganisms. At the same time, the cost of the fabric conveyor belt is lower than that of traditional conveyor belts, and the conveyor belt can be replaced after it is damaged or stained, improving the hygiene of the production environment. Attached Figure Description

[0013] Figure 1 This is a three-dimensional structural diagram of the present invention; Figure 2 This is a schematic diagram of the exploded structure of this utility model; Figure 3 This is a schematic diagram of the movable groove structure of this utility model; Figure 4 This is a cross-sectional structural diagram of the present invention.

[0014] In the diagram: 1. Frame; 2. Conveying assembly; 3. Drying assembly; 4. Feeding assembly; 201. Movable trough; 202. Baffle; 203. Movable plate; 204. Conveying cloth; 205. Drive motor; 206. Transmission rod; 207. Cam; 301. Bracket; 302. Fan assembly; 303. Fixed frame; 304. Ventilation trough; 305. Heating element; 401. Support frame; 402. Support plate; 403. Feeding hopper. Detailed Implementation

[0015] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0016] This utility model embodiment provides a raw material drying device for condiment production, such as... Figure 1 , Figure 2 , Figure 3 and Figure 4 As shown, it includes frame 1; The transmission component 2 includes a movable groove 201, which is opened on the inner wall of the opposite side of the frame 1. A movable plate 203 is slidably connected inside the movable groove 201. Baffles 202 are fixedly connected to the top two sides of the frame 1. A transmission cloth 204 is fixedly connected to the top of multiple movable plates 203. A drive motor 205 is fixedly connected to one side of the frame 1. A transmission rod 206 is fixedly connected to the output shaft end of the drive motor 205. Multiple cams 207 are fixedly sleeved on the side surface of the transmission rod 206. The drying assembly 3 includes a support 301. Multiple fan assemblies 302 are mounted on the top of the support 301. A fixing frame 303 is fixedly connected to the inner wall of the top of the support 301. Multiple ventilation slots 304 are opened at the bottom of the fixing frame 303. A heating element 305 is fixedly connected to the inner wall of the opposite side of the fixing frame 303. In use, the drive motor 205, fan assemblies 302, and heating element 305 are started. Then, material is fed into the feeding hopper 403. Under gravity, the material is discharged through the feeding port at the bottom of the feeding hopper 403. The drive motor 205 drives the transmission rod 206 and multiple cams 207 to rotate, causing the eccentrically rotating cams 207 to continuously push and move. The plate 203 causes the conveyor cloth 204 on the movable plate 203 to undulate regularly, so that the material on the top of the conveyor cloth 204 is conveyed by the undulation. The material is tumbled on the conveyor cloth 204 by the undulating conveyor cloth 204. When the material passes the bottom of the drying component 3, the heat released by the heating tube 305 is conducted to the material by the fan group 302. Because the material is tumbling, the material is heated evenly during the heating and drying process, while avoiding the local heating caused by the traditional conveyor belt heating method. When the material is conveyed to the end of the conveyor cloth 204, it is collected in the container.

[0017] In embodiments of this utility model, such as Figure 1 , Figure 2 , Figure 3 and Figure 4 As shown, a feeding component 4 is provided on the top side of the transmission component 2. The feeding component 4 includes a support frame 401. A feeding hopper 403 is sleeved inside the support frame 401. A support plate 402 is fixedly sleeved on the top outer edge of the feeding hopper 403, and the bottom of the support plate 402 is movably connected to the top of the support frame 401.

[0018] In embodiments of this utility model, such as Figure 1 , Figure 2 , Figure 3 and Figure 4 As shown, the side surface of the cam 207 is used to abut against the bottom of the movable plate 203, and the cam 207 is elliptical.

[0019] In embodiments of this utility model, such as Figure 1 , Figure 2 , Figure 3 and Figure 4 As shown, the cam 207 rotates eccentrically via the transmission rod 206. The movable plate 203 rotates with the cam 207 and pushes the conveyor cloth 204 to move in a wave-like motion. Through the movable plate 203, the conveyor cloth 204, and the cam 207 in the conveyor assembly 2, the cam 207 applies an upward force to the movable plate 203 after rotation, thereby causing the conveyor cloth 204 to undulate in a wave-like manner to convey the material. The material tumbles while being conveyed on the conveyor cloth 204, thereby increasing the heating surface area of ​​the material and making the heating more uniform.

[0020] In embodiments of this utility model, such as Figure 1 , Figure 2 , Figure 3 and Figure 4 As shown, the end of the transmission rod 206 is movably connected to the inner wall of one side of the frame 1 via a bearing. The transmission cloth 204 moves in a wave-like motion to transport materials, and the baffle 202 is used to limit the material.

[0021] In embodiments of this utility model, such as Figure 1 , Figure 2 , Figure 3 and Figure 4 As shown, the fan assembly 302 includes an outer frame, a motor, and fan blades. The outer frame is fixedly connected to the bracket 301, the top of the motor is fixedly connected to the top inner wall of the outer frame, and the output shaft end of the motor is fixedly connected to the fan blades.

[0022] In embodiments of this utility model, such as Figure 1 , Figure 2 , Figure 3 and Figure 4 Figure 1 Figure 2 Figure 3 Figure 4 As shown, the heating element 305 provides a heat source and guides the heat to the conveyor cloth 204 through the airflow of the fan assembly 302. The fabric conveyor cloth 204 increases the air permeability of the conveyor cloth 204, so that the conveyor cloth 204 is dried by the drying assembly 3 after the raw materials are dried, thus preventing the growth of microorganisms. At the same time, the cost of the fabric conveyor belt is lower than that of the traditional conveyor belt, and the conveyor cloth 204 can be replaced after being damaged or stained, thus improving the hygiene of the production environment.

[0023] Working principle: During use, the drive motor 205, fan assembly 302, and heating element 305 are started. Then, material is fed into the hopper 403. Under gravity, the material is discharged through the discharge port at the bottom of the hopper 403. The drive motor 205 drives the transmission rod 206 and multiple cams 207 to rotate, causing the eccentrically rotating cams 207 to continuously push the movable plate 203. This causes the conveyor cloth 204 on the movable plate 203 to undulate rhythmically, resulting in the material on top of the conveyor cloth 204 rising and falling with the undulations. The material is conveyed and tumbled on the conveyor cloth 204 in a wave-like manner. As the material passes the bottom of the drying component 3, the heat released by the heating tube 305 is conducted to the material by the fan group 302. Because the material is tumbling, it is heated evenly during the heating and drying process, while avoiding the localized heating caused by the traditional conveyor belt heating method. When the material is conveyed to the end of the conveyor cloth 204, it is collected in a container.

[0024] It will be apparent to those skilled in the art that this invention is not limited to the details of the exemplary embodiments described above, and that it can be implemented in other specific forms without departing from the spirit or essential characteristics of this invention. Therefore, the embodiments should be considered illustrative and non-limiting in all respects, and the scope of this invention is defined by the appended claims rather than the foregoing description. Thus, it is intended that all variations falling within the meaning and scope of equivalents of the claims be included within this invention. No reference numerals in the claims should be construed as limiting the scope of the claims.

Claims

1. A raw material drying device for condiment production, characterized in that, Includes the framework (1); The transmission component (2) includes a movable groove (201), which is opened on the inner wall of the opposite side of the frame (1). A movable plate (203) is slidably connected inside the movable groove (201). Baffles (202) are fixedly connected to the top two sides of the frame (1). A transmission cloth (204) is fixedly connected to the top of multiple movable plates (203). A drive motor (205) is fixedly connected to one side of the frame (1). A transmission rod (206) is fixedly connected to the output shaft end of the drive motor (205). Multiple cams (207) are fixedly sleeved on the side surface of the transmission rod (206). The drying assembly (3) includes a bracket (301), the top of the bracket (301) is provided with multiple fan groups (302), a fixed frame (303) is fixedly connected to the inner wall of the top of the bracket (301), multiple ventilation slots (304) are opened at the bottom of the fixed frame (303), and a heating tube (305) is fixedly connected to the inner wall of the opposite side of the fixed frame (303).

2. The raw material drying device for condiment production according to claim 1, characterized in that: A feeding component (4) is provided on one side of the top of the transmission component (2). The feeding component (4) includes a support frame (401). A feeding hopper (403) is sleeved inside the support frame (401). A support plate (402) is fixedly sleeved on the top outer edge of the feeding hopper (403), and the bottom of the support plate (402) is movably connected to the top of the support frame (401).

3. The raw material drying device for condiment production according to claim 1, characterized in that: The side surface of the cam (207) is used to abut against the bottom of the movable plate (203), and the cam (207) is elliptical.

4. The raw material drying device for condiment production according to claim 1, characterized in that: The cam (207) rotates eccentrically via the transmission rod (206), and the movable plate (203) pushes the transmission cloth (204) in a wave-like motion as the cam (207) rotates.

5. The raw material drying device for condiment production according to claim 1, characterized in that: The end of the transmission rod (206) is movably connected to the inner wall of one side of the frame (1) via a bearing. The transmission cloth (204) moves in a wave-like motion to transmit materials. The baffle (202) is used to limit the material.

6. The raw material drying device for condiment production according to claim 1, characterized in that: The fan assembly (302) includes an outer frame, a motor and fan blades. The outer frame is fixedly connected to the bracket (301). The top of the motor is fixedly connected to the top inner wall of the outer frame. The output shaft end of the motor is fixedly connected to the fan blades.

7. The raw material drying device for condiment production according to claim 1, characterized in that: The heating element (305) is used to provide a heat source and guides the heat to the transmission cloth (204) through the wind force of the fan assembly (302).

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