Herbal medicine roasting device for mangnolia officinalis processing

Abstract

The utility model relates to a medicinal herb roaster for mangnolia officinalis processing, which comprises two fixing frames, a frying pan is fixedly arranged in a heating seat, a material guide plate is fixedly arranged at the edge of the top of the frying pan, an electric hydraulic cylinder is fixedly arranged in a supporting plate, and the output end of the top of the electric hydraulic cylinder penetrates through the supporting plate and is fixedly connected with a top plate. A water tank is fixedly arranged on one side of the top of the top plate and fixedly communicated with the liquid inlet end of a water pump through a water pipe arranged on one side, the liquid outlet end of the water pump is fixedly communicated with a water spraying pipe through a water outlet hose, and the water spraying pipe penetrates through the top plate and is obliquely arranged under the top plate. The flushing structure composed of the water tank, the water pump, the water spraying pipe and the like is arranged on the top plate, the water pump can be directly started to flush the interior of the frying pan after frying is completed, meanwhile, the cleaning blades on the frying rod are matched to rotationally clean and brush the interior of the pan, the cleaning effect is improved, and convenience and rapidness are achieved; therefore, residues in the pot are effectively prevented from caking and adhering to the pot body to affect subsequent use.

Description

Technical Field

[0001] The utility model relates to the technical field of medicinal material processing, in particular to a medicinal material frying device for processing magnolia bark. Background Art

[0002] Magnolia officinalis is a common Chinese medicinal material, and sometimes it is processed according to needs.

[0003] Stir-frying is a common method of preparing herbs. The cut Magnolia officinalis is placed in a preheated container and continuously heated with different fire powers while being stirred or turned over to a certain degree. In the current stir-frying device, after the stir-frying is completed, in order to prevent the residue in the wok from clumping and adhering to the wok, the wok needs to be cleaned immediately. However, the existing cleaning method requires manual flushing of the wok, which is very inconvenient.

[0004] At the same time, the fried medicinal materials contain a lot of debris and impurities. If they are not screened in time, it will affect the subsequent use of the medicinal materials. Utility Model Content

[0005] The purpose of the utility model is to solve the problems existing in the background technology and to provide a medicine frying device for processing Magnolia officinalis.

[0006] The technical solution of the utility model is a frying device for processing Magnolia officinalis, comprising two fixed frames, a heating base being rotatably connected between the two fixed frames via a rotating shaft, a frying pan being fixed inside the heating base, and a material guide plate being fixed at the edge of the top of the frying pan;

[0007] A support platform is fixedly provided on one side of the two fixing frames, a support plate is fixedly provided on the top of the support platform, an electric hydraulic cylinder is fixedly provided inside the support plate, the output end of the top of the electric hydraulic cylinder passes through the support plate and is fixedly connected to the top plate, a water tank is fixedly provided on one side of the top of the top plate, the water tank is fixedly connected to the liquid inlet end of the water pump through a water pipe provided on one side, the liquid outlet end of the water pump is fixedly connected to a water spray pipe through a water outlet hose, the water spray pipe passes through the top plate and is obliquely arranged just below the top plate;

[0008] A material holding box is fixedly provided on the other side of the two fixing frames, and a screen plate is fixedly provided inside the material holding box.

[0009] Preferably, a stirring motor is fixedly provided on the other side of the top of the top plate, the output end of the stirring motor passes through the top plate and is fixedly connected to a stir-fry rod, and a plurality of cleaning blades are fixedly provided on the bottom of the stir-fry rod.

[0010] Preferably, a waste water tank is detachably provided at the bottom of the material holding box.

[0011] Preferably, a plurality of through holes are provided at the connection position between the waste water tank and the material holding box.

[0012] Preferably, one end of one of the rotating shafts passes through the corresponding fixing bracket and is fixedly connected to the output shaft of the servo motor.

[0013] Compared with the prior art, the present invention has the following beneficial technical effects:

[0014] 1. The flushing structure consisting of a water tank, water pump, and water spray pipe is installed on the top plate. After frying, the water pump can be directly started to flush the wok. At the same time, the cleaning blades on the frying rod rotate and brush the wok, which improves the cleaning effect and is convenient and quick, thus effectively preventing the residue in the wok from clumping and adhering to the wok body and affecting subsequent use.

[0015] 2. By setting up a material box and a sieve plate, the debris and impurities in the Magnolia bark medicinal material can be directly filtered out when the material is added after frying, without the need for subsequent screening, which is highly practical. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] Figure 1 It is a structural diagram of the utility model;

[0017] Figure 2 It is a structural diagram of the water tank of the utility model;

[0018] Figure 3 It is a structural schematic diagram of the material containing box in the utility model.

[0019] Figure numerals: 1. fixed frame; 2. rotating shaft; 3. frying pan; 4. servo motor; 5. support platform; 6. support plate; 7. electric hydraulic cylinder; 8. top plate; 9. stirring motor; 10. frying rod; 11. cleaning blade; 12. material guide plate; 13. heating seat; 14. material box; 15. sieve plate; 16. through hole; 17. waste water tank; 18. water tank; 19. water pump; 20. water spray pipe. DETAILED DESCRIPTION

[0020] The technical solution of the present invention is further described below with reference to the accompanying drawings and specific embodiments.

[0021] like Figure 1-3 As shown, the utility model proposes a frying device for processing Magnolia bark, comprising two fixed frames 1, a heating base 13 being rotatably connected between the two fixed frames 1 via a rotating shaft 2, a frying pan 3 being fixed inside the heating base 13, and a material guide plate 12 being fixed at the edge of the top of the frying pan 3;

[0022] A support platform 5 is fixedly provided on one side of the two fixing frames 1, a support plate 6 is fixedly provided on the top of the support platform 5, an electric hydraulic cylinder 7 is fixedly provided inside the support plate 6, the output end of the top of the electric hydraulic cylinder 7 passes through the support plate 6 and is fixedly connected to the top plate 8, a water tank 18 is fixedly provided on one side of the top of the top plate 8, the water tank 18 is fixedly connected to the liquid inlet end of the water pump 19 through a water pipe provided on one side, the liquid outlet end of the water pump 19 is fixedly connected to a water spray pipe 20 through a water outlet hose, the water spray pipe 20 passes through the top plate 8, and is obliquely arranged just below the top plate 8;

[0023] A material holding box 14 is fixedly provided on the other side of the two fixing frames 1 , and a sieve plate 15 is fixedly provided inside the material holding box 14 .

[0024] Preferably, a stirring motor 9 is fixedly provided on the other side of the top of the top plate 8, the output end of the stirring motor 9 passes through the top plate 8 and is fixedly connected to a stir-fry rod 10, and a plurality of cleaning blades 11 are fixedly provided at the bottom of the stir-fry rod 10.

[0025] Preferably, a waste water tank 17 is detachably provided at the bottom of the material holding box 14 .

[0026] Preferably, a plurality of through holes 16 are provided at the connection position between the waste water tank 17 and the material holding tank 14 .

[0027] Preferably, one end of one of the rotating shafts passes through the corresponding fixing frame 1 and is fixedly connected to the output shaft of the servo motor 4 .

[0028] Working principle: When in use, put the cut magnolia bark into the wok 3, start the heating seat 13, the heating seat 13 heats the wok 3, and after heating, start the electric telescopic rod 7 and the stirring motor 9, the electric telescopic rod 7 drives the top plate 8 and the stir-frying rod 10 to descend, and the stir-frying rod 10 stops after descending into the wok 3, and the stirring motor 9 drives the stirring stir-frying rod 10 to rotate, and stir-fry the magnolia bark in the wok 3. After the stir-frying is completed, start the servo motor 4 to drive the wok 3 to rotate to an inclined state through the rotating shaft, and then discharge the material into the material box 14 through the guide plate 12. The sieve plate 15 in the material box 14 filters out the debris and impurities in the magnolia bark, and then the magnolia bark on the sieve plate 15 is taken away;

[0029] During cleaning, the water pump 19 is started, and the water pump 19 sprays the water in the water tank 18 through the water spray pipe 20 to rinse the inside of the frying pan 3. At the same time, the cleaning blades 11 on the frying rod 10 are rotated to clean the inside of the pot, which improves the cleaning effect and is convenient and quick. After cleaning is completed, the servo motor 4 is started again to drive the frying pan 3 to rotate to an inclined state through the rotating shaft, and the waste water is poured into the waste water tank 17 through the sieve plate 15 and the through hole 16.

[0030] The above specific embodiments are only several preferred embodiments of the present invention. Based on the technical solutions of the present invention and the relevant inspirations of the above embodiments, those skilled in the art can make various alternative improvements and combinations to the above specific embodiments.

Claims

1. A frying device for processing Magnolia officinalis, comprising two fixed frames (1), a heating seat (13) being rotatably connected between the two fixed frames (1) via a rotating shaft (2), a frying pan (3) being fixedly provided inside the heating seat (13), and a material guide plate (12) being fixedly provided at the edge of the top of the frying pan (3); Its characteristics are: A support platform (5) is fixedly provided on one side of the two fixing frames (1), a support plate (6) is fixedly provided on the top of the support platform (5), an electric hydraulic cylinder (7) is fixedly provided inside the support plate (6), an output end of the top of the electric hydraulic cylinder (7) passes through the support plate (6) and is fixedly connected to a top plate (8), a water tank (18) is fixedly provided on one side of the top of the top plate (8), the water tank (18) is fixedly connected to the liquid inlet end of a water pump (19) through a water pipe provided on one side, the liquid outlet end of the water pump (19) is fixedly connected to a water spray pipe (20) through a water outlet hose, and the water spray pipe (20) passes through the top plate (8) and is obliquely provided just below the top plate (8); A material holding box (14) is fixedly provided on the other side of the two fixing frames (1), and a sieve plate (15) is fixedly provided inside the material holding box (14).

2. A frying device for processing Magnolia officinalis according to claim 1, characterized in that: A stirring motor (9) is fixedly provided on the other side of the top of the top plate (8), the output end of the stirring motor (9) passes through the top plate (8) and is fixedly connected to a stir-fry rod (10), and a plurality of cleaning blades (11) are fixedly provided at the bottom of the stir-fry rod (10).

3. The device for frying magnolia bark according to claim 1, characterized in that: A waste water tank (17) is detachably provided at the bottom of the material holding box (14).

4. The device for frying magnolia bark according to claim 3, characterized in that: A plurality of through holes (16) are provided at the connection position between the waste water tank (17) and the material holding tank (14).

5. The device for frying magnolia bark according to claim 1, characterized in that: One end of one of the rotating shafts passes through the corresponding fixing frame (1) and is fixedly connected to the output shaft of the servo motor (4).

Images