Food material processing equipment, control method and control device thereof and readable storage medium

Abstract

The invention provides food material processing equipment, a control method and device thereof and a readable storage medium, and the food material processing equipment comprises a food material accommodating part; the smoking box is used for placing smoking materials, and vent holes communicated with the interior of the food material accommodating piece are formed in the smoking box; the first heating device is arranged corresponding to the smoking box and is used for heating the smoking box. Meanwhile, the food material processing equipment further comprises a filtering part which is used for draining the cooking food materials after the cooking food materials are marinated, so that the food materials are smoked in the later period. Furthermore, a filtering supporting structure can be arranged to bear and mount the filtering piece, so that the marinated food materials can be drained.

Description

Technical Field

[0001] The present invention relates to the field of cooking appliances, and in particular to a food processing device and a control method, a control device and a readable storage medium thereof. Background Art

[0002] Smoked food is favored by consumers because of its unique flavor. Smoked food has a long history in my country. It is not only a traditional food in my country, but also an important part of my country's traditional food culture. Smoking is deeply loved by consumers because it can give food a special smoked aroma and color, which can enhance appetite to a certain extent and meet people's requirements for flavored food. However, the smoked products purchased by consumers in the market mostly contain harmful substances such as benzopyrene and formaldehyde due to problems such as long smoking time and large amount of smoking materials. Most of the smoked foods available on the market are smoked and cured, with high salt content, which is not conducive to human health.

[0003] Therefore, how to propose a food processing device that can perform smoking and other processing on food at home, so that users can prepare smoked flavored food at home to meet consumers' dual demands for deliciousness and health has become a problem that needs to be solved urgently. Summary of the invention

[0004] The present invention aims to solve at least one of the technical problems existing in the prior art or related art.

[0005] To this end, a first object of the present invention is to provide a food processing device.

[0006] A second object of the present invention is to provide a method for controlling a food processing device.

[0007] The third object of the present invention is to provide a control device for food processing equipment.

[0008] A fourth object of the present invention is to provide a control device for food processing equipment.

[0009] A fifth object of the present invention is to provide a readable storage medium.

[0010] A sixth object of the present invention is to provide a food processing device.

[0011] In view of this, the technical solution of the first aspect of the present invention provides a food processing device, including: a food container; a smoking box for placing smoking materials, the smoking box is provided with a vent hole connected to the food container; a first heating device, corresponding to the smoking box, for heating the smoking box. Further, the food processing device also includes a filter, which can be detachably installed in the food container or on the side of the food container with an opening; or a filter support structure, which is installed in the food container or on the side of the food container with an opening, and is used to carry and install the filter.

[0012] The food processing equipment provided by the present invention includes a food container, a smoking box and a first heating device. The food container is used to place cooking food, and smoking materials are placed in the smoking box, so that when the first heating device heats the smoking box, the smoking materials are heated to generate smoke with flavor substances, and the smoked materials are discharged into the food container through the vents on the smoking box, and the cooking food in the food container is smoked and processed, thereby cooking smoked flavored food. By using the food processing equipment in the present invention, users can cook various types of smoked food at home to meet consumers' dual demands for deliciousness and health. The equipment is simple to operate and easy for users to use, so that users can eat more safely and healthily. At the same time, the food processing equipment also includes a filter, which is used to filter the cooking food after the braising is completed, so as to smoke the food later.

[0013] Furthermore, a filter support structure can be provided to carry and install a filter element to filter the food after marinating. In this case, the food processing device can include a filter element, or of course, it can also not include a filter element. In this case, the user can equip different forms of filters by himself.

[0014] In addition, the food processing device in the above technical solution provided by the present invention may also have the following additional technical features:

[0015] Optionally, the food processing device further includes: a second heating device, arranged corresponding to the food container, for heating the food container.

[0016] In this technical solution, the food processing equipment can not only smoke the food, but also use the second heating device to heat the cooking food to achieve processing such as braising. Therefore, the food can be smoked and braising to obtain braising products with smoked flavor, such as smoked braised meat, roasted chicken, smoked braised dried tofu, etc.

[0017] Of course, when no smoking material is placed in the smoking box, the normal heating and cooking of food can also be achieved through the second heating device.

[0018] Optionally, the second heating device includes at least one of a heating wire, a thermal film heating device, an infrared heating device and an electromagnetic heating device.

[0019] In this technical solution, the second heating device for heating the food container can be selected according to the material, type, etc. of the food container, and can include at least one of a heating wire, a thermal film heating device, an infrared heating device and an electromagnetic heating device.

[0020] Furthermore, the second heating device and the food container are in contact with each other to directly heat the food container, or a gap is provided between the second heating device and the food container to heat the food container in a non-contact heating manner.

[0021] Furthermore, the second heating device can heat the food container continuously or intermittently.

[0022] In this technical solution, the second heating device can select continuous heating or intermittent heating according to the user's requirements for marinating different ingredients, and the working mode of the second heating device can be automatically controlled according to its preset program.

[0023] Optionally, the filter element comprises a filter disc and / or a mesh basket.

[0024] Optionally, the filter element or the filter support structure can be lifted and lowered relative to the food container between a first position inside the food container and a second position outside the food container.

[0025] In this technical solution, the filter element holds food materials and can move the food materials to different positions. Specifically, the filter element or the filter support structure can drive the food materials to move to a first position inside the food material container to complete the braising of the food materials. That is, the first position is the braising position. After the braising is completed, the filter element or the filter support structure can drive the food materials to move to a second position outside the food material container to smoke the food materials, thereby preparing braising products with a smoked flavor. That is, the second position is the smoking position. Of course, when smoking is not used, the filter element or the filter support structure can also be used to drive the food materials to move to the second position to avoid the braising or cooking of the food materials from being immersed in liquid for a long time.

[0026] Optionally, the food processing equipment further comprises a lifting device connected to the filter element or the filter support structure, and configured to drive the filter element or the filter support structure to perform lifting movement between the first position and the second position.

[0027] In this technical solution, the lifting device is used to realize the automatic lifting of the filter element or the filter support structure, thereby eliminating the process of manual lifting, so that the smoking and brine can work continuously, thereby improving automation. Of course, in the actual process, the lifting device may not be provided, and the position of the filter element or the filter support structure can be manually adjusted by the user to realize the movement of the filter element or the filter support structure.

[0028] Optionally, the lifting device includes a screw motor device.

[0029] In this technical solution, the screw motor device is used to convert the rotational motion of the motor into linear motion. It includes a motor and a screw assembly. The rotation of the motor drives the screw assembly to move linearly, so that the filter can be moved up and down by the linear motion of the screw assembly.

[0030] Furthermore, there are multiple lifting devices, and the multiple lifting devices are arranged at intervals along the circumference of the filter element or the filter support structure.

[0031] In this technical solution, by setting up multiple lifting devices connected to the filter element, the lifting effect of the filter element is greatly improved. In addition, multiple lifting devices can also make the force on the filter element more uniform, avoiding the situation where the food is offset and dropped during the lifting process.

[0032] Optionally, the food processing equipment further includes: an outer pot, the outer pot including a accommodating cavity for accommodating a food container; an upper cover for covering the outer pot; and a smoking box and a first heating device mounted on the upper cover.

[0033] In this technical solution, the smoking box and the first heating device are directly installed on the upper cover without occupying the internal space of the accommodating cavity and the additional space structure. On the one hand, it can improve the miniaturization of the product and meet the actual needs of users. On the other hand, it can provide a larger space for the food container, so that more marinade can be placed in the food container to improve the marinating effect of the food. Of course, the smoking box and the first heating device can also be installed above the outer pot or the food container. Furthermore, the food container can be placed in the outer pot, that is, the food container is used as an inner pot, and it is only placed in the outer pot. When not in use, it can be directly taken out of the outer pot for cleaning.

[0034] Optionally, the smoking box can be detachably mounted on the upper cover, and a mounting slot is provided on the upper cover, through which the smoking box can move in and out of the mounting slot, the slot of the mounting slot is provided on a side of the upper cover away from the outer pot, or the slot of the mounting slot is provided on the side wall of the upper cover.

[0035] In this technical solution, an installation groove for installing the smoking box is provided on the upper cover, and the notch of the installation groove can be set on the side wall of the upper cover, and can also be set on the side away from the outer pot. In this way, the smoking box can be taken and placed vertically or from the side during the process of taking and placing, thereby improving the flexibility of the product.

[0036] Optionally, a connecting channel is provided on the upper cover to connect the vent hole and the food container.

[0037] In this technical solution, a connecting channel is provided on the upper cover to achieve communication between the vent hole of the smoking box and the food container, so that the smoke discharged from the vent hole of the smoking box can be directly transported to the food container, and the smoke discharged through the vent hole is prevented from diffusing to other positions in the containing cavity, so that the smoking box has a better effect on the food. In addition, this arrangement can also prevent the food container and the vent hole from being directly connected through the connecting channel, so that the steam generated in the food container can be prevented from directly entering the smoking box and causing the smoking material to be damp.

[0038] Optionally, a ventilation hole is provided on a side of the smoking box close to the food receiving member.

[0039] In this technical solution, the vent hole of the smoking box is arranged on a side close to the food container, that is, the vent hole is arranged at the bottom of the smoking box, so that the connection between the vent hole and the food container can be more conveniently achieved.

[0040] Optionally, the first heating device includes at least one of a heating wire, a thermal film heating device, an infrared heating device and an electromagnetic heating device.

[0041] In this technical solution, the first heating device for heating the smoking box can be selected according to the material and type of the smoking box, and can include at least one of a heating wire, a hot film heating device, an infrared heating device and an electromagnetic heating device.

[0042] Furthermore, the first heating device and the smoking box are in contact with each other to directly heat the smoking box, or a gap is provided between the first heating device and the smoking box to heat the smoking box in a non-contact heating manner. The specific positional relationship between the first heating device and the smoking box can be reasonably set according to actual structural requirements.

[0043] Furthermore, the first heating device can heat the smoking box continuously or intermittently.

[0044] In this technical solution, the first heating device can select continuous heating or intermittent heating of the smoking box according to the user's smoking requirements for different ingredients, and the working mode of the first heating device can be automatically controlled according to its preset program.

[0045] A second aspect of the present invention provides a control method for a food processing device, which is used for the food processing device, wherein the food in the food container includes a second position and a first position, and the food processing device includes a separation device and a second heating device for heating the food container, and the control method for the food processing device includes: smoking treatment: after the food in the food container is located at the second position, the first heating device is controlled to heat the smoked material in the smoked box so that the smoked material releases flavor substances to smoke the food, and when it is determined that the food meets the smoking requirements, the first heating device is controlled to stop heating; and / or marinating treatment: after the food in the food container is located at the first position, the second heating device is controlled to heat the food in the food container according to a pretreatment process, and after the pretreatment process is completed, the separation device is controlled to work so as to separate the food in the food container from the liquid in the food container.

[0046] The control method of the food processing equipment provided by the present invention can be used for the food processing equipment. The control method of the food processing equipment includes smoking treatment and braising treatment. The food processing equipment can perform smoking treatment or braising treatment alone, and can also perform a combination of smoking and braising to obtain braising products with smoked flavor. Among them, the separation device includes a lifting device and a filter. The filter can be detachably installed in the food container or on the side of the food container with an opening. The lifting device is connected to the filter and is used to drive the filter to perform lifting and lowering movement between the second position and the first position. Specifically, the smoking treatment: after the filter drives the cooking food to the second position, the smoking box is heated by the first heating device, so that the smoking material in the smoking box produces smoke with flavor substances, and is discharged into the food container through the vents on the smoking box, and the cooking food in the food container is smoked and other treatments are performed, and when it is judged that the food meets the smoking requirements, the heating of the first heating device is stopped, thereby cooking smoked flavored food. Braising process: After the filter element drives the cooking ingredients to the first position, the second heating device is controlled to heat and brine the cooking ingredients. After the braising is completed, the filter element drives the cooking ingredients to leave the food container, so that the cooking ingredients are separated from the marinade in the food container and filtered out to facilitate subsequent smoking or consumption by users.

[0047] Optionally, the control method specifically includes: first performing a smoking treatment step, and after the smoking treatment step is completed, performing a braising treatment step; or first performing a braising treatment step, and after the braising treatment step is completed, performing a smoking treatment step.

[0048] In this technical solution, when preparing smoked flavor marinated products, the food processing equipment in this application can be used to first perform a smoking process, and then perform a marinating process after the smoking process is completed. Alternatively, the marinating process can be performed first, and then the smoked process can be performed after the marinating process is completed and filtered, thereby greatly improving the flexibility of the product.

[0049] A third aspect of the present invention provides a control device for a food processing device, which is used for the food processing device, wherein the food in the food container includes a second position and a first position, the food processing device includes a second heating device and a separation device for heating the food container, and the control device of the food processing device includes: a first control unit, which is used to control the food processing device to perform a smoking process, specifically for: after the food in the food container is located at the second position, controlling the first heating device to heat the smoked material in the smoked box so that the smoked material releases flavor substances to smoke the food, and when it is determined that the food meets the smoking requirements, controlling the first heating device to stop heating; and / or a second control unit, which is used to control the food processing device to perform a braising process, specifically for: braising process: after the food in the food container is located at the first position, controlling the second heating device to heat the food in the food container according to a pretreatment process, and after the pretreatment process is completed, controlling the separation device to work so that the food in the food container is separated from the liquid in the food container.

[0050] The control device of the food processing equipment provided by the present invention can be used for the food processing equipment. The control device of the food processing equipment includes a first control unit and a second control unit. The first control unit is used to control the food processing equipment to perform a smoking process, and the second control unit is used to control the food processing equipment to perform a braising process. Among them, the separation device includes a lifting device and a filter element, and the filter element can be detachably installed in the food container or on the side of the food container provided with an opening, and the lifting device is connected to the filter element, and is used to drive the filter element to perform a lifting movement between the second position and the first position. Specifically, the first control unit is used to control the first heating device to heat the smoking box after the filter element drives the cooking food to the second position, so that the smoked material in the smoking box produces smoke with flavor substances, and is discharged into the food container through the vents on the smoking box, and the cooking food in the food container is smoked and other processes are performed, and when it is judged that the food meets the smoking requirements, the heating of the first heating device is stopped, thereby cooking smoked flavored food. The second control unit is used to control the second heating device to heat and marinate the cooking ingredients after the filter element drives the cooking ingredients to the first position, and to drive the filter element to drive the cooking ingredients to leave the food container after the marinating is completed, so that the cooking ingredients are separated from the marinade in the food container and filtered out, so as to facilitate subsequent smoking or consumption by users.

[0051] The first control unit and the second control unit in the present application control the smoking and braising of cooking ingredients, so that the food processing equipment can perform smoking or braising at a single end, and can also perform a combination of smoking and braising to obtain brine products with a smoked flavor.

[0052] The technical solution of the fourth aspect of the present invention provides a control device for food processing equipment, including a memory and a processor, wherein the memory stores programs and / or instructions. When the processor executes the programs and / or instructions stored in the memory, the steps of the control method for food processing equipment in any technical solution of the second aspect are implemented.

[0053] The control device for food processing equipment provided by the present invention can implement the steps of the control method for food processing equipment in any technical solution of the second aspect. Therefore, the device also has all the beneficial effects of the control method for food processing equipment in any technical solution of the second aspect, which will not be repeated here.

[0054] The technical solution of the fifth aspect of the present invention provides a readable storage medium on which programs and / or instructions are stored. When the programs and / or instructions are executed, the steps of the control method for food processing equipment in any technical solution of the second aspect are implemented.

[0055] A sixth aspect of the present invention proposes a food processing device, comprising the control device of the food processing device in any one of the technical solutions of the third aspect or the fourth aspect, and / or the readable storage medium of the fifth aspect.

[0056] The present invention provides a food processing device, which includes the control device of the food processing device in any technical solution of the third aspect or any technical solution of the fourth aspect, and / or the readable storage medium of the fifth aspect. Therefore, the food processing device also has all the beneficial effects of any technical solution of the fourth aspect and / or any technical solution of the fifth aspect, which will not be repeated here.

[0057] Additional aspects and advantages of the present invention will become apparent from the following description or may be learned by practice of the present invention. BRIEF DESCRIPTION OF THE DRAWINGS

[0058] The above and / or additional aspects and advantages of the present invention will become apparent and easily understood from the description of the embodiments in conjunction with the following drawings, in which:

[0059] Figure 1 It shows a structural schematic diagram of a food processing device according to an embodiment of the present invention;

[0060] Figure 2 A schematic structural diagram of a food processing device according to another embodiment of the present invention is shown;

[0061] Figure 3 A schematic flow chart showing a method for controlling a food processing device according to an embodiment of the present invention;

[0062] Figure 4A schematic flow chart showing a method for controlling a food processing device according to another embodiment of the present invention;

[0063] Figure 5 A schematic flow chart showing a method for controlling a food processing device according to another embodiment of the present invention;

[0064] Figure 6 A schematic flow chart showing a method for controlling a food processing device according to another embodiment of the present invention;

[0065] Figure 7 is a block diagram of a control device of a food processing device according to an embodiment of the present invention;

[0066] Figure 8 4 is a block diagram of a control device for a food processing device according to another embodiment of the present invention.

[0067] in, Figure 1 , Figure 2 , Figure 7 and Figure 8 The corresponding relationship between the reference numerals and the component names is as follows:

[0068] 1 food container, 2 smoking box, 3 first heating device, 4 second heating device, 5 filter, 6 filter support structure, 7 lifting device, 8 outer pot, 9 upper cover, 10 food processing equipment control device, 102 first control unit, 104 second control unit, 20 food processing equipment control device, 202 processor, 204 memory, 30 smoking material, 40 smoke with flavor substances. DETAILED DESCRIPTION

[0069] In order to more clearly understand the above-mentioned purpose, features and advantages of the present invention, the present invention is further described in detail below in conjunction with the accompanying drawings and specific embodiments. It should be noted that the embodiments of the present application and the features in the embodiments can be combined with each other without conflict.

[0070] In the following description, many specific details are set forth to facilitate a full understanding of the present invention. However, the present invention may also be implemented in other ways different from those described herein. Therefore, the protection scope of the present invention is not limited to the specific embodiments disclosed below.

[0071] Refer to the following Figures 1 to 8 To describe the food processing equipment and its control method, control device and readable storage medium in some embodiments of the present invention.

[0072] like Figure 1As shown, according to an embodiment of the present application, a food processing device is provided, including a food container 1, a smoking box 2 and a first heating device 3. The food container 1 is used to place cooking food, the smoking box 2 is used to place smoking material 30, and the smoking box 2 is provided with a vent hole connected to the food container 1; the first heating device 3 is provided corresponding to the smoking box 2, and is used to heat the smoking box 2. When the smoking box 2 is heated by the first heating device 3, the smoking material 30 is heated to generate smoke 40 with flavor substances, and is discharged into the food container 1 through the vent hole on the smoking box 2, and the cooking food in the food container 1 is smoked and processed, so as to cook smoked flavor food. By using the food processing device of the present invention, users can cook various types of smoked food at home to meet consumers' dual demands for deliciousness and health. The device is simple to operate and convenient for users to use, so that users can eat more safely and healthily.

[0073] Furthermore, if Figure 1 As shown, the food processing equipment also includes a filter 5, which is used to filter the food after the cooking food is marinated, so as to smoke the food later. Furthermore, the filter support structure 6 can be provided to carry and install the filter 5 to filter the food after the marinating. The filter 5 includes a filter plate and / or a mesh basket.

[0074] In a specific embodiment, if Figure 1 As shown, the food processing device further includes: a second heating device 4, which is arranged corresponding to the food container 1 and is used to heat the food container 1. The food processing device can not only smoke the food, but also heat and stew the cooking food using the second heating device 4. Thus, the food can be smoked and stewed to obtain stewed products with smoked flavor, such as smoked stewed meat, roasted chicken, smoked stewed tofu, etc.

[0075] Of course, when no smoking material is placed in the smoking box 2, the second heating device 4 can also be used to heat and cook food normally.

[0076] In a specific embodiment, the second heating device 4 for heating the food container 1 can be selected accordingly according to the material, type, etc. of the food container 1, and can include at least one of a heating wire, a thermal film heating device, an infrared heating device and an electromagnetic heating device.

[0077] Further, the second heating device 4 and the food container 1 are in contact with each other to directly heat the food container 1, or a gap is provided between the second heating device 4 and the food container 1 to heat the food container 1 in a non-contact heating manner.

[0078] Furthermore, the second heating device 4 can select continuous heating or intermittent heating according to the user's requirements for marinating different ingredients. The working mode of the second heating device 4 can be automatically controlled according to its preset program.

[0079] In a specific embodiment, if Figure 1 and Figure 2 As shown, the food processing equipment also includes: a filter 5 or a filter support structure 6. The filter 5 or the filter support structure 6 can be raised and lowered. Food can be placed on the filter 5. The filter 5 or the filter support structure 6 can move the food to different positions. Specifically, the filter 5 or the filter support structure 6 can drive the food to move into the food container 1 to complete the braising of the food. After the braising is completed, the food can be driven to move to a second position outside the food container 1 to smoke the food, thereby preparing a smoked-flavored brine. Of course, when smoking is not used, the filter 5 or the filter support structure 6 can also be used to drive the food to move to the second position to avoid the braising or cooking of the food from being soaked in liquid for a long time.

[0080] In a specific embodiment, if Figure 1 As shown, the food processing equipment also includes a lifting device 7, which is connected to the filter 5 or the filter support structure 6 and is used to drive the filter 5 or the filter support structure 6 to perform lifting and lowering movements between the first position and the second position. The lifting device 7 is used to realize automatic lifting and lowering of the filter 5 or the filter support structure 6, thereby eliminating the process of manual lifting, so that the smoking and braising can work continuously, thereby improving automation. Of course, in the actual process, the lifting device 7 may not be provided, and the position of the filter 5 or the filter support structure 6 can be manually adjusted by the user to realize the movement of the filter 5 or the filter support structure 6.

[0081] Among them, Figure 1 As shown, the first position is the stewing position of the food. Figure 2 As shown, the second position is the smoking position where the food is located.

[0082] In a specific embodiment, the lifting device 7 includes a screw motor device, which is used to convert the rotational motion of the motor into linear motion. The screw motor device includes a motor and a screw assembly. The rotation of the motor drives the screw assembly to move linearly, so that the filter element 5 can be lifted up and down by the linear motion of the screw assembly.

[0083] In a possible embodiment, the lifting device 7 may also be a hand-cranked lifting device, a hydraulic lifting device, etc.

[0084] Furthermore, there are multiple lifting devices 7, and the multiple lifting devices 7 are arranged at intervals along the circumference of the filter element 5 or the filter support structure 6. By setting multiple lifting devices 7 to be connected to the filter element 5, the lifting effect of the filter element 5 is greatly improved. In addition, multiple lifting devices 7 can also make the force on the filter element 5 more uniform, avoiding the deviation and falling of food during the lifting process.

[0085] In a specific embodiment, if Figure 1 and Figure 2 As shown, the food processing device also includes: an outer pot 8, which includes a receiving cavity for receiving a food receiving member 1; an upper cover 9, which is used to cover the outer pot 8; and a smoking box 2 and a first heating device 3 are installed on the upper cover 9. The smoking box 2 and the first heating device 3 are directly installed on the upper cover 9 without occupying the internal space of the receiving cavity and the additional space structure. On the one hand, the miniaturization of the product can be improved to meet the actual needs of users. On the other hand, a larger space can be provided for the food receiving member 1, so that more marinade can be contained in the food receiving member 1 to improve the marinating effect of the food. Of course, the smoking box 2 and the first heating device 3 can also be installed above the outer pot 8 or the food receiving member 1. Further, the food receiving member 1 can be placed in the outer pot 8, that is, the food receiving member 1 is used as an inner pot, which is only placed in the outer pot 8. When not in use, it can be directly taken out of the outer pot 8 for cleaning.

[0086] In a specific embodiment, not shown in the figure, a mounting groove for mounting the smoking box 2 is provided on the upper cover 9, and the notch of the mounting groove can be set on the side wall of the upper cover 9, and can also be set on the side away from the outer pot 8, so that the smoking box 2 can be taken and placed vertically or from the side during the process of taking and placing, thereby improving the flexibility of the product.

[0087] In a specific embodiment, a connecting channel is provided on the upper cover 9 to achieve communication between the vent hole of the smoking box 2 and the food container 1, so that the smoke discharged from the vent hole of the smoking box 2 can be directly transported to the food container 1, and the smoke discharged through the vent hole is prevented from diffusing to other positions in the containing cavity, so that the smoking box 2 has a better effect on the food. In addition, this arrangement can also prevent the food container 1 and the vent hole from being directly connected through the connecting channel, so that the steam generated in the food container 1 can be prevented from directly entering the smoking box 2 and causing the smoking material to be damp.

[0088] In a specific embodiment, the vent hole of the smoking box 2 is arranged on a side close to the food container 1, that is, the vent hole is arranged at the bottom of the smoking box 2, so that the connection between the vent hole and the food container 1 can be more conveniently achieved.

[0089] In a specific embodiment, the first heating device 3 for heating the smoking box 2 can be selected according to the material and type of the smoking box 2, and can include at least one of a heating wire, a hot film heating device, an infrared heating device and an electromagnetic heating device.

[0090] Furthermore, the first heating device 3 and the smoking box 2 are in contact with each other to directly heat the smoking box 2, or a gap is provided between the first heating device 3 and the smoking box 2 to heat the smoking box 2 in a non-contact heating manner. The specific positional relationship between the first heating device 3 and the smoking box 2 can be reasonably set according to actual structural requirements.

[0091] Furthermore, the first heating device 3 can select continuous heating or intermittent heating of the smoking box 2 according to the smoking requirements of different ingredients by the user. The working mode of the first heating device 3 can be automatically controlled according to its preset program.

[0092] Furthermore, the food processing equipment includes a steam generating device. The steam from the steam generating device can heat the smoked material to stimulate the aroma in the smoked material, thereby achieving the effects of smoking the food, and cooking smoked flavored food. Specifically, the steam generating device includes a steam generating device and a water box, and the water box is used to hold water to provide the steam generating device with water required to generate steam. By providing the water box, the product can be used in a place far away from a water source, so that the use location of the product is more flexible and convenient.

[0093] At the same time, through the dual heating of the first heating device 3 and the steam generating device, on the one hand, it can prevent the food smoked material from being overheated and producing a burnt smell, so that the temperature and humidity of the smoked material can be better controlled, and the problem of indoor air pollution caused by overheating of the smoked material can be avoided. On the other hand, the heating effect can be ensured, and the fragrance in the smoked material can be fully released, so as to improve the smoking effect of the product.

[0094] In one embodiment according to the present application, Figure 3 As shown, a control method for food processing equipment is provided, which specifically includes:

[0095] S302, after the food in the food container is located at the smoking position, control the first heating device to heat the smoking material in the smoking box so that the smoking material releases flavor substances to smoke the food, and when it is determined that the food meets the smoking requirements, control the first heating device to stop heating.

[0096] In this embodiment, a control method for a food processing device is provided, which can be used for preparing smoked food by the food processing device. The separation device includes a lifting device and a filter, the filter can be detachably installed in the food container or on a side of the food container where an opening is provided, and the lifting device is connected to the filter to drive the filter to perform lifting movement between a smoking position and a marinating position.

[0097] Smoking treatment: After the filter element drives the cooking ingredients to the smoking position, the smoking box is heated by the first heating device, so that the smoked material in the smoking box produces smoke with flavor substances, and the smoked material is discharged into the food container through the vents on the smoking box. The cooking ingredients in the food container are smoked and other treatments are performed. When it is judged that the ingredients meet the smoking requirements, the heating of the first heating device is stopped, thereby cooking food with smoked flavor.

[0098] In one embodiment according to the present application, Figure 4 As shown, a control method for food processing equipment is provided, which specifically includes:

[0099] S402, after the food in the food container is located at the marinating position, control the second heating device to heat the food in the food container according to the pretreatment process, and after the pretreatment process is completed, control the separation device to work to separate the food in the food container from the liquid in the food container.

[0100] In this embodiment, a control method for a food processing device is provided, which can be used for preparing marinated food by the food processing device. The separation device includes a lifting device and a filter, the filter can be detachably installed in the food container or on a side of the food container where an opening is provided, and the lifting device is connected to the filter to drive the filter to perform lifting movement between a smoking position and a marinating position.

[0101] Braising process: After the filter element drives the cooking ingredients to the braising position, the second heating device is controlled to heat and braising the cooking ingredients. After the braising is completed, the filter element drives the cooking ingredients to leave the food container, so that the cooking ingredients are separated from the marinade in the food container and filtered out, so as to facilitate subsequent smoking or user consumption.

[0102] In one embodiment according to the present application, Figure 5 As shown, a control method for food processing equipment is provided, which specifically includes:

[0103] S502, after the food in the food container is located at the marinating position, control the second heating device to heat the food in the food container according to the pretreatment process, and after the pretreatment process is completed, control the separation device to work to separate the food in the food container from the liquid in the food container.

[0104] S504, after the food in the food container is located at the smoking position, control the first heating device to heat the smoking material in the smoking box so that the smoking material releases flavor substances to smoke the food, and when it is determined that the food meets the smoking requirements, control the first heating device to stop heating.

[0105] In this embodiment, a control method of a food processing device is provided, which can be used for preparing smoked flavor marinated products by the food processing device. When preparing smoked flavor marinated products, the food processing device in this embodiment can first perform marinating treatment, and then perform smoking treatment after the marinating treatment is completed and filtered.

[0106] Specifically, after the filter element drives the cooking ingredients to the braising position, the second heating device is controlled to heat and braising the cooking ingredients, and after the braising is completed, the filter element drives the cooking ingredients to leave the food container, so that the cooking ingredients are separated from the braising juice in the food container and filtered. After the filtering and drying process, the lifting function of the lifting device is used to drive the cooking ingredients to the smoking position, and the smoking box is heated by the first heating device, so that the smoking material in the smoking box produces smoke with flavor substances, and is discharged into the food container through the vents on the smoking box, and the cooking ingredients in the filter element are smoked and other processes are performed. When it is judged that the ingredients meet the smoking requirements, the heating of the first heating device is stopped, so as to cook a brine product with a smoked flavor.

[0107] In one embodiment according to the present application, Figure 6 As shown, a control method for food processing equipment is provided, which specifically includes:

[0108] S602, after the food in the food container is located at the smoking position, control the first heating device to heat the smoking material in the smoking box so that the smoking material releases flavor substances to smoke the food, and when it is determined that the food meets the smoking requirements, control the first heating device to stop heating.

[0109] S604, after the food in the food container is located at the marinating position, control the second heating device to heat the food in the food container according to the pretreatment process, and after the pretreatment process is completed, control the separation device to work to separate the food in the food container from the liquid in the food container.

[0110] In this embodiment, a control method of a food processing device is provided, which can be used for preparing smoked flavor marinated products by the food processing device. When preparing smoked flavor marinated products, the food processing device in this embodiment can first perform a smoking process, and then perform a marinating process after the smoking process is completed to obtain a smoked flavor marinated product, thereby greatly improving the flexibility of the product.

[0111] Specifically, after the filter element drives the cooking ingredients to the smoking position, the first heating device heats the smoking box, so that the smoking material in the smoking box generates smoke with flavor substances, which is discharged to the filter element through the vents on the smoking box, and the cooking ingredients in the food container are smoked and other processes are performed, and when it is determined that the ingredients meet the smoking requirements, the heating of the first heating device is stopped. After the smoking is completed, the lifting function of the lifting device is used to drive the cooking ingredients to the marinating position, and the second heating device is controlled to heat and marinate the cooking ingredients. After the marinating is completed, the filter element drives the cooking ingredients to leave the food container, so that the cooking ingredients are separated from the marinade in the food container and filtered, thereby cooking a marinated product with a smoked flavor.

[0112] A third aspect of the present invention provides a control device 10 for a food processing device, which is used for the food processing device, wherein the food in the food container 1 includes a smoking position and a braising position, and the food processing device includes a second heating device 4 and a separation device for heating the food container 1. The control device 10 of the food processing device includes: a first control unit 102, which is used to control the food processing device to perform a smoking process, specifically for: after the food in the food container 1 is located at the smoking position, control the first heating device 3 to heat the smoked material in the smoked box 2 so that the smoked material releases flavor substances to smoke the food, and when it is determined that the food meets the smoking requirements, control the first heating device 3 to stop heating; and / or a second control unit 104, which is used to control the food processing device to perform a braising process, specifically for: braising process: after the food in the food container 1 is located at the braising position, control the second heating device 4 to heat the food in the food container 1 according to a pretreatment process, and after the pretreatment process is completed, control the separation device to work so that the food in the food container 1 is separated from the liquid in the food container 1.

[0113] like Figure 7 As shown, the control device 10 of the food processing device provided by the present invention can be used for the food processing device. The control device 10 of the food processing device includes a first control unit 102 and a second control unit 104. The first control unit 102 is used to control the food processing device to perform a smoking process, and the second control unit 104 is used to control the food processing device to perform a marinating process.

[0114] Among them, the separation device includes a lifting device 7 and a filter 5. The filter 5 can be detachably installed in the food container 1 or on the side of the food container 1 where an opening is provided. The lifting device 7 is connected to the filter 5 and is used to drive the filter 5 to perform lifting and lowering movements between the smoking position and the marinating position.

[0115] The first control unit 102 is used to control the first heating device 3 to heat the smoking box 2 after the filter 5 drives the cooking ingredients to the smoking position, so that the smoking material in the smoking box 2 produces smoke with flavor substances, and is discharged into the food container 1 through the vents on the smoking box 2, and the cooking ingredients in the food container 1 are smoked and processed, and when it is judged that the ingredients meet the smoking requirements, the heating of the first heating device 3 is stopped, thereby cooking food with a smoked flavor.

[0116] The second control unit 104 is used to control the second heating device 4 to heat and marinate the cooking ingredients after the filter 5 drives the cooking ingredients to the braising position, and to drive the filter 5 to drive the cooking ingredients to leave the food container 1 after the braising is completed, so that the cooking ingredients are separated from the marinade in the food container 1 and filtered out, so as to facilitate subsequent smoking or user consumption.

[0117] The first control unit 102 and the second control unit 104 in the present application control the cooking ingredients to be smoked and marinated, so that the food processing equipment can perform smoking or marinating alone, or a combination of smoking and marinating to obtain marinated products with a smoked flavor.

[0118] like Figure 8 As shown, the technical solution of the fourth aspect of the present invention provides a control device 20 for food processing equipment, including a memory 204 and a processor 202, wherein the memory 204 stores programs and / or instructions, and when the processor 202 executes the programs and / or instructions stored in the memory 204, the steps of the control method for the food processing equipment in any embodiment of the second aspect are implemented.

[0119] The control device 20 for food processing equipment provided by the present invention can implement the steps of the control method for food processing equipment in any technical solution of the second aspect. Therefore, the device also has all the beneficial effects of the control method for food processing equipment in any technical solution of the second aspect, which will not be repeated here.

[0120] The technical solution of the fifth aspect of the present invention provides a readable storage medium on which programs and / or instructions are stored. When the programs and / or instructions are executed, the steps of the control method for food processing equipment in any technical solution of the second aspect are implemented.

[0121] A sixth aspect of the present invention provides a food processing device, comprising the control device of the food processing device in any one of the above embodiments, and / or the readable storage medium in any one of the above embodiments.

[0122] The present invention provides a food processing device, which includes the control device of the food processing device in any of the above embodiments, and / or the readable storage medium in any of the above embodiments. Therefore, the food processing device also has all the beneficial effects of the control device in any of the above embodiments, or all the beneficial effects of the readable storage medium in any of the above embodiments. No further details will be given here.

[0123] One embodiment of the present application provides a food processing device, including an upper cover 9, a screw motor, a connecting piece, a braising pot (used as a food container 1), a first heating device 3, an equipment housing, a second heating device 4, a smoking box 2 and a net basket (used as a filter 5). Among them, the upper cover 9 contains the smoking box 2 and the first heating device 3, and also forms a closed structure with the equipment housing; the screw motor is used to control the rise and fall of the braising pot and the net basket; the connecting piece is used to connect the braising pot and the screw motor; the braising pot can contain marinade and the net basket; the second heating device 4 can be a heating wire, a heat film, infrared and other heat sources, and can be heated in the air or directly with the braising pot. The second heating device 4 can heat continuously or intermittently; the equipment housing and the upper cover 9 form a closed structure; the first heating device 3 is used to heat the smoking box 2. The first heating device 3 can be one or more of a variety of heating methods such as a heating tube and an electric heating wire, and can be in contact with the smoking box 2 or not. The relative position of the component and the smoking box 2 can be parallel, up and down, or entangled, etc. The smoking box 2 can contain smoking materials. The smoking box 2 can be opened directly from the upper part of the upper cover 9 to place the smoking materials, or it can be taken out from a direction perpendicular to the upper cover 9 to place the smoking materials. There are through holes at the bottom of the smoking box 2 to allow flavor substances to pass through and be conducted to the device housing. The through holes can be opened in the smoking box 2 or in the upper cover 9; the net basket is used to drain the marinade.

[0124] The food processing device provided in this embodiment can not only smoke the food, but also heat and stew the food using the second heating device 4. Thus, the food can be smoked and stewed to obtain stewed products with smoked flavor, such as smoked stewed meat, roasted chicken, smoked stewed dried tofu, etc. This allows users to cook various types of smoked food at home to meet consumers' dual demands for deliciousness and health. This device is easy to operate and convenient for users to use, allowing users to eat more safely and healthily.

[0125] Process route: smoking (100℃~500℃, 0min~30min) - brine (room temperature~200℃, 0h~24h) - brine draining (room temperature~200℃, 0h-24h).

[0126] The process can be flexibly combined, such as:

[0127] (1) Smoked first then marinated:

[0128] Place a certain amount of smoking materials in the smoking box 2, place food in the net basket, start the screw motor, drive the net basket to rise to a certain height through the connecting piece, start smoking after the heat source starts working, and stop working after a certain period of smoking, and the smoking is over. Then pour a certain amount of marinade into the braising pot, the screw motor works again, and lowers the net basket to a low position to ensure that the food can be immersed in the marinade. At this time, the heating source also starts working. After a certain period of braising, the heating source stops heating, the screw motor works, and the net basket is raised to a high position, and the marinade is drained.

[0129] (2) Brine first, then smoke:

[0130] Pour a certain amount of marinade into the marinating pot, place the ingredients in the net basket, and start the heating source. After a certain period of marinating, the heating source stops heating, and the screw motor starts working, driving the net basket to rise to a high position through the connecting piece to ensure that the ingredients are separated from the marinade. Put a certain amount of smoking material in the smoking box 2, start the heat source to start smoking, and after a certain period of smoking, the heat source stops heating, and all cooking processes are completed.

[0131] (3) Marinade:

[0132] Pour a certain amount of marinade into the marinating pot, place the ingredients in the net basket, and the heating source starts working. After a certain period of marinating, the heating source stops heating, and the screw motor starts working, driving the net basket to rise to a high position through the connecting piece. After the ingredients are drained of the marinade, all cooking processes are completed.

[0133] In the description of this specification, the terms "connection", "installation", "fixation" and the like should be understood in a broad sense. For example, "connection" can be a fixed connection, a detachable connection, or an integral connection; it can be a direct connection or an indirect connection through an intermediate medium. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood according to specific circumstances.

[0134] In the description of this specification, it is necessary to understand that the terms "upper", "lower", etc. indicate directions or positional relationships based on the directions or positional relationships shown in the accompanying drawings, and are only for the convenience of describing the present invention and simplifying the description, rather than indicating or implying that the device or unit referred to must have a specific direction, be constructed and operated in a specific orientation. Therefore, it cannot be understood as a limitation on the present invention.

[0135] In the description of this specification, the description of the terms "one embodiment", "some embodiments", "specific embodiments", etc. means that the specific features, structures, materials or characteristics described in conjunction with the embodiment or example are included in at least one embodiment or example of the present invention. In this specification, the schematic representation of the above terms does not necessarily refer to the same embodiment or example. Moreover, the specific features, structures, materials or characteristics described can be combined in any one or more embodiments or examples in a suitable manner.

[0136] The above are only preferred embodiments of the present invention and are not intended to limit the present invention. For those skilled in the art, the present invention may have various modifications and variations. Any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the present invention shall be included in the protection scope of the present invention.

Claims

1. A food processing device, characterized in that: include: Food container; A smoking box, used for placing smoking materials, wherein the smoking box is provided with a vent hole communicating with the food container; A first heating device, arranged corresponding to the smoking box, for heating the smoking box; A filter element, which can be detachably installed in the food container or on a side of the food container where an opening is provided; or The filter support structure is installed in the food container or on a side of the food container where an opening is provided, and is used for supporting and installing the filter.

2. The food processing equipment according to claim 1, characterized in that: Also includes: The second heating device is arranged corresponding to the food container and is used for heating the food container.

3. The food processing equipment according to claim 2, characterized in that: The second heating device is in contact with the food container or is spaced apart from the food container; and / or The second heating device can heat the food container continuously or intermittently.

4. The food processing equipment according to claim 1, characterized in that: The filter element comprises a filter disc and / or a mesh basket.

5. The food processing equipment according to claim 1, characterized in that: The filter element or the filter support structure can be lifted and lowered relative to the food container between a first position inside the food container and a second position outside the food container.

6. The food processing equipment according to claim 5, characterized in that: Also includes: A lifting device is connected to the filter element or the filter support structure, and is used to drive the filter element or the filter support structure to perform lifting movement between the first position and the second position.

7. The food processing equipment according to claim 6, characterized in that: The lifting device comprises a screw motor device; and / or There are multiple lifting devices, and the multiple lifting devices are arranged at intervals along the circumference of the filter element or the filter support structure.

8. The food processing equipment according to any one of claims 1 to 7, characterized in that: Also includes: An outer pot, wherein the outer pot includes a receiving cavity for receiving the food receiving member; An upper cover, used for covering the outer pot; The smoking box and the first heating device are installed on the upper cover.

9. The food processing equipment according to claim 8, characterized in that: The smoking box can be detachably mounted on the upper cover, and a mounting groove is arranged on the upper cover, through which the smoking box can enter and exit the mounting groove, and the mounting groove is arranged on a side of the upper cover away from the outer pot, or on a side wall of the upper cover.

10. The food processing equipment according to claim 9, characterized in that: The upper cover is provided with a connecting passage for communicating the vent hole with the food container.

11. The food processing equipment according to any one of claims 1 to 7, characterized in that: The ventilation hole is arranged on one side of the smoking box close to the food container.

12. The food processing equipment according to any one of claims 1 to 7, characterized in that: The first heating device is in contact with the smoking box or is spaced apart from the smoking box; and / or The first heating device can heat the smoking box continuously or intermittently.

13. A method for controlling a food processing device, used for the food processing device according to any one of claims 1 to 12, characterized in that: The food in the food container includes a second position and a first position, the food processing device includes a separation device and a second heating device for heating the food container, and the control method includes: Smoking treatment: after the food in the food container is located at the second position, the first heating device is controlled to heat the smoking material in the smoking box so that the smoking material releases flavor substances to smoke the food, and when it is determined that the food meets the smoking requirements, the first heating device is controlled to stop heating; and / or Marinating: after the food in the food container is located at the first position, the second heating device is controlled to heat the food in the food container according to the pretreatment process, and after the pretreatment process is completed, the separation device is controlled to work so as to separate the food in the food container from the liquid in the food container.

14. The control method of food processing equipment according to claim 13, characterized in that: The control method specifically includes: The smoking step is first performed, and after the smoking step is completed, the braising step is performed; or The braising step is performed first, and after the braising step is completed, the smoking step is performed.

15. A control device for food processing equipment, used for the food processing equipment according to any one of claims 1 to 12, characterized in that: The food in the food container includes a second position and a first position, the food processing device includes a separation device and a second heating device for heating the food container, and the control device includes: a first control unit, for controlling the food processing device to perform a smoking process, specifically for: after the food in the food container is located at the second position, controlling the first heating device to heat the smoking material in the smoking box so that the smoking material releases flavor substances to perform a smoking process on the food, and controlling the first heating device to stop heating when it is determined that the food meets the smoking requirements; and / or The second control unit is used to control the food processing equipment to perform marinating processing, and is specifically used to: after the food in the food container is located in the first position, control the second heating device to heat the food in the food container according to a pretreatment process, and after the pretreatment process is completed, control the separation device to work so as to separate the food in the food container from the liquid in the food container.

16. A control device for food processing equipment, characterized in that: It comprises a memory and a processor, wherein the memory stores programs and / or instructions, and when the processor executes the programs and / or instructions stored in the memory, the steps of the control method as claimed in claim 13 or 14 are implemented.

17. A readable storage medium, characterized in that: Programs and / or instructions are stored thereon, and when the programs and / or instructions are executed by a processor, the steps of the control method according to claim 13 or 14 are implemented.

18. A food processing device, characterized in that: include: A control device for a food processing device as claimed in claim 15 or 16; and / or The readable storage medium as claimed in claim 17.

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