Composition comprising modified starch, c13-c15 fatty acid, and powdery organic salt
Patent Information
- Application Number
- JP2022204679
- Authority / Receiving Office
- JP · JP
- Patent Type
- Applications
- Current Assignee / Owner
- Filing Date
- 2022-12-21
- Publication Date
- 2026-01-06
AI Technical Summary
Existing cosmetic foaming cleansing products lack improved foaming properties in terms of foam volume and foamability.
A composition comprising modified starch, C13-C15 fatty acids, powdered organic salt, and water, which can form a complex with the fatty acid to enhance foaming properties.
The composition achieves improved foaming properties in terms of ease of foaming and foam volume, providing better latherability and lather volume.
Abstract
Description
[Technical field]
[0001] The present invention relates to modified starch and C 13 ~C 15 The present invention relates to a composition comprising a fatty acid and a powdered organic salt, and uses of said composition. [Background technology]
[0002] Good foaming properties are very important for cosmetic foam cleansing products. The amount of foam is directly related to the cleaning efficacy of the composition as perceived by consumers. Consumers also tend to prefer cosmetic foam cleansing products that are easy to foam.
[0003] To date, some prior art has reported cosmetic foaming cleansing products. For example, JP-A-2020-180062 discloses a cosmetic foaming cleansing product comprising (a) at least one modified starch and (b) at least one C 13 ~C 15 Disclosed is a composition comprising a fatty acid and (c) at least one clay, which is stable and can be rinsed off of the skin and leaves behind an enhanced deposition of clay on the skin after the composition is rinsed off of the skin.
[0004] In addition, JP-A-2022-95240 discloses a method for producing a starch composition comprising (a) at least one modified starch and (b) at least one C 13 ~C 15 Disclosed is a composition comprising: (a) a fatty acid; (c) at least one clay; and (d) at least one amphoteric surfactant, the composition being capable of being rinsed from keratinous materials, such as skin, and leaving behind an enhanced deposition of clay on the keratinous materials after the composition is rinsed from the skin.
[0005] However, there remains a need to enhance the lathering properties of cosmetic rinse-off compositions. [Prior art documents] [Patent documents]
[0006]
Patent Document 1
Patent document 2
Patent document 3
Patent document 4
Patent document 5
Patent document 6
Patent document 7
Patent document 8
Patent document 9
Non-licensed literature
[0007] [Non-licensed document 1] Chapter XXII, "Production and Use of Pregelatinized Starch", Starch: Chemistry and Technology, Volume III-Industrial Aspects, RL Whistler and EF Paschall, Editors, Academic Press, New York 1967
Non-licensed Document 2
Non-licensed Document 4
[0008] It is an object of the present invention to provide a clay-containing composition having improved lathering properties in terms of lather volume and ease of lathering. [Means for solving the problem]
[0009] The above objectives are: (a) at least one modified starch; (b) at least one C 13 ~C 15 Fatty acids, (c) at least one powdered organic salt; (d) Water and This can be achieved by a composition comprising:
[0010] (a) The modified starch may be a hydrophobic, preferably a hydroxyalkyl modified starch, more preferably selected from the group consisting of hydroxyethyl starch, hydroxypropyl starch, hydroxyethyl starch phosphate, hydroxypropyl starch phosphate, and mixtures thereof.
[0011] The amount of (a) the modified starch in the composition according to the present invention may be from 0.01% by mass to 15% by mass, preferably from 0.1% by mass to 10% by mass, and more preferably from 0.5% by mass to 5% by mass, relative to the total mass of the composition.
[0012] (b)C 13 ~C 15 The fatty acid may be myristic acid.
[0013] (b) C in the composition according to the present invention 13 ~C 15 The amount of fatty acid may be from 1% to 20% by mass, preferably from 2% to 15% by mass, and more preferably from 3% to 10% by mass, relative to the total mass of the composition.
[0014] (c) The powdered organic salt may be water-insoluble.
[0015] (c) The powdered organic salt may be selected from fatty acid salts, salts of modified polysaccharides, and combinations thereof.
[0016] (c) The powdered organic salt may be a powdered organometallic salt.
[0017] The amount of the powdered organic salt (c) in the composition may be 0.1 to 10% by mass, preferably 0.3 to 5% by mass, and more preferably 0.5 to 5% by mass, relative to the total mass of the composition.
[0018] (a) Modified starch and (b) C 13 ~C 15 It can form complexes with fatty acids.
[0019] The composition according to the invention may further comprise at least one clay.
[0020] The composition according to the invention may further comprise at least one amphoteric surfactant.
[0021] The composition according to the present invention comprises at least one of (b)C 13 ~C15 The fatty acids may further comprise fatty acids other than fatty acids, and preferably comprise a combination of at least one fatty acid containing 6 to 12 carbon atoms and at least one fatty acid containing 16 to 30 carbon atoms.
[0022] The composition according to the present invention may be a cosmetic composition, preferably a rinse-off composition, more preferably a rinse-off cleansing composition.
[0023] The present invention also provides a cosmetic method for keratinous materials, such as the skin, comprising the steps of: applying the composition according to the invention to keratinous materials; The present invention also relates to a cosmetic method including: DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS
[0024] After extensive investigation, the inventors have discovered that it is possible to provide a composition having improved foaming properties in terms of ease of foaming and foam volume, thus completing the invention.
[0025] The composition according to the invention comprises (a) at least one modified starch and (b) at least one C 13 ~C 15 (c) at least one powdered organic salt; and (d) water.
[0026] Hereinafter, the present invention will be described in detail.
[0027] [Composition] One aspect of the present invention is (a) at least one modified starch; (b) at least one C 13 ~C 15 Fatty acids, (c) at least one powdered organic salt; (d) Water and The composition comprises:
[0028] Each of these components will be described in more detail below.
[0029] (modified starch) The composition according to the invention comprises (a) at least one modified starch. A single type of modified starch may be used or two or more different types of modified starches may be used in combination.
[0030] The (a) modified starch may be in the form of a powder. In other words, the (a) modified starch may be in the form of particles. In this case, the particle size of the (a) modified starch is not limited.
[0031] (a) It is preferred that the modified starch is film-forming, i.e. capable of forming a film.
[0032] (a) Modified starch is based on base starch. Base starch, as used herein, is intended to include all starches derived from any natural source, any of which may be suitable for use herein. Native starch, as used herein, is as it is found in nature. Also suitable are starches derived from plants obtained by standard breeding techniques, including cross-breeding, transposition, transposition, transformation, or by any other method of genetic or chromosomal engineering to include their variants. In addition, starches derived from plants bred from artificial mutants and variants of the above common starches, which may be produced by known standard methods of mutation breeding, are also suitable herein.
[0033] Typical starch sources are cereals, tubers, roots, legumes and fruits. Natural sources can be corn (maize), peas, potatoes, sweet potatoes, bananas, barley, wheat, rice, oats, sago, amaranth, tapioca (cassava), arrowroot, canna and waxy varieties of sorghum, as well as low and high amylose varieties thereof. As used herein, the term "low amylose" starch is intended to include starches containing about 10% or less by weight, particularly 5% or less by weight, more particularly 2% or less by weight of amylose. As used herein, the term "high amylose" starch is intended to include starches containing at least about 50% by weight, particularly at least about 70% by weight, more particularly at least about 80% by weight of amylose. High amylose starches may be preferred.
[0034] (a) The modified starch may be pregelatinized. Pregelatinization and techniques for achieving pregelatinization are known in the art and are disclosed, for example, in U.S. Pat. Nos. 4,465,702, 5,037,929, 5,131,953 and 5,149,799. See also Chapter XXII, "Production and Use of Pregelatinized Starch," Starch: Chemistry and Technology, Vol. III-Industrial Aspects, R.L. Whistler and E.F. Paschall, Editors, Academic Press, New York 1967. The term "pregelatinized" is intended to mean swollen starch particles that have lost their birefringence and / or Maltese cross in polarized light. Such pregelatinized starch derivatives are substantially soluble in cold water without cooking. In this context, "soluble" does not necessarily mean the formation of a true molecular solution, but may also mean a colloidal dispersion. In one embodiment, the starch is fully pregelatinized.
[0035] Pregelatinized modified starch can be easily and quickly solubilized even in cold water.
[0036] Pregelatinization can be achieved by methods including, but not limited to, drum drying, extrusion and spray drying. In one embodiment, the extrusion method is used to simultaneously cook and dry the starch (see, for example, US Pat. No. 3,137,592). This method utilizes the physical treatment of a starch / water mixture at high temperature and pressure, which results in gelatinization of the starch, followed by expansion after exiting a nozzle with the rapid evaporation of the water.
[0037] In one embodiment, the gelatinization is completed to obtain good solubility and to remove undissolved particles that may result in an unpleasant gritty feel in the composition.
[0038] In one embodiment, the starch has mostly intact starch granules. Aqueous dispersions of pregelatinized starch derivatives with mostly intact granular structure typically have a more uniform and smoother texture than aqueous dispersions of starches that do not have a granular structure, which may have a slightly grainy feel. In the case of pregelatinized starches with intact granular structure, the native internal structure of hydrogen bonds is disrupted, but the outer shape or morphology is maintained.
[0039] (a) The modified starch may be crosslinked. Crosslinking of the starch chains can be achieved by suitable crosslinking agents, i.e. bifunctional compounds. In one embodiment, the crosslinking method used is a phosphorylation reaction in which the starch is reacted with phosphorus oxychloride, phosphorus pentoxide and / or sodium trimetaphosphate. Two starch chains are crosslinked by an anionic PO group. The anionic character of the crosslinking sites aids in the emulsion stabilizing action of the starch used according to the invention. In another embodiment, the crosslinking method is by the addition of C4-C8 alkanedicarboxylic acids, including but not limited to C4-C8 alkanedicarboxylic acids, exemplified by adipic acid. 18The cross-linking agent is selected from the group consisting of alkane or alkene dicarboxylic acids, which link two starch chains together via an ester bond. This can be in the form of a linear or branched chain. The derivatives can be obtained, for example, by reacting starch with a mixed anhydride of a dicarboxylic acid and of acetic acid. In one embodiment, less than 0.1% by weight of cross-linking agent is used, based on dry starch. In another embodiment, about 0.06-0.1% by weight of cross-linking agent is used, based on dry starch.
[0040] (a) It is preferred that the modified starch is hydrophobic. It is more preferred that the surface of the (a) modified starch is hydrophobic.
[0041] The modification of starch to make it hydrophobic is C 1~6 Acyl (acetyl), C 1~6 This can be achieved by grafting hydrophobic functional groups such as hydroxyalkyl (hydroxyethyl or hydroxypropyl), carboxymethyl or octenylsuccinic groups.
[0042] The alkyl portion of the functional group may have from 1 to 6 carbon atoms, preferably from 2 to 5 carbon atoms, and more preferably 3 or 4 carbon atoms.
[0043] (a) It is preferred that the modified starch is a hydroxyalkyl modified starch.
[0044] The position of the hydroxyl group attached to the starch backbone through the alkyl group, such as 2-6 carbon atoms in the alkyl group, is not critical and can be in the alpha to omega positions. In a preferred embodiment, the degree of substitution of the hydroxyalkylation is about 0.08-0.3. The degree of substitution is the average number of substituted OH groups of the starch molecule per anhydroglucose unit. Hydroxyalkylation of starch can be effected by reacting native starch with an alkylene oxide having an appropriate number of carbon atoms, including, but not limited to, hydroxypropylation by reacting starch with propylene oxide. Hydroxyalkyl modified starch may also contain multiple hydroxyl groups per alkyl group.
[0045] The hydroxyalkyl modified starch may be selected from the group consisting of hydroxyethyl starch, hydroxypropyl starch, hydroxyethyl starch phosphate, hydroxypropyl starch phosphate, and mixtures thereof.
[0046] The method of preparing hydroxyalkyl modified starch can be carried out in any order. However, a person skilled in the art will understand the advantages of a certain order. For example, hydroxypropylation will typically be carried out before cross-linking with phosphorus oxychloride when the starch is cross-linked, because the typical hydroxypropylation process will destroy some of the cross-linking that has been achieved.
[0047] Examples of hydroxyalkyl modified starches preferably used in the present invention include: Hydroxypropyl starch phosphate (pregelatinized maize starch), available as Structure ZEA and XL from Akzo Nobel; and A modified corn starch (hydroxypropylated, pregelatinized, high amylose) marketed as AMAZE by Nouryon.
[0048] The amount of (a) modified starch in the composition according to the present invention may be 0.01% by weight or more, preferably 0.1% by weight or more, more preferably 0.5% by weight or more, and even more preferably 1% by weight or more, relative to the total weight of the composition.
[0049] On the other hand, the amount of (a) modified starch in the composition according to the present invention may be 15% by mass or less, preferably 10% by mass or less, more preferably 5% by mass or less, and even more preferably 3% by mass or less, relative to the total mass of the composition.
[0050] The amount of (a) modified starch in the composition according to the present invention may be in the range of 0.01% by mass to 15% by mass, preferably 0.1 to 10% by mass, more preferably 0.5% by mass to 5% by mass, and even more preferably 1% by mass to 3% by mass, relative to the total mass of the composition.
[0051] In the context of this specification, any combination of the above upper and lower limits can be used to express a preferred range of amounts.
[0052] (C 13 ~C 15 fatty acid) The composition according to the present invention comprises (b) at least one C 13 ~C 15 Contains fatty acids of a single type C 13 ~C 15 Fatty acids or two or more different types of C 13 ~C 15 Combinations of fatty acids can be used.
[0053] (b)C 13 ~C 15 It is preferred that the fatty acid is saturated. 13 ~C 15 The fatty acid may be selected from the group consisting of tridecylic acid (tridecanoic acid), myristic acid (tetradecanoic acid) and pentadecylic acid (pentadecanoic acid).
[0054] (b)C 13 ~C 15It is possible for a fatty acid to be unsaturated. 13 ~C 15 The fatty acid may be selected from the group consisting of tridecenoic acid, myristoleic acid (tetradecenoic acid) and pentadecenoic acid.
[0055] (b)C 13 ~C 15 More preferably, the fatty acid is myristic acid.
[0056] (b) C in the composition according to the present invention 13 ~C 15 The amount of fatty acid may be 1% by weight or more, preferably 2% by weight or more, more preferably 3% by weight or more, even more preferably 4% by weight or more, relative to the total weight of the composition.
[0057] On the other hand, (b) C in the composition according to the present invention 13 ~C 15 The amount of fatty acid may be up to 20% by weight, preferably up to 15% by weight, more preferably up to 10% by weight, even more preferably up to 8% by weight, relative to the total weight of the composition.
[0058] (b) C in the composition according to the present invention 13 ~C 15 The amount of fatty acid may be in the range of 1% to 20% by mass, preferably 2% to 15% by mass, more preferably 3% to 10% by mass, and even more preferably 4% to 8% by mass, relative to the total mass of the composition.
[0059] (b)C 13 ~C 15 The mass ratio of the amount (mass) of fatty acid / the amount (mass) of (a) modified starch may be 1.0 or more, preferably 2.0 or more, more preferably 3.0 or more, and even more preferably 4.0 or more.
[0060] (a) Modified starch and (b) C 13 ~C 15 It can form complexes with fatty acids.
[0061] (Powdered organic salt) The composition according to the invention comprises (c) at least one powdered organic salt. A single type of powdered organic salt may be used, or two or more different types of powdered organic salts may be used in combination.
[0062] (c) Powdered organic salts can serve to enhance the lathering characteristics of the compositions of the present invention.
[0063] Without being bound by theory, it is believed that (c) the powdered organic salt may disrupt the water-based composition network, which makes the composition more likely to fuse with water when the composition comes into contact with water. This function of the powdered organic salt may result in imparting the composition with better foaming properties, particularly ease of foaming.
[0064] The term "powder" as used herein should be understood to mean particles of any shape that are insoluble in the medium of the composition, particularly water.
[0065] (c) Powdered organic salts may be of any shape, regardless of the crystallographic morphology (e.g. lamellar, cubic, hexagonal, orthorhombic, etc.), and may be platelet-shaped, spherical or oblong.
[0066] The average particle size of the (c) powdered organic salt is not limited. For example, the average particle size of the (c) powdered organic salt may be 50 μm or less, preferably 20 μm or less, more preferably 10 μm or less. The average particle size of the powdered organic salt may be 0.01 μm or more, preferably 0.1 μm or more. The term "average particle size" as used herein refers to the number average particle size given by statistical particle size distribution for half of the population, and is referred to as D50. For example, the number average particle size can be measured with a laser diffraction particle size distribution analyzer, such as the Mastersizer 2000 by Malvern Corp.
[0067] (c) The powdered organic salt may be water-insoluble.
[0068] The term "water-insoluble" as used herein means water-insoluble at room temperature (25°C) and atmospheric pressure (10 5 This term refers to substances that are soluble in water at a concentration of less than 0.1% by weight, specifically less than 0.01% by weight, based on the total weight of water (at 1000 Pa).
[0069] The cationic portion of the powdered organic salt can be selected from metal cations and organic cations. Preferably, the cationic portion of the powdered organic salt is selected from metal cations. Thus, (c) the powdered organic salt is preferably a powdered organometallic salt.
[0070] (c) The powdered organic salt can be selected from organometallic salts having a monovalent metal ion and organometallic salts having a divalent or higher metal ion. The organometallic salts having a monovalent metal ion can include sodium salts, potassium salts, cesium salts, and lithium salts. The organometallic salts having a divalent or higher metal ion can include calcium salts, magnesium salts, cobalt salts, nickel salts, copper salts, iron salts, manganese salts, strontium salts, molybdenum salts, barium salts, zinc salts, and aluminum salts.
[0071] In a preferred embodiment of the present invention, the powdered organometallic salt can be selected from organometallic salts having divalent or higher metal ions, more preferably from calcium salts, magnesium salts and aluminum salts.
[0072] (c) The powdered organic salt can also be selected from organic salts having monovalent organic ions, such as ammonium salts, sulfonium salts and phosphonium salts.
[0073] The powdered organic salt may be selected from fatty acid salts, salts of modified polysaccharides, and combinations thereof.
[0074] The fatty acid salt has the formula: (RC(=O)-O-) n M( n+ ) [wherein R is a saturated or unsaturated, linear or branched hydrocarbon chain of 6 to 30 carbon atoms; M + is a cation and n is an integer representing the number of fatty acyls interacting with the cation and also the number of charges on the cation (e.g., 1, 2, 3, etc.). As represented by the formula:
[0075] The fatty acid salts that can be used in some of the embodiments of the present invention may contain one to three fatty acyl chains, preferably two, and thus can be salts of monovalent, divalent or trivalent ions, preferably divalent ions.
[0076] Each fatty acyl chain may independently be linear or branched, saturated or unsaturated, preferably linear and saturated, and / or contain from 6 to 30 carbon atoms, preferably from 8 to 24 carbon atoms, more preferably from 12 to 22 carbon atoms in length.
[0077] The cations can be metal ions, such as monovalent metal ions, divalent metal ions, and trivalent metal ions. Monovalent metal ions include Na + , K + , Cs + and Li + The divalent metal ion can be selected from Mg 2+ , Ca 2+ , Fe(II), Co 2+ , Ni 2+ , Cu 2+ , Mn 2+ , Sr 2+ , Mo 2+ , B.A. 2+ and Zn 2+ The trivalent metal ions can be selected from Fe(III) and Al 3+Preferably, the metal ion is selected from divalent metal ions, more preferably Mg 2+ and Ca 2+ is selected from.
[0078] The cation may be an organic cation which may be selected from ammonium, sulfonium and phosphonium cations.
[0079] In a preferred embodiment, the fatty acid salt comprises a metal ion, which is referred to as a "fatty acid metal salt."
[0080] The fatty acids of the fatty acid salts can be selected from linear or branched, saturated and unsaturated fatty acids, preferably linear and saturated fatty acids, which may contain 6 to 30 carbon atoms in length, preferably 8 to 24 carbon atoms, more preferably 12 to 22 carbon atoms. Examples of fatty acids include stearic acid, arachidic acid, palmitoleic acid, oleic acid, linoleic acid, linolenic acid, arachidonic acid, myristoleic acid and erucic acid. Other fatty acids are also contemplated.
[0081] In some preferred embodiments, the fatty acid salt is selected from fatty acid metal salts.Exemplary fatty acid metal salts include, but are not limited to, magnesium stearate, magnesium oleate, calcium stearate, calcium linoleate, sodium stearate, magnesium arachidonate, magnesium palmitate, magnesium linoleate, calcium arachidonate, calcium myristoleate, sodium linoleate, calcium linoleate, sodium stearate, potassium stearate, sodium laurate, sodium myristate, sodium palmitate, potassium laurate, potassium myristate, potassium palmitate, calcium laurate, calcium myristate, calcium palmitate, zinc laurate, zinc myristate, zinc palmitate, zinc stearate, magnesium laurate and magnesium myristate.
[0082] In a preferred embodiment, the fatty acid metal salt is selected from calcium stearate, magnesium stearate, and combinations thereof.
[0083] The salt of the modified polysaccharide may be a salt of a water-insoluble modified polysaccharide. In some embodiments, the polysaccharide is modified to be water-soluble. Therefore, it is preferred that the modified polysaccharide is hydrophobic. It is more preferred that the surface of the modified polysaccharide is hydrophobic.
[0084] Preferably, the polysaccharide of the modified polysaccharide salt is a starch, and therefore the modified polysaccharide salt is preferably selected from salts of modified starches.
[0085] Modified starch is based on base starch. Starch is intended to include all starches derived from any natural source, any of which may be suitable for use herein. Natural starch, as used herein, is that found in nature. Also suitable are starches derived from plants obtained by standard breeding techniques, including cross-breeding, transposition, transposition, transformation, or by any other method of genetic or chromosome engineering to include their variants. In addition, starches derived from plants bred from artificial mutants and variants of the above common starches, which may be produced by the known standard method of mutation breeding, are also suitable herein.
[0086] Typical sources of starch are cereals, tubers, roots, legumes and fruits. Natural sources can be corn (maize), pea, potato, sweet potato, banana, barley, wheat, rice, oats, sago, amaranth, tapioca (cassava), arrowroot, canna and waxy varieties of sorghum, as well as low and high amylose varieties thereof. High amylose starches may be preferred.
[0087] The modified starch may be pregelatinized. In one embodiment, the starch is fully pregelatinized. Pregelatinized modified starch can be easily and quickly solubilized, even in cold water. In one embodiment, the pregelatinization is completed to obtain good solubility and to remove undissolved particles that may cause an unpleasant gritty feel in the composition.
[0088] In one embodiment, the starch has mostly intact starch granules. Aqueous dispersions of pregelatinized starch derivatives with mostly intact granular structure typically have a more uniform and smoother texture than aqueous dispersions of starches that do not have a granular structure, which may have a slightly grainy feel. In the case of pregelatinized starches with intact granular structure, the native internal structure of hydrogen bonds is disrupted, but the outer shape or morphology is maintained.
[0089] The modified starch may be cross-linked. Cross-linking of the starch chains can be achieved by suitable cross-linking agents, i.e. bifunctional compounds. In one embodiment, the cross-linking method used is a phosphorylation reaction in which the starch is reacted with phosphorus oxychloride, phosphorus pentoxide and / or sodium trimetaphosphate. Two starch chains are cross-linked by an anionic PO group. The anionic character of the cross-linking sites aids in the emulsion stabilizing action of the starch used according to the invention. In another embodiment, the cross-linking method is the use of C4-C8 alkanedicarboxylic acids, including but not limited to C4-C8 alkanedicarboxylic acids, exemplified by adipic acid. 18 The cross-linking agent is selected from the group consisting of alkane or alkene dicarboxylic acids, which link two starch chains together via an ester bond. This can be in the form of a linear or branched chain. The derivatives can be obtained, for example, by reacting starch with a mixed anhydride of a dicarboxylic acid and of acetic acid. In one embodiment, less than 0.1% by weight of cross-linking agent is used, based on dry starch. In another embodiment, about 0.06-0.1% by weight of cross-linking agent is used, based on dry starch.
[0090] It is preferred that the modified starch is hydrophobic, more preferably that the surface of the modified starch is hydrophobic.
[0091] The modification of starch to make it hydrophobic is C 1~6 Acyl (acetyl), C 1~6 This can be achieved by grafting hydrophobic functional groups such as hydroxyalkyl (hydroxyethyl or hydroxypropyl), phosphate, alkyl phosphate, hydroxyalkyl phosphate, carboxymethyl or octenyl succinate groups.
[0092] In some preferred embodiments of the present invention, the modification is esterification. In these embodiments, the modified starch is 1~6 It may be selected from starches esterified with acyl (acetyl), phosphate, alkyl phosphate, hydroxyalkyl phosphate or octenylsuccinic groups, more preferably the starch is modified with octenylsuccinic groups.
[0093] The salt of the modified polysaccharide may be a metal salt of a water-insoluble modified polysaccharide or an organic salt of a water-insoluble modified polysaccharide. In one embodiment, the salt of the modified polysaccharide is a metal salt of a water-insoluble modified polysaccharide. More preferably, the metal salt of the water-insoluble modified polysaccharide is a metal salt of a modified starch.
[0094] In some further preferred embodiments, the metal salt of modified starch may be selected from metal salts of starch octenyl succinate, such as aluminum starch octenyl succinate and sodium starch octenyl succinate, more preferably aluminum starch octenyl succinate.
[0095] The amount of (c) the powdered organometallic salt in the composition according to the present invention may be 0.1% by mass or more, preferably 0.3% by mass or more, and more preferably 0.5% by mass or more, based on the total mass of the composition.
[0096] On the other hand, the amount of (c) powdered organometallic salt in the composition according to the present invention may be 10% by mass or less, preferably 5% by mass or less, and more preferably 3% by mass or less, based on the total mass of the composition.
[0097] The amount of (c) powdered organometallic salt in the composition according to the present invention may be in the range of 0.1 mass % to 10 mass %, preferably 0.3 mass % to 5 mass %, and more preferably 0.5 mass % to 5 mass %, relative to the total mass of the composition.
[0098] (water) The composition according to the present invention comprises (d) water.
[0099] (d) Water may form a carrier for components (a)-(c) in the composition according to the present invention.
[0100] The amount of (d) water may be 20% by weight or more, preferably 30% by weight or more, and more preferably 35% by weight or more, based on the total weight of the composition.
[0101] (d) The amount of water may be 70% by weight or less, preferably 65% by weight or less, and more preferably 60% by weight or less, based on the total weight of the composition.
[0102] The amount of (d) water may be from 20 to 70% by mass, preferably from 30 to 65% by mass, and more preferably from 35 to 60% by mass, based on the total mass of the composition.
[0103] (Other ingredients) - Clay The composition according to the invention may comprise at least one clay. A single type of clay may be used or two or more different types of clay may be used in combination.
[0104] The term "clay" refers to a naturally occurring material composed primarily of fine-grained minerals, which is generally plastic at the appropriate moisture content and hardens when dried or fired. Clays usually contain phyllosilicates, but clays may also contain other materials that impart plasticity and harden when dried or fired. Associated phases in clays may include materials that do not impart plasticity and organic matter. A common definition is that given in the Penguin Dictionary of Science: "a finely divided rock material whose constituent minerals are mainly various silicates of magnesium or aluminum." Clays are classified as kaolinite (typically [Si4]Al4O 10 (OH)8.nH2O (n = 0 or 4), illite (typically Mx[Si 6.8 Al 1.2 ]Al3Fe. 025 Mg. 75 O 20 (OH)4), vermiculite (typically M x [Si7Al]AlFe. 05 Mg 0.5 O 20 (OH)4), smectites (typically M x [Si8]Al 3.2 Fe 0.2 Mg 0.6 O 20 (OH)4), chlorite (typically (Al(OH) 2.55 )4[Si 6.8 AlO 1.2}Al 3.4 Mg 0.6 ) 20 (OH)4), and phyllosilicate minerals or talc (typically Mg3SiO4O 10 (defined as (OH)2).
[0105] Another definition often used by chemists is "a naturally occurring deposit or sedimentary rock composed of one or more minerals and accessory compounds, generally rich in hydrated aluminum silicates, iron or magnesium, hydrated alumina, or iron oxide, consisting mainly of particles of colloidal or near-colloidal size, and usually exhibiting plasticity when thoroughly crushed and moistened" (see Kirk-Othmer, Encyclopaedia of Chemical Technology, Vol. 5, p. 544, 2nd ed., John Wiley and Sons, Inc., New York, NY 1964). Examples of clays are given in the book "Clay mineralogy", S. Caillere, S. Henin, M. Rautureau, 2nd ed., 1982, Masson. Clays may be of natural or synthetic origin.
[0106] Hydrophilic clays include smectites, such as saponite, hectorite, montmorillonite, bentonite, beidellite.Hydrophilic clays include synthetic hectorites (also called laponites), such as the products sold by companies under the names Laporte Laponite XLG, Laponite RD, Laponite RDS (these products are sodium and magnesium silicates, especially sodium, lithium and magnesium), bentonites, such as the products sold under the name Bentone® HC Rheox, magnesium and aluminum silicate products, such as the hydrated products sold by Vanderbilt Company under the names ultra Veegum®, Veegum® HS, Veegum® DGT, or calcium silicate, especially the synthetic form sold by companies under the name Micro-Cel® C.
[0107] Fuller's earth consists primarily of hydrated aluminum silicates that contain metal ions such as magnesium, sodium and calcium within their structure. Montmorillonite is the predominant clay mineral in Fuller's earth, but it may contain other minerals such as kaolinite, attapulgite and palygorskite, among other components.
[0108] Organophilic clays are understood to mean clays that swell in an oleophilic medium, forming a colloidal dispersion by swelling. Organophilic clays include ammonium chloride fatty acid C hectorite, such as hectorite modified with ammonium distearyldimethylammonium chloride (CTFA name: disteardimonium hectorite), sold under the name "Bentone 38 CE" by the company Rheox, or Bentone® 38V by the company ELEMENTIS. 10 ~C 22 Examples of modified clays include modified magnesium silicate (Bentone gel VS38 manufactured by Rheox) and hectorite modified with .
[0109] The source of such clays can be natural or synthetic mineral clays such as hectorite, bentonite, and their quaternized derivatives, for example obtained by reacting minerals with quaternary ammonium compounds such as stearalkonium bentonite, hectorite, quaternized hectorites such as quaternium-18 hectorite, carbonates such as propylene carbonate, bentones, and the like.
[0110] Non-limiting examples of clays that can be used in the present invention include Fuller's earth, Pinatubo volcanic ash mud from the Philippines, Aleppo clay from Syria, Tiga Island volcanic mud from Malaysia, Nha Trang mud from Vietnam, Korean white kaolinite, Korean loess, Jeju volcanic clay from Korea, Kwanzi Ling mud from Taiwan, Wudalianchi volcanic mud from China, Yuncheng Salt Lake black mud from China, Tanto Village mineral mud from China, china clay (kaolin), Chinese Maifan stone, Beppu Onsen Fango from Japan, Kucha from Japan, Tanakara clay from Japan, Cambrian blue clay from Russia, Blue Lagoon mud from Iceland, Saki Lake mud from Ukraine, Karlovy Vary Marsh mud from the Czech Republic, Hévíz Georgikon Marsh mud from Hungary, and others. These are: Raw mud, Alpine bog mud from Austria, Bad Wilsnak mud from Germany, Bavarian mineral salt mine mud from Germany, Freiburg volcanic ash from Germany, Santorini mud from Greece, Mar Menor mud from Spain, Ischia volcanic mud from Italy, Euganean thermal mud from Italy, Yellow clay - Illite from France, Green clay - Montmorillonite from France, Calistoga mud from the USA, Sacred clay and Ormalite from the USA, Redmond clay from the USA, Arctic mineral mud from Canada, Tulum Maya clay from Mexico, Glacial clay from Canada, Amazonian white clay from Brazil, El Tschilant volcanic thermal mud from Argentina, Healing clay from Africa, Olive green clay from Australia.
[0111] Preferably, the clay is selected from the group consisting of hectorite, kaolin, talc, and mixtures thereof.
[0112] When the composition includes a clay, the clay is a mixture of (a) modified starch and (b) C 13 ~C 15 In particular, when the composition includes a clay, the clay is coated with a fatty acid. 13 ~C 15 It may be coated with a complex with a fatty acid.
[0113] When the composition includes clay, the hydrophobicity of the clay is determined by the hydrophobicity of (a) the modified starch and (b) the C 13 ~C 15By fatty acid, preferably (a) modified starch and (b) C 13 ~C 15 The clay may be strengthened by the complex formed with fatty acid, more preferably by the complex formed with hydrophobic modified starch and myristic acid. Therefore, the clay may be more attached on the keratinous material such as skin due to the hydrophobic-hydrophobic interaction between the clay and the keratinous material. This may result in an increase in the deposition of the clay on the keratinous material.
[0114] The amount of clay in the composition according to the invention may be at least 0.5% by weight, preferably at least 1% by weight, more preferably at least 2% by weight, relative to the total weight of the composition.
[0115] On the other hand, the amount of clay in the composition according to the invention may be up to 30% by weight, preferably up to 20% by weight, more preferably up to 10% by weight, relative to the total weight of the composition.
[0116] The amount of clay in the composition according to the present invention may range from 0.5% to 30% by mass, preferably from 1% to 20% by mass, more preferably from 2% to 10% by mass, relative to the total mass of the composition.
[0117] - Amphoteric surfactants The composition according to the invention may comprise (d) at least one amphoteric surfactant. Two or more amphoteric surfactants may be used. Thus, a single type of amphoteric surfactant or a combination of different types of amphoteric surfactants may be used.
[0118] The amphoteric or zwitterionic surfactants can be, for example (non-limiting list), amine derivatives, such as aliphatic secondary or tertiary amines, and optionally quaternized amine derivatives, where the aliphatic group is straight or branched chain containing 8 to 22 carbon atoms and at least one water-solubilizing anionic group (e.g., carboxylate, sulfonate, sulfate, phosphate, or phosphonate).
[0119] The amphoteric surfactant may preferably be selected from the group consisting of betaines and amidoamine carboxylated derivatives.
[0120] Preferably, the amphoteric surfactant is selected from betaine type surfactants.
[0121] The betaine type amphoteric surfactant is preferably an alkyl betaine, an alkyl amido alkyl betaine, a sulfo betaine, an alkyl sulfo betaine, a phospho betaine, an alkyl phospho betaine, and an alkyl amido alkyl sulfo betaine, specifically (C8 to C 24 ) Alkyl betaine, (C8-C 24 ) Alkylamide (C1-C8) alkyl betaine, sulfobetaine, (C1-C8) alkyl sulfobetaine, phosphobetaine, (C1-C8) alkyl phosphobetaine and (C8-C 24 In one embodiment, the betaine type amphoteric surfactant is selected from the group consisting of (C8-C) alkylamide (C1-C8) alkylsulfobetaines. 24 ) Alkyl betaine, (C8-C 24 ) alkylamide (C1-C8) alkyl sulfobetaine, sulfobetaine, (C1-C8) alkyl sulfobetaine and phosphobetaine.
[0122] Non-limiting examples that may be mentioned include the compounds classified in the CTFA International Cosmetic Ingredient Dictionary & Handbook, 15th Edition, 2014, under the names coco betaine, lauryl betaine, cetyl betaine, coco / oleamidopropyl betaine, cocamidopropyl betaine, palmitamidopropyl betaine, stearamidopropyl betaine, cocamidoethyl betaine, cocamidopropyl hydroxysultaine, oleamidopropyl hydroxysultaine, coco hydroxysultaine, lauryl hydroxysultaine and coco sultaine, alone or in mixtures.
[0123] The amphoteric surfactants of the betaine type (betaines) are preferably the alkyl betaines, alkyl sulfo betaines and alkyl amido alkyl betaines, in particular coco betaine, sulfopropyl betaine and cocamidopropyl betaine.
[0124] Among the amidoamine carboxylated derivatives, mention may be made of the products sold under the name Miranol, which are described in U.S. Pat. Nos. 2,528,378 and 2,781,354 and which are classified in the CTFA Dictionary, Third Edition, 1982, the disclosures of which are incorporated herein by reference, under the names amphocarboxyglycinates and amphocarboxypropionates, whose structures are as follows: R1-CONHCH2CH2-N + (R2)(R3)(CH2COO - )M + X - (B1) [In the formula, R1 represents the alkyl, heptyl, nonyl or undecyl group of the acid R1-COOH present in the hydrolyzed coconut oil; R2 represents a beta-hydroxyethyl group; R3 represents a carboxymethyl group; M + represents a cationic ion derived from an alkali metal such as sodium, an ammonium ion, or an ion derived from an organic amine, X - denotes an organic or inorganic anion, such as a halide, acetate, phosphate, nitrate, alkyl(C1-C4)sulfate, alkyl(C1-C4)- or alkyl(C1-C4)aryl-sulfonate, in particular methylsulfate and ethylsulfate; or M + and X - does not exist], R1'-CONHCH2CH2-N(B)(C) (B2) [In the formula, R1' is the alkyl group of the acid R1'-COOH present in coconut oil or hydrolyzed linseed oil, C7, C9, C11 Or C 13 Alkyl group, C 17 Alkyl groups and their isoforms, or unsaturated C 17 represents a group, B represents -CH2CH2OX'; C is -(CH2) z -Y' (wherein z=1 or 2), X' represents a -CH2-COOH group, -CH2-COOZ', -CH2CH2-COOH, -CH2CH2-COOZ', or a hydrogen atom; Y' represents -COOH, -COOZ', -CH2-CHOH-SO3Z', -CH2-CHOH-SO3H group or CH2-CH(OH)-SO3-Z' group (wherein Z' represents an alkali metal or alkaline earth metal ion such as a sodium ion, an ion derived from an organic amine, or an ammonium ion); and R a'' -NH-CH(Y'')-(CH2) n -C(O)-NH-(CH2) n' -N(Rd)(Re) (B'2) [In the formula, Y″ represents —C(O)OH, —C(O)OZ″, —CH2—CH(OH)—SO3H or —CH2—CH(OH)—SO3-Z″ (wherein Z″ represents a cationic ion derived from an alkali metal or alkaline earth metal, such as a sodium ion, an ion derived from an organic amine or an ammonium ion); Rd and Re each represent a C1-C4 alkyl group or a C1-C4 hydroxyalkyl group; R a'' is C from the acid 10 ~C 30 represents an alkyl or alkenyl group represented by the formula: n and n' are independently an integer of 1 to 3.
[0125] The amphoteric surfactant having the formula B1 and B2 is (C8-C 24 ) Alkyl amphomonoacetate, (C8-C 24 ) Alkyl amphodiacetate, (C8-C24 ) Alkyl amphomonopropionate and (C8-C 24 ) alkyl amphodipropionates.
[0126] These compounds are classified in the CTFA Dictionary, 5th Edition, 1993 under the names disodium cocoamphodiacetate, disodium lauroamphodiacetate, disodium caprylamphodiacetate, disodium capryloamphodiacetate, disodium cocoamphodipropionate, disodium lauroamphopropionate, disodium caprylamphodipropionate, lauroamphodipropionic acid and cocoamphodipropionic acid.
[0127] Mention may be made, by way of example, of cocoamphodiacetate sold under the trade name Miranol® C2M concentrate by the company Rhodia Chimie.
[0128] Among the compounds of formula (B'2), mention may be made of sodium diethylaminopropyl cocoaspartamide (CTFA), sold under the name CHIMEXANE HB by the company CHIMEX.
[0129] The amphoteric surfactants may be selected from N-acylamino acids such as N-alkylaminoacetates and disodium cocoamphodiacetate, and amine oxides such as stearamine oxide and lauramine oxide.
[0130] It is also preferred that the amphoteric surfactant is selected from amine oxides, such as stearamine oxide and lauramine oxide.
[0131] The amount of amphoteric surfactant in the composition according to the invention may be at least 1% by weight, preferably at least 2% by weight, more preferably at least 3% by weight, relative to the total weight of the composition.
[0132] On the other hand, the amount of amphoteric surfactant in the composition according to the invention may be up to 20% by weight, preferably up to 15% by weight, more preferably up to 10% by weight, relative to the total weight of the composition.
[0133] The amount of amphoteric surfactant in the composition according to the present invention may be in the range of 1% by mass to 20% by mass, preferably 2% by mass to 15% by mass, and more preferably 3% by mass to 10% by mass, relative to the total mass of the composition.
[0134] In one embodiment of the present invention, the amount of amphoteric surfactant / (b)C 13 ~C 15 The weight ratio of the amount of fatty acid may be 0.5 or more, preferably 0.6 or more, more preferably 0.7 or more.
[0135] Amount of amphoteric surfactant / (b)C 13 ~C 15 It may be preferred that the weight ratio of the amount of fatty acid may be 10 or less, more preferably 5 or less, more preferably 3 or less.
[0136] - Hydrophilic organic solvent The composition according to the invention may comprise at least one cosmetically acceptable hydrophilic organic solvent. Two or more hydrophilic organic solvents may be used. Thus, a single type of hydrophilic organic solvent or a combination of different types of hydrophilic organic solvents may be used.
[0137] The term "water-soluble" means herein a substance that has a solubility in water of at least 1 g / L, preferably at least 10 g / L, more preferably at least 100 g / L, at room temperature (25° C.) and atmospheric pressure (105 Pa). Thus, a cosmetically acceptable hydrophilic organic solvent, if present, is comprised in the aqueous phase.
[0138] Cosmetically acceptable hydrophilic organic solvents include, for example, substantially linear or branched lower monoalcohols having 1 to 8 carbon atoms, such as ethanol, propanol, butanol, isopropanol and isobutanol; aromatic alcohols, such as benzyl alcohol and phenylethyl alcohol; polyols or polyol ethers, such as propylene glycol, dipropylene glycol, isoprene glycol, butylene glycol, glycerin, propanediol, pentylene glycol, caprylyl glycol, sorbitol, the monomethyl, monoethyl and monobutyl ethers of ethylene glycol, propylene glycol ethers, the monomethyl ether of propylene glycol, diethylene glycol alkyl ethers, such as the monoethyl ether or monobutyl ether of diethylene glycol; polyethylene glycols, such as PEG-4, PEG-6, PEG-8, PEG-10 and PEG-20, and derivatives thereof, and combinations thereof.
[0139] The amount of the hydrophilic organic solvent acceptable for use as a cosmetic in the composition according to the present invention may be 1% by mass to 40% by mass, preferably 3% by mass to 30% by mass, and more preferably 5% by mass to 20% by mass, relative to the total mass of the composition.
[0140] - C 13 ~C 15 Non-fatty acids The composition according to the present invention comprises at least one of (b)C 13 ~C 15 (b) may contain fatty acids other than fatty acids. 13 ~C 15 Fatty acids other than fatty acids may be used in combination.
[0141] (b)C 13 ~C 15 The fatty acid other than fatty acid may be a linear or branched, saturated or unsaturated fatty acid. 13 ~C 15 The fatty acid other than the fatty acid is selected from linear fatty acids. 13~C 15 The fatty acids other than fatty acids are selected from saturated fatty acids. 13 ~C 15 The non-fatty acid may be a straight chain, saturated fatty acid.
[0142] In one embodiment of the present invention, (b) C 13 ~C 15 The non-fatty acid may be a fatty acid containing 6 to 12 carbon atoms, particularly 8 to 12 carbon atoms. 13 ~C 15 The non-fatty acid may be a linear or branched, preferably linear, saturated or unsaturated, preferably saturated, particularly linear and saturated fatty acid containing from 6 to 12 carbon atoms, particularly from 8 to 12 carbon atoms.
[0143] The fatty acids containing from 6 to 12 carbon atoms may be selected from caproic acid, caprylic acid, lauric acid, and combinations thereof, particularly lauric acid.
[0144] The amount of fatty acid containing 6 to 12 carbon atoms in the composition according to the present invention may be from 1% by mass to 30% by mass, preferably from 3% by mass to 20% by mass, more preferably from 5% by mass to 10% by mass, relative to the total mass of the composition.
[0145] In another embodiment of the present invention, (b) C 13 ~C 15 The fatty acid other than fatty acids may be a fatty acid containing 16 to 30 carbon atoms, for example, 16 to 24 carbon atoms, 16 to 22 carbon atoms, or 16 to 20 carbon atoms. 13 ~C 15 The non-fatty acid may be a linear or branched, preferably linear, saturated or unsaturated, preferably saturated, particularly linear and saturated fatty acid containing from 16 to 30 carbon atoms, for example from 16 to 24 carbon atoms, from 16 to 22 carbon atoms, or from 16 to 20 carbon atoms.
[0146] The fatty acid containing 16 to 30 carbon atoms can be selected from palmitic acid, stearic acid, behenic acid, oleic acid, linoleic acid, linolenic acid, isostearic acid, and combinations thereof, and is more preferably selected from palmitic acid, stearic acid, and combinations thereof.
[0147] The amount of fatty acid containing 16 to 30 carbon atoms in the composition according to the present invention may be from 0.3% by mass to 15% by mass, preferably from 0.5% by mass to 10% by mass, and more preferably from 1% by mass to 5% by mass, relative to the total mass of the composition.
[0148] In certain embodiments of the present invention, at least one of (b) C 13 ~C 15 The non-fatty acids include two types of fatty acids, specifically a combination of at least one fatty acid containing from 6 to 12 carbon atoms and at least one fatty acid containing from 16 to 30 carbon atoms. Thus, in one particular embodiment of the invention, the composition includes at least one of caproic acid, caprylic acid, and lauric acid in combination with at least one of palmitic acid, stearic acid, behenic acid, oleic acid, linoleic acid, linolenic acid, and isostearic acid.
[0149] (b) C in the composition according to the present invention 13 ~C 15 The amount of the fatty acid other than the fatty acids may be from 1% by mass to 30% by mass, preferably from 3% by mass to 20% by mass, and more preferably from 5% by mass to 15% by mass, relative to the total mass of the composition.
[0150] - pH adjuster The composition according to the invention may comprise at least one pH adjusting agent selected from acidifying agents and basifying agents. Two or more pH adjusting agents may be used in combination.
[0151] The pH of the composition according to the invention can be adjusted to the desired value using acidifying or basifying agents commonly used in cosmetics.
[0152] The composition according to the invention may be acidic, for example, the pH of the composition according to the invention may be less than 12.0, more preferably less than 11.0, even more preferably less than 10.0.
[0153] Alternatively, the composition according to the invention may be basic, for example, the pH of the composition according to the invention may be greater than 7.0, more preferably greater than 7.5, even more preferably greater than 8.0.
[0154] Among the acidifying agents which may be mentioned by way of example are mineral and organic acids, such as hydrochloric acid, orthophosphoric acid, sulfuric acid, carboxylic acids, such as acetic acid, tartaric acid, citric acid and lactic acid, and also sulfonic acids.
[0155] Among the basifying agents which may be mentioned by way of example are ammonium hydroxide, alkali metal carbonates, alkanolamines such as mono-, di- and triethanolamine as well as their derivatives, alkali metal hydroxides such as sodium hydroxide or potassium hydroxide, and also compounds of the formula:
[0156] [ka]
[0157] (In the formula, W represents an alkylene, such as propylene, optionally substituted with a hydroxyl group or a C1-C4 alkyl group; R a , R b , R c and R d each independently represents a hydrogen atom, an alkyl group, or a C1-C4 hydroxyalkyl group. Compounds which may be exemplified by the compounds of formula (I), 1,3-propanediamine and their derivatives.
[0158] The acidifying or basifying agents may be used in an amount of up to 20% by weight, preferably up to 15% by weight, more preferably up to 10% by weight, relative to the total weight of the composition.
[0159] The acidifying or basifying agents may be used in an amount of at least 0.001% by weight, preferably at least 0.01% by weight, more preferably at least 0.1% by weight, relative to the total weight of the composition.
[0160] The acidifying agent or basifying agent may be used in an amount ranging from 0.001% to 20% by mass, preferably from 0.01% to 15% by mass, more preferably from 0.1% to 10% by mass, relative to the total mass of the composition.
[0161] - Additives Compositions according to the present invention may also include any other, optional or additional ingredients.
[0162] Other optional ingredients may be selected from the group consisting of anionic, cationic, nonionic or amphoteric polymers, such as acrylate copolymers; cationic, nonionic or anionic surfactants, such as glycol distearate; fillers; pigments; inorganic and organic UV filters; peptides and their derivatives; protein hydrolysates; swelling and penetrating agents; agents effective for depilation; antidandruff agents; suspending agents; sequestrants, such as tetrasodium glutamic acid diacetate; opacifying agents; dyes; vitamins or provitamins; fragrances; preservatives, such as phenoxyethanol, stabilizers; and mixtures thereof.
[0163] The amount of other optional components in the composition of the present invention may be from 0.01% to 30% by weight, based on the total weight of the composition.
[0164] [form] The form of the composition according to the present invention is not particularly limited as long as it is water-based, and may take various forms such as a solution, gel, lotion, serum, suspension, dispersion, fluid, milk, thickened or unthickened W / O or O / W emulsion, foam, or cream, preferably a solution, dispersion, gel, and paste.
[0165] The composition according to the present invention may be a cosmetic composition. Therefore, the cosmetic composition according to the present invention may be intended for application to keratinous materials. Keratinous materials herein mean materials that contain keratin as a main component, examples of which include skin, nails, lips, etc. Therefore, it is preferred that the cosmetic composition according to the present invention is used for a cosmetic method for keratinous materials, in particular for skin.
[0166] The composition according to the invention may preferably be a rinse-off composition, which can be removed from keratinous materials such as the skin, preferably with water.
[0167] The composition according to the invention may preferably be a cleansing composition, which may remove sebum and / or make-up on keratinous materials, such as skin, from keratinous materials.
[0168] The composition according to the invention may more preferably be a rinse-off cleansing composition capable of removing sebum and / or make-up on keratinous materials such as skin, and from which it can be removed, preferably with water.
[0169] The compositions according to the present invention can be prepared by mixing the essential and optional ingredients described above in a conventional manner.
[0170] [method] The present invention also relates to a cosmetic method for keratinous materials, such as the skin, comprising the step of applying to the keratinous materials a composition according to the present invention.
[0171] It is preferable that the cosmetic method according to the present invention further comprises a step of rinsing the composition according to the present invention applied to the keratinous material from the keratinous material.
[0172] Cosmetic method herein means a non-therapeutic cosmetic method, preferably for cleansing keratinous materials such as the skin, more preferably for cleansing sebum and / or make-up on keratinous materials.
[0173] The present invention also provides (a) at least one modified starch; (b) at least one C 13 ~C 15 Fatty acids, (d) Water and The present invention also relates to the use of (c) at least one powdered organometallic salt in a composition comprising the composition, for improving the foaming properties in terms of foam volume and ease of foaming.
[0174] A composition comprising: (a) at least one modified starch; (b) at least one C 13 ~C 15 The same explanations given for the fatty acid, (c) at least one powdered organic salt, and (d) water may also be applied to the explanation of the methods and uses according to the invention, unless otherwise stated. The compositions used in the methods and uses according to the invention may include any of the optional components explained above for the compositions according to the invention. EXAMPLES
[0175] The present invention will be described in more detail by examples. However, these examples should not be interpreted as limiting the scope of the present invention. The following examples are presented as non-limiting illustrations in the field of the present invention.
[0176] (Examples 1 to 6 and Comparative Examples 1 and 2) [Preparation] Each of the cleansing compositions for skin according to Examples 1-6 (Ex. 1-6) and Comparative Examples 1-2 (Comp. Ex. 1-2) was prepared by mixing the components shown in Table 1 and Table 2. All values of the amounts of the components are based on "mass %" of the active material. The product "modified corn starch" was obtained from Nouryon (product name: AMAZE).
[0177] [evaluation] (Sensory evaluation) The compositions according to Examples 1 to 6 and Comparative Examples 1 and 2 were evaluated by three monitors in terms of ease of lathering and foam volume.
[0178] - Easy to lather 0.5 mL of each of the compositions according to Examples 1-6 and Comparative Examples 1-2, and 1 mL of water, were placed on the hand of a monitor. Each sample was lathered by drawing a circle 10 times. The lathering property was ranked on a 5-point scale by examining the amount of sample remaining on the hand after drawing a circle 10 times. A score of 5 indicates that no sample remained on the hand. A score of 1 indicates that some sample remained on the hand.
[0179] - Foam volume After the evaluation of lathering ease above, the foam volume properties were then evaluated. 1 mL of water was added to the lathered sample on the hand. Each sample was then further lathered with an additional 40 circular movements. The foam volume was then rated on a 5-point scale. A higher score indicates a greater volume of foam was created.
[0180] Each of the scores was averaged, and the results are shown in Tables 1 and 2.
[0181] [Table 1]
[0182] [Table 2]
[0183] From Table 1 and Table 2, it is clear that the compositions according to Examples 1 to 6, which contained a combination of components (a) to (d), were able to provide better lathering properties and a larger amount of foam than the compositions according to Comparative Examples 1 and 2, which did not contain the powdered organometallic salt (c).
[0184] Example 7 [Preparation] A cleansing composition for skin according to Example 7 (Ex. 7) was prepared by mixing the ingredients shown in Table 3. All values of the amounts of the ingredients are based on "wt %" of the active material.
[0185] [evaluation] (Sensory evaluation) Six panelists rated the following characteristics and each was ranked on a 5-point scale according to the following criteria:
[0186] - Easy to lather The ease of lathering was evaluated by checking the amount of sample remaining on the hands after lathering. 5: This was very easy to lather. 4: This was somewhat lathery. 3: I can't say. 2: This was somewhat difficult to lather. 1: This was very difficult to lather.
[0187] - Foam volume The foam volume was assessed by examining the rate at which foam was produced after whipping. 5: Very good 4: Good 3: I can't decide 2: Bad 1: Very poor
[0188] - Freshness The monitors rated the freshness after washing their faces. 5: Very fresh 4: Somewhat fresh 3: I can't decide 2: Not very fresh 1: Not fresh at all
[0189] - No tightness / dryness After washing the face, the subject was evaluated as to whether the face felt tight and / or dry. 5: No tightness / dryness at all 4: Not too tight / dry 3: I can't decide 2: Some tightness / dryness 1: Very tight / dry skin
[0190] - Smoothness The smoothness of the facial skin was evaluated immediately after washing and one day later. 5: Very smooth 4: Somewhat smooth 3: I can't decide 2: Not very smooth 1: Not smooth at all
[0191] - Oil suppression The oil suppression properties were examined by observing the appearance of the washed face after washing and one day later. 5: The oily, shiny look was very subdued. 4: The oily, shiny look was somewhat subdued. 3: I can't say. 2: The oily, shiny look was less subdued. 1: The oily, shiny look was completely uninhibited.
[0192] - No oily / sticky feel The level of retention of non-greasy / sticky feel was evaluated after washing and one day thereafter. 5: Not at all greasy / sticky 4: Not very oily / sticky to the touch 3: I can't decide 2: Somewhat oily / sticky to the touch 1: Very oily / sticky to the touch
[0193] Each of the scores was averaged, and the results are shown in Table 3.
[0194] [Table 3]
[0195] As can be seen from Table 3, the compositions according to the invention can provide improved lathering and foam volume as well as better cosmetic sensory properties such as imparting freshness, non-tightness / dryness, smoothness, oil control, and non-greasy / sticky feel with keratinous materials.
Claims
1. (a) at least one modified starch; (b) at least one C 13 ~C 15 Fatty acids and (c) at least one powdered organic salt; (d) Water and A composition comprising:
2. 2. The composition of claim 1, wherein (a) the modified starch is a hydrophobic modified starch.
3. 2. The composition of claim 1, wherein the amount of (a) modified starch is 0.01% to 15% by weight, based on the total weight of the composition.
4. (b)C 13 ~C 15 2. The composition of claim 1, wherein the fatty acid is myristic acid.
5. (b)C 13 ~C 15 2. The composition according to claim 1, wherein the amount of fatty acid is from 1% to 20% by weight, relative to the total weight of the composition.
6. 2. The composition of claim 1, wherein (c) the powdered organic salt is water-insoluble.
7. 2. The composition of claim 1, wherein (c) the powdered organic salt is selected from fatty acid salts, salts of modified polysaccharides, and mixtures thereof.
8. 2. The composition of claim 1, wherein (c) the powdered organic salt is a powdered organometallic salt.
9. 2. The composition according to claim 1, wherein the amount of (c) the powdered organic salt is 0.1% by weight to 10% by weight, based on the total weight of the composition.
10. (a) modified starch and (b) C 13 ~C 15 The composition according to claim 1, wherein the fatty acid forms a complex.
11. 10. The composition of claim 1, further comprising at least one clay.
12. 10. The composition of claim 1, further comprising at least one amphoteric surfactant.
13. At least one of (b)C 13 ~C 15 10. The composition of claim 1, further comprising a fatty acid other than fatty acids.
14. The composition of claim 1, which is a cosmetic composition.
15. A cosmetic method for keratinous materials, comprising: Applying a composition according to any one of claims 1 to 14 onto keratinous materials. Beauty methods, including: