Novel stirring equipment for preserved meat food processing

By designing up and downward movable lifting rod and stirring blade in bacon food processing equipment, combining slideway and reset spring mechanism, the problem of poor stirring effect caused by paddle fixation in existing equipment is solved, and bacon of different heights is achieved The even stirring and self-cleaning function improves the stirring effect.

CN222322641UActive Publication Date: 2025-01-10SICHUAN RUNYU FOOD
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Patent Information

Application Number
CN202420968295.0
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-05-07
Publication Date
2025-01-10
Estimated Expiration
2034-05-07

AI Technical Summary

Technical Problem

In the existing mixing equipment for bacon food processing, the position of the paddles is too fixed and cannot be moved up and down, resulting in poor mixing effect and difficult to deal with bacon food of different heights.

Method used

A new mixing equipment including a mixing tank, cover plate, motor, drive shaft, lifting sleeve rod and stirring blade is designed. The lifting sleeve rod and stirring blade are moved up and down through the slide and return spring mechanism, combining the threaded rod and The guide plate adjusts the height to achieve flexible movement and self-cleaning functions of the stirring leaves.

Benefits of technology

It improves the mixing effect, avoids uneven mixing, is suitable for bacon food of different heights, and realizes the self-cleaning function, improving the efficiency and effect of the mixing equipment.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses novel stirring equipment for bacon food processing, and relates to the technical field of bacon processing.The novel stirring equipment for bacon food processing comprises a stirring tank, a discharging pipe is fixedly installed at the bottom of the stirring tank and communicated with the interior of the stirring tank, a cover plate is arranged at the top of the stirring tank, and the discharging pipe is connected with the interior of the stirring tank. A motor is fixedly mounted at the top of the cover plate, a driving shaft is fixedly mounted at the output end of the motor and rotatably connected in the cover plate, a lifting sleeve rod is slidably connected to the surface of the driving shaft, and stirring blades are fixedly connected to the surface of the lifting sleeve rod, so that the lifting sleeve rod continuously reciprocates up and down; meanwhile, the stirring blades continuously move up and down in a reciprocating manner, so that the stirring blades can stir the preserved meat food in the stirring tank conveniently, meanwhile, the preserved meat food at different heights can be stirred, the stirring effect is improved, the phenomenon of non-uniform stirring is avoided, and the stirring effect is improved.
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Description

Technical Field

[0001] The utility model relates to the technical field of bacon processing, in particular to a novel stirring device for bacon food processing. Background Art

[0002] From fresh meat processing, production to storage, the quality of bacon remains unchanged, the aroma is maintained for a long time, and it has the characteristics of not spoiling for a long time. Because this meat is smoked with cypress branches, mosquitoes and flies do not crawl in summer, and it does not deteriorate during the dog days, becoming a unique local flavor food. Bacon is produced in both the north and south of China, with more cured pork in the south and cured beef in the north. There are many types of bacon, and the same type has different characteristics due to different origins, processing methods, etc.

[0003] After searching, the existing Chinese patent announcement number is: CN 218530561 U, which provides a stirring device for processing bacon or food. The patent uses a conveying device to add bacon raw materials into a stirring tank, and uses a lifting device to lift the cover plate. The distance between the ferrules is manually adjusted according to the amount of bacon raw materials in the stirring tank, and then the locking bolts installed on the ferrules are screwed with the corresponding screw holes opened on the shaft rod. In the process of rotating the locking bolt, the serpentine spring sleeved on the outside is compressed and deformed, so that the elastic force of the serpentine spring itself is used to prevent the locking bolt from loosening, so that the paddles arranged on multiple ferrules distributed longitudinally are in contact with the bacon raw materials, avoiding kinetic energy loss.

[0004] Although the above patent can make multiple blades contact with the bacon raw material, the above-mentioned bacon or food processing stirring equipment still has the following problems: the position of the blades is too fixed, and thus cannot move up and down during stirring, so that the blades can only stir within a specific range, resulting in poor stirring effect.

[0005] In view of the above problems, a novel stirring device for processing bacon food is proposed. Utility Model Content

[0006] The purpose of the utility model is to solve at least one of the technical problems existing in the prior art, and to provide a new stirring device for processing bacon food, which can solve the problems of the background technology.

[0007] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a new type of stirring equipment for processing bacon food, comprising a stirring tank, a discharge pipe is fixedly installed at the bottom of the stirring tank, the discharge pipe is connected to the interior of the stirring tank, a cover plate is provided on the top of the stirring tank, a motor is fixedly installed on the top of the cover plate, a drive shaft is fixedly installed on the output end of the motor, the drive shaft is rotatably connected inside the cover plate, a lifting sleeve rod is slidably connected to the surface of the drive shaft, and a stirring blade is fixedly connected to the surface of the lifting sleeve rod.

[0008] Preferably, a slideway is provided on the surface of the driving shaft, a sliding block is slidably connected inside the slideway, and the sliding block is fixedly connected to the inner wall of the lifting sleeve rod.

[0009] Preferably, a fixing rod is fixedly installed inside the slide, a return spring is movably sleeved on the surface of the fixing rod, the upper end of the return spring is fixedly connected to the bottom of the slider, and the lower end of the return spring is fixedly connected to the inner wall of the slide.

[0010] Preferably, a connecting support shaft is fixedly mounted on the surface of the lifting sleeve rod, and one end of the connecting support shaft away from the lifting sleeve rod is rotatably connected to a rotating wheel.

[0011] Preferably, the cover plate is slidably connected to a suspension rod inside, a guide plate is fixedly mounted on the bottom of the suspension rod, and the guide plate is arranged in an inclined shape.

[0012] Preferably, a circular ring is fixedly mounted on the upper end of the suspension rod, a threaded rod is rotatably connected to the top of the cover plate, and the inside of the circular ring is threadedly connected to the surface of the threaded rod.

[0013] Compared with the prior art, the beneficial effects of the utility model are:

[0014] (1) The new stirring device for processing bacon food enables the lifting sleeve to continuously move back and forth up and down, and at the same time enables the stirring blade to continuously move up and down, thereby facilitating the stirring blade to stir the bacon food inside the stirring tank. At the same time, the bacon food at different heights can be stirred, thereby improving the stirring effect, avoiding the phenomenon of uneven stirring, and improving the stirring effect.

[0015] (2) The new stirring device for processing bacon food will cause the slider to hit the inner wall of the slideway when the lifting sleeve is reset, thereby causing the drive shaft and the lifting sleeve to vibrate, thereby facilitating the shaking off of the bacon food hanging on the lifting sleeve and the stirring blades, thereby achieving a self-cleaning effect.

[0016] (3) The new stirring device for processing bacon food rotates the threaded rod to move the ring up and down, thereby driving the suspension rod to move up and down, and at the same time moving the guide plate up and down, so that the height of the guide plate can be adjusted, and the distance of the lifting sleeve rod and the stirring blade moving up and down can be adjusted according to the needs of use, so as to facilitate auxiliary stirring. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] The utility model is further described below in conjunction with the accompanying drawings and embodiments:

[0018] Figure 1 This is a structural schematic diagram of a new type of stirring equipment for processing bacon food according to the utility model;

[0019] Figure 2 This is a schematic diagram of the interior of the stirring tank of the utility model;

[0020] Figure 3 For this utility model Figure 2 The enlarged schematic diagram at A in the middle;

[0021] Figure 4 It is an internal schematic diagram of the drive shaft of the utility model.

[0022] Figure numerals: 1. mixing tank; 2. cover plate; 3. motor; 4. ring; 5. threaded rod; 6. suspension rod; 7. discharge pipe; 8. mixing blade; 9. lifting sleeve rod; 10. driving shaft; 11. rotating wheel; 12. guide plate; 13. slideway; 14. slider; 15. reset spring; 16. fixing rod; 17. connecting support shaft. DETAILED DESCRIPTION

[0023] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0024] In order to further understand the content of the utility model, the utility model is described in detail in conjunction with the accompanying drawings.

[0025] See also Figure 1-4 The utility model provides a technical solution: a new type of stirring equipment for processing bacon food, including a stirring tank 1, a discharge pipe 7 is fixedly installed at the bottom of the stirring tank 1, the discharge pipe 7 is connected to the inside of the stirring tank 1, a cover plate 2 is arranged on the top of the stirring tank 1, a motor 3 is fixedly installed on the top of the cover plate 2, a driving shaft 10 is fixedly installed on the output end of the motor 3, the driving shaft 10 is rotatably connected inside the cover plate 2, a lifting sleeve rod 9 is slidably connected to the surface of the driving shaft 10, and a stirring blade 8 is fixedly connected to the surface of the lifting sleeve rod 9.

[0026] Put the bacon food into the mixing tank 1, and then start the motor 3, so that the motor 3 drives the driving shaft 10 and the lifting sleeve 9 to rotate, and then the stirring blade 8 rotates, and then the stirring blade 8 stirs the bacon food in the mixing tank 1, reducing the problem of uneven manual stirring and wasting time.

[0027] A slideway 13 is provided on the surface of the driving shaft 10, and a slider 14 is slidably connected inside the slideway 13, and the slider 14 is fixedly connected to the inner wall of the lifting sleeve rod 9. A fixing rod 16 is fixedly installed inside the slideway 13, and a return spring 15 is movably sleeved on the surface of the fixing rod 16. The upper end of the return spring 15 is fixedly connected to the bottom of the slider 14, and the lower end of the return spring 15 is fixedly connected to the inner wall of the slideway 13. A connecting support shaft 17 is fixedly installed on the surface of the lifting sleeve rod 9, and the end of the connecting support shaft 17 away from the lifting sleeve rod 9 is rotatably connected to a rotating wheel 11. The cover plate 2 is slidably connected to the suspension rod 6, and a guide plate 12 is fixedly installed on the bottom of the suspension rod 6, and the guide plate 12 is arranged in an inclined state.

[0028] When the driving shaft 10 rotates, the lifting sleeve 9 is restricted by the slider 14 and the slideway 13, so that the lifting sleeve 9 can only slide on the surface of the driving shaft 10, so that the lifting sleeve 9 follows the driving shaft 10 to rotate, and then the connecting support shaft 17 and the rotating wheel 11 rotate. When the rotating wheel 11 contacts the bottom of the guide plate 12, the rotating wheel 11 slides along the inclined surface of the guide plate 12, so that the rotating wheel 11 and the connecting support shaft 17 move downward, so that the lifting sleeve 9 slides on the surface of the driving shaft 10, and at the same time, the slider 14 moves inside and on the slideway 13. The fixing rod 16 slides on the surface of the fixing rod 16, thereby squeezing the reset spring 15. When the guide plate 12 no longer squeezes the rotating wheel 11, the slider 14 is reset by the elastic force of the reset spring 15, thereby resetting the lifting sleeve 9, and the lifting sleeve 9 is continuously moved back and forth up and down, and the stirring blade 8 is continuously moved up and down, so that the stirring blade 8 can stir the bacon food inside the stirring tank 1. At the same time, the bacon food at different heights can be stirred, thereby improving the stirring effect, avoiding the phenomenon of uneven stirring, and improving the stirring effect.

[0029] When the lifting sleeve 9 is reset, the slider 14 will hit the inner wall of the slideway 13, thereby causing the drive shaft 10 and the lifting sleeve 9 to vibrate, thereby facilitating the shaking off of the bacon food hanging on the lifting sleeve 9 and the stirring blade 8, thereby achieving a self-cleaning effect.

[0030] A circular ring 4 is fixedly mounted on the upper end of the suspension rod 6 , a threaded rod 5 is rotatably connected to the top of the cover plate 2 , and the inside of the circular ring 4 is threadedly connected to the surface of the threaded rod 5 .

[0031] Rotate the threaded rod 5 to move the ring 4 up and down, thereby driving the suspension rod 6 to move up and down, and at the same time moving the guide plate 12 up and down, so as to facilitate the adjustment of the height of the guide plate 12, and then facilitate the adjustment of the lifting sleeve rod 9 and the up and down movement distance of the stirring blade 8 according to the needs of use, so as to facilitate auxiliary stirring.

[0032] Working principle:

[0033] The motor 3 is started, so that the motor 3 drives the driving shaft 10 and the lifting sleeve 9 to rotate, and then the stirring blade 8 is rotated, and then the stirring blade 8 stirs the bacon food inside the stirring tank 1. When the driving shaft 10 rotates, the lifting sleeve 9 is restricted by the slider 14 and the slideway 13, so that the lifting sleeve 9 can only slide on the surface of the driving shaft 10, and then the lifting sleeve 9 rotates with the driving shaft 10, and then the connecting support shaft 17 and the rotating wheel 11 are rotated. When the rotating wheel 11 contacts the bottom of the guide plate 12, the rotating wheel 11 will slide along the inclined surface of the guide plate 12. , thereby causing the rotating wheel 11 and the connecting support shaft 17 to move downward, causing the lifting sleeve rod 9 to slide on the surface of the driving shaft 10, and at the same time causing the slider 14 to slide inside the slideway 13 and on the surface of the fixed rod 16, thereby squeezing the reset spring 15, and then when the guide plate 12 no longer squeezes the rotating wheel 11, the slider 14 is reset by the elastic force of the reset spring 15, thereby resetting the lifting sleeve rod 9, thereby causing the lifting sleeve rod 9 to continuously move back and forth up and down, and at the same time causing the stirring blade 8 to continuously move back and forth up and down, thereby facilitating the stirring blade 8 to stir the bacon food inside the stirring tank 1.

[0034] Finally, it should be noted that the above is only a preferred embodiment of the present invention and is not intended to limit the present invention. Although the present invention has been described in detail with reference to the aforementioned embodiments, those skilled in the art can still modify the technical solutions described in the aforementioned embodiments or make equivalent substitutions for some of the technical features therein. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present invention should be included in the protection scope of the present invention.

Claims

1. A novel stirring device for processing bacon food, comprising a stirring tank (1), characterized in that: A discharge pipe (7) is fixedly installed at the bottom of the stirring tank (1), and the discharge pipe (7) is communicated with the interior of the stirring tank (1). A cover plate (2) is arranged on the top of the stirring tank (1), and a motor (3) is fixedly installed on the top of the cover plate (2). A drive shaft (10) is fixedly installed at the output end of the motor (3), and the drive shaft (10) is rotatably connected inside the cover plate (2). A lifting sleeve rod (9) is slidably connected to the surface of the drive shaft (10), and a stirring blade (8) is fixedly connected to the surface of the lifting sleeve rod (9).

2. The novel stirring device for processing bacon food according to claim 1 is characterized in that: A slideway (13) is provided on the surface of the driving shaft (10), a slider (14) is slidably connected inside the slideway (13), and the slider (14) is fixedly connected to the inner wall of the lifting sleeve rod (9).

3. The novel stirring device for processing bacon food according to claim 2 is characterized in that: A fixing rod (16) is fixedly installed inside the slideway (13), and a return spring (15) is movably sleeved on the surface of the fixing rod (16). The upper end of the return spring (15) is fixedly connected to the bottom of the slider (14), and the lower end of the return spring (15) is fixedly connected to the inner wall of the slideway (13).

4. The novel stirring device for processing bacon food according to claim 3 is characterized in that: A connecting support shaft (17) is fixedly mounted on the surface of the lifting sleeve rod (9), and one end of the connecting support shaft (17) away from the lifting sleeve rod (9) is rotatably connected to a rotating wheel (11).

5. The novel stirring device for processing bacon food according to claim 4 is characterized in that: The cover plate (2) is slidably connected to a suspension rod (6), and a guide plate (12) is fixedly installed at the bottom of the suspension rod (6), and the guide plate (12) is arranged in an inclined shape.

6. The novel stirring device for processing bacon food according to claim 5 is characterized in that: A circular ring (4) is fixedly mounted on the upper end of the suspension rod (6), a threaded rod (5) is rotatably connected to the top of the cover plate (2), and the inside of the circular ring (4) is threadedly connected to the surface of the threaded rod (5).

Citation Information

Patent Citations

  • Stirring equipment for processing preserved meat instant food

    CN218530561U