Sterilizing and drying equipment for edible mushroom processing

By setting up a peeling mechanism and drainage tank in the edible fungus drying equipment, the problem of drainage affecting efficiency and adhesion in the early stage of drying of edible fungus is solved, efficient drying and convenient cleaning are achieved, and product quality and equipment use are improved. Convenience.

CN222236590UActive Publication Date: 2024-12-27HEILONGJIANG TIANJIN EDIBLE FUNGI CO LTD
View PDF 0 Cites 0 Cited by

Patent Information

Application Number
CN202421001913.0
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-05-10
Publication Date
2024-12-27
Estimated Expiration
2034-05-10

AI Technical Summary

Technical Problem

In the early stage of drying of edible fungi, a large amount of drainage affects the drying efficiency, and after drying, the edible fungi tend to stick to the filter plate and make it difficult to remove, resulting in damage to the quality and inconvenient equipment cleaning.

Method used

A sterilization and drying equipment including an oven, shelf and filter plate is designed. The filter plate is equipped with a filter wire and a peeling mechanism, and a drainage tank is installed under the shelf. The separation of edible fungi and filter plate is achieved through a peeling ring and a slide rod. And collect and reduce moisture evaporation through a spherical drain tank.

Benefits of technology

It improves drying efficiency, avoids edible fungi tearing and equipment cleaning difficulties, and improves product quality and equipment convenience.

✦ Generated by Eureka AI based on patent content.

Smart Images

  • Figure CN222236590U_ABST
    Figure CN222236590U_ABST
Patent Text Reader

Abstract

The utility model discloses sterilizing and drying equipment for edible mushroom processing, which comprises a drying oven, a goods shelf and a filter plate, filter wires are arranged on the inner end face of the filter plate, a stripping mechanism is arranged at the bottom of the filter wires, a draining box is arranged at the lower end of the goods shelf, a sliding rail is arranged on the inner end face of the goods shelf, and the filter plate is inserted into the sliding rail and is in sliding connection with the goods shelf. The stripping mechanism comprises a stripping ring and a sliding rod, the stripping ring is fixedly mounted at the upper end of the sliding rod, and the stripping ring is mounted on the filter wire and slidably connected with the filter wire. The stripping mechanism is arranged at the bottom of the filter wire, dried edible mushrooms are separated from the filter plate, so that the edible mushrooms are prevented from being torn during manual stripping, the quality of edible mushroom products is improved, the equipment can be conveniently cleaned in the later period, the draining box is arranged at the lower end of the goods shelf, water dripping from the edible mushrooms is collected in the draining box, and the draining box is convenient to clean. And a floating plate is arranged in the draining box to prevent the collected water from evaporating, so that the humidity in the drying oven is reduced, and the drying efficiency is improved.
Need to check novelty before this filing date? Find Prior Art

Description

Technical Field

[0001] The utility model relates to the technical field of edible fungus processing, and in particular to sterilization and drying equipment for edible fungus processing. Background Art

[0002] During the processing stage after the edible fungi are harvested, they need to be dried and sterilized in an oven. Proper drying can help extend the shelf life. Large ovens have fast drying speeds and can quickly remove moisture, reducing the possibility of mold and bacterial growth. However, excessively high temperatures may lead to loss of nutrients, especially heat-sensitive vitamins and flavor substances, and may change the taste and texture of the edible fungi.

[0003] Taking shiitake mushrooms as an example, shiitake mushroom drying is usually divided into three stages. In the drying preparation stage, the temperature is usually controlled at 30℃ to 50℃. As the drying process progresses, the temperature gradually rises, with an increase of about 1 to 3℃ per hour; in the mid-drying stage, the temperature can be between 40℃ and 60℃ and lasts for several hours; in the later shaping and thorough drying stages, the temperature may rise to 60℃ to 70℃. In the drying preparation stage, the edible fungi absorb a large amount of water after being washed. When drying begins, the edible fungi are still draining water. After the dripping water evaporates, the humidity in the oven remains high, which greatly affects the drying efficiency of the oven. After drying, the edible fungi will stick to the filter plate under the action of the surface tension of water. The tearing process can easily cause the edible fungi to tear, thereby affecting the appearance of the edible fungi. In addition, a large amount of edible fungi residues adhere to the filter plate and are never easy to clean. Therefore, a sterilization and drying equipment for edible fungi processing is needed to solve the above problems. Utility Model Content

[0004] The utility model aims to provide a sterilization and drying device for edible fungi processing, which has the advantages of high drying efficiency and convenient peeling of edible fungi from a filter plate, and solves the problems in the prior art that a large amount of water is drained at the initial stage of drying edible fungi, affecting the drying efficiency, and edible fungi are stuck to the filter plate after drying and are difficult to remove.

[0005] To achieve the above object, the utility model provides the following technical solution: a sterilization and drying device for edible fungus processing, comprising an oven, a shelf and a filter plate, the inner end surface of the filter plate is provided with a filter wire, the bottom of the filter wire is provided with a stripping mechanism, and the lower end of the shelf is provided with a drain box;

[0006] The inner end surface of the shelf is provided with a slide rail, the filter plate is inserted into the slide rail and is slidably connected to the shelf, the stripping mechanism includes a stripping ring and a slide rod, the stripping ring is fixedly mounted on the upper end of the slide rod, and the stripping ring is mounted on the filter wire and is slidably connected to the filter wire.

[0007] As a preferred sterilization and drying equipment for edible fungi processing of the utility model, slide grooves are provided on the left and right sides of the filter plate, guide rods are provided in the slide grooves, guide holes are provided on the slide rods, and the guide rods are slidably connected to the filter plate through the cooperation of the guide rods and the guide holes.

[0008] As a preferred embodiment of the sterilization and drying equipment for processing edible fungi of the utility model, the edges of the front end face and the rear end face of the stripping ring are provided with annular blades, and the inner diameter of the stripping ring is equal to the diameter of the filter wire.

[0009] As a preferred embodiment of the sterilization and drying equipment for processing edible fungi of the utility model, finger grooves are arranged at both ends of the sliding rod and at the left and right sides of the sliding rod.

[0010] As a preferred embodiment of the sterilization and drying equipment for edible fungus processing of the utility model, a pulley is provided at the bottom of the filter plate.

[0011] As a preferred sterilization and drying device for edible fungi processing of the utility model, the top of the drain box is a spherical structure, and a water inlet is arranged at the top center of the drain box.

[0012] As a preferred sterilization and drying device for edible fungi processing of the utility model, a slidingly connected floating plate is arranged in the drain box, and the side length of the floating plate is equal to the side length of the inner end surface of the drain box.

[0013] Compared with the prior art, the beneficial effects of the utility model are as follows:

[0014] 1. The utility model separates the dried edible fungi from the filter plate by arranging a stripping mechanism at the bottom of the filter wire, thereby avoiding tearing of the edible fungi during manual stripping, improving the quality of the edible fungi product, and facilitating the later cleaning of the equipment.

[0015] 2. The utility model arranges a drain box at the lower end of the shelf to collect water dripping from the edible fungi in the drain box, and arranges a floating plate in the drain box to prevent the collected water from evaporating, thereby reducing the humidity in the oven and improving the drying efficiency. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] Figure 1 It is a schematic diagram of the overall structure of the utility model;

[0017] Figure 2 This is a schematic diagram of the matching state of the shelf and the filter plate of the utility model;

[0018] Figure 3 This is an exploded view of the filter plate of the utility model;

[0019] Figure 4 For the utility model Figure 3 Enlarged view of point A in the middle;

[0020] Figure 5 It is a schematic diagram of the cross-sectional structure of the drain box of the utility model.

[0021] In the figure: 1. oven; 2. shelf; 201. filter wire; 202. pulley; 203. slide; 204. guide rod; 3. filter plate; 301. peeling ring; 302. slide rod; 303. guide hole; 304. finger groove; 305. annular blade; 4. peeling mechanism; 5. drain box; 501. water inlet; 502. floating plate. DETAILED DESCRIPTION

[0022] See also Figure 1-Figure 5 , a sterilization and drying device for processing edible fungi, comprising an oven 1, a shelf 2 and a filter plate 3, the inner end surface of the filter plate 3 is provided with a filter wire 201, the bottom of the filter wire 201 is provided with a stripping mechanism 4, and the lower end of the shelf 2 is provided with a drain box 5;

[0023] The inner end surface of the shelf 2 is provided with a slide rail, the filter plate 3 is inserted into the slide rail and slidably connected to the shelf 2, the stripping mechanism 4 includes a stripping ring 301 and a slide rod 302, the stripping ring 301 is fixedly installed on the upper end of the slide rod 302, and the stripping ring 301 is installed on the filter wire 201 and slidably connected to it.

[0024] When the device is in use, the edible fungi are washed and laid flat on the filter plate 3, and the filter plate 3 is inserted into the guide rail and installed on the shelf 2, and the shelf 2 is pushed into the oven 1 to dry the edible fungi. During the initial drying, water dripping from the edible fungi flows into the drain box 5 along the surface of the drain box 5. After the pre-drying stage is completed, the drain box 5 is taken out, and then the mid-term drying stage and the thorough drying stage are carried out. After the edible fungi are completely dried, a finger is inserted into the finger groove 304, and the sliding rod 302 is repeatedly moved once along the guide rod 204, so that the stripping ring 301 separates the edible fungi from the filter wire 201, and then the filter plate 3 is removed for packaging.

[0025] Furthermore, slide grooves 203 are provided on the left and right sides of the filter plate 3 , guide rods 204 are provided in the slide grooves 203 , guide holes 303 are provided on the slide rod 302 , and the guide rods 204 and the filter plate 3 are slidably connected through the cooperation of the guide rods 204 and the guide holes 303 .

[0026] The guide rod 204 and the guide hole 303 cooperate to improve the smoothness of the sliding of the slide rod 302, thereby preventing the slide rod 302 from tilting during the sliding process and causing the filter wire 201 to deform.

[0027] Furthermore, annular blades 305 are provided at the edges of the front end face and the rear end face of the stripping ring 301 , and the inner diameter of the stripping ring 301 is equal to the diameter of the filter wire 201 .

[0028] The annular blade 305 can improve the peeling effect of the edible fungus and the filter filament 201, and the annular blade 305 can scrape off the edible fungus debris on the surface of the filter filament 201, which is convenient for later cleaning.

[0029] Furthermore, finger grooves 304 are provided at both ends of the sliding rod 302 and on the left and right sides of the sliding rod 302 .

[0030] Inserting a finger into the finger groove 304 facilitates moving the slide rod 302 , thereby facilitating cleaning of the filter filament 201 .

[0031] Furthermore, a pulley 202 is provided at the bottom of the filter plate 3 .

[0032] The friction between the filter plate 3 and the slide rail is reduced by the pulley 202, thereby facilitating the insertion and removal of the filter plate 3.

[0033] Furthermore, the top of the drain box 5 is a spherical structure, and a water inlet 501 is provided at the center of the top of the drain box 5 .

[0034] The water dripping from the edible fungi falls on the upper end surface of the drain box 5, and then flows into the drain box 5 through the water inlet 501, and the dripping water is collected, thereby preventing the water from dripping into the oven 1 and causing excessive humidity in the oven 1.

[0035] Furthermore, a slidingly connected floating plate 502 is provided in the drain box 5 , and the side length of the floating plate 502 is equal to the side length of the inner end surface of the drain box 5 .

[0036] The floating plate 502 floats on the surface of the water, thereby greatly reducing the evaporation area of ​​the water, and preventing the water from evaporating too quickly, causing the humidity in the oven 1 to be too high.

[0037] The above are only preferred embodiments of the present invention and are not intended to limit the present invention. Any modifications, equivalent substitutions and improvements made within the spirit and principles of the present invention should be included in the protection scope of the present invention.

Claims

1. A sterilization and drying device for processing edible fungi, comprising an oven (1), a shelf (2) and a filter plate (3), wherein the inner end surface of the filter plate (3) is provided with a filter wire (201), characterized in that: A stripping mechanism (4) is provided at the bottom of the filter wire (201), and a drain box (5) is provided at the lower end of the shelf (2); The inner end surface of the shelf (2) is provided with a slide rail, the filter plate (3) is inserted into the slide rail and is slidably connected to the shelf (2), the stripping mechanism (4) comprises a stripping ring (301) and a slide rod (302), the stripping ring (301) is fixedly mounted on the upper end of the slide rod (302), and the stripping ring (301) is mounted on the filter wire (201) and is slidably connected thereto.

2. The sterilizing and drying equipment for edible fungus processing according to claim 1, characterized in that: The filter plate (3) is provided with slide grooves (203) on the left and right sides, the slide grooves (203) are provided with guide rods (204), the slide rods (302) are provided with guide holes (303), and the guide rods (204) and the filter plate (3) are slidably connected through the guide rods (204) and the guide holes (303).

3. The sterilizing and drying equipment for edible fungus processing according to claim 2, characterized in that: Annular blades (305) are provided at the edges of the front and rear faces of the stripping ring (301), and the inner diameter of the stripping ring (301) is equal to the diameter of the filter wire (201).

4. The sterilizing and drying equipment for edible fungus processing according to claim 3, characterized in that: Finger grooves (304) are provided at both ends of the sliding rod (302) and at the left and right sides of the sliding rod (302).

5. The sterilization and drying equipment for edible fungus processing according to claim 1, characterized in that: A pulley (202) is provided at the bottom of the filter plate (3).

6. The sterilizing and drying equipment for edible fungus processing according to claim 1, characterized in that: The top of the drain box (5) is a spherical structure, and a water inlet (501) is provided at the center of the top of the drain box (5).

7. The sterilizing and drying equipment for processing edible fungi according to claim 6, characterized in that: A slidably connected floating plate (502) is provided inside the drain box (5), and the side length of the floating plate (502) is equal to the side length of the inner end surface of the drain box (5).