High-temperature sterilization machine convenient for feeding and discharging and used for preserved meat production and processing

By using a feeding mechanism and a flip mechanism in the high-temperature sterilizer for bacon production and processing, combined with multiple fans and heating wires, the problem of heat uneven due to constant angle of bacon is solved, and uniform high-temperature sterilization of bacon and improving sterilization effect of bacon is achieved .

CN222236646UActive Publication Date: 2024-12-27CHONGQING HIGH STANDARD FOOD CO LTD
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Patent Information

Application Number
CN202420908566.3
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-04-29
Publication Date
2024-12-27
Estimated Expiration
2034-04-29

AI Technical Summary

Technical Problem

The existing high-temperature sterilizer for bacon production and processing is used to sterilize at high temperatures. When bacon is fixed, the heat will not change, which will affect the sterilization effect.

Method used

A high-temperature sterilizer is designed for easy inlet and discharge of materials. It uses a feeding mechanism to drive the rotary rod and gear transmission of the first motor, and combines an electric push rod and a puncture needle to fix the bacon, and drives the plywood to flip the bacon through the second motor, and cooperates with multiple fans. and heating wires expand the radiation range and temperature distribution of wind power, and achieve comprehensive high-temperature sterilization of bacon.

Benefits of technology

The direction adjustment and heat uniformity of bacon during the high-temperature sterilization process are achieved, and the sterilization effect of bacon is improved, ensuring that the bacon is uniformly heated during the entire sterilization process.

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Abstract

The utility model relates to a high-temperature sterilization machine convenient for feeding and discharging for preserved meat production and processing, which belongs to the technical field of preserved meat production and comprises a sterilization box, mounting plates are fixed on the inner walls of the front side and the rear side of the sterilization box, and feeding mechanisms used for feeding and discharging the preserved meat are arranged on the two mounting plates. A sterilization mechanism for performing high-temperature sterilization on the preserved meat is arranged on the sterilization box. According to the high-temperature sterilization machine convenient for feeding and discharging and used for preserved meat production and processing, through cooperation of a first motor, a first rotating rod and a first gear can be driven to rotate, so that a chain is driven to perform transmission, and through transmission of the chain, a feeding plate can be driven to move, so that preserved meat is conveniently fed into the sterilization box and moved out of the sterilization box; through cooperation of an electric push rod and a puncture needle, preserved meat can be fixed and prevented from falling off, and through cooperation of a second motor, the preserved meat can be driven to turn over, so that the sterilization effect of the preserved meat is improved.
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Description

Technical Field

[0001] The utility model relates to the technical field of bacon production, in particular to a high-temperature sterilizing machine for bacon production and processing which is convenient for material input and output. Background Art

[0002] Bacon refers to a processed product made by marinating and then baking meat. Bacon has a strong anti-corrosion ability, can prolong the shelf life, and add a unique flavor. This is the main difference from bacon. It is mainly popular in Sichuan, Hunan and Guangdong, but is also produced in other southern regions. It needs to be sterilized at high temperature during production.

[0003] For example, China Utility Model Patent Publication No. (CN217218012U) discloses a high-temperature sterilizer for the production and processing of bacon that is convenient for feeding and unloading. The high-temperature sterilizer for the production and processing of bacon that is convenient for feeding and unloading comprises a base, a box body and a bottom plate. A bracket is installed on one side of the top of the base, a box body is installed on the top of the base, a conveying mechanism is installed on the top of the box body, and a limiting structure is installed on the top and bottom of the conveying mechanism, and the limiting structure comprises a connecting rod, a mounting plate, a threaded rod, a limiting plate, an iron cone and a fixing plate. The connecting rod is installed on the top and bottom of the conveying mechanism, and a mounting plate is installed on one side of the bottom end of the connecting rod. The box body A cavity is arranged inside the body, a bottom plate is arranged at the bottom and the top of the box body, side plates are installed at both ends of the bottom plate, a fan is installed at the bottom end of the bottom plate, and disassembly and assembly structures are installed on both sides of the bottom plate. The utility model solves the problem that it is difficult to limit and fix the bacon that needs to be sterilized in the high-temperature sterilizer used in the production and processing of bacon, and the bacon needs to be fixed when sterilizing the bacon to transport the bacon and facilitate the sterilization of the bacon. However, in this patent, the bacon is always kept at the same angle after being fixed. During high-temperature sterilization, only the end close to the fan can be effectively sterilized, resulting in uneven heating of the bacon, affecting the sterilization effect of the bacon. Utility Model Content

[0004] In view of the shortcomings of the prior art, the utility model provides a high-temperature sterilizer for the production and processing of bacon which is easy to load and unload. It has the advantage of enabling the bacon to adjust its direction during the high-temperature sterilization process so that the bacon is heated evenly. It solves the problem in the patent that the bacon is always kept at the same angle after being fixed. During high-temperature sterilization, only the end close to the fan can be effectively sterilized, resulting in uneven heating of the bacon and affecting the sterilization effect of the bacon.

[0005] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a high-temperature sterilizer for bacon production and processing that is convenient for feeding and unloading, comprising a sterilization box, mounting plates are fixed to the inner walls of the front and rear sides of the sterilization box, feeding mechanisms for feeding and unloading bacon are arranged on the two mounting plates, and a sterilization mechanism for high-temperature sterilization of bacon is arranged on the sterilization box;

[0006] The feeding mechanism includes a first motor, which is fixed to the front side of the front mounting plate, and the output shaft of the first motor passes through and extends to the rear side of the front mounting plate, and is fixed with a first rotating rod, the other end of the first rotating rod is rotatably connected to the front side of the rear mounting plate through a bearing, a first gear is fixed to the outer side of the first rotating rod, a chain is meshed with the outer side of the first gear, a second rotating rod is rotatably connected between the opposite sides of the two mounting plates through a bearing, a second gear is fixed to the outer side of the second rotating rod, the inner side of the other end of the chain is meshed with the outer side of the second gear, a feeding plate is fixed to the outer side of the chain, and a flip assembly is provided on the feeding plate.

[0007] Furthermore, four brackets are fixed to the lower surface of the sterilization box and are evenly distributed at the four corners of the lower surface of the sterilization box.

[0008] Furthermore, the number of the first gear, the chain and the second gear are two each, and they are all symmetrically distributed front to back about the central axis of the feed plate. The number of the feed plates is not less than two, and they are equidistantly distributed on the outside of the chain.

[0009] Furthermore, the flip assembly includes two fixed plates, both of which are fixed to the upper surface of the feeding plate, an electric push rod is fixed to the front side of the front fixed plate, the output shaft of the electric push rod passes through and extends to the rear side of the front fixed plate, and is fixed with a connecting rod, the other end of the connecting rod is rotatably connected to a first splint through a bearing, a puncture needle is fixed to the back of the first splint, a second motor is fixed to the back side of the rear fixed plate, the output shaft of the second motor passes through and extends to the front side of the rear fixed plate, and is fixed with a second splint.

[0010] Furthermore, the central axes of the connecting rod, the first splint, the puncture needle and the second splint are located on the same straight line.

[0011] Furthermore, the sterilization mechanism includes a fan, which is fixed to the upper surface of the sterilization box. The output end of the fan is connected to an air outlet pipe, the other end of the air outlet pipe passes through and extends to the interior of the sterilization box and is connected to an air outlet nozzle, and a heating wire is fixed to the outside of the air outlet pipe.

[0012] Furthermore, the number of the fans is no less than two and they are evenly distributed on the upper and lower sides of the sterilization box.

[0013] Compared with the prior art, the technical solution of this application has the following beneficial effects:

[0014] 1. The high-temperature sterilizer for the production and processing of bacon, which is convenient for feeding and unloading, can drive the first rotating rod and the first gear to rotate through the cooperation of the first motor, thereby driving the chain to transmit the power. Through the transmission of the chain, the feeding plate can be driven to move, so as to facilitate the feeding of the bacon into the sterilization box and to remove it from the sterilization box. Through the cooperation of the electric push rod and the puncture needle, the bacon can be fixed to prevent the bacon from falling. Through the cooperation of the second motor, the bacon can be driven to be turned over, thereby improving the sterilization effect of the bacon.

[0015] 2. The high-temperature sterilizer for the production and processing of bacon, which is convenient for loading and unloading materials, can transmit wind power to the air outlet pipe through the cooperation of the fan, so that it is blown out by the air nozzle. The cooperation of the air nozzle can expand the radiation range of the wind power, so that the bacon can be fully sterilized. The cooperation of the heating wire can heat the air outlet pipe, so that the air nozzle blows out high-temperature hot air to sterilize the bacon at high temperature. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] Figure 1 It is a schematic diagram of the structure of the utility model;

[0017] Figure 2 It is a partial schematic diagram of the structure of the utility model;

[0018] Figure 3 This is a schematic diagram of the feeding mechanism of the utility model;

[0019] Figure 4 It is a partial top view of the feeding mechanism of the utility model;

[0020] Figure 5 This is a side view of the flip assembly of the utility model;

[0021] Figure 6 It is a schematic diagram of the sterilization mechanism of the utility model.

[0022] In the figure: 1 sterilization box, 2 mounting plate, 3 feeding mechanism, 301 first motor, 302 first rotating rod, 303 first gear, 304 chain, 305 second rotating rod, 306 second gear, 307 feeding plate, 308 fixing plate, 309 electric push rod, 310 connecting rod, 311 first clamping plate, 312 puncture needle, 313 second motor, 314 second clamping plate, 4 sterilization mechanism, 401 fan, 402 air outlet pipe, 403 air nozzle, 404 heating wire, 5 bracket. DETAILED DESCRIPTION

[0023] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0024] See also Figure 1-2 In this embodiment, a high-temperature sterilizer for bacon production and processing that is convenient for loading and unloading materials includes a sterilization box 1, and mounting plates 2 are fixed to the inner walls on both sides of the front and rear of the sterilization box 1. The two mounting plates 2 are symmetrically distributed front and back with the central axis of the sterilization box 1. A feeding mechanism 3 for loading and unloading bacon is provided on the two mounting plates 2, which is convenient for feeding bacon into the sterilization box 1 and sending out the sterilized bacon, so that the sterilization effect of the bacon is improved. A sterilization mechanism 4 for high-temperature sterilization of bacon is provided on the sterilization box 1, so that the bacon can be fully sterilized after entering the sterilization box 1.

[0025] Among them, four brackets 5 are fixed to the lower surface of the sterilization box 1 and are evenly distributed at the four corners of the lower surface of the sterilization box 1 to maintain the stability of the sterilization box 1 .

[0026] See also Figure 3-5 In order to facilitate the feeding of bacon into the sterilization box 1 and the feeding of the sterilized bacon out, so as to improve the sterilization effect of the bacon, the feeding mechanism 3 in this embodiment includes a first motor 301, the first motor 301 is fixed to the front side of the front mounting plate 2, the output shaft of the first motor 301 passes through and extends to the rear side of the front mounting plate 2, and is fixed with a first rotating rod 302, the output shaft of the first motor 301 drives the first rotating rod 302 to rotate, the other end of the first rotating rod 302 is rotatably connected to the front side of the rear mounting plate 2 through a bearing, a first gear 303 is fixed to the outer side of the first rotating rod 302, the first rotating rod 302 drives the first gear 303 to rotate, and the first A chain 304 is meshed on the outer side of the gear 303, and the first gear 303 drives the chain 304 to transmit. A second rotating rod 305 is rotatably connected between the opposite sides of the two mounting plates 2 through a bearing. A second gear 306 is fixed to the outer side of the second rotating rod 305. The inner side of the other end of the chain 304 is meshed with the outer side of the second gear 306. The chain 304 drives the second gear 306 to rotate, so that the chain 304 remains stable during transmission. A feeding plate 307 is fixed on the outer side of the chain 304, and the chain 304 drives the feeding plate 307 to move, so that the fixed bacon is fed into the sterilization box 1, and a flip assembly is provided on the feeding plate 307.

[0027] In this example, the number of the first gear 303, the chain 304 and the second gear 306 are two each, and they are symmetrically distributed front to back with respect to the central axis of the feed plate 307, so that the feed plate 307 can maintain stability when moving. The number of the feed plates 307 is not less than two, and they are equidistantly distributed on the outside of the chain 304, so that the equipment can sterilize multiple bacon at the same time, thereby improving work efficiency.

[0028] It should be noted that the flip assembly includes two fixed plates 308, both of which are fixed to the upper surface of the feeding plate 307, and an electric push rod 309 is fixed to the front of the front side fixed plate 308, and the output shaft of the electric push rod 309 passes through and extends to the rear side of the front side fixed plate 308, and is fixed with a connecting rod 310, and the output shaft of the electric push rod 309 drives the connecting rod 310 to move, and the other end of the connecting rod 310 is rotatably connected to the first clamping plate 311 through a bearing, and the connecting rod 310 drives the first clamping plate 311 to move, and a puncture needle 312 is fixed to the back of the first clamping plate 311, and the bacon can be hung by inserting the puncture needle 312, so that the bacon can be kept stable, and a second motor 313 is fixed to the back of the rear side fixed plate 308, and the output shaft of the second motor 313 passes through and extends to the rear The front side of the side fixing plate 308 is fixed with a second clamping plate 314. The first clamping plate 311 drives the puncture needle 312 to move, thereby driving the hung bacon to move, so that the bacon moves to contact the second clamping plate 314, so that the first clamping plate 311 and the second clamping plate 314 clamp and fix the bacon, and the output shaft of the second motor 313 drives the second clamping plate 314 to rotate, and the second clamping plate 314 drives the bacon to rotate. Since the first clamping plate 311 and the connecting rod 310 are rotatably connected through a bearing, the first clamping plate 311 can be driven to rotate, so that the bacon can be flipped, so that the bacon is heated evenly and the sterilization effect is improved. The central axes of the connecting rod 310, the first clamping plate 311, the puncture needle 312 and the second clamping plate 314 are located on the same straight line, so that the bacon will not be affected by the eccentric shaft during the flipping process.

[0029] See also Figure 6 In order to fully sterilize the bacon after it enters the sterilization box 1, the sterilization mechanism 4 in this embodiment includes a fan 401, which is fixed to the upper surface of the sterilization box 1. The output end of the fan 401 is connected to an air outlet pipe 402. The fan 401 transmits wind to the air outlet pipe 402. The other end of the air outlet pipe 402 penetrates and extends into the interior of the sterilization box 1 and is connected to an air outlet nozzle 403. A heating wire 404 is fixed to the outside of the air outlet pipe 402. The air outlet pipe 402 transmits wind to the air nozzle 403. At the same time, the heating wire 404 is turned on. The heating wire 404 heats the air outlet pipe 402 to increase the temperature of the internal wind, thereby blowing out high-temperature gas from the air nozzle 403 to sterilize the bacon at high temperature.

[0030] In this example, the number of fans 401 is not less than two and is evenly distributed on the upper and lower sides of the sterilization box 1 , so that the bacon on the feeding plate 307 can be fully sterilized when moving in the sterilization box 1 .

[0031] The working principle of the above embodiment is:

[0032] (1) First, move the bacon onto the feeding plate 307, then insert the bacon onto the puncture needle 312 so that the bacon can be hung on the puncture needle 312 and remain stable, then turn on the electric push rod 309, the output shaft of the electric push rod 309 drives the connecting rod 310 to move, the connecting rod 310 drives the first clamping plate 311 to move, the first clamping plate 311 drives the puncture needle 312 to move, thereby driving the hung bacon to move, so that the bacon moves to contact the second clamping plate 314, so that the first clamping plate 311 and the second clamping plate 314 clamp the bacon, then turn on the first motor 301, the output shaft of the first motor 301 drives the first rotating rod 302 to rotate, the first rotating rod 302 drives the first gear 303 to rotate, the first gear 303 drives the chain 304 to transmit, so that the feeding plate 307 is driven to move, and the fixed bacon is sent into the sterilization box 1.

[0033] (2) After the bacon enters the sterilization box 1, the fan 401 is turned on, and the fan 401 transmits the wind to the air outlet 402, and the air outlet 402 transmits the wind to the air nozzle 403. At the same time, the heating wire 404 is turned on, and the heating wire 404 heats the air outlet 402 to increase the temperature of the internal wind, so that high-temperature gas is blown out from the air nozzle 403, which can sterilize the bacon at high temperature. While sterilizing, the second motor 313 is turned on, and the output shaft of the second motor 313 drives the second clamping plate 314 to rotate, and the second clamping plate 314 drives the bacon to rotate. Since the first clamping plate 311 and the connecting rod 310 are rotatably connected through the bearing, the first clamping plate 311 can be driven to rotate, so that the bacon can be turned over, so that the bacon is heated evenly, and the sterilization effect is improved.

[0034] It should be noted that, in this article, relational terms such as first and second, etc. are only used to distinguish one entity or operation from another entity or operation, and do not necessarily require or imply any such actual relationship or order between these entities or operations. Moreover, the terms "include", "comprise" or any other variants thereof are intended to cover non-exclusive inclusion, so that a process, method, article or device including a series of elements includes not only those elements, but also other elements not explicitly listed, or also includes elements inherent to such process, method, article or device. In the absence of further restrictions, the elements defined by the sentence "comprise a ..." do not exclude the existence of other identical elements in the process, method, article or device including the elements.

[0035] Although the embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that many changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present invention.

Claims

1. A high-temperature sterilizer for the production and processing of bacon that is convenient for loading and unloading, comprising a sterilization box (1), characterized in that: Mounting plates (2) are fixed to the inner walls of both the front and rear sides of the sterilization box (1); feeding mechanisms (3) for feeding and discharging bacon are arranged on the two mounting plates (2); and a sterilization mechanism (4) for high-temperature sterilization of the bacon is arranged on the sterilization box (1); The feeding mechanism (3) comprises a first motor (301), wherein the first motor (301) is fixed to the front side of the front mounting plate (2), the output shaft of the first motor (301) passes through and extends to the rear side of the front mounting plate (2), and is fixed with a first rotating rod (302), the other end of the first rotating rod (302) is rotatably connected to the front side of the rear mounting plate (2) via a bearing, a first gear (303) is fixed to the outer side of the first rotating rod (302), a chain (304) is meshed on the outer side of the first gear (303), a second rotating rod (305) is rotatably connected between opposite sides of the two mounting plates (2) via a bearing, a second gear (306) is fixed to the outer side of the second rotating rod (305), the inner side of the other end of the chain (304) is meshed with the outer side of the second gear (306), a feeding plate (307) is fixed to the outer side of the chain (304), and a flip assembly is provided on the feeding plate (307).

2. A high-temperature sterilizer for bacon production and processing that is convenient for loading and unloading according to claim 1, characterized in that: Four brackets (5) are fixed to the lower surface of the sterilization box (1) and are evenly distributed at the four corners of the lower surface of the sterilization box (1).

3. A high-temperature sterilizer for bacon production and processing that is convenient for loading and unloading according to claim 1, characterized in that: The number of the first gear (303), the chain (304) and the second gear (306) is two, and they are all symmetrically distributed front and back about the central axis of the feeding plate (307). The number of the feeding plates (307) is not less than two, and they are equidistantly distributed on the outside of the chain (304).

4. The high-temperature sterilizer for bacon production and processing that is convenient for loading and unloading according to claim 1 is characterized in that: The flip assembly includes two fixed plates (308), both of which are fixed to the upper surface of the feeding plate (307), an electric push rod (309) is fixed to the front of the front fixed plate (308), the output shaft of the electric push rod (309) passes through and extends to the rear side of the front fixed plate (308), and is fixed with a connecting rod (310), the other end of the connecting rod (310) is rotatably connected to a first clamping plate (311) through a bearing, a puncture needle (312) is fixed to the back of the first clamping plate (311), and a second motor (313) is fixed to the back of the rear fixed plate (308), the output shaft of the second motor (313) passes through and extends to the front side of the rear fixed plate (308), and is fixed with a second clamping plate (314).

5. A high-temperature sterilizer for bacon production and processing that is convenient for loading and unloading according to claim 4, characterized in that: The central axes of the connecting rod (310), the first clamping plate (311), the puncture needle (312) and the second clamping plate (314) are located on the same straight line.

6. The high-temperature sterilizer for bacon production and processing that is convenient for loading and unloading according to claim 1 is characterized in that: The sterilization mechanism (4) comprises a fan (401), the fan (401) is fixed to the upper surface of the sterilization box (1), the output end of the fan (401) is connected to an air outlet pipe (402), the other end of the air outlet pipe (402) passes through and extends to the interior of the sterilization box (1), and is connected to an air outlet nozzle (403), and a heating wire (404) is fixed to the outer side of the air outlet pipe (402).

7. A high-temperature sterilizer for bacon production and processing that is convenient for loading and unloading according to claim 6, characterized in that: The number of the fans (401) is no less than two and they are evenly distributed on the upper and lower sides of the sterilization box (1).

Citation Information

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