Rapid cooling device for roasted seeds and nuts
A food and quick cooling technology, applied in baked food processing, food science, baking and other directions, can solve the problems of prolonging the processing time of roasted seeds and nuts and low processing efficiency.
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[0014] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.
[0015] The present invention provides such figure 1 The quick-cooling device for roasted seeds and nuts shown includes a base 1, a support plate 2 is fixedly connected to both ends of the top of the base 1, a cooling cylinder 3 is arranged between the two support plates 2, and the cooling cylinder 3. A tooth chain 4 is provided on the surface. A first drive motor 5 is provided on the top of the base 1. One end of the rotating shaft of the first drive motor 5 i...
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