Ceramic glaze tableware convenient to clean

Abstract

The utility model relates to the technical field of tableware, and discloses ceramic glaze tableware convenient to clean, which comprises a bowl, a tray and a bowl cover, the bowl comprises a bowl body, the tray comprises a tray body, a groove is arranged in the middle of the upper end of the tray body, a rubber sleeve is fixedly sleeved at the lower part of the inner part of the groove, and the bowl cover is fixedly sleeved at the lower part of the inner part of the groove. Containing grooves are formed in the positions, close to the two sides, of the upper end of the plate body, the bowl cover comprises a cover body, handles are fixedly arranged on the two sides of the cover body, and a leakage hole is formed in the middle of the upper end of the cover body. When the tableware is used for eating dumplings, the bowl cover can be reversely placed on the upper side of the bowl, dumpling soup can be filtered on the inner wall of the bowl, the dumplings are prevented from being broken due to the fact that the dumplings are soaked in water for a long time, the bowl can be placed more stably due to the arrangement of the tray, dipping materials can be conveniently placed in the containing groove, and the tableware is convenient to use. Moreover, the tableware can filter oil of some fried objects, and the bowl is flexible to use and suitable for various use scenes.

Description

Technical Field

[0001] The utility model relates to the technical field of tableware, in particular to a ceramic glaze tableware which is easy to clean. Background Art

[0002] Tableware refers to non-edible tools that come into direct contact with food during meals, and utensils and utensils used to assist in the distribution or intake of food. Ceramic glaze is a common coating used to cover the surface of ceramic objects, including bowls, cups, plates, etc. It is mainly composed of raw materials such as quartz, feldspar and clay, and is made through processes such as grinding, mixing and sintering. The main function of ceramic glaze is to protect the surface of the object, increase its aesthetics and provide certain functionality. Ceramic glazed tableware refers to tableware made of ceramic materials, and its surface is covered with a layer of glaze. This layer of glaze is not only beautiful, but also increases the durability and easy cleaning of the tableware.

[0003] Some people like to put dumplings and soup separately, but it is difficult to separate the two by mechanical filtration in existing tableware. Dumplings will be easily damaged and exposed after being soaked in soup for a long time, which will affect the original flavor of dumplings. In addition, for some fried foods, there will be a lot of oil after frying, which will generally be filtered through the filter. This method is troublesome and easy to pour out. Therefore, the utility model provides a ceramic glaze tableware that is easy to clean to solve the problems raised in the above background technology. Utility Model Content

[0004] The utility model aims to solve the shortcomings of the prior art and proposes a ceramic glaze tableware which is easy to clean. When the tableware is used for eating dumplings, the bowl cover can be turned over on the upper side of the bowl, and the dumpling soup can be filtered on the inner wall of the bowl to prevent the dumplings from being broken due to soaking in water for too long. The tray is provided to make the bowl more stable, and it is also convenient to put the dipping sauce in the containing groove. The tableware can also filter the oil of some fried foods. The tableware is flexible to use and suitable for a variety of usage scenarios.

[0005] In order to achieve the above purpose, the utility model provides the following technical solutions:

[0006] A ceramic glaze tableware that is easy to clean, comprising a bowl, a tray and a bowl cover, wherein the bowl comprises a bowl body, the tray comprises a plate body, a groove is provided in the middle of the upper end of the plate body, a rubber sleeve is fixedly provided at the lower part of the groove, and holding grooves are provided at both sides of the upper end of the plate body;

[0007] The bowl cover comprises a cover body, handles are fixedly arranged on both sides of the cover body, and a leakage hole is opened in the middle of the upper end of the cover body;

[0008] Through the above technical solution, the tableware is cleverly designed. The bowl cover can be placed upright to keep warm, and the reverse side can be used to filter out food soup. The tray at the bottom allows the bowl to be placed stably, and a holding groove is provided to place sauces, which is convenient to use and saves tableware.

[0009] Furthermore, the bowl body comprises a base layer, glaze layers are fixedly arranged on both sides of the base layer, and anti-oil stain layers are fixedly arranged on opposite sides of the two glaze layers;

[0010] Through the above technical solution, by providing the anti-oil stain layer, the tableware can be prevented from being easily stained with oil, and can be more convenient to clean.

[0011] Furthermore, the base layer is configured as a ceramic material, and the anti-oil layer is configured as a polytetrafluoroethylene coating;

[0012] Through the above technical solution, the polytetrafluoroethylene coating can form a thin film on the surface of the bowl, effectively preventing the adhesion of grease and food residues, thereby simplifying the cleaning process of the bowl and facilitating the cleaning of tableware.

[0013] Furthermore, limit blocks are fixedly provided on both sides of the upper end of the bowl body;

[0014] Through the above technical solution, by arranging a limit block to pass through the limit hole, the placement of the bowl cover is made more stable.

[0015] Furthermore, the upper end of the cover body is provided with limiting holes on both sides;

[0016] Through the above technical solution, by providing the limiting hole and the limiting block sleeve, the bowl cover can be placed on the upper side of the bowl more stably.

[0017] Furthermore, a rubber pad is fixedly provided at the lower end of the disk;

[0018] Through the above technical solution, by arranging the rubber pad on the lower side of the tray, the tray is not easy to slide when it is placed on the table.

[0019] Furthermore, the rubber sleeve is movably mounted on the lower end of the bowl, and the bowl cover is arranged on the upper side of the bowl;

[0020] Through the above technical solution, the bowl can be placed on the tray more stably by arranging the rubber sleeve and the bowl, and the bowl can be covered by arranging the bowl cover.

[0021] The utility model has the following beneficial effects:

[0022] The utility model provides a ceramic glaze tableware which is easy to clean. The tableware is provided with a bowl and a bowl cover. When the bowl cover is placed on the upper side of the bowl, the inside of the bowl can be covered to keep warm and reduce heat dissipation. When the bowl cover is placed upside down, since the bottom of the bowl cover is provided with a leakage hole, food such as dumplings can be placed on the bowl cover, and the dumpling soup can be placed inside the bowl. For some people who like to place dumplings and soup separately, the soup in the dumplings can be filtered out conveniently without using multiple bowls. The utility model can also be used to hold some fried foods and collect the oil leaked inside the bowl body. A tray is provided at the bottom, and a rubber sleeve and the bowl sleeve are provided in the tray. The bowl can be stably placed on the tray. A holding groove is provided on the tray, which can be used to hold sauce for dipping dumplings, and the bowl can be placed on the table more stably. The tableware has a certain novelty. BRIEF DESCRIPTION OF THE DRAWINGS

[0023] Figure 1 It is an axonometric schematic diagram of the utility model;

[0024] Figure 2 It is an axonometric diagram of the bowl cover of the utility model;

[0025] Figure 3 It is a front cross-sectional schematic diagram of the bowl cover of the utility model when it is placed upright;

[0026] Figure 4 It is a front cross-sectional schematic diagram of the bowl cover of the utility model when it is placed upside down;

[0027] Figure 5 It is a structural schematic diagram of the bowl body of the utility model.

[0028] Legend:

[0029] 1. Bowl; 2. Tray; 3. Bowl cover; 101. Bowl body; 102. Limit block; 201. Plate body; 202. Rubber pad; 203. Container; 204. Groove; 205. Rubber sleeve; 301. Cover body; 302. Limit hole; 303. Handle; 304. Leakage hole; 10101. Base layer; 10102. Glaze layer; 10103. Anti-oil layer. DETAILED DESCRIPTION

[0030] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model. Example

[0031] Reference Figure 1-5The utility model provides an embodiment: a ceramic glaze tableware that is easy to clean, including a bowl 1, a tray 2 and a bowl cover 3, the bowl 1 includes a bowl body 101, the tray 2 includes a plate body 201, a groove 204 is opened in the middle of the upper end of the plate body 201, a rubber sleeve 205 is fixedly sleeved at the lower part of the groove 204, and a holding groove 203 is opened on both sides of the upper end of the plate body 201.

[0032] By providing the tray 2, the contact area between the bowl 1 and the tabletop can be increased, making the bowl 1 more stably placed. By providing the rubber sleeve 205 to cover the bowl 1, the connection between the bowl 1 and the tray 2 can be more stable. By providing the containing groove 203, it can be used to contain some sauces.

[0033] The bowl cover 3 comprises a cover body 301 , handles 303 are fixedly provided on both sides of the cover body 301 , and a leakage hole 304 is opened in the middle of the upper end of the cover body 301 .

[0034] The bowl cover 3 can be placed on the upper side of the bowl 1 to keep the food in the bowl warm, and the bowl cover 3 can be placed on the reverse side to drain the soup into the bowl. The soup can be drained by setting the leakage hole 304 to prevent the dumplings from being soaked by the soup, and the handle 303 can be used to easily pick up the cover 301.

[0035] The bowl body 101 includes a base layer 10101, glaze layers 10102 are fixedly arranged on both sides of the base layer 10101, and anti-oil stain layers 10103 are fixedly arranged on the opposite sides of the two glaze layers 10102. By setting the anti-oil stain layers 10103, the tableware is not easy to be greasy and is more convenient to clean. The base layer 10101 is set as a ceramic material, and the anti-oil stain layer 10103 is set as a polytetrafluoroethylene coating. The polytetrafluoroethylene coating can form a thin film on the surface of the bowl, which effectively prevents the adhesion of grease and food residues, thereby simplifying the cleaning process of the bowl. To clean the tableware, ceramic glaze has many advantages. Ceramic glaze can provide a rich selection of colors and patterns for the surface of utensils, making the utensils more ornamental and suitable for home decoration and table furnishings. Ceramic glaze usually has a certain hardness and wear resistance, which can protect the surface of utensils from scratches or wear. The surface formed by ceramic glaze is usually sealed, which can prevent moisture from penetrating into the inside of the utensils, thereby protecting the utensils from moisture or water damage. Since the surface of ceramic glaze is relatively smooth, grease and food residues are not easy to adhere to, it is relatively easy to clean, usually only with clean water or.

[0036] Limiting blocks 102 are fixedly provided on both sides of the upper end of the bowl body 101. By setting the limiting blocks 102 to pass through the limiting holes 302, the placement of the bowl cover 3 is more stable. Limiting holes 302 are provided on both sides of the upper end of the cover body 301. By setting the limiting holes 302 and the limiting blocks 102, the bowl cover 3 can be more stably placed on the upper side of the bowl 1. A rubber pad 202 is fixedly provided on the lower end of the tray 201. By setting the rubber pad 202 on the lower side of the tray 2, the tray 2 is not easy to slip when it is placed on the table. The rubber sleeve 205 is movably sleeved on the lower end of the bowl 1. The bowl cover 3 is arranged on the upper side of the bowl 1. By sleeved with the rubber sleeve 205 and the bowl 1, the bowl 1 can be more stably placed above the tray 2, and the bowl 1 can be covered by the bowl cover 3.

[0037] Working principle: When the tableware is in use, the bowl cover 3 can be placed squarely on the upper side of the bowl 1 to cover the food inside the bowl 1 to keep it warm and reduce heat dissipation. When the bowl cover 3 is turned upside down, since the bottom of the bowl cover 3 is provided with a leakage hole 304, food such as dumplings can be placed inside the bowl cover 3, and the dumpling soup can be placed inside the bowl 1. For some people who like to place dumplings and soup separately, the soup in the dumplings can be filtered out conveniently, and the sauce for dipping the dumplings can be placed in the holding groove 203 on the tray 2, which also makes the bowl 1 stable on the table.

[0038] Finally, it should be noted that the above is only a preferred embodiment of the present invention and is not intended to limit the present invention. Although the present invention has been described in detail with reference to the aforementioned embodiments, those skilled in the art can still modify the technical solutions described in the aforementioned embodiments or make equivalent substitutions for some of the technical features therein. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present invention should be included in the protection scope of the present invention.

Claims

1. A ceramic glaze tableware that is easy to clean, comprising a bowl (1), a tray (2) and a bowl cover (3), characterized in that: The bowl (1) comprises a bowl body (101), and the tray (2) comprises a tray body (201). A groove (204) is provided in the middle of the upper end of the tray body (201), a rubber sleeve (205) is fixedly provided at the lower part of the inner part of the groove (204), and holding grooves (203) are provided at both sides of the upper end of the tray body (201); The bowl cover (3) comprises a cover body (301), handles (303) are fixedly provided on both sides of the cover body (301), and a leakage hole (304) is opened in the middle of the upper end of the cover body (301).

2. The easy-to-clean ceramic glaze tableware according to claim 1, characterized in that: The bowl body (101) comprises a base layer (10101), glaze layers (10102) are fixedly provided on both sides of the base layer (10101), and anti-oil stain layers (10103) are fixedly provided on opposite sides of the two glaze layers (10102).

3. The easy-to-clean ceramic glaze tableware according to claim 2, characterized in that: The base layer (10101) is configured as a ceramic material, and the anti-oil layer (10103) is configured as a polytetrafluoroethylene coating.

4. The easy-to-clean ceramic glaze tableware according to claim 1, characterized in that: Limiting blocks (102) are fixedly provided on both sides of the upper end of the bowl body (101).

5. The easy-to-clean ceramic glaze tableware according to claim 1, characterized in that: Limiting holes (302) are provided on both sides of the upper end of the cover body (301).

6. The easy-to-clean ceramic glaze tableware according to claim 1, characterized in that: A rubber pad (202) is fixedly disposed at the lower end of the disk body (201).

7. The easy-to-clean ceramic glaze tableware according to claim 1, characterized in that: The rubber sleeve (205) is movably mounted on the lower end of the bowl (1), and the bowl cover (3) is arranged on the upper side of the bowl (1).

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