pot

Abstract

The article relating to the present design is a pot in which the lid can also be used as a lid pot by placing it directly over a flame, and is composed of a lid pot, an inner lid, and a main pot. As shown in the cross-sectional view, a conical protrusion is provided in the center of the bottom surface of the main pot so as to project upward, and is configured to allow convection inside when cooking rice. As shown in the right side view, the handle portions of the lid pot and the main pot have a space formed in the center to allow hands to easily enter.

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