Container preventing honey from drooling

JP2025022657APending Publication Date: 2025-02-14斧田 智恵子
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Patent Information

Application Number
JP2023147980
Authority / Receiving Office
JP · JP
Patent Type
Applications
Current Assignee / Owner
Filing Date
2023-08-01
Publication Date
2025-02-14

AI Technical Summary

Benefits of technology

【0006】 本発明の方法で蜂蜜を循環させると外に伝うことなく下に伝って落ちて元通りになるので心配は無い。 勿論テーブルを拭いてもベタ付きが無い。

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Abstract

To provide a container preventing honey from drooling when a honey container is placed on a table without much attention which results in a mark of a bottom part of the honey container and tends to place the container on a small plate because of sticky on the table after wiping up it several times.SOLUTION: A container preventing honey from drooling is provided with an adverse U-shaped ring inside of a poring port for circulation without stopping a liquid flow because the honey is found to be not simple mucus, moves upward and has force and energetic to drool, making it hard to prevent honey from drooling.SELECTED DRAWING: Figure 2
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Description

[Technical field]

[0001] The present invention relates to a container for preventing leakage of honey after use on the dining table. [Background technology]

[0002] The configurations of this type are disclosed in Patent Documents 1 and 2. [Prior art documents]

[0003] [Patent Document 1] Patent No. 6978806 [Patent Document 2] Patent No. 7039349 Summary of the Invention [Problem to be solved by the invention]

[0004] I would like to express my opinion on [Patent Document 1]. A patent has been obtained for wooden tableware containers, which are part of an effort to eliminate plastic and relate to technology that improves water resistance and durability. The characteristics of "wooden containers" for modern times are made clear, but the handling of these containers has not been made clear. I would like to express my opinion on [Patent Document 2]. The goal is to achieve outstanding liquid drainage after the honey has been used, and the "tsutsumusubi" shape allows it to be differentiated in function and design, but the spout is designed to be precise and prevent leakage, and it is also upside down, which seems good, but when used constantly it is delicate and difficult to handle, so I would like to design a spout that does not require much attention. [Means for solving the problem]

[0005] The invention discovered the properties of honey, which starts out as small droplets that attach to the wall of the container, then gather together to form a single drop that moves ever upwards, leaking out of the container with no end in sight. It comes out through tiny gaps and travels along the wall. To solve this problem, instead of stopping it, you can keep it moving and circulate it. Effect of the Invention

[0006] If you circulate the honey using the method of the present invention, it will not seep out but will instead trickle down and return to its original state, so there is no need to worry. Of course, there is no stickiness even when you wipe the table. [Brief description of the drawings]

[0007] [Figure 1] Honey Movement [Diagram 2] How to Rehydrate Honey DETAILED DESCRIPTION OF THE PREFERRED EMBODIMENTS

[0008] After understanding the nature of honey, a shape that allows the honey to easily return to its original position, i.e. an inverted ∩ shape like the letter U, is attached to the limit line of the capacity, at a height that is about 80% of the capacity of the honey container, to prevent the honey from reaching any higher. [Explanation of symbols]

[0009] A. Honey dripping onto the container B. Honey flowing back down the container C. Return accessories

Claims

[Claim 1] The honey is poured into a container at a height that is about 80% of the container's capacity, and to prevent the honey from reaching a height higher than this, a shape that allows the honey to easily return, the inverted letter U, is attached around the spout.

Citation Information

Patent Citations

  • Food containers

    JP6978806B1

  • Containerized carbonated drink, method for producing containerized carbonated drink, and method for preventing spouting of containerized carbonated drink

    JP7039349B2