Stove control method and device and electronic equipment

Abstract

The invention discloses a stove control method and device and electronic equipment, and relates to the technical field of electronics. The method is applied to the electronic equipment communicating with the kitchen range, the kitchen range is used for containing a pot body, the kitchen range comprises a panel and a plurality of coils arranged at different positions of the panel, and the method comprises the steps that under the condition that the pot body is placed on the kitchen range, induction information corresponding to the coils is obtained; according to the sensing information corresponding to the coils, determining corresponding placement parameters of the pot body on the stove; the control instruction input based on the placement parameters is obtained, the stove is controlled to work according to the control instruction, then the stove is controlled to work according to the corresponding placement parameters of the pot body on the stove, and the convenience of stove control is improved.

Claims

1. A stove control method, characterized in that: Applied to an electronic device, the electronic device communicates with a stove, the stove is used to place a pot, the stove includes a panel and multiple coils arranged at different positions on the panel, the method includes: When a pot is placed on the cooker, acquiring induction information corresponding to each of the plurality of coils; determining placement parameters corresponding to the pot on the cooker based on the induction information corresponding to each of the plurality of coils; A control instruction based on the placement parameter input is obtained, and the cooker is controlled to operate according to the control instruction.

2. The method according to claim 1, characterized in that The determining, based on the induction information corresponding to each of the plurality of coils, corresponding placement parameters of the pot on the cooker includes: Determine a target coil corresponding to the pot from the plurality of coils according to the sensing information corresponding to each of the plurality of coils, and obtain the position coordinates of the target coil; The corresponding placement parameters of the pot on the cooker are determined according to the position coordinates.

3. The method according to claim 2, characterized in that The determining, according to the position coordinates, corresponding placement parameters of the pot on the cooker includes: Obtaining the center position of the pot according to the position coordinates; Obtaining the shape of the pot according to the position coordinates; Obtaining the size of the pot according to the position coordinates; The placement parameters of the pot on the cooker are determined according to the center position of the pot, the shape of the pot, and the size of the pot.

4. The method according to claim 3, characterized in that The obtaining the shape of the pot according to the position coordinates includes: Obtaining a first coordinate, a second coordinate, a third coordinate, and a fourth coordinate corresponding to the pot body according to the position coordinates, wherein the first coordinate indicates the upper left position of the pot body, the second coordinate indicates the lower left position of the pot body, the third coordinate indicates the upper right position of the pot body, and the fourth coordinate indicates the lower right position of the pot body; Obtain a target quadrilateral based on the first coordinate, the second coordinate, the third coordinate, and the fourth coordinate; Obtaining a first connecting line and a second connecting line corresponding to the target quadrilateral, wherein the first connecting line and the second connecting line respectively represent connecting lines of center positions of opposite sides of the target quadrilateral; If the length of the first connecting line is equal to the length of the second connecting line, then the shape of the pot is determined to be a circle; or If the length of the first connecting line is not equal to the length of the second connecting line, it is determined that the shape of the pot body is an ellipse.

5. The method according to claim 4, characterized in that The determining, based on the center position of the pot body, the shape of the pot body, and the size of the pot body, corresponding placement parameters of the pot body on the cooker includes: If it is determined that the shape of the pot body is an ellipse, obtaining a placement angle of the pot body according to the position coordinates; The corresponding placement parameters of the pot on the cooker are determined according to the placement angle of the pot, the center position of the pot, the shape of the pot, and the size of the pot.

6. The method according to claim 3, characterized in that The obtaining of a control instruction based on the placement parameter input includes: Obtaining and displaying a pot interaction control corresponding to the pot according to placement parameters corresponding to the pot on the cooker; Acquire the control instruction input through the pot body interactive control.

7. The method according to claim 6, characterized in that The acquiring and displaying a pot interaction control corresponding to the pot according to the placement parameters corresponding to the pot on the cooker includes: determining a stove interface, wherein the stove interface includes display images corresponding to the panel and the plurality of coils; determining a target area of ​​the cooker interface according to placement parameters corresponding to the pot on the cooker; The pot interaction control is displayed in the target area.

8. The method according to claim 7, characterized in that The pot interactive control includes a pot image and a control control, and displaying the pot interactive control in the target area includes: The pot image and the control widget are displayed in association with each other in the target display area.

9. The method according to claim 8, characterized in that When at least two pots are placed on the cooker, the associated display of the pot images and the control controls in the target display area includes: Determining whether there is overlap between the pot interaction controls corresponding to the at least two pots; If it is determined that there is overlap, the position of the target control control is adjusted so that there is no overlap between the pot interaction controls corresponding to the at least two pot bodies after adjustment, and the pot body image and the adjusted control control are displayed in association with each other in the target display area, wherein the target control control includes at least one control control among the overlapping pot interaction controls.

10. The method according to claim 8, characterized in that The cooker further includes a wireless signal receiver, which is disposed on the panel and is configured to receive pot parameters transmitted by a pot placed on the cooker. The associated display of the pot image and the control controls in the target display area includes: Acquiring pot parameters sent by the pot placed on the cooker and received by the wireless signal receiver; updating the pot image according to the pot parameters to obtain a target pot image; The target pot image and the control widget are displayed in association with each other in the target display area.

11. The method according to claim 10, characterized in that There are multiple wireless signal receivers, and the multiple wireless signal receivers are arranged at different positions on the panel. The updating of the pot image according to the pot parameters to obtain the target pot image includes: Obtaining the time when each of the wireless signal receivers receives the pot parameters sent by the pot placed on the cooker; determining a target position of the pot placed on the cooker according to a time at which each of the wireless signal receivers receives the pot parameters transmitted by the pot placed on the cooker; If the distance between the target position and the center position corresponding to the pot interaction control is within a preset range, the pot parameters are displayed in the pot image to obtain the target pot image.

12. The method according to any one of claims 1 to 11, characterized in that The step of controlling the operation of the cooker according to the control instruction includes: Obtaining cooking time and cooking power according to the control instruction; According to the cooking time and the cooking power, the coil in the cooker corresponding to the placement parameter is controlled to operate.

13. The method according to any one of claims 1 to 11, characterized in that When a pot is placed on the cooker, obtaining induction information corresponding to each of the plurality of coils includes: When a pot is placed on the cooker, induction information corresponding to each of the plurality of coils is obtained according to changes in magnetic flux corresponding to each of the plurality of coils.

14. A stove control device, characterized in that: Applicable to an electronic device that communicates with a stove for placing a pot, the stove comprising a panel and a plurality of coils disposed at different positions on the panel, the device comprising: a coil information acquisition module, configured to acquire induction information corresponding to each of the plurality of coils when a pot is placed on the cooker; a placement parameter determination module, configured to determine placement parameters corresponding to the pot on the cooker based on induction information corresponding to each of the plurality of coils; The stove operation control module is used to obtain a control instruction based on the placement parameter input and control the operation of the stove according to the control instruction.

15. An electronic device, characterized in that: include: one or more processors; Memory; One or more application programs, wherein the one or more application programs are stored in the memory and configured to be executed by the one or more processors, and the one or more programs are configured to execute the method according to any one of claims 1 to 13.

16. A computer-readable storage medium, characterized in that The computer-readable storage medium stores program code, which can be called by a processor to execute the method according to any one of claims 1 to 13.

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