A cereal yogurt serving spoon

Abstract

A cereal yogurt spoon includes a spoon body, a first handle is arranged on the spoon body, an end of the first handle is connected with a second handle, an end of the second handle is in an inclined structure, and the end of the second handle is in a blade structure. The second handle is foldable, and the end of the second handle is provided with a blade structure for facilitating sealing and piercing. The blade structure facilitates sealing and opening operation, and the foldable second handle can also extend the length of the handle, thereby facilitating the use of cereal yogurt.

Description

Technical Field

[0001] This utility model relates to the field of grain yogurt dispensing technology, and in particular to a grain yogurt dispensing spoon. Background Technology

[0002] Cereal yogurt is a relatively new beverage known for its rich nutritional value and delicious sweet and sour taste. It is packaged in two parts: a cup for holding the yogurt and a lid for holding the cereal. Some products have a built-in spoon in the lid, while the spoons currently used consist of a body and a handle. To consume it, the consumer needs to remove the heat-sealed film from the cup and lid. To prevent the cereal from getting damp and the yogurt from spoiling, a heat-sealing method is typically used. While this improves the sealing effect, it makes removing the sealed film inconvenient. Utility Model Content

[0003] This utility model provides a grain yogurt serving spoon to overcome the shortcomings of the prior art and solve the problem of the inconvenience of peeling off the sealing film, thus having strong practicality.

[0004] In order to achieve the purpose of this utility model, the following technology is proposed to be adopted: A grain yogurt dispensing spoon includes a spoon body, a first spoon handle on the spoon body, a second spoon handle connected to the end of the first spoon handle, the other end of the second spoon handle having an inclined structure, and the end of the second spoon handle having a blade-shaped structure.

[0005] Furthermore, the scoop for serving the cereal yogurt is made of plastic.

[0006] Furthermore, a connecting piece is integrally formed at the end of the first spoon handle, and the other end of the connecting piece is formed on the second spoon handle.

[0007] Furthermore, a pair of side plates are formed on the lower side of the end of the first spoon handle, and a lower retaining plate is formed on the lower end of the side plates facing inward.

[0008] Furthermore, the lower wall of the lower card plate has an inclined structure, and the inner end of the lower wall of the lower card plate extends upward at an inclined angle.

[0009] Furthermore, a vertical end plate is formed on the upper side of the end of the first spoon handle, and a pair of latches are provided on the vertical end plate. A latching block is formed on the lower side inside the latch, and the outer side of the latching block has an inclined structure, with the upper outer end of the latching block inclined towards the spoon body. The end of the second spoon handle connected to the first spoon handle is formed with an upper extension plate. A pair of L-shaped buckles are formed on the outer wall of the upper extension plate. The bent section of the buckle is bent downwards, and the outer wall of the bent section of the buckle is inclined. The lower end of the outer wall of the bent section of the buckle extends inclinedly toward the upper extension plate. The buckle is inserted into the latch, and the bent section of the buckle is hooked to the inside of the latch block.

[0010] Furthermore, the end of the first spoon handle is formed with a constraint recess, and the upper extension plate is located within the constraint recess.

[0011] Furthermore, the end of the second spoon handle is recessed inward and has a fracture groove.

[0012] Furthermore, the fracture groove has an arc-shaped structure and bends towards the spoon body.

[0013] The advantages of the above technical solution are: This invention features a foldable second spoon handle with a blade-shaped structure at the end for easy sealing and piercing. This structure facilitates the opening of the seal, and the foldable second spoon handle also extends the length of the handle, making it easier to take out the cereal yogurt.

[0014] To avoid the inconvenience caused by the blade-shaped structure on the second spoon handle, this invention also includes a break groove, which allows the spoon to be broken off from the second spoon handle when the seal is opened.

[0015] This invention improves the connection between the first spoon handle and the second spoon handle by using a connecting component. Attached Figure Description

[0016] To make the objectives, technical solutions, and advantages of this utility model clearer, the following will provide a further detailed description of this utility model in conjunction with the accompanying drawings.

[0017] Figure 1 A three-dimensional structure of one embodiment is shown. Figure 1 .

[0018] Figure 2 A three-dimensional structure of one embodiment is shown. Figure 2 .

[0019] Figure 3 A three-dimensional structural diagram of the first spoon handle is shown.

[0020] Figure 4 A three-dimensional structural diagram of the second spoon handle is shown. Detailed Implementation

[0021] like Figures 1-4 As shown, a grain yogurt serving spoon is made of plastic and includes a spoon body 1. The spoon body 1 is provided with a first spoon handle 2. The end of the first spoon handle 2 is connected to a second spoon handle 3. The other end of the second spoon handle 3 has an inclined structure and a blade-shaped structure.

[0022] Specifically, a connecting piece is integrally formed at one end of the first spoon handle 2, and the other end of the connecting piece is formed on the second spoon handle 3.

[0023] A pair of side plates 21 are formed on the lower side of the end of the first spoon handle 2. A lower retaining plate 22 is formed on the lower end of the side plate 21 facing inward. The lower wall of the lower retaining plate 22 has an inclined structure, and the inner end of the lower wall of the lower retaining plate 22 extends upward at an inclined angle.

[0024] A vertical end plate 24 is formed on the upper side of the end of the first spoon handle 2. A pair of latches 25 are provided on the vertical end plate 24. A latching block 26 is formed on the lower side of the inside of the latch 25. The outer side of the latching block 26 is inclined, and the upper end of the outer side of the latching block 26 is inclined towards the spoon body 1. An upper extension plate 33 is formed at the end of the second spoon handle 3 that is connected to the first spoon handle 2. A pair of L-shaped buckles 34 are formed on the outer wall of the upper extension plate 33. The bent section of the buckle 34 is bent downward, and the outer wall of the bent section of the buckle 34 is inclined. The lower end of the outer wall of the bent section of the buckle 34 extends inclinedly towards the upper extension plate 33. When the second spoon handle 3 is located in the direction of the extension line of the first spoon handle 2, the buckles 34 pass through the latches 25, and the bent section of the buckle 34 hooks onto the inside of the latching block 26.

[0025] The end of the first spoon handle 2 is formed with a constraint recess 23, and the upper extension plate 33 is located inside the constraint recess 23.

[0026] The end of the second spoon handle 3 is recessed inward and has a fracture groove 32. The fracture groove 32 has an arc-shaped structure and is curved toward the spoon body 1.

[0027] In this embodiment, the grain yogurt dispensing spoon is designed such that, during packaging, the second spoon handle 3 is folded below the first spoon handle 2, and the second spoon handle 3 is located between the side plates 21 and above the lower clamping plate 22. The folded dispensing spoon is easy to package inside the cup lid.

[0028] The cereal yogurt dispensing spoon proposed in this embodiment is used by opening the cup lid, removing the spoon, and then rotating the second spoon handle 3 outward so that the upper extension plate 33 of the second spoon handle 3 is located within the constraint recess 23. Simultaneously, a buckle 34 passes through the latch 25, and the bent section of the buckle 34 hooks onto the inside of the latch block 26. The user then punctures the sealing film on the cup lid and cup body with the end of the second spoon handle 3 to mix the cereal and yogurt. When consuming, the user can break off the end of the second spoon handle 3 along the break groove 32 to create a rounded end, avoiding inconvenience during consumption.

[0029] The above description is merely a preferred embodiment of this utility model and is not intended to limit the scope of this utility model. Obviously, those skilled in the art can make various modifications and variations to this utility model without departing from its spirit and scope. Therefore, if these modifications and variations of this utility model fall within the scope of the claims of this utility model and their equivalents, this utility model also intends to include these modifications and variations.

Claims

1. A grain yogurt dispensing spoon, characterized in that, It includes a spoon body (1), a first spoon handle (2) is provided on the spoon body (1), a second spoon handle (3) is connected to the end of the first spoon handle (2), the other end of the second spoon handle (3) is inclined, and the end of the second spoon handle (3) is blade-shaped. A vertical end plate (24) is formed on the upper side of the end of the first spoon handle (2). A pair of latches (25) are provided on the vertical end plate (24). A latch block (26) is formed on the lower side inside the latch (25). The outer side of the latch block (26) is inclined, and the upper end of the outer side of the latch block (26) is inclined towards the spoon body (1). The second spoon handle (3) is connected to the first spoon handle (2) at one end with an upper extension plate (33). A pair of L-shaped buckles (34) are formed on the outer wall of the upper extension plate (33). The bent section of the buckle (34) bends downwards, and the outer wall of the bent section of the buckle (34) is inclined. The lower end of the outer wall of the bent section of the buckle (34) extends inclinedly toward the upper extension plate (33). The buckle (34) is inserted into the latch (25), and the bent section of the buckle (34) is hooked on the inside of the latch block (26); A pair of side plates (21) are formed on the lower side of the end of the first spoon handle (2), and a lower clamping plate (22) is formed on the lower end of the side plate (21) facing inward. The lower wall of the lower card plate (22) has an inclined structure, and the inner end of the lower wall of the lower card plate (22) extends upward at an inclined angle; The end of the second spoon handle (3) is recessed inward and has a fracture groove (32). The fracture groove (32) has an arc-shaped structure and the fracture groove (32) bends toward the spoon body (1).

2. The cereal yogurt dispensing spoon according to claim 1, characterized in that, The scoop for serving the cereal yogurt is made of plastic.

3. The cereal yogurt dispensing spoon according to claim 1, characterized in that, The end of the first spoon handle (2) is integrally formed with a connecting piece, and the other end of the connecting piece is formed on the second spoon handle (3).

4. The cereal yogurt dispensing spoon according to claim 1, characterized in that, The end of the first spoon handle (2) is formed with a constraint recess (23), and the upper extension plate (33) is located inside the constraint recess (23).

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