229 results about "Edible mushroom" patented technology

The utility model discloses a kind of phase-change cold accumulator ice boxes for edible fungi, relate to ice box technical field, including ice box body, the inside of ice box body is sequentially provided with first temperature cavity, second temperature cavity, third temperature cavity from top to bottom, first temperature cavity, second temperature cavity and third temperature cavity are communicated with liquid inlet pipe and liquid outlet pipe, the side wall of ice box body is fixedly installed with two lugs, the surface of lug is provided with round hole, and the other side wall of ice box body is provided with splicing mechanism.The utility model is by being provided with first temperature cavity, second temperature cavity and third temperature cavity in the inside of ice box body, different temperature's cold accumulator can be respectively injected into three temperature cavities through liquid inlet pipe, to realize temperature division, form different temperature interval, to preserve edible fungi of different temperature adaptability. And through splicing mechanism, angle adjustment between two ice box bodies can be carried out, avoid the problem that the angle of existing ice box is limited after splicing.

The utility model discloses a kind of sterilization equipment for edible mushroom processing, belong to edible mushroom processing field, including base, pillar and sterilization box, the sterilization box is provided with sterilization frame, the sterilization frame is used to hold edible mushroom, the bottom of the sterilization box is provided with transmission assembly, the transmission assembly is connected with sterilization frame, the outside of the top of sterilization box is equipped with cover, lifting assembly is arranged between the sterilization box and cover, air duct is arranged on the cover;By setting transmission assembly and air duct, can make edible mushroom rotate with sterilization frame, and cooperate the dense vent of sterilization frame surface, expand the contact range of steam and edible mushroom outside, while air duct is sprayed steam by surface air outlet, can be directly acted on the inside of stacked edible mushroom, and form two-way steam flow path, in this way not only edible mushroom sterilization speed can be accelerated, and also improve the sterilization effect of edible mushroom.

This invention discloses an improved PMA culture medium for Agaricus bisporus mother culture and its application, belonging to the field of edible fungi cultivation technology. The culture medium of this invention comprises PMA medium, Agaricus bisporus substrate residue, and peptone or beef extract. Experiments show that adding Agaricus bisporus substrate residue to the PMA medium significantly promotes mycelial growth. Further addition of a specific amount of peptone or beef extract produces a synergistic effect, increasing the mycelial growth rate to over 6.53 mm / day, and shortening the mother culture cycle from the traditional 23-25 ​​days to approximately 13-15 days. This invention improves the efficiency of spawn production, reduces production costs and pollution risks, and realizes the resource utilization of substrate residue.

A medium basket side pushing type mechanical device, including a side pushing mechanism, a medium basket conveyor and a stacking conveyor, the side pushing mechanism is arranged on one side of the stacking conveyor, the medium basket conveyor is arranged between the side pushing mechanism and the stacking conveyor, and a transfer frame for storing medium baskets is placed on the stacking conveyor; the side pushing mechanism includes a rack, an up-down lifting component is installed on the rack, a horizontal moving platform for receiving the medium baskets conveyed by the medium basket conveyor is arranged on the up-down lifting component close to the medium basket conveyor, and a basket pushing component for cooperating with the horizontal moving platform to side push the medium baskets to the transfer frame is installed on the up-down lifting component away from the medium basket conveyor. The application can replace manual labor to carry the medium baskets, greatly improve the production efficiency, and meet the needs of modernization and intensive production of the edible mushroom industry.

This utility model relates to the field of edible fungi processing technology, and in particular to an enzymatic extraction device for polysaccharides from edible fungi. The technical solution includes a reaction vessel with a base plate for support, an inspection door on the front for maintenance, an enzyme storage tank and a PLC for control on the outside, a heating tube for precise temperature control inside the reaction vessel, a stirring structure to improve the efficiency of the enzymatic hydrolysis reaction, and a discharge valve at the bottom of the reaction vessel. The stirring structure includes a motor for driving, and a rotating rod at the output end of the motor. This utility model, through the arrangement of anchor-type blades and propeller blades, ensures mixing effect while preventing raw material sedimentation. The use of pins, internal threaded adjusting rings, springs, and limiting plates allows for quick disassembly and assembly of the mixing propeller blades, facilitating subsequent replacement.

This invention discloses a full-cycle growth monitoring and intelligent production management system for edible fungi, belonging to the field of intelligent industrialized production technology for edible fungi. It aims to solve the problems of delayed switching between cultivation control stages, mycelial stress, poor substrate condition matching, and insufficient control precision in existing methods. This invention collects substrate impedance spectrum characteristics and mycelial phenotypic characteristics from cultivation bottles, and outputs growth stage labels for three-dimensional cultivation racks through a pre-trained growth stage discrimination model. Based on digital twin units, it obtains the global environmental distribution, combines substrate condition collaborative decision-making results with the optimal parameter curve of the full-cycle environment, and performs advanced stage-jump control during the transition between stages. Through multi-objective optimized model predictive control, it generates multi-device collaborative control commands. This invention reduces growth stress and fruiting body deformity rate, improves cultivation consistency and yield, reduces control energy consumption, and is suitable for industrialized large-scale cultivation scenarios.

This invention discloses an intelligent temperature control method and system for edible fungi containerized production based on artificial intelligence, belonging to the field of smart agriculture technology. The method includes: collecting environmental and growth status data within the container; identifying the growth stages of edible fungi based on a multimodal deep learning classifier; generating a temperature reference trajectory by invoking corresponding temperature demand strategies; constructing a digital twin model of edible fungi growth dynamics to predict future temperature demand changes; establishing a state-space model coupled with temperature, humidity, and CO2 using a model predictive control (MPC) algorithm to calculate the optimal temperature control command; and executing the control command to coordinate equipment operation. This invention achieves metabolic heat prediction through a edible fungi mycelial temperature response model and optimizes energy consumption strategies through reinforcement learning, solving the problems of low control accuracy, high energy consumption, and poor variety adaptability in existing technologies, making it suitable for industrialized production of various edible fungi.

The utility model discloses a kind of illumination adjusting devices of idle baking house inside edible mushroom planting, including support component, connecting component, adjusting component and lighting component composition, the support component includes two groups of parallel support groups, the connecting component includes 2-4 connecting plates, the number of adjusting component is same with the number of connecting plate, adjusting component is made of 2-4 adjusting rods, the lighting component includes LED lamp plate;The utility model is combined with the use of setting support component, connecting component, adjusting component and lighting component, can be installed with idle baking house inside substantially without damage, will not bring damage to baking house, will not affect the use of baking house in tobacco season, and can adjust the intensity of light, angle and the light distance of edible mushroom according to the growth condition of edible mushroom, solve the problem that light source in existing baking house can only play the role of illumination, cannot light supplement for edible mushroom, effectively improve the planting yield of edible mushroom, increase the income of planter.

The utility model discloses a kind of edible mushroom rotary cleaning equipment, it is related to food processing technical field, including bottom plate, the top surface of bottom plate is oppositely provided with two vertical plates, the opposite side of two vertical plates is rotatably connected with rotating shaft, and the one end of rotating shaft is detachably connected with bending plate, the end of bending plate is bent to one side, two bending plates are fixedly connected with sealing cylinder between, the inside of sealing cylinder is provided with grid cylinder, the outside wall of grid cylinder is evenly provided with mesh, and the both ends of grid cylinder are installed with stand column, and grid cylinder is fixedly connected with sealing cylinder by stand column, and clearance is reserved between sealing cylinder and grid cylinder, the utility model is driven bending plate by rotating shaft, drives sealing cylinder to rotate, so that sealing cylinder above and below end moves in the mode of swing.This process, edible mushroom is constantly turned and washed, rolled in grid cylinder, multiple angle, full range cleaning is realized, compared with traditional cleaning mode, greatly improve the comprehensiveness and cleanliness of cleaning.

The utility model provides an edible mushroom strain inoculator convenient for counting, which relates to the technical field of edible mushroom production and comprises an inoculation component, a tightening mechanism, a clamping piece and a supporting piece, the inoculation assembly comprises a strain storage cavity with a cylindrical appearance; according to the utility model, the clamping piece is arranged, and the clamping piece comprises the clamping plate; the clamping plates can be tightened through a specific tightening mechanism, so that the cultivation bag material can be stably clamped between the two groups of clamping plates; the slip phenomenon caused by sliding of cultivation bag materials or other unstable factors in the inoculation process can be effectively avoided, then it is ensured that inoculation operation can be accurately carried out on the cultivation bag materials, and the accuracy and reliability of inoculation work are greatly improved; the problems that most of existing strain inoculators are of a handheld structure, slipping possibly occurs when cylindrical cultivation bag materials are inoculated, and therefore inoculation work cannot be stably carried out are solved; and in addition, a strain receiver cannot count inoculation, so that the fruiting quality and yield can be influenced.

The utility model relates to the field of edible mushroom production equipment, concretely is composite type upper frame machine linkage type clutch transmission, including tray mainframe, bracket, lifting device and drive arrangement, among them: the bracket is installed with several on tray mainframe, and the both ends of each bracket are equipped with mounting plate, the inside of the stand of tray mainframe is equipped with several mounting holes, and the fixed bolt is penetrated in mounting plate, lifting device installs at the top of tray mainframe, and is located one end of tray mainframe, and lifting device includes lifting frame, motor no.

This utility model relates to the technical field of mushroom bag processing equipment, and discloses a positioning mechanism for edible mushroom bags. It includes a base plate, a side plate fixedly connected to the top of the base plate, a support plate fixedly connected inside the side plate, a top plate fixedly connected to the top of the side plate, a conveyor belt fixedly connected to the top of the support plate, a clamping mechanism on the top of the support plate, and a fixing mechanism at the bottom of the top plate. The clamping mechanism includes a cylinder, the bottom of which is fixedly connected to the top of the base plate, and a push rod fixedly connected to the driving end of the cylinder. Multiple guide posts are fixedly connected to the top of the base plate. This utility model facilitates the fixing of subsequent components, avoids delays between processes, ensures production rhythm, and prevents damage to the mushroom bags, ensuring subsequent quality, thereby achieving the effect of quickly fixing and clamping the mushroom bags.

The present application relates to mushroom cultivation device technical field, specifically to a kind of edible mushroom cultivation device for planting, including rack, the inside of rack is provided with for driving fungus stick circulation movement, to facilitate the circulation component of high fungus stick placement, observation and harvesting, the top of rack is provided with for cooperating with circulation component and the fungus stick of moving to preset drip irrigation station is carried out the fixed-point irrigation of irrigation assembly, circulation component includes rotationally connected in the top and bottom of rack rotating rod, transmission gear is set on rotating rod, chain is meshed with transmission gear and is connected, and motor for driving rotating rod rotation.The present application is compared to prior art, by setting circulation component, multiple placement box can be driven circulation movement, it is convenient to place, observe and harvest;Meanwhile, irrigation assembly and circulation component linkage cooperation, to realize the fixed-point accurate liquid supplement of fungus stick, improve the problem of uneven artificial irrigation, and improve overall cultivation efficiency.

The present application belongs to the technical field of edible fungus cultivation, in particular to a multi-layer three-dimensional edible fungus cultivation device and its use method, comprising a box, the outer wall of the box is rotatably connected with a box door, one side of the box is provided with a monitoring assembly, and the inner wall of the box is fixedly connected with a plurality of mounting plates at equal intervals; the present application provides a multi-layer three-dimensional edible fungus cultivation device and its use method, the rotation of the rotating shaft is controlled by the motor, the top rod is rotated, the cooperation of the top rod and the protrusion can control the intermittent downward vibration of the bracket, thereby facilitating the shaking off of the condensed water droplets on the bracket, avoiding the long-term soaking of the water droplets in the fungus bag, causing mold growth at the bottom of the fungus bag, the guide plate can catch the water droplets shaken off from the upper bracket, avoiding the secondary pollution caused by the water droplets shaken off to the lower fungus bag, and when the hot air in the box floats up, the slope at the bottom of the guide plate can guide the hot air, facilitating the upward floating of the hot air, avoiding the accumulation of the hot air and causing the local temperature in the box to be too high.

The utility model relates to the field of edible mushroom bagging, and specifically discloses an edible mushroom culture medium bagging device, which comprises a supporting mechanism, a spiral feeder and a bag supporting mechanism, wherein the supporting mechanism comprises a support frame assembly, a driving assembly is installed on one side of the support frame assembly, and the spiral feeder is fixedly installed on the upper side of the support frame assembly; the bag supporting mechanism comprises a fixed frame assembly fixedly installed on the support frame assembly; the utility model drives a group of round rods to approach each other through the driving assembly, thereby driving the movable frame to slide along the guide rod, approach and compress spring two, simultaneously utilizes the meshing transmission of gear and rack to enable the bag supporting frame body to approach each other stably and accurately; and the automation and precision of bag supporting operation are realized, the operator only needs to simply operate the driving assembly, the bag supporting frame body can quickly and accurately reach the appropriate position, the mushroom bag is conveniently sleeved, the labor and time cost are greatly saved, and the efficiency of the preparation work before bagging is improved.

This invention discloses a pure edible fungus mycelial fiber material, its preparation method, and its applications. The preparation method includes the following steps: S1, fungal activation; S2, liquid static film formation; S3, semi-solid thickening; S4, solid cultivation and environmental induction for densification and solidification: the thickened mycelial layer is peeled off and transferred to a solid cultivation environment containing a support carrier, inducing the mycelium to densify and solidify, obtaining a pure mycelial fiber dense layer; S5, peeling and post-treatment; S6, hot pressing to obtain the pure edible fungus mycelial fiber material. This invention completely eliminates the limitations of agricultural waste substrates on material performance. The obtained pure mycelial material has a complete mycelial skin morphology, high density, and certain tensile strength, and can be used to prepare imitation leather materials, decorative finishes, etc., possessing high application value.

The utility model provides a kind of edible mushroom multilayer three-dimensional cultivation frame, it is specifically related to edible mushroom technical field, it is characterized by: two groups of chain rotation tracks are symmetrically arranged in the inside of cultivation support frame two sides, and the surface of two groups of chain rotation tracks is fixedly connected with multiple fixed racks, each fixed rack is connected with fixed shaft, and the other end of each fixed shaft is fixedly connected with support frame top, support platform is horizontally arranged in support frame, and rotating shaft is connected in the both ends of support platform, and the both ends of rotating shaft are connected with support frame, and every two symmetrical support frames are connected with a support platform, and every support platform is parallel, and cultivation box is arranged on the surface of support platform;The utility model is through the synergistic effect of chain rotation track and gear transmission, and support platform can be circularly displaced along rotation direction, and different growth stages of mycelium can be observed in time, effectively solve the problem that ventilation is blocked in later stage of fungus stick, and uniform illumination radiation covers each layer of mycelium, and the quality of mycelium development is significantly improved.

The application discloses a tricholoma matsutake mushroom and vegetable fresh composite seasoning and belongs to the field of food seasoning processing. The seasoning contains 7-15 parts of edible mushroom composite enzymatic extract, 5-15 parts of laminaria enzymatic extract, 35-45 parts of edible salt and other raw materials in terms of mass fraction; the edible mushroom composite enzymatic extract and the laminaria enzymatic extract are respectively prepared through a two-step enzymatic process, and the edible mushroom contains multiple rare mushroom species such as tricholoma matsutake and lentinus edodes. The seasoning takes rare edible mushroom and laminaria as the umami core, and is compounded with kale powder and fruit and vegetable powder, is rich in flavor and nutrition, and has the functions of seasoning and nutrition supplementing; the umami synergy is realized through the enzymatic process, the umami strength is high, and the taste is mellow; the raw materials are natural and free of chemical synthetic umami agents, the utilization rate of the raw materials is high, the clean label trend is met, the seasoning can be applied to the field of high-end soup bases and the like, and the product has high added value.

The present application relates to the technical field of fermentation engineering, and particularly relates to a method for producing organic fertilizer by thermophilic fermentation of mixed compost of rotten citrus fruits and mushroom residue. The method comprises the following steps: (1) crushing and mixing rotten citrus fruits and mushroom residue, adjusting the initial moisture content to 60-65%, and adding lime to obtain mixed materials; (2) adding bacillus velezensis bacterial liquid to the mixed materials obtained in step (1) for composting; (3) when the temperature of the composting pile drops to 35 DEG C, adding coprinus comatus liquid for further composting. The present application uses rotten citrus fruits and mushroom residue as raw materials, and realizes efficient and collaborative resource utilization of the two types of agricultural waste by optimizing the ratio and inoculating exogenous bacterial agents in stages. The method can solve the environmental pollution problem caused by the discarding of rotten fruits in citrus-producing areas from the source, and provides a high-value outlet for the by-products of the mushroom industry.

The present application belongs to the technical field of edible mushroom cultivation, and particularly relates to a method for cultivating Armillaria mellea fruiting bodies by using old Gastrodia elata culture material, wherein the cultivation process of Armillaria mellea is optimized, so that the Armillaria mellea primordium and fruiting body induction rate can be provided, a large amount of Armillaria mellea can be cultured, the old Gastrodia elata culture material can be reused, the resource waste can be reduced, the ecological environment can be effectively protected, the economic income of the grower can be improved, the industrial development enthusiasm can be enhanced, the high-quality development and sustainable development of the Gastrodia elata industry can be promoted, and the development and utilization of the Armillaria mellea resource are laid a foundation.

This utility model relates to the field of edible fungi production equipment, and discloses a sterilization mechanism for an edible fungi inoculation machine. It includes a spawn nozzle, a sterilization mechanism installed at the bottom of the spawn nozzle, a conveying mechanism installed at the top of the spawn nozzle, and a supporting and fixing mechanism installed outside the conveying mechanism. The sterilization mechanism includes a silicone sealing cap, the inside of which is fitted over the outside of the spawn nozzle. A sterilization cup is threadedly connected to the bottom of the silicone sealing cap, and a steam recovery component is fixedly connected to the bottom of the sterilization cup. In this utility model, the spawn nozzle is fitted with a silicone sealing cap of the sterilization mechanism and threadedly connected to the sterilization cup. Combined with the steam recovery component fixed at the bottom of the sterilization cup, a closed sterilization space is formed. The sterilization operation is simple, and during sterilization, the steam is concentrated on both the inside and outside of the spawn nozzle, achieving deep sterilization of the spawn nozzle and significantly reducing the contamination rate of miscellaneous bacteria.

This invention relates to the fields of bio-based new materials and daily cosmetics, and discloses a flexible biodegradable facial mask substrate based on edible fungi, its method, and its application. The facial mask substrate uses edible fungi as raw material. Through wet pulping, water bath modification, and centrifugal separation to remove water-soluble impurities, a wet precipitate rich in insoluble fibers is obtained. This precipitate is then compounded with carboxymethyl cellulose, glycerol, and water to form a slurry, which is then cast and dried at a constant temperature to obtain a flexible film with a porous network structure. This method utilizes carboxymethyl cellulose to construct a three-dimensional network framework and glycerol as a plasticizer, giving the substrate good flexibility, wet strength, and bioactivity, while overcoming the problems of traditional edible fungi film materials such as easy moisture absorption and brittleness. The resulting facial mask substrate is safe and environmentally friendly, and can be completely biodegraded in soil or composting environments. It is suitable for applications such as facial masks, eye masks, transdermal drug delivery carriers, and medical dressings.

The utility model relates to stirring device technical field, especially edible fermentation with stirring device of edible fungus, including inside hollow jar body, the jar body outside is provided with feed inlet and discharge gate, be provided with motor on the jar body, the pivot that is in the motor output end and extends to the inside of jar body and the paddle that is in the pivot periphery, the paddle is made of swellable material, through the swelling morphological change of control paddle can match the shear force required in different stages of edible fungus fermentation in real time, both protect the mycelium and guarantee the stirring effect, the control valve is arranged on the pivot and exposes in the side of jar body outside, the inside hollow area of pivot and swellable chamber in the paddle inside communicate, can control fluid in and out through the opening and closing state of control valve and the fluid supply device outside, realize the control of paddle swelling morphological, more convenient and faster reach the shear force required in the current stage.

This utility model relates to the field of edible fungi cultivation technology and provides a stacking rack machine for edible fungi logs, including a log feeding conveyor mechanism, a rack conveyor mechanism, and a lifting mechanism. A rack rotating mechanism is slidably connected to the rack conveyor mechanism, and a sterilization rack is mounted on the rack rotating mechanism. The rack rotating mechanism is equipped with a rack rotation drive mechanism for driving the sterilization rack to rotate. A rack mounting mechanism is mounted on the lifting mechanism, which drives the rack mounting mechanism to move up and down. The rack mounting mechanism includes a pushing mechanism that pushes the logs from the log feeding conveyor mechanism into the bearing position of the rack mounting mechanism and then pushes the logs at the bearing position onto the sterilization rack. This utility model solves the problems of high labor intensity, low efficiency, and uneven ventilation and heating caused by uneven placement in traditional manual operations.

The application relates to the technical field of edible fungus inoculation, and in particular to a chondrostereum bag inoculation device, which comprises a supporting frame and an inoculation device, the inoculation device comprises an inoculation box fixedly connected to the top of the supporting frame; two sealing plates are arranged in the scheme; after a fungus bag enters the inoculation box, the sealing plates are lowered to the bottom to form a completely closed space, the inoculation process is isolated from the open environment, bacteria spores (such as penicillium and aspergillus) in the air can be avoided from falling into the opening of the fungus bag or the inoculation position, the inoculation needle is made of soft silica gel material, can be slightly deformed with pressure when being inserted into the fungus bag, rigid extrusion and scratch of chondrostereum mycelium caused by traditional metal needles are avoided, the electromagnetic valve and the spiral blade are matched with the elastic sealing valve to send the seed cylinder, quantitative conveying is realized, growth differences caused by too much inoculation (intense nutrition competition) or too little inoculation (mycelium is difficult to quickly occupy space) can be avoided, strain waste caused by excessive inoculation is avoided, and the raw material cost can be significantly reduced in the long term.

This utility model discloses an intelligent constant temperature and humidity incubator for edible fungi, belonging to the technical field of edible fungi incubators. It includes a cabinet with elongated air vents on its inner sidewall and a flow equalization mechanism on the outer back of the cabinet. The flow equalization mechanism includes an airflow mixing chamber sealed to the back of the cabinet. A vortex hood is fixed to the side of the airflow mixing chamber that contacts the cabinet, and a centrifugal impeller is rotatably mounted inside the vortex hood via a shaft. By setting an airflow control mechanism on the incubator, the treated airflow is buffered in the airflow mixing chamber. Combined with a flow equalization device consisting of a drive motor, transmission components, vortex hood, and centrifugal impeller, the airflow is further accelerated and distributed, allowing it to enter the shelf layers of the incubator with a wider coverage area and stronger power. This ensures that the airflow flows fully around the edible fungi container, guaranteeing efficient growth of the fungi under constant temperature and humidity conditions.

This invention provides an air column membrane plant greenhouse and its forming method, belonging to the field of agricultural facility technology. It includes a wall and a roof, both made of air column membrane material that blocks light. The wall and roof are fixed together to form a greenhouse with an opening facing downwards. The opening has a large cross-sectional area, while the roof has a small cross-sectional area, allowing multiple greenhouses to be stacked together. The greenhouse is used to create a low-light environment. This invention enables industrial production and transportation using air column membranes. The membranes can be inflated in the field using air pumps or inflators, making the plant greenhouses easier to deploy in different locations. The greenhouse has lip-shaped air vents, allowing hot and humid air to escape easily while preventing it from entering. Matching it with temperature and humidity control fans enables intelligent, user-friendly management, providing a good shading environment for the cultivation of crops such as leeks, garlic sprouts, celery sprouts, and edible fungi.

This utility model relates to the field of cultivation auxiliary technology, specifically to a cultivation container for edible fungi, including a cultivation box. The cultivation box has an inner cavity, and a handle is fixed to its outer wall. A limiting partition is inserted and installed inside the cultivation box, and a bud-sparser board is installed above the limiting partition, covering the upper part of the inner cavity. A base is installed at the bottom of the cultivation box, and an upper upright plate is vertically installed on the side of the top of the cultivation box, with an outer cover covering the upper upright plate. This utility model facilitates assembly and maintenance according to usage needs, thus improving operational efficiency.

The application discloses a kind of factory edible mushroom growth monitoring and environmental control system, comprising: multi-modal data acquisition module collects the multi-dimensional physical and biochemical data of edible mushroom growth environment;Edge computing module carries out data preprocessing to the data collected, inputs the data after preprocessing into visual smell fusion model respectively to carry out visual feature extraction and olfactory feature extraction, and the visual feature and olfactory feature are fused, output growth state vector, carries out growth stage identification and disease risk assessment, obtains disease risk index, according to the corresponding control strategy of disease risk index output, sends control strategy to executing mechanism;Executing mechanism carries out environmental control operation according to control strategy;Cloud platform is used to store historical image data and odor data, train and update deep reinforcement learning model, and send model parameters to edge computing module.The system realizes early warning of disease based on VOCs fingerprint.

This invention discloses a method for identifying primordia of Agaricus bisporus in industrialized cultivation, relating to the field of industrialized edible fungi cultivation technology. By continuously acquiring images of the culture bed surface and establishing a unified micro-region division system, the same spatial location forms a corresponding continuous data structure at different times. This transforms the originally scattered image information into traceable micro-region temporal data, providing a stable data foundation for subsequent identification. This addresses the problem in existing methods where inconsistent image positions or lack of continuous correspondence hinders evolutionary analysis. By introducing position alignment processing in the image preprocessing stage, images at different times are unified to the same spatial reference system, avoiding positional errors caused by slight camera offsets or changes in acquisition angle. This ensures the consistency of data for the same micro-region in the temporal dimension, allowing grayscale changes to accurately reflect changes in the culture bed surface structure.