Seasoning processing automatic feeder

Abstract

The present application relates to the field of seasoning delivery, and particularly relates to a seasoning processing automatic feeder, which comprises a lap joint support plate, a seasoning collection box movably lapped on the bottom surface of the lap joint support plate, and a material collecting bottle movably sleeved on the inner side wall surface of the lap joint support plate, a motor two is fixedly installed on the inner side wall surface of the lap joint support plate, a shielding limiting plate is fixedly connected to the output end of the motor two, and four groups of hydraulic rods are fixedly installed on the outer side surface of the output end of the motor two. After the material collecting bottle is put into the arc-shaped swing plate, the arc-shaped extrusion head is pushed by the hydraulic rods, at this time, the arc-shaped groove on the surface of the arc-shaped extrusion head is used to contact the R-shaped fillet surface on one end of the arc-shaped swing plate, and the R-shaped fillet is extruded and pushed to the two sides, so that the arc-shaped swing plate swings around the limiting rod, and one end of the arc-shaped swing plate is folded, thereby achieving the effect of positioning the top surface of the material collecting bottle.

Description

Technical Field

[0001] The invention belongs to the technical field of seasoning conveying, in particular to an automatic feeder for seasoning processing. Background Art

[0002] Conveyors, also known as conveyors, are suitable for horizontal, inclined, and vertical conveying of granular and powdered materials or items. There are many types of automated conveying devices on the market, and the conveying distance varies depending on the model, generally ranging from 2 meters to 7 meters.

[0003] A patent with announcement number CN223008998U discloses an automatic material taking device that is easy to transport seasonings, relating to the field of kitchen appliance technology. The solution includes a material tank, a feeding mechanism and an auxiliary stirring mechanism. The feeding end of the feeding mechanism extends into the material tank, and the auxiliary stirring mechanism is located at the bottom of the material tank; the auxiliary stirring mechanism includes a transmission gear set, a first stirring blade and a second stirring blade. The transmission gear set is connected to the feeding mechanism, and the transmission gear set simultaneously drives the first stirring blade and the second stirring blade to rotate. The first stirring blade and the second stirring blade are both matched with the feeding end of the feeding mechanism; this utility model solves the technical problem of stirring and crushing the bottom of the agglomerated seasoning, and further facilitating the seasoning to be taken out from the bottom of the material tank.

[0004] In the current prior art, after the existing seasoning is processed, the seasoning is filled and the filled raw materials are transported out. When the filling bottle is filled with seasoning and transported, there is a problem that the stability of the seasoning bottle cannot be controlled.

[0005] To this end, the present invention provides an automatic seasoning processing feeder to solve the problems in the above-mentioned background technology. Summary of the Invention

[0006] The technical solution adopted by the present invention to solve its technical problems is as follows: the automatic feeder for seasoning processing described in the present invention comprises an overlapping support plate and a seasoning collection box movably overlapped on the bottom surface of the overlapping support plate, a collecting bottle movably sleeved on the inner wall surface of the overlapping support plate, a second motor is fixedly installed on the inner wall surface of the overlapping support plate, a blocking limit plate is fixedly connected to the output end of the second motor, four groups of hydraulic rods are fixedly installed on the outer surface of the output end of the second motor, an arc-shaped extrusion head is fixedly connected to the output end of the hydraulic rod, a limiting rod is fixedly connected to the outer surface of the blocking limit plate, four groups of arc-shaped swing plates are movably sleeved on the outer surface of the limiting rod, an R-shaped fillet is provided on one end of the arc-shaped swing plate, a pulling elastic plate is fixedly connected on the inner wall surface of the arc-shaped swing plate, a bottle cap sealer is fixedly installed on the outer surface of the overlapping support plate, and the four groups of arc-shaped swing plates are respectively provided with a first clamping frame, a second clamping frame, a third clamping frame and a fourth clamping frame.

[0007] Preferably, a non-slip silicone block is provided on the outer surface of the other end of the arc-shaped swinging plate, the outer surface of the collecting bottle is movably overlapped on the pulling elastic plate, the non-slip silicone block and the inner wall of the arc-shaped swinging plate, and the outer surface of the arc-shaped extrusion head is movably overlapped on the outer surface of the R-shaped fillet.

[0008] Preferably, a seasoning mixer is provided on the top surface of the overlapping support plate, a feeding pipe is fixedly mounted on the top outer surface of the seasoning mixer, and a motor 1 is fixedly mounted on the top middle position of the seasoning mixer.

[0009] Preferably, the output end of the motor 1 extends to the inner wall of the seasoning mixer, and the inner wall of the seasoning mixer is fixedly connected to a lap limit ring at a top edge position.

[0010] Preferably, a limiting ring is fixedly connected to the inner wall of the seasoning mixer and located at the bottom edge position, an elastic buffer wire is fixedly connected to the top surface of the limiting ring, the other end of the elastic buffer wire is fixedly connected to a sieve plate, and a slide groove is provided on the top surface of the sieve plate.

[0011] Preferably, the outer surfaces of the overlapping limit ring and the screen plate are movably sleeved on the outer surface of the output end of motor one, and a swing bar is fixedly connected to the outer surface of the output end of motor one, and vertical rods of different lengths are fixedly connected to one end of the swing bar, and a roller is provided at one end of the vertical rod that is movably sleeved on the inner wall of the slide groove.

[0012] Preferably, a stirring bar is fixedly connected to the output end of the motor 1, a discharge hole is provided on the bottom surface of the seasoning mixer, and a drying cylinder is provided on the outer surface of the seasoning mixer and at the top edge.

[0013] Preferably, a circulation drainage pipe is fixedly connected to the upper and lower surfaces of the drying cylinder, and one end of the circulation drainage pipe extends to the inner wall surface of the seasoning mixer.

[0014] Preferably, high-temperature heating pipes are fixedly connected to both side surfaces of the drying cylinder, a sealing pad is fixedly connected to the inner wall surface of the high-temperature heating pipe, and a high-temperature heat pipe is fixedly connected to the outer surface of the sealing pad.

[0015] Preferably, a foundation plate is provided on the bottom surface of the seasoning collection box, a support frame is fixedly mounted on the outer surface of the foundation plate, and the bottom surface of the seasoning mixer is provided on the top surface of the support frame.

[0016] The beneficial effects of the present invention are as follows:

[0017] 1. The automatic feeding machine for seasoning processing, the empty material collecting bottle is sleeved with the fourth clamping frame, and under the rotation and transportation of the second motor, the empty material collecting bottle is moved to the position of the first clamping frame, at this time, the inside of the empty material collecting bottle is filled with seasoning by cooperating with the seasoning mixing machine, and under the traction of the second motor, the empty material collecting bottle is moved to the output end position of the bottle cap sealer, when the material collecting bottle is inclined to 45°, the excess seasoning in the material collecting bottle can be poured out, so that the inside of the material collecting bottle is the same amount, at this time, the bottle opening of the material collecting bottle is closed by cooperating with the bottle cap sealer, which realizes the effect that the excess seasoning in the inside of the material collecting bottle is discharged by rotating the material collecting bottle by 45° by the second motor, and keeps the same amount.

[0018] 2. The automatic feeding machine for seasoning processing, when the material collecting bottle moves from the position of the second clamping frame to the position of the third clamping frame, the material collecting bottle will be inclined to 135° downward in the moving process, at this time, the seasoning in the inside of the material collecting bottle will fall downward under its own weight, and the seasoning will extrude the closed cover at the bottle opening of the material collecting bottle, so as to detect whether the bottle opening of the material collecting bottle is completely closed, when the material collecting bottle moves to the position of the third clamping frame, the material collecting bottle is relaxed by cooperating with the arc swing plate, and the material collecting bottle falls into the inside of the seasoning collecting box under its own gravity, so as to realize the effect that the filled material collecting bottle is recycled.

[0019] 3. The automatic feeding machine for seasoning processing, after the material collecting bottle is put into the inside of the arc swing plate, the arc extrusion head is pushed by cooperating with the hydraulic rod, at this time, the arc groove on the surface of the arc extrusion head is used to contact the R-shaped fillet surface on one end of the arc swing plate, and the R-shaped fillet is extruded and pushed to two sides, so that the arc swing plate swings around the limiting rod, and one end of the arc swing plate is folded, and the anti-slip silica gel block on one end of the arc swing plate is tightly attached to the bottle opening of the material collecting bottle, so as to realize the effect that the top surface of the material collecting bottle is positioned.

[0020] 4. The automatic feeding machine for seasoning processing, a plurality of material conveying pipes are used to convey different seasonings into the inside of the seasoning mixing machine, at this time, the accumulated seasonings are accumulated on the top surface of the sieve plate, at this time, the sieve plate is rotated by cooperating with the motor, and the roller on one end of the vertical rod is slid on the top surface of the sieve plate by cooperating with the vertical rods with different lengths on the outside of the swing bar, at this time, the sieve plate is turned over on the top surface of the limiting ring by using vertical rods with different lengths, and the seasoning on the top surface of the sieve plate is fully screened by repeatedly compressing the elastic buffer wire, so that the mixed seasoning falls down uniformly, and the seasoning is prevented from being clumped.

[0021] 5. The automatic feeder for seasoning processing described in the present invention guides a portion of the seasoning to the edge position inside the seasoning mixer while the stirring bar is stirring. At this time, the circulating drainage pipe on the bottom surface of the drying cylinder absorbs the seasoning accumulated at the peripheral position of the seasoning mixer, and discharges the seasoning through the circulating drainage pipe on the top surface of the drying cylinder. During the flow of the seasoning, it will contact the surface of the high-temperature heat-conducting pipe. At this time, the high-temperature heating pipe is used to infuse high-temperature hot air into the interior of the high-temperature heat-conducting pipe, so that after the seasoning contacts the high-temperature heat-conducting pipe, the effect of high-temperature drying of the seasoning can be achieved. BRIEF DESCRIPTION OF THE DRAWINGS

[0022] The present invention will be further described below with reference to the accompanying drawings.

[0023] Figure 1 It is a perspective view of the present invention;

[0024] Figure 2 is a cutaway perspective view of the foundation plate of the present invention;

[0025] Figure 3 is a cutaway perspective view of the seasoning mixer of the present invention;

[0026] Figure 4 It is a cutaway perspective view of the screen plate in the present invention;

[0027] Figure 5 This is a sectional perspective view of the drying drum in the present invention;

[0028] Figure 6 It is a three-dimensional diagram of the overlapping support plate in the present invention;

[0029] Figure 7 It is a three-dimensional diagram of the arc-shaped swing plate in the present invention;

[0030] Figure 8 It is a three-dimensional diagram of the arc-shaped swing plate in the present invention.

[0031] In the figure: 11, base plate; 111, seasoning collection box; 112, support frame; 12, seasoning mixer; 121, feed pipe; 122, motor one; 123, stirring bar; 124, discharge hole; 125, lap limiting ring; 126, limiting ring; 127, swing bar; 128, roller; 129, sieve plate; 1210, elastic buffer wire; 1211, drying cylinder; a1, circulating drainage pipe; a2, high-temperature heating pipe; a3, sealing gasket; a4, high-temperature heat conduction pipe; 13, lap support plate; c1, first clamping frame; c2, second clamping frame; c3, third clamping frame; c4, fourth clamping frame; 131, motor two; 132, hydraulic rod; 133, arc extrusion head; 134, limiting rod; 135, arc swing plate; 136, anti-skid silica gel block; 137, pulling elastic plate; 138, R-shaped fillet; 139, bottle cap sealer; 14, material collecting bottle. DETAILED DESCRIPTION

[0032] In order to make the technical means, creative features, purposes and effects realized by the present application easy to understand, the present application is further described below in combination with specific embodiments.

[0033] As shown in Figures 1 to 2 and Figure 6-Figure 8 , the seasoning processing automatic feeder of the embodiment of the present application comprises a lap support plate 13 and a seasoning collection box 111 movably lapped on the bottom surface of the lap support plate 13, a material collecting bottle 14 movably sleeved on the inner side wall surface of the lap support plate 13, a motor two 131 fixedly installed on the inner side wall surface of the lap support plate 13, a shielding limiting plate fixedly connected on the output end of the motor two 131, four groups of hydraulic rods 132 fixedly installed on the outer side surface of the output end of the motor two 131, arc extrusion heads 133 fixedly connected on the output ends of the hydraulic rods 132, limiting rods 134 fixedly connected on the outer side surface of the shielding limiting plate, four groups of arc swing plates 135 movably sleeved on the outer side surface of the limiting rods 134, R-shaped fillets 138 formed on one end of the arc swing plates 135, pulling elastic plates 137 fixedly connected on the inner side wall surface of the arc swing plates 135, bottle cap sealers 139 fixedly installed on the outer side surface of the lap support plate 13, and the four groups of arc swing plates 135 are respectively provided with a first clamping frame c1, a second clamping frame c2, a third clamping frame c3 and a fourth clamping frame c4;

[0034] Anti-skid silica gel blocks 136 are arranged on the other end outer side surface of the arc swing plates 135, the outer side surface of the material collecting bottle 14 is movably lapped on the inner side wall surface of the pulling elastic plates 137, the anti-skid silica gel blocks 136 and the arc swing plates 135, and the outer side surface of the arc extrusion heads 133 is movably lapped on the outer side surface of the R-shaped fillets 138.

[0035] Cooperate with the No. 4 clamping frame c4 to sleeve the empty aggregate bottle 14, and under the rotation and transportation of the motor 2 131, move the empty aggregate bottle 14 to the position of the No. 1 clamping frame c1. At this time, cooperate with the seasoning mixer 12 to fill the empty aggregate bottle 14 with seasoning, and under the traction of the motor 2 131, move it to the output end position of the bottle cap sealer 139. When the aggregate bottle 14 is tilted to 45°, the excess seasoning inside the aggregate bottle 14 can be poured out, so that the interior of the aggregate bottle 14 is at the same amount. At this time, cooperate with the bottle cap sealer 139 to seal the bottle mouth of the aggregate bottle 14, so as to achieve the effect of rotating the aggregate bottle 14 45° by the motor 2 131 and discharging the excess seasoning inside to maintain the same amount.

[0036] When the collecting bottle 14 moves from the position of the second clamping rack c2 to the position of the third clamping rack c3, during the movement, the collecting bottle 14 will be at a downward tilt angle of 135 degrees. At this time, the seasoning inside the collecting bottle 14 will fall downward under its own weight, and the seasoning will squeeze the closing cover at the bottle mouth of the collecting bottle 14, thereby detecting whether the bottle mouth of the collecting bottle 14 is completely closed. When the collecting bottle 14 moves to the position of the third clamping rack c3, the arc-shaped swing plate 135 is used to relax the collecting bottle 14, and the collecting bottle 14 is made to fall into the inside of the seasoning collection box 111 under its own gravity, thereby achieving the effect of recycling the filled collecting bottle 14;

[0037] After the collecting bottle 14 is placed inside the arc-shaped swing plate 135, the hydraulic rod 132 is used to push the arc-shaped extrusion head 133. At this time, the arc-shaped groove on the surface of the arc-shaped extrusion head 133 is used to contact the surface of the R-shaped fillet 138 on one end of the arc-shaped swing plate 135, and the R-shaped fillet 138 is squeezed and pushed to both sides, so that the arc-shaped swing plate 135 swings around the limit rod 134, and one end of the arc-shaped swing plate 135 is closed, and the non-slip silicone block 136 on one end of the arc-shaped swing plate 135 is tightly fitted at the bottle mouth of the collecting bottle 14, thereby achieving the effect of positioning the top surface of the collecting bottle 14;

[0038] When the collecting bottle 14 is filled with seasoning, the arc-shaped swing plate 135 is in an inverted state, and the hydraulic rod 132 is used to retract the arc-shaped extrusion head 133. At this time, the restorative property of the elastic plate 137 is utilized to pull the bottom end of the arc-shaped swing plate 135, and then the contact position between the arc-shaped swing plate 135 and the collecting bottle 14 is peeled off, so that the arc-shaped swing plate 135 is in an open state, which facilitates the subsequent filling of the collecting bottle 14.

[0039] like Figures 1 to 5As shown, a seasoning mixer 12 is provided on the top surface of the overlapping support plate 13, a feeding pipe 121 is fixedly installed on the top outer surface of the seasoning mixer 12, a motor 122 is fixedly installed on the top middle position of the seasoning mixer 12, the output end of the motor 122 extends to the inner wall of the seasoning mixer 12, and an overlapping limiting ring 125 is fixedly connected to the inner wall of the seasoning mixer 12 and located at the top edge position. The limit ring 126 is fixedly connected to the edge position, and an elastic buffer wire 1210 is fixedly connected to the top surface of the limit ring 126. The other end of the elastic buffer wire 1210 is fixedly connected to a screen plate 129. A slide groove is provided on the top surface of the screen plate 129. The outer surface of the overlap limit ring 125 and the screen plate 129 is movably sleeved on the outer surface of the output end of the motor 122. The outer surface of the output end of the motor 122 is fixedly connected to a swing bar 127. One end of the swing bar 127 is fixed It is connected with vertical rods of different lengths, one end of which is provided with a roller 128 that is movably sleeved on the inner wall of the slide groove, the output end of the motor 122 is fixedly connected with a stirring bar 123, a discharge hole 124 is provided on the bottom surface of the seasoning mixer 12, a drying cylinder 1211 is provided on the outer surface of the seasoning mixer 12 and located at the top edge position, a circulation drainage pipe a1 is fixedly connected to the upper and lower side surfaces of the drying cylinder 1211, one end of the circulation drainage pipe a1 extends to the inner wall of the seasoning mixer 12, a high-temperature heating pipe a2 is fixedly connected to the two side surfaces of the drying cylinder 1211, a sealing pad a3 is fixedly connected to the inner wall of the high-temperature heating pipe a2, and a high-temperature heat-conducting pipe a4 is fixedly connected to the outer surface of the sealing pad a3, a foundation plate 11 is provided on the bottom surface of the seasoning collecting box 111, a support frame 112 is fixedly installed on the outer surface of the foundation plate 11, and the bottom surface of the seasoning mixer 12 is provided on the top surface of the support frame 112.

[0040] The multiple groups of feeding pipes 121 are used to infuse different seasonings into the interior of the seasoning mixer 12. At this time, the accumulated seasonings will accumulate on the top surface of the sieve plate 129. At this time, the motor 122 is used to rotate the swing bar 127, and then the vertical rods of different lengths on the outside of the swing bar 127 are used to drive the roller 128 on one end of the vertical rod to slide back and forth on the top surface of the sieve plate 129. At this time, the vertical rods of different lengths are used to make the sieve plate 129 flip back and forth on the top surface of the limiting ring 126. The elastic buffer wire 1210 is repeatedly compressed, so that the seasoning on the top surface of the sieve plate 129 can be fully screened during the flipping process, and the mixed seasoning can be evenly sprinkled down, reducing the phenomenon of seasoning agglomeration.

[0041] When the motor 122 is rotating, it drives the stirring bars 123 to stir the bottom surface of the seasoning mixer 12. The stirring bars 123 push the seasoning into the discharge hole 124, guiding the mixed seasoning to achieve the effect of collection.

[0042] When the stirring bar 123 is stirring, a part of the seasoning is guided to the edge position inside the seasoning mixer 12. At this time, the circulation drainage pipe a1 on the bottom surface of the drying cylinder 1211 absorbs the seasoning accumulated at the peripheral position of the seasoning mixer 12, and discharges the seasoning through the circulation drainage pipe a1 on the top surface of the drying cylinder 1211. During the flow of the seasoning, it will contact the surface of the high-temperature heat-conducting pipe a4. At this time, the high-temperature heating pipe a2 is used to infuse high-temperature hot air into the interior of the high-temperature heat-conducting pipe a4, so that after the seasoning contacts the high-temperature heat-conducting pipe a4, the seasoning can be dried at high temperature. The use of gas transmission from bottom to top can effectively reduce the accumulation of seasoning on the top surface of the high-temperature heat-conducting pipe a4.

[0043] Working principle: Multiple groups of feeding pipes 121 are used to infuse different seasonings into the interior of the seasoning mixer 12. At this time, the accumulated seasonings will accumulate on the top surface of the sieve plate 129. At this time, the motor 122 is used to rotate the swing bar 127, and then the vertical rods of different lengths on the outside of the swing bar 127 are used to drive the roller 128 on one end of the vertical rod to slide back and forth on the top surface of the sieve plate 129. At this time, the vertical rods of different lengths are used to make the sieve plate 129 flip back and forth on the top surface of the limiting ring 126, and the elastic buffer wire 1210 is repeatedly compressed to make the sieve plate 129 fully screen the seasoning on the top surface of the sieve plate 129 during the flipping process, and make the mixed seasoning fall evenly, thereby reducing the phenomenon of seasoning agglomeration.

[0044] While the stirring bars 123 are stirring, a portion of the seasoning is directed to the edge of the inner side of the seasoning mixer 12. At this time, the circulating drainage pipe a1 on the bottom surface of the drying cylinder 1211 absorbs the seasoning accumulated at the peripheral position of the seasoning mixer 12 and discharges the seasoning through the circulating drainage pipe a1 on the top surface of the drying cylinder 1211. During the flow of the seasoning, it comes into contact with the surface of the high-temperature heat-conducting pipe a4. At this time, the high-temperature heating pipe a2 is used to infuse high-temperature hot air into the interior of the high-temperature heat-conducting pipe a4, so that after the seasoning comes into contact with the high-temperature heat-conducting pipe a4, the seasoning can be dried at high temperature.

[0045] Cooperate with the No. 4 clamping frame c4 to sleeve the empty aggregate bottle 14, and under the rotation and transportation of the motor 2 131, move the empty aggregate bottle 14 to the position of the No. 1 clamping frame c1. At this time, cooperate with the seasoning mixer 12 to fill the empty aggregate bottle 14 with seasoning, and under the traction of the motor 2 131, move it to the output end position of the bottle cap sealer 139. When the aggregate bottle 14 is tilted to 45°, the excess seasoning inside the aggregate bottle 14 can be poured out, so that the interior of the aggregate bottle 14 is at the same amount. At this time, cooperate with the bottle cap sealer 139 to seal the bottle mouth of the aggregate bottle 14, so as to achieve the effect of rotating the aggregate bottle 14 45° by the motor 2 131 and discharging the excess seasoning inside to maintain the same amount.

[0046] When the collecting bottle 14 moves from the position of the second clamping rack c2 to the position of the third clamping rack c3, during the movement, the collecting bottle 14 will be at a downward tilt angle of 135 degrees. At this time, the seasoning inside the collecting bottle 14 will fall downward under its own weight, and the seasoning will squeeze the closing cover at the bottle mouth of the collecting bottle 14, thereby detecting whether the bottle mouth of the collecting bottle 14 is completely closed. When the collecting bottle 14 moves to the position of the third clamping rack c3, the arc-shaped swing plate 135 is used to relax the collecting bottle 14, and the collecting bottle 14 is made to fall into the inside of the seasoning collection box 111 under its own gravity, thereby achieving the effect of recycling the filled collecting bottle 14;

[0047] After the aggregate bottle 14 is placed into the arc-shaped swing plate 135, the hydraulic rod 132 is used to push the arc-shaped extrusion head 133. At this time, the arc-shaped groove on the surface of the arc-shaped extrusion head 133 is used to contact the surface of the R-shaped fillet 138 on one end of the arc-shaped swing plate 135, and the R-shaped fillet 138 is squeezed and pushed to both sides, so that the arc-shaped swing plate 135 swings around the limit rod 134, and one end of the arc-shaped swing plate 135 is closed, and the anti-slip silicone block 136 on one end of the arc-shaped swing plate 135 is tightly fitted to the bottle mouth of the aggregate bottle 14, thereby achieving the effect of positioning the top surface of the aggregate bottle 14.

[0048] The basic principles, main features, and advantages of the present invention are shown and described above. Those skilled in the art should understand that the present invention is not limited to the foregoing embodiments. The foregoing embodiments and descriptions are merely illustrative of the principles of the present invention. Various changes and modifications may be made to the present invention without departing from the spirit and scope of the present invention. Such changes and modifications are intended to fall within the scope of the present invention. The scope of protection claimed in the present invention is defined by the appended claims and their equivalents.

Claims

1. An automatic feeder for seasoning processing, comprising a lap support plate (13), a seasoning collection box (111) movably lapped on the bottom surface of the lap support plate (13), and a collection bottle (14) movably sleeved on the inner wall surface of the lap support plate (13), characterized in that: A second motor (131) is fixedly mounted on the inner wall of the overlapped support plate (13), a shielding limit plate is fixedly connected to the output end of the second motor (131), four groups of hydraulic rods (132) are fixedly mounted on the outer surface of the output end of the second motor (131), an arc-shaped extrusion head (133) is fixedly connected to the output end of the hydraulic rod (132), a limiting rod (134) is fixedly connected to the outer surface of the shielding limit plate, and a movable sleeve is provided on the outer surface of the limiting rod (134). Four groups of arc-shaped swing plates (135) are connected, one end of each of the arc-shaped swing plates (135) is provided with an R-shaped fillet (138), an inner wall surface of each of the arc-shaped swing plates (135) is fixedly connected with a pulling elastic plate (137), and an outer surface of each of the overlapped support plates (13) is fixedly mounted with a bottle cap sealer (139), and the four groups of arc-shaped swing plates (135) are respectively provided with a first clamping frame (c1), a second clamping frame (c2), a third clamping frame (c3) and a fourth clamping frame (c4).

2. The automatic seasoning feeder according to claim 1, characterized in that: A non-slip silicone block (136) is provided on the outer surface of the other end of the arc-shaped swing plate (135); the outer surface of the collecting bottle (14) is movably overlapped on the pulling elastic plate (137), the non-slip silicone block (136) and the inner wall surface of the arc-shaped swing plate (135); and the outer surface of the arc-shaped extrusion head (133) is movably overlapped on the outer surface of the R-shaped fillet (138).

3. The automatic seasoning feeder according to claim 2, characterized in that: A seasoning mixer (12) is provided on the top surface of the overlapping support plate (13), a feeding pipe (121) is fixedly mounted on the top outer surface of the seasoning mixer (12), and a motor 1 (122) is fixedly mounted at the top middle position of the seasoning mixer (12).

4. The automatic seasoning feeder according to claim 3, characterized in that: The output end of the motor 1 (122) extends to the inner wall of the seasoning mixer (12), and a lap limit ring (125) is fixedly connected to the inner wall of the seasoning mixer (12) at a top edge position.

5. The automatic seasoning feeder according to claim 4, characterized in that: A limiting ring (126) is fixedly connected to the inner wall of the seasoning mixer (12) and located at the bottom edge. An elastic buffer wire (1210) is fixedly connected to the top surface of the limiting ring (126). The other end of the elastic buffer wire (1210) is fixedly connected to a sieve plate (129). A sliding groove is provided on the top surface of the sieve plate (129).

6. The automatic seasoning feeder according to claim 5, characterized in that: The outer surfaces of the overlapping limit ring (125) and the screen plate (129) are movably sleeved on the outer surface of the output end of the motor (122), and a swing bar (127) is fixedly connected to the outer surface of the output end of the motor (122). One end of the swing bar (127) is fixedly connected to a vertical rod of different lengths, and one end of the vertical rod is provided with a roller (128) movably sleeved on the inner wall surface of the slide groove.

7. The automatic seasoning feeder according to claim 6, characterized in that: A stirring bar (123) is fixedly connected to the output end of the motor 1 (122), a discharge hole (124) is provided on the bottom surface of the seasoning mixer (12), and a drying cylinder (1211) is provided on the outer surface of the seasoning mixer (12) and at the top edge.

8. The automatic seasoning feeder according to claim 7, characterized in that: A circulation drainage pipe (a1) is fixedly connected to the upper and lower surfaces of the drying cylinder (1211), and one end of the circulation drainage pipe (a1) extends to the inner wall surface of the seasoning mixer (12).

9. The automatic seasoning feeder according to claim 8, characterized in that: A high-temperature heating tube (a2) is fixedly connected to both side surfaces of the drying cylinder (1211), a sealing pad (a3) ​​is fixedly connected to the inner wall surface of the high-temperature heating tube (a2), and a high-temperature heat-conducting tube (a4) is fixedly connected to the outer surface of the sealing pad (a3).

10. The automatic seasoning feeder according to claim 3, characterized in that: A foundation plate (11) is provided on the bottom surface of the seasoning collection box (111), a support frame (112) is fixedly mounted on the outer surface of the foundation plate (11), and the bottom surface of the seasoning mixer (12) is provided on the top surface of the support frame (112).

Images