Frying and steaming integrated pot
By adopting a modular heating structure and secondary reheating of the steam channel on the heat conduction plate in the frying and steaming integrated pot, the problem of lowering steaming temperature is solved, and the efficient frying and steaming cooking effect is achieved, and the heating efficiency and quality of food is improved. .
Patent Information
- Application Number
- CN202420547731.7
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Priority Date
- 2024-01-30
- Filing Date
- 2024-03-20
- Publication Date
- 2024-12-20
- Estimated Expiration
- 2034-03-20
AI Technical Summary
During the steam transportation process, the steam temperature is reduced due to pipeline heat exchange, which affects cooking efficiency and food quality.
A steaming and steaming integrated pot is designed, adopting a modular heating structure, combining heat conduction heating and steam heating methods, the steam channel is installed on the thermal conduction disk for secondary reheating, and intelligent water injection and temperature are achieved through the control circuit board and the pump. control.
It improves the steam temperature, enhances cooking efficiency and food quality, and can cook separately between frying and steaming at the same time, improving the heating efficiency of food.
Smart Images
Figure CN222194803U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the field of household appliances, in particular to a frying and steaming integrated pot. Background Art
[0002] For example, a frying pan with quick steam output is disclosed in Chinese patent literature with patent number CN201811110470.8, whose main structure includes a base and a pan body installed on the base, a heating tube for heating the pan body is installed on the bottom surface of the pan body, a steam generator is arranged in the base, an inlet of the steam generator is connected to a water tank through a pipeline, an outlet of the steam generator is connected to a nozzle through a pipeline, and the nozzle is used to spray steam into the pan body.
[0003] In the prior art, the pot body is heated by a heating tube, and food is cooked directly in the pot body, realizing cooking methods such as frying, boiling and baking in a frying pan and hot pot, and then a steam generator is arranged in the base to generate high-temperature steam and transport it to the pot body to realize the steaming cooking method. However, the high-temperature steam generated by the steam generator will inevitably exchange heat with the pipe made of metal, plastic or silicone during the transportation process, resulting in a decrease in the temperature of the ejected steam, thereby affecting the cooking efficiency and food quality. Therefore, the applicant provides a new solution that can solve the above-mentioned prior art problems by improving and perfecting the structure for consumers to choose and use. Summary of the invention
[0004] The utility model aims to provide a frying and steaming integrated pot with simple and reasonable structure, convenient installation and stable structure.
[0005] A frying-steaming integrated pot comprises a bottom shell and a frying-steaming pot assembled and connected to the bottom shell, the mouth of the frying-steaming pot is covered with a pot cover to enclose and define a frying-steaming cavity, a heating plate is provided at the bottom of the frying-steaming pot, a steam generator is integrally provided on the heating plate, a steam channel connected to the steam generator is provided on the heating plate, and a steam outlet connected to the steam channel and the frying-steaming cavity is provided on the frying-steaming pot.
[0006] The purpose of the utility model can also be solved by the following technical measures:
[0007] The purpose of the utility model can also be solved by the following technical measures:
[0008] As a more specific solution, a control circuit board electrically connected to the heating plate and the steam generator is disposed in the bottom shell, and the control circuit board controls the heating plate and the steam generator to work separately or simultaneously.
[0009] As a further solution, the heating plate includes a heat-conducting plate and an outer ring heating tube integrally connected to the heat-conducting plate; the steam generator includes a steam generating chamber opened in the center of the heat-conducting plate and an inner ring heating tube integrally connected to the heat-conducting plate and surrounding the steam generating chamber; the inner ring heating tube and the outer ring heating tube are electrically connected to the control circuit board.
[0010] As a further solution, a water pump is also provided in the bottom shell, a water inlet interface connected to the steam generating chamber is extended from the heat conduction plate, the water inlet interface is connected to the water outlet end of the water pump, and a water tank is detachably or non-detachably connected to the bottom shell, and the water outlet interface of the water tank is connected to the water inlet end of the water pump.
[0011] As a further solution, the heat conducting plate is provided with a central groove and a plurality of radial grooves passing through the outer ring heating tube, the plurality of radial grooves are evenly distributed on the outer periphery of the central groove, and the inner ends thereof are connected with the central groove. After the heat conducting plate is assembled and connected to the frying-steaming pot, the central groove and the radial grooves and the bottom of the frying-steaming pot respectively define a part of the steam generating chamber and the steam channel.
[0012] As a further solution, the frying-steaming pot is provided with an inner step surface higher than the bottom of the pot, the steam outlet is opened on the inner step surface, and a steam cover extends below the inner step surface corresponding to the steam outlet; an outer convex portion adapted to the bottom of the steam cover extends from the heat conduction plate, and the outer end portion of the radial groove is provided on the outer convex portion, and the outer end of the radial groove and the steam outlet are surrounded by the steam cover to define another part of the steam channel.
[0013] As a further solution, a sealing groove is opened on the upper surface of the heat conducting plate along the periphery of the central groove, and a sealing strip is embedded in the sealing groove. After the heat conducting plate is assembled and connected to the frying and steaming pot, the sealing strip is sealed against the bottom of the frying and steaming pot.
[0014] As a further solution, a stop convex rib extends from the bottom surface of the frying / steaming pot, and the stop convex rib is connected with the steam cover to form an annular positioning structure, and the heat conducting plate is positioned and assembled in the annular positioning structure.
[0015] As a further solution, the bottom surface of the heat conducting plate is provided with a first thermostat for sensing the inner ring heating tube and a second thermostat for sensing the outer ring heating tube.
[0016] As a further solution, a steaming rack detachably placed on the inner step surface is provided in the frying and steaming chamber, and a steaming rack avoidance opening is provided on the steaming rack corresponding to the steam outlet.
[0017] The beneficial effects of the utility model are as follows:
[0018] The utility model discloses an integrated frying and steaming pot. The integrated pot has a simple structure and adopts a modular heating structure with high assembly efficiency. The heating module has two heating modes, namely heat conduction heating and steam heating. The two heating modes can be performed simultaneously. When frying and baking are easy to burn and the surface of food is too dry and hard, the frying and baking process can be improved by adding steam. Cooking can also be performed separately, so that the frying and steaming pot can perform frying and steaming separately. The steam channel is integrally opened on the heat conducting plate. The heat of the heat conducting plate reheats the steam to increase the steam temperature. Moreover, by controlling the circuit board, combining the water pump and the water storage tank, intelligent water injection and intelligent heating are realized to control the temperature and steam volume. Compared with the traditional heating method, the heating efficiency of food can be improved. BRIEF DESCRIPTION OF THE DRAWINGS
[0019] Figure 1 It is a schematic cross-sectional structure diagram of an embodiment of the utility model.
[0020] Figure 2 It is a schematic diagram of the structure of the heating plate in the utility model.
[0021] Figure 3 It is a schematic diagram of the exploded structure of the heating plate and the frying and steaming pot in the utility model.
[0022] Figure 4 It is a schematic diagram of the disassembly structure of the water tank in the utility model.
[0023] Figure 5 It is a schematic diagram of the disassembly structure of the steaming rack in the utility model. DETAILED DESCRIPTION
[0024] The utility model is further described below in conjunction with the accompanying drawings and embodiments.
[0025] like Figures 1 to 5 As shown, a frying-steaming integrated pot comprises a bottom shell 1 and a frying-steaming pot 2 assembled and connected to the bottom shell 1, the mouth of the frying-steaming pot 2 is covered with a pot cover 3, and a frying-steaming cavity 201 is enclosed and defined, a heating plate 4 is provided at the bottom of the frying-steaming pot 2, a steam generator is integrally provided on the heating plate 4, a steam channel B connected to the steam generator is provided on the heating plate 4, and a steam outlet 202 connecting the steam channel B and the frying-steaming cavity 201 is provided on the frying-steaming pot 2.
[0026] The bottom shell 1 is provided with a control circuit board 5 electrically connected to the heating plate 4 and the steam generator. The control circuit board 5 controls the heating plate 4 and the steam generator to work separately or simultaneously.
[0027] The heating plate 4 of this integrated pot has two heating modes: heat conduction heating and steam heating. The two heating modes can be performed simultaneously or separately for cooking, so that the frying and steaming pot can perform frying and steaming separately. The steam channel is integrated on the heat conduction plate 41. The heat of the heat conduction plate 41 reheats the steam, which can increase the steam temperature.
[0028] The heating plate 4 includes a heat-conducting plate 41 and an outer ring heating tube 43 integrally connected to the heat-conducting plate 41; the steam generator includes a steam generating chamber A opened in the center of the heat-conducting plate 41 and an inner ring heating tube 42 integrally connected to the heat-conducting plate 41 and surrounding the steam generating chamber A; the inner ring heating tube 42 and the outer ring heating tube 43 are electrically connected to the control circuit board.
[0029] A water pump 6 is also provided in the bottom shell 1, and a water inlet interface 44 connected to the steam generating chamber A extends from the heat conducting plate 41, and the water inlet interface 44 is connected to the water outlet end of the water pump 6. A water tank 7 is detachably or non-detachably connected to the bottom shell 1, and the water outlet interface of the water tank 7 is connected to the water inlet end of the water pump 6; intelligent water injection and intelligent heating control of temperature and steam volume are achieved through the control circuit board 5.
[0030] When boiling or cooking, the above structure controls the circuit board 5 to activate the inner ring heating tube 42 or the outer ring heating tube 43 alone to heat the frying and steaming pot 2 in different areas, thereby controlling the temperature and heating area of the frying and steaming pot 2. Alternatively, the inner ring heating tube 42 and the outer ring heating tube 43 are activated at the same time to heat the frying and steaming pot 2.
[0031] During steaming, the control circuit board 5 controls the water pump 6 to pump the water in the water tank 7 into the steam generating chamber A, and activates the inner ring heating tube 42 and the outer ring heating tube 43. The inner ring heating tube 42 heats the steam generating chamber A to vaporize the water to generate high-temperature steam, and transports it toward the steam outlet 202 through the steam channel B. When the high-temperature steam passes through the steam channel B, it is reheated by the heat of the heat transfer plate 41, so that the steam sprayed into the frying and steaming chamber 201 can maintain its temperature, and the condensed water dripping to the bottom of the pot can be heated by the heat transfer plate again to generate high-temperature steam, so that the heat can be fully utilized.
[0032] A heat insulating cover 9 is assembled and connected below the heat conducting plate 41, and the heat insulating cover 9 and the bottom of the frying / steaming pot 2 define a heat insulating cavity 102, and the heat insulating cover 9 and the base 1 define an electrical cavity 101. The heating plate 4 is arranged in the heat insulating cavity 102, and the control circuit board 4 and the water pump 6 are arranged in the electrical cavity 101; the heat of the heating module 4 can be reduced from being transferred downward to the electrical cavity 101, so as to avoid the high temperature affecting the working state and service life of the control circuit board 5, and the heat can be radiated to transfer the heat toward the bottom of the pot, thereby improving the heat utilization efficiency.
[0033] In this embodiment, the heat conducting plate 41 is provided with a central groove 401 and two radial grooves 402 passing through the outer ring heating tube 43. The two radial grooves 402 are arranged on the outer periphery of the central groove 401 along opposite sides of a straight line, and the inner ends thereof are connected to the central groove 401. After the heat conducting plate 41 is assembled and connected to the frying-steaming pot 2, the central groove 401 and the radial grooves 402 and the bottom of the frying-steaming pot 2 respectively define a steam generating chamber A and a part of the steam channel B. This structure enables two steam channels B in different directions to be formed on the heating module 4, so that the steam can be evenly sprayed into the frying-steaming chamber 201, so that the food is heated more evenly.
[0034] In the above embodiment, the heating plate 4 is mainly fastened to the bottom of the frying and steaming pot 2 by fasteners such as screws or rivets, while in other embodiments, the bottom of the frying and steaming pot 2 is provided with a lower opening, and the heating plate 4 is adapted to be mounted in the lower opening as the bottom of the frying and steaming pot 2, and the central groove 401 and the radial groove 402 are sealed by an independent cover plate to define a part of the steam generating chamber A and the steam channel B;
[0035] Alternatively, the bottom of the frying pan 2 is used as the heat conducting plate 41 in the heating plate 4, and the outer ring heating tube 43 and the inner ring heating tube 42 are integrally formed with the bottom of the frying pan 2 by die casting, and the central groove 401 and the radial groove 402 are also sealed by an independent cover plate to define a part of the steam generating chamber A and the steam channel B;
[0036] Alternatively, the heating plate 4 is placed at the bottom of the inner cavity of the frying and steaming pot 2, the heating plate 4 is fixed by a pressing plate, and the central groove 401 and the radial groove 402 are sealed by the pressing plate to define a part of the steam generating cavity A and the steam channel B.
[0037] The frying and steaming pot 2 is provided with an inner step surface 21 higher than the pot bottom, and the steam outlet 202 is provided on the inner step surface 21. The steam outlet 202 is provided on the inner step surface 21 so that a certain distance is maintained between the steam outlet 202 and the pot bottom. When frying and cooking, the grease generated by the food is prevented from flowing into the steam channel B through the steam outlet 202, which is easy to accumulate dirt and breed bacteria after long-term use.
[0038] A steam cover 22 extends below the inner step surface 21 corresponding to the steam outlet 202, and an outer protrusion 45 extends from the heat conducting plate 41 to fit the bottom of the steam cover 22. The outer end of the radial groove 402 is arranged on the outer protrusion 45, and the steam outlet 202 is surrounded by the steam cover 22 to define another part of the steam channel B. This structure enables the heat conducting plate 41 to reduce its area, ensuring that the heat conducting plate 41 can be entirely attached to the bottom of the pot for heat transfer, while the outer protrusion 45 is conveniently connected to the steam outlet 202.
[0039] A sealing groove 403 is formed on the upper surface of the heat conducting plate 41 along the periphery of the central groove 401, and a sealing strip 8 is embedded in the sealing groove 403. After the heat conducting plate 41 is assembled and connected to the frying-steaming pot 2, the sealing strip 8 is sealed against the bottom of the frying-steaming pot 2; this structure achieves sealing at the periphery of the steam generating chamber A as much as possible to prevent high-temperature and high-pressure steam from leaking out through the gap between the heat conducting plate 41 and the bottom of the pot.
[0040] A stop convex rib 23 extends from the bottom surface of the frying / steaming pot 2, and the stop convex rib 23 is connected with the steam cover 22 to form an annular positioning structure, and the heat conducting plate 41 is positioned and assembled in the annular positioning structure; the annular positioning structure of this structure plays an anti-mistake positioning role when assembling the heat conducting plate 41, thereby improving the assembly efficiency of the heating plate 4.
[0041] The bottom surface of the heat conducting plate 41 is provided with a first thermostat 10 for sensing the inner ring heating tube 42 and a second thermostat 11 for sensing the outer ring heating tube 43; the first thermostat 10 and the second thermostat 11 can prevent the inner ring heating tube 42 or the outer ring heating tube 43 from overheating, and at the same time play a role in preventing dry burning.
[0042] The frying and steaming chamber 201 is provided with a steaming rack 12 detachably placed on the inner step surface 21 , and the steaming rack 12 is provided with a steaming rack avoidance opening 121 corresponding to the steam outlet 202 ; the steaming rack 12 is convenient for users to put up food and steam the food.
[0043] The above is a preferred embodiment of the utility model, which shows and describes the basic principle, main features and advantages of the utility model. Those skilled in the art should understand that the utility model is not limited by the above embodiments, and the above embodiments and descriptions are only for explaining the principle of the utility model. The utility model may have various changes and improvements without departing from the spirit and scope of the utility model, and these changes and improvements fall within the scope of the utility model to be protected, and the scope of protection of the utility model is defined by the attached claims and their equivalents.
Claims
1. A frying-steaming integrated pot, comprising a bottom shell (1) and a frying-steaming pot (2) assembled and connected to the bottom shell (1), the frying-steaming pot (2) having a pot cover (3) at its mouth and enclosing and defining a frying-steaming cavity (201), and a heating plate (4) being arranged at the bottom of the frying-steaming pot (2). Features: The heating plate (4) is integrally provided with a steam generator, the heating plate (4) is provided with a steam channel (B) connected to the steam generator, and the frying and steaming pot (2) is provided with a steam outlet (202) connected to the steam channel (B) and the frying and steaming chamber (201).
2. The frying and steaming integrated pot according to claim 1, Features: A control circuit board (5) electrically connected to the heating disc (4) and the steam generator is arranged in the bottom shell (1); the control circuit board (5) controls the heating disc (4) and the steam generator to work independently or simultaneously.
3. The frying and steaming integrated pot according to claim 2, Features: The heating disk (4) comprises a heat conducting disk (41) and an outer ring heating tube (43) integrally connected to the heat conducting disk (41); the steam generator comprises a steam generating chamber (A) opened in the center of the heat conducting disk (41) and an inner ring heating tube (42) integrally connected to the heat conducting disk (41) and surrounding the steam generating chamber (A); the inner ring heating tube (42) and the outer ring heating tube (43) are electrically connected to a control circuit board.
4. The frying and steaming integrated pot according to claim 3, Features A water pump (6) is also provided in the bottom shell (1); a water inlet interface (44) extending from the heat conducting plate (41) and communicating with the steam generating chamber (A); the water inlet interface (44) is connected to a water outlet end of the water pump (6); a water storage tank (7) is detachably or non-detachably connected to the bottom shell (1); and a water outlet interface of the water storage tank (7) is connected to a water inlet end of the water pump (6).
5. The frying and steaming integrated pot according to claim 3, Features The heat conducting plate (41) is provided with a central groove (401) and a plurality of radial grooves (402) passing through the outer ring heating tube. The plurality of radial grooves (402) are evenly distributed on the periphery of the central groove (401) and their inner ends are connected to the central groove (401). After the heat conducting plate (41) is assembled and connected to the frying and steaming pot (2), the central groove (401) and the radial grooves (402) are surrounded by the bottom of the frying and steaming pot (2) to define a steam generating chamber (A) and a part of the steam channel (B), respectively.
6. The frying and steaming integrated pot according to claim 5, Features The frying and steaming pot (2) is provided with an inner step surface (21) higher than the pot bottom, the steam outlet (202) is provided on the inner step surface (21), and a steam cover (22) extends below the inner step surface (21) corresponding to the steam outlet (202); an outer protrusion (45) adapted to the bottom of the steam cover (22) extends from the heat conducting plate (41), the outer end portion of the radial groove (402) is provided on the outer protrusion (45), and another portion of the steam channel (B) is defined between the outer end of the radial groove (402) and the steam outlet (202) through the steam cover (22).
7. The frying and steaming integrated pot according to claim 5, Features A sealing groove (403) is provided on the upper surface of the heat conducting plate (41) along the periphery of the central groove (401), a sealing strip (8) is embedded in the sealing groove (403), and after the heat conducting plate (41) is assembled and connected to the frying / steaming pot (2), the sealing strip (8) is sealed against the bottom of the frying / steaming pot (2).
8. The frying and steaming integrated pot according to claim 6, Features A stop convex rib (23) extends from the bottom surface of the frying / steaming pot (2), the stop convex rib (23) is connected to the steam cover (22) to form an annular positioning structure, and the heat conducting plate (41) is positioned and assembled in the annular positioning structure.
9. The frying and steaming integrated pot according to claim 3, Features The bottom surface of the heat conducting plate (41) is provided with a first temperature controller (10) for sensing the inner ring heating tube (42) and a second temperature controller (11) for sensing the outer ring heating tube (43).
10. The frying and steaming integrated pot according to claim 6, Features The frying and steaming chamber (201) is provided with a steaming rack (12) which is detachably placed on the inner step surface (21), and the steaming rack (12) is provided with a steaming rack avoidance opening (121) corresponding to the steam outlet (202).