Integrated kitchen
By independently setting up the range hood, heating stove and multi-function cooking utensils in the kitchen, and implementing linkage control through the main control panel, the existing integrated stove products are large in size, difficult transportation and complex maintenance problems. It achieves the effect of convenient transportation and simple maintenance.
Patent Information
- Application Number
- CN202420368265.6
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-02-27
- Publication Date
- 2024-12-17
- Estimated Expiration
- 2034-02-27
AI Technical Summary
The existing integrated stove products are huge in size, difficult to transport, high transportation costs, and difficult to maintain in the later stage.
The integrated kitchen design adopts a non-integrated structure, and the range hood, heating stove and multi-function cooking utensils are separately set up separately, and the linkage control is achieved through the main control panel to simplify the installation and maintenance process.
It reduces the packaging volume of the equipment, reduces transportation costs, simplifies the maintenance process, and facilitates installation and maintenance.
Smart Images

Figure CN222171629U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of household appliances, in particular to an integrated kitchen. Background Art
[0002] The kitchen is a place where people carry out various cooking activities, and they need to use various cooking utensils to complete various cooking activities. Cooking utensils include stoves, range hoods, disinfection equipment, etc.; in order to cater to user needs, integrated stove products that integrate multiple cooking utensils have appeared on the market. The existing integrated stoves integrate cooking equipment, range hoods, disinfection equipment and other kitchen appliances into one body, which is bulky, difficult to transport, has high transportation costs, and is difficult to maintain in the later stage.
[0003] Therefore, further improvement is needed. Utility Model Content
[0004] The purpose of the utility model is to provide an integrated kitchen, which is different from the integrated stove design. The range hood, heating stove, cooking utensils, etc. are not integrated into the same whole, which is convenient to transport and has low transportation cost, and is convenient for later maintenance.
[0005] The purpose of the utility model is achieved in this way:
[0006] An integrated kitchen, which is a non-integrated structure; the integrated kitchen comprises a bottom cabinet assembly and a top cabinet assembly suspended above the bottom cabinet assembly; the bottom cabinet assembly comprises a heating stove, and multifunctional cooking utensils and disinfection equipment located below the heating stove; the top cabinet assembly comprises a range hood, and the heating stove and the range hood are correspondingly linked up and down; a smoke exhaust pipe connected to the smoke exhaust end of the range hood is arranged on the top of the top cabinet assembly; more than one functional device is arranged on the multifunctional cooking device; more than two functional devices are integrated on the same body or are independently arranged on different bodies.
[0007] Control scheme 1, the integrated kitchen also includes a main control panel for inputting control commands; the heating stove is provided with a stove circuit board, the range hood is provided with a hood circuit board, and the multi-functional cooking appliance is provided with a cooking circuit board; the main control panel is communicatively connected with the stove circuit board and / or the hood circuit board and / or the cooking circuit board, so that linkage control is formed between the main control panel and the heating stove and / or the range hood and / or the multi-functional cooking appliance.
[0008] When the main control panel forms linkage control with the heating cooker and the range hood respectively; if the heating cooker is turned on, the range hood will be linked to it and turned on simultaneously or with a delay; if the heating cooker is turned off, the range hood will be linked to it and turned off simultaneously or with a delay; that is, the linkage control does not require additional manual operation of the range hood.
[0009] Control scheme two, a stove control panel electrically connected to the stove circuit board inside the heating stove, and a cooking control panel electrically connected to the cooking circuit board inside the multi-function cooking utensil are provided on the bottom cabinet assembly, the stove control panel and the cooking control panel are integrated with each other or independently provided; a range hood control panel and a range hood circuit board electrically connected to each other are provided on the range hood.
[0010] When the stove control panel and the cooking control panel are integrated on the same control panel, the operation control of the multifunctional cooking appliance can be directly operated on the integrated control panel, and the user does not need to bend over to operate, which is convenient for the user to operate.
[0011] The functional equipment in the multifunctional cooking utensil includes an electric cooking device which is vertically distributed with the disinfection equipment; the electric cooking device is provided with a first door body which can be opened and closed in a flipping or pulling manner, and the disinfection equipment is provided with a second door body which can be opened and closed in a flipping or pulling manner.
[0012] The electric cooking device is a steam oven, a microwave oven or a microwave oven combined with a steam oven.
[0013] A pull-out water collection box is provided at the bottom of the disinfection equipment to collect the accumulated water in the disinfection tank.
[0014] The disinfection equipment includes a casing covering a disinfection liner, an installation space for installing a hot air heating device is provided between the disinfection liner and the casing, the hot air heating device is installed on the disinfection liner, and the air inlet and outlet ends of the hot air heating device are connected to the inner cavity of the disinfection liner through corresponding openings on the disinfection liner; when the hot air heating device is working, air is sucked from the inner cavity of the disinfection liner, and the air is heated into hot air and then returned to the inner cavity of the disinfection liner to realize internal circulation hot air heating.
[0015] An inner tank air inlet and a hot air heating device are provided between the disinfection inner tank and the left and right sides of the casing; when the hot air heating devices on the disinfection inner tank and the left and right sides of the casing are working, the flow of hot air in the disinfection inner tank is promoted, the flow of hot air is accelerated, the internal circulation effect of the hot air is improved, the disinfection effect is improved, and the hot air is ensured to contact the tableware.
[0016] An exhaust pipe is arranged in the installation space, and the exhaust pipe is connected with the outside air and the inner cavity of the disinfection liner respectively.
[0017] The hot air heating device includes an air guide hood with an air outlet and an air inlet, a fan and a heater arranged in the inner cavity of the air guide hood, the inner cavity of the air guide hood forms an air duct for conveying air, and the air duct is connected to the inner cavity of the disinfection liner through the air outlet and the air inlet; the heater is located between the fan and the air outlet.
[0018] The heating stove is arranged on the table top in the bottom cabinet assembly, the multifunctional cooking utensil is embedded in the cabinet body in the bottom cabinet assembly, and the table top is arranged on the top of the cabinet body; the range hood is arranged at the bottom of the top cabinet in the top cabinet assembly, the top of the top cabinet is connected to the ceiling, the exhaust pipe passes through the interior of the top cabinet and the end part is hidden in the ceiling.
[0019] The beneficial effects of the utility model are as follows:
[0020] The integrated kitchen is different from the traditional integrated stove design, that is, the range hood, heating stove, electric cooking equipment (including disinfection equipment, cooking equipment, dishwashing equipment and other functional equipment) are not integrated into the same whole, but adopt a split structure setting; the packaging volume of each appliance in the integrated kitchen is reduced, transportation is convenient and the transportation cost is low, and the split structure is relatively simple, so it is easy to maintain later; the exhaust pipe connected to the exhaust end of the range hood extends upward to the top of the top cabinet assembly (that is, the exhaust pipe is hidden in the ceiling of the user's kitchen), and the exhaust pipe and the range hood are installed separately, which is convenient for the installer to connect the exhaust pipe to the user's exhaust pipe. BRIEF DESCRIPTION OF THE DRAWINGS
[0021] Figure 1 The figure is a schematic diagram of the plan structure of an integrated kitchen according to an embodiment of the utility model.
[0022] Figure 2 This is a schematic diagram of a multifunctional cooking utensil in an open door state according to an embodiment of the present invention.
[0023] Figure 3 This is a schematic diagram of the internal structure of a disinfection device according to an embodiment of the present utility model. DETAILED DESCRIPTION
[0024] The utility model is further described below in conjunction with the accompanying drawings and embodiments.
[0025] See also Figure 1-Figure 3, this embodiment relates to an integrated kitchen of a non-integrated structure; the integrated kitchen comprises a bottom cabinet assembly 1, and a top cabinet assembly 2 suspended above the bottom cabinet assembly 1; the bottom cabinet assembly 1 comprises a heating stove 4 for heating dishes to obtain a cooking effect, and a multifunctional cooking utensil and a disinfection device 9 located below the heating stove 4, the heating stove 4 may be a gas stove or an electric stove, etc., and the multifunctional cooking utensil may be provided with various designated devices according to actual needs of the user; a range hood 5 for extracting oil smoke is provided at the bottom of the top cabinet assembly 2, and the heating stove 4 and the range hood 5 are correspondingly linked up and down; a smoke exhaust pipe 7 connected to the smoke exhaust end of the range hood 5 is provided at the top of the top cabinet assembly 2; the multifunctional cooking utensil is provided with more than one functional device; more than two functional devices are integrated on the same body or are independently arranged on different bodies; wherein, a fixing bracket (not shown in the figure) for installing the range hood 5 is provided at the bottom of the top cabinet assembly 2; the range hood 5 is detachably installed at the bottom of the top cabinet assembly 2 by screws or the like.
[0026] The integrated kitchen involved in this embodiment is different from the traditional integrated stove design, that is, the range hood 5, heating stove 4, functional equipment (including disinfection equipment, cooking equipment, dishwashing equipment, etc.) are not integrated into the same whole, but are arranged in a split structure; the packaging volume of each appliance in the integrated kitchen is reduced, transportation is convenient and the transportation cost is low, and the split structure is relatively simple, so it is easy to maintain later; the exhaust pipe connected to the exhaust end of the range hood extends upward to the top of the top cabinet assembly (that is, the exhaust pipe is hidden in the ceiling of the user's kitchen), and the exhaust pipe and the range hood are installed separately, which is convenient for the installer to connect the exhaust pipe to the user's exhaust pipe.
[0027] A control scheme of the integrated kitchen is: the integrated kitchen also includes a main control panel for inputting control instructions, and the control instruction control mode includes one or more of touch type, key type and knob type; the heating stove 4 is provided with a stove circuit board, the range hood 5 is provided with a range hood circuit board, and the multifunctional cooking utensil is provided with a cooking circuit board; the main control panel is communicatively connected with the stove circuit board and / or the range hood circuit board and / or the cooking circuit board, so that the main control panel and the heating stove 4 and / or the range hood 5 and / or the multifunctional cooking utensil form a linkage control;
[0028] Specifically, the main control panel in this embodiment forms linkage control with the heating stove and the range hood; if the heating stove is turned on, the range hood is linked to turn on simultaneously or with a delay; if the heating stove is turned off, the range hood is linked to turn off simultaneously or with a delay; that is, linkage control does not require additional manual operation of the range hood. In this embodiment, a first Bluetooth module is provided on the stove circuit board, and a second Bluetooth module is provided on the range hood circuit board. The first Bluetooth module and the second Bluetooth module are paired with each other through Bluetooth signals. After the Bluetooth pairing is successful, linkage control can be performed.
[0029] Another control scheme of the integrated kitchen is: the bottom cabinet assembly 1 is provided with a stove control panel electrically connected to the stove circuit board inside the heating stove 4, and a cooking control panel electrically connected to the cooking circuit board inside the multifunctional cooking utensil, and the stove control panel and the cooking control panel are integrated with each other or are separately provided; the range hood 5 is provided with a range hood control panel and a range hood circuit board electrically connected to each other;
[0030] Specifically, the stove control panel and the cooking control panel in this embodiment are integrated on the same main control panel, which is arranged on the stove surface. The operation control of the multi-functional cooking appliance can be directly operated on the integrated control panel, and the user does not need to bend over to operate, which is convenient for the user to operate; further, the bottom cabinet assembly 1 includes a table top 3 and a cabinet body 6, and the main control panel is arranged on the stove surface on the top of the table top 3.
[0031] The functional equipment in the multifunctional cooking appliance includes an electric cooking device 8, and the electric cooking device 8 and the disinfection device 9 are vertically distributed on the bottom cabinet assembly 1, specifically, the electric cooking device 8 is located above the disinfection device 9; the electric cooking device 8 in this embodiment is provided with a first door body 10 that can be flipped up and down (or pulled out) to open and close, and the disinfection device 9 is provided with a second door body 11 that can be pulled out (or flipped) to open and close.
[0032] In this embodiment, the flip door body can be flipped up and down to open and close by a rotating shaft, etc., and the pull-out door body can be pulled out and opened and closed by a sliding rail or a slider.
[0033] The electric cooking device 8 is a steam oven, a microwave oven or a microwave oven and steam oven, etc., which can be infinitely extended according to the actual needs of the user.
[0034] A pull-out water receiving box 12 is provided at the bottom of the disinfection device 9, and the water receiving box 12 can receive waste water generated when the disinfection device 9 is working. The pull-out setting of the water receiving box 12 is convenient for users to clean.
[0035] In this embodiment, the water receiving box 12 can be pulled out and arranged at the bottom of the disinfection device 9 by means of a slide rail or other structure.
[0036] The disinfection equipment 9 includes a casing 14 covering a disinfection liner 13, and an installation space 16 for installing a hot air heating device 15 is provided between the disinfection liner 13 and the casing 14. The hot air heating device 15 is installed on the disinfection liner 13, and the air inlet and air outlet of the hot air heating device 15 are connected to the inner cavity of the disinfection liner 13 through corresponding openings on the disinfection liner 13; when the hot air heating device 15 is working, air is sucked from the inner cavity of the disinfection liner 13, and the air is heated into hot air and then returned to the inner cavity of the disinfection liner 13, thereby realizing internal circulation hot air heating and achieving a sterilization effect without dead ends.
[0037] In this embodiment, the sterilizing liner 13 is provided with a bowl basket for loading tableware, and the bowl basket can be pulled out to facilitate users to take and put tableware.
[0038] An exhaust pipe 18 is provided in the installation space 16 , and the exhaust pipe 18 is connected to the outside air and the inner cavity of the sterilization liner 13 respectively. The exhaust pipe 18 can balance the inner cavity pressure of the sterilization liner 13 .
[0039] The hot air heating device 15 includes an air guide hood 20 provided with an air outlet 19 and an air inlet, a fan 21 and a heater 22 arranged in the inner cavity of the air guide hood 20, the inner cavity of the air guide hood 20 forms an air duct for conveying air, and the air duct is connected to the inner cavity of the disinfection liner 13 through the air outlet 19 and the air inlet; the heater 22 is located between the fan 21 and the air outlet 19.
[0040] The heating stove 4 is arranged on the top stove surface of the table top 3 in the bottom cabinet assembly 1, the multifunctional cooking utensil is embedded in the cabinet body 6 in the bottom cabinet assembly 1, the first door body 10 and the second door body 11 are exposed to facilitate the user to operate it, and the table top 3 is arranged on the top of the cabinet body 6; the range hood 5 is arranged at the bottom of the top cabinet in the top cabinet assembly 2, the top of the top cabinet is connected to the ceiling, the exhaust pipe 7 passes through the interior of the top cabinet and the end part is hidden in the ceiling.
[0041] The above is a preferred embodiment of the utility model, which shows and describes the basic principle, main features and advantages of the utility model. Those skilled in the art should understand that the utility model is not limited by the above embodiments, and the above embodiments and descriptions are only for explaining the principle of the utility model. The utility model may have various changes and improvements without departing from the spirit and scope of the utility model, and these changes and improvements fall within the scope of the utility model to be protected. The scope of protection of the utility model is defined by the attached claims and their equivalents.
Claims
1. An integrated kitchen, wherein the integrated kitchen is a non-integrated structure; Features: The integrated kitchen comprises a bottom cabinet component (1) and a top cabinet component (2) suspended above the bottom cabinet component (1); the bottom cabinet component (1) comprises a heating stove (4) and a multifunctional cooking utensil and a disinfection device (9) located below the heating stove (4); the top cabinet component (2) comprises a range hood (5), and the heating stove (4) and the range hood (5) correspond to each other and are linked to each other; a smoke exhaust pipe (7) connected to the smoke exhaust end of the range hood (5) is arranged at the top of the top cabinet component (2); the multifunctional cooking utensil is provided with one or more functional devices; two or more functional devices are integrated on the same machine body or are independently arranged on different machine bodies.
2. The integrated kitchen according to claim 1, Features: The invention also comprises a main control panel for inputting control commands; the heating stove (4) is provided with a stove circuit board, the range hood (5) is provided with a range hood circuit board, and the multifunctional cooking appliance is provided with a cooking circuit board; the main control panel is communicatively connected with the stove circuit board and / or the range hood circuit board and / or the cooking circuit board, so that linkage control is formed between the main control panel and the heating stove (4) and / or the range hood (5) and / or the multifunctional cooking appliance.
3. The integrated kitchen according to claim 1, Features: The bottom cabinet assembly (1) is provided with a stove control panel electrically connected to a stove circuit board inside the heating stove (4), and a cooking control panel electrically connected to a cooking circuit board inside the multifunctional cooking utensil, the stove control panel and the cooking control panel being integrated with each other or being independently provided; the range hood (5) is provided with a range hood control panel and a range hood circuit board electrically connected to each other.
4. The integrated kitchen according to claim 1, Features: The functional equipment in the multifunctional cooking utensil comprises an electric cooking device (8) which is vertically distributed with a disinfection device (9); the electric cooking device (8) is provided with a first door body (10) which can be opened and closed in a flipping or pulling manner, and the disinfection device (9) is provided with a second door body (11) which can be opened and closed in a flipping or pulling manner.
5. The integrated kitchen according to claim 4, Features: The electric cooking device (8) is a steam oven, a microwave oven or a microwave oven and steam oven.
6. The integrated kitchen according to claim 4, Features: A pull-out water receiving box (12) is provided at the bottom of the disinfection device (9).
7. The integrated kitchen according to claim 4, Features: The disinfection device (9) comprises a housing (14) covering a disinfection inner container (13); an installation space (16) for installing a hot air heating device (15) is provided between the disinfection inner container (13) and the housing (14); the hot air heating device (15) is installed on the disinfection inner container (13); an air inlet end and an air outlet end of the hot air heating device (15) are connected to the inner cavity of the disinfection inner container (13) through corresponding openings on the disinfection inner container (13); when the hot air heating device (15) is in operation, air is sucked from the inner cavity of the disinfection inner container (13); the air is heated into hot air and then returned to the inner cavity of the disinfection inner container (13), thereby realizing internal circulation hot air heating.
8. The integrated kitchen according to claim 7, Features: An exhaust pipe (18) is arranged in the installation space (16), and the exhaust pipe (18) is connected to the outside air and the inner cavity of the sterilization liner (13) respectively.
9. The integrated kitchen according to claim 7, Features: The hot air heating device (15) comprises an air guide cover (20) provided with an air outlet (19) and an air inlet, a fan (21) and a heater (22) arranged in the inner cavity of the air guide cover (20); the inner cavity of the air guide cover (20) forms an air duct for conveying air, and the air duct is connected to the inner cavity of the disinfection liner (13) through the air outlet (19) and the air inlet; the heater (22) is located between the fan (21) and the air outlet (19).
10. The integrated kitchen according to claim 1, Features: The heating stove (4) is arranged on a tabletop (3) in a bottom cabinet assembly (1); the multifunctional cooking utensil is embedded in a cabinet body (6) in the bottom cabinet assembly (1); the tabletop (3) is arranged on the top of the cabinet body (6); the range hood (5) is arranged at the bottom of a top cabinet in a top cabinet assembly (2); the top of the top cabinet is connected to the ceiling; the exhaust pipe (7) passes through the interior of the top cabinet and the end portion is concealed in the ceiling.
