Air drying device and method for processing marinated products

Abstract

The present invention provides an air-drying device and method for processing brined products, which relate to the technical field of brined product processing, and include a brined product supporting mechanism; the brined product air-drying mechanism is installed on the brined product supporting mechanism; the drainage mechanism is provided with two groups, and the two groups of drainage mechanisms are installed on the top of the brined product air-drying mechanism, and the brined product air-drying mechanism and the two groups of drainage mechanisms are used to speed up the air flow speed outside the brined products; the control mechanism is installed outside the brined product supporting mechanism, and the control mechanism is used to control the air-drying position of the brined products; in the present invention, the brined products are separated from the brined product supporting net, which is convenient for the bottom of the brined products to be completely air-dried, thereby improving the air-drying effect of the brined products; the problem that the bottom of the brined products is always in contact with the supporting net when the brined products are air-dried is solved; and further, the air-drying wind direction is generally from top to bottom, resulting in the bottom of the brined products being unable to be completely air-dried, thereby reducing the air-drying effect of the brined products.

Description

Technical Field

[0001] The present invention belongs to the technical field of marinated product processing, and more specifically, particularly relates to an air-drying device and method for marinated product processing. Background Art

[0002] Braised products are foods made from meat and offal of poultry and livestock and some aquatic products as the main ingredients, which are cooked in a prepared marinade. In order to extend the shelf life of braised products, they need to be air-dried using an air-drying device.

[0003] For example, the patent with application number: CN202321950336.5 discloses a drying device for processing marinated products, including a drying mechanism and a water absorption mechanism; the interior of the drying box is connected to a drying net plate, and the drying box above the drying net plate is connected to a hot air blower; the lifting slide is connected to a horizontal slide rail for left and right sliding, and the interior of the horizontal slide rail is connected to a ball screw, the lifting slide is mechanically connected to the ball screw, and the ball screw is connected to a motor; the drying mechanism can be used to dry the marinated products on the drying net plate, and the upper water absorption roller and the lower water absorption roller can be used to dry the moisture or excess marinade on the surface of the marinated products, respectively, to improve the drying efficiency and quality of the marinated products.

[0004] Based on the above, the currently used halogen product air drying device still has the following problems:

[0005] 1. When the marinated products are air-dried, the bottom of the marinated products is always in contact with the supporting net, and the air-drying wind direction is generally from top to bottom, which results in the bottom of the marinated products not being completely air-dried, reducing the air-drying effect of the marinated products;

[0006] 2. There is usually a lack of control structure, which makes it inconvenient for staff to appropriately adjust the drying position of the marinated products according to the drying conditions of the marinated products. As a result, it takes a long time for the marinated products to be partially dried, and the local drying efficiency of the marinated products cannot be improved, which increases the drying time of the marinated products. Summary of the invention

[0007] The disclosed embodiments relate to an air-drying device and method for processing brined products, which comprises a brined product supporting mechanism, a brined product air-drying mechanism, a drainage mechanism and a control mechanism; the brined products are separated from a brined product supporting net, so that the bottom of the brined products can be completely air-dried, thereby improving the air-drying effect of the brined products; the air-drying efficiency of the brined products corresponding to one or more rows of air inlet and outlet holes can be accelerated; and the problem that the bottom of the brined products cannot be completely air-dried and the local air-drying efficiency of the brined products cannot be improved is solved.

[0008] In a first aspect of the present disclosure, a drying device for marinated product processing is provided, comprising: a marinated product supporting mechanism, a marinated product drying mechanism, a drainage mechanism and a control mechanism; a control panel is installed on the front side of the marinated product supporting mechanism; the marinated product drying mechanism is installed on the marinated product supporting mechanism;

[0009] The drainage mechanism is provided with two groups, and the two groups of drainage mechanisms are installed on the top of the marinated product air-drying mechanism. The marinated product air-drying mechanism and the two groups of drainage mechanisms are used to speed up the air flow speed outside the marinated product; the control mechanism is installed outside the marinated product supporting mechanism, and the control mechanism is used to control the air-drying position of the marinated product;

[0010] The brined product support mechanism comprises: a transparent support shell and a brined product separation rack; the transparent support shell is provided with four rows of air inlet and outlet holes; the brined product separation rack is fixedly installed inside the transparent support shell;

[0011] The marinated product air-drying mechanism includes: a rectangular air-collecting hood and circular needles; the rectangular air-collecting hood is slidably installed inside a transparent supporting shell, and eight rows of marinated product air-drying holes are provided at the bottom of the rectangular air-collecting hood; the circular needles are provided in eight rows, and the eight rows of circular needles are fixedly installed at the bottom of the rectangular air-collecting hood; the eight rows of circular needles are inserted into a marinated product separation rack, and the eight rows of circular needles are respectively provided with four rows of conical friction protrusions.

[0012] In at least some embodiments, the brined product support mechanism also includes: a reinforcement frame and a brined product support net; the reinforcement frame is fixedly installed inside the transparent support shell; the brined product support net is fixedly installed on the top of the reinforcement frame, and the brined product support net is located below the brined product separation rack.

[0013] In at least some embodiments, the halogenated product support mechanism further includes: a liquid collection box and a sealing door; the liquid collection box is slidably mounted on the transparent support shell, and the liquid collection box is located below the halogenated product support net, and the liquid collection box is interference fit connected to the transparent support shell; there are two sealing doors in total, and the two sealing doors are rotatably mounted on the transparent support shell through hinges.

[0014] In at least some embodiments, the marinated product air-drying mechanism also includes: a circular connecting rod and an L-shaped strong magnet; there are four circular connecting rods in total, and the four circular connecting rods are fixedly installed at the bottom of the rectangular air collecting hood; there are four L-shaped strong magnets in total, and the four L-shaped strong magnets are fixedly installed at the bottom of the four circular connecting rods; the outer walls of the four L-shaped strong magnets are in contact with the inner wall of the transparent supporting shell, and the four L-shaped strong magnets and the four rows of air inlet and outlet holes are located in the same central plane.

[0015] In at least some embodiments, the marinated product drying mechanism also includes: an L-shaped mounting frame and an electric cylinder; there are four L-shaped mounting frames in total, and the four L-shaped mounting frames are fixedly installed on the top of the transparent supporting shell; there are four electric cylinders in total, and the four electric cylinders are fixedly installed on the four L-shaped mounting frames; the output shafts of the four electric cylinders are fixedly connected to the rectangular air collecting hood, and the four electric cylinders are also electrically connected to the control panel.

[0016] In at least some embodiments, the drainage mechanism includes: a circular hollow tube and a mounting bracket; the circular hollow tube is fixedly mounted on the top of the rectangular air collecting hood; and the mounting bracket is fixedly mounted inside the circular hollow tube.

[0017] In at least some embodiments, the drainage mechanism also includes: a driving motor and a drainage impeller; the driving motor is fixedly mounted on the mounting bracket, and the driving motor is also electrically connected to the control panel; the drainage impeller is fixedly mounted on the output shaft of the driving motor.

[0018] In at least some embodiments, the control mechanism includes: a rectangular mounting frame, a circular guide rod and a control baffle; the rectangular mounting frame is fixedly mounted on the outside of the transparent supporting shell; the circular guide rods are provided in four rows, and the four rows of circular guide rods are slidably mounted on the rectangular mounting frame; the control baffles are provided in four rows, and the four control baffles are fixedly mounted on the bottom of the four rows of circular guide rods, and the inner sides of the four control baffles are in contact with the transparent supporting shell.

[0019] In at least some embodiments, the control mechanism also includes: a control handle, a reset ring and a reset spring; there are four control handles in total, and the four control handles are fixedly installed on the outside of the four control baffles; there are four rows of reset rings in total, and the four rows of reset rings are fixedly installed on the top ends of the four rows of circular guide rods; there are four rows of reset springs in total, and the four rows of reset springs are installed on the outside of the four rows of circular guide rods, and the four rows of reset springs are located between the rectangular mounting frame and the four rows of reset rings.

[0020] In at least some embodiments, the air-drying method for processing marinated products:

[0021] 1) Open the two sealed doors, then place the marinated products to be air-dried on the top of the marinated product support net, and then close the two sealed doors;

[0022] 2) When the top of the marinated product needs to be air-dried, the staff starts the two drive motors through the control panel, so that the two drive motors drive the two drainage impellers to rotate in the forward direction;

[0023] 3) When the bottom of the marinated product needs to be air-dried, the staff first starts the four electric cylinders through the control panel to extend the output shafts of the four electric cylinders; then the staff retracts the output shafts of the four electric cylinders by half through the control panel; then the staff starts the two drive motors through the control panel to drive the two drainage impellers to reverse;

[0024] 4) When it is necessary to speed up the drying effect of a local area of ​​marinated products, the staff presses down the remaining control handles, and four L-shaped strong magnets can attract the corresponding control baffles to achieve the sealing of one or more rows of air inlet and outlet holes;

[0025] 5) After the marinated products are dried, the staff will retract all four electric cylinders through the control panel, so that the dried marinated products are automatically separated from the eight rows of circular needles;

[0026] 6) Open the two sealed doors, and then take out the marinated products on the top of the marinated product support net.

[0027] Compared with the prior art, the present invention has the following beneficial effects:

[0028] 1. When the present invention needs to air-dry the top of the marinated product, the staff starts two driving motors through the control panel, so that the two driving motors drive the two drainage impellers to rotate in the forward direction; when the two drainage impellers rotate in the forward direction, the external air enters the rectangular air collecting cover through two circular hollow tubes, and then is discharged through eight rows of marinated product air-drying holes, which has an air-drying effect on the top of the marinated product, and the air-dried gas is discharged through four rows of air inlet and outlet holes;

[0029] In addition, when the bottom of the marinated products needs to be air-dried, the staff first starts the four electric cylinders through the control panel to extend the output shafts of the four electric cylinders; at this time, the rectangular wind collecting hood drives the eight rows of circular needles to move downward, so that the eight rows of circular needles are inserted into the marinated products, and then the staff shrinks the output shafts of the four electric cylinders by half through the control panel; at this time, the marinated products follow the eight rows of circular needles to move upward, so that the marinated products are separated from the marinated products support net, which is convenient for the bottom of the marinated products to be completely air-dried, and the air-drying effect of the marinated products is improved. The four rows of conical friction protrusions on each circular needle can increase the friction with the marinated products to prevent the marinated products from falling when they are air-dried; then the staff starts the two drive motors through the control panel, so that the two drive motors drive the two drainage impellers to reverse; when the two drainage impellers reverse, the outside air enters the transparent support shell through the four rows of air inlet and outlet holes, which has a drying effect on the bottom of the marinated products, and the air-dried gas is discharged through the eight rows of marinated product air-drying holes and the two circular hollow tubes;

[0030] In addition, when the bottom of the marinated products is completely air-dried, the staff will retract all four electric cylinders through the control panel; at this time, the marinated products separation rack can push the marinated products on the eight rows of circular needles to move, thereby realizing the automatic separation of the marinated products from the eight rows of circular needles after air-drying.

[0031] 2. When the present invention needs to speed up the air-drying effect of a local area of ​​the marinated product, the staff presses down the remaining control handles. When the top of the marinated product is air-dried, the air-dried gas can only be discharged through one or more rows of air inlet and outlet holes, which can speed up the air-drying effect of the marinated product corresponding to the one or more rows of air inlet and outlet holes; when the bottom of the marinated product is air-dried, the external air can only enter the transparent supporting shell through one or more rows of air inlet and outlet holes, which can also speed up the air-drying efficiency of the marinated product corresponding to the one or more rows of air inlet and outlet holes;

[0032] In addition, when the staff presses the control handle downward, four L-shaped strong magnets can attract the corresponding control baffles to achieve sealing of one or more rows of air inlet and outlet holes; when the output shafts of the four electric cylinders extend or retract, one or more control baffles can be reset upward under the action of four rows of reset springs, so as not to hinder the uniform drying of the marinated products next time. BRIEF DESCRIPTION OF THE DRAWINGS

[0033] In order to more clearly illustrate the technical solution of the embodiment of the present invention, the drawings of the embodiment are briefly introduced below.

[0034] The drawings described below only relate to some embodiments of the present invention and are not intended to limit the present invention.

[0035] In the attached picture:

[0036] Figure 1 A three-dimensional structural schematic diagram of the present invention is shown.

[0037] Figure 2 The present invention is shown Figure 1 Schematic diagram of the structure from the rear bottom perspective.

[0038] Figure 3 The schematic diagram of the structure of the halogen product support mechanism of the present invention is shown.

[0039] Figure 4 The present invention is shown Figure 1 Schematic diagram of the central cut structure.

[0040] Figure 5 The schematic diagram of the structure of the air-drying mechanism for marinated products of the present invention is shown.

[0041] Figure 6 The present invention is shown Figure 4 Schematic diagram of the local enlarged structure of area A in the middle.

[0042] Figure 7The schematic diagram of the structure of the control mechanism of the present invention is shown.

[0043] Figure 8 The present invention is shown Figure 2 Schematic diagram of the local enlarged structure of area B in the middle.

[0044] Fig. 9 The present invention is shown Figure 4 Schematic diagram of the local enlarged structure of the C area in the middle.

[0045] List of reference numerals:

[0046] 100, braised product support mechanism; 101, transparent support shell; 1011, air inlet and outlet holes; 102, braised product separation rack; 103, reinforcement frame; 104, braised product support net; 105, liquid collection box; 106, sealing door;

[0047] 200. Control panel;

[0048] 300, marinated product air-drying mechanism; 301, rectangular air-collecting hood; 3011, marinated product air-drying hole; 302, round needle; 3021, conical friction protrusion; 303, round connecting rod; 304, L-shaped strong magnet; 305, L-shaped mounting frame; 306, electric cylinder;

[0049] 400, drainage mechanism; 401, circular hollow tube; 402, mounting bracket; 403, driving motor; 404, drainage impeller;

[0050] 500, control mechanism; 501, rectangular mounting frame; 502, circular guide rod; 503, control baffle; 504, control handle; 505, reset ring; 506, reset spring. DETAILED DESCRIPTION

[0051] In order to make the purpose, scheme and advantages of the technical solution of the present invention clearer, the technical solution of the embodiment of the present invention will be clearly and completely described in conjunction with the drawings of the specific embodiments of the present invention. Unless otherwise specified, the terms used herein have the usual meanings in the art. The same reference numerals in the drawings represent the same components.

[0052] Example: Please refer to Figures 1 to 9As shown: The present invention provides an air-drying device for processing brined products, comprising: a brined product supporting mechanism 100, a brined product air-drying mechanism 300, a drainage mechanism 400 and a control mechanism 500; a control panel 200 is installed on the front side of the brined product supporting mechanism 100; the brined product air-drying mechanism 300 is installed on the brined product supporting mechanism 100; there are two groups of drainage mechanisms 400, and the two groups of drainage mechanisms 400 are installed on the top of the brined product air-drying mechanism 300, the brined product air-drying mechanism 300 and the two groups of drainage mechanisms 400 are used to speed up the air flow speed outside the brined products; the control mechanism 500 is installed on the outside of the brined product supporting mechanism 100, and the control mechanism 500 is used to control the air-drying position of the brined products.

[0053] In the present disclosure, Figures 4 to 6 As shown, the marinated product air-drying mechanism 300 includes: a rectangular air-collecting hood 301 and circular needles 302; the rectangular air-collecting hood 301 is slidably installed inside the transparent supporting shell 101, and the bottom of the rectangular air-collecting hood 301 is provided with eight rows of marinated product air-drying holes 3011; there are eight rows of circular needles 302, and the eight rows of circular needles 302 are fixedly installed at the bottom of the rectangular air-collecting hood 301; the eight rows of circular needles 302 are inserted into the marinated product separation rack 102, and the eight rows of circular needles 302 are respectively provided with four rows of conical friction protrusions 3021; ​​the marinated product air-drying mechanism 300 also includes: a circular connecting rod 303 and an L-shaped strong magnet 304; there are four circular connecting rods 303, and the four circular connecting rods 303 are fixedly installed at the bottom of the rectangular air-collecting hood 301; the L-shaped strong magnet 3 04 is provided with four, and four L-shaped strong magnets 304 are fixedly installed at the bottom of four circular connecting rods 303; the outer walls of the four L-shaped strong magnets 304 are in contact with the inner wall of the transparent supporting shell 101, and the four L-shaped strong magnets 304 and the four rows of air inlet and outlet holes 1011 are located in the same central plane; the marinated product air-drying mechanism 300 also includes: an L-shaped mounting frame 305 and an electric cylinder 306; there are four L-shaped mounting frames 305, and the four L-shaped mounting frames 305 are fixedly installed on the top of the transparent supporting shell 101; there are four electric cylinders 306, and the four electric cylinders 306 are fixedly installed on the four L-shaped mounting frames 305; the output shafts of the four electric cylinders 306 are fixedly connected to the rectangular air collecting cover 301, and the four electric cylinders 306 are also electrically connected to the control panel 200;

[0054] The drainage mechanism 400 includes: a circular hollow tube 401 and a mounting bracket 402; the circular hollow tube 401 is fixedly mounted on the top of the rectangular air collecting cover 301; the mounting bracket 402 is fixedly mounted inside the circular hollow tube 401; the drainage mechanism 400 also includes: a driving motor 403 and a drainage impeller 404; the driving motor 403 is fixedly mounted on the mounting bracket 402, and the driving motor 403 is also electrically connected to the control panel 200; the drainage impeller 404 is fixedly mounted on the output shaft of the driving motor 403;

[0055] Its specific function is as follows: because the two driving motors 403 are fixedly mounted on the two mounting brackets 402, and the two driving motors 403 are also electrically connected to the control panel 200, and the two drainage impellers 404 are fixedly mounted on the output shafts of the two driving motors 403, when it is necessary to air-dry the top of the marinated product, the staff starts the two driving motors 403 through the control panel 200, so that the two driving motors 403 drive the two drainage impellers 404 to rotate in a forward direction; when the two drainage impellers 404 rotate in a forward direction, the external air enters the rectangular air collecting hood 301 through the two circular hollow tubes 401, and then is discharged through the eight rows of marinated product drying holes 3011, which has an air-drying effect on the top of the marinated product, and the air-dried gas is discharged through the four rows of air inlet and exhaust holes 1011;

[0056] When the bottom of the marinated product needs to be air-dried, the staff first starts the four electric cylinders 306 through the control panel 200, so that the output shafts of the four electric cylinders 306 are all extended; at this time, the rectangular air collecting cover 301 drives the eight rows of circular needles 302 to move downward, so that the eight rows of circular needles 302 are inserted into the marinated product, and then the staff shrinks the output shafts of the four electric cylinders 306 by half through the control panel 200; at this time, the marinated product follows the eight rows of circular needles 302 to move upward, so that the marinated product is separated from the marinated product support net 104, which is convenient for the bottom of the marinated product to be completely air-dried, thereby improving the air quality of the marinated product. The four rows of conical friction protrusions 3021 on each circular thorn needle 302 can increase the friction with the marinated product to prevent the marinated product from falling when it is air-dried; then the staff starts the two driving motors 403 through the control panel 200, so that the two driving motors 403 drive the two drainage impellers 404 to reverse; when the two drainage impellers 404 reverse, the external air enters the transparent supporting shell 101 through the four rows of air inlet and outlet holes 1011, which has an air-drying effect on the bottom of the marinated product, and the air-dried gas is discharged through the eight rows of marinated product air-drying holes 3011 and the two circular hollow tubes 401;

[0057] Because the eight rows of circular needles 302 are inserted into the marinated product separation rack 102, when the bottom of the marinated product is dried, the staff will retract all four electric cylinders 306 through the control panel 200; at this time, the marinated product separation rack 102 can push the marinated products on the eight rows of circular needles 302 to move, thereby realizing the automatic separation of the marinated products and the eight rows of circular needles 302 after drying.

[0058] In the present disclosure, Figure 3As shown, the halogen product support mechanism 100 includes: a transparent support shell 101 and a halogen product separation frame 102; four rows of air inlet and outlet holes 1011 are provided on the transparent support shell 101; the halogen product separation frame 102 is fixedly installed inside the transparent support shell 101; the halogen product support mechanism 100 also includes: a reinforcement frame 103 and a halogen product support net 104; the reinforcement frame 103 is fixedly installed inside the transparent support shell 101; the halogen product support net 104 is fixedly installed on the top of the reinforcement frame 103, and the halogen product support net 104 is located below the halogen product separation frame 102; the halogen product support mechanism 100 also includes: a liquid collection box 105 and a sealing door 106; the liquid collection box 105 is slidably installed on the transparent support shell 101, and the liquid collection box 105 is located below the halogen product support net 104, and the liquid collection box 105 is connected to the transparent support shell 101 by interference fit; there are two sealing doors 106, and the two sealing doors 106 are rotatably installed on the transparent support shell 101 through hinges;

[0059] Its specific functions are as follows: because the marinated product support net 104 is fixedly installed on the top of the reinforcement frame 103, it supports the air-dried marinated products; and because the liquid collection box 105 is slidably installed on the transparent support shell 101, and the liquid collection box 105 is located below the marinated product support net 104, it collects excess marinade on the marinated products, making the air-drying area of ​​the marinated products tidier.

[0060] In the present disclosure, Figures 7 to 9 As shown, the control mechanism 500 includes: a rectangular mounting frame 501, a circular guide rod 502 and a control baffle 503; the rectangular mounting frame 501 is fixedly mounted on the outside of the transparent supporting shell 101; the circular guide rods 502 are arranged in four rows, and the four rows of circular guide rods 502 are slidably mounted on the rectangular mounting frame 501; there are four control baffles 503, and the four control baffles 503 are fixedly mounted on the bottom of the four rows of circular guide rods 502, and the inner sides of the four control baffles 503 are in contact with the transparent supporting shell 101; the control mechanism 500 also includes The components include: a control handle 504, a reset ring 505 and a reset spring 506; there are four control handles 504, which are fixedly mounted on the outside of four control baffles 503; there are four rows of reset rings 505, which are fixedly mounted on the top of four rows of circular guide rods 502; there are four rows of reset springs 506, which are mounted on the outside of four rows of circular guide rods 502, and are located between the rectangular mounting frame 501 and the four rows of reset rings 505;

[0061] Its specific function is as follows: since the four rows of circular guide rods 502 are slidably mounted on the rectangular mounting frame 501, and the four control baffles 503 are fixedly mounted on the bottom of the four rows of circular guide rods 502, and the four control handles 504 are fixedly mounted on the outside of the four control baffles 503, when it is necessary to speed up the air-drying effect of the local area of ​​the marinated product, the staff presses down the remaining control handles 504, and when the top of the marinated product is air-dried, the air after air-drying can only be discharged through one or more rows of air inlet and outlet holes 1011, which can speed up the air-drying effect of the marinated product corresponding to the one or more rows of air inlet and outlet holes 1011; when the bottom of the marinated product is air-dried, the external air can only enter the transparent supporting shell 101 through one or more rows of air inlet and outlet holes 1011, which can also speed up the air-drying efficiency of the marinated product corresponding to the one or more rows of air inlet and outlet holes 1011;

[0062] Because the outer walls of the four L-shaped strong magnets 304 are in contact with the inner wall of the transparent supporting shell 101, and the four L-shaped strong magnets 304 and the four rows of air inlet and outlet holes 1011 are located in the same central plane, when the staff presses the control handle 504 downward, the four L-shaped strong magnets 304 can absorb the corresponding control baffles 503 to achieve the sealing of one or more rows of air inlet and outlet holes 1011; and because the four rows of return springs 506 are installed on the outside of the four rows of circular guide rods 502, and the four rows of return springs 506 are located between the rectangular mounting frame 501 and the four rows of return rings 505, when the output shafts of the four electric cylinders 306 are extended or retracted, one or more control baffles 503 can be reset upward under the action of the four rows of return springs 506, without hindering the uniform air-drying of the marinated products next time.

[0063] In the embodiment of the present disclosure, an air-drying method for processing marinated products is provided:

[0064] 1) Open the two sealed doors 106, then place the marinated products to be air-dried on the top of the marinated products support net 104, and then close the two sealed doors 106;

[0065] 2) When the top of the marinated product needs to be air-dried, the staff starts the two drive motors 403 through the control panel 200, so that the two drive motors 403 drive the two drainage impellers 404 to rotate forward;

[0066] 3) When the bottom of the marinated product needs to be air-dried, the staff first starts the four electric cylinders 306 through the control panel 200, so that the output shafts of the four electric cylinders 306 are fully extended; then the staff shrinks the output shafts of the four electric cylinders 306 by half through the control panel 200; then the staff starts the two drive motors 403 through the control panel 200, so that the two drive motors 403 drive the two drainage impellers 404 to reverse;

[0067] 4) When it is necessary to speed up the drying effect of a local area of ​​the marinated product, the staff member presses down the remaining control handles 504, and the four L-shaped strong magnets 304 can attract the corresponding control baffles 503 to achieve sealing of one or more rows of air inlet and outlet holes 1011;

[0068] 5) After the marinated products are air-dried, the staff retracts all four electric cylinders 306 through the control panel 200, so that the air-dried marinated products are automatically separated from the eight rows of circular needles 302;

[0069] 6) Open the two sealed doors 106 and then take out the marinated products on the top of the marinated product support net 104.

[0070] The specific usage and function of this embodiment are as follows:

[0071] When the present invention is used, firstly, the two sealing doors 106 are opened, then the marinated products to be air-dried are placed on the top of the marinated products support net 104, and then the two sealing doors 106 are closed; when it is necessary to air-dry the top of the marinated products, the staff starts the two driving motors 403 through the control panel 200, so that the two driving motors 403 drive the two drainage impellers 404 to rotate in a forward direction; when the two drainage impellers 404 rotate in a forward direction, the external air enters the rectangular air collecting hood 301 through the two circular hollow tubes 401, and then is discharged through the eight rows of marinated products air-drying holes 3011, which has an air-drying effect on the top of the marinated products, and the air-dried gas is discharged through the four rows of air inlet and exhaust holes 1011; when it is necessary to air-dry the bottom of the marinated products When air-drying, the staff first starts the four electric cylinders 306 through the control panel 200, so that the output shafts of the four electric cylinders 306 are all extended; at this time, the rectangular air collecting cover 301 drives the eight rows of circular needles 302 to move downward, so that the eight rows of circular needles 302 are inserted into the marinated products, and then the staff shrinks the output shafts of the four electric cylinders 306 by half through the control panel 200; at this time, the marinated products follow the eight rows of circular needles 302 to move upward, so that the marinated products are separated from the marinated product support net 104, which is convenient for the bottom of the marinated products to be completely air-dried, thereby improving the air-drying effect of the marinated products, and the four rows of conical friction protrusions 3021 on each circular needle 302 can increase the friction with the marinated products to avoid the marinated products from being stuck. The products fall when they are air-dried; then the staff starts the two driving motors 403 through the control panel 200, so that the two driving motors 403 drive the two drainage impellers 404 to reverse; when the two drainage impellers 404 reverse, external air enters the transparent supporting shell 101 through the four rows of air inlet and outlet holes 1011, which has an air-drying effect on the bottom of the marinated products, and the air-dried gas is discharged through the eight rows of air-drying holes 3011 for marinated products and the two circular hollow tubes 401; when it is necessary to speed up the air-drying effect of a local area of ​​the marinated products, the staff presses the remaining control handles 504 downwards, and when the top of the marinated products is air-dried, the air-dried gas can only be discharged through one or more rows of air inlet and outlet holes 1011, which can speed up One or more rows of air inlet and outlet holes 1011 correspond to the air-drying effect of the marinated products; when the bottom of the marinated products are air-dried, the external air can only enter the transparent supporting shell 101 through one or more rows of air inlet and outlet holes 1011, which can also speed up the air-drying efficiency of the marinated products corresponding to one or more rows of air inlet and outlet holes 1011; when the staff presses the control handle 504 downward, the four L-shaped strong magnets 304 can absorb the corresponding control baffles 503 to achieve the sealing of one or more rows of air inlet and outlet holes 1011; when the output shafts of the four electric cylinders 306 extend or retract, one or more control baffles 503 can be reset upward under the action of four rows of reset springs 506, so as not to hinder the uniform air-drying of the marinated products next time;After the marinated products are dried, the staff will retract all four electric cylinders 306 through the control panel 200. At this time, the marinated products separation rack 102 can push the marinated products on the eight rows of circular needles 302 to move, so as to realize the automatic separation of the marinated products from the eight rows of circular needles 302 after drying; open the two sealed doors 106, and then take out the marinated products on the top of the marinated products support net 104.

[0072] In this article, there are a few points to note:

[0073] 1. The drawings of the embodiments of the present disclosure only involve structures related to the embodiments of the present disclosure, and other structures may refer to general designs.

[0074] 2. In the absence of conflict, the embodiments of the present disclosure and the features therein may be combined with each other to obtain new embodiments.

[0075] The above are only specific embodiments of the present disclosure, but the protection scope of the present disclosure is not limited thereto. Any technician familiar with the technical field can easily think of changes or substitutions within the technical scope disclosed in the present disclosure, which should be included in the protection scope of the present disclosure. Therefore, the protection scope of the present disclosure should be based on the protection scope of the claims.

Claims

1. An air drying device for processing marinated products, comprising: A brined product support mechanism (100), a brined product air-drying mechanism (300), a drainage mechanism (400) and a control mechanism (500); characterized in that a control panel (200) is installed on the front side of the brined product support mechanism (100); the brined product air-drying mechanism (300) is installed on the brined product support mechanism (100); The drainage mechanism (400) is provided with two groups in total, and the two groups of drainage mechanisms (400) are installed on the top of the marinated product air-drying mechanism (300), and the marinated product air-drying mechanism (300) and the two groups of drainage mechanisms (400) are used to speed up the air flow speed outside the marinated product; the control mechanism (500) is installed outside the marinated product supporting mechanism (100), and the control mechanism (500) is used to control the air-drying position of the marinated product; The brined product support mechanism (100) comprises: a transparent support shell (101) and a brined product separation rack (102); the transparent support shell (101) is provided with four rows of air inlet and outlet holes (1011); the brined product separation rack (102) is fixedly mounted inside the transparent support shell (101); The marinated product air-drying mechanism (300) comprises: a rectangular air-collecting hood (301) and circular needles (302); the rectangular air-collecting hood (301) is slidably mounted inside the transparent supporting shell (101), and the bottom of the rectangular air-collecting hood (301) is provided with eight rows of marinated product air-drying holes (3011); the circular needles (302) are provided in eight rows in total, and the eight rows of circular needles (302) are fixedly mounted on the bottom of the rectangular air-collecting hood (301); the eight rows of circular needles (302) are inserted into the marinated product separation rack (102), and the eight rows of circular needles (302) are respectively provided with four rows of conical friction protrusions (3021); The drainage mechanism (400) comprises: a circular hollow tube (401) and a mounting bracket (402); the circular hollow tube (401) is fixedly mounted on the top of the rectangular air collecting hood (301); the mounting bracket (402) is fixedly mounted inside the circular hollow tube (401); the drainage mechanism (400) further comprises: a driving motor (403) and a drainage impeller (404); the driving motor (403) is fixedly mounted on the mounting bracket (402), and the driving motor (403) is also electrically connected to the control panel (200); the drainage impeller (404) is fixedly mounted on the output shaft of the driving motor (403).

2. The air drying device for processing marinated products according to claim 1, characterized in that: The brined product support mechanism (100) further comprises: a reinforcement frame (103) and a brined product support net (104); the reinforcement frame (103) is fixedly mounted inside the transparent support shell (101); the brined product support net (104) is fixedly mounted on the top of the reinforcement frame (103), and the brined product support net (104) is located below the brined product separation rack (102).

3. The air drying device for marinated product processing according to claim 2, characterized in that: The halogen product support mechanism (100) further comprises: a liquid collection box (105) and a sealing door (106); the liquid collection box (105) is slidably mounted on the transparent support shell (101), and the liquid collection box (105) is located below the halogen product support net (104), and the liquid collection box (105) is connected to the transparent support shell (101) by interference fit; two sealing doors (106) are provided, and the two sealing doors (106) are rotatably mounted on the transparent support shell (101) by hinges.

4. The air drying device for processing marinated products according to claim 3, characterized in that: The marinated product air-drying mechanism (300) further includes: a circular connecting rod (303) and an L-shaped strong magnet (304); there are four circular connecting rods (303) in total, and the four circular connecting rods (303) are fixedly installed at the bottom of the rectangular air collecting cover (301); there are four L-shaped strong magnets (304) in total, and the four L-shaped strong magnets (304) are fixedly installed at the bottom of the four circular connecting rods (303); the outer walls of the four L-shaped strong magnets (304) are in contact with the inner wall of the transparent supporting shell (101), and the four L-shaped strong magnets (304) and the four rows of air inlet and outlet holes (1011) are located in the same central plane.

5. The air drying device for processing marinated products according to claim 4, characterized in that: The marinated product air-drying mechanism (300) further comprises: an L-shaped mounting frame (305) and an electric cylinder (306); a total of four L-shaped mounting frames (305) are provided, and the four L-shaped mounting frames (305) are fixedly installed on the top of the transparent supporting shell (101); a total of four electric cylinders (306) are provided, and the four electric cylinders (306) are fixedly installed on the four L-shaped mounting frames (305); the output shafts of the four electric cylinders (306) are fixedly connected to the rectangular air collecting hood (301), and the four electric cylinders (306) are also electrically connected to the control panel (200).

6. The air drying device for marinated product processing according to claim 5, characterized in that: The control mechanism (500) comprises: a rectangular mounting frame (501), circular guide rods (502) and a control baffle (503); the rectangular mounting frame (501) is fixedly mounted on the outside of a transparent supporting shell (101); the circular guide rods (502) are provided in four rows, and the four rows of circular guide rods (502) are slidably mounted on the rectangular mounting frame (501); the control baffles (503) are provided in four rows, and the four control baffles (503) are fixedly mounted on the bottom of the four rows of circular guide rods (502), and the inner sides of the four control baffles (503) are in contact with the transparent supporting shell (101).

7. The air drying device for marinated product processing according to claim 6, characterized in that: The control mechanism (500) further comprises: a control handle (504), a reset ring (505) and a reset spring (506); a total of four control handles (504) are provided, and the four control handles (504) are fixedly mounted on the outside of four control baffles (503); a total of four rows of reset rings (505) are provided, and the four rows of reset rings (505) are fixedly mounted on the top ends of the four rows of circular guide rods (502); a total of four rows of reset springs (506) are provided, and the four rows of reset springs (506) are mounted on the outside of the four rows of circular guide rods (502), and the four rows of reset springs (506) are located between the rectangular mounting frame (501) and the four rows of reset rings (505).

8. A method for air-drying marinated products, using the apparatus for air-drying marinated products as claimed in claim 7, characterized in that: The steps are as follows: 1) Open the two sealed doors (106), then place the marinated product to be air-dried on top of the marinated product support net (104), and then close the two sealed doors (106); 2) When the top of the marinated product needs to be air-dried, the staff starts the two drive motors (403) through the control panel (200), so that the two drive motors (403) drive the two drainage impellers (404) to rotate forward; 3) When the bottom of the marinated product needs to be air-dried, the staff first starts the four electric cylinders (306) through the control panel (200) so that the output shafts of the four electric cylinders (306) are all extended; then the staff retracts the output shafts of the four electric cylinders (306) by half through the control panel (200); then the staff starts the two drive motors (403) through the control panel (200) so that the two drive motors (403) drive the two drainage impellers (404) to reverse; 4) When it is necessary to speed up the drying effect of a local area of ​​the marinated product, the staff member presses down the remaining control handles (504), and the four L-shaped strong magnets (304) can attract the corresponding control baffles (503), thereby sealing one or more rows of air inlet and outlet holes (1011); 5) After the marinated product is air-dried, the staff member retracts all four electric cylinders (306) through the control panel (200), so that the air-dried marinated product is automatically separated from the eight rows of circular needles (302); 6) Open the two sealed doors (106), and then take out the marinated products on the top of the marinated product support net (104).

Images