Bamboo salt toothpaste capable of being stored for long time and preparation method of bamboo salt toothpaste

Abstract

The invention discloses a long-lasting preservation bamboo salt toothpaste and a preparation method thereof, the long-lasting preservation bamboo salt toothpaste comprises bamboo salt and a composition, the weight ratio of the bamboo salt to the composition is 2: 8, the bamboo salt comprises honeysuckle, pseudo-ginseng, mint and mineral salt, and the composition comprises 12-15% of a friction agent, 50-55% of a humectant, 0.5-2.5% of a binder, 1.0-3.0% of a foaming agent and 0.1-0.5% of a sweetening agent. The bamboo salt disclosed by the invention has the beneficial effects that the honeysuckle flower, the pseudo-ginseng, the mint and the mineral salt are put into a fresh phyllostachys pubescens bamboo tube and are baked by a baking oven to prepare the bamboo salt, and then a layer of crystalline edible gelatin is attached to the surface of the bamboo salt; then the bamboo salt with edible gelatin shells is placed in the composition to be stirred and mixed to prepare the bamboo salt toothpaste, the bamboo salt component in the toothpaste is protected through gelatin crystallization, the bamboo salt is prevented from being damaged by substances such as a humectant, and then the sterilization effect of the toothpaste is kept for a long time.

Description

Technical Field

[0001] The invention discloses a long-lasting bamboo salt toothpaste and a preparation method thereof, belonging to the technical field of toothpaste preparation. Background Art

[0002] Toothpaste is a paste-like product that is applied to the surface of human teeth by friction. Its main purpose is cleaning. It is generally in gel form and is usually applied to a toothbrush. The mechanical friction of the toothbrush cleans the surface of the teeth, cleans the teeth and their surroundings, and purifies and refreshes the oral cavity.

[0003] Existing toothpastes will add a variety of substances for sterilization and disinfection to sterilize the oral cavity, but most of these substances will be dissolved by the small amount of water contained in the toothpaste after coming into contact with the abrasives and moisturizers in the toothpaste. This will cause these bactericidal substances to slowly lose their effectiveness during storage, and eventually damage the bactericidal effect of the toothpaste. Summary of the invention

[0004] The technical problem to be solved by the present invention is to provide a long-lasting bamboo salt toothpaste and a preparation method thereof, thereby solving the above-mentioned problem.

[0005] To achieve the above-mentioned purpose, the present invention provides the following technical scheme: a long-lasting bamboo salt toothpaste, comprising bamboo salt and a composition, wherein the weight ratio of the bamboo salt to the composition is 2:8, the bamboo salt comprises honeysuckle, Panax notoginseng, mint and mineral salt, and the composition comprises 12-15% of an abrasive, 50-55% of a moisturizer, 0.5-2.5% of a binder, 1.0-3.0% of a foaming agent, 0.1-0.5% of a sweetener, 0.1-0.5% of a preservative, 0-0.5% of an auxiliary agent and the balance of deionized water.

[0006] Preferably, the bamboo salt is made by placing plants such as honeysuckle, Panax notoginseng, mint and mineral salt in a bamboo tube and baking them.

[0007] Preferably, the bamboo salt needs to be ground into granules and then added into the composition.

[0008] A method for preparing a long-lasting bamboo salt toothpaste comprises the following steps: (1) preparing sufficient amounts of honeysuckle, Panax notoginseng, mint and mineral salt, and then placing them into a fresh bamboo tube and baking them in a baking oven, wherein the temperature of the baking oven is maintained at 1000° C. for 8 hours; (2) Take out the bamboo salt made after baking, then grind the bamboo salt into finer particles, and finally put the bamboo salt particles into edible gelatin and stir. The weight ratio of bamboo salt to edible gelatin is 1:1. Stir to make the edible gelatin stick to the surface of the bamboo salt particles, and then wait for the edible gelatin to dry and crystallize; (3) Mixing 45-50% of abrasive, 15-20% of moisturizing agent, 0.5-2.5% of binder, 1.0-3.0% of foaming agent, 0.1-0.5% of sweetener, 0.1-0.5% of preservative, 0-0.5% of auxiliary agent and the balance of deionized water to prepare a composition; (4) The bamboo salt with the edible gelatin shell is placed in the composition and stirred to make a bamboo salt toothpaste.

[0009] Compared with the prior art, the present invention has the following beneficial effects: The method comprises the following steps: putting honeysuckle, Panax notoginseng, mint and mineral salt into a fresh bamboo tube and baking the mixture in a baking oven to prepare bamboo salt; then attaching a layer of crystallized edible gelatin to the surface of the bamboo salt; and then placing the bamboo salt with the edible gelatin shell in the composition and stirring and mixing the mixture to prepare bamboo salt toothpaste. The bamboo salt component in the toothpaste is protected by gelatin crystallization, and the bamboo salt is prevented from being damaged by substances such as moisturizers, thereby maintaining the sterilization effect of the toothpaste for a long time. Implementation

[0010] The technical solutions in the embodiments of the present invention are described clearly and completely below. Obviously, the described embodiments are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the present invention.

[0011] Embodiment 1, a long-lasting bamboo salt toothpaste, comprising bamboo salt and a composition, the weight ratio of the bamboo salt to the composition is 2:8, the bamboo salt comprises honeysuckle, Panax notoginseng, mint and mineral salt, the composition comprises 12-15% of an abrasive, 50-55% of a moisturizer, 0.5-2.5% of a binder, 1.0-3.0% of a foaming agent, 0.1-0.5% of a sweetener, 0.1-0.5% of a preservative, 0-0.5% of an auxiliary agent and the balance of deionized water.

[0012] The bamboo salt is made by placing plants such as honeysuckle, Panax notoginseng, mint and mineral salt in a bamboo tube and baking them.

[0013] The bamboo salt needs to be ground into granules and then added into the composition.

[0014] A method for preparing a long-lasting bamboo salt toothpaste comprises the following steps: (1) preparing sufficient amounts of honeysuckle, Panax notoginseng, mint and mineral salt, and then placing them into a fresh bamboo tube and baking them in a baking oven, wherein the temperature of the baking oven is maintained at 1000° C. for 8 hours; (2) Take out the bamboo salt made after baking, then grind the bamboo salt into finer particles, and finally put the bamboo salt particles into edible gelatin and stir. The weight ratio of bamboo salt to edible gelatin is 1:1. Stir to make the edible gelatin stick to the surface of the bamboo salt particles, and then wait for the edible gelatin to dry and crystallize; (3) Mixing 45-50% of abrasive, 15-20% of moisturizing agent, 0.5-2.5% of binder, 1.0-3.0% of foaming agent, 0.1-0.5% of sweetener, 0.1-0.5% of preservative, 0-0.5% of auxiliary agent and the balance of deionized water to prepare a composition; (4) The bamboo salt with the edible gelatin shell is placed in the composition and stirred to make a bamboo salt toothpaste.

[0015] Specifically, the present invention prepares bamboo salt by placing honeysuckle, Panax notoginseng, mint and mineral salt into a fresh bamboo tube and baking the mixture in a baking oven, then attaching a layer of crystallized edible gelatin to the surface of the bamboo salt, and then placing the bamboo salt with the edible gelatin shell in the composition and stirring and mixing the mixture to prepare bamboo salt toothpaste. The bamboo salt component in the toothpaste is protected by gelatin crystallization, and is prevented from being destroyed by moisturizers and other substances, thereby maintaining the sterilization effect of the toothpaste for a long time.

[0016] Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present invention, and that the scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A long-lasting bamboo salt toothpaste, characterized in that: The invention comprises bamboo salt and a composition, wherein the weight ratio of the bamboo salt to the composition is 2:8, the bamboo salt comprises honeysuckle, notoginseng, mint and mineral salt, and the composition comprises 12-15% of abrasive, 50-55% of moisturizing agent, 0.5-2.5% of adhesive, 1.0-3.0% of foaming agent, 0.1-0.5% of sweetener, 0.1-0.5% of preservative, 0-0.5% of auxiliary agent and the balance of deionized water.

2. The long-lasting bamboo salt toothpaste according to claim 1, characterized in that: The bamboo salt is prepared by placing plants such as honeysuckle, Panax notoginseng, mint and mineral salt in a bamboo tube and baking them.

3. The long-lasting bamboo salt toothpaste according to claim 1, characterized in that: The bamboo salt needs to be ground into powder and added into the composition.

4. A method for preparing a long-lasting bamboo salt toothpaste, characterized in that: The method comprises the following preparation steps: (1) preparing sufficient amounts of honeysuckle, Panax notoginseng, mint and mineral salt, and then placing them into a fresh bamboo tube and baking them in a baking oven, wherein the temperature of the baking oven is maintained at 1000° C. for 8 hours; (2) Take out the bamboo salt made after baking, then grind the bamboo salt into finer particles, and finally put the bamboo salt particles into edible gelatin and stir. The weight ratio of bamboo salt to edible gelatin is 1:

1. Stir to make the edible gelatin stick to the surface of the bamboo salt particles, and then wait for the edible gelatin to dry and crystallize; (3) Mixing 45-50% of abrasive, 15-20% of moisturizing agent, 0.5-2.5% of binder, 1.0-3.0% of foaming agent, 0.1-0.5% of sweetener, 0.1-0.5% of preservative, 0-0.5% of auxiliary agent and the balance of deionized water to prepare a composition; (4) The bamboo salt with the edible gelatin shell is placed in the composition and stirred to make a bamboo salt toothpaste.